GB0227365D0 - Processing cheese - Google Patents
Processing cheeseInfo
- Publication number
- GB0227365D0 GB0227365D0 GB0227365A GB0227365A GB0227365D0 GB 0227365 D0 GB0227365 D0 GB 0227365D0 GB 0227365 A GB0227365 A GB 0227365A GB 0227365 A GB0227365 A GB 0227365A GB 0227365 D0 GB0227365 D0 GB 0227365D0
- Authority
- GB
- United Kingdom
- Prior art keywords
- processing cheese
- cheese
- processing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/097—Preservation
- A23C19/0973—Pasteurisation; Sterilisation; Hot packaging
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dairy Products (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB0227365A GB2395418A (en) | 2002-11-23 | 2002-11-23 | Heating the surface of cheese |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB0227365A GB2395418A (en) | 2002-11-23 | 2002-11-23 | Heating the surface of cheese |
Publications (2)
Publication Number | Publication Date |
---|---|
GB0227365D0 true GB0227365D0 (en) | 2002-12-31 |
GB2395418A GB2395418A (en) | 2004-05-26 |
Family
ID=9948393
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB0227365A Withdrawn GB2395418A (en) | 2002-11-23 | 2002-11-23 | Heating the surface of cheese |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB2395418A (en) |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB707127A (en) * | 1951-07-24 | 1954-04-14 | Unilever Nv | Improvements in or relating to the treatment of cheese |
FR2176467A1 (en) * | 1972-03-20 | 1973-11-02 | Riches Monts Prod Lait | Preserving cheese portions - by asepticizing any cut uncrusted surface with heat-treatment |
DE4139754A1 (en) * | 1991-12-03 | 1992-06-25 | Drews Inghild | Germicidal treatment of cheese surfaces - by brief surface heating after moulding, salting and draining |
EP0617886B1 (en) * | 1993-03-31 | 1999-05-26 | Snow Brand Milk Products Co., Ltd. | Cheese and a process for manufacturing it |
EP1290954A1 (en) * | 2001-09-07 | 2003-03-12 | S.p.A. Egidio Galbani | Process and equipment for sterilizing the surface of dairy products |
-
2002
- 2002-11-23 GB GB0227365A patent/GB2395418A/en not_active Withdrawn
Also Published As
Publication number | Publication date |
---|---|
GB2395418A (en) | 2004-05-26 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
WAP | Application withdrawn, taken to be withdrawn or refused ** after publication under section 16(1) |