GB9912730D0 - Shortening system - Google Patents

Shortening system

Info

Publication number
GB9912730D0
GB9912730D0 GBGB9912730.0A GB9912730A GB9912730D0 GB 9912730 D0 GB9912730 D0 GB 9912730D0 GB 9912730 A GB9912730 A GB 9912730A GB 9912730 D0 GB9912730 D0 GB 9912730D0
Authority
GB
United Kingdom
Prior art keywords
shortening system
shortening
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
GBGB9912730.0A
Other versions
GB2350618A (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
DuPont Nutrition Biosciences ApS
Danisco US Inc
Original Assignee
Danisco AS
Danisco US Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Danisco AS, Danisco US Inc filed Critical Danisco AS
Priority to GB9912730A priority Critical patent/GB2350618A/en
Publication of GB9912730D0 publication Critical patent/GB9912730D0/en
Publication of GB2350618A publication Critical patent/GB2350618A/en
Withdrawn legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
    • C11C3/06—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils with glycerol
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/80—Pastry not otherwise provided for elsewhere, e.g. cakes, biscuits or cookies
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/16—Fatty acid esters
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • A23D9/013—Other fatty acid esters, e.g. phosphatides

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Edible Oils And Fats (AREA)
GB9912730A 1999-06-01 1999-06-01 Shortening systems comprising a non-hydrogenated vegetable oil and either a stearine fraction or a saturated fatty acid diglyceride Withdrawn GB2350618A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB9912730A GB2350618A (en) 1999-06-01 1999-06-01 Shortening systems comprising a non-hydrogenated vegetable oil and either a stearine fraction or a saturated fatty acid diglyceride

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB9912730A GB2350618A (en) 1999-06-01 1999-06-01 Shortening systems comprising a non-hydrogenated vegetable oil and either a stearine fraction or a saturated fatty acid diglyceride

Publications (2)

Publication Number Publication Date
GB9912730D0 true GB9912730D0 (en) 1999-08-04
GB2350618A GB2350618A (en) 2000-12-06

Family

ID=10854545

Family Applications (1)

Application Number Title Priority Date Filing Date
GB9912730A Withdrawn GB2350618A (en) 1999-06-01 1999-06-01 Shortening systems comprising a non-hydrogenated vegetable oil and either a stearine fraction or a saturated fatty acid diglyceride

Country Status (1)

Country Link
GB (1) GB2350618A (en)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA2481700C (en) 2002-04-09 2012-10-09 Unilever Plc Triglyceride fat
US9725397B2 (en) 2003-01-27 2017-08-08 REG Seneca, LLC Production of biodiesel and glycerin from high free fatty acid feedstocks
US7871448B2 (en) 2003-01-27 2011-01-18 Seneca Landlord, Llc Production of biodiesel and glycerin from high free fatty acid feedstocks
US7806945B2 (en) 2003-01-27 2010-10-05 Seneca Landlord, Llc Production of biodiesel and glycerin from high free fatty acid feedstocks
US8088183B2 (en) 2003-01-27 2012-01-03 Seneca Landlord, Llc Production of biodiesel and glycerin from high free fatty acid feedstocks
US6822105B1 (en) * 2003-08-12 2004-11-23 Stepan Company Method of making alkyl esters using glycerin
US7691428B2 (en) * 2005-12-28 2010-04-06 Caravan Ingredients Inc. Non-hydrogenated vegetable oil based shortening containing an elevated diglyceride emulsifier composition
US7687096B2 (en) * 2005-12-28 2010-03-30 Caravan Ingredients Inc. Non-hydrogenated vegetable oil based margarine for puff pastry containing an elevated diglyceride emulsifier
EP2124592B1 (en) * 2007-01-22 2015-03-11 General Mills Marketing, Inc. Hydrated fat compositions and dough articles
TWI414243B (en) 2007-02-09 2013-11-11 Nisshin Oillio Group Ltd Mouthfeel improved fat and oil composition
PL3008200T3 (en) 2013-06-11 2020-08-10 Renewable Energy Group, Inc. Production of biodiesel and products obtained therefrom

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB413343A (en) * 1932-08-22 1934-07-13 Swift & Co Improvements in or relating to processes of improving shortening and the improved shortening resulting therefrom
GB858237A (en) * 1956-08-31 1961-01-11 Unilever Ltd Improvements in or relating to shortening
GB869614A (en) * 1957-04-01 1961-05-31 Unilever Ltd Process for making fluid shortening
GB997903A (en) * 1961-05-04 1965-07-14 Procter & Gamble Shortening product
US3914452A (en) * 1973-05-17 1975-10-21 Scm Corp Fluid shortening
NL8003144A (en) * 1980-05-30 1982-01-04 Unilever Nv FAT MIXTURE.
GB2182942B (en) * 1985-11-15 1989-10-04 Unilever Plc Improvements in and relating to margarine and like fat compositions

Also Published As

Publication number Publication date
GB2350618A (en) 2000-12-06

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Legal Events

Date Code Title Description
WAP Application withdrawn, taken to be withdrawn or refused ** after publication under section 16(1)