CN106599602B - Show the augmented reality devices and methods therefor for formulating combination marker virtual information - Google Patents
Show the augmented reality devices and methods therefor for formulating combination marker virtual information Download PDFInfo
- Publication number
- CN106599602B CN106599602B CN201611247221.4A CN201611247221A CN106599602B CN 106599602 B CN106599602 B CN 106599602B CN 201611247221 A CN201611247221 A CN 201611247221A CN 106599602 B CN106599602 B CN 106599602B
- Authority
- CN
- China
- Prior art keywords
- information
- recipe
- module
- user
- food
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Classifications
-
- G06F19/3475—
-
- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06F—ELECTRIC DIGITAL DATA PROCESSING
- G06F3/00—Input arrangements for transferring data to be processed into a form capable of being handled by the computer; Output arrangements for transferring data from processing unit to output unit, e.g. interface arrangements
- G06F3/14—Digital output to display device ; Cooperation and interconnection of the display device with other functional units
Landscapes
- Engineering & Computer Science (AREA)
- Theoretical Computer Science (AREA)
- Human Computer Interaction (AREA)
- Physics & Mathematics (AREA)
- General Engineering & Computer Science (AREA)
- General Physics & Mathematics (AREA)
- Medical Treatment And Welfare Office Work (AREA)
Abstract
A kind of augmented reality device showing formulation combination marker virtual information, including；Image capture module, for acquiring real world images using camera；Data obtaining module, at least one for obtaining user's input formulates recipe information；Information splits module, and the fractionation for being combined food for that will formulate recipe information generates the combination after splitting and constitutes the food information as AR marker for formulating recipe information；Picture recognition module, real world images for being acquired according to the food information actual form to described image acquisition module identify, when having the segment for meeting the food information actual form in identifying real world images, segment present position in real world images is obtained；Visual render module for generating virtual tag and showing virtual tag in the top of segment present position in real world images, and will show that result is incident upon in OLED screen and show.
Description
Technical field
The present invention relates to augmented reality fields, formulate combination marker virtual information more particularly to a kind of show
Augmented reality device.
Background technique
Augmented reality (Augmented Reality, abbreviation AR) is a kind of position for calculating camera image in real time
And angle and add respective image technology, it is therefore an objective to virtual world is covered in real world and is interacted on the screen.This
Kind technology is most proposed earlier than nineteen ninety.The essence of augmented reality is that the virtual information for generating computer is shown in actual environment
In, to reach the enhancing to actual environment.Its advantage and effect be, the letter that people cannot be directly read in real world
Breath, by computer related device, allows people to directly read the virtual information.
Effect and advantage based on augmented reality, and specifically asking for food materials is chosen for people in everyday reality life
Topic, it is desirable to find it is a kind of based on augmented reality, solve people to the determination of food materials needed for established recipe, in numerous foods
The food materials needed for oneself are found in material, and food materials amount is determined according to different numbers of meals and corresponding food is formulated according to own health situation
The problems such as spectrum.
Summary of the invention
Goal of the invention: the present invention is solved in everyday reality life, and people choose according to established recipe
When, how food materials needed for how defining find the food materials needed for oneself in numerous food materials, how to be determined and eaten according to different numbers
Material amount, the problems such as how formulating the recipe for meeting own health situation.
Technical solution: a kind of to show the augmented reality device for formulating combination marker virtual information, comprising: Image Acquisition mould
Block, for acquiring real world images using camera；Data obtaining module formulates recipe letter for obtaining at least the one of user's input
Breath；Information splits module, and the fractionation for being combined food for that will formulate recipe information generates the combination after splitting and constitutes formulation
The food information as AR marker of recipe information；Picture recognition module, for according to the food information actual form pair
The real world images of described image acquisition module acquisition are identified have in identifying real world images and meet the food information reality
When the segment of border form, segment present position in real world images is obtained；Visual render module, for generating virtual tag simultaneously
Virtual tag is shown in the top of segment present position in real world images, and will show that result is incident upon in OLED screen and carry out
Display.
As a kind of preferred embodiment of the invention, the enhancing that combination marker virtual information is formulated in a kind of displaying is existing
Actual load is set, further includes: mapping relations establish module, for establishing the mapping of several AR markers and tie element, nutrient
Relationship is simultaneously stored in database；Virtual information transfers module, believes for transferring from the database with the food
Cease corresponding ingredient, nutrient；The visual render module be also used to using the corresponding ingredient of the food information, nutrient as
Virtual information is shown in the top of segment present position in real world images.
As a kind of preferred embodiment of the invention, the data obtaining module is also used to obtain the dining people of user's input
Number；The augmented reality device further include: amount computing module, after calculating formulation recipe information fractionation according to number of meals
The corresponding demand weight of food information；The visual render module is also used to using the corresponding demand weight of food information as virtual
Information is shown in the top of segment present position in real world images.
As a kind of preferred embodiment of the invention, the enhancing that combination marker virtual information is formulated in a kind of displaying is existing
Actual load is set, further includes: the User profile acquisition module communicated with sign monitor device, the physical condition for obtaining user are believed
Breath；Recipe formulates module, for formulating the recipe beneficial to user's body health according to the physical condition information of user；Recipe information
Judgment module is covered for judging whether the formulation recipe information of user's input formulates the recipe that module is formulated by recipe；Food
Spectrum information processing module, for obtaining not when formulation recipe information is not formulated the recipe that module is formulated by recipe and covered
The recipe information being included；The information splits module and is also used to not be combined tearing open for food to the recipe information not being included
Point.
As a kind of preferred embodiment of the invention, the recipe information judgment module is also used to judge the formulation of user's input
Whether recipe information covers ingredient, the nutrient beneficial to user's body health；The recipe information processing module is also used to making
When determining recipe information and not covering the ingredient beneficial to user's body health, nutrient, acquisition is not covered by healthy beneficial to user's body
Ingredient, nutrient recipe information；The information split module be also used to not to be not covered by beneficial to user's body health at
Divide, the recipe information of nutrient is combined the fractionation of food.
It is a kind of to show the augmented reality method for formulating combination marker virtual information, use enhancing described in claim 1
Real device the described method comprises the following steps:
Step1, obtain user's input at least one formulate recipe information；
Formulation recipe information is combined the fractionation of food by Step2, is generated the combination composition formulation recipe after splitting and is believed
The food information as AR marker of breath；
Step3 acquires real world images using camera；
Step4 knows according to the real world images that the food information actual form acquires described image acquisition module
Not, when having the segment for meeting the food information actual form in identifying real world images, the segment is obtained in real world images
Middle present position；
Step5 generates virtual tag and shows virtual tag in the top of segment present position in real world images, and
It will show that result is incident upon in OLED screen to show.
As a kind of preferred embodiment of the invention, after step4, further includes:
Establish several AR markers and tie element, nutrient mapping relations and be stored in database；
Ingredient corresponding with the food information, nutrient are transferred from the database；
Using the food information tie element, nutrient as virtual information show in segment in real world images locating position
The top set.
As a kind of preferred embodiment of the invention, after step2, further includes:
Obtain the number of meals of user's input；
It is calculated according to number of meals and formulates the corresponding demand weight of food information after recipe information is split；
After step4, further includes:
Using the corresponding demand weight of the food information as virtual information show in segment in real world images locating position
The top set.
As a kind of preferred embodiment of the invention, before step2, further includes:
It is communicated with sign monitor device to obtain the physical condition information of user；
The recipe beneficial to user's body health is formulated according to the physical condition information of user；
Judge whether the formulation recipe information of user's input is formulated the recipe that module is formulated by recipe and covered；
When formulation recipe information is not formulated the recipe that module is formulated by recipe and covered, the recipe not being included is obtained
Information；
The fractionation of food is not combined to the recipe information not being included.
As a kind of preferred embodiment of the invention, the enhancing that combination marker virtual information is formulated in a kind of displaying is existing
Real method, further includes:
Judge whether the formulation recipe information of user's input covers ingredient, the nutrient beneficial to user's body health；
When formulation recipe information does not cover the ingredient beneficial to user's body health, nutrient, acquisition is not covered by beneficial
The recipe information of the ingredient of user's body health, nutrient；
The fractionation of food is not combined to the recipe information being not covered by beneficial to the ingredient of user's body health, nutrient.
The present invention realizes following the utility model has the advantages that user formulates recipe and its number of meals by inputting in data obtaining module
Information, information split module and its amount computing module determines respectively formulate recipe needed for food materials and its required food
Material amount.When people carry out choosing food materials using described device, by picture recognition module and visual render module, in numerous foods
Identify required food materials in material, and by its virtual tag.It is therefore seen that this invention addresses the determinations of food materials needed for formulating recipe
Problem, and help user to be quickly found out required food materials in numerous food materials when choosing, and determined not according to different numbers of meals
With food materials amount.In addition, mapping relations of the invention establish module, also sets up formulation recipe and correspond to food materials and its nutritional ingredient, battalion
The mapping relations for supporting element, have using user understand prepared recipe whether reasonable nutritional arrangment.
Detailed description of the invention
The drawings herein are incorporated into the specification and forms part of this specification, and shows the implementation for meeting the disclosure
Example, and consistent with the instructions for explaining the principles of this disclosure.Fig. 1 is that displaying provided by the invention formulation combination marker is virtual
The enhancement device framework schematic diagram of information；
Fig. 2 is that reality provided by the invention acquires image schematic diagram；
Fig. 3 is displaying result schematic diagram provided by the invention；
Fig. 4 is that the process provided by the invention for showing the augmented reality method for formulating the virtual nutritional information of combination marker is shown
It is intended to.
Specific embodiment
Following will be combined with the drawings in the embodiments of the present invention, and technical solution in the embodiment of the present invention carries out clear, complete
Site preparation description, it is clear that described embodiments are only a part of the embodiments of the present invention, instead of all the embodiments.
Embodiment one
Referring to FIG. 1, Fig. 1 is that a kind of enhancing for showing the formulation virtual nutritional information of combination marker provided by the invention is existing
Actual load sets framework map.
Specifically, the present embodiment provides a kind of augmented reality device for showing the formulation virtual nutritional information of combination marker,
It include: image capture module 1, for acquiring real world images using camera；Data obtaining module 2, for obtaining user's input
At least one formulate recipe information；Information splits module 3, and the fractionation for being combined food for that will formulate recipe information generates
Combination after fractionation constitutes the food information as AR marker for formulating recipe information；Picture recognition module 4, for according to institute
It states the real world images that food information actual form acquires described image acquisition module to identify, in identifying real world images
When having the segment for meeting the food information actual form, segment present position in real world images is obtained；Mapping relations are built
Formwork erection block 5, for establishing the mapping relations of several AR markers and tie element, nutrient and being stored in database
12；Virtual information transfers module 6, for transferring ingredient corresponding with the food information, nutrient from the database；Amount
Computing module 7 formulates the corresponding demand weight of food information after recipe information is split for calculating according to number of meals；Vision
Rendering module 8, for generating virtual tag and showing virtual tag in the top of segment present position in real world images, and
It will show that result is incident upon in OLED screen 13 to show.
In addition, the present embodiment provides a kind of augmented reality devices for showing the formulation virtual nutritional information of combination marker, also
It include: the User profile acquisition module 9 communicated with sign monitor device, for obtaining the physical condition information of user；Recipe system
Cover half block 10, for formulating the recipe beneficial to user's body health according to the physical condition information of user；Recipe information judges mould
Block 11 is covered for judging whether the formulation recipe information of user's input formulates the recipe that module is formulated by recipe；Recipe letter
Cease processing module 14, for formulate recipe information not by recipe formulate module formulate recipe cover when, obtain not by
The recipe information covered；The information splits module and is also used to not be combined tearing open for food to the recipe information not being included
Point.
Wherein it is worth noting that of the present invention show that the enhancing for formulating the virtual nutritional information of composition marker is existing
Actual load is set, and specific device mode can be glasses, the helmet, scanner or mobile terminal of similar mobile phone etc..
Further specifically, the User profile acquisition module 9 communicated first with sign detector gets sign tester
Detection information.The information detected such as sign monitor is to lack vitamin C and iron in user's body.At this time when recipe customized module
After 10 receive the information, and is formulated according to the detection information and be beneficial to the recipe of user's body health, such as tomato egg, black
Agaric fried pork livers, cucumber egg, shredded pork with green pepper, and the recipe for being beneficial to user's body health of customization is stored in database
12.When user uses described device, the recipe information formulated first according to oneself hobby, the food formulated such as user's lunch today
Spectrum are as follows: cucumber egg, the Fish with Chinese Sauerkraut, stirfried bean curd in hot sauce, black fungus fried pork livers.User passes through the present that data obtaining module 9 is formulated
The recipe information of its lunch inputs.In addition, data obtaining module 9, is also used to the information that user inputs number of meals.
Further, when recipe information judgment module 11 obtains the formulation recipe information that user is inputted, it is carried out
Judgement.I.e. recipe information judgment module 11 is by retrieval comparison in the database, for formulating in recipe information not by recipe
The recipe that the recipe that module 10 is formulated is covered is formulated, the recipe not being included is obtained by recipe information processing module 14 and is believed
Breath, is not processed it；The recipe that the recipe that module 10 is formulated is covered is formulated by recipe for formulating in recipe information, is passed through
Recipe information processing module 14 obtains the information of covered recipe, and sends it to information and split module 3.For example, this implementation
Storing the recipe in example in database and formulating the recipe that module 10 is formulated includes: tomato egg, black fungus fried pork livers, cucumber
Egg, shredded pork with green pepper；User inputs the recipe that lunch today is formulated are as follows: cucumber egg, the Fish with Chinese Sauerkraut, stirfried bean curd in hot sauce, black fungus are fried
Pork liver.Recipe information judgment module 11 compares the two information, is then contained by the acquisition of recipe information processing module 14
The information of lid recipe, and send it to information and split module 3.Such as the recipe being included in the present embodiment: cucumber egg, black wood
Ear fried pork livers.
Further specifically, will be connect after information splits module 3 and receives the information of the transmission of recipe information processing module 14
The recipe information received is combined the fractionation of food, generates the combination after splitting and constitutes identifying as AR for formulation recipe information
The food information of object.As recipe information processing module 14 is sent to the recipe information that information splits module 3 in the present embodiment are as follows: yellow
Melon egg, black fungus fried pork livers.Information is split after module 3 split are as follows: cucumber, egg, black fungus, pork liver, and by these
Food materials are as AR marker.Comparison method of formation wherein can be for the method for splitting of recipe information.Stored in database 12
Recipe formulates the fractionation information contrast table for the recipe that module 10 is formulated, shown in table specific as follows:
Information splits module 3 and splits having for 12 storages in the recipe name and database in the recipe information received
The recipe name of information compares, and extracts the fractionation information of the comparison consistent recipe of recipe name.
Further, the food materials information as AR marker is sent respectively to mapping relations foundation when information splits module 3
Module 5 and amount computing module 7, mapping relations establish module 5 upon receiving this information, establish the AR mark for including in the information
Know object and tie element, nutrient mapping relations and be stored in database 12.Specific mapping relations are established can be with
It is that comparison is established the actual form of food materials needed for recipe of the storage comprising composition recipe formulation module in method, such as database and reflected
The relation information table of comparisons is penetrated, shown in table specific as follows:
Mapping relations establish the food materials title that module 5 receives food materials title and database in above- mentioned information by comparing,
Establish the mapping relations of the consistent AR marker of food materials title and tie element, nutrient.Such as the AR mark that the present embodiment is above-mentioned
Know object and corresponding nutritional ingredient.Nutrient mapping relations:
When the mapping relations of the AR marker established must after, which is stored in database 12.
Measure computing module 7 receive information split module 3 send information after, according to user input number of meals information,
Weight required for each AR marker is made, and is stored in database 12.Specific demand weight can basis
The method that the empirical value that the worker that multidigit is engaged in food and drink provides is averaging establishes the table of comparisons of corresponding food materials, as shown in the table:
If the present embodiment user input is 3 people, then the required weight of above-mentioned AR marker are as follows: cucumber, 0.6Kg, egg,
0.5Kg,
Black fungus, 0.3Kg, pork liver, 0.7Kg.
Further, when user carries out choosing food materials using described device, image capture module 1 is to actual environment first
It is acquired, such as acquisition real world images are as shown in Figure 2.After having acquired, picture recognition module 4 is according to collected real world images
It is compared with AR marker actual form, when identifying the segment for having the actual form for meeting AR marker in real world images
When, the segment is obtained the location of in real world images.
Further when getting position of the segment in real world images, virtual information extraction module 6 extracts should
The corresponding AR marker of segment corresponding information, i.e. nutritional ingredient, nutrient, required weight information in the database.Vision wash with watercolours
Module 8 is contaminated, the segment is subjected to virtual tag, and the information that virtual information extraction module 6 is extracted is shown in segment in existing
The top of present position in real image, and will show that result is incident upon in OLED screen 13 and show.Such as in the present embodiment
Show that result is as shown in Figure 3.
Embodiment two
Fig. 1 is please referred to, Fig. 1 is a kind of enhancing for showing the formulation virtual nutritional information of combination marker provided by the invention
Real device framework map.In conjunction with the content of above-mentioned first embodiment, in second embodiment of the invention, with above-mentioned first embodiment
Content it is essentially identical, the difference is that, recipe formulate module 10, for according to the physical condition information of user formulate it is beneficial
The nutritional ingredient of user's body health, nutrient.Recipe information judgment module 11 is also used to judge the formulation recipe of user's input
Whether information covers ingredient, the nutrient beneficial to user's body health；The recipe information processing module 13 is also used to formulating
When recipe information does not cover the ingredient beneficial to user's body health, nutrient, obtains and be not covered by beneficial to user's body health
The recipe information of ingredient, nutrient；The information split module 3 be also used to not to be not covered by beneficial to user's body health at
Divide, the recipe information of nutrient is combined the fractionation of food.
Embodiment three
Referring to FIG. 4, Fig. 4 is the augmented reality side provided by the invention for showing and formulating the virtual nutritional information of combination marker
The flow diagram of method.Specifically, the present embodiment provides a kind of augmented reality sides for showing formulation combination marker virtual information
Method the described method comprises the following steps using augmented reality device described in claim 1:
Step1, obtain user's input at least one formulate recipe information；
Formulation recipe information is combined the fractionation of food by Step2, is generated the combination composition formulation recipe after splitting and is believed
The food information as AR marker of breath；
Step3 acquires real world images using camera；
Step4 knows according to the real world images that the food information actual form acquires described image acquisition module
Not, when having the segment for meeting the food information actual form in identifying real world images, the segment is obtained in real world images
Middle present position；
Step5 generates virtual tag and shows virtual tag in the top of segment present position in real world images, and
It will show that result is incident upon in OLED screen to show.
As a kind of preferred embodiment of the invention, after step4, further includes:
Establish several AR markers and tie element, nutrient mapping relations and be stored in database；
Ingredient corresponding with the food information, nutrient are transferred from the database；
Using the food information tie element, nutrient as virtual information show in segment in real world images locating position
The top set.
As a kind of preferred embodiment of the invention, after step2, further includes:
Obtain the number of meals of user's input；
It is calculated according to number of meals and formulates the corresponding demand weight of food information after recipe information is split；
After step4, further includes:
Using the corresponding demand weight of the food information as virtual information show in segment in real world images locating position
The top set.
As a kind of preferred embodiment of the invention, before step2, further includes:
It is communicated with sign monitor device to obtain the physical condition information of user；
The recipe beneficial to user's body health is formulated according to the physical condition information of user；
Judge whether the formulation recipe information of user's input is formulated the recipe that module is formulated by recipe and covered；
When formulation recipe information is not formulated the recipe that module is formulated by recipe and covered, the recipe not being included is obtained
Information；
The fractionation of food is not combined to the recipe information not being included.
As a kind of preferred embodiment of the invention, the enhancing that combination marker virtual information is formulated in a kind of displaying is existing
Real method, further includes:
Judge whether the formulation recipe information of user's input covers ingredient, the nutrient beneficial to user's body health；
When formulation recipe information does not cover the ingredient beneficial to user's body health, nutrient, acquisition is not covered by beneficial
The recipe information of the ingredient of user's body health, nutrient；
The fractionation of food is not combined to the recipe information being not covered by beneficial to the ingredient of user's body health, nutrient.
It should be understood that the process that embodiment two implements can be corresponding with the description of embodiment one, no longer retouch in detail herein
It states.
Augmented reality device provided by embodiment one, it is only the example of the division of the above functional modules, real
In the application of border, it can according to need and be completed by different functional modules above-mentioned function distribution, i.e., by augmented reality device
Internal structure is divided into different functional modules, to complete all or part of the functions described above.
The above embodiments merely illustrate the technical concept and features of the present invention, and the purpose is to allow the skill for being familiar with the technical field
Art personnel can understand the content of the present invention and implement it accordingly, and can not be limited the scope of the invention with this.All bases
Equivalent changes or modifications made by spirit of the invention, should be covered by the protection scope of the present invention.
Claims (6)
1. a kind of show the augmented reality device for formulating combination marker virtual information, including for acquiring reality using camera
The image capture module of image, which is characterized in that further include: data obtaining module, for obtaining at least one system of user's input
Determine recipe information；Information splits module, and the fractionation for being combined food for that will formulate recipe information generates the combination after splitting
Constitute the food information as AR marker for formulating recipe information；Picture recognition module, for real according to the food information
The real world images that border form acquires described image acquisition module identify have in identifying real world images and meet the food
When the segment of object information actual form, segment present position in real world images is obtained；Visual render module, for generating void
Quasi- label simultaneously shows virtual tag in the top of segment present position in real world images, and will show that result is incident upon OLED
It is shown on screen；The augmented reality device further include: mapping relations establish module, for establish several AR markers with
Tie element, nutrient mapping relations and be stored in database；Virtual information transfers module, is used for from the data
Ingredient corresponding with the food information, nutrient are transferred in library；The visual render module is also used to the food information
Corresponding ingredient, nutrient are shown as virtual information in the top of segment present position in real world images；The information obtains
Modulus block is also used to obtain the number of meals of user's input；The augmented reality device further include: amount computing module is used for basis
Number of meals, which calculates, formulates the corresponding demand weight of food information after recipe information is split；The visual render module is also used to
It shows the corresponding demand weight of food information as virtual information in the top of segment present position in real world images.
2. a kind of augmented reality device for showing formulation combination marker virtual information according to claim 1, feature
It is, further includes: the User profile acquisition module communicated with sign monitor device, for obtaining the physical condition information of user；
Recipe formulates module, for formulating the recipe beneficial to user's body health according to the physical condition information of user；Recipe information is sentenced
Disconnected module covers for judging whether the formulation recipe information of user's input formulates the recipe that module is formulated by recipe；Recipe
Message processing module, for formulate recipe information not by recipe formulate module formulate recipe cover when, obtain not by
The recipe information covered；The information splits module and is also used to not be combined tearing open for food to the recipe information not being included
Point.
3. a kind of augmented reality device for showing formulation combination marker virtual information according to claim 2, feature
It is, recipe information judgment module is also used to judge whether the formulation recipe information of user's input is covered beneficial to user's body health
Ingredient, nutrient；The recipe information processing module is also used to not cover in formulation recipe information strong beneficial to user's body
When the ingredient of health, nutrient, the recipe information for being not covered by ingredient beneficial to user's body health, nutrient is obtained；The information
Module is split to be also used to not be combined food to the recipe information being not covered by beneficial to the ingredient of user's body health, nutrient
It splits.
4. a kind of show the augmented reality method for formulating combination marker virtual information, which comprises the following steps:
Step1, obtain user's input at least one formulate recipe information；
Formulation recipe information is combined the fractionation of food by Step2, is generated the combination after splitting and is constituted formulation recipe information
Food information as AR marker；
Step3 acquires real world images using camera；
Step4 is identified according to the real world images that the food information actual form acquires the camera, is being identified
When having the segment for meeting the food information actual form in real world images, segment present position in real world images is obtained；
Step5 generates virtual tag and simultaneously shows virtual tag in the top of segment present position in real world images, and by exhibition
Show result to be incident upon in OLED screen to be shown；
After step4, further includes:
Establish several AR markers and tie element, nutrient mapping relations and be stored in database；
Ingredient corresponding with the food information, nutrient are transferred from the database；
Using the food information tie element, nutrient as virtual information show in segment in real world images present position
Top；
After step2, further includes:
Obtain the number of meals of user's input；
It is calculated according to number of meals and formulates the corresponding demand weight of food information after recipe information is split；
After step4, further includes:
Using the corresponding demand weight of the food information as virtual information show in segment in real world images present position
Top.
5. a kind of augmented reality method for showing formulation combination marker virtual information according to claim 4, feature
It is, before step2, further includes:
It is communicated with sign monitor device to obtain the physical condition information of user；
The recipe beneficial to user's body health is formulated according to the physical condition information of user；
Judge whether the formulation recipe information of user's input is formulated the recipe that module is formulated by recipe and covered；
When formulation recipe information is not formulated the recipe that module is formulated by recipe and covered, the recipe letter not being included is obtained
Breath；
The fractionation of food is not combined to the recipe information not being included.
6. a kind of augmented reality method for showing formulation combination marker virtual information according to claim 5, feature
It is, further includes:
Judge whether the formulation recipe information of user's input covers ingredient, the nutrient beneficial to user's body health；
When formulation recipe information does not cover the ingredient beneficial to user's body health, nutrient, acquisition is not covered by beneficial to user
The recipe information of the ingredient of health, nutrient；
The fractionation of food is not combined to the recipe information being not covered by beneficial to the ingredient of user's body health, nutrient.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611247221.4A CN106599602B (en) | 2016-12-29 | 2016-12-29 | Show the augmented reality devices and methods therefor for formulating combination marker virtual information |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611247221.4A CN106599602B (en) | 2016-12-29 | 2016-12-29 | Show the augmented reality devices and methods therefor for formulating combination marker virtual information |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN106599602A CN106599602A (en) | 2017-04-26 |
| CN106599602B true CN106599602B (en) | 2019-08-27 |
Family
ID=58605103
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201611247221.4A Active CN106599602B (en) | 2016-12-29 | 2016-12-29 | Show the augmented reality devices and methods therefor for formulating combination marker virtual information |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106599602B (en) |
Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101551805A (en) * | 2008-04-03 | 2009-10-07 | 钟志平 | Food information analytic system and method |
| CN203761426U (en) * | 2013-10-12 | 2014-08-06 | 五邑大学 | Augmented reality technology-based food safety information disclosure system |
| KR20150029257A (en) * | 2013-09-09 | 2015-03-18 | 계명대학교 산학협력단 | Method and system for providing food information using augmented reality |
| CN104838326A (en) * | 2012-11-29 | 2015-08-12 | 微软公司 | Wearable food nutrition feedback system |
| CN105009128A (en) * | 2013-02-28 | 2015-10-28 | 索尼公司 | Information processing device and storage medium |
| CN105022811A (en) * | 2015-07-06 | 2015-11-04 | 深圳市金立通信设备有限公司 | Menu generating method and terminal |
| CN106022852A (en) * | 2015-03-31 | 2016-10-12 | 株式会社理光 | Information processing system, information processing apparatus, and information processing method |
| CN106773051A (en) * | 2016-12-28 | 2017-05-31 | 太仓红码软件技术有限公司 | Show the augmented reality devices and methods therefor of the virtual nutritional information of AR markers |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US8860760B2 (en) * | 2010-09-25 | 2014-10-14 | Teledyne Scientific & Imaging, Llc | Augmented reality (AR) system and method for tracking parts and visually cueing a user to identify and locate parts in a scene |
| US20160253922A1 (en) * | 2015-02-27 | 2016-09-01 | Food Friend, Inc. | Systems and Methods of Food Management |
-
2016
- 2016-12-29 CN CN201611247221.4A patent/CN106599602B/en active Active
Patent Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101551805A (en) * | 2008-04-03 | 2009-10-07 | 钟志平 | Food information analytic system and method |
| CN104838326A (en) * | 2012-11-29 | 2015-08-12 | 微软公司 | Wearable food nutrition feedback system |
| CN105009128A (en) * | 2013-02-28 | 2015-10-28 | 索尼公司 | Information processing device and storage medium |
| KR20150029257A (en) * | 2013-09-09 | 2015-03-18 | 계명대학교 산학협력단 | Method and system for providing food information using augmented reality |
| CN203761426U (en) * | 2013-10-12 | 2014-08-06 | 五邑大学 | Augmented reality technology-based food safety information disclosure system |
| CN106022852A (en) * | 2015-03-31 | 2016-10-12 | 株式会社理光 | Information processing system, information processing apparatus, and information processing method |
| CN105022811A (en) * | 2015-07-06 | 2015-11-04 | 深圳市金立通信设备有限公司 | Menu generating method and terminal |
| CN106773051A (en) * | 2016-12-28 | 2017-05-31 | 太仓红码软件技术有限公司 | Show the augmented reality devices and methods therefor of the virtual nutritional information of AR markers |
Also Published As
| Publication number | Publication date |
|---|---|
| CN106599602A (en) | 2017-04-26 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US10657709B2 (en) | Generation of body models and measurements | |
| US11403866B2 (en) | Method, medium, and system for fast 3D model fitting and anthropometrics using synthetic data | |
| US10210646B2 (en) | System and method to capture and process body measurements | |
| CN105338887B (en) | The sensory evaluation device of skin and the evaluation method of skin | |
| CN105556508B (en) | The devices, systems, and methods of virtual mirror | |
| CN108616563B (en) | Virtual information establishing method, searching method and application system of mobile object | |
| CN106843460A (en) | The capture of multiple target position alignment system and method based on multi-cam | |
| CN109191460A (en) | A kind of quality evaluating method for tone mapping image | |
| Papic et al. | Improving data acquisition speed and accuracy in sport using neural networks | |
| Ikeda et al. | Does installation of the backstroke start device reduce 15-m start time in swimming? | |
| CN106599602B (en) | Show the augmented reality devices and methods therefor for formulating combination marker virtual information | |
| CN106773051B (en) | Augmented reality device and method for displaying virtual nutrition information of AR marker | |
| Pradhan et al. | Feature extraction from 2D images for body composition analysis | |
| CN103049754A (en) | Picture recommendation method and device of social network | |
| KR20220043574A (en) | Styling device and the driving method thereof | |
| JP2016139319A (en) | Health management device and health management program | |
| JP4989240B2 (en) | Meal management support system | |
| US11481834B2 (en) | Method and system for managing and displaying product images with progressive resolution display with artificial realities | |
| Lin et al. | Automatic upright orientation and good view recognition for 3D man-made models | |
| CN108154142A (en) | A kind of wrinkle of skin appraisal procedure and system based on speech recognition | |
| Jiang et al. | Computational approach to body mass index estimation from dressed people in 3D space | |
| Kolose et al. | Three-Dimensional Physique Assessment in the Military: New Zealand Defence Force Anthropometry Survey Protocols and Summary Statistics | |
| Dayik et al. | Real-time virtual clothes try-on system | |
| Church | The Forensic Utility of Photogrammetry in Surface Scene Documentation | |
| US20230206313A1 (en) | Digital imaging systems and methods for detecting user-specific apparel fit |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| TA01 | Transfer of patent application right | ||
| TA01 | Transfer of patent application right |
Effective date of registration: 20190802 Address after: Room 303, Building No. 9, 4588 Honghai Road, Chongming District, Shanghai 202150 (Shanghai Samsung Economic Zone) Applicant after: Shanghai Deyu Information Technology Co., Ltd. Address before: Taicang City, Suzhou City, Jiangsu province 215400 Beijing Economic Development Zone No. 6 West Park West Building 501 Applicant before: TAICANG REDCODE SOFTWARE TECHNOLOGY CO., LTD. |
|
| GR01 | Patent grant | ||
| GR01 | Patent grant |