KR101305047B1 - Slicing device for cooking ingredient - Google Patents

Abstract

PURPOSE: A device for shredding food materials is provided to cut the food materials in the long direction because a large-volume of food material can be horizontally put into the chopper through a first inlet including first and second curving units. CONSTITUTION: A chopper for food materials includes a main body (10), a housing, a rotary cutting unit, and a rotatory power providing unit. The housing includes a first inlet (26), which the food materials are put into, on one side of the circumferential surface in a predetermined degree of angle and an outlet on other side. The housing is installed on one side of the main body. The rotary cutting unit is installed inside the housing and is mounted on one side of the outside surface of the rotary body with an opening in the lower part. The rotary body includes a groove blade so that multiple grooves are formed on the outer surface of the food materials put through the first inlet and a plane blade installed in the rear end of the groove blade in the outer surface of the rotary body so that the food materials with the grooves are shredded. The rotatory power providing unit is installed in one side of the main body and is connected to one side of the rotary cutting unit to provide rotary power to the rotary cutting unit.

Description

Slicing device for cooking ingredient

BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a dishwasher, and more particularly, to a dishwasher for use in slicing or cutting a cooking object such as a fruit or vegetable.

In general, homes and businesses are using sliced or sliced fruits or vegetables to make kimchi or other foods.

Conventionally, in order to chop or cut fruit or vegetables, housewives or cooks have to manually squeeze fruits or vegetables with a knife or cut them into pieces, which is cumbersome, difficult, and time-consuming. There was a problem.

For this reason, recently, devices that use the power of the mixer by attaching a knife to a mixer used to cutter and pulverize fruits or vegetables to squeeze juice, grind beans and sesame seeds, or mix and mix various food ingredients have been used. It is used.

For example, Korean Laid-Open Publication No. 1979-0001005 discloses a saturation plate for slicing fruits or vegetables using a mixer power.

The saturation plate disclosed above is composed of a shaft tube connected to the motor shaft of the mixer in the shape of a disc, a pair of nail-shaped knifes for cutting the blade on one side, and a planer for cutting the surface on the other side.

By combining the chroma plate with the motor shaft of the mixer and using the power of the mixer, it is possible to write a short time without using much power compared to the conventional manual work, and to prevent user injury that may occur due to the manual work. It becomes possible.

However, in the saturation plate disclosed above, the nail-shaped knives are formed radially around the shaft tube, so that the length of the vegetable objects such as fruits and vegetables formed by the inner and outer nail-shaped knives can be uniformly formed. No problem occurs.

In addition, the shaft tube formed on the chroma plate is directly coupled to the motor shaft, the lateral flow of the chroma plate may be generated when the motor shaft rotates, causing a problem that the quality of the formed form is degraded.

In addition, there is a problem in that it is difficult to form a shaft having a good cross section because the rotation speed of the motor is fast to process the shaft of the cooking object of the conventional mixer apparatus.

In addition, the conventional mixer devices have a constant size of the material inlet into which fruits or vegetables are put in, so that cooking objects, such as small garlic or green onions, are not fixed in the material inlet and are turned away, so that the noodles are sliced or shaved to a certain size. There is a problem that the quality of the workpiece is deteriorated due to the inability to work.

The present invention has been made to solve the above problems, the object of the present invention can be selectively used to form the inlet to the cooking object is inserted into the upper and side, in particular through the inlet formed inclined to the side The processing area of the cooked object to be processed is increased to the upper and lower parts, and the number of the generated blades is increased by forming double groove blades and flat blade blades formed on the outer side of the rotary cutting part, so that a large number of blades can be produced in a short time. In providing.

Another object of the present invention is to form a shape of the inlet formed obliquely on the side by forming a first curved portion which is curved upward with a first radius of curvature and a second curved portion which is curved downward with a second radius of curvature larger than the first radius of curvature The area of the inlet is formed long in the lateral direction, it is possible to inject a large volume of the cooking object in the lateral direction to provide a food cutting machine that can form a long length of the produced object.

Another object of the present invention is to form a rotational force providing means of the motor, the first gear and the second gear and to form a second gear larger than the first gear, the rotational speed of the rotational cutting portion coupled with the second gear It provides a dishwasher that can be alleviated and the output increased to deliver power suitable for the chopping operation.

Still another object of the present invention is to form a pressing member for pressing the cooking object introduced through the first and second inlet by the inner and outer pressure members, the small cooking object through the guide hole formed in the center of the outer pressure member The present invention also provides a food dishwasher that can be easily fixed.

Still another object of the present invention is to provide a food washing machine that can use the power of an existing mixer as it is without adding a separate power unit.

According to the present invention for achieving the above object, the first inlet to the cooking object is introduced into the main body and the outer peripheral surface side is inclined at a predetermined angle, the outlet is formed on one side, is installed on one side of the main body It is rotatably installed in the housing and the housing, the rotatable body having an opening formed in the lower portion and the outer surface of the rotatable body is installed on one side, so that a plurality of grooves are formed on the outer surface of the cooking object inclined through the first inlet A rotating cutting part including a groove blade and a flat blade which is installed at the rear end of the groove blade of the outer surface of the rotating body to form a blade by cutting the cooking object in which the groove is formed to a thickness, and one side is installed on one side of the main body. Three for cooking comprising a rotational force providing means connected to one side of the cutting unit for providing a rotational force to the rotary cutting unit Group is provided.

The first inlet may be formed of a first curved portion that is curved upward with a first radius of curvature and a second curved portion that is curved downward with a second radius of curvature larger than the first radius of curvature.

The housing may further include a second inlet through which the cooking object is input on one side of the upper surface, and the cutting edge is more preferably provided with a slice cutting blade on one side of the upper surface corresponding to the second inlet.

In addition, the rotational cutting portion is further coupled to one side of the housing coupled to prevent the rotational cutting portion to further prevent the departure to the outside of the housing further comprises a more.

In addition, it is preferable to further include a pressing member for pressing one side of the cooking object when the cooking object is input through the first and second inlet.

The pressure member may further include an outer pressure member having a guide hole formed on one side thereof, and an inner pressure member coupled to the guide hole.

The rotation force providing means may include a first gear formed along an outer circumferential surface of the rotation cutting part, a second gear geared to the first gear, and one side of the main body on one side of the outer cutting part, and one side of the rotation gear providing means. It is further preferred to include a motor connected to the second gear to provide rotational force to the second gear.

In addition, the rotational force providing means is an outer circumferential surface is inserted into the rotary cutting portion coupled to the rotational coupling, the outer circumferential surface is inserted into the rotary coupling assembly, the transmission shaft assembly is formed to extend below the transmission shaft assembly, the lower end penetrates the housing A first coupling that is exposed to the outside, a second coupling coupled to the lower end of the first coupling and the upper end is installed on one side of the main body, one side is connected to the second coupling, the rotational force to the second coupling It is preferable to include a motor providing a.

According to the present invention as described above, by forming the first inlet to the first and the second curved portion can be added to the bulky cooking object in the lateral direction to form a long length of the resulting workpiece, It is possible to form a large amount of stir in a short time as the number of stirs generated by increasing the processing area in the vertical direction of the cooking object introduced through the first inlet formed inclined at an angle increases.

In addition, the blade can be formed by double the groove blade and the flat blade installed on the side of the rotary cutting portion, it is also possible to form the groove blade and the flat blade detachable by installing only the flat blade except the groove blade to write the surface.

In addition, the rotational force providing means employs a geared motor formed of a motor, a first gear and a second gear, and the second gear is formed larger than the first gear, so that the rotational speed of the rotary cutting unit in which the second gear is coupled is relaxed, and the output Can be increased to transmit power suitable for the sashing operation, and the pressure member for pressing the cooking object is formed into the inner and outer pressure members, so the material that is difficult to fix due to its small volume is also provided through the guide hole formed in the outer pressure member. Since it can be fixed easily, even a small cooking object can obtain the workpiece of good quality.

In addition, it is possible to reduce the economic burden by utilizing the power of the existing mixer without the addition of a separate power unit.

1 is an overall perspective view of a food grinder according to an embodiment of the present invention.
Figure 2 is an exploded perspective view seen from the top of the washing machine for food according to an embodiment of the present invention.
Figure 3 is an exploded perspective view as viewed from the bottom of the dishwasher according to an embodiment of the present invention.
Figure 4 is a perspective view for showing a coupling structure of the rotational force providing means of the dishwasher according to an embodiment of the present invention.
5 is a perspective view of the whole food grinder according to another embodiment of the present invention.
6 is an exploded perspective view of a food grinder according to another embodiment of the present invention.
7 is a cross-sectional view of a food washing machine according to another embodiment of the present invention.

DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS The present invention will now be described in detail with reference to the accompanying drawings. It should be noted that the same elements in the figures are denoted by the same reference signs wherever possible. In the following description, well-known functions or constructions that may unnecessarily obscure the gist of the invention will not be described in detail.

1 is an overall perspective view of a food grinder according to an embodiment of the present invention, Figure 2 is an exploded perspective view seen from the top of the food grinder according to an embodiment of the present invention, Figure 3 is a view of the present invention 4 is an exploded perspective view as viewed from the bottom of the dishwasher according to the embodiment, and FIG. 4 is a perspective view illustrating a coupling structure of the rotational force providing means of the dishwasher according to the embodiment of the present invention.

1 to 4, the food grinder according to an embodiment of the present invention, the main body 10, the housing 20, the rotary cutting unit 40, the rotational force providing means 50 and the pressing member 60 It is configured to include.

The main body 10 has an accommodating part 11 in which a motor 51 is installed on one side thereof, and one side of the accommodating part 11 is formed to be curved inwardly so that the housing 20 is accommodated at the upper end, and separately at the lower end. Provides a space in which the receiving container 15 is accommodated.

In addition, the first guide groove 12 is formed at one side of the outer surface of the upper end of the main body 10 in which the housing 20 is accommodated, and the locking jaw 13 is formed at the lower portion of the first guide groove 12, 13, a pair of coupling grooves 14 are formed on one side of the lower end.

The housing 20 is inclined upwardly at a predetermined angle from the side of one side of the housing body 21 to the housing body 21 and the housing body 21 in which the upper portion is opened to form a receiving space therein, and to input the cooking object. The first inlet 26 is formed, the first tube body 25 extending upward from the center of the bottom surface of the housing body 21, and one end is connected to the outer peripheral surface of the first tube body 25 on one side of the bottom surface, the other end A pair of fan-shaped support plates 27 connected to the inner circumferential surface of the housing body 21 to support the first tubular body 25 are formed to face each other, thereby discharging the cooking object processed on the other side to the accommodation container 15. A pair of discharge parts 29 of the fan shape for forming is formed.

In addition, the upper end of the housing body 21 is formed with a round jaw 23 is formed to extend to the outside, the extension portion 28 is formed to extend above the round jaw 23 is formed, the lower one side of the round jaw 23 A pair of coupling protrusions 24 are formed at one side corresponding to the coupling groove 14 formed in the main body 10.

In addition, a second guide groove 22 is formed on one side of the extension portion 28 corresponding to the first guide groove 12 formed in the main body 10.

Here, when the housing 20 is coupled to the upper end of the main body 10, the round jaw 23 formed on the housing body 21 is seated on the latching jaw 13 formed on the main body 10 so that the housing 20 is the main body 10. When accommodated in the restricting the flow downward, a pair of coupling protrusions 24 formed in the housing body 21 is fitted into a pair of coupling grooves 14 formed in the main body 10 to the main body 10 The housing 20 coupled to the serves to fix the flow does not flow laterally.

In addition, the housing 20 further includes a cover 30 having a second inlet 31 formed at one side of the upper end thereof, such that cooking is performed not only through the first inlet 26 formed at the side surface but also through the second inlet 31 formed at the upper side thereof. The object can be processed.

The first inlet 26 is formed of a first curved portion that is curved upward with a first radius of curvature and a second curved portion that is curved downward with a second radius of curvature larger than the first radius of curvature, thereby forming a first inlet 26. ), The area of the blade is formed long in the lateral direction, so that a bulky object, that is, a material having a flat-shaped cut surface that is divided into a quadrangular cylindrical material such as radish, can be easily introduced, so that the length of the pole of the object to be cooked can be formed long. Will be.

In addition, since the first inlet 26 is formed to be inclined upwardly to the outside of the housing body 21 at a predetermined angle, it is easy to inject a cooking object, and the processed object increases in area up and down because the cooking object is inclined. This increases the number of poles processed.

The rotary cutting unit 40 has a drum-shaped rotating body 41 with a hollow formed therein, a second tube 45 extending downward from the center of the inner surface of the upper portion of the rotating body 41, and one end of the second tube 45. It is connected to the outer circumferential surface of the), the other end is configured to include a plurality of support pieces 42 connected to the outer circumferential surface of the rotary body (41).

A plurality of openings 43 for discharging the object to be processed are formed in the lower portion of the rotary cutting unit 40 by the plurality of support pieces 42, and the second tube 45 formed in the rotary body 41 is formed. The inner circumferential surface is rotatably coupled to the outer circumferential surface of the first tube body 25 formed in the housing 20.

At this time, in order to prevent the rotary cutting unit 40 coupled to the housing 20 from moving upward by the rotational force, the first tube 25 formed on the housing 20 supports the upper surface of the rotary cutting unit 40. It is preferable to further include a separation preventing member 70 is engaged to the inner peripheral surface of the.

In addition, the slice cutting blade 44 for cutting one side of the cooking object introduced through the second inlet 31 on one side of the upper surface of the rotating body 41 corresponding to the second inlet 31 formed in the cover 30. It is provided to be detachable, the outer peripheral surface side of the rotating body 41 is formed so that the cooking object is discharged to the inside of the rotating body 41 and at the same time the groove blade 46 for forming a groove in the cooking object detachable It is provided, the flat blade 47 for cutting the cooking object is formed in the groove to form a stir of the cooking object is provided to be detachable to the rear end of the groove blade 46.

As described above, by forming a double pole by the groove blade 46 and the flat blade 47 formed on the outer side of the rotary body 41, it is possible to form a large number of poles in a short time.

In addition, by forming the detachable cutting blade 44, the groove blade 46 and the flat blade 47 on the rotating body 41 detachable blades can be used to repair or replace due to prolonged use, in particular the rotating body ( By removing the groove blade 46 of the groove blade 46 and the flat blade 47 formed on the side of the 41 and selectively using only the flat blade 47 to write the surface of the cooking object introduced into the side through the first inlet 26 Work is also possible.

Rotation force providing means 50 is a motor 51 which is built in the interior of the body 10, the center is coupled to the motor shaft and the first exposed to the outside of the body 10 through the first guide groove 12 of the body Removably fixed to the outer circumferential surface of the upper end of the rotating body 41 of the gear 52 and the rotary cutting unit 40, and exposed to the outside of the housing 20 through the second guide groove 22 formed in the housing 20 And a second gear 53 geared to the first gear 52.

Due to the structure as described above, the rotational force transmitted from the motor 51 is transmitted to the first gear 52, and the second gear (gearly coupled to the first gear 52 by the rotation of the first gear 52) As the 53 is rotated, the rotary cutting unit 40 to which the second gear 53 is coupled rotates in the housing 20.

Due to the structure as described above, when the second gear 53 coupled to the rotary cutting unit 40 is geared to the first gear 52 and rotates, the rotary cutting unit 40 is rotated as compared to the method in which the second gear 53 is directly coupled to the motor shaft and rotates. Lateral flow can be minimized.

In addition, in the case of forming the shavings of the cooking object, if the rotation speed of the motor 51 is fast, it is impossible to form the shavings of good quality. For this reason, the second cutting unit 40 coupled to the rotary cutting unit 40 which cuts the cooking objects to form the shavings The gear 53 is formed larger than the first gear 52 so that the rotational speed of the first gear 52 which is coupled to the motor shaft and rotates is relaxed through the second gear 53 to be coupled to the second gear 53. The rotation speed of the rotated cutting part 40 is lowered, and as a result, the output is increased, so that a cross section of the processed cutting part 40 can be satisfactorily formed, thereby improving the quality of the processed cutting part.

The pressurizing member 60 is formed in a shape corresponding to the first and second inlets 26 and 31, and the outer pressurizing member 61 and the outer side in which a circular guide hole 62 penetrates the inner side at one center thereof. The inner pressing member 63 has a shape corresponding to the guide hole 62 of the pressing member 61.

Here, the pressurizing member 60 has a two-stage structure in which the outer pressurizing member 61 and the inner pressurizing member 63 are coupled to each other. 31) and pressurizes the cooking object in a state in which the outer pressurizing member 61 and the inner pressurizing member 63 are combined, and when processing a small cooking subject, the first and second inlets 26 and 31. The cooking object is pressed into the guide hole 62 formed to penetrate through the center of the outer pressing member 61 in a state in which the outer pressing member 61 is coupled to the pressing member to the inner pressing member 63.

Accordingly, when the first and second inlets 26 and 31 are selectively selected and added according to the volume of the object to be cooked, or when a cooking object having a smaller volume than the first and second inlets 26 and 31 is processed, In the state in which the outer pressing member 61 is coupled to the first and second inlets 26 and 31, the cooking object may be selectively used through the guide hole 62 formed in the outer pressing member 61.

In addition, the above embodiment has been described with respect to the two-stage structure of the pressing member, it is obvious that the pressing member can be formed in a three-stage or more structure, if necessary.

Hereinafter will be described the operation of the food washing machine according to an embodiment of the present invention.

When power is applied to the food washing machine according to an embodiment of the present invention, the motor 51 installed in the main body 10 rotates, and the rotational force of the motor 51 is the first gear 52 and the rotary cutout 40. ) Is transmitted to the second gear 53 coupled to the upper end so that the rotary cutting unit 40 rotates.

In this case, the user selectively selects the first and second inlets 26 and 31 according to the volume of the cooking object to insert the cooking object, and pressurizes the outer pressure member 61 and the inner pressure member 63 to be combined. When the object to be cooked is pressed by the member 60, the object to be cooked into the first inlet 26 is cut into pieces by the slice cutting blade 44 formed on the upper surface of the rotary cutting part to form an opening formed at the lower portion of the rotary cutting part 40. 43 and the cooking object accommodated in the container 15 accommodated in the lower end of the main body 10 through the discharge portion 29 formed in the lower portion of the housing 20, and similarly the object to be injected into the second inlet 31 is a rotary cutting portion ( It is formed by the groove blade 46 and the flat blade 47 formed on one side of the outer surface of the 40 through the opening 43 formed in the lower portion of the rotary cutting portion 40 and the discharge portion 29 formed in the lower portion of the housing 20. It is housed in the accommodating container 15 accommodated at the bottom of the main body 10.

In addition, a cooking object such as garlic or leek, which is difficult to fix due to its small volume when it is put into the first and second inlets 26 and 31, has the outer pressure member 61 coupled to the first and second inlets 26 and 31. By inserting the cooking object through the guide hole 62 penetrating through the center of the outer pressing member 61 and pressurizing to the inner pressing member 63, it is easy to fix a cooking object that is difficult to fix due to its small volume such as garlic or green onions. By cutting with a piece or piece, the cross section is formed neatly and the quality of the resulting workpiece is improved.

5 is an overall perspective view of a food grinder according to another embodiment of the present invention, Figure 6 is an exploded perspective view of a food grinder according to another embodiment of the present invention, Figure 7 is another embodiment of the present invention Cross-sectional view of the washing machine according to the cooking.

5 to 7, the food grinder according to another embodiment of the present invention may include a main body 100, a housing 200, a rotary cutting unit 40, a rotation force providing unit 500, and a pressing member 60. It is configured to include.

The main body 100 has a hemispherical shape in which the motor 501 is installed, and a pair of coupling grooves 101 are formed at both sides of the upper end, and a fixed groove clockwise at one lower end of each coupling groove 101. 102 is formed.

The housing 200 has an upper opening and a receiving space therein, the housing body 201 which is detachably coupled to the upper end of the main body 100, and at a predetermined angle from one side to the outside to inject a cooking object. The first inlet 202 is formed to be inclined upwardly, and the discharge portion 203 is formed to be inclined downward from the other side of the side, the handle 205 is formed on one side facing the discharge portion 203.

As described above, the housing 200 of the food grinder 200 according to another embodiment of the present invention has a discharge portion 203 due to the structure in which the lower portion of the housing body 201 is coupled to the upper portion of the main body 100, unlike the embodiment. ) Is formed on one side of the side of the housing 200, the first inlet 202 is formed the same.

In addition, a pair of engaging protrusions 204 are formed at positions corresponding to the pair of coupling grooves 101 formed on the main body at both ends of the lower end of the housing 200, and the housing 200 is coupled to the main body 100. When the coupling protrusion 204 formed in the housing 200 is inserted into the coupling groove 101 formed in the main body 100 and turned clockwise, the coupling protrusion 204 is engaged with the fixing groove 102 so that the housing 200 may be engaged. The upper part of the main body is coupled without flow. On the contrary, when the housing 200 is to be removed from the main body 100, the coupling protrusion 204 engaged with the fixing groove 102 by rotating the housing 200 counterclockwise. ) Is separated from the fixing groove 102 by separating the coupling protrusion 204 from the coupling groove 101.

In addition, the housing 200 further includes a cover 300 having a second inlet 301 formed at an upper portion thereof, the cover 300 being hinged to an upper end of the housing 200 to be opened and closed.

The rotary cutting unit 40 is installed to be rotatable in the inner receiving space of the housing 200, and is formed in the same structure as the rotary cutting unit 40 described in the embodiment will be omitted in the following description.

Rotation force providing means 500 is configured to include a rotary coupling 502, the transmission shaft assembly 503, the first coupling 504, the second coupling 505 and the motor 501.

The rotary coupling body 502 has a cylindrical shape corresponding to the second tube body 45 of the rotary cutting unit 40, and an outer circumferential surface thereof is coupled to the inner circumferential surface of the second tube body 45 of the rotary cutting unit 40, and an inner circumferential surface thereof is a transmission shaft assembly ( It is coupled to the outer circumferential surface of the 503, the lower portion of the transmission shaft assembly 503 is coupled to the upper end of the first coupling 504 through the housing exposed to the outside.

In addition, the lower end of the first coupling 504 is coupled to the upper end of the second coupling 505, and the lower end of the second coupling 505 is coupled to the motor shaft built into the main body 100.

Here, when the motor shaft rotates, as the second coupling 505 coupled to the motor shaft rotates, the first coupling 504 and the first coupling coupled to the upper end of the second coupling 505 ( The transmission shaft assembly 503 coupled to the upper end of the 504 and the rotating assembly 502 coupled to the outer circumferential surface of the transmission shaft assembly 503 are rotated, and the rotary cutting unit 40 is coupled to the outer circumferential surface of the rotating assembly 502. Will rotate.

As described above, the dishwasher according to another embodiment of the present invention can reduce the economic burden by using the power of the existing mixer as it is without adding a separate power unit.

The pressing member 60 has the same configuration as the pressing member 60 described in the embodiment, and will not be described below.

Hereinafter will be described the operation of the food washing machine according to another embodiment of the present invention.

When power is applied to the food washing machine according to another embodiment of the present invention, the motor 501 installed in the lower part of the main body 100 rotates, and the rotational force of the motor 501 is the second coupling 505 or the first. Coupling 504, the transmission shaft assembly 503 and the rotary coupling 502 is transmitted to the rotary cutting portion 40 inserted into the rotary coupling 502 is rotated.

At this time, the user selectively selects the first and second inlets 202 and 301 according to the volume of the cooking object to insert the cooking object, and pressurizes the outer pressure member 61 and the inner pressure member 63 to be combined. When the object to be cooked is pressed by the member 60, the object to be cooked into the first inlet 202 is cut into pieces by the slice cutting blade 44 formed on the upper surface of the rotary cutting part 40, thereby lowering the rotary cutting part 40. The cooking object discharged through the opening 43 formed at the side and the discharge part 203 formed at the side of the housing 200, and the cooking object introduced into the second inlet 301 is similarly formed with a groove blade 46 formed at one side of the outer surface of the rotary cutting part 40. ) And the flat blade 47 is discharged through the discharge portion 203 formed on the side of the housing 43 and the opening 43 formed in the lower portion of the rotary cutting portion 40.

Although the present invention has been described in connection with the above-mentioned preferred embodiments, it is possible to make various modifications and variations without departing from the spirit and scope of the invention. Accordingly, the appended claims will include such modifications and variations as fall within the spirit of the invention.

10: main body 11: accommodating portion
12: first guide groove 13: locking jaw
14: coupling groove 15: container
20: housing 21: housing body
22: the second guide groove 23: the round jaw
24: engaging projection 25: the first tube
26: first inlet 27: support plate
28: extension part 29: discharge part
30 cover 31 second opening
40: rotary cutting unit 41: the rotating body
42: support piece 43: opening
44: slice cutting blade 45: the second tube
46: home day 47: flat day
50: torque providing means 51: motor
52: first gear 53: second gear
60: pressure member 61: outer pressure member
62: guide hole 63: inner pressure member
70: separation prevention member
100: main body 101: coupling groove
102: fixing groove 200: housing
201: housing body 202: first inlet
203: discharge part 204: coupling protrusion
205: handle 300: cover
301: second inlet 500: rotational force providing means
501: motor 502: rotating assembly
503: transmission shaft assembly 504: first coupling
505: second coupling

Claims (8)

In the dishwasher for cutting the object to chop vegetables or slice noodles,
A body;
A first inlet formed on the outer circumferential surface of the first inlet through which the cooking object is inclined at a predetermined angle, a outlet formed on one side, and installed on one side of the main body;
Groove blades rotatably installed in the housing and installed on one side of an outer surface of the rotating body and an opening formed in the lower portion, and a plurality of grooves are formed on the outer surface of the cooking object inclined through the first inlet. A rotary cutting part including a flat blade installed at a rear end of the groove blade of the outer surface of the rotating body to cut a cooking object having a groove to a thickness to form a blade;
It is installed on one side of the main body, one side is connected to one side of the rotary cutting unit comprising a rotary force providing means for providing a rotational force to the rotary cutting unit, characterized in that the food cutting machine.
The method of claim 1,
The first inlet is formed with a first curved portion that is formed upwardly curved with a first radius of curvature, and a second cutter, which is formed downwardly curved with a second radius of curvature larger than the first radius of curvature.
The method of claim 1,
The housing has a second inlet through which the object to be cooked is formed on one side of the upper surface,
The rotary cutting unit for a food cutter, characterized in that the slice cutting blade is installed on one side of the upper surface corresponding to the second inlet.
The method of claim 1,
The cutting machine for food, characterized in that it further comprises a separation preventing member which is coupled to one side of the housing to which the rotary cutting unit is coupled to prevent the rotary cutting unit from being separated out of the housing.
The method of claim 3,
And a pressurizing member for pressing one side of the cooking object when the cooking object is input through the first and second inlets.
The method of claim 5, wherein
The pressing member
An outer pressurizing member having a guide hole formed at one side thereof; And
The dishwasher of claim 1, further comprising an inner pressurizing member coupled to the guide hole.
The method of claim 1,
The rotational force providing means
A first gear formed along an outer circumferential surface of the rotary cutting unit on one side of the outer surface of the rotary cutting unit;
A second gear geared to the first gear; And
It is installed on one side of the main body, one side is connected to the second gear is a food cutting machine comprising a motor for providing a rotational force to the second gear.
The method of claim 1,
The rotational force providing means
A rotary coupling body whose outer peripheral surface is inserted and coupled to the rotary cutting unit;
A transmission shaft assembly having an outer circumferential surface inserted into and coupled to the rotary coupling body;
A first coupling extending downward of the transmission shaft assembly and having a lower end penetrating through the housing to be exposed to the outside;
A second coupling having an upper end coupled to a lower end of the first coupling; And
And a motor installed at one side of the main body, the one side being connected to the second coupling to provide a rotational force to the second coupling.

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