USPP11954P2 - Nectarine tree named ‘Grand Sweet’ - Google Patents
Nectarine tree named ‘Grand Sweet’ Download PDFInfo
- Publication number
- USPP11954P2 USPP11954P2 US09/468,069 US46806999V USPP11954P2 US PP11954 P2 USPP11954 P2 US PP11954P2 US 46806999 V US46806999 V US 46806999V US PP11954 P2 USPP11954 P2 US PP11954P2
- Authority
- US
- United States
- Prior art keywords
- nectarine
- color
- sweet
- fruit
- medium
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000006029 Prunus persica var nucipersica Nutrition 0.000 title claims abstract description 17
- 244000017714 Prunus persica var. nucipersica Species 0.000 title claims abstract description 17
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 17
- 240000001140 Mimosa pudica Species 0.000 claims abstract description 8
- 239000000796 flavoring agent Substances 0.000 claims abstract description 7
- 235000019634 flavors Nutrition 0.000 claims abstract description 7
- 235000009508 confectionery Nutrition 0.000 claims abstract description 4
- 208000016311 Freckling Diseases 0.000 claims description 3
- 235000011446 Amygdalus persica Nutrition 0.000 abstract description 3
- 244000144730 Amygdalus persica Species 0.000 abstract description 2
- 239000004575 stone Substances 0.000 description 7
- 241001074085 Scophthalmus aquosus Species 0.000 description 4
- 239000002023 wood Substances 0.000 description 4
- 241000196324 Embryophyta Species 0.000 description 3
- XUCIJNAGGSZNQT-JHSLDZJXSA-N (R)-amygdalin Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1OC[C@@H]1[C@@H](O)[C@H](O)[C@@H](O)[C@H](O[C@@H](C#N)C=2C=CC=CC=2)O1 XUCIJNAGGSZNQT-JHSLDZJXSA-N 0.000 description 2
- 240000005809 Prunus persica Species 0.000 description 2
- 229940089837 amygdalin Drugs 0.000 description 2
- YZLOSXFCSIDECK-UHFFFAOYSA-N amygdalin Natural products OCC1OC(OCC2OC(O)C(O)C(O)C2O)C(O)C(O)C1OC(C#N)c3ccccc3 YZLOSXFCSIDECK-UHFFFAOYSA-N 0.000 description 2
- YGHHWSRCTPQFFC-UHFFFAOYSA-N eucalyptosin A Natural products OC1C(O)C(O)C(CO)OC1OC1C(OC(C#N)C=2C=CC=CC=2)OC(CO)C(O)C1O YGHHWSRCTPQFFC-UHFFFAOYSA-N 0.000 description 2
- 239000000835 fiber Substances 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 239000002420 orchard Substances 0.000 description 2
- 230000033458 reproduction Effects 0.000 description 2
- MCSXGCZMEPXKIW-UHFFFAOYSA-N 3-hydroxy-4-[(4-methyl-2-nitrophenyl)diazenyl]-N-(3-nitrophenyl)naphthalene-2-carboxamide Chemical compound Cc1ccc(N=Nc2c(O)c(cc3ccccc23)C(=O)Nc2cccc(c2)[N+]([O-])=O)c(c1)[N+]([O-])=O MCSXGCZMEPXKIW-UHFFFAOYSA-N 0.000 description 1
- 241000132456 Haplocarpha Species 0.000 description 1
- 241000238631 Hexapoda Species 0.000 description 1
- 240000007817 Olea europaea Species 0.000 description 1
- 235000006040 Prunus persica var persica Nutrition 0.000 description 1
- 102000011842 Serrate-Jagged Proteins Human genes 0.000 description 1
- 108010036039 Serrate-Jagged Proteins Proteins 0.000 description 1
- 230000002378 acidificating effect Effects 0.000 description 1
- 230000001154 acute effect Effects 0.000 description 1
- 230000000740 bleeding effect Effects 0.000 description 1
- 230000034303 cell budding Effects 0.000 description 1
- 230000003111 delayed effect Effects 0.000 description 1
- 230000001419 dependent effect Effects 0.000 description 1
- 230000000994 depressogenic effect Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 230000035558 fertility Effects 0.000 description 1
- 230000004720 fertilization Effects 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 210000004907 gland Anatomy 0.000 description 1
- 230000002262 irrigation Effects 0.000 description 1
- 238000003973 irrigation Methods 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 238000013138 pruning Methods 0.000 description 1
- 230000005070 ripening Effects 0.000 description 1
- 239000002689 soil Substances 0.000 description 1
- 230000001131 transforming effect Effects 0.000 description 1
- 210000003462 vein Anatomy 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H6/00—Angiosperms, i.e. flowering plants, characterised by their botanic taxonomy
- A01H6/74—Rosaceae, e.g. strawberry, apple, almonds, pear, rose, blackberries or raspberries
- A01H6/7427—Prunus, e.g. almonds
- A01H6/7454—Nectarines
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H5/00—Angiosperms, i.e. flowering plants, characterised by their plant parts; Angiosperms characterised otherwise than by their botanic taxonomy
- A01H5/08—Fruits
Definitions
- the present invention relates to a new and distinct variety of nectarine tree ( Prunus persica ), which has been denominated varietally as ‘Grand Sweet’.
- the present variety was hybridized in 1992, grown as a seedling on its own root in the greenhouse, and transplanted to a cultivated area of my experimental orchard at Bradford Farms near Le Grand, Calif. in Merced County (San Joaquin Valley). It was developed as a first generation cross using Red Glen (U.S. Plant Pat. No.
- the present variety is most similar to its sister cross, Grand Pearl (U.S. Plant Pat. No. 9,960) white flesh nectarine, by producing fruit that is dark red in skin color, very firm in texture, sweet and subacidic in flavor, medium in size, clingstone in type and that ripens in mid July during normal years, but is distinguished therefrom and an improvement thereon by producing fruit that is yellow instead of white in flesh color and that has less skin freckling.
- the present variety is similar to its seed parent, Red Glen (U.S. Plant Pat. No. 7,193) nectarine, by producing very firm, full red, yellow flesh, clingstone nectarines, but is distinguished therefrom by producing fruit that is subacidic instead of acidic in flavor and that ripens about about 10 days earlier.
- the present variety is similar to its pollen parent, the June Pearl (U.S. Plant Pat. No. 9,360), by producing clingstone nectarines that are subacidic in flavor, medium in size, full red in skin color and almost free of red texture bleeding, but is very distinguished therefrom by producing fruit that ripens about four weeks later, that is firmer in texture, that is sweeter in flavor, and that is yellow instead of white in flesh color.
- the accompanying photograph exhibits four whole fruits positioned to display the characteristics of the skin color and form, one fruit divided transversely to the suture plane to reveal the flesh and stone, and typical leaves.
- Vigor Vigorous, responding typically to irrigation and fertilization.
- the plant should be grown on a standard commercial rootstock for production purposes.
- the variety grows about 3′ [0.91 meters] of surplus top-growth during the spring and summer.
- Hardiness Hardy with respect to typical central California winters.
- Length. Typically 3 ⁇ 4′′ [19.1 mm.] 1 week before bloom.
- Number per cluster Generally from 1 to 3.
- Average petal diameter. 3 ⁇ 4′′ [19.1 mm.].
- Anther color Dark red [16. d.Red].
- Average diameter. 17 ⁇ 8′′ [47.6 mm.].
- Form Globose, uniform, mostly symmetrical.
- Suture An inconspicuous line on the lateral surface transforming into a shallow groove toward the apex with a depression beyond the pistil point.
- Ventral surface Rounded, lipped stronger on one side.
- Cavity Flaring, slightly elongated in the suture plane, suture showing on both sides, stem markings typical.
- Pistil point Oblique, very short, depressed within the suture.
- Flavor. Subacidic and very sweet, ranging from 16 to 20 brix.
- Color Light brown [57. l.Br] when first removed from fruit.
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Physiology (AREA)
- Botany (AREA)
- Developmental Biology & Embryology (AREA)
- Environmental Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Cultivation Of Plants (AREA)
Abstract
The present invention relates to a nectarine tree, Prunus persica, and more particularly to a new and distinct variety broadly characterized by a medium sized, vigorous, self-fertile, productive and regular bearing tree. The fruit matures under the ecological conditions described approximately the third week in July, with first picking on Jul. 20, 1999. The fruit is uniformly medium in size, subacidic and sweet in flavor, globose in shape, clingstone in type, very firm and crisp in texture, and fully red in skin color. The variety was a first generation cross using Red Glen (U.S. Plant Pat. No. 7,193) yellow flesh nectarine as the selected seed parent and June Pearl (U.S. Plant Pat. No. 9,360) white flesh nectarine as the selected pollen parent.
Description
In a continuing effort to improve the quality of fresh market and shipping fruits, I, the inventor, typically hybridize a large number of nectarine and peach seedlings each year. The present invention relates to a new and distinct variety of nectarine tree (Prunus persica), which has been denominated varietally as ‘Grand Sweet’. The present variety was hybridized in 1992, grown as a seedling on its own root in the greenhouse, and transplanted to a cultivated area of my experimental orchard at Bradford Farms near Le Grand, Calif. in Merced County (San Joaquin Valley). It was developed as a first generation cross using Red Glen (U.S. Plant Pat. No. 7,193) yellow flesh nectarine as the seed parent and June Pearl (U.S. Plant Pat. No. 9,360) white flesh nectarine as the selected pollen parent. Subsequent to origination of the present variety of nectarine tree, I asexually reproduced it by budding and grafting, in the experimental orchard described above, and such reproduction of plant and fruit characteristics were true to the original plant in all respects. The reproduction of the variety included the use of Nemaguard Rootstock (unpatented), the standard of the stone fruit industry in central California, upon which the present variety was compatible and true to type.
The present variety is most similar to its sister cross, Grand Pearl (U.S. Plant Pat. No. 9,960) white flesh nectarine, by producing fruit that is dark red in skin color, very firm in texture, sweet and subacidic in flavor, medium in size, clingstone in type and that ripens in mid July during normal years, but is distinguished therefrom and an improvement thereon by producing fruit that is yellow instead of white in flesh color and that has less skin freckling.
The present variety is similar to its seed parent, Red Glen (U.S. Plant Pat. No. 7,193) nectarine, by producing very firm, full red, yellow flesh, clingstone nectarines, but is distinguished therefrom by producing fruit that is subacidic instead of acidic in flavor and that ripens about about 10 days earlier.
The present variety is similar to its pollen parent, the June Pearl (U.S. Plant Pat. No. 9,360), by producing clingstone nectarines that are subacidic in flavor, medium in size, full red in skin color and almost free of red texture bleeding, but is very distinguished therefrom by producing fruit that ripens about four weeks later, that is firmer in texture, that is sweeter in flavor, and that is yellow instead of white in flesh color.
The accompanying photograph exhibits four whole fruits positioned to display the characteristics of the skin color and form, one fruit divided transversely to the suture plane to reveal the flesh and stone, and typical leaves.
Referring now more specifically to the pomological characteristics of this new and distinct variety of nectarine tree, the following has been observed of a 4 year-old tree grown under the ecological conditions prevailing near Le Grand, Merced County (San Joaquin Valley), Calif., and was developed at the state of hard shipping ripe on Jul. 24, 1999. However, during 1999 most stone fruit varieties in California ripened approximately ten days later than normal. All major color code designations are by reference to the Inter-Society Color Council, National Bureau of Standards. Common color names are also used occasionally.
Size: Medium, reaching a height of 12′ [3.66 meters] by the 4th growing season after typical dormant pruning.
Vigor: Vigorous, responding typically to irrigation and fertilization. The plant should be grown on a standard commercial rootstock for production purposes. The variety grows about 3′ [0.91 meters] of surplus top-growth during the spring and summer.
Growth: Upright and dense.
Form: Vase formed.
Hardiness: Hardy with respect to typical central California winters.
Production: Productive, thinning usually necessary.
Fertility: Self-fertile.
Bearing: Regular bearer, with no alternate bearing observed.
Trunk:
Size.—Medium, reaching a maximum diameter of 4″ [102 mm.] after 4 growing seasons.
Texture.—Shaggy.
Bark color.—Grayish yellowish brown [80. gy.yBr].
Lenticels.—Numerous. Color: Strong orange yellow [68. s.OY]. Typical Size: ⅛″ to {fraction (7/16)}″ [3.2-11.1 mm.].
Branches:
Size.—Medium, typical of Prunus persica.
Texture.—Smooth on 1st year wood, increasing roughness with age.
Color.—1st Year Wood Topside: Grayish red [19. gy.R]. 1st Year Wood Underside: Vivid yellow green [115. v.YG]. Older Wood: Moderate brown [58. m.Br].
Lenticels.—Numerous, very small. Color: Light orange yellow [70. l.OY]. Size: {fraction (1/16)}″ to {fraction (3/16)}″ [1.6-4.8 mm.].
Leaves:
Size.—Medium. Average Length: 6″ [152.4 mm.]. Average Width: 1½″ [38.1 mm.].
Thickness.—Medium.
Form.—Elliptical.
Apex.—Acuminate.
Base.—Acute.
Surface.—Smooth.
Color.—Dorsal Surface: Moderate olive green [125. m.OlG]. Ventral Surface: Moderate yellow green [120. m.YG].
Margin.—Finely serrate.
Venation.—Pinnately net veined.
Petiole.—Average Length: {fraction (7/16)}″ [11.1 mm.]. Average Thickness: {fraction (1/16)}″ [1.6 mm.]. Color: Brilliant yellow green [116. brill.YG].
Stipules.—2 per leaf bud, up to 6 at the growing tip. Average Length: ⅜″ [9.5 mm.].
Glands.—Numbers: 2 to 4 per leaf. Position: Alternately positioned on petiole and base of blade. Size: Medium. Form: Reniform. Color: Light yellow green [119. l.YG].
Flower buds:
Hardiness.—Hardy with respect to central California winters.
Diameter.—Typically ⅜″ [9.5 mm.] 1 week before bloom.
Length.—Typically ¾″ [19.1 mm.] 1 week before bloom.
Form.—Not appressed.
Color.—Brilliant purplish pink [246. brill. p. Pk.].
Surface.—Pubescent.
Flowers: Perfect, complete, perigynous, usually a single pistil, typically thirty or more stamens, five sepals and petal locations alternately positioned.
Blooming period.—Medium as compared with other varieties.
Onset of bloom.—One percent on Mar. 4, 1999.
Duration of bloom.—One to two weeks, dependent on ambient temperature.
Type.—Showy.
Number of petals.—Usually five, but a few doubles.
Number per cluster.—Generally from 1 to 3.
Petal shape.—Rounded.
Petal margin.—Slightly wavy.
Average petal diameter.—¾″ [19.1 mm.].
Petal color.—Pale purplish pink [252. p.pPk].
Anther color.—Dark red [16. d.Red].
Average pistil length.—⅝″ [15.9 mm.].
Fragrance.—Strong when nectar is present.
Average diameter.—1⅞″ [47.6 mm.].
Maturity when described: Hard shipping ripe, Jul. 24, 1999, noting the 1999 ripening season was delayed about ten days later than normal.
Date of first picking: Jul. 20, 1999.
Date of last picking: Jul. 31, 1999.
Size: Uniform, medium.
Average diameter axially.—2⅝″ [66.7 mm.].
Average diameter across suture plane.—2¾″ [69.9 mm.].
Typical weight.—6.42 ounces [182 grams].
Form: Globose, uniform, mostly symmetrical.
Longitudinal section form.—Round.
Transverse section through diameter.—Round.
Suture: An inconspicuous line on the lateral surface transforming into a shallow groove toward the apex with a depression beyond the pistil point.
Ventral surface: Rounded, lipped stronger on one side.
Lips: Unequal.
Cavity: Flaring, slightly elongated in the suture plane, suture showing on both sides, stem markings typical.
Depth.—½″ [12.7 mm.].
Breadth.—⅝″ [15.9 mm.].
Base: Truncate.
Apex: Rounded.
Pistil point: Oblique, very short, depressed within the suture.
Stem: Medium.
Average length.—⅜″ [9.5 mm.].
Average width.—{fraction (3/16)}″ [4.8 mm.].
Skin:
Thickness.—Medium.
Texture.—Medium.
Tenacity.—Tenacious to flesh.
Tendency to crack.—Slight in wet seasons.
Color.—Very dark red [17. v.d.R] smoothly blending into deep red [13. deep R], with a minor amount of strong orange yellow [68. s.OY] freckling.
Flesh:
Color.—Brilliant yellow [83. brill.Y] with a minimum of moderate red [15. m.R] streaking very close to the stone on the more mature fruits.
Surface of pit cavity.—Brilliant yellow [83. brill.Y] and moderate red [15. m.R] fibers breaking when twisted away from the stone.
Amygdalin.—Scarce.
Juice.—Moderate, rich.
Texture.—Very firm, crisp.
Fibers.—Abundant, fine.
Ripens.—Slightly earlier at the apex.
Flavor.—Subacidic and very sweet, ranging from 16 to 20 brix.
Aroma.—Slight.
Eating quality.—Very good.
Type: Clingstone.
Form: Oval.
Base: Straight.
Apex: Acute.
Hilum: Narrow.
Sides: Equal.
Surface: Irregularly furrowed toward the apex, pitted toward the base.
Ridges: Jagged toward the base.
Color: Light brown [57. l.Br] when first removed from fruit.
Pit wall: ¼″ [6.4 mm.] thick.
Tendency to split: None observed.
Kernel:
Form.—Oval.
Taste.—Bitter.
Viable.—Yes.
Average width.—{fraction (7/16)}″ [11.1 mm.].
Average length.—¾″ [19.1 mm.].
Skin color.—Pale yellow [89. p.Y] with strong yellowish brown [74. s.yBr] veins when first removed from stone.
Pellicle color.—Light grayish brown [60. l.gy.Br].
Amygdalin.—Abundant.
Market: Fresh and long distance shipping.
Keeping quality: Fruit quality observed to remain in good condition in excess of 17 days in cold room at 36° Fahrenheit [2° Celsius].
Resistance to insects: No unusual susceptibilities noted.
Resistance to diseases: No unusual susceptibilities noted.
Although the new variety of nectarine tree possesses the described characteristics under the ecological conditions at Le Grand, Calif., in the central part of the San Joaquin Valley, it is to be expected that variations in these characteristics may occur when farmed in areas with different climatic conditions, different soil types, and/or varying cultural practices.
Claims (1)
1. A new and distinct variety of nectarine tree, substantially as illustrated and described, that is most similar to its sister cross, Grand Pearl (U.S. Plant Pat. No. 9,960) white flesh nectarine, by producing fruit that is dark red in skin color, very firm in texture, sweet and subacidic in flavor, medium in size, clingstone in type and that ripens in mid July during normal years, but is distinguished therefrom and an improvement thereon by producing fruit that is yellow instead of white in flesh color and that has less skin freckling.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US09/468,069 USPP11954P2 (en) | 1999-12-20 | 1999-12-20 | Nectarine tree named ‘Grand Sweet’ |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US09/468,069 USPP11954P2 (en) | 1999-12-20 | 1999-12-20 | Nectarine tree named ‘Grand Sweet’ |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| USPP11954P2 true USPP11954P2 (en) | 2001-06-26 |
Family
ID=23858314
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| US09/468,069 Expired - Lifetime USPP11954P2 (en) | 1999-12-20 | 1999-12-20 | Nectarine tree named ‘Grand Sweet’ |
Country Status (1)
| Country | Link |
|---|---|
| US (1) | USPP11954P2 (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| USPP13456P2 (en) | 2001-12-13 | 2003-01-07 | Lowell Glen Bradford | Nectarine tree named ‘Sweet Surprise’ |
| USPP15055P3 (en) | 2002-11-25 | 2004-08-03 | Lowell Glen Bradford | Nectarine tree named ‘Western Sweet’ |
-
1999
- 1999-12-20 US US09/468,069 patent/USPP11954P2/en not_active Expired - Lifetime
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| USPP13456P2 (en) | 2001-12-13 | 2003-01-07 | Lowell Glen Bradford | Nectarine tree named ‘Sweet Surprise’ |
| USPP15055P3 (en) | 2002-11-25 | 2004-08-03 | Lowell Glen Bradford | Nectarine tree named ‘Western Sweet’ |
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