USD475255S1 - Whisk - Google Patents

Whisk Download PDF

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Publication number
USD475255S1
USD475255S1 US29/160,627 US16062702F USD475255S US D475255 S1 USD475255 S1 US D475255S1 US 16062702 F US16062702 F US 16062702F US D475255 S USD475255 S US D475255S
Authority
US
United States
Prior art keywords
whisk
view
ornamental design
showing
top plan
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
US29/160,627
Inventor
Randall P. Bell
James C. Hand
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
LE CRUESET OF AMERICA Inc
Le Creuset SAS
Le Creuset of America Inc
Original Assignee
Le Creuset SAS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Le Creuset SAS filed Critical Le Creuset SAS
Priority to US29/160,627 priority Critical patent/USD475255S1/en
Assigned to LE CRUESET OF AMERICA, INC. reassignment LE CRUESET OF AMERICA, INC. ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS). Assignors: BELL, RANDALL P., HAND, JAMES C.
Assigned to LE CREUSET OF AMERICA, INC. reassignment LE CREUSET OF AMERICA, INC. ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS). Assignors: BELL, RANDALL P., HAND, JAMES C.
Application granted granted Critical
Publication of USD475255S1 publication Critical patent/USD475255S1/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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Description

FIG. 1 is right side elevational view of a whisk showing our new design;
FIG. 2 is a back view thereof;
FIG. 3 is a right side view thereof; and,
FIG. 4 is a top plan view thereof.

Claims (1)

  1. The ornamental design for a whisk, as shown and described.
US29/160,627 2002-05-14 2002-05-14 Whisk Expired - Lifetime USD475255S1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
US29/160,627 USD475255S1 (en) 2002-05-14 2002-05-14 Whisk

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US29/160,627 USD475255S1 (en) 2002-05-14 2002-05-14 Whisk

Publications (1)

Publication Number Publication Date
USD475255S1 true USD475255S1 (en) 2003-06-03

Family

ID=22577681

Family Applications (1)

Application Number Title Priority Date Filing Date
US29/160,627 Expired - Lifetime USD475255S1 (en) 2002-05-14 2002-05-14 Whisk

Country Status (1)

Country Link
US (1) USD475255S1 (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
USD584928S1 (en) 2008-03-16 2009-01-20 Wki Holding Company, Inc. Whisk
USD878148S1 (en) * 2017-05-22 2020-03-17 Marci Schopf Whisk

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3412983A (en) 1967-02-10 1968-11-26 Kesilman Sol Stirring whip and method of making same
US4735510A (en) 1987-03-12 1988-04-05 Barbour William P Whisk structure
USD304009S (en) 1986-05-23 1989-10-17 Fratelli Guzzini S.P.A. Whisk for the preparation of cakes, pies and the like

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3412983A (en) 1967-02-10 1968-11-26 Kesilman Sol Stirring whip and method of making same
USD304009S (en) 1986-05-23 1989-10-17 Fratelli Guzzini S.P.A. Whisk for the preparation of cakes, pies and the like
US4735510A (en) 1987-03-12 1988-04-05 Barbour William P Whisk structure

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
USD584928S1 (en) 2008-03-16 2009-01-20 Wki Holding Company, Inc. Whisk
USD878148S1 (en) * 2017-05-22 2020-03-17 Marci Schopf Whisk

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