WO2015135090A1 - Yew health care tea and preparation method therefor - Google Patents
Yew health care tea and preparation method therefor Download PDFInfo
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- WO2015135090A1 WO2015135090A1 PCT/CN2014/000221 CN2014000221W WO2015135090A1 WO 2015135090 A1 WO2015135090 A1 WO 2015135090A1 CN 2014000221 W CN2014000221 W CN 2014000221W WO 2015135090 A1 WO2015135090 A1 WO 2015135090A1
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- yew
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- 238000002360 preparation method Methods 0.000 title claims abstract description 11
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- 240000006509 Gynostemma pentaphyllum Species 0.000 claims abstract description 13
- 235000002956 Gynostemma pentaphyllum Nutrition 0.000 claims abstract description 13
- 239000007788 liquid Substances 0.000 claims abstract description 11
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/14—Tea preparations, e.g. using additives
Definitions
- the present invention relates to the technical field of tea, and in particular to a natural yew health tea and a preparation method thereof.
- Background Art Taxus also known as yew, is an ancient rare tree species in the world. According to research, paclitaxel extracted from the bark, roots and branches of yew has certain toxicity. However, after being made into a medicine, it has a special effect on preventing and treating cancer, cancer, leukemia, and diabetes. After years of research, scientists have discovered paclitaxel from extracts of yew bark and have revealed a unique mechanism of anticancer action by paclitaxel to inhibit cell division by promoting polymerization and preventing microtubule depolymerization.
- paclitaxel is one of the most promising anticancer drugs in the future. It is the special drug value of paclitaxel that makes the development of anticancer drugs and related health products and other related products prepared from yew as raw materials from the current international and domestic markets.
- the present invention provides a yew health tea and a preparation method thereof, which have the effects of diuretic swelling, improving gastrointestinal and digestive tract functions, regulating immunity, inhibiting tumors, and preventing diseases, and It also has a certain health care effect.
- a yew health tea which is prepared from the following raw materials in parts by weight:
- Yew Hazelnut: Mangosteen: Polygonum multiflorum: Gynostemma: Chenpi: Cordyceps sinensis: Licorice: Astragalus: Duhuo: Tea 2-15 : 5-35 : 1-10: 1-10: 10-30 : 10-30 : 1- 15 : 5 10 : ⁇ 5 : 1 5 : 10-20.
- the yew is any one of yew leaf, yew stem and yew bark.
- the tea is any one of black tea, green tea or flower tea.
- the preparation method of yew health tea is:
- the yew leaves, stems or skins are cleaned according to the above ratios, and then crushed, and then the milled leaves, stems or skins are added to the water in a ratio of 1:50 - 80 parts by weight, 8CTC Boiling at -120 °C for 15 hours, then boil the yew boiled water to room temperature, and set aside; then select the scorpion, mangosteen, Polygonum, Gynostemma, tangerine peel, Cordyceps sinensis, licorice, jaundice, After solo and tea cleaned, add 1: 50-100 parts by weight to the clean water, boil at 80 ° C - 120 ° C for 1 to 5 hours, then boil the boiled water to room temperature, the dish
- the tea prepared by using the yew branch leaf boiled liquid is prepared according to a scientific formula, and integrates the combination of nutrition, nutrition and deliciousness, and can provide various health and nutrition components required by the human body.
- Long-term use has a certain diuretic swelling, improve the function of the gastrointestinal tract, clean the intestines, discharge the virus in the body and increase the immunity of health care, while also warming the kidney, inhibiting inflammation, regulating immunity and inhibiting tumors Its role, suitable for the elderly and frail patients to take long-term, is conducive to enhance physical fitness.
- the invention combines the fresh branches and leaves of yew with Chinese medicine, and at the same time cooperates with some anti-tumor and antibacterial drugs, and has certain curative effects and health care for diabetes and kidney diseases.
- the invention also has anti-fatigue and anti-aging effects.
- the role is a casual tea that is indispensable for people's health and leisure.
- the present invention is a natural yew health tea and a preparation method thereof.
- Yew health tea is prepared from the following raw materials in parts by weight:
- the yew described in the present invention can be obtained by selecting any one of yew leaves, yew stems, and yew bark.
- the tea described herein is any one of black tea, green tea or flower tea.
- the preparation method of the above yew health tea is:
- the yew leaves, stems or skins are cleaned, firstly crushed, and then the milled leaves, stems or skins are added to the clean water at a ratio of 1:50-80 parts by weight. After boiling at 80 ° C 120 ° ⁇ high temperature for 1-5 hours, the boiled yew water boiled liquid, naturally reduced to room temperature, spare;
- the wood invention is a yew health tea and a preparation method thereof, wherein the yew health tea is prepared from the following raw materials in parts by ratio:
- the yew leaves, stems or skins are cleaned according to the above ratios, and then crushed, and then the milled leaves, stems or skins are added to the water in a ratio of 1:50 parts by weight, at 80 ° C. Boil at high temperature for 1 hour, then boil the yew water boiled, naturally to room temperature, and set aside;
- the yew leaves, stems or skins are cleaned, and then crushed, and then the milled leaves, stems or skins are added to the water in a ratio of 1:65 parts by weight. Boil at a high temperature for 3 hours, then boil the yew boiled water to room temperature, and set aside;
- Example 3 The present invention relates to a yew health tea and a preparation method thereof, wherein the yew health tea is prepared from the following raw materials in parts by weight:
- the yew leaves, stems or skins are cleaned according to the above ratios, and then crushed, and then the milled leaves, stems or skins are added to the water in a weight ratio of 1:80, after 120°. C boil for 5 hours at high temperature, then boil the yew water boiled, naturally to room temperature, and set aside;
- the scorpion, Luo Han Guo, Polygonum, Gynostemma, Chenpi, Cordyceps sinensis, Licorice, Astragalus, Duhu and tea are cleaned, added to the water in a ratio of 1:100 parts by weight, and boiled at a high temperature of 120 ° C for 5 hours. Then boil the boiled water to room temperature and set aside. After filtering the above two kinds of boiled liquid, mix well, stir evenly, and pack. Others are the same as in the first embodiment.
Abstract
A natural yew health care tea and a preparation method therefor. The yew health care tea is prepared by using the following raw materials: yew, fruits of barbary wolfberry, momordica grosvenori, polygonum multiflorum, gynostemma pentaphyllum, dried orange peels, cordyceps sinensis, liquoric root, astragalus root, pubescent angelica root and tea according to the weight-part ratio of 1-15: 5-35: 1-10: 1-10: 10-30: 10-30: 1-15: 5-10: 1-5: 1-5: 10-20. The yew health care tea is a tea prepared by using a liquid obtained by boiling yew branches and leaves, and is prepared according to a scientific formula. The yew health care tea is natural, nutritious and delicious, and can provide a variety of health care nutrients required by a human body. If the health care tea is drunk for a long time, the health care tea can provide certain health care functions, and is suitable for the elderly and valetudinarian people to drink, helps to improve the physique, also has anti-fatigue and anti-aging effects, and is an indispensable tea drink for health care and leisure of people.
Description
紫杉保健茶及其制备方法 技术领域 本发明属于茶的技术领域, 尤其涉及一种天然紫杉保健茶及其制备方 法。 背景技术 紫杉也叫红豆杉, 是目前世界古老的珍稀树种, 据研究发现, 从紫 杉的树皮、 树根及枝叶中提炼出的紫杉醇, 具有一定的毒性。 但制成药 品后, 对防治肿瘤、 癌症、 白血病、 糖尿病有特殊的功效。 科学家们经过多年的研究, 从紫杉树皮的提取物中发现了紫杉醇, 并揭示了紫杉醇通过促进聚合, 阻止微管解聚, 从而抑制细胞分裂的独 特抗癌作用机理。 因此, 紫杉醇是未来最有开发前途的抗癌药物之一。 正是由紫杉醇的特殊药物价值, 使得从目前国际国内市场来看, 用 紫杉为原料制备的抗癌药品及相关的保健品等相关产品的发展的前景 TECHNICAL FIELD The present invention relates to the technical field of tea, and in particular to a natural yew health tea and a preparation method thereof. Background Art Taxus, also known as yew, is an ancient rare tree species in the world. According to research, paclitaxel extracted from the bark, roots and branches of yew has certain toxicity. However, after being made into a medicine, it has a special effect on preventing and treating cancer, cancer, leukemia, and diabetes. After years of research, scientists have discovered paclitaxel from extracts of yew bark and have revealed a unique mechanism of anticancer action by paclitaxel to inhibit cell division by promoting polymerization and preventing microtubule depolymerization. Therefore, paclitaxel is one of the most promising anticancer drugs in the future. It is the special drug value of paclitaxel that makes the development of anticancer drugs and related health products and other related products prepared from yew as raw materials from the current international and domestic markets.
:1 H V 看好。 但目前市场上销售的紫杉类产品却并不多见, 还无法满足 人们对该类产品及提升生活质量的高要求。 发明内容 针对上述存在的技术问题, 本发明提供了一种紫杉保健茶及其制备方 法, 它具有利尿消肿、 改善胃肠消化道功能、 调节免疫力、 抑制肿瘤和预 防疾病的功效, 同时还具有一定的保健作用。 本发明是这样实现的: 紫杉保健茶, 它是由以下原料按重量份数比配制而成: :1 H V Optimistic. However, the current sales of yew products on the market are rare, and they are unable to meet the high demands of people for such products and improving their quality of life. SUMMARY OF THE INVENTION In view of the above technical problems, the present invention provides a yew health tea and a preparation method thereof, which have the effects of diuretic swelling, improving gastrointestinal and digestive tract functions, regulating immunity, inhibiting tumors, and preventing diseases, and It also has a certain health care effect. The present invention is achieved as follows: A yew health tea, which is prepared from the following raw materials in parts by weight:
紫杉: 枸杞子: 罗汉果: 何首乌: 绞股蓝: 陈皮: 冬虫夏草: 甘草: 黄芪: 独活: 茶二 1-15 : 5-35 : 1-10: 1-10: 10-30 : 10-30 : 1-15 : 5 10 : ί 5 : 1 5 : 10—20。
所述的紫杉为紫杉叶、 紫杉茎及紫杉皮中的任意一种。 Yew: Hazelnut: Mangosteen: Polygonum multiflorum: Gynostemma: Chenpi: Cordyceps sinensis: Licorice: Astragalus: Duhuo: Tea 2-15 : 5-35 : 1-10: 1-10: 10-30 : 10-30 : 1- 15 : 5 10 : ί 5 : 1 5 : 10-20. The yew is any one of yew leaf, yew stem and yew bark.
所述的茶为红茶、 绿茶或花茶中的任意一种, The tea is any one of black tea, green tea or flower tea.
紫杉保健茶的制备方法是: The preparation method of yew health tea is:
先按上述比例选取紫杉叶、 茎或皮清洗干净后, 先进行碾压, 之后将 经碾压后的叶、 茎或皮, 按 1 : 50 - 80重量份数比加入清水中, 经 8CTC-120 °C高温煮沸 1 5小时, 再将煮沸后的紫杉水煮液, 自然降至室温, 备用; 再按上述比例选取枸杞子、 罗汉果、 何首乌、 绞股蓝、 陈皮、 冬虫夏 草、 甘草、 黄芪、 独活及茶清洗干净后, 按 1 : 50-100重量份数比加入清 水中, 经 80°C- 120°C高温煮沸 1- 5小时, 再将煮沸后的水煮液自然降至室 温, 皿 Firstly, the yew leaves, stems or skins are cleaned according to the above ratios, and then crushed, and then the milled leaves, stems or skins are added to the water in a ratio of 1:50 - 80 parts by weight, 8CTC Boiling at -120 °C for 15 hours, then boil the yew boiled water to room temperature, and set aside; then select the scorpion, mangosteen, Polygonum, Gynostemma, tangerine peel, Cordyceps sinensis, licorice, jaundice, After solo and tea cleaned, add 1: 50-100 parts by weight to the clean water, boil at 80 ° C - 120 ° C for 1 to 5 hours, then boil the boiled water to room temperature, the dish
将上述两种水煮液经过过滤后, 充分混合, 搅拌均匀, 包装, 即得。 本发明采用紫杉枝叶水煮液进行制备的茶饮, 是按照科学的配方制成, 它集大然、 营养、 美味于一体, 并能提供人体所需多种保健营养成分。 长 期服用具有一定的利尿消肿、 改善胃肠消化道功能、 清理肠道、 排异体内 病毒及增加免疫力的保健功效, 同时还可以温肾通经、 抑菌消炎、 调节免 疫力和抑制肿瘤的作用, 适合于老年人及体弱多病者长期服用, 有利于增 强体质。 同时本发明又将紫杉鲜枝叶与中药复合使用, 同时可与一些抗肿 瘤、 抗菌药物起协同作用, 对糖尿病、 肾病等也具有一定的疗效和保健作 本发明还具有抗疲劳和延缓衰老的作用, 是人们保健和休闲时不可缺 少的休闲茶饮。 下面结合本发明的具体实施例对发明加以详细的描述, 但不受本实施 After filtering the above two kinds of boiled liquids, thoroughly mix them, stir them evenly, and pack them. The tea prepared by using the yew branch leaf boiled liquid is prepared according to a scientific formula, and integrates the combination of nutrition, nutrition and deliciousness, and can provide various health and nutrition components required by the human body. Long-term use has a certain diuretic swelling, improve the function of the gastrointestinal tract, clean the intestines, discharge the virus in the body and increase the immunity of health care, while also warming the kidney, inhibiting inflammation, regulating immunity and inhibiting tumors Its role, suitable for the elderly and frail patients to take long-term, is conducive to enhance physical fitness. At the same time, the invention combines the fresh branches and leaves of yew with Chinese medicine, and at the same time cooperates with some anti-tumor and antibacterial drugs, and has certain curative effects and health care for diabetes and kidney diseases. The invention also has anti-fatigue and anti-aging effects. The role is a casual tea that is indispensable for people's health and leisure. The invention will be described in detail below with reference to specific embodiments of the invention, but not by this embodiment
具体实施方式 本发明是一种天然紫杉保健茶及其制备方法。 紫杉保健茶, 是由以下原料按重量份数比配制而成: BEST MODE FOR CARRYING OUT THE INVENTION The present invention is a natural yew health tea and a preparation method thereof. Yew health tea is prepared from the following raw materials in parts by weight:
紫杉: 枸杞子: 罗汉果: 何首乌: 绞股蓝: 陈皮: 冬虫夏草: 甘草: 黄芪: 独活: 茶 = 1-15 : 5-35 : 1-10: 1-10: 10-30 : 10-30 : 1-15 :
5 -10: 1-5 : 1 5 : 10-20。 本发明中所述的紫杉可以选取紫杉叶、 紫杉茎 及紫杉皮屮的任意一种均可以实现本发明。 本中所述的茶为红茶、 绿茶或 花茶中的任意一种。 Yew: Hazelnut: Mangosteen: Polygonum multiflorum: Gynostemma: Chenpi: Cordyceps sinensis: Licorice: Astragalus: Alive: Tea = 1-15 : 5-35 : 1-10: 1-10: 10-30 : 10-30 : 1- 15 : 5 -10: 1-5 : 1 5 : 10-20. The yew described in the present invention can be obtained by selecting any one of yew leaves, yew stems, and yew bark. The tea described herein is any one of black tea, green tea or flower tea.
上述紫杉保健茶的制备方法是: The preparation method of the above yew health tea is:
1、 先按上述比例选取紫杉叶、 茎或皮清洗干净后, 先进行碾压, 之后 将经碾压后的叶、茎或皮,按 1: 50-80重量份数比加入清水中,经 80°C 120 °〇高温煮沸 1-5小时, 再将煮沸后的紫杉水煮液, 自然降至室温, 备用; 1. Firstly, according to the above ratio, the yew leaves, stems or skins are cleaned, firstly crushed, and then the milled leaves, stems or skins are added to the clean water at a ratio of 1:50-80 parts by weight. After boiling at 80 ° C 120 ° 〇 high temperature for 1-5 hours, the boiled yew water boiled liquid, naturally reduced to room temperature, spare;
2、 再按上述比例选取枸杞子、 罗汉果、 何首乌、 绞股蓝、 陈皮、 冬虫 草、 甘草、 黄芪、 独活及茶清洗干净后, 按 1 : 50-100 重量份数比加入 清水中, 经 80°C-120°C高温煮沸 1-5小时, 再将煮沸后的水煮液自然降至 ¾温, 备用; 2. After selecting the scorpion, mangosteen, Polygonum, Gynostemma pentaphyllum, orange peel, Cordyceps sinensis, licorice, scutellaria, soda and tea according to the above ratio, add to the water at a ratio of 1:50-100 by weight, after 80 °C -120 ° C high temperature boiling for 1-5 hours, and then boil the boiled water naturally to 3⁄4 temperature, spare;
3、 将上述两种水煮液经过过滤后, 充分混合, 搅拌均匀, 包装, 即得。 实施例 1 : 木发明为紫杉保健茶及其制备方法, 其中紫杉保健茶是由以下原料按 量份数比配制而成: 3. After filtering the above two kinds of boiled liquids, mix them thoroughly, stir them evenly, and pack them. Example 1 : The wood invention is a yew health tea and a preparation method thereof, wherein the yew health tea is prepared from the following raw materials in parts by ratio:
紫杉: 枸杞子: 罗汉果: 何首乌: 绞股蓝: 陈皮: 冬虫夏草: 甘草: j!i 1¾: 独活: 茶 = 1 : 5 : 1: 1: 30 : 30 : 15: 5: 1: 1: 10。 Yew: Hazelnut: Mangosteen: Polygonum multiflorum: Gynostemma: Chenpi: Cordyceps: Licorice: j!i 13⁄4: Living alone: Tea = 1 : 5 : 1: 1: 30 : 30 : 15: 5: 1: 1: 10.
先按上述比例选取紫杉叶、 茎或皮清洗干净后, 先进行碾压, 之后将 经碾压后的叶、 茎或皮, 按 1 : 50重量份数比加入清水中, 经 80°C高温煮 沸 1小时, 再将煮沸后的紫杉水煮液, 自然降至室温, 备用; Firstly, the yew leaves, stems or skins are cleaned according to the above ratios, and then crushed, and then the milled leaves, stems or skins are added to the water in a ratio of 1:50 parts by weight, at 80 ° C. Boil at high temperature for 1 hour, then boil the yew water boiled, naturally to room temperature, and set aside;
再按上述比例选取枸杞子、 罗汉果、 何首乌、 绞股蓝、 陈皮、 冬虫夏 草、 I†草、 黄芪、 独活及茶清洗干净后, 按 1 : 50 的重量份数比加入清水 屮, 经 80°C高温煮沸 1小时, 再将煮沸后的水煮液自然降至室温, 备用; 将上述两种水煮液经过过滤后, 充分混合, 搅拌均匀, 包装, 即得。 所述的茶为红茶、 绿茶或花茶中的任意一种, 在实际生产过程中, 可 以任意搭配均可。 实施例 2 : 木发明为一种紫杉保健茶及其制备方法, 其中紫杉保健茶是由以下原 料按 量份数比配制而成:
紫杉: 枸杞子: 罗汉果: 何首乌: 绞股蓝: 陈皮: 冬虫夏草: 甘草: 黄芪: 独活: 茶 = 15 : 35 : 10: 10: 10 : 10 : 1 : 10: 3 : 2: 15。 Then, according to the above ratio, choose scorpion, mangosteen, Polygonum, Gynostemma, Chenpi, Cordyceps sinensis, I yarrow, Astragalus, Duhuo and tea. After cleaning, add water to the water in a ratio of 1:50, and boil at 80 °C. After 1 hour, the boiled water is naturally cooled to room temperature and set aside. After filtering the above two kinds of boiled liquid, mix well, stir evenly, and pack. The tea is any one of black tea, green tea or flower tea, and can be arbitrarily matched in the actual production process. Example 2: The wood invention is a yew health tea and a preparation method thereof, wherein the yew health tea is prepared from the following raw materials in parts by volume: Yew: Scorpion: Mangosteen: Polygonum: Gynostemma: Chenpi: Cordyceps: Licorice: Astragalus: Living alone: Tea = 15 : 35 : 10: 10: 10 : 10 : 1 : 10: 3 : 2: 15.
先按上述比例选取紫杉叶、 茎或皮清洗干净后, 先进行碾压, 之后将 经碾 ) 1;后的叶、 茎或皮, 按 1 : 65重量份数比加入清水中, 经 100°C高温煮 沸 3小吋, 再将煮沸后的紫杉水煮液, 自然降至室温, 备用; Firstly, according to the above ratio, the yew leaves, stems or skins are cleaned, and then crushed, and then the milled leaves, stems or skins are added to the water in a ratio of 1:65 parts by weight. Boil at a high temperature for 3 hours, then boil the yew boiled water to room temperature, and set aside;
再按上述比例选取枸杞子、 罗汉果、 何首乌、 绞股蓝、 陈皮、 冬虫夏 草、 甘草、 黄芪、 独活及茶清洗干净后, 按 1 : 80重量份数比加入清水中, 经 i (xrc高温煮沸 3小时, 再将煮沸后的水煮液自然降至室温, 备用; Then select the medlar, mangosteen, Polygonum, Gynostemma pentaphyllum, orange peel, Cordyceps sinensis, licorice, scutellaria, solitary and tea cleaned according to the above ratio, add to the water in a ratio of 1:80 parts by weight, and boil for 3 hours by i (xrc high temperature, Then boil the boiled water to room temperature, and set aside;
将上述两种水煮液经过过滤后, 充分混合, 搅拌均匀, 包装, 即得。 其它同实施例 1相同。 实施例 3 : 本发明为一种紫杉保健茶及其制备方法, ·其中紫杉保健茶是由以下原 料按重量份数比配制而成: After filtering the above two kinds of boiled liquids, thoroughly mix them, stir them evenly, and pack them. Others are the same as in the first embodiment. Example 3: The present invention relates to a yew health tea and a preparation method thereof, wherein the yew health tea is prepared from the following raw materials in parts by weight:
紫杉: 枸杞子: 罗汉果: 何首乌: 绞股蓝: 陈皮: 冬虫夏草: 甘草: 黄芪: 独活: 茶 = 10 : 10 : 5: 5: 15 : 15 : 10 : 5: 3 : 2: 20。 Yew: Scorpion: Mangosteen: Polygonum: Gynostemma: Chenpi: Cordyceps: Licorice: Astragalus: Living alone: Tea = 10 : 10 : 5: 5: 15 : 15 : 10 : 5: 3 : 2: 20.
先按上述比例选取紫杉叶、 茎或皮清洗干净后, 先进行碾压, 之后将 经碾压后的叶、 茎或皮, 按 1 : 80的重量份数比加入清水中, 经 120°C高 温煮沸 5小时, 再将煮沸后的紫杉水煮液, 自然降至室温, 备用; Firstly, the yew leaves, stems or skins are cleaned according to the above ratios, and then crushed, and then the milled leaves, stems or skins are added to the water in a weight ratio of 1:80, after 120°. C boil for 5 hours at high temperature, then boil the yew water boiled, naturally to room temperature, and set aside;
再按上述比例选取枸杞子、 罗汉果、 何首乌、 绞股蓝、 陈皮、 冬虫夏 草、 甘草、 黄芪、 独活及茶清洗干净后, 按 1 : 100重量份数比加入清水 中, 经 120°C高温煮沸 5小时, 再将煮沸后的水煮液自然降至室温, 备用; 将上述两种水煮液经过过滤后, 充分混合, 搅拌均匀, 包装, 即得。 其它同实施例 1相同。
Then, according to the above ratio, the scorpion, Luo Han Guo, Polygonum, Gynostemma, Chenpi, Cordyceps sinensis, Licorice, Astragalus, Duhu and tea are cleaned, added to the water in a ratio of 1:100 parts by weight, and boiled at a high temperature of 120 ° C for 5 hours. Then boil the boiled water to room temperature and set aside. After filtering the above two kinds of boiled liquid, mix well, stir evenly, and pack. Others are the same as in the first embodiment.
Claims
1、 紫杉保健茶, 其特征在于它是由以下原料按重量份数比配制而成: 紫杉: 枸杞子: 罗汉果: 何首乌: 绞股蓝: 陈皮: 冬虫夏草: 甘草: ¾芪: 独活: 茶 = 1 15 : 5-35 : 1-10: 1-10: 10-30 : 10-30 : 1-15 : 5- 10: 1-5 : 1-5: 10-20。 1. Taxus health tea is characterized in that it is prepared from the following raw materials in parts by weight ratio: Taxus: Lycium barbarum: Luo Han Guo: Polygonum multiflorum: Gynostemma pentaphylla: Tangerine peel: Cordyceps sinensis: Licorice: ¾stilbene: Duhuo: Tea = 1 15: 5-35: 1-10: 1-10: 10-30: 10-30: 1-15: 5-10: 1-5: 1-5: 10-20.
2、 根据权利要求 1所述的紫杉保健茶, 其特征在于所述的紫杉为紫杉 叶、 紫杉茎及紫杉皮中的任意一种。 2. The yew health tea according to claim 1, characterized in that the yew is any one of yew leaves, yew stems and yew bark.
3、 根据权利要求 1所述的紫杉保健茶, 其特征在于所述的茶为红茶、 绿茶或花茶中的任意一种, 3. The yew health tea according to claim 1, characterized in that the tea is any one of black tea, green tea or scented tea,
4、 根据权利要求 1所述的紫杉保健茶, 其特征在于它的制备方法是: 先按上述比例选取紫杉叶、 茎或皮清洗干净后, 先进行碾压, 之后将 经碾压后的叶、 茎或皮, 按 1 : 50- 80重量份数比加入清水中, 经 80°C- 120 C高温煮沸 1-5小时, 再将煮沸后的紫杉水煮液, 自然降至室温, 备用; 再按上述比例选取枸杞子、 罗汉果、 何首乌、 绞股蓝、 陈皮、 冬虫夏 、 草、 黄芪、 独活及茶清洗干净后, 按 1 : 50-100重量份数比加入清 水中, 经 80Γ-120Γ高温煮沸 1-5小时, 再将煮沸后的水煮液自然降至室 温, 备用; 4. The yew health tea according to claim 1, characterized in that its preparation method is: first select the yew leaves, stems or bark according to the above proportion and clean them, first roll them, and then grind them. Leaves, stems or barks are added to clean water at a ratio of 1:50-80 parts by weight, boiled at 80°C-120°C for 1-5 hours, and then the boiled yew liquid is naturally cooled to room temperature. , for later use; then select wolfberry, Luo Han Guo, Polygonum multiflorum, Gynostemma pentaphylla, tangerine peel, Cordyceps sinensis, grass, astragalus, wolfberry and tea according to the above proportion, wash them, add them to clean water at a ratio of 1:50-100 parts by weight, and stir at 80°C Boil at -120°C for 1-5 hours, then naturally cool the boiled liquid to room temperature and set aside;
将上述两种水煮液经过过滤后, 充分混合, 搅拌均匀, 包装, 即得。
After filtering the above two poaching liquids, mix them thoroughly, stir evenly, and package them.
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