CN111209482A - Menu pushing method and device - Google Patents
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- G06F16/90—Details of database functions independent of the retrieved data types
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Abstract
The application relates to a menu pushing method and device, wherein the method comprises the following steps: determining a target dish selected by a target account for a target scene, wherein the target scene is a scene for cooking the target dish; acquiring first menu information of a first menu corresponding to a target dish from a menu database, wherein the first menu information is used for indicating cooking conditions of the first menu; matching the first menu information with resource information corresponding to a target scene, wherein the resource information is used for indicating cooking resources included in the target scene; under the condition that the first menu information is successfully matched with the resource information, determining the first menu as a target menu; and pushing the target menu to the target account. The technical problem that the flexibility of pushing the menu is poor in the related art is solved.
Description
Technical Field
The application relates to the field of computers, in particular to a menu pushing method and device.
Background
The existing recipe recommendation of application only provides a searched recipe tutorial for a user, and is not combined with the actual situation of the user in interactive use, so that the intelligent linkage degree is low, time and labor are wasted, and the user experience is poor.
In view of the above problems, no effective solution has been proposed.
Disclosure of Invention
The application provides a menu pushing method and device, which are used for at least solving the technical problem of poor flexibility in menu pushing in the related art.
According to an aspect of an embodiment of the present application, there is provided a method for pushing a recipe, including:
determining a target dish selected by a target account for a target scene, wherein the target scene is a scene for cooking the target dish;
acquiring first menu information of a first menu corresponding to the target dish from a menu database, wherein the first menu information is used for indicating cooking conditions of the first menu;
matching the first menu information with resource information corresponding to the target scene, wherein the resource information is used for indicating cooking resources included in the target scene;
under the condition that the first menu information is successfully matched with the resource information, determining the first menu as a target menu;
and pushing the target menu to the target account.
Optionally, the obtaining of the first menu information of the first menu corresponding to the target dish from the menu database includes:
acquiring one or more menus corresponding to the target dish from the menu database as the first menu;
and acquiring menu information of each menu of the one or more menus as the first menu information.
Optionally, matching the first menu information with the resource information corresponding to the target scene includes:
determining whether the resource information satisfies recipe information for each of the one or more recipes;
and determining the menu of the one or more menus in which the resource information meets the menu information as a first menu which is successfully matched.
Optionally, after the first menu information is matched with the resource information corresponding to the target scene, the method further includes:
under the condition that the first menu information is unsuccessfully matched with the resource information, determining a second menu according to the first menu information and the resource information, wherein the second menu is a menu obtained by replacing resources included in the first menu information with resources included in the resource information;
sending the second menu to the target account, wherein the second menu is used for requesting the target account to determine whether to use the second menu as the target menu;
receiving first indication information returned by the target account;
determining the second recipe as the target recipe in a case where the first indication information indicates that the second recipe is the target recipe.
Optionally, after receiving the first indication information returned by the target account, the method further includes:
determining difference resource information which does not satisfy the first recipe information in the resource information under the condition that the first indication information is used for indicating that the second recipe is not taken as the target recipe;
determining an obtaining mode of the difference resource information, wherein the obtaining mode is used for indicating a path and a price for obtaining the difference resource information;
and sending the acquisition mode to the target account.
Optionally, pushing the target menu to the target account includes:
acquiring target menu information corresponding to the target menu;
generating target cooking information corresponding to the target menu according to the target menu information, wherein the target cooking information is used for indicating information included in the cooking process of the target menu;
and pushing the target menu, the target menu information and the target cooking information to the target account.
Optionally, after pushing the target menu to the target account, the method further includes:
receiving second indication information returned by the target account;
and preprocessing the target food materials included in the target menu under the condition that the second indication information is used for indicating that the target menu is confirmed to be executed.
According to another aspect of the embodiments of the present application, there is also provided a pushing device for recipes, including:
the system comprises a first determination module, a second determination module and a third determination module, wherein the first determination module is used for determining a target dish selected by a target account for a target scene, and the target scene is a scene for cooking the target dish;
the acquisition module is used for acquiring first menu information of a first menu corresponding to the target dish from a menu database, wherein the first menu information is used for indicating cooking conditions of the first menu;
a matching module, configured to match the first recipe information with resource information corresponding to the target scene, where the resource information is used to indicate cooking resources included in the target scene;
the second determining module is used for determining the first menu as a target menu under the condition that the first menu information is successfully matched with the resource information;
and the pushing module is used for pushing the target menu to the target account.
Optionally, the obtaining module includes:
a first obtaining unit, configured to obtain one or more recipes corresponding to the target dish from the recipe database as the first recipe;
a second obtaining unit configured to obtain recipe information of each of the one or more recipes as the first recipe information.
Optionally, the matching module comprises:
a first determination unit for determining whether the resource information satisfies recipe information of each of the one or more recipes;
and the second determining unit is used for determining the menu of the one or more menus, of which the resource information meets the menu information, as the first menu which is successfully matched.
Optionally, the apparatus further comprises:
a third determining module, configured to determine, after matching the first recipe information with the resource information corresponding to the target scene, a second recipe according to the first recipe information and the resource information when the matching of the first recipe information and the resource information is unsuccessful, where the second recipe is a recipe obtained by replacing a resource included in the first recipe information with a resource included in the resource information;
a first sending module, configured to send the second menu to the target account, where the second menu is used to request the target account to determine whether to use the second menu as the target menu;
the first receiving module is used for receiving first indication information returned by the target account;
a fourth determining module, configured to determine the second recipe as the target recipe if the first indication information indicates that the second recipe is taken as the target recipe.
Optionally, the apparatus further comprises:
a fifth determining module, configured to determine, after receiving first indication information returned by the target account, difference resource information that does not satisfy the first recipe information in the resource information when the first indication information is used to indicate that the second recipe is not to be used as the target recipe;
a sixth determining module, configured to determine an obtaining manner of the difference resource information, where the obtaining manner is used to indicate a path and a price for obtaining the difference resource information;
and the second sending module is used for sending the acquisition mode to the target account.
Optionally, the pushing module comprises:
the third acquisition unit is used for acquiring target menu information corresponding to the target menu;
the generating unit is used for generating target cooking information corresponding to the target menu according to the target menu information, wherein the target cooking information is used for indicating information included in the cooking process of the target menu;
and the pushing unit is used for pushing the target menu, the target menu information and the target cooking information to the target account.
Optionally, the apparatus further comprises:
the second receiving module is used for receiving second indication information returned by the target account after the target menu is pushed to the target account;
and the preprocessing module is used for preprocessing the target food materials in the target menu under the condition that the second indication information is used for indicating that the target menu is confirmed to be executed.
According to another aspect of the embodiments of the present application, there is also provided a storage medium including a stored program which, when executed, performs the above-described method.
According to another aspect of the embodiments of the present application, there is also provided an electronic device, including a memory, a processor, and a computer program stored on the memory and executable on the processor, wherein the processor executes the above method through the computer program.
In the embodiment of the application, the target dishes selected by determining the target account as the target scene are adopted, wherein the target scene is the scene of cooking the target dishes; acquiring first menu information of a first menu corresponding to a target dish from a menu database, wherein the first menu information is used for indicating cooking conditions of the first menu; matching the first menu information with resource information corresponding to a target scene, wherein the resource information is used for indicating cooking resources included in the target scene; under the condition that the first menu information is successfully matched with the resource information, determining the first menu as a target menu; the method comprises the steps of determining actual requirements of a user by determining target dishes selected by the target account, acquiring a first menu corresponding to the target dishes according to the actual requirements of the user, matching the first menu information of the first menu with resource information of a target scene, and sending the first menu serving as the target menu to the target account under the condition of successful matching, so that the target menu can be matched with the resource information in the target scene while meeting the requirements of the user, the purpose of improving the feasibility of the target menu is achieved, the technical effect of improving the flexibility of pushing the menu is achieved, and the technical problem of poor flexibility of pushing the menu in the related technology is solved.
Drawings
The accompanying drawings, which are incorporated in and constitute a part of this specification, illustrate embodiments consistent with the invention and together with the description, serve to explain the principles of the invention.
In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings used in the description of the embodiments or the prior art will be briefly described below, and it is obvious for those skilled in the art that other drawings can be obtained according to the drawings without inventive exercise.
Fig. 1 is a schematic diagram of a hardware environment of a pushing method of a recipe according to an embodiment of the present application;
fig. 2 is a flowchart of an alternative menu pushing method according to an embodiment of the present application;
FIG. 3 is a schematic diagram of resource information collection according to an embodiment of the application;
FIG. 4 is a schematic diagram of a recipe recommendation process in accordance with an alternative embodiment of the present application;
FIG. 5 is a schematic diagram of an alternative recipe pushing device according to an embodiment of the present application;
and
fig. 6 is a block diagram of a terminal according to an embodiment of the present application.
Detailed Description
In order to make the technical solutions better understood by those skilled in the art, the technical solutions in the embodiments of the present application will be clearly and completely described below with reference to the drawings in the embodiments of the present application, and it is obvious that the described embodiments are only partial embodiments of the present application, but not all embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present application.
It should be noted that the terms "first," "second," and the like in the description and claims of this application and in the drawings described above are used for distinguishing between similar elements and not necessarily for describing a particular sequential or chronological order. It is to be understood that the data so used is interchangeable under appropriate circumstances such that the embodiments of the application described herein are capable of operation in sequences other than those illustrated or described herein. Furthermore, the terms "comprises," "comprising," and "having," and any variations thereof, are intended to cover a non-exclusive inclusion, such that a process, method, system, article, or apparatus that comprises a list of steps or elements is not necessarily limited to those steps or elements expressly listed, but may include other steps or elements not expressly listed or inherent to such process, method, article, or apparatus.
According to an aspect of the embodiments of the present application, an embodiment of a method for pushing recipes is provided.
Alternatively, in the present embodiment, the pushing method of the recipe described above may be applied to a hardware environment formed by the terminal 101 and the server 103 as shown in fig. 1. As shown in fig. 1, a server 103 is connected to a terminal 101 through a network, which may be used to provide services (such as game services, application services, etc.) for the terminal or a client installed on the terminal, and a database may be provided on the server or separately from the server for providing data storage services for the server 103, and the network includes but is not limited to: the terminal 101 is not limited to a PC, a mobile phone, a tablet computer, and the like. The menu pushing method according to the embodiment of the present application may be executed by the server 103, the terminal 101, or both the server 103 and the terminal 101. The method for pushing the menu executed by the terminal 101 according to the embodiment of the present application may be executed by a client installed thereon.
Fig. 2 is a flowchart of an alternative menu pushing method according to an embodiment of the present application, and as shown in fig. 2, the method may include the following steps:
step S202, determining a target dish selected by a target account for a target scene, wherein the target scene is a scene for cooking the target dish;
step S204, acquiring first menu information of a first menu corresponding to the target dish from a menu database, wherein the first menu information is used for indicating cooking conditions of the first menu;
step S206, matching the first menu information with resource information corresponding to the target scene, wherein the resource information is used for indicating cooking resources included in the target scene;
step S208, under the condition that the first menu information is successfully matched with the resource information, determining the first menu as a target menu;
step S210, pushing the target menu to the target account.
Through the steps S202 to S210, the actual demand of the user is determined by determining the target menu selected by the target account, the first menu corresponding to the target menu is obtained from the actual demand of the user, the first menu information of the first menu is used for matching with the resource information of the target scene, and the first menu is sent to the target account as the target menu under the condition that the matching is successful, so that the target menu can be matched with the resource information in the target scene while meeting the demand of the user, the purpose of improving the feasibility of the target menu is achieved, the technical effect of improving the flexibility of pushing the menu is achieved, and the technical problem of poor flexibility of pushing the menu in the related technology is solved.
In the technical solution provided in step S202, the target account is an account registered by the user on an application having a menu recommendation function, and the target scene may be, but is not limited to, a scene selected by the target account or associated in the application for cooking. Such as: a kitchen at the user's residence, a shared kitchen, a public kitchen, a kitchen provided for cooking courses, and so forth. The target account number may select a place and place of cooking for a target dish as a target scene when the target dish is selected.
Optionally, in this embodiment, the target menu may be, but not limited to, one or more food materials selected by the target account, and may also be a menu name selected from a large number of menu names as in a menu.
In the technical solution provided in step S204, the menu database records the dishes and the menus corresponding to the dishes, and the menu information of the menu may be information of the articles prepared by cooking the menu, for example, the menu information may be, but is not limited to, food material information (type, amount, etc. of food material), condiment information (type, amount, etc. of condiment), cooking equipment information (kitchen ware, cooker, cooking mode), and the like included in the menu.
In the technical solution provided in step S206, the process of matching the first recipe information with the resource information may be a process of determining whether the resource included in the target scene can satisfy the first recipe information required for cooking the target recipe.
Optionally, in this embodiment, the resource information corresponding to the target scene may be, but is not limited to, used to indicate resources that can be provided in the target scene. Such as: storage of food materials, stocks of condiments, cooking equipment, etc. Resource information can be acquired through linkage of a plurality of intelligent devices in a kitchen, fig. 3 is a schematic diagram of resource information acquisition according to an embodiment of the present application, and as shown in fig. 3, the intelligent devices may include, but are not limited to: intelligent refrigerators, intelligent cabinets, intelligent cookers, other intelligent devices, and the like. The central information processing unit deployed in the smart kitchen can acquire food material states from the smart refrigerator and monitor the food material states in real time, acquire information such as food materials, seasonings, tableware and kitchen ware from the smart cabinet, acquire information such as types and functions of cooking devices from the smart kitchen range, and acquire other data information from other smart devices. And constructing a cloud database according to the acquired resource information for the mobile terminal to call.
In the technical solution provided in step S208, the first menu with the first menu information successfully matched with the resource information is determined as the target menu.
In the technical solution provided in step S210, the target menu pushed to the target account may be used to guide the process of cooking the target dishes in the target account.
As an optional embodiment, the obtaining first menu information of a first menu corresponding to the target dish from a menu database includes:
s11, acquiring one or more menus corresponding to the target dishes from the menu database as the first menu;
and S12, acquiring the menu information of each menu of the one or more menus as the first menu information.
Optionally, in this embodiment, the menu corresponding to the target dish recorded in the menu database may include one or more menus. And determining one or more menu as a first menu corresponding to the target dish. And acquiring menu information of one or more menus as first menu information.
As an optional embodiment, matching the first menu information with the resource information corresponding to the target scene includes:
s21, determining whether the resource information meets the menu information of each menu in the one or more menus;
and S22, determining the menu of the one or more menus, in which the resource information meets the menu information, as the first menu successfully matched.
Optionally, in this embodiment, the first menu successfully matched may be one or more target menus for the user to select.
Optionally, in this embodiment, the condition that the resource information satisfies the recipe information may refer to a resource required for providing the recipe information in the target scene, that is, the resource in the target scene can complete the production of the target dish.
As an optional embodiment, after matching the first menu information with the resource information corresponding to the target scene, the method further includes:
s31, determining a second menu according to the first menu information and the resource information under the condition that the first menu information is unsuccessfully matched with the resource information, wherein the second menu is a menu obtained by replacing the resource included in the first menu information with the resource included in the resource information;
s32, sending the second menu to the target account, wherein the second menu is used for requesting the target account to determine whether to use the second menu as the target menu;
s33, receiving first indication information returned by the target account;
s34, determining the second menu as the target menu if the first indication information indicates that the second menu is the target menu.
Optionally, in this embodiment, if none of the first recipe information can be matched with the resource information, whether the resource in the resource information can replace the information of the food, the seasoning, the cooking manner, and the like in the recipe information is searched, for example: such as replacement of food materials, replacement of condiments, and changes in cooking style.
Optionally, in this embodiment, the obtained second menu used to replace the first menu may be sent to the target account for confirmation, and the user determines whether to use the second menu for cooking.
As an optional embodiment, after receiving the first indication information returned by the target account, the method further includes:
s41, when the first indication information indicates that the second menu is not to be the target menu, determining difference resource information that does not satisfy the first menu information in the resource information;
s42, determining an obtaining mode of the difference resource information, wherein the obtaining mode is used for indicating a path and a price for obtaining the difference resource information;
and S43, sending the acquisition mode to the target account.
Optionally, in this embodiment, if the user decides not to use the second menu, the first menu may be continuously used as the target menu, and the content of the current resource information of the target scene, which is lacking relative to the first menu information, is determined as the difference resource information, such as: which food materials, condiments, cooking equipment, etc. are missing from the target scene. And planning the acquisition path of the difference resource information, sending the information such as the price and the like to the target account, and acquiring the lacking resources by the target account according to the information.
Such as: the method comprises the steps of obtaining regional information of a location of a user, feeding back market resources (including but not limited to a dish market, a supermarket and a shopping mall) near the user through a cloud database based on big data analysis and processing, recommending a recently arrived route for the user, comparing market real-time prices and the like. Provides a convenient way for obtaining dishes and can automatically purchase the required content items of the selected dishes.
As an optional embodiment, pushing the target menu to the target account includes:
s51, acquiring target menu information corresponding to the target menu;
s52, generating target cooking information corresponding to the target menu according to the target menu information, wherein the target cooking information is used for indicating information included in the cooking process of the target menu;
s53, pushing the target menu, the target menu information and the target cooking information to the target account.
Optionally, in this embodiment, the target recipe information may be, but is not limited to, information for indicating a cooking process of the target dish, and the target cooking information is used to indicate information included in a cooking process of the target recipe, such as: cooking time, cooking difficulty, etc.
As an optional embodiment, after pushing the target menu to the target account, the method further includes:
s61, receiving second indication information returned by the target account;
and S62, preprocessing the target food material included in the target menu when the second indication information is used for indicating that the target menu is confirmed to be executed.
Optionally, in this embodiment, if the target account returns the second indication information indicating that the execution of the target recipe is confirmed, the food materials in the target recipe may be automatically preprocessed to prepare the cooking of the target recipe for the target account.
The application also provides an optional embodiment, the optional embodiment provides a menu recommendation method and system for the smart kitchen, and the menu recommendation method and system comprise a smart device, a cloud database, a mobile terminal and the like, wherein data information of various smart devices (including but not limited to data requirements such as types and running states of smart cooking devices, types of food and seasoning, use conditions and the like) is acquired based on a central information processing unit of the smart kitchen system, correlation analysis and feature integration are performed, the data information is uploaded to the cloud database, when a user selects dishes, the current actual requirements of the user are met, the obtained resource information of the smart kitchen and the cooking dishes selected by the user are subjected to feature intelligent matching through the cloud database according to the current actual requirements of the user, and if the resource information meets cooking conditions of the dishes, a menu is generated, and other setting processes are executed; if the actual conditions do not meet the conditions for generating the menu, the user is fed back, other similar dishes are recommended and compared, or a convenient way for obtaining the dishes is provided, and a suggestion beneficial to health and cooking experience is provided for the user. Meanwhile, the cloud records the selection habits of the user, the model is continuously improved, and healthy dishes conforming to the characteristics of the user are intelligently recommended.
Fig. 4 is a schematic diagram of a menu recommendation process according to an alternative embodiment of the present application, as shown in fig. 4, when a user goes out of work, an App application is opened by using a mobile terminal to select a target menu. The data processing module of the mobile terminal searches a related menu in a menu database according to the content tag of the target dish in a cloud recommendation model through a cloud database, performs characteristic matching on required resources (including but not limited to food materials, condiments, cookers, kitchenware and the like) according to a search result, and obtains cooking conditions for cooking the target dish, namely first menu information.
Based on a central information processing unit of the smart kitchen system, data information of various intelligent devices is acquired, including but not limited to data requirements such as types and running states of intelligent cooking devices, types and using conditions of food seasoning and the like, correlation analysis and feature integration are carried out, and the data information is uploaded to a cloud database to serve as resource information of the smart kitchen.
And comparing cooking conditions required by the selected dishes with the cloud database of the smart kitchen, judging whether resources in the smart kitchen meet the condition requirements of the selected dishes, and generating a target menu, a cooking process, and pushing estimated cooking time and difficulty to the user based on the cloud recommendation model when the fact that the required cooking conditions of the selected dishes exist in the smart kitchen and the required resources meet the consumption is known.
If the user is satisfied with the scheme, the smart kitchen performs relevant preprocessing (such as cooking rice, thawing food materials, pickling, etc.) and feeds back to the user.
When the fact that the required cooking conditions of the selected dishes cannot be completely met by the required resources in the smart kitchen is known, information association is carried out between the recommended model of the cloud and the cloud data of the smart kitchen, similarity (fuzzy) matching is carried out on the basis of big data, and a substitute recipe (namely a second recipe) such as substitution of food materials, substitution of seasonings, change of a cooking mode and the like is obtained.
And searching, analyzing and comparing in a cloud menu database, and adding various replaceable content items for selection by a user. If the user is satisfied with the substituted menu, the menu and the cooking process are generated, the cooking time and difficulty are estimated, and relevant preprocessing is executed and the user is fed back.
The mobile terminal can also acquire the region information of the user, and feeds back market resources near the user through the cloud database based on big data analysis and processing, wherein the market resources include but are not limited to a dish market, a supermarket, a shopping mall and the like, and recommend information such as a recently arrived route and market real-time price comparison to the user. And a convenient way for acquiring dishes can be provided, the required content items of the selected dishes can be automatically purchased, and suggestions beneficial to health and cooking experience are provided for the user.
After the user selects the target menu to finish the use operation, relevant data including but not limited to regions, eating habits, gas nodes, tastes, preferences and the like can be recorded. The recommendation model carries out self-adaptive learning through cloud data, meanwhile, other intelligent devices are intelligently linked, the body health information of the user is collected, the self is continuously perfected, healthy dishes meeting the characteristics of the user are intelligently recommended, the actual requirements of the user are met, and the life quality of people is improved.
The menu recommending process of the intelligent kitchen provided by the process improves the diet health and cooking experience of the user. In the in-service use, can also improve the operating efficiency of user's culinary art preparation stage, promote the convenience. Through intelligent linkage wisdom kitchen, acquire the real-time status of eating the material, intelligent preliminary treatment improves comprehensive operating efficiency. And based on cloud data analysis, intelligently adjusting the recommended menu according to the selection of dishes. According to the dietary characteristics of the user, the method is continuously perfected, the daily food health is improved, and the personal requirements of the user are met.
It should be noted that, for simplicity of description, the above-mentioned method embodiments are described as a series of acts or combination of acts, but those skilled in the art will recognize that the present application is not limited by the order of acts described, as some steps may occur in other orders or concurrently depending on the application. Further, those skilled in the art should also appreciate that the embodiments described in the specification are preferred embodiments and that the acts and modules referred to are not necessarily required in this application.
Through the above description of the embodiments, those skilled in the art can clearly understand that the method according to the above embodiments can be implemented by software plus a necessary general hardware platform, and certainly can also be implemented by hardware, but the former is a better implementation mode in many cases. Based on such understanding, the technical solutions of the present application may be embodied in the form of a software product, which is stored in a storage medium (e.g., ROM/RAM, magnetic disk, optical disk) and includes instructions for enabling a terminal device (e.g., a mobile phone, a computer, a server, or a network device) to execute the method according to the embodiments of the present application.
According to another aspect of the embodiment of the application, a menu pushing device for implementing the menu pushing method is further provided. Fig. 5 is a schematic diagram of an alternative menu pushing device according to an embodiment of the present application, and as shown in fig. 5, the device may include:
a first determining module 502, configured to determine a target dish selected by a target account for a target scene, where the target scene is a scene for cooking the target dish;
an obtaining module 504, configured to obtain first recipe information of a first recipe corresponding to the target dish from a recipe database, where the first recipe information is used to indicate a cooking condition of the first recipe;
a matching module 506, configured to match the first recipe information with resource information corresponding to the target scene, where the resource information is used to indicate a cooking resource included in the target scene;
a second determining module 508, configured to determine the first menu as a target menu if the first menu information is successfully matched with the resource information;
a pushing module 510, configured to push the target menu to the target account.
It should be noted that the first determining module 502 in this embodiment may be configured to execute the step S202 in this embodiment, the obtaining module 504 in this embodiment may be configured to execute the step S204 in this embodiment, the matching module 506 in this embodiment may be configured to execute the step S206 in this embodiment, the second determining module 508 in this embodiment may be configured to execute the step S208 in this embodiment, and the pushing module 510 in this embodiment may be configured to execute the step S210 in this embodiment.
It should be noted here that the modules described above are the same as the examples and application scenarios implemented by the corresponding steps, but are not limited to the disclosure of the above embodiments. It should be noted that the modules described above as a part of the apparatus may operate in a hardware environment as shown in fig. 1, and may be implemented by software or hardware.
Through the module, the actual demand of a user is determined by determining the target menu selected by the target account, the first menu corresponding to the target menu is obtained from the actual demand of the user, the first menu information of the first menu is used for matching with the resource information of the target scene, and the first menu is used as the target menu to be sent to the target account under the condition of successful matching, so that the target menu can be matched with the resource information in the target scene while meeting the demand of the user, the purpose of improving the feasibility of the target menu is achieved, the technical effect of improving the flexibility of pushing the menu is achieved, and the technical problem of poor flexibility of pushing the menu in the related technology is solved.
As an alternative embodiment, the obtaining module includes:
a first obtaining unit, configured to obtain one or more recipes corresponding to the target dish from the recipe database as the first recipe;
a second obtaining unit configured to obtain recipe information of each of the one or more recipes as the first recipe information.
As an alternative embodiment, the matching module comprises:
a first determination unit for determining whether the resource information satisfies recipe information of each of the one or more recipes;
and the second determining unit is used for determining the menu of the one or more menus, of which the resource information meets the menu information, as the first menu which is successfully matched.
As an alternative embodiment, the apparatus further comprises:
a third determining module, configured to determine, after matching the first recipe information with the resource information corresponding to the target scene, a second recipe according to the first recipe information and the resource information when the matching of the first recipe information and the resource information is unsuccessful, where the second recipe is a recipe obtained by replacing a resource included in the first recipe information with a resource included in the resource information;
a first sending module, configured to send the second menu to the target account, where the second menu is used to request the target account to determine whether to use the second menu as the target menu;
the first receiving module is used for receiving first indication information returned by the target account;
a fourth determining module, configured to determine the second recipe as the target recipe if the first indication information indicates that the second recipe is taken as the target recipe.
As an alternative embodiment, the apparatus further comprises:
a fifth determining module, configured to determine, after receiving first indication information returned by the target account, difference resource information that does not satisfy the first recipe information in the resource information when the first indication information is used to indicate that the second recipe is not to be used as the target recipe;
a sixth determining module, configured to determine an obtaining manner of the difference resource information, where the obtaining manner is used to indicate a path and a price for obtaining the difference resource information;
and the second sending module is used for sending the acquisition mode to the target account.
As an alternative embodiment, the push module comprises:
the third acquisition unit is used for acquiring target menu information corresponding to the target menu;
the generating unit is used for generating target cooking information corresponding to the target menu according to the target menu information, wherein the target cooking information is used for indicating information included in the cooking process of the target menu;
and the pushing unit is used for pushing the target menu, the target menu information and the target cooking information to the target account.
As an alternative embodiment, the apparatus further comprises:
the second receiving module is used for receiving second indication information returned by the target account after the target menu is pushed to the target account;
and the preprocessing module is used for preprocessing the target food materials in the target menu under the condition that the second indication information is used for indicating that the target menu is confirmed to be executed.
It should be noted here that the modules described above are the same as the examples and application scenarios implemented by the corresponding steps, but are not limited to the disclosure of the above embodiments. It should be noted that the modules described above as a part of the apparatus may be operated in a hardware environment as shown in fig. 1, and may be implemented by software, or may be implemented by hardware, where the hardware environment includes a network environment.
According to another aspect of the embodiment of the application, a server or a terminal for implementing the push method of the menu is also provided.
Fig. 6 is a block diagram of a terminal according to an embodiment of the present application, and as shown in fig. 6, the terminal may include: one or more processors 601 (only one of which is shown), a memory 603, and a transmission device 605. as shown in fig. 6, the terminal may further include an input-output device 607.
The memory 603 may be used to store software programs and modules, such as program instructions/modules corresponding to the menu pushing method and apparatus in the embodiment of the present application, and the processor 601 executes various functional applications and data processing by running the software programs and modules stored in the memory 603, that is, implements the menu pushing method described above. The memory 603 may include high-speed random access memory, and may also include non-volatile memory, such as one or more magnetic storage devices, flash memory, or other non-volatile solid-state memory. In some examples, the memory 603 may further include memory located remotely from the processor 601, which may be connected to the terminal through a network. Examples of such networks include, but are not limited to, the internet, intranets, local area networks, mobile communication networks, and combinations thereof.
The above-mentioned transmission device 605 is used for receiving or sending data via a network, and may also be used for data transmission between a processor and a memory. Examples of the network may include a wired network and a wireless network. In one example, the transmission device 605 includes a Network adapter (NIC) that can be connected to a router via a Network cable and other Network devices to communicate with the internet or a local area Network. In one example, the transmission device 605 is a Radio Frequency (RF) module, which is used for communicating with the internet in a wireless manner.
Among them, the memory 603 is used to store an application program, in particular.
The processor 601 may call the application stored in the memory 603 through the transmission device 605 to perform the following steps:
s1, determining a target dish selected by a target account for a target scene, wherein the target scene is a scene for cooking the target dish;
s2, obtaining first menu information of a first menu corresponding to the target dish from a menu database, wherein the first menu information is used for indicating cooking conditions of the first menu;
s3, matching the first menu information with resource information corresponding to the target scene, where the resource information is used to indicate cooking resources included in the target scene;
s4, determining the first menu as a target menu under the condition that the first menu information is successfully matched with the resource information;
and S5, pushing the target menu to the target account.
By adopting the embodiment of the application, a menu pushing scheme is provided. The method comprises the steps of determining the actual requirements of a user by determining target dishes selected by a target account, acquiring a first menu corresponding to the target dishes from the actual requirements of the user, matching the first menu information of the first menu with resource information of a target scene, and sending the first menu serving as the target menu to the target account under the condition of successful matching, so that the target menu can be matched with the resource information in the target scene while meeting the requirements of the user, the purpose of improving the feasibility of the target menu is achieved, the technical effect of improving the flexibility of pushing the menu is achieved, and the technical problem of poor flexibility of pushing the menu in the related technology is solved.
Optionally, the specific examples in this embodiment may refer to the examples described in the above embodiments, and this embodiment is not described herein again.
It can be understood by those skilled in the art that the structure shown in fig. 6 is only an illustration, and the terminal may be a terminal device such as a smart phone (e.g., an Android phone, an iOS phone, etc.), a tablet computer, a palm computer, and a Mobile Internet Device (MID), a PAD, etc. Fig. 6 is a diagram illustrating a structure of the electronic device. For example, the terminal may also include more or fewer components (e.g., network interfaces, display devices, etc.) than shown in FIG. 6, or have a different configuration than shown in FIG. 6.
Those skilled in the art will appreciate that all or part of the steps in the methods of the above embodiments may be implemented by a program instructing hardware associated with the terminal device, where the program may be stored in a computer-readable storage medium, and the storage medium may include: flash disks, Read-Only memories (ROMs), Random Access Memories (RAMs), magnetic or optical disks, and the like.
Embodiments of the present application also provide a storage medium. Alternatively, in this embodiment, the storage medium may be used to execute a program code of a pushing method of a recipe.
Optionally, in this embodiment, the storage medium may be located on at least one of a plurality of network devices in a network shown in the above embodiment.
Optionally, in this embodiment, the storage medium is configured to store program code for performing the following steps:
s1, determining a target dish selected by a target account for a target scene, wherein the target scene is a scene for cooking the target dish;
s2, obtaining first menu information of a first menu corresponding to the target dish from a menu database, wherein the first menu information is used for indicating cooking conditions of the first menu;
s3, matching the first menu information with resource information corresponding to the target scene, where the resource information is used to indicate cooking resources included in the target scene;
s4, determining the first menu as a target menu under the condition that the first menu information is successfully matched with the resource information;
and S5, pushing the target menu to the target account.
Optionally, the specific examples in this embodiment may refer to the examples described in the above embodiments, and this embodiment is not described herein again.
Optionally, in this embodiment, the storage medium may include, but is not limited to: a U-disk, a Read-Only Memory (ROM), a Random Access Memory (RAM), a removable hard disk, a magnetic or optical disk, and other various media capable of storing program codes.
The above-mentioned serial numbers of the embodiments of the present application are merely for description and do not represent the merits of the embodiments.
The integrated unit in the above embodiments, if implemented in the form of a software functional unit and sold or used as a separate product, may be stored in the above computer-readable storage medium. Based on such understanding, the technical solution of the present application may be substantially implemented or a part of or all or part of the technical solution contributing to the prior art may be embodied in the form of a software product stored in a storage medium, and including instructions for causing one or more computer devices (which may be personal computers, servers, network devices, or the like) to execute all or part of the steps of the method described in the embodiments of the present application.
In the above embodiments of the present application, the descriptions of the respective embodiments have respective emphasis, and for parts that are not described in detail in a certain embodiment, reference may be made to related descriptions of other embodiments.
In the several embodiments provided in the present application, it should be understood that the disclosed client may be implemented in other manners. The above-described embodiments of the apparatus are merely illustrative, and for example, the division of the units is only one type of division of logical functions, and there may be other divisions when actually implemented, for example, a plurality of units or components may be combined or may be integrated into another system, or some features may be omitted, or not executed. In addition, the shown or discussed mutual coupling or direct coupling or communication connection may be an indirect coupling or communication connection through some interfaces, units or modules, and may be in an electrical or other form.
The units described as separate parts may or may not be physically separate, and parts displayed as units may or may not be physical units, may be located in one place, or may be distributed on a plurality of network units. Some or all of the units can be selected according to actual needs to achieve the purpose of the solution of the embodiment.
In addition, functional units in the embodiments of the present application may be integrated into one processing unit, or each unit may exist alone physically, or two or more units are integrated into one unit. The integrated unit can be realized in a form of hardware, and can also be realized in a form of a software functional unit.
The foregoing is only a preferred embodiment of the present application and it should be noted that those skilled in the art can make several improvements and modifications without departing from the principle of the present application, and these improvements and modifications should also be considered as the protection scope of the present application.
Claims (10)
1. A pushing method of a menu is characterized by comprising the following steps:
determining a target dish selected by a target account for a target scene, wherein the target scene is a scene for cooking the target dish;
acquiring first menu information of a first menu corresponding to the target dish from a menu database, wherein the first menu information is used for indicating cooking conditions of the first menu;
matching the first menu information with resource information corresponding to the target scene, wherein the resource information is used for indicating cooking resources included in the target scene;
under the condition that the first menu information is successfully matched with the resource information, determining the first menu as a target menu;
and pushing the target menu to the target account.
2. The method of claim 1, wherein obtaining first menu information of a first menu corresponding to the target dish from a menu database comprises:
acquiring one or more menus corresponding to the target dish from the menu database as the first menu;
and acquiring menu information of each menu of the one or more menus as the first menu information.
3. The method of claim 2, wherein matching the first recipe information with resource information corresponding to the target scene comprises:
determining whether the resource information satisfies recipe information for each of the one or more recipes;
and determining the menu of the one or more menus in which the resource information meets the menu information as a first menu which is successfully matched.
4. The method of claim 1, wherein after matching the first menu information with resource information corresponding to the target scene, the method further comprises:
under the condition that the first menu information is unsuccessfully matched with the resource information, determining a second menu according to the first menu information and the resource information, wherein the second menu is a menu obtained by replacing resources included in the first menu information with resources included in the resource information;
sending the second menu to the target account, wherein the second menu is used for requesting the target account to determine whether to use the second menu as the target menu;
receiving first indication information returned by the target account;
determining the second recipe as the target recipe in a case where the first indication information indicates that the second recipe is the target recipe.
5. The method of claim 4, wherein after receiving the first indication information returned by the target account, the method further comprises:
determining difference resource information which does not satisfy the first recipe information in the resource information under the condition that the first indication information is used for indicating that the second recipe is not taken as the target recipe;
determining an obtaining mode of the difference resource information, wherein the obtaining mode is used for indicating a path and a price for obtaining the difference resource information;
and sending the acquisition mode to the target account.
6. The method of claim 1, wherein pushing the target recipe to the target account comprises:
acquiring target menu information corresponding to the target menu;
generating target cooking information corresponding to the target menu according to the target menu information, wherein the target cooking information is used for indicating information included in the cooking process of the target menu;
and pushing the target menu, the target menu information and the target cooking information to the target account.
7. The method of claim 1, wherein after pushing the target recipe to the target account, the method further comprises:
receiving second indication information returned by the target account;
and preprocessing the target food materials included in the target menu under the condition that the second indication information is used for indicating that the target menu is confirmed to be executed.
8. A pushing device for a menu is characterized by comprising:
the system comprises a first determination module, a second determination module and a third determination module, wherein the first determination module is used for determining a target dish selected by a target account for a target scene, and the target scene is a scene for cooking the target dish;
the acquisition module is used for acquiring first menu information of a first menu corresponding to the target dish from a menu database, wherein the first menu information is used for indicating cooking conditions of the first menu;
a matching module, configured to match the first recipe information with resource information corresponding to the target scene, where the resource information is used to indicate cooking resources included in the target scene;
the second determining module is used for determining the first menu as a target menu under the condition that the first menu information is successfully matched with the resource information;
and the pushing module is used for pushing the target menu to the target account.
9. A storage medium, characterized in that the storage medium comprises a stored program, wherein the program when executed performs the method of any of the preceding claims 1 to 7.
10. An electronic device comprising a memory, a processor and a computer program stored on the memory and executable on the processor, wherein the processor executes the method of any of the preceding claims 1 to 7 by means of the computer program.
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| CN202010027349.XA CN111209482A (en) | 2020-01-10 | 2020-01-10 | Menu pushing method and device |
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| CN202010027349.XA CN111209482A (en) | 2020-01-10 | 2020-01-10 | Menu pushing method and device |
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| CN112214676A (en) * | 2020-10-19 | 2021-01-12 | 扬州大学 | Menu updating method, system, terminal and storage medium for automatic cooker |
| CN112396381A (en) * | 2020-12-01 | 2021-02-23 | 珠海优特智厨科技有限公司 | Ex-warehouse data processing method, storage medium and computer equipment |
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| CN112685568A (en) * | 2020-12-31 | 2021-04-20 | 青岛海尔科技有限公司 | Recipe data processing method and apparatus, storage medium, and electronic apparatus |
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Application publication date: 20200529 |