GB0011603D0 - Two phase compound - Google Patents
Two phase compoundInfo
- Publication number
- GB0011603D0 GB0011603D0 GB0011603A GB0011603A GB0011603D0 GB 0011603 D0 GB0011603 D0 GB 0011603D0 GB 0011603 A GB0011603 A GB 0011603A GB 0011603 A GB0011603 A GB 0011603A GB 0011603 D0 GB0011603 D0 GB 0011603D0
- Authority
- GB
- United Kingdom
- Prior art keywords
- phase compound
- compound
- phase
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C11/00—Sausage making ; Apparatus for handling or conveying sausage products during manufacture
- A22C11/001—Machines for making skinless sausages, e.g. Frankfurters, Wieners
- A22C11/005—Apparatus for binding or tying sausages or meat, e.g. salami, rollades; Filling sausage products into sleeve netting
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GBGB9911273.2A GB9911273D0 (en) | 1999-05-15 | 1999-05-15 | Two phase compound |
Publications (2)
Publication Number | Publication Date |
---|---|
GB0011603D0 true GB0011603D0 (en) | 2000-07-05 |
GB2350119A GB2350119A (en) | 2000-11-22 |
Family
ID=10853498
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GBGB9911273.2A Ceased GB9911273D0 (en) | 1999-05-15 | 1999-05-15 | Two phase compound |
GB0011603A Withdrawn GB2350119A (en) | 1999-05-15 | 2000-05-15 | Rubber compounds for use in food wrappings |
Family Applications Before (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GBGB9911273.2A Ceased GB9911273D0 (en) | 1999-05-15 | 1999-05-15 | Two phase compound |
Country Status (3)
Country | Link |
---|---|
AU (1) | AU4769300A (en) |
GB (2) | GB9911273D0 (en) |
WO (1) | WO2000069270A1 (en) |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
AT223461B (en) * | 1961-03-14 | 1962-09-25 | Pal Ets | Net for wrapping sausages and meat products |
FR2591198B1 (en) * | 1985-12-06 | 1988-08-05 | Rhone Poulenc Spec Chim | SILICONE ELASTOMERIC WIRE FOR PACKAGING BAKED FOOD PRODUCTS. |
JPH0143027Y2 (en) * | 1986-01-29 | 1989-12-14 | ||
NZ245542A (en) * | 1992-01-21 | 1997-01-29 | Grace W R & Co | Multilayer film comprising an adhering layer of a blend of polyamides and at least one core layer of an anhydride modified alpha-olefin copolymer having rubber moieties |
US5753290A (en) * | 1995-08-24 | 1998-05-19 | Globe Manufacturing Co. | Processed meat and poultry encased in natural rubber thread with low nitrosamine |
-
1999
- 1999-05-15 GB GBGB9911273.2A patent/GB9911273D0/en not_active Ceased
-
2000
- 2000-05-15 AU AU47693/00A patent/AU4769300A/en not_active Abandoned
- 2000-05-15 GB GB0011603A patent/GB2350119A/en not_active Withdrawn
- 2000-05-15 WO PCT/GB2000/001784 patent/WO2000069270A1/en active Application Filing
Also Published As
Publication number | Publication date |
---|---|
GB9911273D0 (en) | 1999-07-14 |
GB2350119A (en) | 2000-11-22 |
WO2000069270A1 (en) | 2000-11-23 |
AU4769300A (en) | 2000-12-05 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
WAP | Application withdrawn, taken to be withdrawn or refused ** after publication under section 16(1) |