AU1098499A - Emulsifier-lipid composition - Google Patents

Emulsifier-lipid composition

Info

Publication number
AU1098499A
AU1098499A AU10984/99A AU1098499A AU1098499A AU 1098499 A AU1098499 A AU 1098499A AU 10984/99 A AU10984/99 A AU 10984/99A AU 1098499 A AU1098499 A AU 1098499A AU 1098499 A AU1098499 A AU 1098499A
Authority
AU
Australia
Prior art keywords
emulsifier
lipid composition
lipid
composition
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU10984/99A
Inventor
Jada Dawn Reed
Paul Seiden
Stephen Paul Zimmerman
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Procter and Gamble Co
Original Assignee
Procter and Gamble Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Procter and Gamble Co filed Critical Procter and Gamble Co
Publication of AU1098499A publication Critical patent/AU1098499A/en
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/16—Fatty acid esters
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • A23D9/013—Other fatty acid esters, e.g. phosphatides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/25—Synthetic polymers, e.g. vinylic or acrylic polymers
    • A23L33/26—Polyol polyesters, e.g. sucrose polyesters; Synthetic sugar polymers, e.g. polydextrose
AU10984/99A 1997-10-20 1998-10-16 Emulsifier-lipid composition Abandoned AU1098499A (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US6284997P 1997-10-20 1997-10-20
US60062849 1997-10-20
PCT/US1998/021969 WO1999020111A1 (en) 1997-10-20 1998-10-16 Emulsifier-lipid composition

Publications (1)

Publication Number Publication Date
AU1098499A true AU1098499A (en) 1999-05-10

Family

ID=22045238

Family Applications (1)

Application Number Title Priority Date Filing Date
AU10984/99A Abandoned AU1098499A (en) 1997-10-20 1998-10-16 Emulsifier-lipid composition

Country Status (7)

Country Link
EP (1) EP1024703A1 (en)
JP (1) JP2001520024A (en)
CN (1) CN1278704A (en)
AU (1) AU1098499A (en)
BR (1) BR9812958A (en)
CA (1) CA2306913A1 (en)
WO (1) WO1999020111A1 (en)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3943951B2 (en) * 2002-02-19 2007-07-11 株式会社日清製粉グループ本社 Food material for microwave heating
AU2003238743A1 (en) * 2002-05-30 2003-12-19 Granate Seed Limited Starch products involving a starch-lipid complex, their preparation and uses
JPWO2004098544A1 (en) 2003-05-09 2006-07-13 日清オイリオグループ株式会社 Self-emulsifying oily liquid cosmetic
CN100396274C (en) * 2003-05-09 2008-06-25 日清奥利友集团株式会社 Selfemulsifying oily liquid cosmetic
JP4397286B2 (en) 2003-11-28 2010-01-13 日清オイリオグループ株式会社 Oil-in-water emulsified cosmetic and method for producing the same
CN104489426B (en) * 2014-11-28 2018-03-13 广州嘉德乐生化科技有限公司 A kind of composition for food emulsification and preparation method thereof
CN116867376A (en) * 2021-01-29 2023-10-10 Ioi油脂化学品有限责任公司 Composition containing polyglycerol fatty acid ester

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3914453A (en) * 1972-05-26 1975-10-21 Scm Corp Process for preparing bakery products
US4360534A (en) * 1981-03-02 1982-11-23 The Proctor & Gamble Co. Method of providing soft flavor chips in aged cookies and composition thereof
US4732767A (en) * 1986-04-10 1988-03-22 The Procter & Gamble Company Method for reducing chip bleed in baked goods
US5045337A (en) * 1990-04-19 1991-09-03 The Procter & Gamble Company Food microemulsion
US5294451A (en) * 1991-03-29 1994-03-15 Curtice-Burns, Inc. Fat substitute compositions having reduced laxative effects
JP2989058B2 (en) * 1991-10-29 1999-12-13 旭電化工業株式会社 Foaming composition
DE69734216T2 (en) * 1996-07-01 2006-07-13 The Procter & Gamble Company, Cincinnati Snacks based on a dough containing modified starches

Also Published As

Publication number Publication date
CN1278704A (en) 2001-01-03
JP2001520024A (en) 2001-10-30
EP1024703A1 (en) 2000-08-09
CA2306913A1 (en) 1999-04-29
WO1999020111A1 (en) 1999-04-29
BR9812958A (en) 2000-08-08

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Legal Events

Date Code Title Description
MK6 Application lapsed section 142(2)(f)/reg. 8.3(3) - pct applic. not entering national phase