CN101524109B

CN101524109B - Nutritional nondairy creamer chewing gum

Info

Publication number: CN101524109B
Application number: CN2009101358060A
Authority: CN
Inventors: 万金林
Original assignee: Individual
Current assignee: Individual
Priority date: 2009-04-29
Filing date: 2009-04-29
Publication date: 2013-06-05
Anticipated expiration: 2029-04-29
Also published as: CN101524109A

Abstract

Nutritional nondairy creamer chewing gum is suitable for majority of various groups, especially for children, and middle-aged and elderly people, can thoroughly clean oral cavities and freshen breath, thus having effects of keeping the oral cavities healthy, cleaning the oral cavities and eliminating oral cavity diseases, having edible, nutritional, antibiotic, sterilizing and anti-inflammatory functions and having significant effects and curative effect on preventing oral ulcer, aphtha, gingivitis, halitosis, the oral cavity diseases and the like. As nondairy creamer is taken as a base material and natural composite ginger extract concentrate is taken as an effective component, the nutritional nondairy creamer chewing gum can be eaten directly and provide nutrition, neither produces chewing gum base material pollution nor generates secondary oral odor and secondary oral breath mixed with aroma and odor, neither forms dental plaque and lead to dental caries nor results in environmental pollution. The nutritional nondairy creamer chewing gum can be eaten by people at any time and place, can supplement nutrition and eliminate hunger, and can be eaten as breakfast, thus providing nutrition, eliminating hunger, freshening breath, promoting salivation and cleaning throat, keeping the oral cavities healthy and keeping long-lasting fresh breath.

Description

Nutritional nondairy creamer chewing gum

Technical field

The present invention relates to a kind of health nutritional nondairy creamer chewing gum, in particular, be a kind of especially be fit to people at any time edible, nutrition is provided, and utilize the peculiar function of compound concentrated ginger juice to purify the oral cavity and eliminate mouth disease, and can treat and alleviate various oral inflammation functions, and can be to disease and nutritional nondairy creamer chewing gums that have significant curative effect such as preventing canker sore, aphtha, gingivitis, halitosis, cavities.The invention still further relates to the production method of nutritional nondairy creamer health-care chewing gum.

Background technology

At present, known various chewing gums all take the sweet taste mouthfeel as main, are originally base-material by glue such as natural gum or glycerol resins, add various essence or flavor confect to form, and are not only nonnutritive, and base-material can not eat, and can also produce secondary oral anomaly smell; If base-material is chewed with not dealing with afterwards, the highly polluting environment.These chewing gums have oneself has eaten perfume (or spice), and others has heard the phenomenon of the good and foul smells type implication of unpleasant mixing, has: the saying of " chewing gum not mouthful fragrant ", and people's oral cleaning and cavity do not helped much; There is no to prevent and treat the curative effect of oral cavity cavity disease yet.

Asccharin, pigment, spices, antioxidant etc. are arranged in existing chewing gum, can form the water-fast polysaccharide material of a kind of high viscosity under the effect of bacterium, attach to dental surface, thereby form bacterial plaque, again can fermentation and acid, make the mineral matter dissolving of dental surface cause carious tooth.Chewing gum also contains plasticizer, and little poison is arranged, constantly stuck out one's tongue, loll, habitual with a side teeth chewing, can make the facial inequality of growing of jaw, cause dentognathic deformity.Its high viscosity colloid also pollutes the environment.No matter be that the chewing gum products such as Chinese medicine chewing gum, chocolate chewing gum, Xylitol chewing gum, spraying chewing gum all exist following shortcomings and weak point at present:

1, Chinese medicine chewing gum: although can eliminate to a certain extent halitosis and effective in cure to oral cavity partial, be not suitable for the most people taste and chew use, also having ill-effect and bad smell, its base-material is without nutrition, and base-material can not directly eat, the base-material environmental pollution.

2, chocolate chewing gum: can produce stronger secondary oral anomaly smell and unpleasant mixed type implication, also be not suitable for children edible, because children easily directly swallow this chewing gum as chocolate, easily cause life danger, its base-material environmental pollution.

3, Xylitol chewing gum: be prevailing chewing gum on market, its base-material is colloid, and not only base-material can not eat, and base-material highly polluting environment, is difficult for production and selling, more is difficult for children and the old man chews use.

4, spraying chewing gum: although solved the pollution problem of chewing gum colloid, the cleaning in oral cavity is not had persistence, can not be accepted by most people.

Above various chewing gum is all without nutrition, and main base-material all can not directly eat, not prevention and treatment oral cavity cavity function of diseases, and above shortcomings and weak point are demanded urgently improving.

Summary of the invention

The objective of the invention is to provide a kind of health nutritional nondairy creamer chewing gum, it can overcome the deficiency of existing various chewing gums, and nutritional nondairy creamer chewing gum adopts edibility auxotype health care base-material, then adds a certain amount of compound concentrated ginger juice material formulated.Nutritional nondairy creamer chewing gum is fit to all kinds of crowds and great majority are edible, be more suitable for that children and the elderly eat and can thoroughly change oral cleaning, breath freshening, thereby the oral cavity of accomplishing to keep healthy, purify the oral cavity and eliminate the effect of oral cavity cavity disease, function with edible, nutrition, antibiotic, sterilization, anti-inflammatory, to preventing canker sore, aphtha, gingivitis, halitosis, oral cavity cavity disease etc., have remarkable effect and curative effect.Owing to adopting cream to make base-material and natural compound concentrated ginger juice is made effective ingredient, not only can directly eat and provide nutrition, and do not have chewing gum base to pollute, not producing secondary oral anomaly smell and secondary mixes good and foul smells implication peculiar smell, also can not form tooth bacterium class and cause carious tooth, be very beneficial for all kinds of crowds and the elderly and children edible, and free from environmental pollution.

Nutritional nondairy creamer chewing gum of the present invention also has edible and nutritive effect, add compound concentrated ginger juice itself just have eliminate mouthful disease and cleaning cavity, warm stomach, except disliking functions such as giving birth to new, detoxifcation, toxin expelling, so health of human body is had beyond thought miraculous effects.It is edible whenever and wherever possible that this nutritional nondairy creamer chewing gum can satisfy people, and can supplement the nutrients and solve hunger, also can make breakfast edible.

It can and directly provide the channel of nutrition to make material and nutrition by feat of directly edible mode, enter the various body fluid of whole body such as saliva, stomach and gastric juice, blood, bile, urine, toxin is excreted, also nutrition is provided and can ulcer has been healed fast quick-recovery cell tissue early to health simultaneously.In cream edibility auxotype base-material, mix the effective ingredients such as various natural perfume materials, give the enjoyment that nutrition, solution hunger, the pure and fresh happy clean larynx of feeling well, promote the production of body fluid, clear and rich stomach, health care cavity and lasting lasting are provided.

The technical scheme that adopts in the time of this is: nutritional nondairy creamer chewing gum, it is cream edibility base-material, compound concentrated ginger juice, xylitol (glucose), the material that forms sediment, spices (natural perfume material and essence oil from plant), pure natural pigment, calcium gluconae, calcareous, vitamin C, calciferol are formed by Mechanical pressing or granulation through scientific formula.Its formula is: 500 parts of cream edibility base-materials; Compound concentrated ginger juice 25-35 part; Xylitol (glucose) 70-85 divides; Starch 7.5-9.5 part; Spices (natural perfume material or plants essential oil): appropriate; Pure natural pigment: appropriate; Calcium gluconae 30-40 part; Calcium 16-21 part; Vitamin C: 8-12 part, calciferol: 0.1-0.25 part.

The mode of production of nutritional nondairy creamer chewing gum: will mix with compound concentrated ginger juice, xylitol (glucose), the starch of auxiliary material as the cream edibility base vector material of basic material and grind into powder, and after stirring with mixer, form standby basic material, again spices (natural perfume material or plants essential oil), pure natural pigment, calcium gluconae, calcareous, vitamin C, calciferol are respectively put into fully homogeneous in homogenizer after, namely form multifunction nutritive aromatic; At last standby cream edibility base-material is put into and the material machine in fully kneading is evenly, after adding respectively again multielement aromatic abundant and even, namely obtain full constituent nutritional nondairy creamer chewing gum raw material, full component nutritional nondairy creamer chewing gum raw material is put in chewing gum special equipment unit, can or be a granulated into the nutritional nondairy creamer chewing gum finished product by Mechanical pressing, through the packing listing.

The specific embodiment

Nutritional nondairy creamer chewing gum is formulated by compound concentrated ginger juice, xylitol (glucose), starch and the multifunction nutritive aromatic spices (natural perfume material or plants essential oil) of the cream edibility base (boil with milk and form) of basic material (major ingredient) and auxiliary material, pure natural pigment, calcium gluconae, calcareous, vitamin C, calciferol raw material.compound concentrated ginger juice 25-35 part of 500 parts of the cream edibility base-materials of base-material (major ingredient) and auxiliary material, xylitol (glucose) 70-85 (part), starch 7.5-9.5 part, being put into even closing in machine stirs, namely get total part of 102.5-129.5 part of health care auxiliary material raw material, again spices (natural perfume material or essence oil from plant) 5-12 is divided, pure natural pigment 4-10 divides, calcium gluconae 30-40 part, calcium 16-21 part, vitamin C: 8-12 part, calciferol: 0.1-0.25 part be put into respectively fully homogeneous in homogenizer after, namely get multielement aromatic total points 63.1-95.25 part, after the total part of 102.5-129.5 part of auxiliary material raw material that will keep healthy is again put into together with multielement aromatic 63.1-95.25 part and is stirred in mixer, add again 500 parts of cream edibility base-materials to be put in the lump and the material machine in fully after kneading evenly, namely get full constituent nutritional nondairy creamer chewing gum raw material 665.6-724.75 part, again through Mechanical pressing or be a granulated into nutritional nondairy creamer chewing gum.

Claims

1. nutritional nondairy creamer chewing gum, is characterized in that, it is to be formed through Mechanical pressing or granulation by following raw material:

500 parts of cream edibility base-materials, compound concentrated ginger juice 25-35 part, xylitol 70-85 part, starch 7.5-9.5 part, spices 5-12 part, pure natural pigment 4-10 part, calcium gluconae 30-40 part, calcium 16-21 part, vitamin C 8-12 part, vitamin D ₂0.1-0.25 part.