WO2000069286A3 - Juices incorporating early season orange cultivars - Google Patents

Juices incorporating early season orange cultivars Download PDF

Info

Publication number
WO2000069286A3
WO2000069286A3 PCT/US2000/012578 US0012578W WO0069286A3 WO 2000069286 A3 WO2000069286 A3 WO 2000069286A3 US 0012578 W US0012578 W US 0012578W WO 0069286 A3 WO0069286 A3 WO 0069286A3
Authority
WO
WIPO (PCT)
Prior art keywords
early season
cultivars
juice
cultivar
hamlin
Prior art date
Application number
PCT/US2000/012578
Other languages
French (fr)
Other versions
WO2000069286A2 (en
Inventor
James H Keithly
Harold Pollack
Thomas Taggart
Original Assignee
Tropicana Prod Inc
James H Keithly
Harold Pollack
Thomas Taggart
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US09/311,956 external-priority patent/US6143347A/en
Application filed by Tropicana Prod Inc, James H Keithly, Harold Pollack, Thomas Taggart filed Critical Tropicana Prod Inc
Priority to CA002368661A priority Critical patent/CA2368661A1/en
Priority to BR0010570-8A priority patent/BR0010570A/en
Priority to AU49945/00A priority patent/AU4994500A/en
Priority to EP00932189A priority patent/EP1178739A2/en
Publication of WO2000069286A2 publication Critical patent/WO2000069286A2/en
Publication of WO2000069286A3 publication Critical patent/WO2000069286A3/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • A23L2/04—Extraction of juices
    • A23L2/06—Extraction of juices from citrus fruits

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Breeding Of Plants And Reproduction By Means Of Culturing (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Peptides Or Proteins (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)

Abstract

Orange juice is provided which includes as a component juice extracted from a very early season round orange cultivar which is not a Hamlin cultivar. The juice extracted from such very early season cultivar has sensory attributes which are superior to those of Hamlin fresh juice. The very early season juice has a Brix-to-acid ratio and a color intensity in excess of those provided by Hamlin cultivars which are harvested at the same time as the very early season cultivar. Preferred very early season cultivars are within the Seleta family or are Westin cultivars or are Ruby Nucellar cultivars.
PCT/US2000/012578 1999-05-14 2000-05-09 Juices incorporating early season orange cultivars WO2000069286A2 (en)

Priority Applications (4)

Application Number Priority Date Filing Date Title
CA002368661A CA2368661A1 (en) 1999-05-14 2000-05-09 Juices incorporating early season orange cultivars
BR0010570-8A BR0010570A (en) 1999-05-14 2000-05-09 Process for preparing an orange juice product. composition of juice, and composition of orange juice
AU49945/00A AU4994500A (en) 1999-05-14 2000-05-09 Juices incorporating early season orange cultivars
EP00932189A EP1178739A2 (en) 1999-05-14 2000-05-09 Juices incorporating early season orange cultivars

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
US09/311,956 1999-05-14
US09/311,956 US6143347A (en) 1999-05-14 1999-05-14 Early season not from concentrate orange juice and process of making
US54539700A 2000-04-07 2000-04-07
US09/545,397 2000-04-07

Publications (2)

Publication Number Publication Date
WO2000069286A2 WO2000069286A2 (en) 2000-11-23
WO2000069286A3 true WO2000069286A3 (en) 2001-04-05

Family

ID=26978155

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/US2000/012578 WO2000069286A2 (en) 1999-05-14 2000-05-09 Juices incorporating early season orange cultivars

Country Status (6)

Country Link
US (3) US20030211220A1 (en)
EP (1) EP1178739A2 (en)
AU (1) AU4994500A (en)
BR (1) BR0010570A (en)
CA (1) CA2368661A1 (en)
WO (1) WO2000069286A2 (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2003013282A1 (en) * 2001-08-09 2003-02-20 Tropicana Products, Inc. Juices incorporating mid-season orange cultivar juice
US7531201B2 (en) * 2002-12-27 2009-05-12 Tropicana Products, Inc. Orange juice products attained by manipulation of sinking solids
US8673382B2 (en) * 2009-11-23 2014-03-18 Tropicana Products, Inc. Thick juice beverages
US10334870B2 (en) 2010-10-07 2019-07-02 Tropicana Products, Inc. Processing of whole fruits and vegetables, processing of side-stream ingredients of fruits and vegetables, and use of the processed fruits and vegetables in beverage and food products
JP6297069B2 (en) 2013-02-15 2018-03-20 ペプシコ, インコーポレイテッドPepsiCo Inc. Inclusion and preparation of co-products in beverages to improve nutritional and sensory characteristics

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3917867A (en) * 1973-01-09 1975-11-04 Florida State Process for producing a natural orange base by dilution and centrifuging
EP0288103A2 (en) * 1987-04-13 1988-10-26 The Procter & Gamble Company Orange juice-containing beverage

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1980695A (en) * 1932-11-25 1934-11-13 Sunset Packing Corp Art of preserving fresh fruit juices in their natural state
US3227562A (en) * 1962-03-29 1966-01-04 Cora I Houghtaling Citrus fruit juice concentrates
US5468508A (en) * 1991-10-17 1995-11-21 The University Of British Columbia Preservation of fresh fruit juices and fruit juice blends
US5298483A (en) * 1992-03-30 1994-03-29 Tropicana Products, Inc. New matter of composition and method for using the same as plant bioregulators
US6093432A (en) * 1998-08-13 2000-07-25 University Of Guelph Method and apparatus for electrically treating foodstuffs for preservation
US6007863A (en) * 1998-10-16 1999-12-28 Maui Pineapple Company, Ltd. Process for preserving fresh pineapple
US6143347A (en) * 1999-05-14 2000-11-07 Tropicana Products, Inc. Early season not from concentrate orange juice and process of making

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3917867A (en) * 1973-01-09 1975-11-04 Florida State Process for producing a natural orange base by dilution and centrifuging
EP0288103A2 (en) * 1987-04-13 1988-10-26 The Procter & Gamble Company Orange juice-containing beverage

Non-Patent Citations (6)

* Cited by examiner, † Cited by third party
Title
ANDRADE, V.M.M., ET AL.: "Determination of some characteristics of Westin and Maracana oranges (Citrus Sinensis L. Osbeck).", CIENTIFICA, vol. 6, no. 1, 1978, Sao Paolo, Brazil, pages 93 - 100, XP000938225 *
DATABASE CABA [online] CAB INTERNATIONAL, WALLINGFORD, OXON, GB; PIO, R.M. ET AL.: "A study on some fruit and seed characteristics of various types of sweet orange (Citrus sinensis (L.) Osbeck)", XP002149007, Database accession no. 85:70165 *
DATABASE FSTA [online] INTERNATIONAL FOOD INFORMATION SERVICE (IFIS), FRANFURT/MAIN, DE; PAO, S. ET AL.: "Formulation and sensory evaluation of fresh-squeezed, unpasteurized citrus juice blends.", XP002149006, Database accession no. 96-1-11-h0101 *
FRUIT PROCESSING, vol. 6, no. 7, 1996, SCHOENBORN, DE, pages 268 - 271, ISSN: 0939-4435 *
LAFUENTE, B. ET AL.: "A method for obtaining orange juice blends with pre-established colour.", REVISTA DE AGROQUIMICA Y TECHNOLOGIA DE ALIMENTOS, vol. 19, no. 4, 1979, Valencia, Spain, pages 549 - 553, XP000937579 *
MEETING INFO.: ANAIS DO VII CONGRESSO BRASILIERO DE FRUTICULTURA., vol. 2, 1984, Florianopolis, Brazil, pages 632 - 641 *

Also Published As

Publication number Publication date
CA2368661A1 (en) 2000-11-23
AU4994500A (en) 2000-12-05
WO2000069286A2 (en) 2000-11-23
EP1178739A2 (en) 2002-02-13
US20070110875A1 (en) 2007-05-17
BR0010570A (en) 2002-04-23
US20030211220A1 (en) 2003-11-13
US20040202768A1 (en) 2004-10-14

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