CN110397958A - Cooking control method, microwave cooking equipment and the device with store function - Google Patents

Cooking control method, microwave cooking equipment and the device with store function Download PDF

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Publication number
CN110397958A
CN110397958A CN201910616939.3A CN201910616939A CN110397958A CN 110397958 A CN110397958 A CN 110397958A CN 201910616939 A CN201910616939 A CN 201910616939A CN 110397958 A CN110397958 A CN 110397958A
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China
Prior art keywords
food
power
target
target food
cooking equipment
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CN201910616939.3A
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CN110397958B (en
Inventor
党子建
朱洁乐
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Midea Group Co Ltd
Guangdong Midea Kitchen Appliances Manufacturing Co Ltd
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Midea Group Co Ltd
Guangdong Midea Kitchen Appliances Manufacturing Co Ltd
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Priority to CN201910616939.3A priority Critical patent/CN110397958B/en
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    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24HEATING; RANGES; VENTILATING
    • F24CDOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C7/00Stoves or ranges heated by electric energy
    • F24C7/02Stoves or ranges heated by electric energy using microwaves
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24HEATING; RANGES; VENTILATING
    • F24CDOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C7/00Stoves or ranges heated by electric energy
    • F24C7/08Arrangement or mounting of control or safety devices
    • F24C7/081Arrangement or mounting of control or safety devices on stoves
    • HELECTRICITY
    • H05ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05BELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B6/00Heating by electric, magnetic or electromagnetic fields
    • H05B6/02Induction heating
    • H05B6/10Induction heating apparatus, other than furnaces, for specific applications
    • H05B6/12Cooking devices
    • HELECTRICITY
    • H05ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05BELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B6/00Heating by electric, magnetic or electromagnetic fields
    • H05B6/64Heating using microwaves

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  • Engineering & Computer Science (AREA)
  • Physics & Mathematics (AREA)
  • Electromagnetism (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Electric Ovens (AREA)

Abstract

This application discloses a kind of cooking control method, microwave cooking equipment and with the device of store function, this method comprises: target input energy needed for determining microwave cooking equipment culinary art target food;Power detection is carried out to microwave cooking equipment, actually enters power to obtain starting the first of culinary art target food;Power is actually entered based on target input energy and first, determines the remaining cooking time of target food.By the above-mentioned means, the application can be realized being precisely controlled to the cooking time of food.

Description

Cooking control method, microwave cooking equipment and the device with store function
Technical field
This application involves microwave cooking apparatus field, more particularly to a kind of cooking control method, microwave cooking equipment and Device with store function.
Background technique
With going deep into for urbanization, more people have lived in the commercial house, and the demand to cooking equipment gradually increases, and use field Scape is more diversified.
By taking micro-wave oven as an example, micro-wave oven is as a kind of rapid-heating device, it can be achieved that quick heating to food, convenient fast It is prompt.But it is difficult to hold to the time of microwave heating, causes food not yet done or over-fires.Pass through the spontaneous menu program specially developed This problem can be solved to a certain degree, but due to the characteristic of micro-wave oven transformer magnetron itself, micro-wave oven is caused to exist respectively Cold conditions and the effect of the same menu of hot lower starting are different: possible effect is good under cold conditions, but hot lower possibility It is not yet done, food-safety problem may be caused.
Summary of the invention
The application is mainly solving the technical problems that providing a kind of cooking control method, microwave cooking equipment and having storage The device of function can be realized being precisely controlled to the cooking time of food.
In order to solve the above technical problems, the technical solution that the application uses is to provide a kind of cooking control method, wrap It includes: target input energy needed for determining microwave cooking equipment culinary art target food;Power is carried out to the microwave cooking equipment Detection, actually enters power with obtain starting to cook the target food first;Based on the target input energy and described First actually enters power, determines the remaining cooking time of the target food.
In order to solve the above technical problems, another technical solution that the application uses is to provide a kind of microwave cooking equipment, It include: processor and the power detection component and memory that are connected to the processor respectively;The power detection component is used In to microwave cooking equipment progress power detection;Memory is for storing program data;The processor is for executing institute Program data is stated, to realize method as described above in conjunction with the power detection device.
In order to solve the above technical problems, another technical solution that the application uses be to provide it is a kind of with store function Device, storage inside have program data, and described program data can be performed to realize method as described above.
The beneficial effect of the application is: being in contrast to the prior art, in embodiments herein, by determining microwave Then target input energy needed for cooking equipment cooks target food carries out power detection to microwave cooking equipment, to obtain Start the first of culinary art target food and actually enter power, and power is actually entered based on target input energy and first, determines The remaining cooking time of target food, so that remaining cooking time can be determined automatically according to target food in culinary art, It can be realized being precisely controlled to the cooking time of target food.
Detailed description of the invention
Fig. 1 is the flow diagram of the application cooking control method first embodiment;
Fig. 2 is the idiographic flow schematic diagram of step S13 in Fig. 1;
Fig. 3 a is the curve synoptic diagram of the default culinary art changed power information in one application scenarios of microwave cooking equipment;
Fig. 3 b is the curve synoptic diagram of the default culinary art changed power information in microwave cooking equipment another application scene;
Fig. 4 is the flow diagram of the application cooking control method second embodiment;
Fig. 5 is the flow diagram of the application cooking control method 3rd embodiment;
Fig. 6 is the idiographic flow schematic diagram of step S16 in Fig. 4;
Fig. 7 is the idiographic flow schematic diagram of step S15 in Fig. 4;
Fig. 8 is the flow diagram of the application cooking control method fourth embodiment;
Fig. 9 is that the detailed process for carrying out the method for power detection to microwave cooking equipment in the application cooking control method is shown It is intended to;
Figure 10 is the idiographic flow schematic diagram of step S11 in Fig. 1;
Figure 11 is the flow diagram of the 5th embodiment of the application cooking control method;
Figure 12 is the structural schematic diagram of one embodiment of the application microwave cooking equipment;
Figure 13 is the concrete structure schematic diagram of power detection device in the application microwave cooking equipment;
Figure 14 is the concrete structure schematic diagram of infomation detection component in the application microwave cooking equipment;
Figure 15 is the structural schematic diagram for one embodiment of device that the application has store function.
Specific embodiment
Below in conjunction with the attached drawing in the embodiment of the present application, technical solutions in the embodiments of the present application carries out clear, complete Site preparation description, it is clear that described embodiment is only a part of the embodiment of the application, instead of all the embodiments.It is based on Embodiment in the application, it is obtained by those of ordinary skill in the art without making creative efforts every other Embodiment shall fall in the protection scope of this application.
Referring to Fig. 1, Fig. 1 is the flow diagram of the application cooking control method first embodiment.The present embodiment is cooked Control method of preparing food the following steps are included:
S11: target input energy needed for determining microwave cooking equipment culinary art target food.
The raw ripe main distinction of food is the side for cooking its physics of front and back and chemical characteristic changes, and mainly uses Formula is exactly to heat to food, and heating method generally comprises traditional heating mode from outside to inside and inside and outside carries out together Such as the heating method using microwave.About the heating method using microwave, when on microwave radiation to food, because in food Always containing a certain amount of moisture, and what water was made of polar molecule, the orientation of this polar molecule will become with microwave field It is dynamic, due to the interaction in food between this movement and adjacent molecule of the polar molecule of water, produce similar friction Phenomenon increases water temperature, and then the temperature of food also just rises, to realize the heating to food.It is set using microwave cooking Standby to cook target food to ripe, which needs to absorb certain heat, and these heats are turned by microwave energy What change came;It is understood that in controllable weight range, being cooked needed for the target food for same target food Microwave energy and the target food the linear positive correlation of weight, and the microwave energy and microwave cooking equipment culinary art Therefore the gross energy inputted required for the target food, i.e. target input energy, linear positive correlation are utilizing microwave When cooking equipment cooks target food, mesh needed for can determining that out microwave cooking equipment culinary art target food before cooking Mark input energy.
S12: carrying out power detection to microwave cooking equipment, actually enters function to obtain starting the first of culinary art target food Rate.
It is understood that microwave cooking equipment all has rated power, but microwave cooking equipment is in actual work Output power may be not identical as the rated power of calibration, therefore, can be to microwave cooking in the work of microwave cooking equipment Equipment carries out power detection, actually enters power to obtain starting the first of culinary art target food.
S13: actually entering power based on target input energy and first, determines the remaining cooking time of target food.
It is understood that the function completed is known as power in the unit time, so determining that microwave cooking equipment cooks Prepare food target input energy needed for target food, and start to cook the first of target food actually enter power after, so that it may Determine the time, the i.e. remaining cooking time of target food required for microwave cooking equipment culinary art target food.It should be noted that It is the remaining cooking time of the obtained target food of the application, represents microwave cooking equipment and starting to cook the target food The estimated time for needing persistently to cook afterwards, since it is determined the remaining cooking time of target food, user is using microwave cooking When equipment cooks target food, the remaining cooking time of target food is shown on a display screen by microwave cooking equipment, is made The time span for the completion to be cooked such as also needing can be known in advance in user, make full use of cooking time or solution convenient for user Uncertainty when certainly user waits.
In a specific implementation scene, for example, using microwave cooking equipment making puffed rice, first the rice krispies for wanting microwave Flower 100g is put into microwave cooking equipment, target input energy E needed for determining microwave cooking equipment culinary art 100g puffed rice, such as 0.055KWh is needed, power detection then is carried out to it when microwave cooking equipment starts culinary art, obtains starting to cook 100g The first of puffed rice actually enters power P, for example, 1280W, then can according to target input energy E=0.055KWh and First actually enters power P=1280W, is t, i.e. t=E/P=55/ to extrapolate the remaining cooking time of 100g puffed rice 1280=0.043h=154s can then speculate that microwave cooking equipment culinary art 100g puffed rice also needs 154s.
In addition, since the practical culinary art power of the microwave cooking equipment of different production batch may be different, same production batch The practical culinary art power of secondary different microwave cooking equipment may also be different, but the application cooking control method is to pass through calculating Therefore the gross energy of microwave cooking equipment input, may be implemented for any one microwave cooking equipment to mesh come what is carried out Mark being precisely controlled for the cooking time of food.Such as same culinary art 100g puffed rice, microwave cooking equipment A and microwave cooking equipment Although B is offline by same producing line, the power that actually enters of microwave cooking equipment A is 1280W, the reality of microwave cooking equipment B Input power is 1350W;The target input energy as needed for culinary art 100g puffed rice is 0.055KWh, then microwave cooking is set Standby what microwave cooking equipment B of A is respectively according to the 1280W and 1350W of input power when starting, to calculate remaining cooking time, And finally obtain: the remaining cooking time tA=E/PA=55/1280=0.043h=154s of microwave cooking equipment A, microwave are cooked The remaining cooking time tB=E/PB=55/1350=0.0407h=146s of equipment of preparing food B can obtain microwave cooking equipment A and micro- Remaining cooking time of the wave cooking equipment B about 100g puffed rice, i.e., it is equal for microwave cooking equipment A and microwave cooking equipment B Being precisely controlled to the cooking time of target food may be implemented.
It is then right by target input energy needed for determining microwave cooking equipment culinary art target food in the present embodiment Microwave cooking equipment carries out power detection, actually enters power to obtain starting cooking the first of target food, and be based on target Input energy and first actually enters power, determines the remaining cooking time of target food, so that in culinary art, it can be certainly It is dynamic that remaining cooking time is determined according to target food, it can be realized being precisely controlled to the cooking time of target food.
But in practical applications, due to the characteristic of the transformer magnetron of microwave cooking equipment itself, so that micro- Wave cooking equipment can make itself to actually enter power decline after a period of operation, i.e. microwave cooking equipment is in cooking process In, the subsequent power that actually enters may be variation, even and same microwave cooking equipment starting the same dish When single (i.e. culinary art same category and the identical food of component), if microwave cooking equipment is in different working conditions, such as divide Other places are different in cold conditions and hot, or in hot degree, and the subsequent power that actually enters may be all different, and one As for, the culinary art effect under cold conditions may be good, but may be that food is not yet done in hot lower culinary art effect, thus Food-safety problem may be caused.Therefore, it is necessary to actually enter power based on target input energy and first, to target food Remaining cooking time is accurately predicted.Referring specifically to Fig. 2, step S13 includes:
S131: the default culinary art changed power information of microwave cooking equipment is obtained;Wherein, culinary art changed power information is preset Include preset input power corresponding to different cooking times.
It is understood that due to the characteristic of the transformer magnetron of microwave cooking equipment itself, so that microwave is cooked Equipment of preparing food can make itself to actually enter power decline after a period of operation, i.e., microwave cooking equipment will do it drop power, micro- Wave cooking equipment preset input power corresponding to different cooking times can be different.Due to the microwave cooking of different production batch The default culinary art changed power information of equipment may be different, the default culinary art function of the different microwave cooking equipment of same production batch Rate change information may also be different, therefore, when being cooked using microwave cooking equipment, acquisition needed to set with the microwave cooking Standby corresponding default culinary art changed power information, that is, obtain the microwave cooking equipment preset corresponding to the different cooking times it is defeated Enter power, i.e. the corresponding default culinary art changed power information of the microwave cooking equipment default input that may include microwave cooking equipment The curve that power changes with cooking time.
S132: determine that first actually enters power when presetting the first culinary art corresponding in culinary art changed power information Between.
In the default culinary art comprising preset input power corresponding to different cooking times for obtaining microwave cooking equipment After changed power information, to actually enter power identical as default culinary art power sometime due to first, the time As first actually enters power the first cooking time corresponding in default culinary art changed power information.
S133: preset input power after being located at the first cooking time in default culinary art changed power information is obtained with cooking It prepares food the first situation of change of time.
Because the preset input power of microwave cooking equipment changes as cooking time changes, therefore preset input power Situation of change be it is continuous, therefore, being determined first, to actually enter power corresponding in default culinary art changed power information The first cooking time after, can further obtain the preset input power after first cooking time with cooking time First situation of change.
S134: it based on target input energy and preset input power with the first situation of change of cooking time, is calculated The remaining cooking time of target food.
It is understood that according to the drop power criteria of microwave cooking equipment, it is being determined that first actually enters power and exist In default culinary art changed power information after corresponding first cooking time, it can speculate that microwave cooking equipment actually enters function first The situation of change for actually entering power after rate should comply with the preset input power after first cooking time with culinary art The first situation of change of time, it can deduce the total energy that microwave cooking equipment adds up input in subsequent cooking time Amount indicates that microwave cooking equipment culinary art target food is completed, then adds up when the gross energy of input is equal to target input energy It is the estimated culinary art end time that the gross energy of input, which is equal to cooking time corresponding to target input energy, and first actually enters Power corresponding first cooking time in default culinary art changed power information is long to the time between the estimated culinary art end time Degree represents microwave cooking equipment and expects the time for needing persistently to cook after starting to cook the target food, it can is calculated The remaining cooking time of target food.
In a specific implementation scene, Fig. 3 a is please referred to, Fig. 3 a is that default in one application scenarios of microwave cooking equipment is cooked The curve synoptic diagram for changed power information of preparing food.Microwave cooking equipment drops power mode, maximum work using ladder in this implement scene Rate is 1280W, minimum power 1024W, and power drops to 1152W in 1280W and after continuing 90s, in 1152W and continues 90s Afterwards, 1024W is dropped to;Still for using microwave cooking equipment making 100g puffed rice, that is, determine the culinary art of microwave cooking equipment Target input energy E needed for 100g puffed rice be 0.055KWh, then microwave cooking equipment start culinary art when to its into Row power detection obtains first and actually enters power P to be 1280W, be cooked according to the default of microwave cooking equipment as shown in Figure 3a The curve synoptic diagram for changed power information of preparing food, determining first, to actually enter power P institute in default culinary art changed power information right The first cooking time answered is 0s, and obtains being located in default culinary art changed power information the preset input power after 0s with cooking It prepares food the first situation of change of time;It then can be according to input work default after target input energy E=0.055KWh and 0s Rate with cooking time the first situation of change (i.e. curve shown in Fig. 3 a) because the input gross energy corresponding in 90s is 1.28*90/3600=0.032KWh, and the input gross energy corresponding in 180s is 0.032+1.152*90/3600= 0.061KWh, by comparing, it can be found that following relationship: 0.032KWh < E=0.055KWh < 0.061KWh, so It is expected that culinary art end time T is in 90s between 180s, i.e. T=90+ (0.055-0.032) * 3600/1.152=162s, in It is the remaining cooking time t=T-0=162s that target food can be calculated, can then speculates that microwave cooking equipment is cooked 100g puffed rice also needs 162s.
In another specific implementation scene, Fig. 3 b is please referred to, Fig. 3 b is pre- in microwave cooking equipment another application scene If cooking the curve synoptic diagram of changed power information.Microwave cooking equipment is using linear drop power mode in this implement scene, most High-power is 1350W, minimum power 1050W, and during power drops to 1050W from 1350W, 1W, drop power fortune drop in every 1s Row time 300s;Still for using microwave cooking equipment making 100g puffed rice, that is, determine that microwave cooking equipment cooks 100g Target input energy E needed for puffed rice is 0.055KWh, then carries out function to it when microwave cooking equipment starts culinary art Rate detection obtains first and actually enters power P to be 1350W, according to the default culinary art function of microwave cooking equipment as shown in Figure 3b The curve synoptic diagram of rate change information, determining first, to actually enter power P corresponding in default culinary art changed power information First cooking time is 0s, and when obtaining being located in default culinary art changed power information the preset input power after 0s with culinary art Between the first situation of change;Then can according to preset input power after target input energy E=0.055KWh and 0s with The first situation of change (i.e. curve shown in Fig. 3 b) of cooking time, because input gross energy corresponding when 155s is (1.35+ Corresponding input gross energy is (1.35+1.35- when 1.35-0.155) * 0.5*155/3600=0.0548KWh, 156s 0.156) * 0.5*156/3600=0.0551KWh, and 0.0548KWh < E=0.055KWh < 0.0551KWh, so 156s can be taken as the estimated culinary art end time to taking between 156s it is expected that culinary art end time T be in 155s, it then can be with The remaining cooking time t=T-0=156s of target food is calculated, can then speculate that microwave cooking equipment culinary art 100g is quick-fried Popped rice also needs 156s.
Referring to Fig. 4, Fig. 4 is the flow diagram of the application cooking control method second embodiment.The application cooks control Method second embodiment processed is to further limit step S12 packet on the basis of the application cooking control method first embodiment It includes:
S121: carrying out power detection to microwave cooking equipment, to obtain the first preset time for starting to cook target food Multiple first in section actually enter power.At this point, the first cooking time in above-described embodiment is default culinary art changed power One section of cooking time of power match is actually entered in information with multiple first.
It is understood that actually entering and corresponding at the time of power is to start culinary art actually entering power when first When, become in the default culinary art power comprising preset input power corresponding to different cooking times for obtaining microwave cooking equipment After changing information, by comparing this, first to actually enter power identical as default culinary art power sometime, come when determining this Between actually enter power the first cooking time corresponding in default culinary art changed power information for first and may be not allowed because In practical applications, microwave cooking equipment actually enters power start to cook the moment may be unstable, causes to determine the One actually enters the inaccuracy of the first cooking time corresponding to power, pre- after subsequent first cooking time so as to influence If judgement and the finally remaining cooking time of target food that obtains of the input power with the first situation of change of cooking time Accuracy;Therefore multiple first in the first preset time period by obtaining starting culinary art target food actually enter function Then rate determines that multiple first actually enters power when presetting one section of culinary art corresponding in culinary art changed power information Between, power can be actually entered to start to cook the moment unstable and cause to determine and first cook to avoid due to microwave cooking equipment It prepares food time inaccurate situation.
Referring to Fig. 5, Fig. 5 is the flow diagram of the application cooking control method 3rd embodiment.The application cooks control Method 3rd embodiment processed is to further limit on the basis of the application cooking control method first embodiment in step S13 Later, comprising:
S14: to microwave cooking equipment carry out power detection, with obtain during cook target food second actually it is defeated Enter power.
S15: it determines currently to the remaining input energy of target food.
S16: actually entering power based on remaining input energy and second, updates the remaining cooking time of target food.
It is understood that will continue to culinary art target food after the remaining cooking time of target food has been determined, by Target needed for being to cook target food according to microwave cooking equipment in the remaining cooking time of predetermined target food is defeated Enter energy and starting cook target food first to actually enter power obtained, but in the process of cooking, microwave Actually entering power and may declining for cooking equipment, i.e., actually enter power less than first, therefore can be during the cooking process Continue to carry out power detection to microwave cooking equipment, obtains second during cooking target food and actually enter power, by All be in the time and power cooked before it is known, i.e., before the gross energy that has inputted be known, therefore can root It determines currently according to the gross energy and target input energy that have inputted before to the remaining input energy of target food, then root Power is actually entered according to the remaining input energy and second, so that it may determine that current microwave cooking equipment culinary art target food also needs The time wanted, it can update the remaining cooking time of target food.
Referring to Fig. 6, similar with the detailed process of above-mentioned steps S13, step S16 includes:
S161: it in the default culinary art changed power information of microwave cooking equipment, finds out and actually enters power with second Matched second cooking time.
S162: preset input power after being located at the second cooking time in default culinary art changed power information is obtained with cooking It prepares food the second situation of change of time.
S163: the second situation of change based on remaining input energy and preset input power with cooking time, more fresh target The remaining cooking time of food.
With above by determining that first actually enters power in default culinary art changed power information and corresponding first cook It prepares food the time, obtains the preset input power after being located at the first cooking time in default culinary art changed power information with cooking time The first situation of change, and based on target input energy and preset input power with the first situation of change of cooking time, finally The remaining cooking time that target food is calculated is similar, can also believe in the default culinary art changed power of microwave cooking equipment It in breath, determines to actually enter corresponding second cooking time of power with second, then can further obtain second cooking at this The preset input power prepared food after the time with cooking time the second situation of change, it can speculate microwave cooking equipment second Actually entering the situation of change for actually entering power after power should comply with default input after second cooking time Power can also deduce after microwave cooking equipment actually enters power second with the second situation of change of cooking time Cooking time in add up the gross energy of input and indicate microwave when gross energy of the accumulative input is equal to remaining input energy Cooking equipment is cooked target food and is completed, when then the gross energy of the accumulative input is equal to culinary art corresponding to remaining input energy Between be the new estimated culinary art end time, and second actually enters power corresponding second in default culinary art changed power information Cooking time represents microwave cooking equipment to the time span between the new estimated culinary art end time and actually enters second The estimated time for also needing to continue culinary art after power, it can the remaining cooking time of target food is updated.
It is above-mentioned about determine currently to the method for the remaining input energy of target food, referring specifically to Fig. 7, step S15 Include:
S151: what is had detected that during cooking target food actually enters power and current cooking time, calculates Obtain the current input energy of target food.
During microwave cooking equipment cooks target food, start persistently set microwave cooking when culinary art certainly The standby power that actually enters is detected, therefore, according toIt any time during the cooking process, can root According to have detected that actually enter power and current cooking time calculates the gross energy that microwave cooking equipment inputted, i.e., The current input energy of target food.
S152: by the difference of target input energy and current input energy, as the residue input currently to target food Energy.
Due to having calculated the current input energy of target food, and the target input energy of target food is known , therefore target input energy subtracts current input energy, it can it determines currently to the remaining input energy of target food.
In another specific implementation scene, Fig. 3 a is please referred to, is continued to utilize microwave cooking equipment making 100g puffed rice For, that is, target input energy E needed for determining microwave cooking equipment culinary art 100g puffed rice is 0.055KWh, then micro- Wave cooking equipment starts to carry out power detection to it when culinary art, obtains first and actually enters power P to be 1280W, answer referring to upper one With scene, it may be determined that first, which actually enters first cooking time corresponding in default culinary art changed power information of power P 1, is 0s, and speculate that microwave cooking equipment culinary art 100g puffed rice also needs 162s.However after starting to cook 10s, to microwave cooking Equipment carries out power detection, obtains second after cooking 10s and actually enters power P 2 to be 1152W, can determine microwave at this time The gross energy that cooking equipment has inputted is E1=1.280*10/3600=0.0036KWh, may thereby determine that and is cooking Current remaining input energy after 10s is E2=E-E1=0.055-0.0036=0.0514KWh;Then in such as Fig. 3 a institute In the curve synoptic diagram of the default culinary art changed power information for the microwave cooking equipment shown, finds out and actually enter power with second Matched second cooking time of P2 is 90s, and obtains being located at the default input work after 90s in default culinary art changed power information Rate with cooking time the second situation of change;It then can be according to pre- after remaining input energy E2=0.0514KWh and 90s If input power is with the second situation of change of cooking time, because input gross energy corresponding between 90s to 180s is 1.152*90/3600=0.0288KWh and 0.0288KWh < E2=0.0514KWh, it is anticipated that culinary art the end time T is in after 180s, i.e. target can be then calculated in T=180+ (0.0514-0.0288) * 3600/1.024=260s The remaining cooking time t=T-90=170s of food;It is understood that when being cooked due to the residue obtained when cooking and starting Between be 162s, after 10s, former residue cooking time should be 152s, but due to occurring to drop power at this moment, and speculate at this time Remaining cooking time also need 170s, therefore 152s at this time can be updated to 170s by microwave cooking equipment.By to surplus The update of remaining cooking time can prevent from causing due to cold and hot first when actually entering the first culinary art corresponding to power Between position it is inaccurate caused by before the problem of the remaining cooking time mistake of target food that calculates, solve microwave cooking equipment In cold conditions and it is hot when culinary art difference.
Referring to Fig. 8, Fig. 8 is the flow diagram of the application cooking control method fourth embodiment.The application cooks control Method fourth embodiment processed is to further limit step S14 packet on the basis of the application cooking control method 3rd embodiment It includes:
S141: carrying out power detection to microwave cooking equipment, is preset with obtaining second during cooking target food Multiple second in period actually enter power.At this point, the second cooking time in above-described embodiment is default culinary art power One section of cooking time of power match is actually entered in change information with multiple second.
Similar with above-mentioned steps S121, multiple second in the second preset time period by obtaining cooking target food are real Then border input power determines that multiple second actually enters one section of power corresponding to default cook in changed power information Cooking time, can to avoid due to microwave cooking equipment to actually enter power unstable at a certain culinary art moment and cause to determine The inaccurate situation of second cooking time.It can be specifically not repeated herein refering to the detailed content of above-mentioned steps S121.
Referring to Fig. 9, Fig. 9 is the method for carrying out power detection to microwave cooking equipment in the application cooking control method Idiographic flow schematic diagram.To microwave cooking equipment carry out power detection method the following steps are included:
S91: actual current is obtained using the current transformer in microwave cooking equipment.
S92: actual current is utilized, the currently practical input power of microwave cooking equipment is calculated.
Microwave cooking equipment in actual work, operating voltage be usually it is constant, due to power and voltage, electric current it Between there are relationships: P=UI, therefore, can by obtain microwave cooking equipment work when actual current, then can use reality Border electric current is calculated the currently practical input power of microwave cooking equipment.
In addition, step S11 includes: referring to Fig. 10, Figure 10 is the idiographic flow schematic diagram of step S11 in Fig. 1
S111: the food information of target food is obtained.
S112: it using preset food and input energy corresponding relationship, obtains and the matched target input energy of food information Amount.
Because for same target food, in controllable weight range, microwave energy needed for cooking the target food The linear positive correlation of weight of amount and the target food, and the microwave energy cooks target food with microwave cooking equipment The gross energy inputted required for object, i.e., target input energy, linear positive correlation therefore can be in microwave cooking equipment In preset food and input energy corresponding relationship, then after getting the food information of target food, so that it may which control should Food and input energy corresponding relationship, target input energy needed for obtaining microwave cooking equipment culinary art target food.
Further, above-mentioned steps S111 can specifically include: obtain the food information of the target food of user's input;Or Person utilizes the detection components of microwave cooking equipment, and detection obtains the food information of target food.In addition, an object of the application food Food information may include target food classification information and weight information.Specifically, food of the application about target food The acquisition modes of object information, it is different according to the actual setting of microwave cooking equipment, it can be the food by user by target food For object information input into microwave cooking equipment, such as before cooking, user can be in the input panel of microwave cooking equipment Selection needs the food A cooked, and the weight 100g for the food A that then input specifically needs to cook, then microwave cooking equipment obtains Get the food information of target food are as follows: 100g food A, and generate corresponding cooking menu;It is also possible to set by microwave cooking Standby detection components detect target food, to obtain the food information of target food, such as cook needs in user The 100g food B prepared food is put into after microwave cooking equipment, and the detection components of microwave cooking equipment detect it, and obtain mesh Mark the food information of food are as follows: 100g food B, and generate corresponding cooking menu.In addition, since target input energy and target are eaten The weight of object is related, therefore different weight corresponds to different target input energies, therefore, the cooking control method of the application It is overdone or not yet done target food is not will lead to by the target food that microwave cooking equipment cooks any weight, weight can be with It is accurate to gram, so as to realize stepless automatic cooking.
Further, the food information of target food is obtained when the detection of the detection components by microwave cooking equipment When, infomation detection component may include at least one of camera assembly and weight induction component.Such as when infomation detection component When only including camera assembly, the above-mentioned detection components using microwave cooking equipment, detection obtains the food information of target food Step can specifically include: it is taken pictures using the camera assembly of microwave cooking equipment to target food, obtains food image, and Food image is identified to obtain the classification information and weight information of target food.Specifically, taking the photograph in microwave cooking equipment As component takes pictures after obtaining food image target food, the class it can be concluded that target food is identified to food image Other information, and according to the volume of target food in food image, the weight information of available target food.In another example when letter When breath detection components include camera assembly and weight induction component, the above-mentioned detection components using microwave cooking equipment are detected To target food food information the step of can specifically include: using microwave cooking equipment camera assembly to target food into Row is taken pictures, and food image is obtained, and is identified to obtain the classification information of target food to food image, and utilize microwave cooking The weight induction component of equipment weighs to target food, obtains the weight information of target food.
Figure 11 is please referred to, Figure 11 is the flow diagram of the 5th embodiment of the application cooking control method.In the mistake of culinary art Cheng Zhong, the application cooking control method can with the following steps are included:
S1101: judge whether remaining cooking time is 0.
During culinary art, after determining and having updated the remaining cooking time of target food, need further to sentence Whether the residue cooking time that breaks is 0, is more than target input energy to prevent the gross energy of input.
In the case where remaining cooking time is 0, it is 0 in response to remaining cooking time, executes step S1102.It can manage Solution, is not 0 in response to remaining cooking time in the case where remaining cooking time is not 0, illustrates that microwave cooking is set at this time The gross energy of standby input is less than target input energy, then microwave cooking equipment needs continue to cook.
S1102: control microwave cooking equipment stops culinary art.
When judging remaining cooking time is 0, the gross energy inputted in order to prevent is more than target input energy, is answered at this time It controls microwave cooking equipment and stops culinary art.In this way, the target food cooked will be needed to be put into microwave in user to cook After equipment of preparing food, the detection components of microwave cooking equipment detect it, obtain the food information of target food and generate phase Answer cooking menu, user only needs to press the start key of microwave cooking equipment at this time, microwave cooking equipment can automatically according to Corresponding cooking menu is cooked, and when judging that remaining cooking time is 0 during the cooking process, stops culinary art, microwave is cooked Key culinary art may be implemented in equipment of preparing food.
Figure 12 is please referred to, Figure 12 is the structural schematic diagram of one embodiment of the application microwave cooking equipment.The application microwave is cooked In one embodiment of equipment of preparing food, microwave cooking equipment 12 includes: processor 124 and the power connecting respectively with processor 124 inspection Survey component 120 and memory 122.
Power detection component 120 is used to carry out power detection to microwave cooking equipment 12.Further, Figure 13 is please referred to, Figure 13 is the concrete structure schematic diagram of power detection device in the application microwave cooking equipment, and power detection component 120 specifically may be used To include current transformer 1200, current transformer 1200 is for detecting the actual current of microwave cooking equipment 12.It is understood that , microwave cooking equipment 12 in actual work, operating voltage be usually it is constant, due to power and voltage, electric current it Between there are relationships: P=UI, therefore, can by current transformer 1200 obtain microwave cooking equipment 12 work when practical electricity Stream, can use actual current then the currently practical input power of microwave cooking equipment 12 is calculated.
Processor 124 can also be known as CPU (Central Processing Unit, central processing unit).Processor 124 may be a kind of IC chip, the processing capacity with signal.Processor 124 can also be general processor, number Signal processor (DSP), specific integrated circuit (ASIC), ready-made programmable gate array (FPGA) or other programmable logic devices Part, discrete gate or transistor logic, discrete hardware components.General processor can be microprocessor or the processor It is also possible to any conventional processor etc..
Processor 124 realize for executing program such as the first to the 5th any embodiment of the application cooking control method or Method provided by its combination not conflicted.
Memory 122 is connect with processor 124, for program sum number needed for 124 implementation procedure of storage processor According to.
Optionally, microwave cooking equipment 12 further include: infomation detection component 126 and/or human-computer interaction circuit 128;Information Detection components 126 are connect with processor 124, for detecting to target food, obtain the food information of target food;It is man-machine Interaction circuit 128 is connect with processor 124, the food information of the target food for receiving user's input.
The food information of an object of the application food may include the classification information and weight information of target food.It can manage Solution, the application microwave cooking equipment 12 food about target food different according to the actual setting of microwave cooking equipment 12 The acquisition modes of object information can there are many;Such as by the infomation detection component 126 of microwave cooking equipment 12 to target food It is detected, to obtain the food information of target food;In another example can be the human-computer interaction by microwave cooking equipment 12 Circuit 128 receives the food information of the target food of user's input, to obtain the food information of target food.
Further, Figure 14 is please referred to, Figure 14 is the specific structure of infomation detection component in the application microwave cooking equipment Schematic diagram, infomation detection component 126 can specifically include at least one of camera assembly 1260 and weight induction component 1262, Camera assembly 1260 is for taking pictures to target food, to obtain the classification information and/or weight information of target food, weight Inductive component 1262 obtains the weight information of target food for weighing to target food.It is understood that working as information When detection components 126 only include camera assembly 1260, microwave cooking equipment 12 can use camera assembly 1260 to target food It takes pictures, obtains food image, and food image is identified to obtain the classification information and weight information of target food;When When infomation detection component 126 includes camera assembly 1260 and weight induction component 1262, microwave cooking equipment 12, which can use, to be taken the photograph As component 1260 takes pictures to target food, food image is obtained, and identified to obtain target food to food image Classification information, and weighed using weight induction component 1262 to target food, obtain the weight information of target food.
In addition, camera assembly 1260 may include general camera or three-dimensional camera, for taking pictures to target food, To obtain the classification information and/or weight information of target food.The quantity of the camera assembly 1260 be also possible to it is multiple, by not It is shot with angle, to obtain the complete image of target food, in order to which processor 124 is identified.
Figure 15 is please referred to, Figure 15 is the structural schematic diagram for one embodiment of device that the application has store function.The application In one embodiment of device with store function, 15 storage inside of the device program that has processor that can run with store function Data 150, the program data 150 be performed with realize as the first to the 5th any embodiment of the application cooking control method or its Method provided by the combination not conflicted.
The device 15 with store function is specifically as follows USB flash disk, mobile hard disk, read-only memory (ROM, Read-Only Memory), random access memory (RAM, Random Access Memory), magnetic or disk etc. can store program and refer to The medium of order, or may be the server for being stored with the program instruction, which can send the program instruction of storage It is run to other equipment, or can also be with the program instruction of the self-operating storage.
In one embodiment, the device 15 with store function can also be for such as the memory 122 in Figure 12.
In several embodiments provided herein, it should be understood that disclosed method and apparatus can pass through it Its mode is realized.For example, device embodiments described above are only schematical, for example, stroke of module or unit Point, only a kind of logical function partition, there may be another division manner in actual implementation, such as multiple units or components can To combine or be desirably integrated into another system, or some features can be ignored or not executed.Another point, it is shown or beg for The mutual coupling, direct-coupling or communication connection of opinion can be through some interfaces, the INDIRECT COUPLING of device or unit Or communication connection, it can be electrical property, mechanical or other forms.
Unit may or may not be physically separated as illustrated by the separation member, shown as a unit Component may or may not be physical unit, it can and it is in one place, or may be distributed over multiple networks On unit.It can select some or all of unit therein according to the actual needs to realize the mesh of present embodiment scheme 's.
It, can also be in addition, each functional unit in each embodiment of the application can integrate in one processing unit It is that each unit physically exists alone, can also be integrated in one unit with two or more units.Above-mentioned integrated list Member both can take the form of hardware realization, can also realize in the form of software functional units.
It, can if integrated unit is realized in the form of SFU software functional unit and when sold or used as an independent product To be stored in a computer readable storage medium.Based on this understanding, the technical solution of the application substantially or Say that all or part of the part that contributes to existing technology or the technical solution can embody in the form of software products Out, which is stored in a storage medium, including some instructions are used so that a computer equipment (can be personal computer, server or the network equipment etc.) or processor execute each embodiment method of the application All or part of the steps.And storage medium above-mentioned includes: USB flash disk, mobile hard disk, read-only memory, random access memory, magnetic The various media that can store program code such as dish or CD.
The foregoing is merely presently filed embodiments, are not intended to limit the scope of the patents of the application, all to utilize this Equivalent structure or equivalent flow shift made by application specification and accompanying drawing content, it is relevant to be applied directly or indirectly in other Technical field similarly includes in the scope of patent protection of the application.

Claims (17)

1. a kind of cooking control method, which is characterized in that the described method includes:
Target input energy needed for determining microwave cooking equipment culinary art target food;
Power detection is carried out to the microwave cooking equipment, actually enters function with obtain starting to cook the target food first Rate;
Power is actually entered based on the target input energy and described first, when determining the remaining culinary art of the target food Between.
2. the method according to claim 1, wherein described be based on the target input energy and described first in fact Border input power determines the remaining cooking time of the target food, comprising:
Obtain the default culinary art changed power information of the microwave cooking equipment;Wherein, the default culinary art changed power information Include preset input power corresponding to different cooking times;
Determine that described first actually enters power the first cooking time corresponding in the default culinary art changed power information;
The preset input power after being located at first cooking time in the default culinary art changed power information is obtained with cooking It prepares food the first situation of change of time;
Based on the target input energy and the preset input power with the first situation of change of cooking time, institute is calculated State the remaining cooking time of target food.
3. according to the method described in claim 2, it is characterized in that, it is described to the microwave cooking equipment carry out power detection, Power is actually entered with obtain starting to cook the target food first, comprising:
Power detection is carried out to the microwave cooking equipment, to obtain starting to cook the first preset time period of the target food Interior multiple first actually enter power;
First cooking time is to actually enter power with the multiple first in the default culinary art changed power information The one section of cooking time matched.
4. the method according to claim 1, wherein based on the target input energy and first reality Input power, after the remaining cooking time for determining the target food, further includes:
To the microwave cooking equipment carry out power detection, with obtain during cook the target food second actually it is defeated Enter power;
It determines currently to the remaining input energy of the target food;
Power is actually entered based on the remaining input energy and described second, when updating the remaining culinary art of the target food Between.
5. according to the method described in claim 4, it is characterized in that, described be based on the remaining input energy and described second in fact Border input power updates the remaining cooking time of the target food, comprising:
In the default culinary art changed power information of the microwave cooking equipment, finds out and actually enter power with described second The second cooking time matched;
The preset input power after being located at second cooking time in the default culinary art changed power information is obtained with cooking It prepares food the second situation of change of time;
Based on the remaining input energy and the preset input power with the second situation of change of cooking time, the mesh is updated Mark the remaining cooking time of food.
6. according to the method described in claim 5, it is characterized in that, the determination currently inputs the residue of the target food Energy, comprising:
What is had detected that during cooking the target food actually enters power and current cooking time, and institute is calculated State the current input energy of target food;
By the difference of the target input energy and the current input energy, as currently defeated to the residue of the target food Enter energy.
7. according to the method described in claim 5, it is characterized in that, it is described to the microwave cooking equipment carry out power detection, Power is actually entered to obtain second during cooking the target food, comprising:
To the microwave cooking equipment carry out power detection, with obtain during cooking the target food second it is default when Between multiple second actually enter power in section;
Second cooking time is to actually enter power with the multiple second in the default culinary art changed power information The one section of cooking time matched.
8. method according to any one of claims 1 to 7, which is characterized in that described to be carried out to the microwave cooking equipment Power detection, comprising:
Actual current is obtained using the current transformer in the microwave cooking equipment;
Using the actual current, the currently practical input power of the microwave cooking equipment is calculated.
9. the method according to claim 1, wherein needed for the determining microwave cooking equipment culinary art target food Target input energy, comprising:
Obtain the food information of target food;
Using preset food and input energy corresponding relationship, obtain and the matched target input energy of the food information.
10. according to the method described in claim 9, it is characterized in that, the food information for obtaining target food, comprising:
Obtain the food information of the target food of user's input;Or
Using the detection components of the microwave cooking equipment, detection obtains the food information of the target food.
11. according to the method described in claim 10, it is characterized in that, the food information of the target food includes the target The classification information and weight information of food;
The infomation detection component using the microwave cooking equipment, detection obtain the food information of the target food, wrap It includes:
It is taken pictures using the camera assembly of the microwave cooking equipment to the target food, obtains food image, and to institute Food image is stated to be identified to obtain the classification information and weight information of the target food;Or
It is taken pictures using the camera assembly of the microwave cooking equipment to the target food, obtains food image, and to institute Food image is stated to be identified to obtain the classification information of the target food;And the weight sense using the microwave cooking equipment It answers component to weigh the target food, obtains the weight information of the target food.
12. cooking control method as described in claim 1, which is characterized in that the method also includes:
Judge whether the remaining cooking time is 0;
It is 0 in response to the remaining cooking time, controls the microwave cooking equipment and stop culinary art.
13. a kind of microwave cooking equipment characterized by comprising processor and the power being connected to the processor respectively Detection components and memory;
The power detection component is used to carry out power detection to the microwave cooking equipment;
Memory is for storing program data;
The processor is for executing described program data, to realize that claim 1-12 such as appoints in conjunction with the power detection device Method described in one.
14. microwave cooking equipment as claimed in claim 13, which is characterized in that
The power detection component includes current transformer, for detecting the actual current of microwave cooking equipment.
15. microwave cooking equipment as claimed in claim 13, which is characterized in that further include: infomation detection component and/or man-machine Interaction circuit;
The infomation detection component obtains the food information of the target food for detecting to the target food;
The human-computer interaction circuit is used to receive the food information of the target food of user's input.
16. microwave cooking equipment as claimed in claim 15, which is characterized in that the infomation detection component includes camera assembly At least one of with weight induction component;
The camera assembly for taking pictures to the target food, with obtain the target food classification information and/or Weight information;
The weight induction component obtains the weight information of the target food for weighing to the target food.
17. a kind of device with store function, which is characterized in that storage inside has program data, and described program data can It is performed to realize such as the described in any item methods of claim 1-12.
CN201910616939.3A 2019-07-09 2019-07-09 Cooking control method, microwave cooking equipment and device with storage function Active CN110397958B (en)

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