ZA200606966B - Method for preparing a dairy product - Google Patents

Method for preparing a dairy product Download PDF

Info

Publication number
ZA200606966B
ZA200606966B ZA200606966A ZA200606966A ZA200606966B ZA 200606966 B ZA200606966 B ZA 200606966B ZA 200606966 A ZA200606966 A ZA 200606966A ZA 200606966 A ZA200606966 A ZA 200606966A ZA 200606966 B ZA200606966 B ZA 200606966B
Authority
ZA
South Africa
Prior art keywords
approximately
stage
temperature
mixture
abovementioned
Prior art date
Application number
ZA200606966A
Other languages
English (en)
Inventor
Doat Stuphane
Vela Roca Elena
Montserrat Carreras Agusti
Weill Ricardo
Gaspard Claude Emmanuelle
Robine Bernard
Original Assignee
Gervais Danone Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gervais Danone Sa filed Critical Gervais Danone Sa
Publication of ZA200606966B publication Critical patent/ZA200606966B/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105Plant extracts, their artificial duplicates or their derivatives
    • A23L33/11Plant sterols or derivatives thereof, e.g. phytosterols

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Botany (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • General Preparation And Processing Of Foods (AREA)
ZA200606966A 2004-02-16 2005-02-01 Method for preparing a dairy product ZA200606966B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR0401513A FR2866207B1 (fr) 2004-02-16 2004-02-16 Procede de preparation de produit laitier

Publications (1)

Publication Number Publication Date
ZA200606966B true ZA200606966B (en) 2008-03-26

Family

ID=34803384

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA200606966A ZA200606966B (en) 2004-02-16 2005-02-01 Method for preparing a dairy product

Country Status (18)

Country Link
US (2) US8007843B2 (de)
EP (1) EP1715762B1 (de)
CN (1) CN100589719C (de)
AT (1) ATE381268T1 (de)
BR (1) BRPI0507725A (de)
CA (1) CA2555493C (de)
CY (1) CY1107161T1 (de)
DE (1) DE602005003925T2 (de)
DK (1) DK1715762T3 (de)
ES (1) ES2297682T3 (de)
FR (1) FR2866207B1 (de)
IL (1) IL177363A (de)
NO (1) NO331014B1 (de)
PL (1) PL1715762T3 (de)
PT (1) PT1715762E (de)
RU (1) RU2375879C2 (de)
WO (1) WO2005087021A1 (de)
ZA (1) ZA200606966B (de)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2866207B1 (fr) * 2004-02-16 2006-12-01 Gervais Danone Sa Procede de preparation de produit laitier
FR2905560B1 (fr) * 2006-09-11 2008-12-05 Gervais Danone Sa Produits laitiers.
AT506534B1 (de) * 2008-02-18 2012-06-15 Noem Ag Verfahren zum herstellen von milchprodukten enthaltend hydrophobe zusätze
FI20090023A0 (fi) 2009-01-26 2009-01-26 Ravintoraisio Oy Uusi elintarvike
FI124323B (fi) 2011-02-18 2014-06-30 Valio Oy Maitopohjainen tuote ja menetelmä sen valmistamiseksi
CN102640793A (zh) * 2011-02-18 2012-08-22 上海金啤生物科技有限公司 麦香型发酵酸奶及其制备工艺
ES2363357B1 (es) * 2011-06-08 2012-06-21 Corporación Alimentaria Peñasanta, S.A. (Capsa) Procedimiento de obtención de un preparado lácteo hipocolesterolemiante y preparado lácteo hipocolesterolemiante obtenido según aquél.
FI126703B (en) * 2012-12-07 2017-04-13 Valio Oy Acidized milk-based products and processes for making them
WO2016016682A1 (en) * 2014-07-30 2016-02-04 Compagnie Gervais Danone Dairy product with strawberry

Family Cites Families (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH04246765A (ja) 1991-02-01 1992-09-02 Nec Corp 物体認識装置
JPH04346765A (ja) * 1991-05-20 1992-12-02 Fujita Shokuhin:Kk 豆乳凝固方法およびその装置
FR2775620B1 (fr) * 1998-03-05 2002-04-19 Gervais Danone Sa Suspension homogene stable depourvue d'emulsifiant, son procede de preparation et son utilisation dans des compositions alimentaires
SE513973C2 (sv) * 1998-12-08 2000-12-04 Scandairy Ks Förfarande för framställning av ätligt kolesterolsänkande medel samt livsmedels- eller farmakologisk produkt innehållande det kolesterolsänkande medlet
JP4097005B2 (ja) * 1999-04-23 2008-06-04 大成建設株式会社 セメント系硬化材の注入装置
CA2375023C (en) * 1999-05-26 2009-01-20 Asahi Denka Kogyo Kabushiki Kaisha Plant sterol-containing fat composition and method for producing the same
US6190720B1 (en) * 1999-06-15 2001-02-20 Opta Food Ingredients, Inc. Dispersible sterol compositions
US6391370B1 (en) * 1999-11-12 2002-05-21 Kraft Foods, Inc. Micromilling plant sterols and emulsifiers
JP2002112725A (ja) * 2000-08-01 2002-04-16 Sooee Machine:Kk 豆腐材料の混合ユニットと、それを使用する豆腐の製造装置
KR20020026053A (ko) * 2000-09-30 2002-04-06 노승권 음료용 식물성 스테롤의 분산방법 및 이를 함유하는 음료
CN1406491A (zh) * 2000-12-07 2003-04-02 麦克内尔-Ppc股份有限公司 用胆固醇降低剂强化的乳饮料
US20020122865A1 (en) * 2000-12-07 2002-09-05 Marie Boyer Dairy-based beverages fortified with cholesterol-lowering agents
FI20012553A0 (fi) * 2001-12-21 2001-12-21 Raisio Benecol Oy Syötävät koostumukset
EP1653814A4 (de) * 2002-03-20 2009-03-04 Eugene Science Inc Pflanzensterolhaltiges naghrungsmittel und verfahren zu seiner herstellung
JP2004018678A (ja) * 2002-06-17 2004-01-22 Ikeda Shokken Kk ステロール脂肪酸エステル組成物及び該組成物を含有する食品
WO2004014141A1 (en) * 2002-07-26 2004-02-19 Unilever N.V. Phytosterols or phytostanols and their use in food products
FR2866207B1 (fr) * 2004-02-16 2006-12-01 Gervais Danone Sa Procede de preparation de produit laitier

Also Published As

Publication number Publication date
WO2005087021A1 (fr) 2005-09-22
FR2866207B1 (fr) 2006-12-01
CY1107161T1 (el) 2012-10-24
DE602005003925T2 (de) 2008-04-17
ES2297682T3 (es) 2008-05-01
RU2006133290A (ru) 2008-03-27
NO331014B1 (no) 2011-09-12
RU2375879C2 (ru) 2009-12-20
CA2555493A1 (fr) 2005-09-22
DK1715762T3 (da) 2008-01-28
FR2866207A1 (fr) 2005-08-19
EP1715762B1 (de) 2007-12-19
US20070190220A1 (en) 2007-08-16
US20110244075A1 (en) 2011-10-06
US8007843B2 (en) 2011-08-30
PL1715762T3 (pl) 2008-05-30
BRPI0507725A (pt) 2007-07-10
ATE381268T1 (de) 2008-01-15
IL177363A0 (en) 2006-12-10
NO20064137L (no) 2006-11-15
DE602005003925D1 (de) 2008-01-31
CA2555493C (fr) 2013-01-22
IL177363A (en) 2012-10-31
CN100589719C (zh) 2010-02-17
CN1942110A (zh) 2007-04-04
PT1715762E (pt) 2008-01-11
EP1715762A1 (de) 2006-11-02
US8512775B2 (en) 2013-08-20

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