CN107064044B - Method and device for rapidly detecting polyphenol content in tea extract - Google Patents
Method and device for rapidly detecting polyphenol content in tea extract Download PDFInfo
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- CN107064044B CN107064044B CN201710377745.3A CN201710377745A CN107064044B CN 107064044 B CN107064044 B CN 107064044B CN 201710377745 A CN201710377745 A CN 201710377745A CN 107064044 B CN107064044 B CN 107064044B
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- optical fiber
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- tea
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- tea extract
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- 239000000284 extract Substances 0.000 title claims abstract description 68
- 150000008442 polyphenolic compounds Chemical class 0.000 title claims abstract description 62
- 235000013824 polyphenols Nutrition 0.000 title claims abstract description 62
- 238000000034 method Methods 0.000 title claims abstract description 22
- 241001122767 Theaceae Species 0.000 title claims abstract 33
- 239000013307 optical fiber Substances 0.000 claims abstract description 104
- 238000001514 detection method Methods 0.000 claims abstract description 80
- 230000005540 biological transmission Effects 0.000 claims abstract description 31
- 238000001228 spectrum Methods 0.000 claims abstract description 24
- 230000003595 spectral effect Effects 0.000 claims abstract description 19
- 238000000411 transmission spectrum Methods 0.000 claims abstract description 17
- 238000004458 analytical method Methods 0.000 claims abstract description 12
- 238000002329 infrared spectrum Methods 0.000 claims description 33
- 230000003287 optical effect Effects 0.000 claims description 18
- 229910052736 halogen Inorganic materials 0.000 claims description 13
- 150000002367 halogens Chemical class 0.000 claims description 13
- WFKWXMTUELFFGS-UHFFFAOYSA-N tungsten Chemical compound [W] WFKWXMTUELFFGS-UHFFFAOYSA-N 0.000 claims description 13
- 229910052721 tungsten Inorganic materials 0.000 claims description 13
- 239000010937 tungsten Substances 0.000 claims description 13
- 239000003153 chemical reaction reagent Substances 0.000 claims description 6
- 229910000530 Gallium indium arsenide Inorganic materials 0.000 claims description 5
- ISWSIDIOOBJBQZ-UHFFFAOYSA-N Phenol Chemical compound OC1=CC=CC=C1 ISWSIDIOOBJBQZ-UHFFFAOYSA-N 0.000 claims description 5
- 238000004737 colorimetric analysis Methods 0.000 claims description 5
- 238000010223 real-time analysis Methods 0.000 claims description 4
- 239000000126 substance Substances 0.000 claims description 4
- 230000009466 transformation Effects 0.000 claims description 4
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 claims description 3
- 238000002835 absorbance Methods 0.000 claims description 3
- 229910052802 copper Inorganic materials 0.000 claims description 3
- 239000010949 copper Substances 0.000 claims description 3
- 239000010200 folin Substances 0.000 claims description 3
- 239000000463 material Substances 0.000 claims description 3
- 238000007781 pre-processing Methods 0.000 claims description 3
- 239000010453 quartz Substances 0.000 claims description 3
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N silicon dioxide Inorganic materials O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 claims description 3
- 238000002834 transmittance Methods 0.000 claims description 3
- 238000005516 engineering process Methods 0.000 abstract description 8
- 238000012545 processing Methods 0.000 abstract description 6
- 238000005064 physico chemical analysis method Methods 0.000 abstract description 2
- 244000269722 Thea sinensis Species 0.000 description 102
- 235000013616 tea Nutrition 0.000 description 101
- 235000009569 green tea Nutrition 0.000 description 5
- 238000004445 quantitative analysis Methods 0.000 description 5
- 230000008901 benefit Effects 0.000 description 3
- 238000010586 diagram Methods 0.000 description 3
- 238000011160 research Methods 0.000 description 3
- 229920001410 Microfiber Polymers 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 2
- RYYVLZVUVIJVGH-UHFFFAOYSA-N caffeine Chemical compound CN1C(=O)N(C)C(=O)C2=C1N=CN2C RYYVLZVUVIJVGH-UHFFFAOYSA-N 0.000 description 2
- 239000000835 fiber Substances 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 239000003658 microfiber Substances 0.000 description 2
- 230000035945 sensitivity Effects 0.000 description 2
- 235000014347 soups Nutrition 0.000 description 2
- LPHGQDQBBGAPDZ-UHFFFAOYSA-N Isocaffeine Natural products CN1C(=O)N(C)C(=O)C2=C1N(C)C=N2 LPHGQDQBBGAPDZ-UHFFFAOYSA-N 0.000 description 1
- 238000000862 absorption spectrum Methods 0.000 description 1
- 230000004075 alteration Effects 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 229960001948 caffeine Drugs 0.000 description 1
- VJEONQKOZGKCAK-UHFFFAOYSA-N caffeine Natural products CN1C(=O)N(C)C(=O)C2=C1C=CN2C VJEONQKOZGKCAK-UHFFFAOYSA-N 0.000 description 1
- 238000013500 data storage Methods 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 239000003651 drinking water Substances 0.000 description 1
- 235000020188 drinking water Nutrition 0.000 description 1
- 230000005670 electromagnetic radiation Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 238000004433 infrared transmission spectrum Methods 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012544 monitoring process Methods 0.000 description 1
- 238000004451 qualitative analysis Methods 0.000 description 1
- 238000001028 reflection method Methods 0.000 description 1
- 238000012216 screening Methods 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Images
Classifications
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N21/00—Investigating or analysing materials by the use of optical means, i.e. using sub-millimetre waves, infrared, visible or ultraviolet light
- G01N21/17—Systems in which incident light is modified in accordance with the properties of the material investigated
- G01N21/25—Colour; Spectral properties, i.e. comparison of effect of material on the light at two or more different wavelengths or wavelength bands
- G01N21/31—Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry
- G01N21/35—Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry using infrared light
- G01N21/359—Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry using infrared light using near infrared light
Abstract
Description
Sample numbering | Measured value (%) | Predicted value (%) | Error of the |
1 | 36.42 | 35.89 | -0.53 |
2 | 37.55 | 36.51 | -1.04 |
3 | 38.28 | 37.66 | -0.62 |
4 | 42.22 | 44.12 | 1.90 |
5 | 46.15 | 47.89 | 1.74 |
6 | 50.35 | 51.58 | 1.23 |
7 | 53.22 | 52.14 | -1.08 |
8 | 57.68 | 58.86 | 1.18 |
Claims (4)
Priority Applications (1)
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CN201710377745.3A CN107064044B (en) | 2017-05-25 | 2017-05-25 | Method and device for rapidly detecting polyphenol content in tea extract |
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CN201710377745.3A CN107064044B (en) | 2017-05-25 | 2017-05-25 | Method and device for rapidly detecting polyphenol content in tea extract |
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CN107064044A CN107064044A (en) | 2017-08-18 |
CN107064044B true CN107064044B (en) | 2020-09-25 |
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CN201710377745.3A Active CN107064044B (en) | 2017-05-25 | 2017-05-25 | Method and device for rapidly detecting polyphenol content in tea extract |
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Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN108241016B (en) * | 2018-02-01 | 2020-08-28 | 江苏大学 | Method and device for rapidly detecting theaflavin content in black tea |
CN108572158A (en) * | 2018-07-11 | 2018-09-25 | 天津博霆光电技术有限公司 | A kind of household superminiature near infrared spectrum tester |
CN109187454A (en) * | 2018-08-10 | 2019-01-11 | 江苏大学 | A kind of fluorescence detection method of tealeaves risk substance fluorine |
CN110161025A (en) * | 2019-06-12 | 2019-08-23 | 郑州轻工业学院 | A kind of Continuous Flow Analysis method measuring tea polyphenols in tealeaves and tea product |
CN111024630A (en) * | 2019-11-20 | 2020-04-17 | 大连民族大学 | Portable visible absorption spectrometer |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH08114543A (en) * | 1994-10-17 | 1996-05-07 | Shizuoka Seiki Co Ltd | Method for evaluating quality of leaf tea |
CN1811391A (en) * | 2006-02-22 | 2006-08-02 | 中国农业大学 | Quantitative detecting method for the polyphenol content |
CN101059426A (en) * | 2007-05-29 | 2007-10-24 | 浙江大学 | Method for non-destructive measurement for tea polyphenol content of tea based on near infrared spectrum technology |
CN103743703A (en) * | 2013-12-20 | 2014-04-23 | 贵州省分析测试研究院 | Method for detecting main components in tea leaves by adopting near infrared spectrum |
-
2017
- 2017-05-25 CN CN201710377745.3A patent/CN107064044B/en active Active
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH08114543A (en) * | 1994-10-17 | 1996-05-07 | Shizuoka Seiki Co Ltd | Method for evaluating quality of leaf tea |
CN1811391A (en) * | 2006-02-22 | 2006-08-02 | 中国农业大学 | Quantitative detecting method for the polyphenol content |
CN101059426A (en) * | 2007-05-29 | 2007-10-24 | 浙江大学 | Method for non-destructive measurement for tea polyphenol content of tea based on near infrared spectrum technology |
CN103743703A (en) * | 2013-12-20 | 2014-04-23 | 贵州省分析测试研究院 | Method for detecting main components in tea leaves by adopting near infrared spectrum |
Non-Patent Citations (2)
Title |
---|
特征变量筛选在近红外光谱测定绿茶汤中茶多酚的应用;吴瑞梅 等;《农业机械学报》;20111231;第42卷(第12期);第155-156页 * |
脐橙放置方位对近红外光谱检测结果的影响;许文丽 等;《光谱学与光谱分析》;20121130;第32卷(第11期);第3003页 * |
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Inventor after: Chen Quansheng Inventor after: OuYang Qin Inventor after: Sun Hao Inventor after: Guo Zhiming Inventor after: Li Huanhuan Inventor after: Cheng Wu Inventor after: Chen Min Inventor before: Sun Hao Inventor before: Chen Quansheng Inventor before: OuYang Qin Inventor before: Guo Zhiming Inventor before: Li Huanhuan Inventor before: Cheng Wu Inventor before: Chen Min |
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Application publication date: 20170818 Assignee: NANJING RONGDIAN FOODSTUFF Co.,Ltd. Assignor: JIANGSU University Contract record no.: X2020980010180 Denomination of invention: A rapid detection method and device for polyphenol content in tea extract Granted publication date: 20200925 License type: Exclusive License Record date: 20201230 |