CN105395033B - Full-automatic integrated food heating control method - Google Patents
Full-automatic integrated food heating control method Download PDFInfo
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- CN105395033B CN105395033B CN201510688701.3A CN201510688701A CN105395033B CN 105395033 B CN105395033 B CN 105395033B CN 201510688701 A CN201510688701 A CN 201510688701A CN 105395033 B CN105395033 B CN 105395033B
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
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- Food Science & Technology (AREA)
- General Preparation And Processing Of Foods (AREA)
Abstract
The invention discloses a kind of full-automatic integrated food heating control methods, include the following steps：S1, control filler button are added the operation of food materials, and several food materials weight parameter values are arranged according to user demand, carry out food materials weight weighing operation by pressure sensor, start the first electromagnetic switch, food materials are put into cleaning layer；S2, flushing tap are stretched into cleaning layer and are rinsed only to food materials, fallen the discharge of wastewater finished is rinsed by opening the second electromagnetic switch；The second electromagnetic switch is closed, according to the water storage value of user preset, water is measured by electromagnetic flowmeter, after water reaches preset water storage value, third electromagnetic switch is opened, food materials and water body is fallen into heating layer；S3 heats food materials by heater, and the temperature and time length of heating is set by user, and the state of each heating food materials and parameter setting are transmitted to remote terminal.The present invention facilitates people under allegro animation, is quickly obtained ideal food.
Description
Technical field
The present invention relates to automated food computer heating control field more particularly to a kind of full-automatic integrated food heating controls
Method.
Background technology
Existing food materials are then after manually cleaning up, to be put into heating by manually determining food materials components before heating
It is heated in device.If the food materials component chosen every time is different, the food finally made does dilute difference, mouthfeel also big phase diameter
Front yard；On the other hand, it is required for manually determining component and cleaning food materials before heating every time, it is very troublesome.And for water temperature and
The assurance of pressure is simultaneously inappropriate, can not the food materials that completed every time be carried out archive of putting on record, be analyzed convenient for the later stage, this
Corresponding technical problem is just solved there is an urgent need for those skilled in the art.
Invention content
The present invention is directed at least solve the technical problems existing in the prior art, especially innovatively propose a kind of full-automatic
Integrated food heating control method.
In order to realize the above-mentioned purpose of the present invention, the present invention provides a kind of full-automatic integrated food heating controlling parties
Method comprising following steps：
S1, control filler button are added the operation of food materials, and several food materials weight parameter values are arranged according to user demand,
Food materials weight weighing operation is carried out by pressure sensor, when pressure sensor senses the weight parameter value of user preset, is opened
Food materials are put into cleaning layer by dynamic first electromagnetic switch；
S2, flushing tap are stretched into cleaning layer and are rinsed only to food materials, will have been rinsed by opening the second electromagnetic switch
Complete discharge of wastewater falls；The second electromagnetic switch is closed, water storage operation is carried out to filter layer by rinsing tap, according to user preset
Water storage value, water is measured by electromagnetic flowmeter, after water reaches preset water storage value, open third electromagnetic switch,
Food materials and water body are fallen into heating layer；
S3 heats food materials by heater, and the temperature and time length of heating is set by user, will be each
The state and parameter setting for heating food materials are transmitted to remote terminal.
The full-automatic integrated food heating control method, it is preferred that include before the S1：
S1-1, user sends instruction by remote terminal and carries out food materials proportioning operation, when remote terminal obtains user instruction
Later, user instruction is sent to the memory of heating device and user instruction is carried out by processor to execute food heating behaviour
Make；
S1-2, heating device do not carry out in the standby state or after executing instruction by user in preset time
Instruction operation, the heating device enter locking mode, can only wake up the heating device in such a way that user inputs security key,
For preventing network malicious attack；
S1-3, user can also be adjusted food materials proportioning, executed by processor by directly controlling heating device
User instruction carries out execution S1-S3；
S1-4 judges whether food materials can complete the gravimetric value needed for user instruction, such as when executing food heating operation
Fruit is not up to the gravimetric value needed for user instruction, carries out alarm operation, if reaching the gravimetric value needed for user instruction, executes
Step S1.
The full-automatic integrated food heating control method, it is preferred that the S1 includes：
Sterilization operation is carried out to food materials by microwave in cleaning layer, the cleaning layer is made of closed chamber, the cleaning
Layer top opens up input port, and for being put into food materials, lower part setting delivery outlet enters heating layer, cleaning layer input for leaking out food materials
The opening and closing of mouth and delivery outlet is controlled by control device；Filter layer is set in the middle part of the cleaning layer, and the filter layer includes strainer
And switching device turns on the switch device, strainer falls water body filtration, then beats strainer after food materials are sterilized and are cleaned
It opens, food materials enter heating layer；
Under cleaning layer input port, delivery outlet closed state, food materials are subjected to microwave treatment, are adjusted flat with extraneous pressure
Cleaning layer is adjusted to normal pressure state, then carries out re-pasteurization by weighing apparatus after food materials are carried out first round sterilization, secondary to kill
Filter layer is sent out after bacterium is rinsed operation.
The full-automatic integrated food heating control method, it is preferred that the S1 is replaced with：
Sterilization operation is carried out to food materials by microwave in cleaning layer, the cleaning layer is made of closed chamber, the cleaning
Layer top opens up input port, and for being put into food materials, lower part setting delivery outlet enters filter layer, the filter layer for leaking out food materials
Opening and closing for airtight chamber, the water body for filtering food materials, cleaning layer input port and delivery outlet is controlled by control device；Cleaning
Under layer input port, delivery outlet closed state, food materials are subjected to microwave treatment, the pressure balance with the external world is adjusted, food materials is carried out
After the first round sterilizes, cleaning layer is adjusted to normal pressure state, re-pasteurization is then carried out, was sent out after re-pasteurization
Filtering layer is rinsed operation.
The full-automatic integrated food heating control method, it is preferred that the S2 includes：
S2-1 opens flushing tap and is rinsed operation, and by being rinsed to food materials, first round flushing finishes filter layer
Afterwards, the second electromagnetic switch is opened, waste water is released, wherein waste water is emitted into aqua storage tank by discharge tube, and water level reaches in aqua storage tank
When to certain value, inform that user topples over waste water by warning device；
S2-2, according to the detector in filter layer, perceives the flushing clean-up performance of food materials after cleaning food materials for the first time,
If not up to user setting standard, carry out repeating S2-1 flushing operations, until cleaning reaches user's established standards；
S2-3 is then turned on flushing tap and carries out water flood operations, water body is added according to user preset value, makes food materials and water body
Reach default proportioning, opens third electromagnetic switch, food materials and water body are fallen into heating layer；
S2-4 after food materials and water body are fallen into heating layer, carries out drying operation to filter layer, is grasped by microwave after drying
It sterilizes or filter layer is completed several times after food materials cleaning operation, carrying out microwave operation to filter layer sterilizes.
The full-automatic integrated food heating control method, it is preferred that the S3 includes：
Food materials are heated by heater according to user preset value, setting having heaters and temperature in the heating layer
Spend sensor and steam pressure sensor, after the completion of being provided with flowmeter on the inlet pipeline to ensure food materials filtering, by into
Food materials of the water lines through rinsing water leading, in filter layer inflow heating layer and addition are flux matched, pass through temperature sensor sense
Know the state of temperature in heating layer, be adjusted in real time according to user instruction, is perceived in heating layer by steam pressure sensor
Portion's pressure information state is adjusted in real time according to user instruction, controls temperature, pressure to ensure moisture in food materials and at
Ripe food materials meet the taste of user；
After heating food materials finish each time, heating time and heating temperature are stored by memory, by food materials
Maturity state information also stored, by filming apparatus shoot food materials state, by picture and heating time and heating temperature
Information is sent to remote terminal, carries out display operation according to the display device of remote terminal, and show not by social networks
Specific user.
The full-automatic integrated food heating control method, it is preferred that rinse between tap and heating device and connect
Installation cleaning filtering purifier filters purifier by cleaning and carries out water purifying during flushing tap discharges water, will
Purified water body is put into heating device.
The full-automatic integrated food heating control method, it is preferred that the S1-4 is replaced with；
Minimum food materials weight sensor is arranged in A, heating device, when having reached the minimum food materials weight sensor threshold range
When issue the user at once suggestion addition food materials signal；
B, pressure sensor itself has the ability of the value of Auto-Sensing food materials quality, if setting one to it in advance most
Low value, when this numerical value is less than or equal to this numerical value inside container, MCU directly gives a signal and feeds back to user.
The full-automatic integrated food heating control method, it is preferred that the S2-1 drainage procedures replace with；
Aqua storage tank does not execute water storage function, opens discharge opening in the case where food materials cleaning finishes state, directly initiates drain function.
The full-automatic integrated food heating control method, it is preferred that described the step of being cleaned to food materials is using straight
Spray cleaning food materials or rotary-cleaning food materials.
In conclusion by adopting the above-described technical solution, the beneficial effects of the invention are as follows：
The heating device can realize intelligent food heating, each making result be carried out archive of putting on record, and provide
It is referred to other users, and the sanitary condition of food materials gets a promotion, life ripe state of the user without paying close attention to food materials at any time,
As long as sending certain instruction can be obtained palatable food materials experience, facilitates people under allegro animation, quickly obtain
Obtain ideal food.
The additional aspect and advantage of the present invention will be set forth in part in the description, and will partly become from the following description
Obviously, or practice through the invention is recognized.
Description of the drawings
The above-mentioned and/or additional aspect and advantage of the present invention will become in the description from combination following accompanying drawings to embodiment
Obviously and it is readily appreciated that, wherein：
Fig. 1 is full-automatic integrated food heating control method schematic diagram of the invention；
Fig. 2 is full-automatic integrated food heating control method schematic diagram of the invention.
Specific implementation mode
The embodiment of the present invention is described below in detail, examples of the embodiments are shown in the accompanying drawings, wherein from beginning to end
Same or similar label indicates same or similar element or element with the same or similar functions.Below with reference to attached
The embodiment of figure description is exemplary, and is only used for explaining the present invention, and is not considered as limiting the invention.
In the description of the present invention, it is to be understood that, term " longitudinal direction ", " transverse direction ", "upper", "lower", "front", "rear",
The orientation or positional relationship of the instructions such as "left", "right", "vertical", "horizontal", "top", "bottom" "inner", "outside" is based on attached drawing institute
The orientation or positional relationship shown, is merely for convenience of description of the present invention and simplification of the description, and does not indicate or imply the indicated dress
It sets or element must have a particular orientation, with specific azimuth configuration and operation, therefore should not be understood as the limit to the present invention
System.
In the description of the present invention, unless otherwise specified and limited, it should be noted that term " installation ", " connected ",
" connection " shall be understood in a broad sense, for example, it may be mechanical connection or electrical connection, can also be the connection inside two elements, it can
, can also indirectly connected through an intermediary, for the ordinary skill in the art to be to be connected directly, it can basis
Concrete condition understands the concrete meaning of above-mentioned term.
As shown in Figure 1, the present invention provides a kind of full-automatic integrated food heating control methods comprising following step
Suddenly：
S1, control filler button are added the operation of food materials, and several food materials weight parameter values are arranged according to user demand,
Food materials weight weighing operation is carried out by pressure sensor, when pressure sensor senses the weight parameter value of user preset, is opened
Food materials are put into cleaning layer by dynamic first electromagnetic switch；
S2, flushing tap are stretched into cleaning layer and are rinsed only to food materials, will have been rinsed by opening the second electromagnetic switch
Complete discharge of wastewater falls；The second electromagnetic switch is closed, water storage operation is carried out to filter layer by rinsing tap, according to user preset
Water storage value, water is measured by electromagnetic flowmeter, after water reaches preset water storage value, open third electromagnetic switch,
Food materials and water body are fallen into heating layer；
S3 heats food materials by heater, and the temperature and time length of heating is set by user, will be each
The state and parameter setting for heating food materials are transmitted to remote terminal.
Above-mentioned technical proposal has the beneficial effect that：The heating device can realize intelligent food heating, and people is facilitated to exist
Under allegro animation, it is quickly obtained ideal food.
The full-automatic integrated food heating control method, it is preferred that include before the S1：
S1-1, user sends instruction by remote terminal and carries out food materials proportioning operation, when remote terminal obtains user instruction
Later, user instruction is sent to the memory of heating device and user instruction is carried out by processor to execute food heating behaviour
Make；
S1-2, heating device do not carry out in the standby state or after executing instruction by user in preset time
Instruction operation, the heating device enter locking mode, can only wake up the heating device in such a way that user inputs security key,
For preventing network malicious attack；
S1-3, user can also be adjusted food materials proportioning, executed by processor by directly controlling heating device
User instruction carries out execution S1-S3；
S1-4 judges whether food materials can complete the gravimetric value needed for user instruction, such as when executing food heating operation
Fruit is not up to the gravimetric value needed for user instruction, carries out alarm operation, if reaching the gravimetric value needed for user instruction, executes
Step S1.
Above-mentioned technical proposal has the beneficial effect that：By the way that suspend mode lock-out state is arranged, ensures the safety of heating device, prevent
Only network hacker is attacked, while being provided warning device and being allowed users to more easily use heating device.
The full-automatic integrated food heating control method, it is preferred that the S1 includes：
Sterilization operation is carried out to food materials by microwave in cleaning layer, the cleaning layer is made of closed chamber, the cleaning
Layer top opens up input port, and for being put into food materials, lower part setting delivery outlet enters heating layer, cleaning layer input for leaking out food materials
The opening and closing of mouth and delivery outlet is controlled by control device；Filter layer is set in the middle part of the cleaning layer, and the filter layer includes strainer
And switching device turns on the switch device, strainer falls water body filtration, then beats strainer after food materials are sterilized and are cleaned
It opens, food materials enter heating layer；
Under cleaning layer input port, delivery outlet closed state, food materials are subjected to microwave treatment, are adjusted flat with extraneous pressure
Cleaning layer is adjusted to normal pressure state, then carries out re-pasteurization by weighing apparatus after food materials are carried out first round sterilization, secondary to kill
Filter layer is sent out after bacterium is rinsed operation.
Above-mentioned technical proposal has the beneficial effect that：It, being capable of relatively sanitary safer entrance by the food materials of cleaning layer
The next step.
The full-automatic integrated food heating control method, it is preferred that the S1 is replaced with：
Sterilization operation is carried out to food materials by microwave in cleaning layer, the cleaning layer is made of closed chamber, the cleaning
Layer top opens up input port, and for being put into food materials, lower part setting delivery outlet enters filter layer, the filter layer for leaking out food materials
Opening and closing for airtight chamber, the water body for filtering food materials, cleaning layer input port and delivery outlet is controlled by control device；Cleaning
Under layer input port, delivery outlet closed state, food materials are subjected to microwave treatment, the pressure balance with the external world is adjusted, food materials is carried out
After the first round sterilizes, cleaning layer is adjusted to normal pressure state, re-pasteurization is then carried out, was sent out after re-pasteurization
Filtering layer is rinsed operation.
Above-mentioned technical proposal has the beneficial effect that：The program also sets up filter layer in cleaning layer lower part, can make food materials again
The secondary process by sterilization and cleaning ensures the edible safety of food materials.
The full-automatic integrated food heating control method, it is preferred that the S2 includes：
S2-1 opens flushing tap and is rinsed operation, and by being rinsed to food materials, first round flushing finishes filter layer
Afterwards, the second electromagnetic switch is opened, waste water is released, wherein waste water is emitted into aqua storage tank by discharge tube, and water level reaches in aqua storage tank
When to certain value, inform that user topples over waste water by warning device；
S2-2, according to the detector in filter layer, perceives the flushing clean-up performance of food materials after cleaning food materials for the first time,
If not up to user setting standard, carry out repeating S2-1 flushing operations, until cleaning reaches user's established standards；
S2-3 is then turned on flushing tap and carries out water flood operations, water body is added according to user preset value, makes food materials and water body
Reach default proportioning, opens third electromagnetic switch, food materials and water body are fallen into heating layer；
S2-4 after food materials and water body are fallen into heating layer, carries out drying operation to filter layer, is grasped by microwave after drying
It sterilizes or filter layer is completed several times after food materials cleaning operation, carrying out microwave operation to filter layer sterilizes.
Above-mentioned technical proposal has the beneficial effect that：Recycling can be carried out for the waste water after cleaning, save energy
Source, and water body proportioning is carried out according to preset value, make palatable food.
The full-automatic integrated food heating control method, it is preferred that the S3 includes：
Food materials are heated by heater according to user preset value, setting having heaters and temperature in the heating layer
Spend sensor and steam pressure sensor, after the completion of being provided with flowmeter on the inlet pipeline to ensure food materials filtering, by into
Food materials of the water lines through rinsing water leading, in filter layer inflow heating layer and addition are flux matched, pass through temperature sensor sense
Know the state of temperature in heating layer, be adjusted in real time according to user instruction, is perceived in heating layer by steam pressure sensor
Portion's pressure information state is adjusted in real time according to user instruction, controls temperature, pressure to ensure moisture in food materials and at
Ripe food materials meet the taste of user；
After heating food materials finish each time, heating time and heating temperature are stored by memory, by food materials
Maturity state information also stored, by filming apparatus shoot food materials state, by picture and heating time and heating temperature
Information is sent to remote terminal, carries out display operation according to the display device of remote terminal, and show not by social networks
Specific user.
Above-mentioned technical proposal has the beneficial effect that：Heating device is interconnected with remote terminal, and the cooking of food materials is heated
Process is transmitted to remote terminal in real time, has been referred to other users, forms a kind of exchange and interdynamic, deepens the Experience Degree of user.
The full-automatic integrated food heating control method, it is preferred that rinse between tap and heating device and connect
Installation cleaning filtering purifier filters purifier by cleaning and carries out water purifying during flushing tap discharges water, will
Purified water body is put into heating device.
The full-automatic integrated food heating control method, it is preferred that the S1-4 is replaced with；
Minimum food materials weight sensor is arranged in A, heating device, when having reached the minimum food materials weight sensor threshold range
When issue the user at once suggestion addition food materials signal；
B, pressure sensor itself has the ability of the value of Auto-Sensing food materials quality, if setting one to it in advance most
Low value, when this numerical value is less than or equal to this numerical value inside container, MCU directly gives a signal and feeds back to user.
Above-mentioned technical proposal has the beneficial effect that：It, can when cannot reach default operating condition for heating device food materials
Notify user at the first time.
The full-automatic integrated food heating control method, it is preferred that the S2-1 drainage procedures replace with；
Aqua storage tank does not execute water storage function, opens discharge opening in the case where food materials cleaning finishes state, directly initiates drain function.
The full-automatic integrated food heating control method, it is preferred that described the step of being cleaned to food materials is using straight
Spray cleaning food materials or rotary-cleaning food materials.
Above-mentioned technical proposal has the beneficial effect that：Ensure the sanitation and hygiene of food materials by a variety of backwashing manners.
In conclusion by adopting the above-described technical solution, the beneficial effects of the invention are as follows：
The heating device can realize intelligent food heating, each making result be carried out archive of putting on record, and provide
It is referred to other users, and the sanitary condition of food materials gets a promotion, life ripe state of the user without paying close attention to food materials at any time,
As long as sending certain instruction can be obtained palatable food materials experience, facilitates people under allegro animation, quickly obtain
Obtain ideal food.
In the description of this specification, reference term " one embodiment ", " some embodiments ", " example ", " specifically show
The description of example " or " some examples " etc. means specific features, structure, material or spy described in conjunction with this embodiment or example
Point is included at least one embodiment or example of the invention.In the present specification, schematic expression of the above terms are not
Centainly refer to identical embodiment or example.Moreover, particular features, structures, materials, or characteristics described can be any
One or more embodiments or example in can be combined in any suitable manner.
Although an embodiment of the present invention has been shown and described, it will be understood by those skilled in the art that：Not
In the case of being detached from the principle of the present invention and objective a variety of change, modification, replacement and modification can be carried out to these embodiments, this
The range of invention is limited by claim and its equivalent.
Claims (9)
1. a kind of full-automatic integrated food heating control method, which is characterized in that include the following steps：
S1, control filler button are added the operation of food materials, and several food materials weight parameter values are arranged according to user demand, pass through
Pressure sensor carries out food materials weight weighing operation, when pressure sensor senses the weight parameter value of user preset, starts the
Food materials are put into cleaning layer by one electromagnetic switch；
Sterilization operation is carried out to food materials by microwave in cleaning layer, the cleaning layer is made of closed chamber, on the cleaning layer
Portion opens up input port, and for being put into food materials, lower part setting delivery outlet enters heating layer for leaking out food materials, cleaning layer input port and
The opening and closing of delivery outlet is controlled by control device；Filter layer is set in the middle part of the cleaning layer, and the filter layer includes strainer and the
Two electromagnetic switch open the second electromagnetic switch after food materials are sterilized and are cleaned, and strainer falls water body filtration, then will filter
Net is opened, and food materials enter heating layer；
Under cleaning layer input port, delivery outlet closed state, food materials are subjected to microwave treatment, adjust the pressure balance with the external world, it will
After food materials carry out first round sterilization, cleaning layer is adjusted to normal pressure state, then carries out re-pasteurization, re-pasteurization finishes
Afterwards operation is rinsed in cleaning layer；
S2, rinses tap and stretches into cleaning layer and is rinsed to food materials, by open the second electromagnetic switch will rinse finish it is useless
Water discharges；The second electromagnetic switch is closed, water storage operation is carried out to filter layer by rinsing tap, according to the water storage of user preset
Value, measures water by electromagnetic flowmeter, after water reaches preset water storage value, third electromagnetic switch is opened, by food materials
Heating layer is fallen into water body；
S3 heats food materials by heater, and the temperature and time length of heating is set by user, will be heated every time
The state and parameter setting of food materials are transmitted to remote terminal.
2. full-automatic integrated food heating control method according to claim 1, which is characterized in that wrapped before the S1
It includes：
S1-1, user sends instruction by remote terminal and carries out food materials proportioning operation, after remote terminal obtains user instruction,
User instruction is sent to the memory of heating device and execution S1-S3 is carried out to user instruction by processor；
S1-2, heating device do not instruct in the standby state or after executing instruction by user in preset time
Operation, the heating device enter locking mode, can only wake up the heating device in such a way that user inputs security key, be used for
Prevent network malicious attack；
S1-3, user can also be adjusted food materials proportioning, user executed by processor by directly controlling heating device
Instruction carries out execution S1-S3；
S1-4 judges whether food materials can complete the weight needed for user instruction when executing the food heating operation of S1-S3
Value, if the gravimetric value not up to needed for user instruction, carries out alarm operation, if reaching the gravimetric value needed for user instruction,
Then follow the steps S1.
3. full-automatic integrated food heating control method according to claim 1, which is characterized in that the S1 is replaced
For：Sterilization operation is carried out to food materials by microwave in cleaning layer, the cleaning layer is made of closed chamber, the cleaning layer top
Input port is opened up, for being put into food materials, lower part setting delivery outlet enters filter layer for leaking out food materials, and the filter layer is close
The opening and closing of closed chamber room, the water body for filtering food materials, cleaning layer input port and delivery outlet is controlled by control device；Cleaning layer is defeated
Under entrance, delivery outlet closed state, food materials are subjected to microwave treatment, adjust the pressure balance with the external world, food materials are carried out first
After wheel sterilization, cleaning layer is adjusted to normal pressure state, then carries out re-pasteurization, after re-pasteurization cleaning layer into
Row flushing operation.
4. full-automatic integrated food heating control method according to claim 1, which is characterized in that the S2 includes：
S2-1 opens flushing tap and is rinsed operation, and filter layer is by being rinsed food materials, after the first round rinses,
The second electromagnetic switch is opened, waste water is released, wherein waste water is emitted into aqua storage tank by discharge tube, and water level reaches in aqua storage tank
When certain value, inform that user topples over waste water by warning device；
S2-2, according to the detector in filter layer, perceives the flushing clean-up performance of food materials after cleaning food materials for the first time, if
Not up to user setting standard carries out repeating S2-1 flushing operations, until cleaning reaches user's established standards；
S2-3 is then turned on flushing tap and carries out water flood operations, water body is added according to user preset value, food materials is made to reach with water body
Default proportioning, opens third electromagnetic switch, food materials and water body is fallen into heating layer；
S2-4, after food materials and water body are fallen into heating layer, to filter layer carry out drying operation, after drying by microwave operate into
After row sterilizing or filter layer complete food materials cleaning operation several times, microwave operation is carried out to filter layer and is sterilized.
5. full-automatic integrated food heating control method according to claim 1, which is characterized in that the S3 includes：
Food materials are heated by heater according to user preset value, setting having heaters and temperature pass in the heating layer
Sensor and steam pressure sensor, after the completion of being provided with electromagnetic flowmeter on inlet pipeline to ensure food materials filtering, by water inlet pipe
Food materials of the road through rinsing water leading, in filter layer inflow heating layer and addition are flux matched, added by temperature sensor perception
State of temperature in thermosphere is adjusted in real time according to user instruction, and pressure inside heating layer is perceived by steam pressure sensor
Force information state is adjusted in real time according to user instruction, and control temperature, pressure are to ensure moisture in food materials and maturation
Food materials meet the taste of user；
Each time heating food materials finish after, heating time and heating temperature are stored by memory, by food materials at
Ripe status information is also stored, and food materials state is shot by filming apparatus, by picture and heating time and heating temperature information
It is sent to remote terminal, display operation is carried out according to the display device of remote terminal, and show by social networks not specific
User.
6. full-automatic integrated food heating control method according to claim 4 or 5, which is characterized in that rinse tap
Connection installation cleaning filtering purifier filters water purification during flushing tap discharges water by cleaning between heating device
Device carries out water purifying, and purified water body is put into heating device.
7. full-automatic integrated food heating control method according to claim 2, which is characterized in that the S1-4 is replaced
For；
Minimum food materials weight sensor is arranged in A, heating device, is stood when having reached the minimum food materials weight sensor threshold range
Carve the signal for issuing the user with suggestion addition food materials；
B, pressure sensor itself have Auto-Sensing food materials weight value ability, if it is set in advance one it is minimum
Value, when food materials weight amount is less than or equal to the minimum, MCU directly gives a signal and feeds back to user.
8. full-automatic integrated food heating control method according to claim 4, which is characterized in that the S2-1 drainings
Process replaces with；
Aqua storage tank does not execute water storage function, opens discharge opening in the case where food materials cleaning finishes state, directly initiates drain function.
9. full-automatic integrated food heating control method according to claim 4, which is characterized in that described to be rushed to food materials
The step of washing uses straight spraying cleaning food materials or rotary-cleaning food materials.
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| CN107296536B (en) * | 2016-10-20 | 2023-04-25 | 佛山市顺德区美的电热电器制造有限公司 | Cooking utensil |
| CN108618571B (en) * | 2017-03-20 | 2021-01-05 | 佛山市顺德区美的电热电器制造有限公司 | Cooking device, and radio frequency sterilization control method and system |
| CN108851964B (en) * | 2017-05-08 | 2020-10-02 | 佛山市顺德区美的电热电器制造有限公司 | Control method and device |
| EP3556266A1 (en) * | 2018-04-17 | 2019-10-23 | Koninklijke Philips N.V. | A food processing apparatus and a method of operating the same |
| CN110353512A (en) * | 2019-05-24 | 2019-10-22 | 上海国为食品有限公司 | The food materials annealing device for having humidification function |
| CN110313625A (en) * | 2019-05-24 | 2019-10-11 | 上海国为食品有限公司 | Food materials system of processing |
| CN112656253A (en) * | 2020-11-06 | 2021-04-16 | 钱继红 | Intelligent food material cleaning equipment and working method thereof |
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| JP3658917B2 (en) * | 1997-03-06 | 2005-06-15 | 東洋製罐株式会社 | Microwave rice cooker and microwave rice cooking method using this rice cooker |
| WO2013145564A1 (en) * | 2012-03-27 | 2013-10-03 | パナソニック株式会社 | Electrical apparatus |
| CN203290697U (en) * | 2013-04-02 | 2013-11-20 | 刘文斌 | Intelligent electric cooker |
| CN104257251A (en) * | 2014-09-17 | 2015-01-07 | 苏州合欣美电子科技有限公司 | Fully-automatic electric cooker |
| CN104905672B (en) * | 2015-07-01 | 2017-03-22 | 杜长江 | Full-automatic integrated heating device for food material |
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