USPP10490P - `P.F. 7` peach tree - Google Patents
`P.F. 7` peach tree Download PDFInfo
- Publication number
- USPP10490P USPP10490P US08/770,124 US77012496V US10490P US PP10490 P USPP10490 P US PP10490P US 77012496 V US77012496 V US 77012496V US 10490 P US10490 P US 10490P
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- US
- United States
- Prior art keywords
- fruit
- tree
- peach
- new
- maturity
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000006040 Prunus persica var persica Nutrition 0.000 title claims abstract description 20
- 240000006413 Prunus persica var. persica Species 0.000 title 1
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 29
- 244000144730 Amygdalus persica Species 0.000 claims abstract description 15
- 239000000796 flavoring agent Substances 0.000 claims description 2
- 235000019634 flavors Nutrition 0.000 claims description 2
- 239000011800 void material Substances 0.000 claims 1
- 240000005809 Prunus persica Species 0.000 abstract description 5
- 239000002420 orchard Substances 0.000 description 5
- 230000001488 breeding effect Effects 0.000 description 3
- 238000009395 breeding Methods 0.000 description 2
- 239000003086 colorant Substances 0.000 description 2
- 210000004907 gland Anatomy 0.000 description 2
- 238000013138 pruning Methods 0.000 description 2
- 239000004575 stone Substances 0.000 description 2
- 235000011446 Amygdalus persica Nutrition 0.000 description 1
- 208000035240 Disease Resistance Diseases 0.000 description 1
- 102000002322 Egg Proteins Human genes 0.000 description 1
- 108010000912 Egg Proteins Proteins 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 230000011681 asexual reproduction Effects 0.000 description 1
- 238000013465 asexual reproduction Methods 0.000 description 1
- 230000001580 bacterial effect Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 230000034303 cell budding Effects 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 210000003278 egg shell Anatomy 0.000 description 1
- 230000002068 genetic effect Effects 0.000 description 1
- QTWZICCBKBYHDM-UHFFFAOYSA-N leucomethylene blue Chemical compound C1=C(N(C)C)C=C2SC3=CC(N(C)C)=CC=C3NC2=C1 QTWZICCBKBYHDM-UHFFFAOYSA-N 0.000 description 1
- 238000004806 packaging method and process Methods 0.000 description 1
- 230000010152 pollination Effects 0.000 description 1
- 230000000644 propagated effect Effects 0.000 description 1
- 230000000717 retained effect Effects 0.000 description 1
- 239000002689 soil Substances 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H6/00—Angiosperms, i.e. flowering plants, characterised by their botanic taxonomy
- A01H6/74—Rosaceae, e.g. strawberry, apple, almonds, pear, rose, blackberries or raspberries
- A01H6/7427—Prunus, e.g. almonds
- A01H6/7463—Peaches
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H5/00—Angiosperms, i.e. flowering plants, characterised by their plant parts; Angiosperms characterised otherwise than by their botanic taxonomy
- A01H5/08—Fruits
Definitions
- the new peach tree (hereinafter referred to as the P.F. 7 peach tree, Prunus persica) was originated by Paul Friday in the experimental orchard, which is maintained for the purpose of breeding peach trees, at Paul Friday Farms Inc., located in Coloma, Mich. Coloma is located in the southwest section of Michigan.
- seedlings of unrecorded parentage are maintained as seed sources for the production of seeds which are collected and planted in mass.
- the seed producing parent trees are maintained solely as proprietary trees fro breeding purposes and have not been released from the experimental orchard, where such trees can be evaluated for their adaptability to local and regional growing conditions. Seeds resulting from open pollination of the trees in the experimental orchard are regularly planted in mass to produce new populations of seedlings which are cultured and monitored to maturity. Trees with superior attributes are retained for further observation and testing, and contribute seeds to advancing generations of new populations of seedlings.
- the tree of this application was cultivated selection from one such a seedling population, and was based on the numerous superior genetic attributes of this tree which are described in the botanical descriptions to follow.
- the new and distinct variety of peach tree was asexually propagated by budding as performed in the experimental orchard of Paul Friday Farms, Inc., located in Coloma, Mich. The asexual propagation demonstrates that such repdoduction of the characteristics of the tree are consistent and are established and transmitted through succeding propagation.
- the new and distinct variety of peach tree is of moderate upright growth and a regular and productive bearer of peaches.
- the blossoms are characterized by being contracted or partially spread when in full bloom.
- the petals of the blossoms are of lesser length than the length of petals of the normal showy blossom as exemplified by the Loring peach blossom.
- the blossoms of the present peach tree at full bloom may be characterized as being partially non-showy.
- the fruit at maturity is large, having flesh of very clear yellow.
- the skin is smooth having moderate down and is of slightly orange to orange-red color overlying light or whitish yellow.
- the peach is a true spherical having an average diameter ranging between about 21/2" to 3".
- the fruit has a firm flesh and may be described as resilient to the extent that the flesh is yieldable and restorable to its original state when subjected to impact forces which may cause permanent deformities in peaches of the commercial varieties.
- the firmness of the fruit facilitates handling and packaging of the peaches without damaging the same for shipment. This results in less spoilage and also increases the shelf life.
- the fruit matures in the early part of the peach growing season of southeastern Michigan.
- the fruit is a semi-cling type and as mentioned heretofore is of orange to orang-red color overlying light or whitish yellow and has a very attractive appearance.
- the top photograph depicts the terminal portion of the typical branch of this tree taken at about the time of fruit maturity, showing the exceptional size of the leaves, the internode length, and the characteristics of the bark of the current season's growth.
- the bottom photograph shows one whole fruit positioned to show the blossom end of the fruit, the very inconspicuous suture, and the very small pistil point.
- depicted are three sectioned fruit specimens with varying portions of the fruit flesh removed to illustrate the solid yellow coloration of the flesh of the fruit from the skin to the stone.
- the uniform size and shape of the fruit is shown as is the uniform exterior blushed color of the skin of the fruit produced by this tree.
- the illustrations were taken shortly after being picked at a maturity stage of firm ripe. The colors are as nearly true as is reasonably possible in a photographic color representation of this type.
- Internode length --standard size, normally at start of season and small at the end.
- Gland. Very small and insignificant -- number varies from 0 to 2. Average 1. Located on base of leaf and upper portion of petiole. The shape is reniform and color of the leaf glands is eggshell white.
- Flavor.--Good a balance between sweet and acid.
- the tree and its fruit herein described may vary in slight detail as a result of differences in climatic or soil conditions or cultural practices under which the tree may be grown. It is to be understood that the description of the new variety as set forth herein is that of the tree grown under the ecological conditions prevailing at Coloma, Mich.
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Physiology (AREA)
- Botany (AREA)
- Developmental Biology & Embryology (AREA)
- Environmental Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Breeding Of Plants And Reproduction By Means Of Culturing (AREA)
Abstract
A new and distinct variety of peach tree having the following unique combination of desirable features:
1. The new and distinct variety of peach tree is of moderate upright growth and a regular and productive bearer of large peaches having a diameter of between about 21/2" to 3".
2. Producing a very firm fruit having a resilient flesh texture.
3. Blossoms are partially showy when in full bloom.
4. A substantially spherical fruit with skin of lavender-red color overlying a light to whitish yellow at maturity.
5. Early season maturing fruit of good taste.
6. An early season maturing fruit of good storage and shelf life.
Description
The new peach tree (hereinafter referred to as the P.F. 7 peach tree, Prunus persica) was originated by Paul Friday in the experimental orchard, which is maintained for the purpose of breeding peach trees, at Paul Friday Farms Inc., located in Coloma, Mich. Coloma is located in the southwest section of Michigan.
In an ongoing mass selection breeding program, superior seedlings of unrecorded parentage are maintained as seed sources for the production of seeds which are collected and planted in mass. The seed producing parent trees are maintained solely as proprietary trees fro breeding purposes and have not been released from the experimental orchard, where such trees can be evaluated for their adaptability to local and regional growing conditions. Seeds resulting from open pollination of the trees in the experimental orchard are regularly planted in mass to produce new populations of seedlings which are cultured and monitored to maturity. Trees with superior attributes are retained for further observation and testing, and contribute seeds to advancing generations of new populations of seedlings.
The tree of this application, P.F. 7, was cultivated selection from one such a seedling population, and was based on the numerous superior genetic attributes of this tree which are described in the botanical descriptions to follow.
The new and distinct variety of peach tree was asexually propagated by budding as performed in the experimental orchard of Paul Friday Farms, Inc., located in Coloma, Mich. The asexual propagation demonstrates that such repdoduction of the characteristics of the tree are consistent and are established and transmitted through succeding propagation.
The new and distinct variety of peach tree is of moderate upright growth and a regular and productive bearer of peaches. The blossoms are characterized by being contracted or partially spread when in full bloom. At the same time the petals of the blossoms are of lesser length than the length of petals of the normal showy blossom as exemplified by the Loring peach blossom.
The blossoms of the present peach tree at full bloom may be characterized as being partially non-showy.
The fruit at maturity is large, having flesh of very clear yellow.
The skin is smooth having moderate down and is of slightly orange to orange-red color overlying light or whitish yellow. At maturity the peach is a true spherical having an average diameter ranging between about 21/2" to 3".
The fruit has a firm flesh and may be described as resilient to the extent that the flesh is yieldable and restorable to its original state when subjected to impact forces which may cause permanent deformities in peaches of the commercial varieties. The firmness of the fruit facilitates handling and packaging of the peaches without damaging the same for shipment. This results in less spoilage and also increases the shelf life.
The fruit matures in the early part of the peach growing season of southwestern Michigan. The fruit is a semi-cling type and as mentioned heretofore is of orange to orang-red color overlying light or whitish yellow and has a very attractive appearance.
In the accompanying drawing, the top photograph depicts the terminal portion of the typical branch of this tree taken at about the time of fruit maturity, showing the exceptional size of the leaves, the internode length, and the characteristics of the bark of the current season's growth. The bottom photograph shows one whole fruit positioned to show the blossom end of the fruit, the very inconspicuous suture, and the very small pistil point. Also, depicted are three sectioned fruit specimens with varying portions of the fruit flesh removed to illustrate the solid yellow coloration of the flesh of the fruit from the skin to the stone. The uniform size and shape of the fruit is shown as is the uniform exterior blushed color of the skin of the fruit produced by this tree. The illustrations were taken shortly after being picked at a maturity stage of firm ripe. The colors are as nearly true as is reasonably possible in a photographic color representation of this type.
The detailed botanical description of the foliage and fruit of the new variety of peach tree is based upon observations of the specimens grown at Coloma, Mich. with the color terminology, other than the terminology expressed in common terms, in accordance with the Panatone Matching System (PMS) as used internationally to identify printed colors.
Tree;
Height.--Unpruned 15'.
Width.--Unpruned 15'.
Size.--Medium-large.
Vigor.--Medium vigor, 2' to 5' per year.
Density.--Medium, pruning requirement heavy.
Form.--With routine pruning this variety makes a large spacious vase-shaped tree with very strong right-angle branching.
Production.--This variety is productive, requiring approximately one-half of the fruit to be removed to achieve optimum size. Second generation trees withstood winter temperatures in 1994 of 18 degrees Fahrenheit below zero without causing much damage to the trees.
Bearer.--Consistent.
Disease resistance to bacterial leaf and fruit spot.--Very good.
Trunk:
Size.--Medium.
Surface.--Smooth to medium shaggy.
Branches:
Size.--Medium.
Surface.--Smooth to medium.
Internode length.--standard size, normally at start of season and small at the end.
Lenticels.--Large number and medium size.
Color.--Gray.
Leaves:
Size.--Large. Average length -- 7". Average width -- 2".
Form.--Lanceolate -- pointed.
Stipules formation.--Unobserved at this time.
Thickness.--Medium.
Texture.--Medium.
Margin.--Serrate.
Petiole.--Medium length -- medium thickness not a discerning characteristic.
Gland.--Very small and insignificant -- number varies from 0 to 2. Average 1. Located on base of leaf and upper portion of petiole. The shape is reniform and color of the leaf glands is eggshell white.
Flower buds:
Size.--Medium.
Length.--Medium.
Flowers:
Blooming period.--Apr. 7, 1996 to Apr. 14, 1996.
Size.--Medium or partially showy inclined upright petal pattern (about 13/16 inch diameter).
Pollen.--Present, self-fertilizing.
Color.--Pink.
Fruit:
Maturity when described.--Firm ripe.
Date of first picking.Jul. 25, 1996. (About 12 days before picking Redhaven. Fruit matures very evenly and can be harvested in two pickings).
Date of last picking.--Jul. 31, 1996.
Size.--Average -- 21/2" in diameter.
Form.--True spherical shape.
Suture.--Very shallow.
Skin:
Thickness.--Medium.
Texture.--Tough, tenacious to skin.
Tendency to crack.--None.
Down.--Moderate to little.
Color.--Yellow ground color (155). Nearly over-spread (80%) with red (157).
Flesh:
Texture.--Firm the fruit of this tree can be held on the tree until reaching the "soft ripe" stage of ripeness without any dropping, clearly an advantage in "pick your own" orchard operations. The flesh of this fruit is somewhat fibrous.
Ripens.--Relatively even.
Flavor.--Good, a balance between sweet and acid.
Aroma.--Pleasant.
Eating quality.--Excellent and very juicy.
Color.--Yellow (114). Pit cavity also yellow (114).
Stone:
Type.--Semi cling.
Size.--Average length -- 11/2". Average width -- 1". Average thickness -- 1/2".
Form.--Ovid.
Base.--Straight.
Apex.--Pointed.
Sides.--Nearly equal.
Surface.--Irregularly furrowed.
Color.--Light tan (120).
Tendency to crack.--None.
Use: Desert.
Shipping quality: Excellent.
Keeping quality: Good.
The tree and its fruit herein described may vary in slight detail as a result of differences in climatic or soil conditions or cultural practices under which the tree may be grown. It is to be understood that the description of the new variety as set forth herein is that of the tree grown under the ecological conditions prevailing at Coloma, Mich.
Claims (1)
1. A new and distinct variety of peach tree substantially as illustrated and described as a large size tree, vigorous in growth and a regular and productive bearer of large size, yellow flesh semi-cling fruit with good flavor and eating quality; and a fruit of substantially spherical shape having a firm flesh, and a red skin color covering over 80% of the fruit at maturity which occurs about 12 days before maturity of the `Redhaven` peach variety; and, this tree has a remarkable ability to produce practically all fruit void of split pits or skin blemishes; extraordinary for an early peach. This tree has a particularly wide leaf.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US08/770,124 USPP10490P (en) | 1996-12-19 | 1996-12-19 | `P.F. 7` peach tree |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US08/770,124 USPP10490P (en) | 1996-12-19 | 1996-12-19 | `P.F. 7` peach tree |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| USPP10490P true USPP10490P (en) | 1998-07-14 |
Family
ID=25087557
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| US08/770,124 Expired - Lifetime USPP10490P (en) | 1996-12-19 | 1996-12-19 | `P.F. 7` peach tree |
Country Status (1)
| Country | Link |
|---|---|
| US (1) | USPP10490P (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| USPP17543P2 (en) * | 2004-11-04 | 2007-04-03 | Paul Jan Friday | Peach tree named ‘P.F. 5D Big’ |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| USPP6759P (en) * | 1987-12-28 | 1989-04-25 | Peach tree, "Flavor Queen" | |
| USPP9548P (en) * | 1994-08-22 | 1996-05-14 | Kovacevich, Jr.; John J. | `Bev's red` peach tree |
-
1996
- 1996-12-19 US US08/770,124 patent/USPP10490P/en not_active Expired - Lifetime
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| USPP6759P (en) * | 1987-12-28 | 1989-04-25 | Peach tree, "Flavor Queen" | |
| USPP9548P (en) * | 1994-08-22 | 1996-05-14 | Kovacevich, Jr.; John J. | `Bev's red` peach tree |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| USPP17543P2 (en) * | 2004-11-04 | 2007-04-03 | Paul Jan Friday | Peach tree named ‘P.F. 5D Big’ |
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