KR20010069433A - Hernacium Erinaceum use health assistance food - Google Patents
Hernacium Erinaceum use health assistance food Download PDFInfo
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- KR20010069433A KR20010069433A KR1020010015032A KR20010015032A KR20010069433A KR 20010069433 A KR20010069433 A KR 20010069433A KR 1020010015032 A KR1020010015032 A KR 1020010015032A KR 20010015032 A KR20010015032 A KR 20010015032A KR 20010069433 A KR20010069433 A KR 20010069433A
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- Prior art keywords
- extract
- erinaceum
- mass
- mushroom
- hernacium
- Prior art date
Links
- 235000013305 food Nutrition 0.000 title claims abstract 3
- 235000001674 Agaricus brunnescens Nutrition 0.000 claims abstract description 13
- CNNRPFQICPFDPO-UHFFFAOYSA-N octacosan-1-ol Chemical compound CCCCCCCCCCCCCCCCCCCCCCCCCCCCO CNNRPFQICPFDPO-UHFFFAOYSA-N 0.000 claims abstract description 10
- 229930003799 tocopherol Natural products 0.000 claims abstract description 7
- 239000011732 tocopherol Substances 0.000 claims abstract description 7
- 239000006000 Garlic extract Substances 0.000 claims abstract description 6
- 241000241413 Propolis Species 0.000 claims abstract description 6
- GVJHHUAWPYXKBD-UHFFFAOYSA-N d-alpha-tocopherol Natural products OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 claims abstract description 6
- 235000021323 fish oil Nutrition 0.000 claims abstract description 6
- 235000020706 garlic extract Nutrition 0.000 claims abstract description 6
- 229940069949 propolis Drugs 0.000 claims abstract description 6
- 229960001295 tocopherol Drugs 0.000 claims abstract description 6
- 235000010384 tocopherol Nutrition 0.000 claims abstract description 6
- GVJHHUAWPYXKBD-IEOSBIPESA-N α-tocopherol Chemical compound OC1=C(C)C(C)=C2O[C@@](CCC[C@H](C)CCC[C@H](C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-IEOSBIPESA-N 0.000 claims abstract description 6
- 229960002666 1-octacosanol Drugs 0.000 claims abstract description 5
- 102000014150 Interferons Human genes 0.000 claims abstract description 5
- 108010050904 Interferons Proteins 0.000 claims abstract description 5
- 229940079322 interferon Drugs 0.000 claims abstract description 5
- 241000282988 Capreolus Species 0.000 claims description 10
- 235000015872 dietary supplement Nutrition 0.000 claims description 4
- 238000004519 manufacturing process Methods 0.000 claims description 3
- 102000015336 Nerve Growth Factor Human genes 0.000 abstract description 8
- 108010025020 Nerve Growth Factor Proteins 0.000 abstract description 8
- 229940053128 nerve growth factor Drugs 0.000 abstract description 7
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 abstract description 6
- 239000007901 soft capsule Substances 0.000 abstract description 4
- 240000000588 Hericium erinaceus Species 0.000 abstract description 3
- 235000007328 Hericium erinaceus Nutrition 0.000 abstract description 3
- 229920000159 gelatin Polymers 0.000 abstract description 3
- 235000019322 gelatine Nutrition 0.000 abstract description 3
- 235000011187 glycerol Nutrition 0.000 abstract description 3
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 abstract description 2
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 abstract description 2
- 238000012856 packing Methods 0.000 abstract description 2
- 239000000203 mixture Substances 0.000 abstract 4
- 239000001828 Gelatine Substances 0.000 abstract 1
- 235000013399 edible fruits Nutrition 0.000 abstract 1
- 239000000843 powder Substances 0.000 abstract 1
- 230000001737 promoting effect Effects 0.000 abstract 1
- 238000010298 pulverizing process Methods 0.000 abstract 1
- 210000004958 brain cell Anatomy 0.000 description 4
- 108010010803 Gelatin Proteins 0.000 description 2
- 230000003712 anti-aging effect Effects 0.000 description 2
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 2
- 238000000605 extraction Methods 0.000 description 2
- 239000008273 gelatin Substances 0.000 description 2
- 235000011852 gelatine desserts Nutrition 0.000 description 2
- 229910052760 oxygen Inorganic materials 0.000 description 2
- 239000001301 oxygen Substances 0.000 description 2
- 206010012289 Dementia Diseases 0.000 description 1
- 230000002421 anti-septic effect Effects 0.000 description 1
- 230000017531 blood circulation Effects 0.000 description 1
- 239000002775 capsule Substances 0.000 description 1
- 210000004027 cell Anatomy 0.000 description 1
- 208000015114 central nervous system disease Diseases 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 239000002274 desiccant Substances 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 230000002335 preservative effect Effects 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 230000008929 regeneration Effects 0.000 description 1
- 238000011069 regeneration method Methods 0.000 description 1
- 235000019149 tocopherols Nutrition 0.000 description 1
- QUEDXNHFTDJVIY-UHFFFAOYSA-N γ-tocopherol Chemical class OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1 QUEDXNHFTDJVIY-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
- A23L31/10—Yeasts or derivatives thereof
- A23L31/15—Extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
- A23V2200/302—Foods, ingredients or supplements having a functional effect on health having a modulating effect on age
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/20—Natural extracts
- A23V2250/208—Fungi extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/20—Natural extracts
- A23V2250/21—Plant extracts
- A23V2250/212—Garlic
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Microbiology (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicinal Preparation (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
Description
노루궁뎅이버섯(Hericium Erinaceum)에는 많은 기능성 성분들이 있는데 그중에서도 우리가 눈여겨 보아야 할 것이 바로 NGF(Nerve Growth Factor ; 신경성장인자)이다. 이성분과 DHA, EPA 등의 성분을 첨가하여 치매예방과 중추신경 장애 예방을 목적으로, 또한 복용이 용이하게 제조하여 보다 더 활기찬 노후를 맞이하게 하기 위함이다.Hericium Erinaceum has many functional ingredients, and one of the things we should look out for is NGF (Nerve Growth Factor). By adding two components and components such as DHA, EPA, for the purpose of preventing dementia and preventing central nervous system disorders, it is also easy to take the dose to greet more vigorous retirement.
본 발명은 노루궁뎅이버섯을 이용한 건강보조식품의 제조방법에 관한 것이다.The present invention relates to a method for producing a health supplement using the roe deer mushroom.
타 버섯을 주 원료로 하여 기존에 상품화 된 예는 많이 있으나 노루궁뎅이버섯을 이용한 예는 지금까지는 없었다.There are many examples of commercialization using other mushrooms as the main raw material, but there have been no examples using roe mushrooms.
노루궁뎅이버섯 중에는 아직까지는 그 명칭이 생소한 NGF(Nerve Growth Factor ; 신경성장인자)가 있다. 거기에 우리가 잘 알고 있는 뇌세포의 구성성분중의 일부인 DHA, EPA와 세포의 노화방지와 산소를 공급해주는 토코페롤 등을 첨가하고, 이를 복용이 간편하게 연질 캅셀화 하여 언제나 섭취가 가능하게 되었다.Among the roe deer mushrooms, NGF (Nerve Growth Factor) is still unknown. In addition, some of the components of brain cells that we know well, such as DHA, EPA, and tocopherols, which provide anti-aging and oxygen supply to cells, are added.
..
도 1은 노루궁뎅이버섯을 함유하는 건강보조식품을 제조하는 과정을 설명하기 위한 다이아그램1 is a diagram for explaining the process of manufacturing a dietary supplement containing roe deer mushroom
<도면중 중요부분에 대한 부호의 설명><Explanation of symbols for important parts of drawing>
A1 : 노루궁뎅이버섯을 기존의 추출방법으로 추출A1: Extracting the roe deer mushroom by the conventional extraction method
A2 : 추출되어진 정제어유와 마늘 추출액을 첨가A2: Add extracted fish oil and garlic extract
A3 : 토코페롤과 인터페론등의 첨가A3: addition of tocopherol and interferon
A4 : 프로폴리스와 옥타코사놀의 첨가A4: addition of propolis and octacosanol
A5 : 연질 캅셀로 제조 포장A5: Packing made of soft capsule
상기의 목적을 달성하게 하기 위한 본 발명의 특징은 노루궁뎅이 버섯 자실체를 수거하여 잘게 분쇄를 하고, 기존의 추출방법을 활용하여 추출, 농축하고 다시 정제어유와 마늘추출물, 토코페롤 등을 첨가하여 균질화 하고 젤라틴과 글리세린등으로 연결캅셀을 제조하고 감미와 방부의 효과가 있는 프로폴리스를 넣는다.The characteristics of the present invention for achieving the above object is to collect the roe deer mushroom fruiting body and finely pulverize, extract and concentrate using the existing extraction method and homogenized by adding refined fish oil, garlic extract, tocopherol, etc. Make a connection capsule with gelatin and glycerin, and add propolis with sweetness and antiseptic effect.
마지막으로 연질캅셀을 복용이 간편하게 소포장하고 방습제를 동봉하여 포장, 보관한다.Finally, the soft capsules are easily packaged and packaged and stored with a desiccant.
[실시 예1]Example 1
노루궁뎅이버섯 추출물 400mg과 정제어유 300mg, 인터페론 10mg, 옥타코사놀10mg, 토코페롤 20mg, 마늘 추출액 30mg,를 첨가하여 균질화 하고 여기에 프로폴리스와 맥아당등을 첨가하고, 글리세린과 젤라틴 등으로 연질캅셀을 제조하여 소포장하여 복용 및 보관한다.Homogenized by extracting 400mg of roe deer mushroom extract, 300mg of refined fish oil, 10mg of interferon, 10mg of octacosanol, 20mg of tocopherol, 30mg of garlic extract, adding propolis and maltose, and preparing soft capsules with glycerin and gelatin. Take it and keep it.
노루궁뎅이버섯에는 NGF(Nerve Growth Factor ; 신경성장인자)가 함유되어 있어 뇌세포의 노화 방지 및 재생에 많은 관여를 한다. 또한 정제어유에는 뇌세포의 일부 성분인 DHA와 EPA가 함유되어 있어서 뇌세포에 영양을 공급한다. 그리고 마늘 추출액에는 혈액의 순환을 원활하게 하고, 노화방지 및 산소공급을 하는 토코페롤을 첨가하였다. 여기에 벌집에서 추출한 천연 보존료인 프로폴리스를 첨가를 하고 인체의 면역단백질인 인터페론(Interferon)과 옥타코사놀(Octacosanol)을 추가하여 많아지는 노령층의 건강 유지 및 증진에 많은 도움을 줄 것이다.Roe deer mushrooms contain NGF (Nerve Growth Factor) and are involved in the prevention and regeneration of brain cells. Refined fish oil also contains some components of brain cells, DHA and EPA, to nourish brain cells. And garlic extract was added tocopherol to smooth blood circulation, anti-aging and oxygen supply. In addition, propolis, a natural preservative extracted from honeycomb, is added, and interferon and octacosanol, which are human immune proteins, will be added to help maintain and promote the health of the elderly.
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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KR1020010015032A KR20010069433A (en) | 2001-03-22 | 2001-03-22 | Hernacium Erinaceum use health assistance food |
Applications Claiming Priority (1)
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KR1020010015032A KR20010069433A (en) | 2001-03-22 | 2001-03-22 | Hernacium Erinaceum use health assistance food |
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KR1020010015032A KR20010069433A (en) | 2001-03-22 | 2001-03-22 | Hernacium Erinaceum use health assistance food |
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Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20020019510A (en) * | 2002-02-21 | 2002-03-12 | 주학 | Food-supplement for Health |
EP1933862A4 (en) * | 2005-09-06 | 2011-12-28 | Oramed Pharmaceuticals Inc | Methods and compositions for oral administration of proteins |
KR101429209B1 (en) * | 2012-12-21 | 2014-08-18 | 대한민국 | Composition having brain function and congnition enhancing activity comprising extracts of Hericium erinaceum, Pleurotus cornucopiae and Pleurotus eryngii |
US10058593B2 (en) | 2008-03-26 | 2018-08-28 | Oramed Ltd. | Methods and compositions for oral administration of proteins |
US10342764B2 (en) | 2012-02-01 | 2019-07-09 | Oramed Ltd. | Protease inhibitor-containing compositions, compositions comprising same, and methods for producing and using same |
US10398762B2 (en) | 2012-01-03 | 2019-09-03 | Oramed Ltd. | Methods and compositions for treating diabetes |
US10967051B2 (en) | 2013-01-03 | 2021-04-06 | Oramed Ltd. | Methods and compositions for treating NAFLD, hepatic steatosis, and sequelae thereof |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR19980075714A (en) * | 1997-04-01 | 1998-11-16 | 김용구 | Agaricus Mushroom Containing Healthy Drink |
KR100187892B1 (en) * | 1996-12-23 | 1999-06-01 | 김강권 | A liquid cultivation of hericicum erinaceus hyphae using by-product of food, and health drink compositions containing hyphae extract thereof |
KR100263441B1 (en) * | 1997-12-02 | 2000-08-01 | 김강권 | The Composition of Tea Containing Extracts of Hericium erinaceum |
JP2001086954A (en) * | 1999-09-20 | 2001-04-03 | Yakult Honsha Co Ltd | Health drink or food |
-
2001
- 2001-03-22 KR KR1020010015032A patent/KR20010069433A/en not_active Application Discontinuation
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR100187892B1 (en) * | 1996-12-23 | 1999-06-01 | 김강권 | A liquid cultivation of hericicum erinaceus hyphae using by-product of food, and health drink compositions containing hyphae extract thereof |
KR19980075714A (en) * | 1997-04-01 | 1998-11-16 | 김용구 | Agaricus Mushroom Containing Healthy Drink |
KR100263441B1 (en) * | 1997-12-02 | 2000-08-01 | 김강권 | The Composition of Tea Containing Extracts of Hericium erinaceum |
JP2001086954A (en) * | 1999-09-20 | 2001-04-03 | Yakult Honsha Co Ltd | Health drink or food |
Cited By (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20020019510A (en) * | 2002-02-21 | 2002-03-12 | 주학 | Food-supplement for Health |
EP1933862A4 (en) * | 2005-09-06 | 2011-12-28 | Oramed Pharmaceuticals Inc | Methods and compositions for oral administration of proteins |
US9259456B2 (en) | 2005-09-06 | 2016-02-16 | Oramed Pharmaceuticals Inc. | Methods and compositions for oral administration of proteins |
US10058593B2 (en) | 2008-03-26 | 2018-08-28 | Oramed Ltd. | Methods and compositions for oral administration of proteins |
US10881714B2 (en) | 2008-03-26 | 2021-01-05 | Oramed Ltd. | Methods and compositions for oral administration of proteins |
US10398762B2 (en) | 2012-01-03 | 2019-09-03 | Oramed Ltd. | Methods and compositions for treating diabetes |
US11395848B2 (en) | 2012-01-03 | 2022-07-26 | Oramed Ltd. | Methods and compositions for treating diabetes |
US10342764B2 (en) | 2012-02-01 | 2019-07-09 | Oramed Ltd. | Protease inhibitor-containing compositions, compositions comprising same, and methods for producing and using same |
US10933022B2 (en) | 2012-02-01 | 2021-03-02 | Oramed Ltd. | Protease inhibitor-containing compositions, compositions comprising same, and methods for producing and using same |
KR101429209B1 (en) * | 2012-12-21 | 2014-08-18 | 대한민국 | Composition having brain function and congnition enhancing activity comprising extracts of Hericium erinaceum, Pleurotus cornucopiae and Pleurotus eryngii |
US10967051B2 (en) | 2013-01-03 | 2021-04-06 | Oramed Ltd. | Methods and compositions for treating NAFLD, hepatic steatosis, and sequelae thereof |
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