CN115427320A

CN115427320A - Portable food container

Info

Publication number: CN115427320A
Application number: CN202180029623.XA
Authority: CN
Inventors: 栗原俊孝
Original assignee: Individual
Current assignee: Individual
Priority date: 2020-04-24
Filing date: 2021-04-20
Publication date: 2022-12-02
Also published as: JP2021172368A; JP6951501B1; JP2021172449A; WO2021215448A1

Abstract

The invention provides a portable food storage container, which is a container for pouring beverage (3) and food (4) from a drinking opening part (2) at the upper part of a container body (1) to the inside of the opening by holding and inclining by hands, so that the food (4) is poured to the drinking opening part (2) with a small amount of beverage (3), and foods such as instant stretched noodles for eating the food (4) by one hand can be realized as expected. A portable food container, wherein a food material support part (11) is provided in a vertically partitioned state in a container main body part (1), a water passage hole (10) having a size set such that a beverage (3) cannot pass through the food material (4) is provided, and the height, arrangement, shape and number of the water passage hole (10) are set so that the amount of the beverage (3) flowing out is restricted, and the food material (4) is poured out into the mouth from a drinking mouth part (2) together with the restricted small amount of the beverage (3).

Description

Portable food container

Technical Field

The present invention relates to a portable food container configured to pour out a stored beverage or food material into a mouth from an open drinking spout portion provided at an upper portion of a container body such as a plastic bottle, a water tube, or a rotary tube with a sealing lid by being held by a hand and tilted, and to perform eating (drinking with one hand or eating with one hand).

Background

For example, in order to store not only a beverage but also a food material (edible material) and to drink both of them simultaneously (to enable one-handed drinking), as disclosed in, for example, japanese patent application publication No. 2010-515625 (patent document 1), it is sufficient to enlarge a drinking opening so that the food material can be stored or poured out, but it is naturally expected in such a configuration that the beverage is poured out in a large amount and substantially only the food material cannot be drunk, and therefore, although the beverage is dried, only the food material remains and a considerable amount of food remains, and thus a commodity in which such a food material can be drunk also one-handed cannot be realized.

In other words, when a container that can be used to eat food only and that is difficult to remain is to be realized (manufactured), it is still necessary to design the container so that it can be opened widely as in the conventional case and to design the container so that it can be eaten using an auxiliary food utensil such as a chopstick or a spoon.

That is, for example, no containers or commodities that can be eaten with one hand, such as noodles, boiled foods, and beverages containing fruits, have been developed and proposed so that the beverages are minimized and only these food materials are drunk with one hand.

If such a noodle-pulling container or a beverage container containing fruit that can be drunk with one hand (trumpet drinking) and can eat food with one hand can be realized, when the food is desired to be drunk, the lid is opened or closed, and the food and drink auxiliary devices such as chopsticks and spoons are not used at all, and if the food and drink auxiliary devices are held with one hand and drunk like a trumpet, the noodle-pulling container or the fruit can be eaten with one hand without unnecessarily drinking the beverage as desired, and even if the surroundings are hardly dirtied during the work or work, garbage is not poured out unnecessarily, and the food can be drunk with one hand quickly, and the food culture before can be further greatly changed.

Further, it has been found that structural improvements of the conventional plastic bottle, water tube, and rotary drum with a sealing lid can make it possible to drink food (edible material) such as boiled food, fruit-containing drink, and various foods such as dishes and drinks with the food material by one hand without much drinking the food material, and if the style of the food is popular, revolutionary commodities are planned and commercialized, changes in portable foods are increased, and food consumption is increased, which contributes to the development of industry and can contribute to the development of the industry.

On the other hand, as disclosed in, for example, japanese patent application No. 3134971 (patent document 2), there is proposed a cup container for instant soup, in which a plate-shaped intermediate partition member having a water through hole similarly provided is provided at an upper portion in a cup for soup so as to prevent an edible material of the soup from sinking to the bottom and being difficult to be caught or eaten by chopsticks, and the edible material is placed thereon, so that the edible material is easily taken out by chopsticks, but the cup container is configured such that a paper lid or a cover closing the upper opening is removed to open the upper opening widely, and the cup container is eaten while using chopsticks, and is not openably and closably sealed after being unsealed, and is not shaken either, and even if the edge of the upper opening of the cup container is provided with a mouth, the soup of the edible material can be drunk without using chopsticks, or the idea of restricting the outflow of the soup or adjusting the outflow of the soup is not disclosed as an edible material, that is not disclosed as a mere outflow of the edible material.

Documents of the prior art

Patent document

Patent document 1: japanese Kokai publication No. 2010-515625

Patent document 2: registered utility model No. 3134971

Disclosure of Invention

Problems to be solved by the invention

The present invention has been made to solve the above-described innovative technical problem, and an object of the present invention is to provide a portable food container which is an invention capable of delivering revolutionary commodities by solving the problem, and which is not limited to the simple intermediate partition for floating up edible materials as in patent document 2, but also to the idea of providing a tea strainer, and which can provide a container capable of substantially only pouring out food materials to a drinking port portion and substantially only eating food materials with one hand as desired by adjusting the flow rate of beverage by restricting the outflow of beverage under food materials (edible materials), and commodities using the container, such as a bottle-shaped stretched noodle which is substantially only edible noodles with one hand as desired, and a bottled beverage containing fruits which is substantially only edible fruits with one hand, and the like.

That is, the present invention has been made to contribute to the cultural change and the development of industry, and provides a portable food container for producing the above-mentioned one-hand edible stretched noodles, bottled beverages containing fruits, and the like, which are the various products.

Means for solving the problems

The gist of the present invention is explained with reference to the drawings.

A portable food container configured to pour a contained beverage 3 and food 4 into a mouth from a drinking spout portion 2 provided at an upper portion of a container body 1 by being held by a hand and tilted, wherein a lid portion 5 for hermetically sealing the drinking spout portion 2 is provided at the drinking spout portion 2 so as to be openable and closable, the drinking spout portion 2 is configured to have a spout 6 having a size which communicates with the container body 1 and through which the food 4 can pass, the drinking spout portion 2 is configured to have a front end face directed to a cylindrical portion 7 or a tapered portion in the mouth or a pouring spout contact edge portion 9 which contacts with the mouth, a support portion 11 provided with a water passage hole 10 is provided in the container body 1 in a state of being vertically separated at a predetermined height, the water passage hole 10 is set to a size which the food 4 cannot pass but through the beverage 3, and a height position of the food support portion 11 and a total opening area or an opening position of the water passage hole 10 are set as follows: in a food storage state in which the beverage 3 is stored in the container body 1 and the food 4 is supported by the food support portion 11, when the container body 1 is tilted by a hand to be gripped and the beverage 3 is poured out from the drinking spout portion 2 into the mouth, an outflow amount of the beverage 3 from a lower side to an upper side of the food support portion 11 through the water passage hole 10 of the food support portion 11 is restricted, and the food 4 on the food support portion 11 is poured out from the drinking spout portion 2 into the mouth together with a small amount of the beverage 3 for restricting the outflow, so that the food 4 is drunk by tilting by a hand without using a food assist tool.

Further, according to claim 1, the portable food container is characterized in that the food material support portion 11 is provided with: a closed support surface part 12 in which the water passage hole 10 is not formed; and a beverage outflow regulation support surface portion 13 in which a plurality of the water passage holes 10 are formed in parallel, the beverage outflow regulation support surface portion 13 regulating an outflow amount of the beverage 3 from a lower side to an upper side, the closed support surface portion 12 being provided at least at a central portion or a half surface of the material support portion 11, and the beverage outflow regulation support surface portion 13 being provided at a peripheral portion or an opposite half surface of the material support portion 11.

In addition, according to claim 2, the portable food storage container is characterized in that the beverage outflow restricting support surface portion 13 is configured such that a plurality of the water passage holes 10 are provided in parallel along a peripheral portion of the food material support portion 11 or such that a plurality of the water passage holes 10 are collectively formed in the peripheral portion.

In addition, according to claim 2, the portable food container is characterized in that the beverage outflow restricting support surface portion 13 is formed with a plurality of the water passage holes 10 in a part of a peripheral portion in an integrated manner.

In addition, according to any one of claims 1 to 4, the portable food container is characterized in that a plurality of the beverage flow-limiting support surface portions 13 are provided in a peripheral portion of the material support portion 11.

Further, according to claim 5, the portable food container is characterized in that the plurality of beverage outflow regulation support surface portions 13 provided at the peripheral portion of the material support portion 11 are provided at the opposite peripheral portion with the closed support surface portion 12 provided at the central portion interposed therebetween.

Further, according to

claim

5 or 6, in the portable food container according to the present invention, the beverage outflow restricting support surface portions 13 provided in the peripheral portion of the material support portion 11 are respectively configured such that the total opening area or the opening position of the water passage holes 10 is different and the degree of restriction of beverage outflow is different.

Further, according to any one of claims 1 to 7, the lid portion 5 that hermetically seals the drinking spout portion 2 is provided with a flat placement portion 15 or a leg portion 14 for placement that is placed and held when the container body 1 is turned upside down.

The portable food container according to any one of claims 1 to 8, wherein the container body 1 is a plastic bottle, the drinking spout 2 is a tapered cylindrical portion 7 of the plastic bottle, and the cap 5 is a plastic bottle cap that is detachably screwed to the cylindrical portion 7 to be openable and closable, and is hermetically sealed.

The portable food container according to any one of claims 1 to 9, wherein a heat insulating material 16 is provided on an outer periphery of the container body 1.

Further, according to any one of claims 1 to 10, a surface is stored as the food 4 on an upper side of the food supporting portion 11 of the container body 1.

Further, according to any one of claims 1 to 11, the portable food container is configured such that a lump, powder or liquid soup base dissolved in hot water 17 is contained in the container body 1, or a soup base containing container 8 in which the soup base to be contained in the container body 1 is enclosed is provided, the lid 5 is opened and hot water 17 is poured and contained, or the prepared soup base containing container 8 is opened and the soup base is contained in the container body 1 and hot water 17 is poured and contained, and the soup as the beverage 3 is poured into the drinking port 2 in a restricted manner by tilting the hand, whereby the food material 4 is poured into the mouth from the drinking port 2 by restricting the outflow of a small amount of soup, and the food material 4 is drunk without using a food aid.

Effects of the invention

The present invention is configured as described above, and therefore, it is possible to realize a portable food storage container that can achieve a small amount of beverage restricted by restriction of outflow from the lower side to the upper side of the food material support portion provided in a vertically spaced state in the container main body, and can pour out the food material (edible material) on the food material support portion toward the drinking spout portion along with only the small amount of beverage, and can eat only the food material substantially with one hand as desired, for example, can eat only the bottled stretched noodles of noodles substantially with one hand as desired, and can eat only fruit substantially with one hand, such as bottled beverages containing fruit, and the like.

That is, in order to contribute to the food culture revolution and the industrial development, the present invention is an excellent portable food container capable of realizing various products that can be eaten by one hand, such as the bottled stretched noodles and the bottled beverages containing fruits as described above, and that can be eaten by one-handed drinking without chopsticks, which further revolutionizes the food culture so far.

Drawings

Fig. 1 is an explanatory perspective view of embodiment 1.

FIG. 2 is an explanatory diagram showing the procedure of example 1.

Fig. 3 is an explanatory diagram of a state in which the embodiment 1 is inverted and the pulled noodles are waited for completion.

FIG. 4 is an explanatory view showing a state of eating with one hand in example 1.

Fig. 5 is an explanatory view of the food material support portion of embodiment 1.

Fig. 6 is an explanatory view showing another example of arrangement of water passage holes of the food material supporting portion in embodiment 1.

Fig. 7 is an explanatory perspective view of embodiment 2.

Fig. 8 is an explanatory diagram of a state in which the placement leg portion is held upside down more stably in the lid portion of example 3 and the pulling-out surface is waited for completion.

FIG. 9 is a diagram illustrating a procedure of example 4.

Detailed Description

The drawings show the operation of the present invention and simply illustrate the preferred embodiments of the present invention.

In a food storage state in which a beverage 3 and an edible material 4 are stored in a container body 1 and the stored edible material 4 is supported by an edible material support portion 11 provided in a vertically partitioned state in the container body 1, a lid portion 5 for closing a drinking spout portion 2 is opened, and when the container body 1 is tilted by a hand to be held and the beverage 3 is poured out from the drinking spout portion 2 into the mouth, a small amount of the beverage 3 is regulated in a flow amount from a lower side to an upper side of the beverage 3 and flows out from the drinking spout portion 2 through a water passage hole 10 of the edible material support portion 11 set at a predetermined height position and having a total opening area or an opening position set at a predetermined value or a predetermined position, and the food material 4 is washed away by the small amount of the beverage 3 or flows along the beverage 3, and the food material 4 is poured out from the drinking spout portion 2 into the mouth together with the small amount of the beverage 3.

Therefore, the food 4 can be drunk by inclining the hand without using a food assist device such as chopsticks, that is, only the food 4 can be substantially eaten by one hand as in the case of one-handed drinking.

In other words, after the drink 3 is slightly drunk, or after the drink 3 and the food material 4 are slightly drunk together, or before a large amount of the drink 3 is drunk, the food material 4 can be substantially only flown out with only a small amount of the drink 3 to the extent of being seasoned by the drink 3 or to the extent of being soaked in the drink 3, and the food material 4 can be substantially eaten with one hand.

That is, the drinking spout 2 is brought into contact with the spout so as to be drunk by one hand, the container body 1 is carried by one hand only and tilted by the hand, and the shape, number, and arrangement (total opening area, arrangement of openings) of the water passage holes 10 of the food material support portion 11 which vertically partitions the inside of the container body 1, the amount of the beverage 3 flowing out upward from the lower side is limited to a small amount, and the small amount of the beverage 3 is limited to flow out, so that the food 4 is washed away by the small amount of the beverage 3 or injected into the drinking spout 2 from the injection port 6 along the flow, and can be eaten by one hand as if desired by simply drinking the food 4 with one hand without using chopsticks.

The following description will be given with specific examples. For example, a case will be described in which a plastic bottle is used as the container body 1, the drinking spout 2 is a tapered cylindrical portion 7 of the plastic bottle, the cap 5 is a plastic cap that is detachably and openably screwed to the cylindrical portion 7 to hermetically seal the drinking spout 2, and a portable food storage container configured to provide a mounting surface that is provided with a commercial advertisement, an instruction display, and a direction display showing the direction of drinking of the plastic bottle at the outer periphery of the container body 1 and is covered with a heat insulating material 16 that is also a design target, or a so-called ready-to-eat noodles with a single-hand drinking (eating by one hand), for example.

For example, noodles for instant noodles as food 4 are placed and stored in advance on the upper portion of the food support 11, which is provided with the predetermined water passage holes 10 and is provided at a predetermined height in a plastic bottle in a vertically spaced state. As this commercial instant bottled stretched noodle, a dry noodle for cup stretched noodle which is softly scattered for several minutes when hot water 17 is injected into the noodle is further used, and it is made short so as to be easily eaten by one hand, and dry edible materials and the like are also stored together, and a lump, powder or liquid soup base dissolved in hot water 17 is stored in advance in the same manner, or a soup base storage container 8 storing a soup base is prepared, and the lid is opened to inject hot water 17 and store it, or the prepared soup base storage container 8 is unsealed to inject the soup base and to inject hot water 17 and store it.

Further, the cup may be left to stand for several minutes as it is, but the upper and lower surfaces may be reliably immersed by covering the cup again, or the cup may be shaken to dissolve and mix the soup material to form a uniform soup.

In this way, the present invention can be hermetically sealed in an openable and closable manner, and therefore, not only can be sealed during eating, but also can be turned over or vibrated and mixed in such a manner, and thus, has a structure extremely excellent in practical use.

Furthermore, after forming the stretched noodles after several minutes, not only can the noodles be eaten together with soup by restricting the outflow of the soup as the beverage 3 from the water passage hole 10 of the food material support portion 11 to the drinking spout portion 2 by tilting the hand, but also the noodles and the edible materials can be poured out from the drinking spout portion 2 to the mouth as desired after eating the soup slightly, by restricting the outflow of a small amount of soup, by which the noodles and the edible materials can be substantially eaten only with one hand as desired without using food and drink aids such as chopsticks.

Example 1

An embodiment 1 of the present invention will be explained with reference to the drawings.

As shown in fig. 1 to 5, in the present embodiment, a lid 5 for hermetically sealing the drinking spout 2 is provided to the drinking spout 2 of the container body 1 so as to be openable and closable and to be detachable.

The drinking spout 2 has a spout 6 communicating with the container body 1 and having a size allowing the food 4 to pass therethrough, and is formed as a cylindrical portion 7 having a tip end facing the inside of the spout, a screw portion is provided in the cylindrical portion 7, a screw portion and a seal ring portion screwed to the screw portion are provided on the inner surface of the lid 5 formed in a lid shape, and the lid is detachably screwed to the cylindrical portion 7 in a fitted state to be sealed. Specifically, a commercially available plastic bottle with a cap is used.

Preferably, the plastic bottle has a predetermined capacity and has a cylindrical portion 7 having a size that allows a desired amount of food 4 to be stored and facilitates storage and discharge of the food 4 from the spout.

As another example of the container body 1, which will be described later, for example, as shown in fig. 7, a water cylinder provided with a commercially available lid 5 of an undulated rotatable opening and closing type may be used, a drum having a lid 5 which is opened widely with its upper portion being deviated and which is provided with a lid portion 2 capable of sealing the drinking spout 2 may be used, in this case, the drinking spout 2 may be provided with a tapered portion serving as a spout-type pouring cylinder, or a pouring spout contact edge portion 9 which is in contact with the spout may be provided around the pouring spout 6 as shown in the drawing, and the drinking spout 2 may be covered with the lid 5 which is rotatable so as to be openable and closable.

In the present embodiment, the food material support portion 11 is provided at a predetermined height in the container body 1 in a vertically spaced state, and the food material support portion 11 is provided with a plurality of water passage holes 10 each having a size such that the food material 4 cannot pass but the beverage 3 can pass, so that when the container body 1 in a food storage state in which the food material 4 is supported together with the beverage 3 in the food material support portion 11 is tilted by a hand holding the container body and the beverage 3 is poured into the mouth from the drinking spout portion 2, as shown in fig. 4, the outflow amount of the beverage 3 from the lower side to the upper side of the food material support portion 11 is restricted via the water passage holes 10 of the food material support portion 11, and the food material 4 on the food material support portion 11 is poured into the mouth from the drinking spout portion 2 together with the beverage 3 having a small amount of restriction to flow out to the upper side, and the food material 4 is drunk by tilting by the hand without using food and diet assistance tools such as chopsticks, that the height position of the food material support portion 11, the total opening area and the opening position of the water passage holes 10 are set.

Specifically, the food material support portion 11 is configured to include: a closed support surface part 12 in which the water passage hole 10 is not formed at all or substantially at the center part of the food material support surface; and a beverage outflow regulation support surface part 13 in which a plurality of the water passage holes 10 are formed in parallel in at least one peripheral portion, and which regulates the outflow amount of the beverage 3 sufficiently when the beverage is poured obliquely from the drinking spout part 2.

Further, the closed support surface portion 12 is provided at a central portion of the material support portion 11, the beverage outflow regulation support surface portion 13 is provided at a peripheral portion of the material support portion 11, and the beverage outflow regulation support surface portion 13 is configured such that a plurality of the water passage holes 10 are provided in parallel along the peripheral portion of the material support portion 11.

In the present embodiment, the food material support portion 11 is provided with a plurality of beverage outflow regulation support surface portions 13.

That is, in the present embodiment, the beverage outflow regulation support surface portions 13 provided in the peripheral portion of the material support portion 11 are provided in the opposite peripheral portion with the closed support surface portion 12 provided in the central portion interposed therebetween.

The beverage outflow regulation support surface portions 13 provided in the peripheral portion of the material support portion 11 are configured to have different degrees of beverage outflow regulation depending on the total opening area, the number, and the opening positions of the water passage holes 10.

Therefore, as described above, the configuration is: in a food storage state in which a beverage 3 and an edible material 4 are stored in a container body 1 and the stored edible material 4 is supported by an edible material support portion 11 provided in a vertically partitioned state in the container body 1, when a lid portion 5 for closing a drinking spout portion 2 is opened and the container body 1 is tilted by a hand to pour the beverage 3 into the spout from the drinking spout portion 2, an amount of the beverage 3 flowing out upward from a lower side is restricted and flows out, and the beverage 3 is washed away by the small amount of the beverage 3 or flows along the beverage 3, and the edible material 4 on the edible material support portion 11 is poured into the spout from the drinking spout portion 2 together with the small amount of the beverage 3, through a water passage hole 10 of the edible material support portion 11 set at a predetermined height position and having a predetermined value of a total opening area, number, and opening position.

Therefore, the food material 4 can be drunk by inclining the hand without using a diet assisting device, that is, only the food material 4 can be substantially eaten by one hand as in the case of one-handed drinking.

In other words, for example, the food material 4 can be generally eaten by one hand so that almost only the food material 4 flows out, by setting the side of the beverage 3 where the outflow restricting surface portion 13 having a relatively small total opening area is provided (the side where the number of water passage holes 10 is relatively small) as the front side in the direction of inclined drinking before a large amount of the beverage 3 is drunk, and by restricting the outflow of the beverage 3 to a level that is accompanied by only a small amount of the beverage 3 to the extent that the seasoning of the beverage 3 is performed or the beverage 3 is immersed in the beverage 3.

That is, the drinking spout 2 is brought into contact with the mouth so as to drink with one hand, the container body 1 is carried with one hand only and tilted with the hand, and the shape, number, and arrangement (total opening area, arrangement of openings) of the water passage holes 10 of the food material support portion 11 partitioning the upper and lower portions in the container body 1 are determined by the shape, number, and arrangement of the water passage holes, the amount of the beverage 3 flowing out upward from the lower side is limited to a small amount, and the small amount of the beverage 3 is limited to flow out, so that the food 4 is washed away by the small amount of the beverage 3 or injected into the drinking spout 2 from the injection port 6 along the flow, and can be eaten by one hand without using chopsticks, as desired, such as to drink only the food 4 by one hand.

When it is desired to drink mainly the beverage 3, the inclined container body 1 is inclined by changing the orientation thereof by, for example, changing the grip thereof, and the side on which the plurality of water passage holes 10 are formed is inclined toward the front, so that the flow restriction is insufficient, and a large amount of the beverage 3 is poured out and can be drunk by one hand.

The height of the food material support portion 11, the arrangement, shape, number of the water passage holes 10, and the like are designed and set according to the intended commodity, that is, the food material 4 and the beverage 3 to be stored, and how to eat and drink them, and the desired outflow restriction degree, as in the present embodiment, a closed support surface portion 12 having a configuration in which the water passage holes 10 are not formed at all or almost all is provided in the central portion of the circular food material support portion 11, a beverage restricted outflow portion 13 having a plurality of small water passage holes 10 (formed in a smaller amount in parallel than the opposing peripheral portion) formed in parallel is provided in the proximal peripheral portion, and another beverage restricted outflow surface portion 13 which serves as an exhaust hole at the time of outflow to prevent pulsating outflow and reduces restriction of the beverage 3 at the time of drinking from the opposing peripheral portion as the proximal side to enable a relatively large amount of the beverage 3 to be drunk.

As another example, as shown in fig. 6, the closed support surface portion 12 is provided in the central portion without the water passage holes 10, but the beverage restricting outflow surface portion 13 may be provided with the water passage holes 10 uniformly over the entire circumference of the peripheral portion (fig. 6 (b)), or may be provided with the water passage holes 10 only in one side peripheral portion, and the other portions may be all provided as the closed support surface portions 12 (fig. 6 (c) and 6 (d)), or may be provided with, for example, four beverage restricting outflow surface portions 13 different in the total opening area depending on the number and size of the water passage holes 10, along the peripheral portion, around the closed support surface portion 12 in the central portion, and the restricted outflow amount of the beverage 3 may be changed to a desired amount in four ways by changing the inclination direction of the container body 1, so that the pouring of the beverage 3 and the food material 4 can be adjusted ((e) of fig. 6).

The present embodiment is further described by specific examples. As described above, the present embodiment is configured to provide the following products: the container body 1 is a plastic bottle, the drinking spout 2 is a tapered cylindrical portion 7 of the plastic bottle, the cap 5 is a plastic bottle cap which is detachably and openably screwed to the cylindrical pouring portion to hermetically seal the drinking spout 2, and the outer periphery of the container body 1 is provided with a portable food container having a mounting surface covered with a heat insulating material 16 which is also a design target, together with a commodity advertisement, an instruction display, and a direction display indicating a use direction, and is a so-called one-hand drinkable (one-hand edible) commodity instant bottle pull-up surface.

Specifically, the food material support 11 made of the same material and having the water passage holes 10 of a predetermined size and shape and arranged in a vertically spaced state is arranged at a predetermined height in the plastic bottle, and a predetermined amount of the instant noodles as the product of the food material 4 is placed on the transparent thin disk-shaped food material support 11 in advance.

When the hot water 17 is injected from the drinking spout 2 into the noodle in the plastic bottle, the noodle is a dry noodle for cup drawing which is soft and scattered in several minutes and is eaten, and is made short for easy one-handed eating, and dry edible materials and the like are also stored together, and similarly, a lump, powder or liquid soup material dissolved in the hot water 17 is previously stored, or a soup material storage container 8 storing a soup material is prepared, and the lid is opened to inject the hot water 17 and store it, or the prepared soup material storage container 8 is opened to inject the soup material and to inject the hot water 17 and store it.

Then, the user may wait for several minutes as it is, or may close the cover again, and as shown in fig. 3, the upper and lower inverted surfaces may be reliably immersed in the liquid, or may be shaken so that the soup material is dissolved and mixed to be uniform.

In this way, the present embodiment can be easily and instantaneously sealed, and therefore, not only can sealing be performed during eating, but also such inversion or vibration mixing can be performed, and thus, the present embodiment is an extremely excellent configuration.

When the noodle stretching is completed after several minutes, the user tilts his/her hand to drink the soup serving as the beverage 3 on the upper side, or after drinking the noodles and edible materials together with the soup, the user tilts the plastic bottle in a predetermined direction to restrict the flow of the beverage 3 on the lower side from the water passage hole 10 of the food material support 11 to the upper side so that only the noodles can be eaten by one hand as desired, whereby the noodles and edible materials serving as the food materials 4 can be poured into the mouth from the drinking spout 2 by the flow of the soup of a small amount, and only the noodles and edible materials can be eaten by one hand as desired.

Further, by setting the flow rate adjustment based on the volume of the plastic bottle, the height of the food material support portion 11, that is, the position of the vertical partition, the arrangement of the water passage holes 10, the setting of the total opening area, the amount of the injected beverage 3, the ratio of the amount of the injected beverage 3 to the amount of the food material 4, and the like, the food material 4 is edible with one hand without being left, and the beverage 3 is configured to remain slightly after eating without leaving any food material 4.

Of course, the present invention is not limited to the present embodiment, and for example, the present invention may be commercialized as a bottle with a flow rate adjustment function capable of adjusting the pouring amount of the beverage 3, and a packaging container that can be eaten by one hand may be configured as a pulled noodle shop that purchases the bottle, as a pulled noodle that is taken away by gripping, a material that is cut into an easily edible noodle and an edible material as the food material 4, and a pulled noodle soup as the beverage 3 is stored therein and is configured as a container that is sold in a shop.

In this case, for example, the bowl with the sealing lid portion 5 as described above may be configured such that the upper portion is removed to be able to open a large opening, the noodles and soup are easily stored, the bowl is sealed after storage, and when eating with one hand, the lid portion 5 of the drinking spout portion 2 is rotated up and down to open the spout 6 and the pouring spout contact edge portion 9, and the bowl is brought into contact with the spout, whereby eating with one hand is possible.

Even when a plastic bottle is used, the plastic bottle can be appropriately designed to have a special-note shape, such as a shape in which the cylindrical portion 7 of the drinking spout portion 2 has a large diameter and the spout is large, or a shape in which the diameter is smaller toward the upper portion so that at least the upper portion of the food support portion 11 has a large diameter and the storage capacity of the food 4 can be increased.

Example 2

As another example (embodiment 2), as shown in fig. 7, a water tube having excellent heat retention is used as the container body 1, and the drinking spout 2 is provided with a lid 5 that seals the drinking spout 2 in a freely openable and closable manner, and when the lock release operation is performed to release the operation locking, the lid 5 biased by the opening automatically opens and rotates with the one-side pivot mounting portion as a rotation axis, and separates from the state where the spout 6 is sealed and sealed by a gasket on the back surface of the lid 5 by the opening and rotation of the lid 5, and the spout 6 is opened.

The drinking spout portion 2 of the present embodiment may be configured to have a spout 6 communicating with the container body 1 and a cylindrical portion 7 having a tip end facing into the spout to enable trumpet drinking, but the illustrated embodiment is configured to have a pouring spout contact edge portion 9 that is provided upright so as to surround one side of the spout 6 and contacts with the spout.

This water tube type of this embodiment is excellent in heat insulation, can open and close the lid 5 by a simple operation, particularly can open and close instantaneously, and is excellent in a structure in which the upper portion including the drinking spout 2 is detachably provided, and the upper portion including the drinking spout 2 is rotatably detached from the container body 1, whereby the upper portion of the container body 1 can be opened widely, and the food 4 can be easily stored in the food support portion 11.

However, the bottled products used by appropriately placing the food 4 and the beverage 3 in the containers and the packed products described above can be reused, and the flexibility of changing the use of the product and the food 4 and the beverage 3 is improved, thereby providing excellent products with high value.

Example 3

As another example (example 3), as shown in fig. 8, a flat mounting portion 15 for mounting and holding the container body 1 when it is turned upside down may be formed in the cap portion 5 for hermetically sealing the drinking spout 2 as in example 1, but in this example 2, a leg portion 14 for mounting is provided in the cap portion 5, so that the upside down state can be held more stably, and the cap can be easily removed and rotated.

Example 4

As another example (embodiment 4), as shown in fig. 9, the food 4 is not previously stored in the container body 1, but is configured to be added separately, and is configured to be a beverage commodity in which a beverage is previously stored in the container body 1, and after the lid 5 is opened and removed, the food 4, for example, cut fruit, is put in by itself and stored in the food support portion 11, and the fruit added separately can be eaten with a small amount of beverage by one hand.

The separately added food material 4 is placed in the separately adding container 18 and detachably connected to the container body 1, and the food material 4 having a short shelf life is prepared separately from the bottled commodity and the container is connected to complete the commodity, so that the fresh food material 4 can be used easily and efficiently, the change in the plan of the commodity is increased, and the value of the present invention is improved.

The present invention is not limited to examples 1, 2, 3, and 4, and the specific configuration of each constituent element, the use thereof, and the product setting may be appropriately designed.

Description of the reference symbols

1: a container body; 2: a drinking spout; 3: a beverage; 4: food materials; 5: a cover portion; 6: injecting a nozzle; 7: a cylindrical portion; 8: a soup material containing body; 9: the pouring port contacts the edge part; 10: a water through hole; 11: food material supporting part.

Claims

1. A portable food container configured to pour out a beverage or food contained therein into a mouth from a drinking spout provided at an upper portion of a container body by being held by a hand and tilted, wherein the container is characterized in that,

a lid member for hermetically sealing the drinking spout is provided to the drinking spout so as to be openable and closable,

the drinking spout is configured to have a spout communicating with the container body and having a size through which the food material can pass, and the drinking spout is configured to have a tip end facing a cylindrical portion or a tapered portion in the spout or a pouring spout contact edge portion in contact with the spout,

in the container body, a food material support part provided with a water passage hole is provided in a state of being vertically partitioned at a predetermined height, the water passage hole being set to a size at which the food material cannot pass but the beverage can pass,

the height position of the food material supporting part and the total opening area or the opening position of the water through hole are set as follows: in a food storage state in which the beverage is stored in the container body and the food is supported by the food support portion, when the container body is tilted by a hand to be gripped and the beverage is poured out from the drinking port portion into the mouth, an outflow amount of the beverage from a lower side to an upper side of the food support portion through the water passage hole of the food support portion is restricted, and the food on the food support portion is poured out from the drinking port portion into the mouth together with the beverage of which the outflow amount is restricted by a small amount, so that the food is drunk by tilting by a hand without using a food assist tool.

2. The portable food container according to claim 1, wherein the container further comprises a lid,

the food material supporting part is provided with:

a closed support surface part in which the water passage hole is not formed; and

a beverage flow-restricting support surface part having a plurality of the water passage holes arranged in parallel, the beverage flow-restricting support surface part restricting the amount of the beverage flowing out from the lower side to the upper side,

the closed supporting surface part is at least arranged at the central part or the half surface of the food supporting part,

the beverage outflow regulation support surface portion is provided at a peripheral portion of the food material support portion or at an opposite half surface of the half surface.

3. The portable food container according to claim 2, wherein the container further comprises a lid,

the beverage flow-restricting support surface portion is configured such that a plurality of the water passage holes are arranged in parallel along a peripheral portion of the food material support portion or such that a plurality of the water passage holes are collectively formed in the peripheral portion.

4. The portable food container according to claim 2, wherein the container further comprises a lid,

the beverage outflow regulation support surface part is configured such that a plurality of the water passage holes are formed in a part of the peripheral part in an aggregated manner.

5. The portable food container according to any one of claims 1 to 4, wherein a plurality of the beverage outflow regulating support surface portions are provided in a peripheral portion of the material support portion.

6. The portable food storage container according to claim 5, wherein the container further comprises a lid,

the plurality of beverage outflow regulation support surface portions provided in the peripheral portion of the material support portion are provided in the opposite peripheral portion with the closed support surface portion provided in the central portion interposed therebetween.

7. The portable food storage container according to claim 5 or 6,

the beverage outflow regulation support surface portions provided in the peripheral portion of the material support portion 11 are each configured to have different degrees of beverage outflow regulation depending on the total opening area or the opening position of the water passage holes.

8. The portable food storage container according to any one of claims 1 to 7,

the lid portion that hermetically seals the drinking spout is provided with a flat placement portion or a leg portion for placement that is placed and held when the container body is inverted.

9. The portable food storage container according to any one of claims 1 to 8,

the container body is a plastic bottle and the container body is a plastic bottle,

the drinking opening part is a tapered cylindrical part at the upper end of the plastic bottle,

the cap portion is a plastic bottle cap that is detachably and openably screwed to the cylindrical portion to be hermetically sealed.

10. The portable food container according to any one of claims 1 to 9, wherein a heat insulating material is provided on an outer periphery of the container main body.

11. The portable food storage container according to any one of claims 1 to 10,

a surface is received as the food on an upper side of the food support portion of the container body.

12. The portable food storage container according to any one of claims 1 to 11,

the portable food container is configured to contain a soup base in a block form, a powder form or a liquid form dissolved in hot water in the container body, or to provide a soup base containing container in which the soup base to be contained in the container body is sealed,

the lid is opened and hot water is poured in and received, or the prepared soup base container is opened and the soup base is contained in the container body and hot water is poured in and received,

the soup serving as the beverage is allowed to flow into the drinking spout portion from the water passage hole of the food material support portion while being tilted by hand, and the food material is poured into the spout portion from the drinking spout portion by the limited outflow of a small amount of soup, thereby drinking the food material without using any food or drink assisting tool.