NL1000279C2 - Heat treated polysaccharide cream. - Google Patents

Heat treated polysaccharide cream.

Info

Publication number
NL1000279C2
NL1000279C2 NL1000279A NL1000279A NL1000279C2 NL 1000279 C2 NL1000279 C2 NL 1000279C2 NL 1000279 A NL1000279 A NL 1000279A NL 1000279 A NL1000279 A NL 1000279A NL 1000279 C2 NL1000279 C2 NL 1000279C2
Authority
NL
Netherlands
Prior art keywords
heat treated
treated polysaccharide
cream
polysaccharide cream
heat
Prior art date
Application number
NL1000279A
Other languages
Dutch (nl)
Inventor
Margarethe Jennie Meijer
Maria Mathilda Arno Rooyakkers
Original Assignee
Suiker Unie
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Suiker Unie filed Critical Suiker Unie
Priority to NL1000279A priority Critical patent/NL1000279C2/en
Priority to GB9609157A priority patent/GB2300343B/en
Priority to NL1002978A priority patent/NL1002978C2/en
Priority to DE19617605A priority patent/DE19617605A1/en
Priority to BE9600387A priority patent/BE1009597A3/en
Application granted granted Critical
Publication of NL1000279C2 publication Critical patent/NL1000279C2/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61QSPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q19/00Preparations for care of the skin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/015Reducing calorie content; Reducing fat content, e.g. "halvarines"
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/244Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from corms, tubers or roots, e.g. glucomannan
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/262Cellulose; Derivatives thereof, e.g. ethers
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A23L29/35Degradation products of starch, e.g. hydrolysates, dextrins; Enzymatically modified starches
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00Cosmetics or similar toiletry preparations
    • A61K8/18Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/72Cosmetics or similar toiletry preparations characterised by the composition containing organic macromolecular compounds
    • A61K8/73Polysaccharides
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61QSPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q11/00Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Dispersion Chemistry (AREA)
  • Public Health (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Veterinary Medicine (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Dermatology (AREA)
  • Molecular Biology (AREA)
  • Birds (AREA)
  • Epidemiology (AREA)
  • Cosmetics (AREA)
  • Dairy Products (AREA)
  • Grain Derivatives (AREA)
NL1000279A 1995-05-02 1995-05-02 Heat treated polysaccharide cream. NL1000279C2 (en)

Priority Applications (5)

Application Number Priority Date Filing Date Title
NL1000279A NL1000279C2 (en) 1995-05-02 1995-05-02 Heat treated polysaccharide cream.
GB9609157A GB2300343B (en) 1995-05-02 1996-05-01 Heat-treated polyfructose cream
NL1002978A NL1002978C2 (en) 1995-05-02 1996-05-01 Heat treated polyfructose cream of high softness - for use as fat substitute in foods or cosmetics.
DE19617605A DE19617605A1 (en) 1995-05-02 1996-05-02 Heat treated polyfructose cream
BE9600387A BE1009597A3 (en) 1995-05-02 1996-05-02 HEAT TREATED WITH POLY fructose CREAM.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL1000279A NL1000279C2 (en) 1995-05-02 1995-05-02 Heat treated polysaccharide cream.

Publications (1)

Publication Number Publication Date
NL1000279C2 true NL1000279C2 (en) 1996-11-05

Family

ID=19760969

Family Applications (1)

Application Number Title Priority Date Filing Date
NL1000279A NL1000279C2 (en) 1995-05-02 1995-05-02 Heat treated polysaccharide cream.

Country Status (4)

Country Link
BE (1) BE1009597A3 (en)
DE (1) DE19617605A1 (en)
GB (1) GB2300343B (en)
NL (1) NL1000279C2 (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1174118A1 (en) * 2000-06-28 2002-01-23 Cognis France S.A. Use of inulin and derivatives thereof
DE10060707B4 (en) * 2000-12-07 2006-08-03 Zimbo Fleisch- Und Wurstwaren Gmbh & Co. Kg Prebiotic bacon imitation
DE10226818A1 (en) * 2002-06-15 2003-12-24 Wella Ag Thickened cationic cosmetic
FR3003166B1 (en) * 2013-03-12 2015-04-10 Limousine D Applic Biolog Soc Ind USE OF FRUCTANES OF TARAXACUM OFFICINALE TO COMBAT THE EFFECTS OF POLLUTION OF THE SKIN
CN114133460B (en) * 2021-12-03 2023-04-28 山东福洋生物科技股份有限公司 Trehalose and preparation method thereof

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3573058A (en) * 1967-01-30 1971-03-30 Swift & Co Microcrystalline cellulose compositions co-dried with hydrocolloids
JPH04352714A (en) * 1991-05-09 1992-12-07 Ajinomoto Co Inc Skin cosmetic
WO1993006744A1 (en) * 1991-10-04 1993-04-15 Raffinerie Tirlemontoise S.A. Compositions having a creamy structure and containing fructane, preparation method therefor and uses thereof
EP0588556A2 (en) * 1992-09-16 1994-03-23 Unilever Plc Processing of maltodextrins
EP0596546A1 (en) * 1992-11-02 1994-05-11 Unilever N.V. Low fat spread
WO1994009648A1 (en) * 1992-11-02 1994-05-11 Unilever N.V. Low fat spread

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK0679063T3 (en) * 1993-01-13 1997-02-24 Unilever Plc

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3573058A (en) * 1967-01-30 1971-03-30 Swift & Co Microcrystalline cellulose compositions co-dried with hydrocolloids
JPH04352714A (en) * 1991-05-09 1992-12-07 Ajinomoto Co Inc Skin cosmetic
WO1993006744A1 (en) * 1991-10-04 1993-04-15 Raffinerie Tirlemontoise S.A. Compositions having a creamy structure and containing fructane, preparation method therefor and uses thereof
EP0588556A2 (en) * 1992-09-16 1994-03-23 Unilever Plc Processing of maltodextrins
EP0596546A1 (en) * 1992-11-02 1994-05-11 Unilever N.V. Low fat spread
WO1994009648A1 (en) * 1992-11-02 1994-05-11 Unilever N.V. Low fat spread

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
DATABASE WPI Week 9303, Derwent World Patents Index; AN 93-024056 *

Also Published As

Publication number Publication date
GB9609157D0 (en) 1996-07-03
GB2300343A (en) 1996-11-06
GB2300343B (en) 1999-02-17
DE19617605A1 (en) 1996-11-07
BE1009597A3 (en) 1997-05-06

Similar Documents

Publication Publication Date Title
DE69636353D1 (en) Datenübetragungsvorrichtung.
DE69605683T2 (en) FOOD DRESSING
TR199501355A2 (en) Washing method.
TR199600922A2 (en) Chocolate products.
TR199501180A2 (en) Fast-cooking pasta-type dough foods.
ATE230474T1 (en) HEAT PUMPS
IT1281240B1 (en) PASTEURIZER.
FR2717074B1 (en) Massaging clothing.
NL1000279C2 (en) Heat treated polysaccharide cream.
NL192620B (en) Well treatment fluids.
DE69614077T2 (en) Heat treatment plant
NL1000591C2 (en) Tissue.
DE59607155D1 (en) Device for the heat treatment of food
NL1000129A1 (en) Heating device.
NL1001157A1 (en) Treatment plant.
NL1000462C1 (en) Fryer.
ES1031952Y (en) PERFECTED NUTCRACKER.
DE29515483U1 (en) Pasteurizer
ITSS940003A0 (en) FOOD PROCESSING ADJUVANT.
ES1028770Y (en) UNIVERSITY PUPITRE.
ES1029967Y (en) GAME-TOY OF SKILL.
DE29506950U1 (en) Roaster
BR9510443A (en) Foodstuff
ES1030418Y (en) PERFECTED CANDY.
ES1030123Y (en) HEATING DEVICE.

Legal Events

Date Code Title Description
PD2B A search report has been drawn up
VD1 Lapsed due to non-payment of the annual fee

Effective date: 19991201