US562279A - Power meat-chopper - Google Patents
Power meat-chopper Download PDFInfo
- Publication number
- US562279A US562279A US562279DA US562279A US 562279 A US562279 A US 562279A US 562279D A US562279D A US 562279DA US 562279 A US562279 A US 562279A
- Authority
- US
- United States
- Prior art keywords
- chopper
- meat
- shaft
- power
- casing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 230000001050 lubricating effect Effects 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- 235000013372 meat Nutrition 0.000 description 2
- 230000008439 repair process Effects 0.000 description 2
- 240000001973 Ficus microcarpa Species 0.000 description 1
- 238000005461 lubrication Methods 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 230000000284 resting effect Effects 0.000 description 1
Images
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
- B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
- B02C18/00—Disintegrating by knives or other cutting or tearing members which chop material into fragments
- B02C18/30—Mincing machines with perforated discs and feeding worms
- B02C18/301—Mincing machines with perforated discs and feeding worms with horizontal axis
- B02C18/302—Mincing machines with perforated discs and feeding worms with horizontal axis with a knife-perforated disc unit
Definitions
- One object of my invention is to construct a power meat-chopper which can be driven by belting and the parts of which can be readily detached for cleansing or repairs; and a further object of my invention is to provide for the easy running of the chopper.
- Figure l is a longitudinal View of my improved meatchopper.
- Fig. 2 is a plan view.
- Fig. 3 is a section on the line 3 3
- Fig. 4 is an enlarged sectional view showing the ballbearing.
- A is the base-frame of the meat-chopper,hav ing two standards a a', on which are mounted the bearings a2 for the shaft B. On this shaft are a fast pulley b and a loose pulley b.
- the meat-chopper casing D Secured to the front of the frame A by bolts CZ is the meat-chopper casing D, having a hopper D.
- a of the frame A is a recess a3, forming with the casing D a receptacle for lubricating material.
- a head B' On the end of the driving-shaft Bis a head B', having a cavity b2, in which the rear end e of the feed-screw E rests. This end and cavity are so formed that the feed-screw will turn with the shaft, but is loose in the head, so that it will accommodate itself to the casing.
- l Back of the flange of the head is a hardened metal plate b3, resting against balls f, confined between the two plates f' f2, which are recessed to receive them, and these two plates are secured together by rivets, so that they form a ball-bearin g washer, the balls being so arranged between the plates that they cannot become detached should the washer be removed from the machine.
- the balls rest against a hardened bearing-disk F, abutting against the face of the standard a, so that pressure caused by the perforated plate bearing against the knife will not interfere to any great extent with the free rotation of the sh aft and as the lower portion of the disk carrying the balls is below the level of the lubricating material in the receptacle, the lubrication of this part of the machine is insured.
- the shaft B can be readily removed by simply withdrawing the feed-screw E, detaching the caps ⁇ through which the belt passes.
- Screwed onto the casing D is a ring D2, conining a perforated plate D3 in position against the knife E.
- the ring D2 has an annular recess d', formed by the annular flange and the lip d2. This lip rests directly against the plate, and the recess is sufficientto receive the end of the casing, so that by this arrangement the plate can be adjusted to a greater extent than heretofore, to take up the wear.
- the screw E has a spindle e', which extends through the knife and rests in a bearing in the perforated plate, as clearly shown.
- G is the belt-shifter rod, having the frame g, This rod is adapted to guideways d3 on the hopper D and is 4connected at h to a shiftinglever H, which is pivoted to the hopper at h', so that on moving this lever I-I the belt can be shifted either onto the fast or loose pulleys.
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Crushing And Pulverization Processes (AREA)
Description
(N0 Model.) 3 Sheets-Sheet 1.
J. W. BROWN, Jr.
POWER MEAT GHOPPBR..
No. 562.279. Patented June 16, 1896.
w w w m m ANDREW B-GRAIIMJNUm-UTMO WASHINGTON D C .N GNN.. Y, M L
(No Model.)
3 Sheets-Sheet 2. J. W. BROWN, Jr. POWER MEAT GHOPPER.
Patented June 16, 1896.
. @NNN UNITED STATES l PATENT OFFICE.
JOHN IVILSON BROVN, JR., OF PHILADELPHIA, PENNSYLVANIA.
POWER MEAT-Ol-IOPPER.
' SPECIFICATION forming part of Letters Patent No. 562,279, dated June 16, 1896.
Application filed December 6, 1895. Serial No. 571,272. (No model.)
To all whom t may concern:
Be it known that I, JOHN WILSON BROWN, Jr., a citizen of the United States, residing in Philadelphia, Pennsylvania, have invented certain Improvements in Power MeateOhoppers, of which the following is a specification.
One object of my invention is to construct a power meat-chopper which can be driven by belting and the parts of which can be readily detached for cleansing or repairs; and a further object of my invention is to provide for the easy running of the chopper.
In the accompanying drawings, Figure l is a longitudinal View of my improved meatchopper. Fig. 2 is a plan view. Fig. 3 is a section on the line 3 3, Fig. l. Fig. 4 is an enlarged sectional view showing the ballbearing.
A is the base-frame of the meat-chopper,hav ing two standards a a', on which are mounted the bearings a2 for the shaft B. On this shaft are a fast pulley b and a loose pulley b. Secured to the front of the frame A by bolts CZ is the meat-chopper casing D, having a hopper D. In the standard a of the frame A is a recess a3, forming with the casing D a receptacle for lubricating material.
On the end of the driving-shaft Bis a head B', having a cavity b2, in which the rear end e of the feed-screw E rests. This end and cavity are so formed that the feed-screw will turn with the shaft, but is loose in the head, so that it will accommodate itself to the casing. l Back of the flange of the head is a hardened metal plate b3, resting against balls f, confined between the two plates f' f2, which are recessed to receive them, and these two plates are secured together by rivets, so that they form a ball-bearin g washer, the balls being so arranged between the plates that they cannot become detached should the washer be removed from the machine. The balls rest against a hardened bearing-disk F, abutting against the face of the standard a, so that pressure caused by the perforated plate bearing against the knife will not interfere to any great extent with the free rotation of the sh aft and as the lower portion of the disk carrying the balls is below the level of the lubricating material in the receptacle, the lubrication of this part of the machine is insured. The shaft B can be readily removed by simply withdrawing the feed-screw E, detaching the caps `through which the belt passes.
of the bearings a2 and the lid a4, after which the shaft can be taken away for repairs or adj ustment. v
Screwed onto the casing D is a ring D2, conining a perforated plate D3 in position against the knife E. The ring D2 has an annular recess d', formed by the annular flange and the lip d2. This lip rests directly against the plate, and the recess is sufficientto receive the end of the casing, so that by this arrangement the plate can be adjusted to a greater extent than heretofore, to take up the wear. The screw E has a spindle e', which extends through the knife and rests in a bearing in the perforated plate, as clearly shown.
G is the belt-shifter rod, having the frame g, This rod is adapted to guideways d3 on the hopper D and is 4connected at h to a shiftinglever H, which is pivoted to the hopper at h', so that on moving this lever I-I the belt can be shifted either onto the fast or loose pulleys.
I claim as my inventionl1. The combination in apower meat-chopper, of the frame having two standards, a casing secured to the face of one of said standards, a shaft adapted to bearings on the standards, a head on the shaft, an antifriction thrust-bearing between the head andthe standard, a feed-screw adapted to the casing ,and connected to the shaft, with a cutter and a perforated plate and means for adjusting the plate in respect to the cutter, substantially as described.
2. The combination in a power meat-chopper, of the frame A, standards a a', boxes on said standards, a casingD secured to the front of the standard a and forming with the frame a receptacle for lubricating material, a shaft B having a recessed head, a feed-screw having a shank adapted to a recess in the head of the JOHN WILSON BROWN, JR.
Witnesses:
WILL. A. BARR, Jos. H. KLEIN.
IOO
Publications (1)
| Publication Number | Publication Date |
|---|---|
| US562279A true US562279A (en) | 1896-06-16 |
Family
ID=2631000
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| US562279D Expired - Lifetime US562279A (en) | Power meat-chopper |
Country Status (1)
| Country | Link |
|---|---|
| US (1) | US562279A (en) |
-
0
- US US562279D patent/US562279A/en not_active Expired - Lifetime
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