USPP24408P3 - Pear tree named ‘PremP109’ - Google Patents

Pear tree named ‘PremP109’ Download PDF

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Publication number
USPP24408P3
USPP24408P3 US13/374,755 US201213374755V USPP24408P3 US PP24408 P3 USPP24408 P3 US PP24408P3 US 201213374755 V US201213374755 V US 201213374755V US PP24408 P3 USPP24408 P3 US PP24408P3
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Prior art keywords
color
premp109
pear tree
length
diameter
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US13/374,755
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US20120185978P1 (en
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Allan White
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Prevar Ltd
New Zealand Institute for Bioeconomy Science Ltd
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Prevar Ltd
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Assigned to NEW ZEALAND INSTITUTE FOR PLANT & FOOD RESEARCH LIMITED reassignment NEW ZEALAND INSTITUTE FOR PLANT & FOOD RESEARCH LIMITED ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS). Assignors: WHITE, ALLAN G.
Publication of US20120185978P1 publication Critical patent/US20120185978P1/en
Assigned to THE NEW ZEALAND INSTITUTE FOR PLANT & FOOD RESEARCH LIMITED reassignment THE NEW ZEALAND INSTITUTE FOR PLANT & FOOD RESEARCH LIMITED ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS). Assignors: WHITE, ALLAN G
Assigned to PREVAR LIMITED reassignment PREVAR LIMITED ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS). Assignors: THE HORTICULTURE AND FOOD RESEARCH INSTITUTE OF NEW ZEALAND LIMITED
Assigned to THE NEW ZEALAND INSTITUTE FOR PLANT & FOOD RESEARCH LIMITED reassignment THE NEW ZEALAND INSTITUTE FOR PLANT & FOOD RESEARCH LIMITED CHANGE OF NAME (SEE DOCUMENT FOR DETAILS). Assignors: THE HORTICULTURE AND FOOD RESEARCH INSTITUTE OF NEW ZEALAND LIMITED
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    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01HNEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
    • A01H6/00Angiosperms, i.e. flowering plants, characterised by their botanic taxonomy
    • A01H6/74Rosaceae, e.g. strawberry, apple, almonds, pear, rose, blackberries or raspberries
    • A01H6/7481Pyrus, i.e. pears
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01HNEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
    • A01H5/00Angiosperms, i.e. flowering plants, characterised by their plant parts; Angiosperms characterised otherwise than by their botanic taxonomy
    • A01H5/08Fruits

Definitions

  • FIG. 1 shows the fruit of a ‘PremP109’ pear tree
  • FIG. 2 shows a ‘PremP109’ pear tree
  • PremP109 The new variety of pear tree ‘PremP109’ was created in the course of a planned breeding program carried out at Hawkes Bay, New Zealand. ‘PremP109’ originated as a result of a controlled cross of ‘P125R74T032’ (seed parent, not patented) and ‘P125R95T002’ (pollen parent, not patented). ‘PremP109’ was selected as a single plant from among a population of seedlings derived from the parents, and was selected for its attractive red color and unique appearance, superb texture and flavor, and long shelf life. PremP109 has a thinner, less bitter skin, no flesh astringency, more flavor, is larger and has no russet on the cheek compared to the parent varieties.
  • PremP109 Compared to other known Asian pear cultivars, PremP109 has a lemon color with an orange blush rather than a green color. It's larger and has more flavor with higher sugar than other Asian pear varieties. Asexual propagation by budding was first carried out in Nelson, New Zealand. The variety has since been observed over a number of asexually propagated generations, and has been found to remain true to type.

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  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Physiology (AREA)
  • Botany (AREA)
  • Developmental Biology & Embryology (AREA)
  • Environmental Sciences (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Breeding Of Plants And Reproduction By Means Of Culturing (AREA)

Abstract

A new and distinct pear tree named ‘PremP109’ is disclosed. The new pear is notable for its attractive appearance, superb texture, improved flavor and long shelf life.

Description

Latin name of the genus and species of the plant claimed: Pyrus pyrifolia×Bretschneideri.
Variety denomination: ‘PREMP109’.
STATEMENT REGARDING FEDERALLY SPONSORED RESEARCH OR DEVELOPMENT
Not Applicable
INCORPORATION-BY-REFERENCE OF MATERIAL SUBMITTED ON A COMPACT-DISC
Not Applicable
BRIEF DESCRIPTION OF THE PHOTOGRAPHS
FIG. 1 shows the fruit of a ‘PremP109’ pear tree;
FIG. 2 shows a ‘PremP109’ pear tree;
BRIEF DESCRIPTION OF THE VARIETY
The new variety of pear tree ‘PremP109’ was created in the course of a planned breeding program carried out at Hawkes Bay, New Zealand. ‘PremP109’ originated as a result of a controlled cross of ‘P125R74T032’ (seed parent, not patented) and ‘P125R95T002’ (pollen parent, not patented). ‘PremP109’ was selected as a single plant from among a population of seedlings derived from the parents, and was selected for its attractive red color and unique appearance, superb texture and flavor, and long shelf life. PremP109 has a thinner, less bitter skin, no flesh astringency, more flavor, is larger and has no russet on the cheek compared to the parent varieties. Compared to other known Asian pear cultivars, PremP109 has a lemon color with an orange blush rather than a green color. It's larger and has more flavor with higher sugar than other Asian pear varieties. Asexual propagation by budding was first carried out in Nelson, New Zealand. The variety has since been observed over a number of asexually propagated generations, and has been found to remain true to type.
DETAILED BOTANICAL DESCRIPTION OF THE VARIETY
The following detailed botanical description is based on observations made during the 2010 growing season at Parker, Wash. on four year old trees. All colors are described according to The Royal Horticultural Society Colour Chart as published in 2001. It should be understood that the characteristics described will vary somewhat depending upon cultural practices and climatic conditions, and can vary with location and season. Quantified measurements are expressed as an average of measurements taken from a number of individual plants of the new variety. The measurements of any individual plant, or any group of plants, of the new variety may vary from the stated average.
  • Tree:
      • Vigor.—Medium.
      • Habit.—Upright.
      • Size.—Height 213.4 cm, spread 45.7 cm.
      • Trunk.—Diameter at 5 cm above graft union 7 cm.
      • Bark texture.—Smooth.
      • Bark color.—166C.
  • Branch:
      • Size.—Diameter 2.5 cm at 1.37 m above graft union.
      • Crotch angle relative to trunk.—45°.
      • Branch color.—Over color 197D, under cover N167C.
      • Lenticel density.—15 per square inch.
      • Winter hardiness.—Hardy.
      • Chilling requirement.—1,000 to 1,800 hours.
  • Dormant one-year old shoot:
      • Size.—Diameter 1.5 cm, length 106.68 cm.
      • Color.—166B.
      • Internode length.—4-5 cm.
      • Lenticels.—Quantity 10 per square inch, color 155B, diameter 0.5 cm.
  • Flowers:
      • Bud.—Quantity per spur 8-9.
      • Size.—Diameter 1 cm, length 1.5 cm.
      • Color.—65B, pink on edges.
      • Petal.—Quantity per flower 5; Touching, diameter 1.5 cm, length 2 cm, margin smooth.
      • Sepals.—Quantity per flower 5, diameter 0.2 cm, length 0.5 cm.
      • Pedicel.—Diameter 0.1 cm, length 2.5 cm, color 145A.
      • Anthers.—Quantity per flower 10, length 0.1 cm, pollen color 4C.
      • Stigma.—Size 0.1 cm, color 200D.
      • Style.—Length 0.4 cm, color 4C.
      • Ovary.—Size 0.3 cm, color 151B.
      • Bloom period.—First bloom April 5, full bloom April 10 in Parker, Wash.
      • Pollination requirements.—Yali and Hosui.
  • Leaf:
      • Attitude in relation to shoot.—Upward.
      • Blade margin.—Serrated.
      • Shape.—Ovate, apex acuminate, base equilateral.
      • Size.—Length 12.2 cm, width 7.2 cm.
      • Color.—Upper surface 146D.
      • Color of lower surface.—145C.
      • Apex with petiole.—2.8 cm.
      • Attitude in relation to shoot.—45°.
      • Venation pattern.—Pinnate.
      • Vein color.—144D.
      • Petiole.—Diameter 1 mm.
      • Petiole color.—144B.
  • Fruit:
      • Size.—Diameter 8 cm, length 6.7 cm, weight 250 g; General shape in profile round; Aperture of eye 1 cm; Size of eye 0.5 cm; Depth of eye basin 0.4 cm.
      • Stalk.—Diameter 0.3 cm, length 4 cm, color 145C; Depth of stalk cavity 0.6 cm; Width of stalk cavity 0.8 cm; Size of lenticels 0.1 cm; Ground color of skin Yellow 12C; Over color of skin Red 33B; Flesh is crisp and very juicy; Flesh color 155B; Quantity of seeds 9.
      • Seed size.—Width 0.4 cm, length 1 cm; Seed color Black 202A.
  • Productivity: 50 lbs of fruit per tree.
  • Disease susceptibility: Susceptible to Fire Blight.
  • Storage: Excellent storage performance of at least 10 weeks and up to 16 weeks and 14 days ambient shelf life.
  • Use: Fresh Market.

Claims (1)

I claim:
1. A new and distinct pear tree substantially as shown and described herein.
US13/374,755 2011-01-18 2012-01-10 Pear tree named ‘PremP109’ Active 2032-04-19 USPP24408P3 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
US13/374,755 USPP24408P3 (en) 2011-01-18 2012-01-10 Pear tree named ‘PremP109’

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201161461521P 2011-01-18 2011-01-18
US13/374,755 USPP24408P3 (en) 2011-01-18 2012-01-10 Pear tree named ‘PremP109’

Publications (2)

Publication Number Publication Date
US20120185978P1 US20120185978P1 (en) 2012-07-19
USPP24408P3 true USPP24408P3 (en) 2014-04-29

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Family Applications (1)

Application Number Title Priority Date Filing Date
US13/374,755 Active 2032-04-19 USPP24408P3 (en) 2011-01-18 2012-01-10 Pear tree named ‘PremP109’

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US (1) USPP24408P3 (en)

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Publication number Publication date
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AS Assignment

Owner name: NEW ZEALAND INSTITUTE FOR PLANT & FOOD RESEARCH LI

Free format text: ASSIGNMENT OF ASSIGNORS INTEREST;ASSIGNOR:WHITE, ALLAN G.;REEL/FRAME:027684/0850

Effective date: 20120210

AS Assignment

Owner name: THE NEW ZEALAND INSTITUTE FOR PLANT & FOOD RESEARC

Free format text: ASSIGNMENT OF ASSIGNORS INTEREST;ASSIGNOR:WHITE, ALLAN G;REEL/FRAME:031839/0544

Effective date: 20120210

Owner name: PREVAR LIMITED, NEW ZEALAND

Free format text: ASSIGNMENT OF ASSIGNORS INTEREST;ASSIGNOR:THE HORTICULTURE AND FOOD RESEARCH INSTITUTE OF NEW ZEALAND LIMITED;REEL/FRAME:031839/0634

Effective date: 20060519

Owner name: THE NEW ZEALAND INSTITUTE FOR PLANT & FOOD RESEARC

Free format text: CHANGE OF NAME;ASSIGNOR:THE HORTICULTURE AND FOOD RESEARCH INSTITUTE OF NEW ZEALAND LIMITED;REEL/FRAME:031867/0883

Effective date: 20081201