DE602006015701D1 - NEW SCHIZOCHYTRIUM LIMACINUM TRUNK, SUITABLE FOR THE PRODUCTION OF LIPIDES AND EXTRACELLULAR POLYSACCHARIDES, AND METHOD THEREFOR - Google Patents

NEW SCHIZOCHYTRIUM LIMACINUM TRUNK, SUITABLE FOR THE PRODUCTION OF LIPIDES AND EXTRACELLULAR POLYSACCHARIDES, AND METHOD THEREFOR

Info

Publication number
DE602006015701D1
DE602006015701D1 DE602006015701T DE602006015701T DE602006015701D1 DE 602006015701 D1 DE602006015701 D1 DE 602006015701D1 DE 602006015701 T DE602006015701 T DE 602006015701T DE 602006015701 T DE602006015701 T DE 602006015701T DE 602006015701 D1 DE602006015701 D1 DE 602006015701D1
Authority
DE
Germany
Prior art keywords
schizochytrium limacinum
eps
mutant strain
extracellular polysaccharides
extracellular
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
DE602006015701T
Other languages
German (de)
Inventor
Oomman Issac Kollenmareth
Oomman Kollenmareth
Sophia Rajni Vedamuthu
Lakshmana Kumar Arlagadda
Raghukumar Seshagiri
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
ABL Biotechnologies Ltd
Original Assignee
ABL Biotechnologies Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by ABL Biotechnologies Ltd filed Critical ABL Biotechnologies Ltd
Publication of DE602006015701D1 publication Critical patent/DE602006015701D1/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00—Preparation of oxygen-containing organic compounds
    • C12P7/64—Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
    • C12P7/6436—Fatty acid esters
    • C12P7/6445—Glycerides
    • C12P7/6472—Glycerides containing polyunsaturated fatty acid [PUFA] residues, i.e. having two or more double bonds in their backbone
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C15/00—Butter; Butter preparations; Making thereof
    • A23C15/12—Butter preparations
    • A23C15/126—Butter containing a minority of vegetable oils; Enrichment of butter with fatty acids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/20—Products from fruits or vegetables; Preparation or treatment thereof by pickling, e.g. sauerkraut or pickles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A23L33/12—Fatty acids or derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P43/00—Drugs for specific purposes, not provided for in groups A61P1/00-A61P41/00
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B1/00—Production of fats or fatty oils from raw materials
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/04—Polysaccharides, i.e. compounds containing more than five saccharide radicals attached to each other by glycosidic bonds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The present disclosure provides a novel mutant strain of Schizochytrium limacinum having the Accession No. MTCC 5249, which produces lipids and extracellular polysaccharide (EPS) simultaneously. The disclosure further provides a process for simultaneous production of lipids and extracellular polysaccharide (EPS) from the novel mutant strain of Schizochytrium limacinum. The lipids produced from the novel mutant strain of Schizochytrium limacinum comprises docosahexaenoic acid (DHA). The disclosure also provides a food, feed, cosmetic, nutritional or therapeutic supplement for humans or animals comprising the cell biomass and extracellular polysaccharides (EPS) of the mutant strain of Schizochytrium limacinum. A cosmetic composition comprising the extracellular polysaccharides (EPS) of Schizochytrium limacinum is also provided that is useful as a base for cosmetics for topical application. The present disclosure further provides a pickle composition and a fat product having improved nutritive value.
DE602006015701T 2005-12-29 2006-12-28 NEW SCHIZOCHYTRIUM LIMACINUM TRUNK, SUITABLE FOR THE PRODUCTION OF LIPIDES AND EXTRACELLULAR POLYSACCHARIDES, AND METHOD THEREFOR Active DE602006015701D1 (en)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
IN1948CH2005 2005-12-29
IN1720CH2006 2006-09-20
IN1719CH2006 2006-09-20
PCT/IN2006/000508 WO2007074479A1 (en) 2005-12-29 2006-12-28 Novel strain of schizochytrium limacinum useful in the production of lipids and extracellular polysaccharides and process thereof

Publications (1)

Publication Number Publication Date
DE602006015701D1 true DE602006015701D1 (en) 2010-09-02

Family

ID=37888180

Family Applications (1)

Application Number Title Priority Date Filing Date
DE602006015701T Active DE602006015701D1 (en) 2005-12-29 2006-12-28 NEW SCHIZOCHYTRIUM LIMACINUM TRUNK, SUITABLE FOR THE PRODUCTION OF LIPIDES AND EXTRACELLULAR POLYSACCHARIDES, AND METHOD THEREFOR

Country Status (5)

Country Link
US (1) US8232090B2 (en)
EP (1) EP1976973B1 (en)
AT (1) ATE474909T1 (en)
DE (1) DE602006015701D1 (en)
WO (1) WO2007074479A1 (en)

Families Citing this family (34)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2576986T3 (en) 2005-06-07 2016-07-12 Dsm Nutritional Products Ag Eukaryotic microorganisms for the production of lipids and antioxidants
JP5531324B2 (en) 2006-08-01 2014-06-25 ディーエスエム ニュートリショナル プロダクツ アーゲー Oil-producing microorganism and method for modifying the same
ES2333571B1 (en) * 2008-03-07 2010-10-21 Universidad De Las Palmas De Gran Canaria PROCEDURE FOR THE PRODUCTION OF BIOMASS RICH IN POLYINSATURATED FATTY ACIDS FROM THE GROWTH OF A THRAUSTOCHYTRIDO.
US8207363B2 (en) 2009-03-19 2012-06-26 Martek Biosciences Corporation Thraustochytrids, fatty acid compositions, and methods of making and uses thereof
US20130217084A1 (en) * 2009-05-15 2013-08-22 Zhiyou Wen Production of omega-3 fatty acids from crude glycerol
KR20150013667A (en) * 2010-01-19 2015-02-05 디에스엠 아이피 어셋츠 비.브이. Eicosapentaenoic acid-producing microorganisms, fatty acid compositions, and methods of making and uses thereof
CN101914581B (en) * 2010-07-27 2012-05-23 南京工业大学 Method for increasing fermentation yield of polyenoic unsaturated fatty acid
WO2012088276A2 (en) * 2010-12-21 2012-06-28 J3H, Inc Phospholipid production and composition manipulation through media manipulation
FR2971060B1 (en) * 2011-01-31 2013-08-09 Saint Gobain TRANSPARENT ELEMENT WITH DIFFUSE REFLECTION
KR102149068B1 (en) 2011-07-21 2020-08-31 디에스엠 아이피 어셋츠 비.브이. Fatty acid compositions
CN102433215A (en) * 2011-09-22 2012-05-02 厦门汇盛生物有限公司 Method of extracting grease from fungi or algae through physical wall-breaking
JP6284881B2 (en) * 2011-10-25 2018-02-28 アーチ・パーソナル・ケアー・プロダクツ・リミテッド・パートナーシップ Compositions containing extracts of continuous or simultaneous fermentation
US20150232900A1 (en) * 2012-09-18 2015-08-20 Myko Tech Private Limited Paper folding method and device for manufacturing filter cartridges
US8747916B1 (en) 2012-10-30 2014-06-10 Donald M. Smith Selecting, producing, and feeding whole algae as a feed supplement for cattle and bison to produce meat high in omega 3's for human health
CA2892821C (en) 2012-12-06 2022-04-26 Synthetic Genomics, Inc. Algal mutants having a locked-in high light acclimated phenotype
WO2014112574A1 (en) * 2013-01-18 2014-07-24 協和発酵バイオ株式会社 Microorganisms producing docosahexaenoic acid and utilization thereof
CN105189740B (en) 2013-03-13 2019-01-15 帝斯曼营养品股份公司 Engineered microorganisms
EP2826384A1 (en) 2013-07-16 2015-01-21 Evonik Industries AG Method for drying biomass
WO2015051322A1 (en) * 2013-10-03 2015-04-09 Prairie Aqua Tech Omega-3 fatty acid enhanced ddgs for aquaculture feeds
AU2014393411B2 (en) * 2014-05-08 2019-01-31 Donald M. Smith Selecting, producing, and feeding whole algae as a feed supplement for cattle and bison to produce meat high in Omega 3's for human health
WO2016050559A1 (en) 2014-10-02 2016-04-07 Evonik Degussa Gmbh Process for producing a pufa-containing feedstuff by extruding a pufa-containing biomass
CN106793799B (en) 2014-10-02 2021-05-14 赢创运营有限公司 Method for breeding animals
US20170295824A1 (en) 2014-10-02 2017-10-19 Evonik Degussa Gmbh Process for producing a pufa-containing biomass which has high cell stability
US11464244B2 (en) 2014-10-02 2022-10-11 Evonik Operations Gmbh Feedstuff of high abrasion resistance and good stability in water, containing PUFAs
CN105685766B (en) * 2014-11-27 2020-11-27 丰益(上海)生物技术研发中心有限公司 Microalgae fermentation liquor exopolysaccharide, preparation method and application thereof
CA2971205A1 (en) 2014-12-16 2016-06-23 Synthetic Genomics, Inc. Compositions of and methods for in vitro viral genome engineering
AR104042A1 (en) 2015-03-26 2017-06-21 Mara Renewables Corp HIGH-DENSITY PRODUCTION OF BIOMASS AND OIL USING GLUCEROL IN GROSS
BR112018000690A2 (en) 2015-07-13 2018-09-18 MARA Renewables Corporation recombinant microorganism, and methods for preparing a xylose metabolizing microorganism and for producing oil.
CN106916796B (en) * 2015-12-28 2021-06-29 丰益(上海)生物技术研发中心有限公司 Schizochytrium limacinum delta-12 fatty acid desaturase related sequence and application thereof
US10851395B2 (en) 2016-06-10 2020-12-01 MARA Renewables Corporation Method of making lipids with improved cold flow properties
CN106676041B (en) * 2016-12-23 2020-01-14 广州富诺健康科技股份有限公司 Fission arc strain and method for producing DHA (docosahexaenoic acid) by using same
CN110402862A (en) * 2019-08-28 2019-11-05 湖北省农业科学院农业经济技术研究所(湖北省农业科学院农业规划设计研究所) One kind is rich in organic selenium cray feed and preparation method thereof and cultural method
CN111235035A (en) * 2019-12-30 2020-06-05 嘉必优生物技术（武汉）股份有限公司 Schizochytrium limacinum mutant strain, and method and application thereof in preparation of docosahexaenoic acid grease
CN113005154B (en) * 2021-03-22 2023-03-21 华南理工大学 Method for increasing yield of eicosapentaenoic acid in schizochytrium limacinum

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5151291A (en) * 1985-12-27 1992-09-29 Nisshin Flour Milling Co., Ltd. Glycerides of eicosapentaenoic acid, processes for preparing the same and oil and fat products containing the same
US5340594A (en) * 1988-09-07 1994-08-23 Omegatech Inc. Food product having high concentrations of omega-3 highly unsaturated fatty acids
US5985348A (en) * 1995-06-07 1999-11-16 Omegatech, Inc. Milk products having high concentrations of omega-3 highly unsaturated fatty acids
US5130242A (en) * 1988-09-07 1992-07-14 Phycotech, Inc. Process for the heterotrophic production of microbial products with high concentrations of omega-3 highly unsaturated fatty acids
US5340742A (en) * 1988-09-07 1994-08-23 Omegatech Inc. Process for growing thraustochytrium and schizochytrium using non-chloride salts to produce a microfloral biomass having omega-3-highly unsaturated fatty acids
EP1092352A3 (en) * 1991-01-24 2003-08-27 Martek Corporation Microbial oil mixtures and uses thereof
US6582941B1 (en) * 1995-04-17 2003-06-24 Japan As Represented By Director-General Of Agency Of Industrial Science And Technology Microorganisms capable of producing highly unsaturated fatty acids and process for producing highly unsaturated fatty acids by using the microorganisms
BR9812276B1 (en) * 1997-08-14 2013-10-29 METHOD FOR INCREASING THE AMOUNT OF A HIGHLY UNSATURATED FATTY ACID (HUFA) OMEGA-3 IN BIRD MEAT, AND FOOD PRODUCT
US6103255A (en) * 1999-04-16 2000-08-15 Rutgers, The State University Porous polymer scaffolds for tissue engineering
US6235331B1 (en) * 1999-07-29 2001-05-22 Nisshin Flour Milling Co Ltd Modified fish oil type material containing highly unsaturated fatty acid and/or esters thereof, and a composition containing said material
DE60130737T3 (en) * 2000-01-28 2016-01-14 Dsm Ip Assets B.V. Increased production of lipids containing polyunsaturated fatty acids by high density cultures of eukaryotic microbes in fermenters
US6716460B2 (en) * 2001-05-14 2004-04-06 Martek Biosciences Corporation Method of improving the flavor, tenderness and overall consumer acceptability of poultry meat

Also Published As

Publication number Publication date
EP1976973B1 (en) 2010-07-21
WO2007074479A1 (en) 2007-07-05
ATE474909T1 (en) 2010-08-15
US20090004219A1 (en) 2009-01-01
US8232090B2 (en) 2012-07-31
EP1976973A1 (en) 2008-10-08

Similar Documents

Publication Publication Date Title
DE602006015701D1 (en) NEW SCHIZOCHYTRIUM LIMACINUM TRUNK, SUITABLE FOR THE PRODUCTION OF LIPIDES AND EXTRACELLULAR POLYSACCHARIDES, AND METHOD THEREFOR
Zhu et al. Extraction of lipids from Mortierella alpina and enrichment of arachidonic acid from the fungal lipids
DE60029801D1 (en) USE OF A PRODUCT FROM PLANT OIL TO INCREASE SKIN LIPIDES PRODUCTION
MX2009005313A (en) Use of structured plant protein products to produce emulsified meat products.
Lau et al. Chemical composition of the tiger’s milk mushroom, Lignosus rhinocerotis (Cooke) Ryvarden, from different developmental stages
WO2006124598A3 (en) Biomass hydrolysate and uses and production thereof
WO2013070798A3 (en) Food protein ingredient and methods for producing
PH12016501194A1 (en) Lipid comprising long chain polyunsaturated fatty acids
MX2010005948A (en) Meat products with increased levels of beneficial fatty acids.
MX2011002699A (en) Process for reducing the fluoride content when producing proteinaceous concentrates from krill.
DK1455603T3 (en) Stimulation of in vivo production of proteins with a formulation comprising leucine
MXPA03000750A (en) Elongase genes and uses thereof.
MX2009003521A (en) Use of low ph to modify the texture of structured plant protein products.
ATE402944T1 (en) DESATURA BLENDS, ENZYMES ENCODED BY THEM AND USES THEREOF
MY161874A (en) Whey protein micelles
PE20040469A1 (en) APPARATUS AND METHOD FOR HYDROLYSIS OF RAW MATERIAL CONTAINING PROTEIN AND APPLICATIONS OF THE RESULTING HYDROLYSIS PRODUCTS
EP1620543A4 (en) Production of polyunsaturated fatty acids in oleaginous yeasts
ATE413817T1 (en) PARTICLE PRODUCT CONTAINING PHYTOSTEROLS AND FOOD COMPOSITIONS CONTAINING THIS WHITENING AGENT
UA90719C2 (en) Method for producing milk having increased melatonin content or milk products thereof
WO2007017419A3 (en) Method for producing arachidonic acid and/or eicosapentaenoic acid in useful transgenic plants
WO2006027521A3 (en) Method of obtaining a firming active principle and active principle thus obtained
PH12014501720A1 (en) Enzymatic process for fat and oil hydrolysis
ATE352984T1 (en) FROZEN FOAMED PRODUCTS AND METHOD FOR THEIR PRODUCTION
WO2003102138A3 (en) Elongase genes and uses thereof
CA2354235A1 (en) Method and apparatus for reforming dairy products