CN113017386A

CN113017386A - Cooking equipment of intelligence

Info

Publication number: CN113017386A
Application number: CN201911249505.0A
Authority: CN
Inventors: 赵佳康
Original assignee: Beijing Ingenic Semiconductor Co Ltd
Current assignee: Beijing Ingenic Semiconductor Co Ltd
Priority date: 2019-12-09
Filing date: 2019-12-09
Publication date: 2021-06-25

Abstract

The application relates to intelligent cooking equipment, which comprises a pot cover, a pot body and a pot handle, wherein the pot body is matched with the pot cover; the control module is embedded into the pot body and is not in contact with the part for placing food materials in the pot body; and the display screen is connected with the control module and is positioned on the outer side surface of the pot body. The present application aims to simplify the operations of the cooking personnel; even people without cooking experience can make delicious food.

Description

Cooking equipment of intelligence

Technical Field

The invention relates to cooking equipment, in particular to intelligent cooking equipment.

Background

The current intelligent cooking equipment, including cooking equipment's such as intelligent electric rice cooker, oven, electric pressure cooker use mode mainly is through the function button above the intelligent cooking equipment operation for example: start/stop, time adjustment, e.g. control of buttons for cooking congee/soup, steaming rice, stewing meat, etc.

The intelligent cooking equipment is controlled to cook various gourmets by selecting different buttons on the intelligent cooking equipment according to different pressures, temperatures, duration and time, but the requirement of cooking the gourmets is that an operator is required to be familiar with the cooking process of the dishes to be cooked, so that different cooking modes can be selected and adjusted according to different dishes, if the intelligent cooking equipment cooks for the first time, the intelligent cooking equipment can only be simply used according to simple prompts on the cooking equipment, or the equipment can be used for cooking after the cooking step of the dishes are inquired by surfing the Internet.

In addition, the two-dimensional code is a popular encoding mode at present, and the two-dimensional code is: the QR is also called QR Code, and the QR is totally called Quick Response, which is an ultra-popular coding mode on mobile equipment in recent years, and compared with the traditional Bar Code Bar Code, the QR Code can store more information and represent more data types, and at present, two-dimensional codes are used for paying treasures and WeChat payment.

Due to the fact that the current pace of life is faster and faster, a more convenient cooking device is urgently needed, and people can make corresponding gourmet food without being familiar with cooking procedures and processes.

Disclosure of Invention

The invention aims to simplify the operation of the cooking personnel; even people without cooking experience can make delicious food. In addition, today where artificial intelligence is highly popularized, the basic function of automatic cooking is realized by a non-complex cooking apparatus, and at the same time, it is possible to ensure that the cost is not significantly increased.

In order to achieve the purpose, the application provides intelligent cooking equipment which comprises a pot cover, a pot body and a pot handle, wherein the pot body is used for being matched with the pot cover; the control module is embedded into the pot body and is not in contact with the part for placing food materials in the pot body; and the display screen is connected with the control module and is positioned on the outer side surface of the pot body.

The camera is positioned on the outer side surface of the main body part of the pan body.

The camera and the pan body can be connected through a telescopic lead.

The camera and the display screen are arranged on the same side.

The camera is positioned on the pot handle.

The camera positioned on the pot handle can rotate around the axial direction of the pot handle.

The pan also comprises a part which is extracted and retracted from the outer end of the pan handle, and the camera is positioned on the extracted and retracted part and is connected with the control module through a lead when being extracted.

The camera is positioned on the outer side surface of the pot cover.

The camera is in wireless connection with the control module in the pan body.

The camera and the pot cover can be connected through a telescopic wire.

The cooking equipment comprises an electric cooker, an electric oven and an electric pressure cooker.

This application scans the two-dimensional code on eating the material extranal packing through the camera on the intelligent cooking equipment to finally realize the automatic configuration culinary art process, the people that has made things convenient for can not cook utilize the culinary art that intelligent cooking equipment can be convenient to go out the food.

Drawings

FIG. 1 is a schematic view of an embodiment of a camera of the present application in a pan body;

FIG. 2 is a schematic view of an embodiment of a camera of the present application in a pot handle;

fig. 3 and 4 are schematic views of embodiments of the camera head of the present application in the telescopic portion of the pot handle;

fig. 5 is a schematic view of an embodiment of the present application with a camera on the lid.

Detailed Description

In order to simplify the difficulty of cooking and enable people without cooking experience to make delicious dishes, a brand new cooking mode is needed, and the specific embodiment of the application is described by taking an intelligent electric rice cooker as an example in combination with the attached drawings.

The intelligent electric cooker is different from the traditional electric cooker in that the intelligent electric cooker is provided with a camera and a display screen, and the two-dimensional code can be scanned through the camera; particularly, food materials pasted with special two-dimensional codes are generally sold in some large supermarkets, when the food materials with the specific two-dimensional codes are purchased from the supermarkets, corresponding cooking can be started only by scanning the two-dimensional codes on the intelligent electric cooker, operators do not need to care about all cooking processes, and the pressure, the temperature, the time and the like of the electric cooker can be automatically configured according to the contents in the two-dimensional codes. (in addition, the two-dimensional code is not necessarily carried on the food purchased from the supermarket, the mobile phone can be opened to scan the two-dimensional code of the food on the corresponding network, and the key point is to use the electric cooker to scan the two-dimensional code of the food to automatically configure and cook).

The simple operation flow is as follows:

1. firstly, purchasing fresh food materials pasted with special two-dimensional codes from a supermarket;

2. the two-dimensional code is scanned by using a camera on the intelligent electric cooker, after the scanning is finished, the corresponding food material and the manufacturing modes and steps adopted by the food material can be displayed on an LCD display screen on the cooker body through the control module, after the selection,

3. putting fresh food materials into an intelligent electric cooker;

4. the delicious food can be cooked by clicking the 'start' button.

The electric cooker comprises a cooker cover, a cooker body, a cooker handle and an inner cooker, wherein the cooker body is matched with the cooker cover; the control module is embedded into the pot body and is not in contact with a part for placing food materials in the pot body, namely the inner part of the inner pot; and the display screen is connected with the control module and positioned on the outer side of the pot body. As shown in figure 1, the camera is positioned on the outer side surface of the main body part of the pot body, so that food materials can be conveniently placed in front of the camera to scan the two-dimensional code. The camera and the display screen are arranged on the same side, so that food materials, a manufacturing mode and manufacturing steps can be visually displayed on the display screen after the two-dimensional code is scanned.

As shown in figure 2, the camera is positioned on the pan handle, and the camera is fixed on the pan handle and is not movable. And the user can place the two-dimensional code on the edible material before the camera and be convenient for scan.

As shown in fig. 3 and 4, the camera head on the pot handle can rotate around the axial direction of the pot handle. And as shown in fig. 4, it also includes a part which can be drawn out from the outer end of the pot handle, the camera is positioned on the drawn out part, and is connected with the control module through a lead when being drawn out. So that scan the two-dimensional code on eating the material packing, and need not move or remove the pot body and scan the two-dimensional code, this condition that is favorable to especially eating the inconvenient transport of material and inconvenient tear the two-dimensional code off.

As shown in fig. 5, the camera can also be located on the outer side surface of the pot cover, so that the two-dimensional code can be conveniently scanned by moving the pot cover, and the two-dimensional code can be scanned by moving the pot cover to a position far away from the pot body without being limited by the length of a lead. Therefore, the camera positioned on the pot cover is in wireless connection with the control module in the pot body.

Claims

1. An intelligent cooking device comprises a pot cover, a pot body and a pot handle, wherein the pot body is matched with the pot cover for use, and the pot handle is connected with the pot body; the control module is embedded into the pot body and is not in contact with the part for placing food materials in the pot body; and the display screen is connected with the control module and is positioned on the outer side surface of the pot body.

2. The intelligent cooking apparatus of claim 1, wherein the camera is located on an outside surface of the main body portion of the pan body.

3. The intelligent cooking device of claim 2, wherein the camera and pan body are connectable by retractable wires.

4. The intelligent cooking device of claim 2, wherein the camera and the display are on the same side.

5. The intelligent cooking apparatus of claim 1, wherein the camera is located on a portion of the pot handle.

6. The intelligent cooking apparatus of claim 5, wherein the camera located on the handle is rotatable about an axial direction of the handle.

7. The intelligent cooking apparatus of claim 5, further comprising a portion that is withdrawn and retracted from an outer end of the pot handle, wherein the camera is located on the withdrawn and retractable portion and is wired to the control module when withdrawn.

8. The intelligent cooking device of claim 1, wherein the camera is located on an outer side of the pot cover, and the camera is wirelessly connected with the control module inside the pot body.

9. The intelligent cooking device of claim 8, wherein the camera and lid are connectable by retractable wires.

10. The intelligent cooking device according to any one of claims 1-9, wherein the intelligent cooking device comprises an electric rice cooker, an electric oven, an electric pressure cooker.