WO2006073356A1 - An arrangement for inserting caffein into a mouth cavity - Google Patents

An arrangement for inserting caffein into a mouth cavity Download PDF

Info

Publication number
WO2006073356A1
WO2006073356A1 PCT/SE2006/000003 SE2006000003W WO2006073356A1 WO 2006073356 A1 WO2006073356 A1 WO 2006073356A1 SE 2006000003 W SE2006000003 W SE 2006000003W WO 2006073356 A1 WO2006073356 A1 WO 2006073356A1
Authority
WO
WIPO (PCT)
Prior art keywords
caffeine
moisture
carrier
arrangement according
enclosed
Prior art date
Application number
PCT/SE2006/000003
Other languages
French (fr)
Inventor
Peter Stigsson
Original Assignee
Peter Stigsson
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Peter Stigsson filed Critical Peter Stigsson
Publication of WO2006073356A1 publication Critical patent/WO2006073356A1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/06—Treating tea before extraction; Preparations produced thereby
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/34—Tea substitutes, e.g. matè; Extracts or infusions thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/10—Treating roasted coffee; Preparations produced thereby
    • A23F5/105—Treating in vacuum or with inert or noble gases; Storing in gaseous atmosphere; Packaging
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/44—Coffee substitutes

Definitions

  • a product for administrating caffeine into the oral cavity A product for administrating caffeine into the oral cavity .
  • the present invention refers to an arrangement for inserting caffeine into a mouth, cavity of a caffeine user, so that the caffeine, which being placed in a caffeine carrier, preferably refined processed parts of plant from plants with caffeine, as e.g. milled roasted coffee-beans, but also chemically produced caffeine in a neutral carrier, is enclosed in an inner, moisture permeable packing material in creating a caffeine receptacle having the enclosed caffeine, which during the insertion into the mouth cavity is contacting saliva in forming a caffeine solution, which can be taken up by body fluids in mouth and throat.
  • a caffeine carrier preferably refined processed parts of plant from plants with caffeine, as e.g. milled roasted coffee-beans, but also chemically produced caffeine in a neutral carrier
  • caffeine is taken up in a caffeine users body by that the person in question drinks coffee or drinks containing caffeine i.e. milled roasted coffee-beans or other caffeine carrier, which contains caffeine, is dissolved by liquid, preferable water, which then is served into a vessel or glass for insertion into the mouth cavity.
  • the caffeine gives a stimulating, positive effect, which the caffeine users frequently have a need of. Often a cup of coffee is available.
  • the extra equipment is lacking, such as a thermos with coffee or a served cup of coffee or when it is not possible to buy drinks with caffeine. This fact is a big problem, which means that the caffeine user must be without caffeine, which in turn causes bad mood, irritation, concentration difficulties and other abstinence during these occasions.
  • the object of the present invention is to eliminate the drawbacks mentioned above by that the caffeine now is packed in easily accessible packages for a direct inserting into a mouth cavity in taking up the caffeine.
  • an arrangement has been provided in creating a caffeine receptacle containing caffeine, which during the insertion into the mouth cavity, will contact saliva in creating a caffeine solution, which in turn is taken up by body fluids in the mouth cavity.
  • the insertion can take place whenever without the need of an additional equipment such as a thermos with coffee and a cup. Thanks to the invention many activities are made easier when both hands of an user need to be used.
  • Chemically produced caffeine in a chemically neutral carrier can also be used.
  • Combinations of different flavourings and added ingredients can be made in order to increase the taste sensation.
  • the caffeine carrier is enclosed in an inner, moisture permeable packing material, such as e.g. a cloth, foil having small openings, net cloth, filter cloth or the like, in creating a caffeine receptacle having the enclosed caffeine therein.
  • the caffeine receptacle in turn can be enclosed in a quality maintaining space in order to be able to maintain the freshness and its good qualities, such as e.g. aroma, moisture, caffeine quantity and so on in the caffeine carrier during a longer time.
  • the quality maintaining space then presents a moisture tight, surrounding wall consisting of e.g. plastic foil, plastic cloth, rubber cloth or the like in a rigid or flexible material.
  • the surrounding wall presents at least one opening function in the form of e.g.
  • caffeine carriers can contact the moisture thanks to that fluid from the mouth cavity in the form of saliva or moisture enclosed in the caffeine receptacle gives rise to a caffeine solution, which is taken up by body fluids and the circulation of blood in walls in the mouth cavity, throat and digestive organs.
  • the caffeine carrier consists of a mixture of moisture/liquid and the caffeine but also other ingredients and taste additions can exist.
  • the caffeine is situated in a caffeine carrier, which consists of parts of a plant from plants having caffeine such as e.g. milled, roasted coffee beans but also chemically manufactured caffeine in a neutral carrier, such as chemically clean cotton or the like fibres, enclosed in a moisture permeable packing material.
  • a caffeine carrier which consists of parts of a plant from plants having caffeine such as e.g. milled, roasted coffee beans but also chemically manufactured caffeine in a neutral carrier, such as chemically clean cotton or the like fibres, enclosed in a moisture permeable packing material.

Abstract

The invention refers to an arrangement for inserting caffeine into a mouth cavity of a caffeine user. The caffeine, which is located in a caffeine carrier, is enclosed in a moisture permeable packing material, such as e.g. a cloth material, a foil having small openings, net cloth, filter cloth or the like, in creating a caffeine receptacle having the enclosed caffeine therein. During the insertion of the caffeine receptacle into the mouth cavity, moisture from the cavity in the form of saliva or existing moisture enclosed in the caffeine carrier, causes the caffeine to contact moisture in creating a caffeine solution, which can be taken up by body fluids in the mouth cavity.

Description

A product for administrating caffeine into the oral cavity .
The present invention refers to an arrangement for inserting caffeine into a mouth, cavity of a caffeine user, so that the caffeine, which being placed in a caffeine carrier, preferably refined processed parts of plant from plants with caffeine, as e.g. milled roasted coffee-beans, but also chemically produced caffeine in a neutral carrier, is enclosed in an inner, moisture permeable packing material in creating a caffeine receptacle having the enclosed caffeine, which during the insertion into the mouth cavity is contacting saliva in forming a caffeine solution, which can be taken up by body fluids in mouth and throat.
In structures used today on the market of the type described, caffeine is taken up in a caffeine users body by that the person in question drinks coffee or drinks containing caffeine i.e. milled roasted coffee-beans or other caffeine carrier, which contains caffeine, is dissolved by liquid, preferable water, which then is served into a vessel or glass for insertion into the mouth cavity. The caffeine gives a stimulating, positive effect, which the caffeine users frequently have a need of. Often a cup of coffee is available. But there are opportunities when the extra equipment is lacking, such as a thermos with coffee or a served cup of coffee or when it is not possible to buy drinks with caffeine. This fact is a big problem, which means that the caffeine user must be without caffeine, which in turn causes bad mood, irritation, concentration difficulties and other abstinence during these occasions.
The object of the present invention is to eliminate the drawbacks mentioned above by that the caffeine now is packed in easily accessible packages for a direct inserting into a mouth cavity in taking up the caffeine. The characterizing features of the invention are described in the following claims.
Thanks to the invention an arrangement has been provided in creating a caffeine receptacle containing caffeine, which during the insertion into the mouth cavity, will contact saliva in creating a caffeine solution, which in turn is taken up by body fluids in the mouth cavity. The insertion can take place whenever without the need of an additional equipment such as a thermos with coffee and a cup. Thanks to the invention many activities are made easier when both hands of an user need to be used. According to the invention refined processed part of plants from plants having caffeine, milled roasted coffee-beans, cola nuts, guarana seed, yerba mate, black tee or the like, which are heated in a liquid to extract the caffeine which is mixed with other materials, preferably biological substances such as milled fibres from foodstuffs, any kind of corn or the like and which being caffeine carrier. Chemically produced caffeine in a chemically neutral carrier can also be used. Combinations of different flavourings and added ingredients can be made in order to increase the taste sensation.
According to a preferred embodiment example of the invention the caffeine carrier is enclosed in an inner, moisture permeable packing material, such as e.g. a cloth, foil having small openings, net cloth, filter cloth or the like, in creating a caffeine receptacle having the enclosed caffeine therein. The caffeine receptacle in turn can be enclosed in a quality maintaining space in order to be able to maintain the freshness and its good qualities, such as e.g. aroma, moisture, caffeine quantity and so on in the caffeine carrier during a longer time. The quality maintaining space then presents a moisture tight, surrounding wall consisting of e.g. plastic foil, plastic cloth, rubber cloth or the like in a rigid or flexible material. The surrounding wall presents at least one opening function in the form of e.g. a cover, a hot weld closing device or other enclosure device. During the insertion of caffeine carriers the caffeine can contact the moisture thanks to that fluid from the mouth cavity in the form of saliva or moisture enclosed in the caffeine receptacle gives rise to a caffeine solution, which is taken up by body fluids and the circulation of blood in walls in the mouth cavity, throat and digestive organs. The caffeine carrier consists of a mixture of moisture/liquid and the caffeine but also other ingredients and taste additions can exist.
Another preferable embodiment example of the invention is that the caffeine is situated in a caffeine carrier, which consists of parts of a plant from plants having caffeine such as e.g. milled, roasted coffee beans but also chemically manufactured caffeine in a neutral carrier, such as chemically clean cotton or the like fibres, enclosed in a moisture permeable packing material. After that a caffeine user has taken a caffeine receptacle into his mouth cavity moisture in the form of saliva from the mouth cavity and existing, in the caffeine receptacle enclosed moisture, create a caffeine solution in the mouth cavity. The caffeine receptacle is here enclosed in a moisture tight surrounding wall in creating a quality maintaining space having an opening function in the form of a cover.

Claims

Claims
1. An arrangement for inserting caffeine into a mouth cavity of a caffeine user, characterized in that caffeine from preferably refined, processed milled plants having caffeine, such as e.g. roasted coffee-beans, cola nuts, guarana seed, yerba mate, black tee or the like, forms a caffeine carrier, which is enclosed in a packing material, which is at least in some extent moisture permeable, such as e.g. a cloth material, a foil having small openings, net cloth, filter cloth or the like, in creating a caffeine receptacle having the enclosed caffeine therein, whereby during the insertion of the caffeine receptacle into the mouth cavity, moisture from the cavity in the form of saliva and/or existing moisture enclosed in the caffeine carrier, causes the caffeine to contact moisture in creating a caffeine solution, which can be taken up by body fluids and circulation of the blood preferably in/at walls in the mouth cavity, throat and digestive organs of the caffeine user.
2. An arrangement according to claim 1, characterized in that the caffeine is an extract from parts of plant having caffeine or is synthetically or chemically manufactured.
3. An arrangement according to claim 1, characterized in that the caffeine exists in a chemically neutral carrier, such as chemically pure cotton or similar fibres.
4. An arrangement according to claim 1 or 2, characterized in that the caffeine is mixed with other substances, such e.g. milled fibres from e.g. food stuffs, e.g. variety of corn, tea leaf or the like food stuff in order to form a caffeine carrier.
5. An arrangement according any of claims 1 - 3, characterized in that the caffeine carrier in the caffeine receptacle is an optimum mixture of a number of ingredients, from which some of them create the moisture and the caffeine.
6. An arrangement according any of the preceding claims, characterized in that at least one caffeine receptacle is enclosed in at least one quality maintaining space in order to maintain the freshness and its good qualities such as e.g. aroma, moisture, caffeine quantity and so on in the caffeine carrier during a longer time.
7. An arrangement according to claim 6, characterized in that the quality maintaining space presents at least one mainly moisture tight, surrounding wall consisting of e.g. plastic foil, plastic cloth, rubber cloth or the like in a rigid and/or flexible material.
8. An arrangement according to claim 6, characterized in that the surrounding wall presents at least one opening function in the form of e.g. a cover.
PCT/SE2006/000003 2005-01-04 2006-01-02 An arrangement for inserting caffein into a mouth cavity WO2006073356A1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
SE0500006-2 2005-01-04
SE0500006A SE0500006L (en) 2005-01-04 2005-01-04 Device for ingesting caffeine in an oral cavity

Publications (1)

Publication Number Publication Date
WO2006073356A1 true WO2006073356A1 (en) 2006-07-13

Family

ID=34132484

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/SE2006/000003 WO2006073356A1 (en) 2005-01-04 2006-01-02 An arrangement for inserting caffein into a mouth cavity

Country Status (2)

Country Link
SE (1) SE0500006L (en)
WO (1) WO2006073356A1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT201600096733A1 (en) * 2016-09-27 2018-03-27 Natural Coffee Di Angeloni Sergio E C Snc COFFEE ADMINISTRATION SYSTEM AND ITS PRODUCT.

Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3821374A1 (en) * 1988-06-24 1990-01-18 Nolde Sylvia Coffee sweets
DE19927963A1 (en) * 1999-06-18 2000-12-21 Detlef Kenke Pressed ground coffee or tea leaf tablets disintegrating in aqueous liquid and storable coffee or tea extract tablets contain disintegration agent, wetting agent, additive and gelatin as binder
WO2001021156A1 (en) * 1999-04-06 2001-03-29 Wm. Wrigley Jr. Company Pharmaceutical chewing gum formulations
WO2001028523A1 (en) * 1999-10-20 2001-04-26 Wm. Wrigley Jr. Company Powder pharmaceutical formulations
US6426090B1 (en) * 1999-04-06 2002-07-30 Wm. Wrigley Jr. Company Over-coated product including tableted center and medicament
WO2003053175A2 (en) * 2001-12-21 2003-07-03 Galenica Ab Tobacco and/or tobacco substitute composition for use as a snuff in the oral cavity
WO2004047545A1 (en) * 2002-11-25 2004-06-10 Phares Pharmaceutical Research N.V. Confectionery composition

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3821374A1 (en) * 1988-06-24 1990-01-18 Nolde Sylvia Coffee sweets
WO2001021156A1 (en) * 1999-04-06 2001-03-29 Wm. Wrigley Jr. Company Pharmaceutical chewing gum formulations
US6426090B1 (en) * 1999-04-06 2002-07-30 Wm. Wrigley Jr. Company Over-coated product including tableted center and medicament
DE19927963A1 (en) * 1999-06-18 2000-12-21 Detlef Kenke Pressed ground coffee or tea leaf tablets disintegrating in aqueous liquid and storable coffee or tea extract tablets contain disintegration agent, wetting agent, additive and gelatin as binder
WO2001028523A1 (en) * 1999-10-20 2001-04-26 Wm. Wrigley Jr. Company Powder pharmaceutical formulations
WO2003053175A2 (en) * 2001-12-21 2003-07-03 Galenica Ab Tobacco and/or tobacco substitute composition for use as a snuff in the oral cavity
WO2004047545A1 (en) * 2002-11-25 2004-06-10 Phares Pharmaceutical Research N.V. Confectionery composition

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT201600096733A1 (en) * 2016-09-27 2018-03-27 Natural Coffee Di Angeloni Sergio E C Snc COFFEE ADMINISTRATION SYSTEM AND ITS PRODUCT.

Also Published As

Publication number Publication date
SE0500006L (en) 2006-07-05
SE0500006D0 (en) 2005-01-04

Similar Documents

Publication Publication Date Title
CN102985340B (en) Beverage cartridge, produces the method for the edible component of dispersion, beverage distribution method and system
US10000319B2 (en) Sealable drinking container with air-extracting mechanism for oxygenation suppression
RU2009143316A (en) IMPROVEMENT OF SOLUBILITY OF POWDERS IN COLD WATER
US6821541B2 (en) Anaerobic tea steeper and method of use
EP3196134A1 (en) A sealable drinking container with air-extracting mechanism for oxygenation suppression
KR100800241B1 (en) Functional coffee and producing process thereof
Richards Food materials and their adulterations
WO2006073356A1 (en) An arrangement for inserting caffein into a mouth cavity
KR101523852B1 (en) Method of medicinal herb dutch coffee
US20050244548A1 (en) Food container for improving appetite
KR101775270B1 (en) Production Method of Compound Coffee Mixed Roasted Acorn
Childs et al. Kombucha!: The amazing probiotic tea that cleanses, heals, energizes, and detoxifies
US20060003076A1 (en) Alimentary product in powder composed of vegetable substances that in proper dosage and method of preparation becomes a salutary beverage of Italian espresso coffee type or of other types
KR20160061841A (en) Method of functional dutch coffee
RU77135U1 (en) SYSTEM FOR STORAGE AND ISSUE
KR200312217Y1 (en) An instrument and water drinking
JP2006158367A (en) Coffee preparation mixed with collagen and coffee roasting method
JP2006271363A (en) Tea bag of healthy tonic drink
Willett Drinkology: The Science of what We Drink and what it Does to Us, from Milks to Martinis
JP2021119761A (en) Powdered red pepper beverage
MARIA RESEARCH AND DEVELOPMENT BLACK RICE MILK KEFIR
JP2021083435A (en) Raw natto beverage
Bailey Foods, Preparation and Serving
TWM606276U (en) Disposable brewing beverage container and beverage maker thereof
KR20040074551A (en) An instrument and water drinking

Legal Events

Date Code Title Description
121 Ep: the epo has been informed by wipo that ep was designated in this application
NENP Non-entry into the national phase

Ref country code: DE

122 Ep: pct application non-entry in european phase

Ref document number: 06700431

Country of ref document: EP

Kind code of ref document: A1