WO2019208536A1 - ヒータアッセンブリ及び容器 - Google Patents

ヒータアッセンブリ及び容器 Download PDF

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Publication number
WO2019208536A1
WO2019208536A1 PCT/JP2019/017130 JP2019017130W WO2019208536A1 WO 2019208536 A1 WO2019208536 A1 WO 2019208536A1 JP 2019017130 W JP2019017130 W JP 2019017130W WO 2019208536 A1 WO2019208536 A1 WO 2019208536A1
Authority
WO
WIPO (PCT)
Prior art keywords
channel
heater assembly
container
cylindrical portion
generating article
Prior art date
Application number
PCT/JP2019/017130
Other languages
English (en)
French (fr)
Japanese (ja)
Inventor
山田　学
竹内　学
康信 井上
公隆 打井
干城 隅井
Original Assignee
日本たばこ産業株式会社
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority to KR1020207033640A priority Critical patent/KR102532401B1/ko
Priority to JP2020515467A priority patent/JPWO2019208536A1/ja
Priority to CN201980028486.0A priority patent/CN112040796B/zh
Priority to KR1020237029948A priority patent/KR20230129633A/ko
Priority to KR1020237007824A priority patent/KR102586323B1/ko
Priority to KR1020247012164A priority patent/KR20240052890A/ko
Priority to EP22200271.9A priority patent/EP4133959B1/de
Priority to EP19792310.5A priority patent/EP3785555A4/de
Application filed by 日本たばこ産業株式会社 filed Critical 日本たばこ産業株式会社
Publication of WO2019208536A1 publication Critical patent/WO2019208536A1/ja
Priority to US17/078,445 priority patent/US11696601B2/en
Priority to JP2021192689A priority patent/JP7043674B2/ja
Priority to JP2021192733A priority patent/JP7469283B2/ja
Priority to JP2021192720A priority patent/JP2022033838A/ja
Priority to JP2021192682A priority patent/JP7030237B2/ja
Priority to JP2021192706A priority patent/JP7030238B2/ja
Priority to JP2022122462A priority patent/JP7158621B2/ja
Priority to US18/109,110 priority patent/US11805813B2/en
Priority to JP2023025234A priority patent/JP7279271B2/ja
Priority to US18/448,649 priority patent/US20230389606A1/en
Priority to JP2024060749A priority patent/JP2024084817A/ja

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Classifications

    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24F—SMOKERS' REQUISITES; MATCH BOXES; SIMULATED SMOKING DEVICES
    • A24F40/00—Electrically operated smoking devices; Component parts thereof; Manufacture thereof; Maintenance or testing thereof; Charging means specially adapted therefor
    • A24F40/40—Constructional details, e.g. connection of cartridges and battery parts
    • A24F40/46—Shape or structure of electric heating means
    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24F—SMOKERS' REQUISITES; MATCH BOXES; SIMULATED SMOKING DEVICES
    • A24F40/00—Electrically operated smoking devices; Component parts thereof; Manufacture thereof; Maintenance or testing thereof; Charging means specially adapted therefor
    • A24F40/40—Constructional details, e.g. connection of cartridges and battery parts
    • A24F40/42—Cartridges or containers for inhalable precursors
    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24F—SMOKERS' REQUISITES; MATCH BOXES; SIMULATED SMOKING DEVICES
    • A24F40/00—Electrically operated smoking devices; Component parts thereof; Manufacture thereof; Maintenance or testing thereof; Charging means specially adapted therefor
    • A24F40/20—Devices using solid inhalable precursors
    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24F—SMOKERS' REQUISITES; MATCH BOXES; SIMULATED SMOKING DEVICES
    • A24F40/00—Electrically operated smoking devices; Component parts thereof; Manufacture thereof; Maintenance or testing thereof; Charging means specially adapted therefor
    • A24F40/40—Constructional details, e.g. connection of cartridges and battery parts
    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24F—SMOKERS' REQUISITES; MATCH BOXES; SIMULATED SMOKING DEVICES
    • A24F40/00—Electrically operated smoking devices; Component parts thereof; Manufacture thereof; Maintenance or testing thereof; Charging means specially adapted therefor
    • A24F40/40—Constructional details, e.g. connection of cartridges and battery parts
    • A24F40/48—Fluid transfer means, e.g. pumps
    • A24F40/485—Valves; Apertures
    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24F—SMOKERS' REQUISITES; MATCH BOXES; SIMULATED SMOKING DEVICES
    • A24F40/00—Electrically operated smoking devices; Component parts thereof; Manufacture thereof; Maintenance or testing thereof; Charging means specially adapted therefor
    • A24F40/50—Control or monitoring
    • A24F40/51—Arrangement of sensors
    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24F—SMOKERS' REQUISITES; MATCH BOXES; SIMULATED SMOKING DEVICES
    • A24F40/00—Electrically operated smoking devices; Component parts thereof; Manufacture thereof; Maintenance or testing thereof; Charging means specially adapted therefor
    • A24F40/50—Control or monitoring
    • A24F40/53—Monitoring, e.g. fault detection
    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24F—SMOKERS' REQUISITES; MATCH BOXES; SIMULATED SMOKING DEVICES
    • A24F40/00—Electrically operated smoking devices; Component parts thereof; Manufacture thereof; Maintenance or testing thereof; Charging means specially adapted therefor
    • A24F40/50—Control or monitoring
    • A24F40/57—Temperature control
    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24F—SMOKERS' REQUISITES; MATCH BOXES; SIMULATED SMOKING DEVICES
    • A24F40/00—Electrically operated smoking devices; Component parts thereof; Manufacture thereof; Maintenance or testing thereof; Charging means specially adapted therefor
    • A24F40/70—Manufacture
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61M—DEVICES FOR INTRODUCING MEDIA INTO, OR ONTO, THE BODY; DEVICES FOR TRANSDUCING BODY MEDIA OR FOR TAKING MEDIA FROM THE BODY; DEVICES FOR PRODUCING OR ENDING SLEEP OR STUPOR
    • A61M15/00—Inhalators
    • A61M15/06—Inhaling appliances shaped like cigars, cigarettes or pipes
    • H—ELECTRICITY
    • H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B3/00—Ohmic-resistance heating
    • H05B3/0019—Circuit arrangements
    • H—ELECTRICITY
    • H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B3/00—Ohmic-resistance heating
    • H05B3/40—Heating elements having the shape of rods or tubes

Definitions

  • the present invention relates to a heater assembly and a container used in a flavor inhaler.
  • the flavor inhaler for heating a flavor generating article without burning.
  • the flavor inhaler includes a chamber for storing a flavor generating article and a heater for heating the flavor generating article stored in the chamber (for example, Patent Documents 1-3).
  • the first feature is a heater assembly, comprising: a container having a cylindrical portion that forms a chamber for storing a flavor generating article; and a heater disposed on a peripheral surface of the cylindrical portion, A first channel that extends along the longitudinal direction of the tubular portion and that is adjacent to the chamber in a direction intersecting the longitudinal direction of the tubular portion, and along the longitudinal direction of the tubular portion And a second channel passing through the chamber, wherein the first channel communicates with the two channels.
  • the second feature is summarized in that, in the first feature, the heater is disposed so as to contact an outer peripheral surface of the cylindrical portion.
  • a third feature is the first feature or the second feature, wherein the heater has a heating element and a base material that supports the heating element, and the heating element is a peripheral surface of the cylindrical portion.
  • the main point is that it is provided along a portion to be arranged other than the portion adjacent to the first channel.
  • a fourth feature is the third feature, wherein the placement target portion is a first placement portion and a second placement farther from the first channel than the first placement portion on the circumferential surface of the cylindrical portion.
  • the watt density of the heating element in the first arrangement portion is higher than the watt density of the heating element in the second arrangement portion.
  • a fifth feature is any one of the first feature to the fourth feature, wherein the heater has a heating element and a base material that supports the heating element, and the cylindrical portion generates the flavor.
  • the heater has a heating element and a base material that supports the heating element, and the cylindrical portion generates the flavor.
  • the gist is to be provided along the peripheral surface of the cylindrical portion so as to be separated from each other.
  • a sixth feature is the fifth feature, wherein the container has a bottom plate portion that closes the second end portion, and the heating element is not provided on the bottom plate portion, The gist is to be provided along the peripheral surface.
  • the cylindrical portion abuts against a tip end portion of the flavor generating article when the flavor generating article is accommodated in the chamber.
  • the gist is to have a contact portion.
  • the container has a bottom plate portion, and is provided on the bottom plate portion of the container, and the flavor generating article is placed in the chamber.
  • a pedestal that comes into contact with the tip of the flavor generating article when housed, and further includes a pedestal that forms an annular gap communicating with the first channel and the second channel around the pedestal.
  • the ninth feature is summarized as any one of the first to eighth features, wherein the cylindrical portion is formed of a heat conductive member.
  • a tenth feature is any one of the first feature to the ninth feature, wherein the tubular portion includes a first end portion that receives the flavor generating article, and the first end in a longitudinal direction of the tubular portion.
  • a second end portion provided on the opposite side of the portion, and the container has a bottom plate portion that closes the second end portion, and the cylindrical portion includes the first channel and the first portion.
  • the gist is to have a third channel that communicates with the two channels.
  • the eleventh feature is summarized in that, in the tenth feature, the channel from the first channel to the third channel includes an inclined channel or a curved channel.
  • a twelfth feature is any one of the first feature to the eleventh feature, wherein the cylindrical portion is a first portion that divides the chamber in a cross section perpendicular to the longitudinal direction of the cylindrical portion, and the chamber
  • the second portion includes a second portion projecting outward, and the second portion extends along the longitudinal direction of the cylindrical portion and forms the first channel.
  • the first portion in the state where the flavor generating article is accommodated in the chamber, the first portion is in contact with an outer peripheral surface of the flavor generating article, and the second portion is The gist is to separate from the outer peripheral surface of the flavor generating article.
  • a fourteenth feature is the twelfth feature or the thirteenth feature, wherein the first part is the first part and the second part when the flavor generating article is accommodated in the chamber. It is comprised so that it may compress at least partially in the arrangement direction of a part.
  • the first portion has an elliptical circumference in a cross section with respect to a longitudinal direction of the cylindrical portion.
  • the gist is a first portion of the first portion.
  • the container includes a channel forming member that forms the first channel, and the channel forming member includes the cylindrical portion.
  • the gist is to be provided on the outer peripheral surface of the.
  • the seventeenth feature is the sixth feature or any one of the seventh to sixteenth features quoting the sixth feature, wherein the heater assembly is used for detecting a temperature change generated in the heater assembly.
  • a gist is provided with a sensor, and the sensor is provided in the bottom plate portion.
  • the heater assembly includes a sensor used to detect a temperature change generated in the heater assembly, and the sensor includes the second portion.
  • the main point is that it is provided.
  • the heater assembly includes a sensor used for detecting a temperature change generated in the heater assembly, and the sensor is provided in the channel forming member. .
  • a twentieth feature is any one of the first feature to the nineteenth feature, wherein the container is formed on at least a part of the inner peripheral surface of the cylindrical portion, than the outer peripheral surface of the cylindrical container.
  • the gist is that the region has a high thermal emissivity.
  • the container further includes a bottom plate portion, and further includes a heat insulating member that covers the cylindrical portion and the bottom plate portion of the container.
  • the gist is to provide.
  • a twenty-second feature is a film made of a material having a higher thermal conductivity than the tubular member, provided between the tubular portion and the heater in any one of the first to twenty-first features. Is further provided.
  • a twenty-third feature is any one of the first to twenty-second features, wherein the first channel forms an air flow path from the outside of the heater assembly to the second channel,
  • the gist is to further include an inhibiting member that inhibits the fluid flow in the reverse direction.
  • the 24th feature is summarized in that, in the 23rd feature, the blocking member is a partition wall that blocks a part of the first channel.
  • a twenty-fifth feature is the twenty-third feature, further comprising a lid member that is movable between a first position that exposes the opening of the container and a second position that covers the opening.
  • the gist is that the lid member is located at one position.
  • a twenty-sixth feature is a container having a cylindrical portion that forms a chamber for containing a flavor generating article, and extends along the longitudinal direction of the cylindrical portion, and the longitudinal direction of the cylindrical portion.
  • a first channel adjacent to the chamber in a direction crossing the direction, and a second channel passing through the chamber along a longitudinal direction of the cylindrical portion, and a heater is disposed on a peripheral surface of the cylindrical portion And the first channel communicates with the two channels.
  • FIG. 1 is a diagram illustrating a flavor inhaler 100 according to an embodiment.
  • FIG. 2 is a diagram illustrating the heater assembly 30 according to the embodiment.
  • Drawing 3 is a figure showing container 40 concerning an embodiment.
  • Drawing 4 is a figure showing container 40 concerning an embodiment.
  • FIG. 5 is a diagram illustrating the container 40 according to the embodiment.
  • FIG. 6 is a diagram for explaining the heater 50 according to the embodiment.
  • FIG. 7 is a view for explaining the heater 50 according to the embodiment.
  • FIG. 8 is a view for explaining the container 40 according to the first modification.
  • FIG. 9 is a view for explaining the container 40 according to the second modification.
  • FIG. 10 is a view for explaining the container 40 according to the second modification.
  • FIG. 11 is a view for explaining the container 40 according to the third modification.
  • FIG. 12 is a view for explaining the container 40 according to the third modification.
  • FIG. 13 is a diagram for explaining a contact portion according to the fourth modification.
  • FIG. 14 is a diagram for explaining a contact portion according to the fourth modification.
  • FIG. 15 is a diagram for explaining a contact portion according to the fourth modification.
  • FIG. 16 is a diagram for explaining the contact portion according to the fourth modification.
  • FIG. 17 is a view for explaining the container 40 according to the fifth modification.
  • FIG. 18 is a diagram for explaining the heater 50 according to the fifth modification.
  • FIG. 19 is a diagram for explaining the heater 50 according to the fifth modification.
  • FIG. 20 is a view for explaining the heater 50 according to the fifth modification.
  • FIG. 21 is a diagram showing a flavor inhaler 100 according to Modification 6.
  • FIG. 22 is a diagram for explaining the container 40 according to the second modification example.
  • FIG. 23 is a diagram for explaining the container 40 according to the second additional modification example.
  • FIG. 24 is a diagram for explaining the container 40 according to the second additional modification example.
  • FIG. 25 is a view for explaining the container 40 according to the second modification example.
  • FIG. 26 is a diagram for explaining the container 40 according to the second modification.
  • FIG. 27 is a diagram for explaining the container 40 according to the second modification example.
  • FIG. 28 is a diagram for explaining the partition wall 49 according to the third addition example.
  • FIG. 29 is a diagram for explaining the partition wall 49 according to the third addition example.
  • FIG. 30 is a diagram for explaining the partition wall 49 according to the third modification example.
  • FIG. 31 is a diagram for explaining the lid member LD according to the third additional modification example.
  • FIG. 32 is a view for explaining the lid member LD according to the third addition example.
  • FIG. 33 is a diagram for explaining a heat insulating member 70 according to the fourth additional modification.
  • FIG. 34 is a diagram for explaining the pedestal 80 according to the seventh addition example.
  • the heater assembly includes a container having a cylindrical portion that forms a chamber for storing a flavor generating article, and a heater disposed on a peripheral surface of the cylindrical portion.
  • the container extends along the longitudinal direction of the cylindrical portion, and the first channel is adjacent to the chamber in a direction intersecting the longitudinal direction of the cylindrical portion, and the longitudinal direction of the cylindrical portion.
  • a second channel passing through the chamber along a direction. The first channel communicates with the two channels.
  • the first channel communicating with the second channel passing through the chamber is adjacent to the chamber on the assumption that the heater is disposed on the peripheral surface of the cylindrical portion forming the chamber. According to such a configuration, it is not necessary to provide a channel communicating with the lower part of the heater assembly in the longitudinal direction of the cylindrical portion, and a structure in which the bottom surface of the heater assembly is closed can be employed. Therefore, the dead space below the heater assembly can be used effectively.
  • FIG. 1 is a diagram illustrating a flavor inhaler 100 according to an embodiment.
  • the flavor suction device 100 includes a flavor generating article 110 and a suction device main body 120.
  • a case where a puff operation is performed in a state where the user holds the flavor generating article 110 is illustrated.
  • the air inhaled by the user is guided into the user's mouth in the order of the air flow 100A, the air flow 100C, and the air flow 100B.
  • the flavor generating article 110 is a base material including a component capable of generating a flavor, and has a columnar shape extending along the longitudinal direction.
  • the flavor generating article 110 may be constituted by chopped tobacco, a molded body obtained by shaping a tobacco raw material into particles, a molded body obtained by shaping a tobacco raw material into a sheet shape, or the like.
  • the flavor generating article 110 may generate an aerosol with heating, and may include an aerosol source containing various polyols such as glycerin, propylene glycol, or 1,3-butanediol to promote the generation of the aerosol.
  • the flavor generating article 110 may be composed of plants other than tobacco (for example, mint, herbs, etc.).
  • the flavor generating article 110 may include a fragrance such as menthol.
  • the suction unit main body 120 includes a battery 10, a control circuit 20, and a heater assembly 30.
  • the battery 10 stores electric power used in the suction unit main body 120.
  • the battery 10 is a lithium ion battery.
  • the battery 10 may be chargeable by an external power source.
  • the control circuit 20 is composed of a CPU and a memory, and controls the operation of the aspirator body 120. For example, the control circuit 20 starts heating the flavor generating article 110 in response to a user operation on an input device such as a push button or a slide switch (not shown), and ends the heating of the flavor generating article 110 when a certain time has elapsed. When the number of puff operations by the user exceeds a certain value, the control circuit 20 may end the heating of the flavor generating article 110 even before a predetermined time has elapsed since the start of heating the flavor generating article 110. . For example, the puffing operation is detected by a sensor 60 shown in FIG.
  • control circuit 20 may start heating the flavor generating article 110 in response to the start of the puff operation, and end heating of the flavor generating article 110 in response to the end of the puff operation.
  • the control circuit 20 may end the heating of the flavor generating article 110 even before the end of the puffing operation when a certain time has elapsed since the start of the puffing operation.
  • the control circuit 20 is disposed between the battery 10 and the heater assembly 30 and suppresses heat transfer from the heater assembly 30 to the battery 10.
  • the heater assembly 30 is an assembly for heating the flavor generating article 10. As shown in FIG. 2, the heater assembly 10 includes a container 40, a heater 50, and a sensor 60.
  • the container 40 has a cylindrical portion 41 and a bottom plate portion 42.
  • the tubular portion 41 forms a chamber 40 ⁇ / b> C that houses the flavor generating article 10.
  • the cylindrical part 41 is comprised by the heat conductive member.
  • a heat conductive member is not specifically limited, For example, they are aluminum and stainless steel (SUS).
  • the cylindrical portion 41 has a first end portion 40X that receives the flavor generating article 10 and a second end portion 40Y that is provided on the opposite side of the first end portion 40X in the longitudinal direction of the tubular portion 41 (hereinafter referred to as the longitudinal direction A). And have.
  • the bottom plate portion 42 closes the second end portion 40Y. That is, the container 40 has a cup shape constituted by the cylindrical portion 41 and the bottom plate portion 42.
  • the container 40 may be integrally formed by a technique such as drawing of a metal plate.
  • the container 40 has a first channel 43, a second channel 44, and a third channel 45.
  • the first channel 43 is a flow path of the air flow 100A.
  • the first channel 43 extends along the longitudinal direction A.
  • the first channel 43 is adjacent to the chamber 40C in a direction crossing the longitudinal direction A (hereinafter referred to as crossing direction B).
  • the second channel 44 is a flow path of the air flow 100B.
  • the second channel 44 extends along the longitudinal direction A.
  • the second channel 44 passes through the chamber 40C.
  • the third channel 45 is a flow path of the air flow 100C.
  • the third channel 45 is provided on the bottom plate portion 42 side and extends along the intersecting direction B.
  • the first channel 43 communicates with the second channel 44 via the third channel 45.
  • the chamber 40 ⁇ / b> C is a cavity that accommodates the flavor generating article 10 and may be considered to be a portion occupied by the flavor generating article 10.
  • the second channel 44 is a flow path that passes through the chamber 40 ⁇ / b> C, and may be considered as a flow path that passes through the flavor generating article 10.
  • the second channel 44 may be considered to be synonymous with the chamber 40C or may be considered to be a part of the chamber 40C.
  • the heater 50 is disposed on the peripheral surface of the cylindrical portion 41 and heats the flavor generating article accommodated in the chamber 40C.
  • the heater 50 may be disposed on the outer peripheral surface of the tubular portion 41 or may be disposed on the inner peripheral surface of the tubular portion 41.
  • the heater 50 may be in contact with the peripheral surface of the cylindrical portion 41.
  • FIG. 2 illustrates a case where the heater 50 is disposed on the outer peripheral surface of the cylindrical portion 41.
  • the heater 50 includes a base 51 (base 51A and base 51B) and a heating element 52.
  • the heating element is sandwiched between the base material 51A and the base material 51B.
  • the substrate 51 supports the heating element.
  • the base material 51 is configured by a film such as polyimide.
  • the heating element 52 is configured by a resistance heating element such as a metal.
  • the metal constituting the heating element 52 may be one or more metals selected from a nickel alloy, a chromium alloy, stainless steel, and platinum rhodium.
  • the heater 50 may be adhered to the circumferential surface of the cylindrical portion 41 or may be supported on the circumferential surface of the cylindrical portion 41 by a separate support member. In FIG. 2, the heater 50 may be attached to the outer peripheral surface of the tubular portion 41 by installing a heat shrinkable tube (not shown) outside the heater 50.
  • the sensor 60 is used for detecting a temperature change generated in the heater assembly 30.
  • the sensor 60 is a temperature sensor such as a thermistor or a thermocouple.
  • the sensor 60 may be provided on the bottom plate portion 42.
  • the sensor 60 may be provided adjacent to the first channel 43 on the inner surface or the outer surface of the second portion 41B described later.
  • the sensor 60 may be used to detect a puffing operation based on a temperature change caused by air flowing through the first channel 43.
  • the sensor 60 may be used for heating control of the flavor generating article 10 by the control circuit 20.
  • the control circuit 20 stops power supply to the heating element 52 when the temperature of the heater assembly 30 or other part in the aspirator 120 measured directly or indirectly by the sensor 60 exceeds a certain value. It may be configured to.
  • FIG. 5 is a view of the container 40 according to the embodiment as viewed from the P direction, the Q direction, and the R direction shown in FIG. 3.
  • the cylindrical portion 41 of the container 40 includes a first portion 41A that defines the chamber 40C and a second portion 41B that projects outward from the chamber 40C in a cross section orthogonal to the longitudinal direction A. including.
  • the second portion 41 ⁇ / b> B extends along the longitudinal direction A and forms the first channel 43. That is, in a state where the flavor generating article 110 is accommodated in the chamber 40C, the first portion 41A is in contact with the outer peripheral surface of the flavor generating article 110, and the second portion 41B is separated from the outer peripheral surface of the flavor generating article 110.
  • the first portion 41A and the second portion 41B may be integrally molded products.
  • the first portion 41A may have a shape substantially similar to the flavor generating article 110.
  • the first portion 41A may have a substantially cylindrical shape.
  • the second portion 41B only has to protrude outward from the chamber 40C, and has, for example, an arc shape.
  • the container 40 has a constricted portion 41 ⁇ / b> S.
  • the constricted portion 41S constitutes a contact portion that contacts the flavor generating article 110 when the flavor generating article 110 is accommodated in the chamber 40C.
  • the constricted portion 41S may be a portion that can be confined inside the tubular portion 41 without changing the thickness of the tubular portion 41 itself.
  • the heater 50 includes the base material 51 and the heating element 52.
  • the heater 50 includes a lead wire portion 53 continuous with the heating element 52.
  • the lead wire portion 53 is connected to the battery 10 via the control circuit 20.
  • the heater 50 is wound around the cylindrical portion 41 of the container 40.
  • the heating element 52 is provided along the arrangement target portion other than the portion adjacent to the first channel 43 on the peripheral surface of the cylindrical portion 41.
  • the heating element 52 is not provided along the peripheral surface of the second portion 41B, but is provided along the peripheral surface of the first portion 41A. That is, the peripheral surface of the first portion 41A constitutes the arrangement target portion.
  • the base material 51 (the base material 51A and the base material 51B) may be provided along part or all of the peripheral surface of the second portion 41B, or provided along the peripheral surface of the second portion 41B. It does not have to be.
  • the heating element 52 may be provided along the surrounding surface of both the 1st part 41A and the 2nd part 41B.
  • the circumferential surface of the first portion 41A includes a first arrangement portion 41A 1 and a second arrangement portion 41A 2 that is farther from the first channel 43 than the first arrangement portion 41A 1 .
  • the watt density of the heating element 52A in the first arrangement portion 41A 1 may be higher than the watt density of the heating element 52B in the second arrangement portion 41A 2 .
  • the heating element 52 is provided along the peripheral surface of the tubular portion 41 so as to be separated from the second end 40Y.
  • the heating element 52 is provided along the peripheral surface of the cylindrical portion 41 without being provided in the bottom plate portion 42.
  • the first channel 43 communicating with the second channel 44 passing through the chamber 40C is adjacent to the chamber 40C on the premise that the heater 50 is disposed on the peripheral surface of the cylindrical portion 41 forming the chamber 40C.
  • the heater 50 is disposed on the peripheral surface of the cylindrical portion 41 forming the chamber 40C.
  • the air passing through the first channel 43 can be preliminarily heated by the heater 50 disposed on the peripheral surface of the cylindrical portion 41, the temperature decrease of the flavor generating article 110 accommodated in the chamber 40C is suppressed, An effect of efficiently generating aerosol from the flavor generating article 110 can also be expected.
  • the heater 50 is disposed on the outer peripheral surface of the cylindrical portion 41. Therefore, the heater 50 can be easily assembled.
  • the heating element 52 is provided on the arrangement target portion (the circumferential surface of the first portion 41A) other than the portion adjacent to the first channel 43 on the circumferential surface of the cylindrical portion 41. According to such a structure, it can suppress that the air (air flow 100A) which flows through the 1st channel 43 is heated more than necessary. In addition, in view of the fact that the flavor generating article 110 cannot be directly heated in the portion adjacent to the first channel 43, the flavor generating article 110 is not disposed in the portion that does not contribute to the heating of the flavor generating article 110. The energy required for heating can be saved.
  • the watt density of the heating element 52A in the first arrangement portion 41A 1 may be higher than the watt density of the heating element 52B in the second arrangement portion 41A 2 . According to such a configuration, in consideration of the fact that the heating element 52 is not disposed in a portion adjacent to the first channel 43, it is possible to suppress a temperature decrease of the flavor generating article 110 at a position adjacent to the first channel 43.
  • the container 40 includes a constricted portion 41S that comes into contact with the flavor generating article 110 when the flavor generating article 110 is accommodated in the chamber 40C.
  • the flavor generating article 110 can be easily positioned in the chamber 40C, and the third channel 45 that allows the first channel 43 and the second channel 44 to communicate with each other can be easily secured.
  • the container 40 includes a bottom plate portion 42 that closes the second end portion 40Y of the cylindrical portion 41, and the third channel 45 is provided on the bottom plate portion 42 side. According to such a configuration, an air flow (air flow 100 ⁇ / b> C) from the first channel 43 to the second channel 44 can be generated by the bottom plate portion 42.
  • the cylindrical portion 41 of the container 40 includes, in a cross section orthogonal to the longitudinal direction A, a first portion 41A that defines the chamber 40C and a second portion 41B that projects outward from the chamber 40C.
  • the air inlet, the first channel 43 and the second channel 44 (chamber 40C) can be realized by one member (cylindrical portion 41), and the structure of the heater assembly 30 is simplified. be able to.
  • the first channel 43 by disposing the first channel 43 so as to be adjacent to the chamber 40C, it is not necessary to provide a channel communicating with the lower part of the heater assembly 30 in the longitudinal direction A, and the bottom surface of the heater assembly 30 is closed. Can be adopted. Therefore, the space below the heater assembly 30 can be used for purposes other than the channel.
  • the senor 60 is provided on the bottom plate portion 42. According to such a configuration, since the bottom plate portion 42 is separated from the heating element 52, the sensor 60 is not affected by excessive heat generated from the heating element 52, and the bottom plate portion 42 is separated from the oral cavity of the user. Therefore, the sensor 60 does not receive an excessive influence received from the outside air. Therefore, in a case where the sensor 60 is used for detecting the puff motion, the accuracy with which the sensor 60 detects a temperature change can be improved.
  • Modification Example 1 of the embodiment will be described. In the following, differences from the embodiment will be mainly described.
  • the second portion 41 ⁇ / b> B has an arc shape in a cross section orthogonal to the longitudinal direction A.
  • the second portion 41B has a U-shape that opens toward the chamber 40C in a cross section orthogonal to the longitudinal direction A.
  • the second portion 41B has an arc portion 41B 1 and a pair of straight portions 41B 2 .
  • the heating element 52 of the heater 50 is not provided along the peripheral surface of the second portion 41B, but is provided along the peripheral surface of the first portion 41A.
  • the substrate 51 of the heater 50 may be provided along the straight portion 41B 2 of the pair of second portions 41B, provided further along the arc portion 41B 1 May be.
  • the second portion 41B only has to protrude outward from the chamber 40C in the cross section orthogonal to the longitudinal direction A.
  • the second portion 41B may have a rectangular shape, or may have a shape combining a rectangle and an arc.
  • the cylindrical portion 41 includes a first portion 41A that defines the chamber 40C and a second portion 41B that projects outward from the chamber 40C in a cross section orthogonal to the longitudinal direction A. Including.
  • the tubular portion 41 may have an elliptical shape in a cross section orthogonal to the longitudinal direction A.
  • the first channel 43 is formed between the inner peripheral surface of the tubular portion 41 and the outer peripheral surface of the flavor generating article 110.
  • the portion that contacts the outer peripheral surface of the flavor generating article 110 constitutes the first portion 41 ⁇ / b> A
  • the portion that is separated from the outer peripheral surface of the flavor generating article 110 constitutes the second portion 41 ⁇ / b> B.
  • the tubular portion 41 may have a rectangular shape in a cross section orthogonal to the longitudinal direction A.
  • the first channel 43 is formed between the inner peripheral surface of the tubular portion 41 and the outer peripheral surface of the flavor generating article 110.
  • the portion that contacts the outer peripheral surface of the flavor generating article 110 constitutes the first portion 41 ⁇ / b> A
  • the portion that is separated from the outer peripheral surface of the flavor generating article 110 constitutes the second portion 41 ⁇ / b> B.
  • Modification Example 3 of the embodiment will be described. In the following, differences from the embodiment will be mainly described.
  • the container 40 has a channel forming member that forms the first channel 43.
  • the channel forming member is provided on the outer peripheral surface of the cylindrical portion 41.
  • the container 40 may have a channel forming member 46 having a circular shape in a cross section orthogonal to the longitudinal direction A.
  • the channel forming member 46 may have a cylindrical shape extending along the longitudinal direction A.
  • the first channel 43 is formed inside the channel forming member 46.
  • the channel forming member 46 may be bonded to the outer peripheral surface of the cylindrical portion 41 or may be formed integrally with the cylindrical portion 41.
  • the container 40 may have a channel forming member 46 having an elliptical shape that accommodates the tubular portion 41 in a cross section orthogonal to the longitudinal direction A.
  • the channel forming member 46 may have an elliptical cylindrical shape extending along the longitudinal direction A.
  • the first channel 43 is formed between the inner peripheral surface of the channel forming member 46 and the outer peripheral surface of the tubular portion 41.
  • the channel forming member 46 may be bonded to the outer peripheral surface of the cylindrical portion 41 or may be formed integrally with the cylindrical portion 41.
  • the container 40 includes a channel forming member 46 that forms the first channel 43.
  • the first channel 43 and the second channel 44 are at least partitioned by the cylindrical portion 41, unintended air flow from the first channel 43 to the second channel 44. Can be suppressed. Unintentional inflow of air is inflow of air passing through a flow path other than the third channel 45 described above.
  • the heater 50 disposed on the peripheral surface of the cylindrical portion 41 is disposed on the inner side of the first channel 43.
  • the first channel 43 is not interposed between the heater 50 and the chamber 40C, energy can be efficiently transmitted from the heater 50 to the flavor generating article 110 as compared with the case shown in FIG.
  • Modification Example 4 of the embodiment will be described. In the following, differences from the embodiment will be mainly described.
  • the container 40 has a rib 41 ⁇ / b> R standing from the bottom surface 42.
  • the container 40 has a rib 41 ⁇ / b> R standing from the bottom surface 42.
  • two ribs 41R are illustrated, but the number of ribs 41R is arbitrary.
  • the container 40 may have a stepped portion 47 provided on the inner peripheral surface of the cylindrical portion 41 as a contact portion.
  • the step portion 47 is a portion that protrudes from the inner peripheral surface of the cylindrical portion 41 to the inside of the chamber 40C.
  • the step portion 47 may be in contact with the bottom surface 42 or may be separated from the bottom surface 42.
  • the step portion 47 may be a portion that continues to the entire inner peripheral surface of the cylindrical portion 41, or may be provided intermittently on the inner peripheral surface of the cylindrical portion 41.
  • the stepped portion 47 may be constituted by a heat radiating member.
  • the inner peripheral surface of the first portion 41A that defines the chamber 40C may become narrower as it approaches the second end portion 41Y.
  • a portion of the inner peripheral surface of the first portion 41A that comes into contact with the flavor generating article 110 functions as a contact portion.
  • the inner peripheral surface of the second portion 41B may also become narrower as it approaches the second end portion 41Y.
  • the channel from the first channel 43 to the third channel 45 includes an inclined channel or a curved channel.
  • the inclined channel or the curved channel may be considered as a part of the first channel 43 or may be considered as a part of the third channel 45. Since an air flow 100 ⁇ / b> D passing through the inclined channel or the curved channel is generated, air smoothly flows from the first channel 43 toward the second channel 44.
  • the bottom surface 42 of the container 40 may have a shape that protrudes to the inside of the chamber 40C.
  • a portion of the bottom surface 4 that comes into contact with the flavor generating article 110 functions as a contact portion.
  • Such a shape of the bottom surface 42 performs the same function as the rib 41R described above.
  • Modification Example 5 of the embodiment will be described. In the following, differences from the embodiment will be mainly described.
  • the heating element 52 of the heater 50 may be divided into two heating portions.
  • the two heating portions are arranged along the outer peripheral surface of the first portion 41A, and the other portions are arranged on the outer peripheral surface of the two portion 41B.
  • the lead wire 53 may be provided at one end of the heater 50.
  • the heating element 52 of the heater 50 may be divided into two heating portions.
  • the two heating portions are arranged along the outer peripheral surface of the first portion 41A, and the other portions are arranged on the outer peripheral surface of the two portion 41B.
  • the lead wire 53 may be provided at a portion connecting the two heating portions.
  • the heating element 52 of the heater 50 may not be divided into two heating portions.
  • the two heating portions are arranged along the outer peripheral surface of the first portion 41A, and the other portions are arranged on the outer peripheral surface of the two portion 41B.
  • the lead wire 53 may be provided at a portion connecting the two heating portions.
  • Modification Example 6 of the embodiment will be described. In the following, differences from the embodiment will be mainly described.
  • control circuit 20 is disposed between the battery 10 and the heater assembly 30.
  • control circuit 20 is provided below the heater assembly 30 as shown in FIG.
  • the control circuit 20 can be disposed below the heater assembly 30, and the dead space below the heater assembly 30 can be used effectively.
  • the sensor 60 is provided on the bottom plate portion 42.
  • the sensor 60 may be provided on the inner surface of the bottom plate portion 42 or may be provided on the outer surface of the bottom plate portion 42.
  • the sensor 60 may be provided at a position adjacent to the first channel 43.
  • the sensor 60 may be provided on the outer peripheral surface or inner peripheral surface of the second portion 41B, or may be provided on the outer peripheral surface or inner peripheral surface of the channel forming member 46. According to such a configuration, since the sensor 60 is separated from the heating element 52, the sensor 60 is not affected excessively by the heat generated from the heater 50. Therefore, in a case where the sensor 60 is used to detect the puff operation. The accuracy with which the sensor 60 detects a temperature change can be improved.
  • the case where the container 40 has one first channel 43 is exemplified.
  • the container 40 may have two or more first channels 43.
  • the two or more first channels 43 may be evenly arranged on the peripheral surface of the cylindrical portion 41.
  • the container 40 shown in FIG. 2 has a region having a higher heat emissivity than the outer peripheral surface of the cylindrical container 41 formed on at least a part of the inner peripheral surface of the cylindrical portion 41. is doing.
  • the region having a high thermal emissivity may be formed by blackening the inner peripheral surface of the tubular member 41.
  • a black layer may be provided by applying a carbon pigment or a graphite film on the inner peripheral surface of the cylindrical member 41.
  • the material for forming the black layer is not particularly limited, but it is preferable to use a material having high thermal emissivity and thermal conductivity such as carbon, ceramic, silicon, and glass.
  • the region having a high thermal emissivity is not limited to blackening the inner peripheral surface of the cylindrical member 41, and the inner peripheral surface of the cylindrical member 41 is roughened by oxidative corrosion or mechanically roughened. Alternatively, an oxide film may be formed on the inner peripheral surface of the cylindrical member 41.
  • the heat emissivity of the inner peripheral surface of the cylindrical portion 41 can be significantly increased as compared with aluminum or stainless steel (SUS) forming the inner peripheral surface of the cylindrical portion 41. Therefore, the heating of the flavor generating article 110 by heat radiation can be enhanced.
  • region with a high heat emissivity may be provided in the whole internal peripheral surface of the cylindrical member 41, for example, is provided only in 1st part 41A except the 2nd part 41B shown in FIG. Also good.
  • FIG. 23 is a top view of the opening OP of the container 40 in FIG. 22 as viewed in the longitudinal direction A
  • FIG. 24 is a cross-sectional view of the container 40 at point SC in FIG. The inner circumference of the first portion 41A shown in FIG.
  • the inner periphery of the first portion 41A shown in FIG. 24 is a curved portion 41A3 that can come into contact with the outer periphery of the smoking article, and a top portion 41B3 in the projecting direction of the second portion 41B from both ends 41A4 and 41A4 of the curved portion 41A3.
  • the curved portion 41A3 of the present example can be formed by a part of an ellipse having a long axis that intersects the arrangement direction.
  • FIG. 25 is a cross-sectional view showing the substantially cylindrical flavor-generating article 110 housed in the container 40 in FIG.
  • the flavor generating article 110 is pressed radially inward (inclined downward in the figure) by the straight portions 41A5 and 41A5 of the first portion 41A and the curved portion 41A3 in the vicinity thereof.
  • the outer surface of the flavor generating article 110 is in close contact with the inner surface of the first portion 41A. Since the first portion 41A of the container 40 is directly heated by various heaters, the heating efficiency of the flavor generating article 110 can be improved by bringing the flavor generating article 110 into close contact with the inner surface thereof.
  • the broken line in FIG. 25 has shown the outer periphery of the flavor generating article 110 of the state before being accommodated in the container 40 and compressed.
  • the pair of straight portions 41A5 and 41A5 of the first portion 41A and the curved portion 41A3 in the vicinity thereof press the outer surface of the flavor generating article 110 in the direction of the arrow in the drawing (slant downward) Therefore, it is possible to suppress the flavor generating article 110 from entering the internal space of the second portion 41B.
  • the internal space of the second portion 41B can form the first channel 43 (see FIG. 2) that functions as an air flow path, and the flavor generating article 110 is formed there. By suppressing the penetration, it is possible to prevent the ventilation resistance of the air flow path in the flavor inhaler from increasing.
  • the container 40 of this example may have the cross section which can compress a flavor generating article as mentioned above over the whole longitudinal direction, and may have only a part of longitudinal direction.
  • the container 40 in FIG. 25 has the above-described cross section in most of the longitudinal direction excluding its upper and lower ends.
  • the container 40 of the present example further includes a hollow upper edge portion UE positioned between the first portion 41A and the opening OP.
  • the opening OP of the container 40 has an inner periphery that is substantially the same as or slightly larger than the outer periphery of the flavor generating article 110, and the inner periphery of the upper edge portion UE extends from the opening OP. It gradually decreases toward the first portion 41A. That is, the inner peripheral surface of the upper edge portion UE of the container 40 plays a role of guiding the flavor generating article inserted from the opening OP toward the first portion 41A.
  • the first portion 41A shown in FIG. 3 may have different cross-sectional shapes at different positions in the longitudinal direction. These different cross-sectional shapes are illustrated in FIGS.
  • the inner circumference of the first portion 41A shown in FIG. 26 is formed by a part of a circle.
  • the inner periphery of the first portion 41A shown in FIG. 27 is formed by a part of an ellipse having a long axis that intersects the arrangement direction.
  • the container 40 can be configured such that the cross section of the first portion 41A continuously changes from the shape shown in FIG. 26 to the shape shown in FIG.
  • the area of the cross section of the first portion 41A may be uniform regardless of the position in the longitudinal direction, or may vary depending on the position in the longitudinal direction. For example, when the first portion 41A has the cross sections of FIGS. 26 and 27 at different positions in the longitudinal direction, the cross sectional area of the first portion 41A in FIG. 27 is greater than the cross sectional area of the first portion 41A in FIG. Can also be made smaller.
  • the cross-sectional area of the first portion 41A here means the area of a virtual circle or ellipse that overlaps with the inner periphery of the first portion 41A.
  • the flavor generating article can be strongly compressed, and as a result, the outer periphery of the flavor generating article can be compressed by the first portion 41A. It can be closely attached to the inner periphery.
  • a tobacco part including a tobacco raw material is disposed on the tip side, and a paper tube part including a filter is disposed on the root side.
  • the cigarette portion is easily deformed by a force acting from the outside, but the paper tube portion is not easily deformed. Therefore, it is preferable to arrange an elliptical inner periphery as shown in FIG. 27 with respect to the tobacco portion and a circular inner periphery as shown in FIG. 26 with respect to the paper tube portion.
  • the first channel 43 formed by the second portion 41B is air from the outside of the heater assembly and the flavor suction device in which the heater assembly is incorporated toward the second channel 44 formed by the first portion 41A.
  • a flow path can be formed (see FIGS. 2 and 3).
  • the heater assembly of this example and the flavor inhaler in which the heater assembly is incorporated can include an inhibiting member that inhibits the fluid flow in the reverse direction of the first channel 43.
  • the container 40 of the heater assembly shown in FIG. 3 may include a partition wall 49 that is formed in the second portion 41B and closes a part of the first channel as the inhibition member.
  • FIG. 28 and 29 are diagrams for explaining the partition wall 49 according to the additional modification example 3.
  • FIG. 28 and 29, the partition wall 49 is a plate-like member made of plastic, rubber or the like.
  • the partition 49 may be provided in one place along the longitudinal direction of the 2nd part 41B, and may be provided in multiple places. Further, as shown in FIG. 30, the partition wall 49 may be provided to be inclined from the attachment position toward the bottom plate portion 42.
  • the partition wall 49 allows a forward air flow from the first end 40X to the second end 40Y, and reverses from the second end 40Y to the first end 40X.
  • Any shape may be used as long as it has a shape that obstructs the heat vapor flow in the direction.
  • partition wall 49 is provided in the vicinity of the first end portion 40X. Further, the partition wall 49 may be provided in the channel forming member 46 shown in FIG.
  • FIG. 31 is a diagram showing a flavor inhaler 100 including the inhibition member of this example.
  • the container 40 in FIG. 31 is incorporated in the flavor suction device 100 in FIG. 31 as a part of the heater assembly 30.
  • the flavor suction device 100 in FIG. 31 includes a movable lid member LD for covering the opening OP of the container 40.
  • the lid member LD has a closed position (second position) that covers the opening OP of the container 40 when the flavor suction device 100 is not used, and an open position that at least partially exposes the opening OP of the container 40 when the flavor suction device 100 is used. (First position). The lid member LD in FIG. 31 is in the closed position.
  • FIG. 32 is a diagram showing the flavor inhaler 100 when the lid member LD is in the open position.
  • the lid member LD in the open position can have the function of the inhibition member.
  • the lid member LD can be provided with a function of an inhibiting member by configuring the lid member LD so as to cover a part of the opening OP of the container 40 even when the lid member LD is in the open position. it can.
  • the lid member LD configured in this way, like the partition wall 49 shown in FIGS. 28 and 29, etc., allows the forward air flow in the first channel 43 and inhibits the reverse heat vapor flow. be able to.
  • the flavor suction device 100 may include both the lid member LD and the partition wall 49.
  • a backflow prevention mechanism that prevents backflow of air in the first channel may be provided in the second portion 41B illustrated in FIG.
  • the backflow prevention mechanism may be provided at the same location as the location where the partition wall 49 is provided so as to block the entire first channel.
  • the backflow prevention mechanism is formed of, for example, a flexible material, and allows a forward air flow from the first end 40X to the second end 40Y to pass from the second end 40Y to the first end 40X. Shut off the opposite direction of the heat vapor flow.
  • a known check valve may be used.
  • FIG. 33 is a diagram for explaining the heat insulating member 70 according to the additional modification example 4.
  • the heat insulating member 70 may include a first heat insulating member 71 that covers the tubular member 41 and a second heat insulating member 72 that covers the bottom plate portion 42.
  • the first heat insulating member 71 and the second heat insulating member 72 are heat insulating members using a heat insulating material such as a vacuum heat insulating material, airgel, or silicon.
  • the heat insulating member 70 may be an integral heat insulating member in which the first heat insulating member 71 covering the tubular member 41 and the second heat insulating member 72 covering the bottom plate portion 42 are seamlessly continuous.
  • the heat insulating member 70 may be a heat insulating member such as a vacuum heat insulating container that covers the tubular member 41 and the bottom plate portion 42.
  • the heat insulating member 70 includes the first heat insulating member 71 and the second heat insulating member 72
  • the lead wire portion 53 of the heater 50 disposed on the outer peripheral surface of the tubular member 41 is replaced with the first heat insulating member 71.
  • the second heat insulating member 72 is replaced with the first heat insulating member 71.
  • the first heat insulating member 71 and the second heat insulating member 72 may be heat insulating members made of materials having the same thermal conductivity, or may be heat insulating members made of materials having different thermal conductivities. Good. That is, the heat insulation performance of the 1st heat insulation member 71 and the 2nd heat insulation member 72 may be the same, and one may have a higher heat insulation performance. In the aspect in which the heater 50 is disposed on the outer peripheral surface of the tubular member 41, it is preferable to enhance the heat insulating performance of the first heat insulating member 71. Therefore, the heat insulation performance of the second heat insulation member 72 may be lower than the heat insulation performance of the first heat insulation member 71.
  • the heat shrinkable tube is installed only on the outside of the heater 50.
  • the heat shrinkable tube is installed so as to cover the cylindrical member 41 and the bottom plate portion 42 of the container 40. Is done.
  • the heater 50 and the sensor 60 can be fixed together.
  • the film made of a material having a high thermal conductivity is a film made of copper or other metal having a higher thermal conductivity than aluminum or stainless steel (SUS) forming the cylindrical portion 41.
  • the heat generated in the pattern portion of the heater 50 can be equalized with a film made of a material having a high thermal conductivity, and the outer surface of the flavor generating article 110 can be evenly heated. Therefore, consumption of components that can generate a flavor contained in the flavor generating article 110 is equalized, and the taste is also equalized. Further, the flavor generating article 110 is prevented from being heated locally, and the aerosol source is prevented from being depleted only at that point.
  • the container 40 illustrated in FIG. 2 includes a pedestal 80 that is provided on the bottom plate portion 42 and comes into contact with the tip of the flavor generating article 110 when the flavor generating article 110 is accommodated in the chamber 40C. is doing.
  • FIG. 34 is a diagram for explaining the pedestal 80 according to the additional modification example 7.
  • the pedestal 80 may have a cylindrical shape formed concentrically with the second portion 41B.
  • the pedestal 80 forms an annular gap that communicates with the first channel 43 and the second channel 44 around the pedestal 80. That is, the annular gap corresponds to the third channel 45 that is a flow path of the air flow 100C.
  • the air flowing through the first channel 43 swirls in the annular gap formed by the pedestal 80, and uniformly flows into the flavor generating article 110 from the portion excluding the pedestal 80 that contacts the tip of the flavor generating article 110. To do. Therefore, the consumption of the base material contained in the flavor generating article 110 is equalized, and the taste is also equalized.

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  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Anesthesiology (AREA)
  • Biomedical Technology (AREA)
  • Heart & Thoracic Surgery (AREA)
  • Hematology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Animal Behavior & Ethology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Pulmonology (AREA)
  • Veterinary Medicine (AREA)
  • Cookers (AREA)
  • Disinfection, Sterilisation Or Deodorisation Of Air (AREA)
  • Packages (AREA)
  • Apparatus For Making Beverages (AREA)
  • External Artificial Organs (AREA)
  • Seasonings (AREA)
  • Manufacture Of Tobacco Products (AREA)
  • Resistance Heating (AREA)
  • Glass Compositions (AREA)
PCT/JP2019/017130 2018-04-26 2019-04-23 ヒータアッセンブリ及び容器 WO2019208536A1 (ja)

Priority Applications (19)

Application Number Priority Date Filing Date Title
KR1020207033640A KR102532401B1 (ko) 2018-04-26 2019-04-23 히터 어셈블리 및 용기
JP2020515467A JPWO2019208536A1 (ja) 2018-04-26 2019-04-23 ヒータアッセンブリ及び容器
CN201980028486.0A CN112040796B (zh) 2018-04-26 2019-04-23 加热器组件以及容器
KR1020237029948A KR20230129633A (ko) 2018-04-26 2019-04-23 히터 어셈블리 및 용기
KR1020237007824A KR102586323B1 (ko) 2018-04-26 2019-04-23 히터 어셈블리 및 용기
KR1020247012164A KR20240052890A (ko) 2018-04-26 2019-04-23 히터 어셈블리 및 용기
EP22200271.9A EP4133959B1 (de) 2018-04-26 2019-04-23 Heizungsanordnung und behälter
EP19792310.5A EP3785555A4 (de) 2018-04-26 2019-04-23 Heizungsanordnung und behälter
US17/078,445 US11696601B2 (en) 2018-04-26 2020-10-23 Heater assembly and container
JP2021192689A JP7043674B2 (ja) 2018-04-26 2021-11-29 ヒータアッセンブリ及び容器
JP2021192706A JP7030238B2 (ja) 2018-04-26 2021-11-29 ヒータアッセンブリ及び容器
JP2021192733A JP7469283B2 (ja) 2018-04-26 2021-11-29 ヒータアッセンブリ及び容器
JP2021192720A JP2022033838A (ja) 2018-04-26 2021-11-29 ヒータアッセンブリ及び容器
JP2021192682A JP7030237B2 (ja) 2018-04-26 2021-11-29 ヒータアッセンブリ及び容器
JP2022122462A JP7158621B2 (ja) 2018-04-26 2022-08-01 ヒータアッセンブリ及び容器
US18/109,110 US11805813B2 (en) 2018-04-26 2023-02-13 Heater assembly and container
JP2023025234A JP7279271B2 (ja) 2018-04-26 2023-02-21 ヒータアッセンブリ及び容器
US18/448,649 US20230389606A1 (en) 2018-04-26 2023-08-11 Heater assembly and container
JP2024060749A JP2024084817A (ja) 2018-04-26 2024-04-04 ヒータアッセンブリ及び容器

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2018-085336 2018-04-26
JP2018085336 2018-04-26

Related Child Applications (1)

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US17/078,445 Continuation US11696601B2 (en) 2018-04-26 2020-10-23 Heater assembly and container

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WO2019208536A1 true WO2019208536A1 (ja) 2019-10-31

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US (3) US11696601B2 (de)
EP (2) EP3785555A4 (de)
JP (10) JPWO2019208536A1 (de)
KR (4) KR20230129633A (de)
CN (1) CN112040796B (de)
ES (1) ES2965687T3 (de)
HU (1) HUE064346T2 (de)
PL (1) PL4133959T3 (de)
PT (1) PT4133959T (de)
TW (6) TWI817207B (de)
WO (1) WO2019208536A1 (de)

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JPWO2021171739A1 (de) * 2020-02-27 2021-09-02
JPWO2021214924A1 (de) * 2020-04-23 2021-10-28
JPWO2021220384A1 (de) * 2020-04-28 2021-11-04
CN113924014A (zh) * 2020-05-07 2022-01-11 韩国烟草人参公社 包括多层导热构件的用于生成气溶胶的装置
JP2022505127A (ja) * 2018-10-16 2022-01-14 ニコベンチャーズ トレーディング リミテッド エアロゾル供給装置
CN113925208A (zh) * 2021-11-25 2022-01-14 深圳市汉清达科技有限公司 一种电子烟用发热装置
JP2022028877A (ja) * 2018-04-26 2022-02-16 日本たばこ産業株式会社 ヒータアッセンブリ及び容器
WO2022114682A1 (en) * 2020-11-25 2022-06-02 Kt&G Corporation Aerosol generating device
WO2022079040A3 (en) * 2020-10-16 2022-06-23 Nicoventures Trading Limited Aerosol provision device
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