CN116888064A - Apparatus for preparing aerated beverages - Google Patents

Apparatus for preparing aerated beverages Download PDF

Info

Publication number
CN116888064A
CN116888064A CN202280014270.0A CN202280014270A CN116888064A CN 116888064 A CN116888064 A CN 116888064A CN 202280014270 A CN202280014270 A CN 202280014270A CN 116888064 A CN116888064 A CN 116888064A
Authority
CN
China
Prior art keywords
liquid
gas
container
capsule
chamber
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN202280014270.0A
Other languages
Chinese (zh)
Inventor
伊恩·亚历山大·奥尔德雷德
阿利斯泰尔·约翰·斯科特
艾伦·约翰·皮尔森
丹尼尔·奥康奈尔
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Sodafo Ltd
Original Assignee
Sodafo Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sodafo Ltd filed Critical Sodafo Ltd
Priority claimed from PCT/GB2022/050312 external-priority patent/WO2022171986A2/en
Publication of CN116888064A publication Critical patent/CN116888064A/en
Pending legal-status Critical Current

Links

Landscapes

  • Containers And Packaging Bodies Having A Special Means To Remove Contents (AREA)

Abstract

An apparatus (10) for preparing a carbonated beverage comprises: a removable bottle (30) defining a chamber (32) containing a liquid to be aerated; an inflator bottle interface (40) for engaging and sealing a bottle (30); a gas inlet line (60) connecting a gas source (50) to the bottle interface (40); a gas supply mechanism (70) that controls the supply of gas from a gas source (50) to the inflator bottle interface (40) via a gas inlet line (60); an aerated liquid dispenser station (100), comprising: an aerated liquid dispenser outlet (110); a liquid outlet line (120) allowing aerated liquid to flow from the chamber (32) of the bottle (30) to the aerated liquid dispenser outlet (110) via the aerator bottle interface (40); and a liquid flow controller (130) controlling the discharge of aerated liquid from the bottle (30) to the aerated liquid dispenser outlet (110) via the liquid outlet line (120); and a flavouring liquid dispenser (210) comprising a flavouring liquid dispenser outlet (212), the flavouring liquid dispenser (210) comprising a flavouring liquid dispenser mechanism (214) activated by gas pressure; and a gas outlet line (220) comprising a gas outlet (222) in the inflator bottle interface (40); a pressure console (240), comprising: a gas reservoir (250) connected to the gas outlet line (220) and storing pressurized gas received from the bottle (30) during the initial inflation step; and a venting mechanism (242) operable to vent gas from the bottle (30) to reduce the level of gas pressure in the bottle (30) prior to venting from the bottle (30) via the aerated liquid dispenser station (100).

Description

Apparatus for preparing aerated beverages
Technical Field
The present invention relates to an apparatus for preparing carbonated beverages, and in particular, but not exclusively, to an apparatus for preparing carbonated beverages, and a corresponding method.
Background
Home carbonators are well known in the art and are based on the supply of an aerator station comprising: a removable aerator bottle defining a chamber for receiving a liquid to be carbonated; an inflator bottle interface operable to engage a removable inflator bottle and seal a chamber thereof; a gas inlet line operable to contain pressurized CO 2 The gas cylinder of gas is fluidly connected to the inflator bottle interface, the gas inlet line generally terminating in a gas inlet nozzle supported by the inflator bottle interface and configured to extend into the chamber of the inflator bottle when the inflator bottle engages the inflator bottle interface; and a gas supply mechanism (including a manually actuated mechanical valve or an electronically controlled solenoid valve) for controllingPressurized CO from a gas cylinder via a gas inlet line to an inflator cylinder 2 And (3) gas supply. .
In use, liquid (typically water) is added to the chamber of the removable inflator bottle and the removable inflator bottle is connected in a sealed manner to the inflator bottle port. Once the removable inflator bottle is sealed in place, the gas supply mechanism is activated (manually or electrically, depending on the type of device) to supply CO 2 From the gas cylinder into the liquid in the chamber of the sealed removable inflator bottle, thereby carbonating the liquid. Depending on the desired carbonation level, the gas supply mechanism may be activated one or more times to supply the desired amount of CO 2 Transferred to a liquid. Once carbonated to the desired level, the removable aerator bottle may be removed from the device by the user and the carbonated liquid may be enjoyed. If the carbonated liquid is intended to be flavored, flavoring (typically in the form of flavoring syrup) may be added to the carbonated liquid in the removable aerator bottle after the removable aerator bottle has been removed from the device.
The present inventors have determined that there is a need for an improved inflator device that provides greater flexibility than prior art home carbonator devices while providing enhanced functionality with minimal additional complexity.
Disclosure of Invention
According to a first aspect of the present application there is provided an apparatus for preparing an aerated (e.g. carbonated) beverage, the apparatus comprising: an inflator station, the inflator station comprising: a removable aerator bottle defining a chamber for receiving a liquid (e.g., water) to be aerated; an inflator bottle interface operable to engage a removable inflator bottle and seal a chamber thereof; a gas inlet line operable to supply a gas source (e.g., a replaceable gas (e.g., CO 2 ) Bottle) fluidly connected to the inflator bottle port; and a gas supply mechanism for controlling the supply of gas from the gas source to the inflator bottle interface via the gas inlet line; and an aerated liquid dispenser station, the aerated liquid dispenser station comprising: an aerated liquid dispenser outlet; a liquid outlet line which is connected to the liquid outlet line,which is operable to fluidly connect the aerator bottle interface to the aerator liquid dispenser outlet to allow aerated liquid to flow from the chamber of the removable aerator bottle to the aerator liquid dispenser outlet; and a liquid flow controller for controlling discharge of inflation liquid from the removable inflator bottle to the inflation liquid dispenser outlet via the liquid outlet line.
In one embodiment, the apparatus further comprises: a gas outlet line comprising a gas outlet disposed in the inflator bottle interface; and a pressure console, comprising: a gas reservoir connected to the gas outlet line and operable to store pressurized gas received from the removable inflator bottle during an initial inflation step; and a venting mechanism operable to vent gas from the removable inflator bottle during a subsequent venting step to reduce the level of gas pressure in the removable inflator bottle prior to venting inflation liquid from the removable inflator bottle via the inflation liquid dispenser station.
Thus, a home (e.g., portable) device is provided that allows preparation of an aerated beverage (e.g., one beverage at a time) and provides the user with the option of supplying the aerated beverage from a removable aerator bottle (such as a conventional home carbonator) or via an aerated liquid dispenser outlet, wherein the initial aeration is at a first (elevated) pressure suitable for the initial aeration phase and the dispensing of the aerated beverage is at a second (lower) pressure that can ensure better maintenance of aeration in certain situations. For the purposes of this specification, the term "aerated" and its equivalents as used herein generally means any gas is added to a liquid. The term "carbonation" and equivalents thereof as used herein means the addition of CO 2 The gas is added to the liquid.
In one embodiment, the apparatus further comprises a flavored liquid (e.g., flavored syrup) dispenser station comprising: a flavouring liquid dispenser comprising a flavouring liquid dispenser outlet, wherein the flavouring liquid dispenser comprises a flavouring liquid dispenser mechanism that is activated by gas pressure (e.g. generated in the head of the chamber during an inflation process and supplied to the gas reservoir via the gas outlet line during an initial inflation phase).
In one embodiment, the flavored liquid dispenser mechanism is driven by the pressure of gas from the gas reservoir.
Thus, there is provided an apparatus comprising a flavored liquid dispenser that operates using the gas pressure that would be wasted in a conventional home carbonator device. Advantageously, providing an arrangement of gas reservoirs allows gas-driven operation of the flavored liquid dispenser to be performed at a different (e.g., higher) pressure than the aerated liquid dispensing process and is more suitable for driving the flavored liquid dispenser mechanism.
In one embodiment, the gas reservoir includes a chamber fluidly connected (e.g., in parallel or in series) with the gas outlet line.
In one embodiment, the chamber is connected to the gas outlet line via a directional flow valve (e.g., a check valve).
In one embodiment, the gas supply mechanism is operable to raise the gas pressure in the removable inflator bottle to a first pressure P during an initial inflation phase 1 The method comprises the steps of carrying out a first treatment on the surface of the And the pressure console is operable via the venting mechanism during a subsequent venting step (e.g., prior to venting the inflation liquid) to reduce the gas pressure in the removable inflator bottle to a second pressure P 2 (e.g., a reference pressure sensor).
In one embodiment, the gas reservoir is operable to receive and store a gas at substantially the first pressure P 1 Is a pressurized gas of (a).
In one embodiment, P 2 <0.8*P 1 (e.g., P 2 <0.7*P 1 For example, P 2 <0.6*P 1 For example, P 2 <0.5*P 1 For example, P 2 <0.4*P 1 )。
In one embodiment, the venting mechanism includes a vent valve.
In one embodiment, the vent valve is fluidly coupled to the gas outlet line (e.g., at a point between the gas outlet in the inflator bottle interface and the gas outlet valve, e.g., at a point between the gas outlet in the inflator bottle interface and the gas reservoir).
In one embodiment, the gas reservoir has a gas storage capacity configured for multiple operations of the flavored liquid dispenser mechanism (e.g., sequentially initiating release of a first portion and a second portion of flavored liquid (e.g., for a larger removable inflator bottle system) via the flavored liquid dispenser mechanism).
In one embodiment, the liquid flow controller includes a valve (e.g., a solenoid valve).
In one embodiment, the liquid flow controller further comprises a flow regulator operable to maintain a substantially constant flow rate (e.g., a substantially constant volumetric flow rate) of the aerated liquid from the liquid dispenser outlet as the aerated liquid is discharged from the removable aerator bottle to the aerated liquid dispenser outlet.
In one embodiment, the apparatus is configured to transfer inflation liquid from the removable inflator bottle to the inflation liquid dispenser outlet using the gas pressure in the sealed chamber (e.g., the pressure generated in the headspace of the sealed chamber during the inflation step).
In another embodiment, the apparatus further comprises a pump (e.g., an air pump) operable to supply pressurized gas (e.g., pressurized air) to the removable inflator bottle to transfer inflation liquid from the removable inflator bottle to the inflation liquid dispenser outlet.
In one embodiment, the pressure console is operable to reduce the pressure of gas in the removable inflator bottle (e.g., to substantially atmospheric pressure) during a subsequent evacuation step prior to allowing pressurized gas from the pump to enter the removable inflator bottle (e.g., into the head of its chamber).
In one embodiment, the pump is operable to operate at a substantially constant pressure (e.g., at pressure P 3 Lower, wherein P 3 <P 1 ) Pressurized gas is supplied.
In one embodiment, the liquid outlet line includes a dip tube having an opening for receiving inflation liquid in a lower (lowermost) portion of the chamber when the removable inflator bottle is engaged by the inflator bottle interface. In one embodiment, the dip tube is supported by the inflator bottle interface.
In one embodiment, the flavored liquid dispenser outlet is positioned adjacent to the aerated liquid dispenser outlet (e.g., to allow flavored liquid and aerated liquid to be dispensed into a receptacle, such as a water cup, at the same time).
In one embodiment, the flavored liquid dispenser outlet and the aerated liquid dispenser outlet are configured (e.g., positioned) to perform mixing (in-air mixing) of the flavored liquid and the aerated liquid in air. In one embodiment, the flavored liquid dispenser outlet and the aerated liquid dispenser outlet are configured to be air-mixed outside the device (e.g., within a receptacle located below adjacent flavored liquid dispenser outlet and aerated liquid dispenser outlet).
In one embodiment, the flavored liquid dispenser station further includes a gas outlet valve for controlling the discharge of gas from the gas reservoir to the flavor dispenser mechanism (e.g., via a gas outlet line).
In one embodiment, the gas outlet valve is disposed between the flavored liquid dispenser mechanism and the gas reservoir.
In a series of embodiments, the flavored liquid dispenser is configured to dispense flavored liquid from a flavored capsule (e.g., single use/single serve flavored capsule) received in the flavored liquid dispenser.
In one embodiment, the flavored liquid dispenser mechanism is operable to perform one or more of the following functions: opening (e.g., rupturing) a flavor capsule received in a flavor liquid dispenser; the flavoring liquid is driven from the opened flavoring capsule toward the flavoring liquid dispenser outlet (e.g., the flavoring liquid is driven off of the opened flavoring capsule and toward the flavoring dispenser outlet).
In one embodiment, the flavor liquid dispenser mechanism includes a capsule dispensing mechanism (e.g., a capsule opening mechanism, such as a piston) operable to apply a dispensing force to a flavor capsule received in the flavor liquid dispenser (e.g., to urge the flavor capsule against an opening (e.g., to rupture) member and/or to expel flavor liquid from the opened flavor capsule (e.g., by collapsing the flavor capsule).
In one embodiment, the capsule opening mechanism is driven (e.g., directly) by the gas pressure from the gas stored in the gas reservoir.
In one embodiment, the flavour capsule is as defined according to any of the embodiments of the fourth aspect of the invention.
In one embodiment, the apparatus further comprises a controller (e.g., an electronic controller) for operating one or more of: a gas supply mechanism; a liquid flow controller mechanism; a flavored liquid dispenser station (e.g., a gas outlet valve); and an exhaust mechanism.
In one embodiment, the electronic controller is operable to open the vent mechanism to reduce the pressure in the removable inflator bottle to a second pressure P prior to activating the liquid flow controller mechanism 2 (i.e., partially venting the chamber of the removable inflator bottle).
Where the apparatus includes a controller operable to control operation of the gas supply mechanism, the flavor capsule may include a machine readable identifier (e.g., a bar code).
In one embodiment, the device is operable to read a machine readable identifier (e.g., using a sensor), and the electronic controller is operable to select a dispensing parameter (e.g., a desired degree of aeration and/or volume of water) based on the machine readable identifier.
In another series of embodiments, the flavored liquid dispenser is configured to dispense flavored liquid (e.g., flavored syrup) from a bulk container (e.g., received by the flavored liquid dispenser). The bulk container is configured to store sufficient flavored liquid to make a variety of beverages (e.g., 10 parts or more of flavored liquid, e.g., 20 parts or more of flavored liquid).
In one embodiment, the flavored liquid dispenser mechanism includes a bulk container dispenser module associated with a bulk container.
In one embodiment, the bulk container dispenser module is driven (e.g., directly) by gas pressure from gas stored in the gas reservoir.
In one embodiment, the bulk container dispenser module is configured to receive/engage a removable bulk container.
In another embodiment, the bulk container dispenser module is integrated into a bulk container.
In one embodiment, the bulk container dispenser module includes a flavored liquid dispenser outlet.
In one embodiment, the bulk container is a variable volume (e.g., collapsible) container.
In another embodiment, the bulk container is a fixed volume (e.g., non-collapsible or rigid) container.
In the case of a fixed volume container, in one embodiment, the bulk container may have an inlet for allowing a gas (e.g., air or CO) when dispensing the flavored liquid from the bulk container 2 ) Into the bulk container.
In one embodiment, the apparatus includes a gas collector (e.g., CO 2 A collector) that is connectable to the inlet (e.g., may be connected directly or via a bulk container dispenser module).
In one embodiment, the gas collector is configured to receive gas from a sealed chamber of the removable inflator bottle (e.g., pressure generated in the head of the chamber during an inflation process or during a subsequent exhaust cycle) or from a gas reservoir.
In one embodiment, the gas collector is an open (e.g., barrel-opening) gas collector.
In one embodiment, the bulk container dispenser module includes a chamber (e.g., a metering chamber) configured to receive a flavored liquid from a bulk container.
In one embodiment, the bulk container dispenser module includes a directional valve (e.g., a check flap valve) operable to allow the flow of flavoring liquid from the bulk container to the chamber.
In one embodiment, the bulk container dispenser module includes a diaphragm movable between a first (e.g., retracted) configuration (e.g., a first position) and a second (e.g., advanced) configuration (e.g., a second position), wherein dispensing of the flavoring liquid occurs when the diaphragm is moved from the first configuration to the second configuration.
In one embodiment, in the first configuration, the chamber is configured to be filled with a flavouring liquid from the bulk container, and movement of the diaphragm from the first configuration to the second configuration forces the flavouring liquid to be dispensed from the chamber.
In one embodiment, movement from the second configuration to the first configuration allows the chamber to be refilled with flavoring fluid from the bulk container.
In one embodiment, the movement from the first configuration to the second configuration occurs in response to positive pressure from the gas reservoir.
In one embodiment, the movement from the first configuration to the second configuration occurs in response to a negative pressure.
In one embodiment, the apparatus further comprises means (e.g., suction means) operable to move the diaphragm from the second configuration to the first configuration.
In one embodiment, the suction means comprises a venturi nozzle operable to generate a negative pressure in the chamber when filling the gas collector.
In one embodiment, the bulk container dispenser module further comprises a dispenser outlet valve (e.g., a pressure-activated sleeve valve) for receiving the flavored liquid from the chamber.
In one embodiment, the bulk container dispenser module further comprises an outlet nozzle for receiving the flavored liquid from the dispenser outlet valve.
In one embodiment, two or more of the diaphragm, the dispenser outlet valve, and the outlet nozzle are provided as a single component (e.g., a one-piece diaphragm).
In one embodiment, the apparatus further comprises an electronic controller operable to control operation of the gas supply mechanism; and the bulk container comprises a machine readable identifier; wherein the device is operable to read the machine-readable identifier and the electronic controller is operable to select a dispensing parameter (e.g., a desired degree of aeration and/or volume of water) based on the machine-readable identifier.
In one embodiment, the gas supply mechanism includes a gas supply valve operable to selectively allow gas to flow from the gas supply.
In one embodiment, the gas supply mechanism includes a pivotable valve actuation member configured to operate the gas supply valve. In one embodiment, the pivotable valve actuating member is driven by a solenoid (e.g., an electronically controlled solenoid).
In one embodiment, the inflator bottle interface comprises a gas inlet nozzle forming part of the gas inlet line, the gas inlet nozzle being configured to extend inside the chamber of the removable inflator bottle when the removable inflator bottle is engaged by the inflator bottle interface.
In one embodiment, the removable inflator bottle has a volume of substantially no greater than 2 liters (e.g., substantially no greater than 1.5 liters (e.g., substantially no greater than 1 liter, substantially no greater than 0.5 liters)).
In one embodiment, a removable inflator bottle includes a bottom and an open top.
In one embodiment, the inflator bottle interface is configured to seal an open top of a removable inflator bottle.
According to a second aspect of the present invention, a bulk container dispenser module for use with a bulk container is provided.
In one embodiment, the bulk container dispenser module is driven (e.g., directly) by gas pressure from gas stored in the gas reservoir.
In one embodiment, the bulk container dispenser module is configured to receive/engage a removable bulk container.
In another embodiment, the bulk container dispenser module is integrated into a bulk container.
In one embodiment, the bulk container dispenser module includes a flavored liquid dispenser outlet.
In one embodiment, the bulk container is a variable volume (e.g., collapsible) container.
In another embodiment, the bulk container is a fixed volume (e.g., non-collapsible or rigid) container.
In the case of a fixed volume container, in one embodiment, the bulk container may have an inlet for allowing a gas (e.g., air or CO) when dispensing the flavored liquid from the bulk container 2 ) Into the bulk container.
In one embodiment, the bulk container dispenser module includes a chamber (e.g., a metering chamber) configured to receive a flavored liquid from a bulk container.
In one embodiment, the bulk container dispenser module includes a directional valve (e.g., a check flap valve) operable to allow the flow of flavoring liquid from the bulk container to the chamber.
In one embodiment, the bulk container dispenser module includes a diaphragm movable between a first (e.g., retracted) configuration (e.g., a first position) and a second (e.g., advanced) configuration (e.g., a second position), wherein dispensing of the flavoring liquid occurs when the diaphragm is moved from the first configuration to the second configuration.
In one embodiment, in the first configuration, the chamber is configured to be filled with a flavouring liquid from the bulk container, and movement of the diaphragm from the first configuration to the second configuration forces the flavouring liquid to be dispensed from the chamber.
In one embodiment, movement from the second configuration to the first configuration allows the chamber to be refilled with flavoring fluid from the bulk container.
In one embodiment, the movement from the first configuration to the second configuration occurs in response to positive pressure from the gas reservoir.
In one embodiment, the movement from the first configuration to the second configuration occurs in response to a negative pressure.
In one embodiment, the bulk container dispenser module further comprises a dispenser outlet valve (e.g., a pressure-activated sleeve valve) for receiving the flavored liquid from the chamber.
In one embodiment, the bulk container dispenser module further comprises an outlet nozzle for receiving the flavored liquid from the dispenser outlet valve.
In one embodiment, two or more of the diaphragm, the dispenser outlet valve, and the outlet nozzle are provided as a single component (e.g., a one-piece diaphragm).
According to a third aspect of the present invention there is provided a method of preparing an aerated liquid using an aerator apparatus, the method comprising: filling the chamber of the removable inflator bottle with a liquid; attaching a removable inflator bottle to an inflator bottle port of an inflator device and sealing the chamber; inflating liquid in the chamber of the removable inflator bottle by transferring pressurized gas to the chamber during the initial inflation step; transferring pressurized gas from the chamber to a gas reservoir connected to a gas outlet line during or after the initial inflation step; and after the foregoing steps, reducing a gas pressure in the chamber of the removable inflator bottle (e.g., a gas pressure in a head of the chamber of the removable inflator bottle) prior to transferring inflation liquid from the chamber of the removable inflator bottle to the receptacle via an inflation liquid dispenser outlet connected by a liquid outlet line to the inflator bottle interface, substantially using the reduced gas pressure in the head of the chamber to discharge inflation liquid from the chamber of the removable inflator bottle; and dispensing the flavouring liquid from the flavouring liquid dispenser into the receptacle by supplying pressurized gas from the gas reservoir to a flavouring liquid dispensing mechanism of the flavouring liquid dispenser to drive dispensing of the flavouring liquid.
In one embodiment, the initial inflation step includes raising the gas pressure in the removable inflator bottle to a first pressure P 1 And the step of reducing the gas pressure includes reducing the gas pressure in the removable inflator bottle to a second pressure P 2
In one embodiment, the pressurized gas isThe step of transferring the body from the chamber to the gas reservoir includes transferring the gas to the gas reservoir to be substantially at a first pressure P 1 And storing.
In one embodiment, the flavored liquid dispenser has a flavored liquid dispenser outlet positioned adjacent to the aerated liquid dispenser outlet.
In one embodiment, the method further comprises dispensing the flavouring liquid and the aerated liquid into the receptacle substantially simultaneously (e.g. to achieve mixing of the flavouring liquid and the aerated liquid in air).
In one embodiment, the step of dispensing the flavoring liquid from the flavoring liquid dispenser includes inserting a flavoring capsule into the flavoring liquid dispenser, and the pressurized gas supplied to the flavoring liquid dispenser actuates a capsule opening mechanism to apply a dispensing force to the flavoring capsule received in the flavoring liquid dispenser (e.g., pushing the flavoring capsule against an opening (e.g., rupturing) member flavoring capsule and/or driving the flavoring liquid away from the opened flavoring capsule (e.g., by collapsing the flavoring capsule).
In another embodiment, the step of dispensing the flavored liquid from the flavored liquid dispenser includes providing a bulk container (e.g., received by the flavored liquid dispenser) and the pressurized gas supplied to the flavored liquid dispenser drives operation of the bulk container dispenser associated with the bulk container.
In one embodiment, the inflator device is a device as defined in any embodiment according to the first aspect of the invention.
In one embodiment, the flavour capsule is as defined according to any embodiment of the fourth aspect of the invention.
According to a fourth aspect of the present invention there is provided a capsule (e.g. for an inflator device) comprising: a sealed collapsible container (e.g., a flexible bag or organ/bellows container) containing a fluid (e.g., a dry or liquid fluid) to be dispensed; a cap mounted on an end of the collapsible container, the cap defining an outlet (e.g., a central outlet) for dispensing fluid; and at least one perforating element; wherein, in use, relative movement between the collapsible container and the cap (e.g., between the end of the collapsible container and the cap) causes the at least one perforating element to rupture the collapsible container, thereby allowing fluid to flow from the collapsible container to the outlet.
In one embodiment, the fluid to be dispensed is a dry fluid (e.g., powder).
In another embodiment, the fluid to be dispensed is a liquid (e.g., syrup or gel).
In one embodiment, the dispensing capsule is a flavor dispensing capsule and the fluid is a flavor fluid (e.g., flavor powder or flavor liquid (e.g., flavor syrup or flavor gel)).
In one embodiment, the flavoring fluid is a flavoring liquid (e.g., flavoring syrup or flavoring gel).
In one embodiment, at least one perforating element is provided on the cover.
In one embodiment, at least one perforated element extends circumferentially around the outlet.
In one embodiment, the at least one perforated element comprises a plurality of elements (e.g., circumferentially spaced around the outlet).
In another embodiment, the at least one perforating element comprises a substantially annular cutting edge (e.g., surrounding the outlet).
In one embodiment, the collapsible container is configured to be pushed against at least one perforating element (e.g., by a piston of a flavor dispenser). .
In one embodiment, the end of the collapsible container comprises a rupturable membrane portion facing the at least one perforating element.
In one embodiment, the generally annular cutting edge is inclined relative to the rupturable membrane portion (e.g., wherein the leading edge of the generally annular cutting edge forms the perforation point).
In one embodiment, the end of the collapsible container is received by a cap.
In one embodiment, the end of the collapsible container is slidably received in the cap (e.g., with the end captured within the cap but slidable relative to the cap between a first captured position and a second captured position).
In a first series of embodiments, the capsule further comprises an outer sleeve defining a chamber for receiving the collapsible container.
In one embodiment, the outer sleeve is configured to substantially surround the sides of the collapsible container.
In one embodiment, the outer sleeve is configured to slidably receive a piston head (e.g., of a capsule opening mechanism).
In one embodiment, the collapsible container defines a piston contact surface (e.g., at an end of the collapsible container substantially opposite the end).
In one embodiment, the piston contact surface is recessed relative to the outer sleeve.
In one embodiment, the outer sleeve is integrally formed with (e.g., as a single piece as) the cover.
In a second series of embodiments (e.g., without an outer sleeve), the cap further defines a removable collar portion (e.g., a tearable collar portion) configured to prevent relative movement between the collapsible container and the cap, wherein removal of the removable collar portion allows for relative movement between the collapsible container and the cap.
In one embodiment, the removable collar portion is connected (e.g., frangibly connected) to an upper portion (e.g., upper perimeter) of the lid.
In one embodiment, the removable collar portion substantially surrounds a portion (e.g., lower portion) of the collapsible container.
In one embodiment, the removable collar portion includes a raised pull tab.
In one embodiment, the cap further defines an inner sleeve for receiving the end of the collapsible container.
In one embodiment, the end of the collapsible container is movable relative to the cap from a first position to a second position, wherein movement of the end from the first position to the second position causes the at least one perforating element to pierce the collapsible container.
In one embodiment, when the collapsible container is in the first position, a front portion of an end of the collapsible container is received in the inner sleeve and the end is configured to advance further into the inner sleeve when the collapsible container moves from the first position to the second position.
In one embodiment, the cap includes a first retaining member configured to engage an end of the collapsible container when the collapsible container is in the first position and configured to prevent movement of the end of the collapsible container relative to the cap in a direction opposite the direction of propulsion.
In one embodiment, the cap includes a second retaining member configured to engage an end of the collapsible container when the collapsible container is in the second position and configured to prevent movement of the end of the collapsible container relative to the cap in a direction opposite the direction of propulsion.
In one embodiment, one or more of the first and second retaining members include a rib (e.g., a continuous or discontinuous circumferentially extending rib) defining a first end (e.g., a rear end relative to the direction of advancement) having a tapered profile configured to allow movement of the end relative to the cap in the direction of advancement (e.g., to form an inclined ramp surface to allow the end to be inserted into the cap).
In one embodiment, the or each rib defines a second end (e.g. a front end relative to the direction of advancement) configured to move the end relative to the cap in a direction opposite to the direction of advancement.
In one embodiment, the second end defines a profile that is substantially perpendicular to the direction/axis of advancement.
In one embodiment, a collapsible container includes a body defining a folded bellows profile.
In one embodiment, a collapsible container includes a body defining a flexible bag profile.
In one embodiment, a body (e.g., a body having a folded bellows profile or a flexible bag profile) defines a fluid storage chamber for receiving a fluid and an opening at a front end thereof to the fluid storage chamber.
In one embodiment, the opening is partially sealed by a rupturable membrane.
In one embodiment, the inflator device is a device as defined in any embodiment according to the first aspect of the invention.
According to a fifth aspect of the present invention there is provided a capsule (e.g. for an inflator device) comprising: a container (e.g., of substantially rigid wall) defining a chamber containing a fluid (e.g., a dry or liquid fluid) to be dispensed; and a plunger sealing the chamber of the container, the plunger being movable relative to the container between a first position and a second position; wherein the container and the plunger have interengageable portions comprising a frangible seal portion and a piercing element (e.g., an internal piercing element), the frangible seal portion being configured to form at least one aperture in the container when pierced by the piercing element for dispensing fluid from the chamber; wherein, in use, relative movement of the plunger with respect to the container from the first position to the second position causes the piercing element to pierce the frangible seal to form at least one aperture; wherein movement of the plunger relative to the container from the first position to the second position occurs in a direction of advancement, and the plunger is further movable relative to the container in the direction of advancement between the second position and a third position, wherein movement of the plunger relative to the container from the second position to the third position reduces the volume of the chamber defined by the container and the plunger, and pushes fluid out of the chamber and through the at least one aperture; wherein movement of the plunger relative to the container from the first position to the second position includes relative movement of a portion (e.g., a central portion) of one of the plunger or the container relative to an adjacent portion (e.g., a surrounding outer portion) of the one of the plunger or the container.
Thereby, a capsule is provided wherein the breaking of the frangible seal can be achieved in the following manner: during the initial movement from the first position to the second position, the volume of the chamber defined by the container and the plunger is reduced by a minimum amount and thus the resistance to drive the piston in advance is minimum.
In one embodiment, the fluid to be dispensed is a dry fluid (e.g., powder).
In another embodiment, the fluid to be dispensed is a liquid (e.g., syrup or gel).
In one embodiment, the dispensing capsule is a flavor dispensing capsule and the fluid is a flavor fluid (e.g., flavor powder or flavor liquid (e.g., flavor syrup or flavor gel)).
In one embodiment, the portion is a central portion and the adjacent portion is a peripheral outer portion (e.g., a substantially annular peripheral outer portion).
In one embodiment, the partial portion moves from the retracted position to the advanced position relative to the adjacent portion when the plunger moves from the first position to the second position relative to the container.
In one embodiment, movement of the plunger relative to the container from the second position to the third position includes movement of at least an adjacent portion of the one of the plunger or the container (e.g., movement of a partial portion and an adjacent portion of the one of the plunger or the container). In one embodiment, substantially the entire plunger will move relative to the container during movement from the second position to the third position.
In one embodiment, the plunger includes a piston engagement surface.
In one embodiment, the localized portion is disposed on the plunger. In this embodiment, the localized portion may be associated with a raised section of the piston engagement surface. In one embodiment, the raised section of the piston engagement surface is configured to move into a position substantially horizontal to the piston engagement surface of an adjacent portion of the plunger.
In another embodiment, the localized portion is disposed on a container (e.g., a bottom portion of the container).
In one embodiment, the piercing element is disposed on the localized portion (such that movement of the localized portion advances the piercing element toward the frangible seal). However, in another embodiment, the frangible seal may be disposed on the localized portion (such that movement of the localized portion urges the frangible seal toward the penetrating member).
In one embodiment, the partial portion includes a advanceable member (e.g., a advanceable central member) that is coupled to the adjacent portion.
In one embodiment, the advanceable member includes a pivotable or flexible member (a pivotable or flexible central member).
In one embodiment, the partial portion comprises a pivotable frustoconical member.
In one embodiment, the localized portion includes a flexible dome member.
In one embodiment, the localized portion includes a flexible coiled (e.g., flexible roll-wound) member.
In one embodiment, the interengageable portions are configured to form at least one aperture having a predetermined aperture profile. Thus, a flavor capsule may be provided that is operable to form a controlled flow path for dispensing a fluid (e.g., at a predetermined rate).
In one embodiment, in the first position, an air space is provided in the chamber above the fluid, the air space being configured to allow relative movement from the first position to the second position without substantially compressing the fluid.
In one embodiment, the volume of the chamber defined by the container and the plunger decreases to substantially zero when the plunger moves from the second position to the third position.
In one embodiment, the plunger is slidably mounted within the chamber (e.g., wherein the rear end of the plunger is captured within the chamber but is slidable between a second position and a third position).
In one embodiment, the container includes a proximal (e.g., upper) end and a distal (e.g., lower) end.
In one embodiment, the chamber defines an opening at the proximal end for receiving the plunger.
In one embodiment, the chamber includes a surrounding chamber wall that extends between the frangible seal and the opening (e.g., between the bottom of the container and the opening).
In one embodiment, the plunger includes a head including a peripheral sealing surface configured to seal against an inner surface (e.g., an inner peripheral surface) of a peripheral chamber wall.
In one embodiment, the peripheral sealing surface of the head is configured to seal against the inner surface of the peripheral chamber wall by deformation of the peripheral chamber wall.
In one embodiment, the inner surface of the surrounding chamber wall is tapered (e.g., has a cross-sectional area that decreases with increasing distance from the opening).
In one embodiment, the peripheral sealing surface of the head includes one or more sealing elements (e.g., elastomeric sealing rings) operable to seal against the inner surface of the peripheral chamber wall.
In one embodiment, the penetrating member comprises an elongate shaft (e.g., a central shaft). In the first position, the elongate shaft may extend through substantially the entire height of the fluid to a point adjacent the frangible seal.
In one embodiment, the piercing element is disposed on the plunger and the frangible seal is disposed on the container. However, in another embodiment, the piercing element may be disposed on the container and the frangible seal disposed on the plunger.
Where a frangible seal is provided on the container, in one embodiment the frangible seal is provided at the bottom of the container (e.g., at a central location of the bottom of the container).
In one embodiment, the bottom of the container has an inner face with an inclined profile operable to direct fluid to the frangible seal.
In one embodiment, the plunger has an inner face (e.g., a rear inner face in the case where the piercing element is disposed on the plunger) with an inclined profile corresponding to the inner face of the container bottom, such that in the third position, the inner face of the plunger (e.g., the rear inner face) substantially engages the inner face of the bottom of the container (e.g., to allow fluid to substantially empty from the container when the plunger is in the third position).
In one embodiment, when the local portion is in the advanced position, the opposing inner faces of the plunger and the bottom of the container are configured such that the inner face of the plunger (e.g., the rear inner face of the plunger if the penetrating element is disposed thereon) substantially engages the inner face of the bottom of the container (e.g., to allow fluid to substantially empty from the container when the plunger is in the third position).
Where the piercing element is disposed on the plunger, in one embodiment the piercing element extends from the head of the plunger toward the frangible seal.
In one embodiment, the penetrating member comprises: a front hole forming portion (e.g., a hole forming tip or a spike); and a rearward bore engaging portion (e.g., a bore engaging shaft).
In one embodiment, the rearward bore engaging portion and the frangible seal of the penetrating member include first and second cross-sectional shapes configured such that when the rearward bore engaging portion is engaged in a bore formed by the forward bore forming portion breaking the frangible seal, the first and second cross-sectional shapes combine to create at least one flow gap around the rearward bore engaging portion.
In one embodiment, the first and second cross-sectional shapes combine to create n flow gaps of a predetermined configuration around the rear aperture engagement portion, the n flow gaps together forming an outlet for fluid flow.
In one embodiment, the n flow gaps are circumferentially spaced (e.g., substantially equally circumferentially spaced) relative to the central axis of the frangible seal portion.
In one embodiment, the first cross-sectional shape is a substantially circular shape.
In one embodiment, the second cross-sectional shape is in the form of an n-star (e.g., cross-shaped) or an n-sided polygon. However, any combination of the first and second cross-sectional shapes (e.g., a combination of different shapes of the first and second cross-sectional shapes) that results in the formation of n (e.g., a predictable number) flow gaps may be suitable to achieve the desired technical effect.
In one embodiment, the first cross-sectional shape (e.g., a substantially circular shape) has a cross-sectional area A 1 And the cross-sectional area of the second cross-sectional shape (e.g., n-sided polygon shape) is A 2 . In one embodiment, A 2 >A 1
In one embodiment, the rearward bore engagement portion of the piercing element comprises a first cross-sectional shape and the frangible seal portion comprises a second cross-sectional shape. However, in another embodiment, the frangible seal portion may comprise a first cross-sectional shape and the rearward bore engaging portion of the penetrating member may comprise a second cross-sectional shape. In another embodiment, each of the rearward bore engaging portion and the frangible seal portion of the penetrating member define a portion of the first and second cross-sectional shapes (e.g., half of one shape and half of the other shape).
In one embodiment, the frangible seal portion defines a displaceable flap profile comprising a plurality of circumferentially spaced lines of weakness (lines of weakness) extending radially from a central axis (e.g., a central outlet axis) and dividing the frangible seal portion into a plurality of displaceable flap portions.
In one embodiment, the displaceable tab profile includes a plurality of circumferentially spaced radially extending displaceable tabs each extending from a central axis to a respective end region (e.g., wherein each adjacent pair of tabs is separated by a line of weakness extending from the central axis and terminating in an end region).
In one embodiment, each of the plurality of displaceable tabs is formed from a flexible thin-walled segment (e.g., a flexible thin-walled segment made of a plastic material).
In one embodiment, each of the plurality of lines of weakness is formed from a rupturable thin-walled segment (e.g., a rupturable thin-walled segment made of a plastic material).
In one embodiment, each of the plurality of displaceable flaps has a reinforcing edge extending along the line of weakness (e.g., to cause the flap to retain its shape when the line of weakness is broken by the puncturing action of the puncturing element).
In one embodiment, each displaceable tab has a reinforced hinge edge (e.g., formed by a reinforced region of material adjacent to an imaginary hinge edge of the displaceable tab).
In one embodiment, the plurality of lines of weakness are substantially equally circumferentially spaced relative to the central axis.
In one embodiment, the plurality of lines of weakness have substantially equal radial lengths relative to the central axis.
In one embodiment, the plurality of displaceable tabs are substantially triangular tabs.
Where the frangible seal comprises the second cross-sectional shape, in one embodiment the displaceable tab profile is an n-sided polygonal displaceable tab profile.
In one embodiment, the displaceable tab profile of the n-sided polygon includes a plurality of n lines of weakness that extend from a central axis and that together define a plurality of n displaceable tabs (e.g., n substantially triangular displaceable tabs).
In one embodiment, n.gtoreq.3 (e.g., n.gtoreq.4, e.g., n.gtoreq.5, e.g., n.gtoreq.6).
In one embodiment, the first and second cross-sectional shapes are configured such that when the n displaceable tabs are urged into the open position as the rearward hole engaging portion of the penetrating element fully engages the hole formed by the forward hole forming portion, a plurality of n flow gaps (one at each vertex of the n-sided polygonal shape) are formed around the rearward hole engaging portion.
In one embodiment, the capsule further comprises an outlet nozzle (e.g., a substantially cylindrical outlet nozzle) disposed downstream of the frangible seal (e.g., on the underside of the bottom of the container where the frangible seal is disposed on the bottom of the container) and operable to receive fluid from the at least one aperture.
In one embodiment, in the third position, the forward portion of the piercing element (e.g., the forward portion of the rearward bore engaging portion) extends substantially along the entire length of the outlet nozzle to create a central fluid directing element.
In one embodiment, in the third position, a front portion of the piercing element (e.g., a front portion of a tip or rear bore engaging portion of the piercing element) protrudes beyond an outlet opening of the outlet nozzle.
In one embodiment, the penetrating member is configured to direct fluid along its outer surface and toward the tip of the penetrating member.
In one embodiment, the penetrating member is configured to direct a plurality of parallel fluids toward the tip and to recombine the fluid streams into a stream as the fluid exits the tip.
In another embodiment, the penetrating member is configured to dispense multiple jets of fluid flow from the tip (e.g., by maintaining multiple parallel flows in parallel).
In one embodiment, the piercing element is configured to be pushed against the frangible seal by a force applied to the outer (upper or lower) surface of the plunger and/or the outer (upper or lower) surface of the container (e.g., by a piston of a (e.g., CO 2-driven) flavor dispenser). .
In one embodiment, the inflator device is a device as defined in any embodiment according to the first aspect of the invention.
Drawings
Embodiments will now be described, by way of example, with reference to the accompanying drawings, in which:
FIG. 1 is a schematic view of an inflator device according to one embodiment of the invention;
FIG. 2 is a schematic system view of the inflator device of FIG. 1;
FIG. 3 is a schematic view of a portion of the inflator device of FIG. 1;
FIG. 4 is a schematic system view of a portion of the inflator device of FIG. 1;
FIG. 5 is a schematic cross-sectional view of a flavor capsule according to a first embodiment of the present invention for use in the inflator device of FIG. 1;
fig. 6A to 6C are schematic cross-sectional views of the flavouring capsule of fig. 5 showing its operation;
FIGS. 7A and 7B are schematic cross-sectional views of a flavoring capsule in accordance with a second embodiment of the present invention for use in the inflator device of FIG. 1;
fig. 8A to 8C are schematic cross-sectional views of the flavouring capsule of fig. 7A to 7B showing its operation;
FIG. 9 is a schematic cross-sectional view of a flavor capsule according to another embodiment of the present invention for use in the inflator device of FIG. 1;
fig. 10A to 10C are schematic cross-sectional views of the flavor capsule of fig. 9 illustrating the operation thereof;
FIG. 11A is an exploded perspective view of the flavor capsule of FIG. 9;
FIG. 11B is an exploded side view of the flavor capsule of FIG. 9;
fig. 12A to 12F are schematic perspective views of the flavouring capsule of fig. 9 showing its operation;
FIG. 13 is a schematic perspective view of the container of the flavor capsule of FIG. 9 showing details of the frangible seal portion of the penetrable bottom portion;
FIG. 14 is a schematic cross-sectional view of the frangible seal shown in FIG. 13;
figure 15 is a schematic perspective view of an alternative container design to be used with the flavor capsule of figure 9 showing details of a first alternative frangible seal of the penetrable bottom portion;
FIG. 16 is a schematic cross-sectional view of an alternative frangible seal shown in FIG. 15;
figure 17 is a schematic perspective view of a further alternative container design to be used with the flavouring capsule of figure 9 showing details of a second alternative frangible seal portion of the pierceable bottom portion;
18A-18D are schematic detailed views of the alternative frangible seal of FIG. 17 showing its operation;
Figure 19 is a schematic perspective view of a first alternative plunger design to be used in the capsule of figure 9;
FIGS. 20A and 20B are schematic cross-sectional views of the first alternative plunger design of FIG. 19 showing its operation;
figure 21 is a schematic perspective view of a second alternative plunger design to be used in the capsule of figure 9;
FIGS. 22A and 22B are schematic cross-sectional views of the second alternative plunger design of FIG. 21 showing its operation;
FIG. 23A is a schematic perspective view of a flavor capsule according to yet another embodiment of the present invention to be used in the inflator device of FIG. 1;
FIG. 23B is a cross-sectional view of the flavor capsule of FIG. 23A;
fig. 24A to 24C are schematic cross-sectional views of the flavor capsule of fig. 23A illustrating the operation thereof;
FIG. 25 is a schematic view of an inflator device according to another embodiment of the invention;
FIG. 26A is a schematic system view of the inflator device of FIG. 25 showing details of a flavor dispenser stage;
FIG. 26B is a schematic view of a bulk container dispenser module of the inflator device of FIG. 25;
FIGS. 27A-27F are schematic diagrams illustrating operation of the flavor dispenser stage of the inflator device of FIG. 25 during operation of the inflator device; and
fig. 28A and 28B are schematic cross-sectional views of an alternative bulk container dispenser module to be used with the inflator device of fig. 25.
Detailed Description
Fig. 1 and 2 illustrate a portable home inflator apparatus 10 for preparing an inflatable beverage, comprising a housing 12 and an inflator station 20, the inflator station 20 comprising: a removable 450ml aerator bottle 30 defining a chamber 32 for receiving a liquid (typically water) to be aerated; an inflator bottle interface 40 operable to engage the removable inflator bottle 30 and seal the chamber 32; a replaceable gas cylinder 50 containing pressurized CO 2 A gas; a gas inlet line 60 operable to fluidly connect the gas cylinder 50 to the inflator bottle interface 40; and a gas supply mechanism 70 for controlling the supply of gas from the gas cylinder 50 to the inflator bottle interface 40 via the gas inlet line 60.
The removable inflator bottle 30 includes a bottom 34 and a tapered open top 36. The inflator bottle interface 40 is pivotable to enable attachment and removal of the removable inflator bottle 30 along an axis oblique to the vertical and is configured to seal the open top 36 of the removable inflator bottle 30 when the inflator bottle 30 is fully engaged. The inflator bottle interface 40 includes a gas inlet tube 62 forming part of the gas inlet line 60, the gas inlet tube 62 being configured to extend inside the chamber 32 of the removable inflator bottle 30 when the removable inflator bottle 30 is engaged by the inflator bottle interface 40 and having a gas inlet nozzle 62A for injecting pressurized gas into the liquid contained in the chamber 32.
As shown in fig. 3, the gas supply mechanism 70 includes a valve 72 operable to selectively allow gas to flow from the gas cylinder 50; and a pivotable valve actuating member 74 driven by a gas supply mechanism solenoid 76.
In addition to the inflator station 20, the inflator device 10 includes an electronic controller 80 and two selectively activated stations: an aerated liquid dispenser station 100; a flavor dispenser station 200.
The aerated liquid dispenser station 100 comprises an aerated liquid dispenser outlet 110 for dispensing aerated liquid into a drinking container 150; a liquid outlet line 120 operable to fluidly connect the aerator bottle interface 40 to the aerator liquid dispenser outlet 110 to allow aerated liquid to flow from the chamber 32 of the removable aerator bottle 30 to the aerator liquid dispenser outlet 110; and a liquid flow controller 130 for controlling the discharge of inflation liquid from the removable inflator bottle 30 to the inflation liquid dispenser outlet 110 via the liquid outlet line 120. The liquid flow controller 130 includes a liquid flow solenoid valve 132 and a flow regulator 134.
The liquid outlet line 120 includes a dip tube 122 supported by the inflator bottle interface 40, the dip tube 122 having an opening 122A, the dip tube 122 for receiving inflation liquid at a lowermost portion of the chamber 32 when the removable inflator bottle 30 is engaged by the inflator bottle interface 40.
The flavor dispenser stage 200 comprises: a flavored liquid dispenser 210 including a flavored liquid dispenser outlet 212 and a flavored dispenser mechanism 214; a gas outlet line 220 operable to supply gas from the headspace of the removable inflator bottle 30 to the flavored liquid dispenser 210, the gas outlet line 220 comprising a gas outlet 222 disposed in the inflator bottle interface 40; a gas outlet solenoid valve 230 for controlling the discharge of gas from the removable inflator bottle 30 to the flavor dispenser mechanism 214 via the gas outlet line 220; a dump valve 232; and a pressure console 240 fluidly coupled to the gas outlet line 220 between the gas outlet 222 and the gas outlet solenoid valve 230.
The flavored liquid dispenser outlet 212 is positioned adjacent to the aerated liquid dispenser outlet 110 to allow simultaneous dispensing of flavored liquid and aerated liquid into the drinking container 150, wherein the flavored liquid dispenser outlet 212 and the aerated liquid dispenser outlet 110 are positioned to perform mixing in the air of the flavored liquid and the aerated liquid within the drinking container 150. Thereby, the need to remove the flavouring liquid from the apparatus after dispensing the flavouring liquid is minimised.
The flavor dispenser mechanism 214 includes a flavor capsule receptacle 216 for receiving a single-use flavor capsule 300 and a pressure-driven piston 218. The piston 218 is activated by the gas pressure generated in the head of the chamber 32 from the removable inflator bottle 30 during the inflation process via the gas outlet line 220 and acts as a syrup pump.
As shown in fig. 5, the flavoring capsule 300 includes: a sealed collapsible container 310 containing a flavoring syrup 320; and a cap 330 defining a container receiving portion 332 for slidably receiving the end 312 of the collapsible container 310, and a bottom portion 334 defining a central outlet 336 for dispensing the flavoring syrup 320, and at least one perforated element 338 extending from the bottom portion 334 and extending circumferentially around the central outlet 336.
Collapsible container 310 includes a flexible bladder portion 314 defining a chamber 316 for receiving a flavoring syrup 320; piston contact surface 314A; a rupturable membrane portion 318 sealing the opening of the chamber, the rupturable membrane portion 318 being located at the end 312 of the collapsible container.
The at least one perforated element 338 may include a plurality of elements circumferentially spaced around the central outlet 336 or a substantially annular cutting edge substantially surrounding the central outlet 336.
The pressure console 240 includes a gas reservoir 250 in the form of a 27ml gas reservoir chamber 252 with an associated check valve 254; a vent solenoid valve 242 operable to release the gas pressure in the chamber 32 to atmosphere; a pressure switch 244; and a safety feature in the form of a graphite rupture disc (graphite bursting disc) 246 and a mechanical pressure relief valve 248.
The electronic controller 80 may be responsive to user input to control the operation of each of the following: a gas supply mechanism solenoid 76; a liquid flow solenoid valve 132; a gas outlet solenoid valve 230; a dump valve 232; an exhaust solenoid valve 242. The pressure switch 244 is used to monitor the pressure in the chamber 32 and indicate to the system: a) When the proper carbonization pressure is reached in the chamber, the gas supply mechanism solenoid 76 is turned off; and b) opening the vent solenoid valve 242 to reduce the pressure in the chamber to a predetermined aerated liquid dispensing level.
In use, inflation liquid may be dispensed from the inflator device 10 in two different ways: the user may detach the removable inflator bottle 30 from the inflator bottle interface 40 and dispense inflation liquid from the removable inflator bottle 30 (e.g., if no flavoring is to be added, or if flavoring is to be added from a bottle of flavoring liquid), or they may maintain a sealed connection of the removable inflator bottle 30 to the inflator bottle interface 40 and activate the controller to dispense flavored or unflavored inflation liquid from the inflation liquid dispenser outlet 80. .
Upon activation of the inflator device 10, an initial inflation step begins in which the electronic controller 80 opens the gas supply mechanism solenoid 76 to inflate the liquid contained in the removable inflator bottle. Typically, this will generate a headspace pressure of 6 to 10 bar, and gas at that headspace pressure will collect into the gas reservoir chamber 252 via the open gas outlet line 220.
If dispensing from the aerated liquid dispenser outlet is not required, the removable inflator bottle may be removed at this stage and the controller will vent the reservoir chamber 252 via the dump valve 232 and vent solenoid valve 242.
If dispensing from the inflation liquid dispenser outlet is selected, the electronic controller 80 opens the vent solenoid valve 242 to reduce the headspace pressure to a preferred liquid transfer value (in this example, about 3 bar) before closing the vent solenoid valve 242 and opening the liquid flow solenoid valve 132 to allow transfer of inflation liquid from the removable inflator bottle 30 to the inflation liquid dispenser outlet 80 via the liquid outlet line 120 using the gas pressure generated in the head of the sealed chamber 32 during the inflation process. The flow regulator 104 maintains a substantially constant volumetric flow rate of the aerated liquid from the liquid dispenser outlet 80 as the aerated liquid is discharged from the removable aerator bottle 30 to the aerated liquid dispenser outlet 80. The discharge of aerated liquid from chamber 32 will continue until the head pressure is insufficient to continue the discharge.
If flavoring dispensing is selected, the electronic controller 80 additionally opens the gas outlet solenoid valve 230 in parallel with the liquid flow solenoid valve 132 to allow pressurized gas to be transferred from the gas reservoir chamber 252 to the flavoring dispenser mechanism 214 via the gas outlet line 220. Since the gas in the gas reservoir chamber 252 is substantially at the initial inflation pressure, the flavor dispenser mechanism is driven by a higher pressure than the inflating liquid dispenser. The relatively high pressure from the gas reservoir chamber 252 drives the piston 218 of the flavor dispenser mechanism 214 toward the piston contact surface 314A of the installed flavor capsule 300, thereby pushing the end 312 of the collapsible container 310 toward the bottom portion 334 of the lid 330 and thereby causing the at least one perforating element 338 to pierce the rupturable membrane portion 318 of the collapsible container 310 to allow the flavor syrup 320 to flow from the collapsible container 310 to the central outlet 336 (fig. 6A and 6B). Once the rupturable membrane portion 318 ruptures, the gas pressure continues to drive the piston 218 forward to substantially collapse the collapsible container 310 and thereby drive substantially all of the flavor syrup 320 out of the flavor liquid dispenser outlet 212 from the flavor capsule 300 (FIG. 6C). Thus, with the flavor dispenser mechanism 214 using the gas pressure to be rejected in a conventional home carbonator apparatus, a metered dose (accurate measurement of syrup to aerated liquid) can be added.
Referring to fig. 4, an example of a typical sequence of operations is provided for the case in which the dispensing from the aerated liquid dispenser outlet is selected in conjunction with the flavoring dispensing:
stage 1. Exhaust valve 242 is closed;
pause (0.2 seconds);
the gas supply valve 76 is open (the pressure sensor is set to 8 bar);
pause (0.2 seconds);
the gas supply valve 76 is closed.
Stage 2. Vent valve 242 is open (pressure drops to 3 bar);
the exhaust valve 242 is closed;
pause (0.5 seconds);
the liquid flow valve 132 is open (14 seconds);
after 3 seconds the gas outlet solenoid valve 230 opens;
the liquid flow valve 132 and the gas outlet solenoid valve 230 are closed.
Stage 3 exhaust valve 242 is opened.
Advantageously, the provision of the gas reservoir 250 allows the gas pressure for the aerated liquid dispensing and for the flavouring dispensing to be different and set to a value most suitable for different tasks. For example, in some cases, the aerated liquid dispensing step may require a lower pressure in order to ensure a desired carbonation level after the aerated liquid is dispensed. Further, the gas reservoir 250 may be sized to allow multiple charges of pressurized gas (e.g., to allow multiple flavor capsules to be used, which may be required for machines capable of accepting larger volumes of removable inflator bottles).
Fig. 7A and 7B illustrate a first alternative embodiment of a flavor capsule 300 'to be used with the modified version of the inflator device 10 of fig. 1, the flavor capsule 300' comprising: a sealed collapsible container 310 'containing a flavoring syrup 320'; and a one-piece outer sleeve/cap 330 'comprising an outer sleeve portion 331A for receiving the body portion 314' of the collapsible container 310', and a cap portion 331B defining an inner sleeve 332' for slidably receiving the end 312 'of the collapsible container 310', a bottom portion 334 'defining a central outlet 336' for dispensing the flavoring syrup 320', and at least one perforation element 338' extending from the bottom portion 334 'adjacent the central outlet 336'.
The body portion 314' of the collapsible container 310' has a folded bellows profile and defines a chamber 316' for receiving a flavoring syrup 320', a piston contact surface 314A ', and a rupturable membrane portion 318' sealed to the opening of the chamber 316', the rupturable membrane portion 318' being located at the end 312' of the collapsible container.
As shown, the cap portion 331B further includes an intermediate sleeve 333 for slidably receiving a locking flange 312A provided on the end 312' of the collapsible container, the intermediate sleeve 333 including first and second retaining members 333A, 333B having tapered profile features to enable advancement of the locking flange 312 in an advancement direction, but to prevent withdrawal of the locking flange 312 in an opposite direction, thereby retaining the collapsible container 310' in the single-piece outer sleeve/cap 330 '.
In one embodiment, the body portion 314' is made of High Performance Polyethylene (HPPE).
In one embodiment, the one-piece outer sleeve/cap 330' is made of High Density Polyethylene (HDPE).
In one embodiment, the rupturable membrane portion 318' is a welded HPPE film (e.g., welded in a process on a filling line).
Referring to fig. 8A-8C, the piston 218 of the inflator device 10 is urged toward the piston contact surface 314A 'of the installed flavor capsule 300' and the end 312 'of the collapsible container 310' is urged toward the bottom portion 334 'of the cap 330', causing the at least one perforation element 338 'to pierce the rupturable membrane portion 318' of the collapsible container 310 'to allow the flavor syrup 320' to flow from the collapsible container 310 'to the central outlet 336' (fig. 8A and 8B). Once the rupturable membrane portion 318' is ruptured, the gas pressure continues to drive the piston 218' forward to substantially collapse the collapsible container 310' and thereby drive substantially all of the flavoring syrup 320' from the flavoring liquid dispenser outlet 212 (FIG. 8C) from the flavoring capsule 300 '.
Fig. 9-14 illustrate a second alternative embodiment of a flavor capsule 400 to be used in the inflator device 10.
The flavor capsule 400 comprises a two-part form including a substantially rigid container 410 defining a chamber 420, the chamber 420 containing a flavor syrup 430; and a plunger 440 slidably mounted within the chamber 420 of the container and sealing it. The container 410 includes a proximal end 410A where an opening 422 to the chamber 420 is located; and a distal end 410B forming a bottom 412 having a cylindrical outlet nozzle 414. An air space 426 is provided in the chamber above the flavoring syrup 430 to allow the plunger 440 to move from the first position to the second position without substantially requiring any compression of the flavoring syrup.
As shown in fig. 11A-11B and 10, the container 410 and plunger 440 have interengageable portions that include a central frangible seal 450 disposed on the bottom 412 of the container 410 immediately above the outlet nozzle 414, and a central piercing element 460 disposed on the plunger 440. The frangible seal 450 is configured to form a central aperture 470 for dispensing flavoring syrup when pierced by the piercing element 460.
As shown in fig. 11A and 11B, the chamber 420 includes a tapered peripheral chamber wall 424 extending between the bottom 412 of the container 410 and the opening 422, the cross-sectional area of the peripheral chamber wall 424 decreasing with increasing distance from the opening 422.
The plunger 440 includes a head 442 including an upper surface 441, the upper surface 441 defining a piston contact surface 441A (including a raised central pin section 441B and an annular peripheral portion 442B), the piston contact surface 441A being configured to be engaged by the piston 218; and a peripheral sealing surface 444, the peripheral sealing surface 444 configured to seal the inner peripheral surface 424A of the peripheral chamber wall 424, the peripheral sealing surface 444 comprising at least one sealing ring 446. From a conical perspective, the head 442 is configured to seal against the inner peripheral surface 424A of the surrounding chamber wall 424 by deformation of the surrounding chamber wall 424.
As shown in fig. 10A-10C, the head 442 of the plunger 440 includes a pivotable partial central portion 442A having a frustoconical profile surrounding the perforated element 460 and having a periphery pivotably coupled to the annular peripheral portion 442B.
As shown in fig. 10B, advancement of the drive piston (not shown) engages the raised central plug section 441B, causing the partial central portion 442A to pivot and urge the piercing element 460 against the frangible seal 450 while the annular peripheral portion 442B remains in its initial position. Thus, with minimal resistance to the drive piston (e.g., minimal air compression, no sliding friction between the plunger 440 and the container 410), the frangible seal 450 can be broken to form the aperture 470 for dispensing the flavoring syrup 430 from the chamber 420.
As shown, the bottom 412 of the container 410 has an inner face 512A, the inner face 512A having an inclined profile operable to direct the flavoring syrup 430 toward the frangible seal 450, and the head 442 of the plunger 440 has a rear inner face 442A having a corresponding inclined profile, the rear inner face 442A of the head 442 substantially engaging the inner face 442A of the bottom 412 of the container 410 once the partial central portion 442A is moved into the advanced position, whereby in the third position.
Piercing element 460 includes: a rear bore engaging shaft 462 extending from the head 442 of the plunger 440 through the flavoring syrup 430 and toward the frangible seal 450; the front aperture forms a peg 464.
As shown, the rear bore-engaging shaft 462 and the front bore-forming pin 464 have a cross-shaped cross-section.
The rear bore engagement shaft 462 has a cross-sectional area A 1 And frangible seal 450 includes a cross-sectional area A 2 Is of the second cross-sectional form (wherein A 1 <A 2 ) Which is configured to combine with the first cross-sectional shape of the rear bore-engaging shaft 462 to create a predetermined flow gap morphology.
In the illustrated example, the first cross-sectional shape is an n-star shape (in this example, a cross shape), and as illustrated in fig. 13 and 14, the second cross-sectional shape is a planar constant diameter circular cross-sectional shape. Thus, the first and second cross-sectional shapes combine to create n substantially equally circumferentially spaced flow gaps 472 around the rear bore-engaging shaft 462 when the rear bore-engaging shaft 462 is fully engaged in the formed bore 470, one at each point of the n-sided star shape. This controls the flow of fluid out of chamber 420.
When pierced by the forward hole forming staples 464 (fig. 12D-12F), the displaceable triangular flap portion 454 will fold outwardly creating four triangular flaps and four small flow gaps 472.
In use, during an initial piercing step, a partial central portion 442A of the plunger 440 may be displaced relative to the container 410 and annular peripheral portion 442B (e.g., by passing CO 2 Pressure driven actuation against a central peg 441B disposed on the upper surface 441) moves from a first position (fig. 10A) to a second position (fig. 10B), wherein movement of the partial central portion 442A of the plunger 440 relative to the container 410 from the first position to the second position causes the piercing element 460 to pierce the frangible seal 450 to form the aperture 470 for dispensing the flavoring syrup 430 from the chamber 420.
Once frangible seal 450 is pierced, the entire plunger 440 (with the partial central portion 442A now in the advanced position) can be moved to a third position (fig. 10C) relative to the container 410 during the discharging step, with the drive piston resting against the central plug 441B and the annular peripheral portion 442B, wherein movement of the plunger 440 relative to the container 410 from the second position to the third position pushes the flavoring syrup 430 to flow out of the chamber 420 and through the aperture 470.
In the third position, piercing element 460 extends along substantially the entire length of outlet nozzle 414 to create a central flavor stream guiding element.
The two portions 410 and 440 of the flavor capsule 400 (and the associated portions of the inflator device 10) may be designed to be made from a range of thermoplastic polymers as well as biological, biodegradable, and compostable materials.
The flavoring syrup flows down the sides of the piercing element 460 and returns to a stream of fluid as it exits the tip.
In an alternative design, the staples may not return a single jet to a single stream, thereby creating multiple fluid jets.
Once frangible seal 450 is pierced, the gas pressure continues to drive piston 218 forward to drive substantially all of flavoring syrup 430 from flavoring capsule 400 out of outlet nozzle 414.
Fig. 15 and 16 show an alternative container 410' for use in a flavor capsule 400 (common features labeled accordingly) and including an alternative frangible seal 450', wherein the planar constant diameter circular cross-sectional shape of frangible seal 450 is replaced by a frustoconical circular cross-sectional shape 450 '.
Fig. 17 and 18A-18D illustrate yet another alternative container 410 "for use in a flavor capsule 400 (again, common features are labeled accordingly) and including a frangible seal 450" for use with a piercing element having a circular cross-sectional shape. As shown, the frangible seal 450 "defines a displaceable tab profile 452 comprising a plurality n of substantially equally long and substantially equally spaced lines of weakness 452, each line of weakness being formed by a rupturable thin wall section of plastics material and extending radially from a central axis" a "to an end region 453A. The n lines of weakness 453 divide the frangible seal portion 450 into a plurality of n circumferentially spaced apart radially extending displaceable triangular flap portions 454, each displaceable triangular flap portion 454 being formed from a flexible thin wall section of plastics material and separated by the lines of weakness 453. In alternative designs, the profile of the displaceable tab may be an additional part or an overmolding combining two different materials.
Each of the plurality of n displaceable triangular flaps 454 has a reinforced edge 454A that extends along the line of weakness 453 to cause the flaps to retain their shape when the line of weakness is broken by the piercing action of the piercing element and by the reinforced hinge edge 454B formed by the reinforced region of material 455 adjacent to each hinge edge.
When pierced by the forward hole forming staples 464 (fig. 18A-18D), the displaceable triangular flap portion 454 will fold outwardly creating triangular flaps and six small flow gaps 472.
As in the previous embodiment, the flavoring syrup flows down the sides of the piercing element and returns a stream of fluid as it exits the tip.
Again, in alternative designs, the staples may not return a single jet into a single stream of fluid, thereby creating multiple fluid jets.
Fig. 19 and 20A-20B illustrate an alternative plunger 440 'to be used in a flavor capsule 400 (common features labeled accordingly) and including a partial central portion 442A' with a flexible dome profile configured to operate in the same manner as the partial central portion 442A.
Fig. 21 and 22A-22B illustrate yet another alternative plunger 440 "to be used in a flavor capsule 400 (common features labeled accordingly) and including a partial central portion 442A" with a flexible rolling winding profile configured to operate in the same manner as the partial central portion 442A.
Fig. 23A and 23B illustrate another alternative embodiment of a flavor capsule 500 to be used with the modified version of the inflator device 10 of fig. 1, the flavor capsule 500 comprising: a sealed collapsible container 510 containing a flavoring syrup 520; a cover 530; and a tearable collar 540 having a pull tab portion 542.
The cap 530 includes a flared upper portion 530A and a cylindrical lower portion 530B. Lower portion 530B defines a sleeve 532 for slidably receiving end 512 of collapsible container 510; a bottom portion 534 defining a central outlet 536 for dispensing flavoring syrup 520; and at least one perforated element 538 extending from the bottom portion 534 adjacent to the central outlet 536. The tearable collar 540 is frangibly connected to the upper perimeter 531 of the flared upper portion 530A and is configured to surround and abut the front end 514B of the main body portion 514 of the collapsible container 510.
The body portion 514 of the collapsible container 510 has a folded bellows profile and defines a chamber 516 for receiving a flavoring syrup 520, a piston contact surface 514A, and a rupturable membrane portion 518 sealed to the opening of the chamber 516, the rupturable membrane portion 518 being located at the end 512 of the collapsible container.
As shown, inner sleeve 532 and end 512 include cooperating retaining members 550A, 550B (e.g., protruding annular ribs) to enable end 512 to be advanced in an advancement direction, but to prevent end 512 from being withdrawn in the opposite direction, thereby retaining collapsible container 510 in cap 530.
As shown with reference to fig. 24A-24C, the tearable collar 540 must first be removed (e.g., by a user pulling on the pull tab portion 542) to enable the end 512 of the collapsible container 510 to be advanced toward the at least one piercing element 538. Thereby, accidental actuation of the flavor capsule 500 during transportation or dropping can be prevented. The tearable collar 540 may also act as a tamper-resistant feature.
In one embodiment, the body portion 514 and the cover 530 are made of Medium Density Polyethylene (MDPE).
In one embodiment, rupturable membrane portion 518 is a heat-sealed membrane (e.g., heat sealed in a process on a filling line).
In one embodiment, the flavor capsule 300, 300', 400, 500 may include a bar code, and the electronic controller 80 is operable to select dispensing parameters (e.g., a desired degree of aeration and/or volume of water) based on the bar code (e.g., using a bar code reader module) to provide further increased flavor doses.
Fig. 25 illustrates an alternative portable home inflator device 10 'for preparing an inflated beverage based on the inflator device 10 (common features are labeled accordingly) in accordance with another embodiment of the invention in which the capsule 300 and associated capsule dispenser portion are replaced by a removable bulk container 600 with an integral bulk container dispenser module 610 incorporating a flavored liquid outlet 212'. In addition, an optional low pressure air pump 260 is connected to the gas outlet line 220 'via a check valve 262 to provide a constant flow of low pressure gas to the headspace of the chamber 32' during the dispensing phase to transfer inflation liquid from the removable bottle 30 'to the inflation liquid dispenser outlet 110'.
The bulk container 600 includes a vented, fixed volume (e.g., non-collapsed) bottle 602 having a neck 604. The bulk container 600 may provide multiple measurements of flavoring syrup over multiple uses of the inflator device 10'. Because the bulk container dispenser module 610 and the flavored liquid outlet 212' are integrated into the container, bulk containers of different flavors can be easily exchanged without risk of flavor contamination. In general, the bulk container 600 may be a simple plug-in device. Since the pressure at the bulk container interface is substantially balanced, no retention feature is required.
As shown in fig. 26A and 26B, the bulk container dispenser module 610 includes an upper cover portion 620 and a lower housing 630 configured to engage a bulk container receptacle 270 supported by the housing 12', the bulk container receptacle 270 including a bottom 270A and an upstanding annular wall 270B extending from the bottom.
The upper cap portion 620 includes a collar 620A configured to receive the neck 604 and bottom portion 620B of the bottle 602. The bottom portion 620B defines a plurality of inlet apertures 622 associated with a non-return inlet flap valve 623 for allowing the flavoring syrup to flow out of the bottle 602 under gravity; and a gas conduit 624 extending from a radially outermost gas inlet 626 to a raised central gas outlet 628, which is associated with a gas outlet valve 629. An annular seal 621 seals the connection between the bottle 602 and the cap portion 620.
Lower housing 630 includes a cylindrical upper housing section 632 defining a metering chamber 634 configured to receive flavoring syrup from bulk container 600 via inlet aperture 622; and a reduced diameter cylindrical nozzle housing 636 configured to engage the aperture 274 disposed in the bottom 270A of the bulk container receptacle 270. Nozzle housing 636 also defines a gas conduit 670 extending between gas inlet 672 and metering chamber 634.
A central shaft 650, including a narrow diameter forward end 650A and a wide diameter rearward end 650B, is supported by upper cover portion 620 and extends centrally through metering chamber 634. The nozzle housing 636 defines a central bore 638 for receiving the front end 650A of the central shaft 650. The central shaft 650 defines a central passage 652 extending between an inlet port 654 and an outlet port 656.
Mounted to central shaft 650 is a flexible silicone diaphragm member 700, which flexible silicone diaphragm member 700 includes an upper diaphragm portion 710 received in metering chamber 634 and a lower diaphragm portion 720 received in bore 638.
Upper diaphragm portion 710 is coupled to a lower end of rear end 650B of central shaft 650 and is coupled to an upper periphery of metering chamber 634.
The lower diaphragm portion 720 forms a pressure actuated sleeve valve 722 covering the outlet port 656 and includes an end 730 defining an outlet nozzle 740, the outlet nozzle 740 serving as the flavored liquid outlet 212'.
As shown, the output nozzle 740 and sleeve valve 722 formed by the lower diaphragm portion 720 and the upper diaphragm portion 710 are formed as a single continuous piece of flexible silicone.
Upper diaphragm portion 710 is movable within metering chamber 634 between a retracted position (shown in fig. 27D) and an advanced position (shown in fig. 27F), wherein movement from the retracted position to the advanced position forces flavoring syrup received in metering chamber 634 into inlet port 654 and through central passageway 652 to outlet port 656, pressure-activated sleeve valve 722 on outlet port 656 allowing flavoring syrup to be dispensed through outlet nozzle 740. Movement of upper membrane portion 710 from the advanced position to the retracted position allows flavoring syrup from bottle 602 to enter metering chamber 634.
The annular wall 270B of the bulk container receptacle 270 defines an open-top CO 2 A collector region 272 (e.g., a cask opening region) surrounding the bulk container dispenser module 610 and configured to receive the bulk container module via CO connected to the venturi nozzle 280 2 The feed tube 274 receives CO from the removable bottle 30' during the vent cycle 2 . The venturi nozzle 280 is configured to receive flow from the removable inflator bottle 30' to the CO during the exhaust cycle 2 The gas of the collector region 272 and includes an upstream tap 282 connected to a gas inlet 672. Via CO 2 Feed line 274 enters CO 2 The exhaust gas from the collector region 272 floods the environment surrounding the gas inlet 626 of the dispenser module 610, whichWhen metering chamber 634 is filled with flavoring syrup, CO is allowed to be fed via gas line 624/gas outlet 628 2 Pulled into the bottle 602. By virtue of the open top, excess CO 2 Will be from CO 2 The collector area 27 overflows to atmosphere to avoid pressure build-up in the bottle 602. Although CO is shown in this example 2 Spills, but simple aeration venting is also possible (e.g., where the flavoring syrup in the bottle 602 is suitable for prolonged exposure to air).
In operation, the inflator device 10 'provides the same functionality as the inflator device 10 (e.g., is capable of dispensing inflation liquid directly from a removable inflator bottle 30' or via an inflation liquid dispenser outlet 80', and optionally flavoring through a flavoring liquid outlet 212'). However, as shown in fig. 27A to 27F, the gas circulation is modified in consideration of the change in the internal structure.
In step 1 (fig. 27A), the system is stationary with the upper diaphragm portion 710 in the advanced position. The vent solenoid valve 242' is open and the connection of the gas reservoir 250' via the 3/2 gas outlet solenoid valve 230' is closed.
In step 2 (fig. 27B), the vent solenoid valve 242' is closed while the system is carbonation. During this step, pressurized CO from the headspace of the removable inflator bottle 30 2 Is transferred to the gas reservoir 250' for later use in dispensing flavoring syrup. The connection of the gas reservoir 250 'via the 3/2 gas outlet solenoid valve 230' remains closed to prevent release of pressurized CO from the gas reservoir 250 2
In step 3 (fig. 27C), when the system performs a vent cycle, the vent solenoid valve 242 'opens to reduce the pressure in the headspace of the removable inflator bottle 30' to a lower pressure (in this case to approximately atmospheric pressure, since dispensing inflation liquid will use the gas pressure supplied by the gas pump 260). When discharging CO 2 Upon passing through venturi nozzle 280, the venturi nozzle 280 creates a negative pressure at upstream tap 282 to draw upper diaphragm portion 710 into a retracted position, filling metering chamber 634 with flavoring candyAnd (3) pulp. Furthermore, the connection of the gas reservoir 250 'via the 3/2 gas outlet solenoid valve 230' remains closed to prevent release of pressurized CO from the gas reservoir 250 2 . In the case of multiple carbonation cycles, the vent solenoid valve 242' may be activated between carbonation cycles and at the end of carbonation.
In step 4 (fig. 27D), the vent cycle is complete and metering chamber 634 is filled with an amount of flavoring syrup.
In step 5 (fig. 27E), the system dispenses with an air pump 260 that applies low pressure air to the headspace of the removable inflator bottle 30' to push inflation liquid upward through dip tube 122' to inflation liquid dispenser outlet 80'. In this dispensing mode, the vent solenoid valve 242' is closed and the connection of the gas reservoir 250' via the 3/2 gas outlet solenoid valve 230' is opened to allow stored pressurized CO from the gas reservoir 250 2 Flows into the metering chamber 640 via the gas inlet 672. This positive air pressure from the air reservoir 250 'collapses the upper membrane portion 710 and forces the flavoring syrup out through the outlet nozzle 740 to combine with the aerated liquid via the aerated liquid dispenser outlet 80'. This flavoring syrup dispensing action continues until metering chamber 634 is emptied and upper diaphragm portion 710 returns to the retracted position.
In step 6 (fig. 27F), the dispensing process is completed and the system returns to a rest state, wherein the vent solenoid valve 242' is reopened and the connection of the gas reservoir 250' via the 3/2 gas outlet solenoid valve 230' is closed.
Thus, a system is provided wherein stored gas from gas reservoir 250' is used to collapse upper membrane portion 710 and dispense flavoring syrup received in metering chamber 634, wherein CO is expelled after the carbonation cycle 2 Is used to refill bottle 602 and create a reduced pressure in metering chamber 634 by way of venturi nozzle 280 to suck diaphragm portion 710 down and refill the metering chamber.
In one embodiment, the removable bulk container 600 is configured to be installed in the bulk container receptacle 270 in a predetermined orientation (e.g., to prevent accidental disconnection of the bottle from the dispenser when assembled to the machine). In one example, the bottle 602 may have a substantially cylindrical profile with a single planar portion (e.g., an anti-rotation portion). The bottle 602 may be configured to be mounted in the bulk container receptacle in a single orientation relative to the housing 12'. This also allows the orientation of the bottle 602 to be adapted to "intelligently" read product data (e.g., bar codes read by the electronic controller 80') to set the carbonation level and volume of water for the finished beverage.
As an alternative to the fixed volume bulk container 600 described above, a simplified version of the bulk container dispenser module 610 may be used with a variable bulk container (e.g., a bag or collapsible bottle) in which a gas inlet into the bottle may be omitted.
Fig. 28A shows an example of a first alternative bulk container dispenser module 610' including a simple central sealing plug to be used with a variable volume container.
Fig. 28B illustrates an example of a second alternative bulk container dispenser module 610 "including a film perforation element 680 to be used with a variable volume container including a film 608 for aseptically filled products.
As should be appreciated, the portable home inflator apparatus 10, 10' provides significant enhancement and flexibility as compared to conventional home carbonators, while being substantially powered by the gas pressure available in the headspace of the conventional home carbonator apparatus. Thereby providing enhanced points and more flexibility with minimal additional complexity and inflator device costs.

Claims (70)

1. An apparatus for preparing a carbonated beverage, comprising:
an inflator station, the inflator station comprising:
a removable aerator bottle defining a chamber for receiving a liquid to be aerated;
an inflator bottle interface operable to engage the removable inflator bottle and seal the chamber thereof;
A gas inlet line operable to fluidly connect a source of gas to the inflator bottle interface; and
a gas supply mechanism for controlling the supply of gas from the gas source to the inflator bottle interface via the gas inlet line;
an aerated liquid dispenser station, the aerated liquid dispenser station comprising:
an aerated liquid dispenser outlet;
a liquid outlet line operable to fluidly connect the aerator bottle interface to the aerator liquid dispenser outlet to allow aerated liquid to flow from the chamber of the removable aerator bottle to the aerator liquid dispenser outlet; and
a liquid flow controller for controlling discharge of inflation liquid from the removable inflator bottle to the inflation liquid dispenser outlet via the liquid outlet line; and
a flavored liquid dispenser station, the flavored liquid dispenser station comprising:
a flavored liquid dispenser comprising a flavored liquid dispenser outlet, wherein the flavored liquid dispenser comprises a flavored liquid dispenser mechanism actuated by a gas pressure; and
A gas outlet line comprising a gas outlet disposed in the inflator bottle interface;
wherein the apparatus further comprises a pressure console, the pressure console comprising:
a gas reservoir connected to the gas outlet line and operable to store pressurized gas received from the removable inflator bottle during an initial inflation step; and
a venting mechanism operable to vent gas from the removable inflator bottle during a subsequent venting step to reduce the level of gas pressure in the removable inflator bottle prior to the removable inflator bottle venting the inflation liquid via the inflation liquid dispenser station.
2. The apparatus of claim 1, wherein the gas reservoir comprises a chamber fluidly connected to the gas outlet line via a directional flow valve.
3. The apparatus of claim 1 or claim 2, wherein:
the gas supply mechanism is operable to raise the gas pressure in the removable inflator bottle to a first pressure P during the initial inflation phase 1 The method comprises the steps of carrying out a first treatment on the surface of the And
the pressure console is operable via the venting mechanism to reduce the gas pressure in the removable inflator bottle to a second pressure P during the subsequent venting step prior to venting the inflation liquid 2
4. A device according to claim 3, wherein the gas reservoir is operable to receive and store a pressure substantially at the first pressure P 1 Pressurized gas below.
5. The apparatus of any one of the preceding claims, wherein the liquid flow controller comprises a valve and a flow regulator operable to maintain a substantially constant flow of aerated liquid from the liquid dispenser outlet when the aerated liquid is discharged from the removable aerator bottle to the aerated liquid dispenser outlet.
6. The apparatus of any one of the preceding claims, wherein the apparatus is configured to transfer inflation liquid from the removable inflator bottle to the inflation liquid dispenser outlet using gas pressure generated in the headspace of the sealed chamber during the inflating step.
7. The apparatus of any one of claims 1 to 5, wherein the apparatus further comprises a pump operable to supply pressurized gas to the removable inflator bottle to transfer inflation liquid from the removable inflator bottle to the inflation liquid dispenser outlet.
8. The apparatus of claim 7, wherein the pressure console is operable to reduce the gas pressure in the removable inflator bottle during the subsequent expelling step prior to allowing pressurized gas from the pump to enter the removable inflator bottle.
9. The apparatus of any one of the preceding claims, wherein the liquid outlet line comprises a dip tube having an opening for receiving inflation liquid in a lower portion of the chamber when the removable inflator bottle is engaged by the inflator bottle interface.
10. The apparatus of any one of the preceding claims, wherein the flavouring liquid dispenser outlet is positioned adjacent the aerated liquid dispenser outlet.
11. The apparatus of claim 10, wherein the flavored liquid dispenser outlet and aerated liquid dispenser outlet are configured to perform mixing in air outside of the apparatus.
12. The apparatus of any one of the preceding claims, wherein the flavouring liquid dispenser is configured to dispense flavouring liquid from a flavouring capsule received in the flavouring liquid dispenser.
13. The apparatus of claim 12, wherein the flavored liquid dispenser mechanism is operable to perform one or more of the following functions: opening a flavor capsule received in the flavor liquid dispenser; a flavoring liquid is driven from the open flavor capsule toward the flavoring liquid dispenser outlet.
14. The apparatus of claim 13, wherein the flavored liquid dispenser mechanism includes a capsule dispensing mechanism operable to apply a dispensing force to a flavor capsule received in the flavored liquid dispenser.
15. The apparatus of claim 14, wherein the capsule opening mechanism is driven by gas pressure from a gas stored in the gas reservoir.
16. The apparatus of any one of claims 12 to 15, wherein:
the apparatus further comprises an electronic controller operable to control operation of the gas supply mechanism; and
the flavor capsule includes a machine-readable identifier;
wherein the device is operable to read the machine-readable identifier and the electronic controller is operable to select the allocation parameter based on the machine-readable identifier.
17. The apparatus of any one of the preceding claims 1 to 11, wherein the flavouring liquid dispenser is configured to dispense flavouring liquid from a bulk container.
18. The apparatus of claim 17, wherein the flavored liquid dispenser mechanism includes a bulk container dispenser module associated with the bulk container.
19. The apparatus of claim 18, wherein the bulk container dispenser module is driven by gas pressure from a gas stored in the gas reservoir.
20. The apparatus of claim 18 or 19, wherein the bulk container dispenser module is integrated into the bulk container.
21. The apparatus of claim 20, wherein the bulk container dispenser module comprises the flavored liquid dispenser outlet.
22. The apparatus of any one of claims 17 to 21, wherein the bulk container is a fixed volume container.
23. The apparatus of claim 22, wherein the bulk container has an inlet for allowing gas to enter the bulk container when dispensing flavored liquid from the bulk container.
24. The apparatus of claim 23, wherein the apparatus comprises a gas collector connectable to the inlet.
25. The apparatus of claim 24, wherein the gas collector is configured to receive gas from the sealed chamber of the removable inflator bottle or from the gas reservoir.
26. The apparatus of any of the preceding claims 18 to 24, wherein the bulk container dispenser module comprises a chamber configured to receive a flavored liquid from the bulk container.
27. The apparatus of claim 26, wherein the bulk container dispenser module comprises a directional valve operable to allow a flow of flavoring liquid from the bulk container to the chamber, and the bulk container dispenser module comprises a diaphragm movable between a first configuration and a second configuration, wherein dispensing of flavoring liquid occurs when the diaphragm moves from the first configuration to the second configuration.
28. The apparatus of claim 27, wherein in the first configuration the chamber is configured to be filled with a flavoring liquid from the bulk container, and movement of the diaphragm from the first configuration to the second configuration forces a flavoring liquid to be dispensed from the chamber.
29. The apparatus of claim 28, wherein movement from the second configuration to the first configuration allows the chamber to be refilled with flavoring liquid from the bulk container.
30. The apparatus of any one of claims 27 to 29, wherein movement from the first configuration to the second configuration occurs in response to positive pressure from the gas reservoir and movement from the second configuration to the first configuration occurs in response to negative pressure.
31. The apparatus of claim 30, wherein the apparatus further comprises a suction device operable to move the diaphragm from the second configuration to the first configuration.
32. The apparatus of claim 31, wherein the suction device comprises a venturi nozzle operable to generate a negative pressure in the chamber when filling the gas collector.
33. The apparatus of any one of the preceding claims 26 to 32, wherein the bulk container dispenser module further comprises a dispenser outlet valve for receiving flavoured liquid from the chamber.
34. The apparatus of the preceding claim 33, wherein the bulk container dispenser module further comprises an outlet nozzle for receiving the flavored liquid from the dispenser outlet valve.
35. The apparatus of claim 34, wherein two or more of the diaphragm, the dispenser outlet valve, and the outlet nozzle are provided as a single component.
36. The apparatus of any one of claims 17 to 35, wherein the apparatus further comprises an electronic controller operable to control operation of the gas supply mechanism; and the bulk container comprises a machine-readable identifier; wherein the device is operable to read the machine-readable identifier and the electronic controller is operable to select the allocation parameter based on the machine-readable identifier.
37. A method of preparing an aerated liquid using an aerator device, the method comprising:
filling the chamber of the removable inflator bottle with a liquid;
attaching the removable inflator bottle to an inflator bottle port of the inflator device and sealing the chamber;
inflating the liquid in the chamber of the removable inflator bottle by transferring pressurized gas to the chamber during an initial inflation step;
transferring pressurized gas from the chamber to a gas reservoir connected to a gas outlet line during or after the initial inflation step; and
after the foregoing steps, reducing the gas pressure in the chamber of the removable inflator bottle prior to transferring inflation liquid from the chamber of the removable inflator bottle to a receptacle via an inflation liquid dispenser outlet connected to the inflator bottle interface by a liquid outlet line that uses substantially the reduced gas pressure in the head of the chamber to discharge inflation liquid from the chamber of the removable inflator bottle; and
The flavouring liquid is dispensed from the flavouring liquid dispenser into the receptacle by supplying pressurised gas from the gas reservoir to a flavouring liquid dispensing mechanism of the flavouring liquid dispenser to drive dispensing of the flavouring liquid.
38. The method according to claim 37, wherein:
the initial inflation step includes raising the gas pressure in the removable inflator bottle to a first pressure P 1
The step of reducing the gas pressure includes reducing the gas pressure in the removable inflator bottle to a second pressure P 2 The method comprises the steps of carrying out a first treatment on the surface of the And
the step of transferring pressurized gas from the chamber to the gas reservoir comprises transferring gas to the gas reservoir to be substantially at the first pressure P 1 And storing the data.
39. The method of claim 37 or 38, wherein the flavored liquid dispenser has a flavored liquid dispenser outlet positioned adjacent the aerated liquid dispenser outlet.
40. The method of claim 39, wherein the method further comprises dispensing a flavoring liquid and an aerated liquid into the receptacle substantially simultaneously to achieve mixing of the flavoring liquid and aerated liquid in air.
41. The method of any one of claims 37 to 40, wherein the step of dispensing flavouring liquid from the flavouring liquid dispenser comprises inserting a flavouring capsule into the flavouring liquid dispenser and the pressurized gas supplied to the flavouring liquid dispenser drives a capsule dispensing mechanism to apply a dispensing force to the flavouring capsule received in the flavouring liquid dispenser.
42. The method of any one of claims 37 to 40, wherein the step of dispensing flavouring liquid from the flavouring liquid dispenser includes providing a bulk container, and the pressurized gas supplied to the flavouring liquid dispenser drives operation of a bulk container dispenser module associated with the bulk container.
43. A capsule, comprising:
a sealed collapsible container for containing a fluid to be dispensed;
a cap mounted on an end of the collapsible container, the cap defining an outlet for dispensing the fluid; and
at least one perforating element;
wherein, in use, relative movement between the collapsible container and the cap causes the at least one perforating element to rupture the collapsible container, thereby allowing the fluid to flow from the collapsible container to the outlet.
44. The capsule of claim 43, wherein the at least one perforation element is disposed on the lid.
45. The capsule of claim 43 or 44, wherein the end of the collapsible container comprises a rupturable membrane portion facing the at least one perforating element.
46. The capsule of any one of claims 43 to 45, wherein the capsule further comprises an outer sleeve defining a chamber for receiving the collapsible container.
47. The capsule of claim 46, wherein the outer sleeve is configured to slidably receive a piston head of a capsule opening mechanism and the collapsible container defines a piston contact surface that is recessed relative to the outer sleeve.
48. The capsule of claim 46 or 47, wherein the outer sleeve is integrally formed with the cover.
49. The capsule of any of claims 43 to 45, wherein the capsule further defines a removable collar portion configured to prevent relative movement between the collapsible container and the lid, wherein removal of the removable collar portion allows for relative movement between the collapsible container and the lid.
50. The capsule of claim 49, wherein the removable collar portion is connected to an upper portion of the lid.
51. The capsule of claim 49 or 50, wherein the removable collar portion substantially surrounds a portion of the collapsible container.
52. The capsule of any one of claims 49 to 51, wherein the removable collar portion comprises a raised pull tab.
53. The capsule of any one of claims 43 to 52, wherein the cover further defines an inner sleeve for receiving the end of the collapsible container.
54. The capsule of claim 53, wherein:
the end of the collapsible container is movable relative to the cap from a first position to a second position, wherein movement of the end from the first position to the second position causes the at least one perforating element to pierce the collapsible container; and
a front portion of the end of the collapsible container is received in the inner sleeve when the collapsible container is in the first position, and the end is configured to advance further into the inner sleeve when the collapsible container is moved from the first position to the second position.
55. The capsule of any one of claims 43 to 54, wherein the collapsible container comprises a body defining a folded bellows profile.
56. A capsule, comprising:
a container defining a chamber for containing a fluid to be dispensed; and
a plunger sealing the chamber of the container, the plunger being movable relative to the container between a first position and a second position;
wherein the container and the plunger have interengageable portions comprising a frangible seal portion and a piercing element, the frangible seal portion being configured to form at least one aperture in the container when pierced by the piercing element for dispensing the fluid from the chamber;
wherein, in use, relative movement of the plunger with respect to the container from the first position to the second position causes the piercing element to pierce the frangible seal to form the at least one aperture;
wherein movement of the plunger relative to the container from the first position to the second position occurs in a direction of advancement and the plunger is further movable relative to the container in the direction of advancement between the second position and a third position, wherein movement of the plunger relative to the container from the second position to the third position reduces the volume of the chamber defined by the container and the plunger and pushes the fluid out of the chamber and through the at least one aperture;
Wherein the movement of the plunger relative to the container from the first position to the second position comprises relative movement of a partial portion of one of the plunger or container relative to an adjacent portion of the one of the plunger or container.
57. The capsule of claim 56, wherein the portion is a central portion and the adjacent portion is a surrounding outer portion.
58. The capsule of claim 56 or 57, wherein movement of the plunger relative to the container from the second position to the third position comprises movement of at least the adjacent portion of the one of the plunger or container.
59. The capsule of any one of claims 56 to 58, wherein the partial portion is disposed on the plunger.
60. The capsule of any of claims 56 to 59, wherein the piercing element is disposed on the partial portion.
61. The capsule of any of claims 56 to 60, wherein the partial portion comprises a advanceable member coupled to the adjacent portion.
62. The capsule of claim 61, wherein the advanceable member comprises a pivotable or flexible member.
63. The capsule of any one of claims 56 to 62, wherein the frangible seal is disposed on the container.
64. The capsule of any one of claims 56 to 63, wherein:
when the plunger moves relative to the container from the first position to the second position, the segment moves relative to the adjacent segment from a retracted position to an advanced position; and
when the part is in the advanced position, the plunger and the opposing inner face of the bottom of the container are configured such that the inner face of the plunger substantially engages the inner face of the bottom of the container.
65. The capsule of any one of claims 56 to 64, wherein the piercing element comprises:
a front hole forming portion;
a rear aperture engagement portion.
66. The capsule of claim 65, wherein the rearward bore engaging portion and the frangible sealing portion of the piercing element comprise first and second cross-sectional shapes configured such that when the rearward bore engaging portion is engaged in the bore formed by the forward bore forming portion piercing the frangible sealing portion, the first and second cross-sectional shapes combine to create at least one flow gap around the rearward bore engaging portion.
67. The capsule of claim 66, wherein the first and second cross-sectional shapes combine to create a predetermined pattern of n flow gaps around the rear aperture engagement portion, the n flow gaps together forming an outlet for the fluid to flow through.
68. The capsule of claim 67, wherein the first cross-sectional shape is in the form of a substantially circular shape and the second cross-sectional shape is in the form of an n-star or an n-sided polygon.
69. The capsule of any of claims 56 to 68, wherein the capsule further comprises an outlet nozzle disposed downstream of the frangible seal and operable to receive fluid from the at least one aperture.
70. The capsule of claim 69, wherein in the third position, a front portion of the piercing element extends substantially along the entire length of the outlet nozzle to create a central fluid directing element.
CN202280014270.0A 2021-02-12 2022-02-07 Apparatus for preparing aerated beverages Pending CN116888064A (en)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
GB2102005.2 2021-02-12
GBGB2118950.1A GB202118950D0 (en) 2021-12-23 2021-12-23 Apparatus for the preparation of aerated drinks
GB2118950.1 2021-12-23
PCT/GB2022/050312 WO2022171986A2 (en) 2021-02-12 2022-02-07 Apparatus for the preparation of aerated drinks

Publications (1)

Publication Number Publication Date
CN116888064A true CN116888064A (en) 2023-10-13

Family

ID=80111815

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202280014270.0A Pending CN116888064A (en) 2021-02-12 2022-02-07 Apparatus for preparing aerated beverages

Country Status (2)

Country Link
CN (1) CN116888064A (en)
GB (1) GB202118950D0 (en)

Also Published As

Publication number Publication date
GB202118950D0 (en) 2022-02-09

Similar Documents

Publication Publication Date Title
US20220287333A1 (en) Apparatus and method for the preparation of aerated drinks
KR102526822B1 (en) Container
CN108473298B (en) Dispenser with cartridge holder
US5967379A (en) Liquid dispenser having a container with a dispensing device
JP2002505981A (en) Containment container, method of filling the containment container, and device for administering the fluid product stored in the containment container
KR20230011399A (en) Cartridges for dispensing liquid products, systems for dispensing liquid products and methods of using the systems
AU680454B2 (en) Pressure activation device
US9896324B2 (en) Apparatus and method for displacing air from wine containers
JP6906889B2 (en) Liquid dispenser
JP2016529169A5 (en)
WO2008115047A1 (en) Package and dispenser for beverages
WO2023220598A1 (en) Post-mix flavoured carbonated beverage dispenser
EP0328598A1 (en) Improved beverage dispenser
CN116888064A (en) Apparatus for preparing aerated beverages
CN103987359A (en) Expandable container for preparation of a nutritional composition
US20240109762A1 (en) Apparatus for the preparation and dispensing of post-mix carbonated drinks
WO2019112633A1 (en) Apparatus and method for separation of air from fluids
CN116322344A (en) Foaming product dispensing system, product container and product dispensing machine
US20240091058A1 (en) A device for the delivery of a mist of a dose of an ophthalmic liquid, and a pump suitable for devices for the delivery of a mist of an ophthalmic liquid
US20240066483A1 (en) Additive containers
CA1277293C (en) Non-aerosol pressurized plastic dispenser with anti-fouling means
NL1034805C2 (en) High-viscous product e.g. thick sauce, dispensing container, has bottle and plastic bag formed by two-component injection molding, and elongate member inserted into plastic bag through dispensing opening
AU2120088A (en) Improved beverage dispenser

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination