US2912309A - Indicator for detecting glucose - Google Patents
Indicator for detecting glucose Download PDFInfo
- Publication number
- US2912309A US2912309A US563810A US56381056A US2912309A US 2912309 A US2912309 A US 2912309A US 563810 A US563810 A US 563810A US 56381056 A US56381056 A US 56381056A US 2912309 A US2912309 A US 2912309A
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- US
- United States
- Prior art keywords
- glucose
- peroxidase
- indicator
- composition
- gelatin
- Prior art date
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- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 title claims description 31
- 239000008103 glucose Substances 0.000 title claims description 31
- 239000000203 mixture Substances 0.000 claims description 31
- 102000003992 Peroxidases Human genes 0.000 claims description 19
- 108040007629 peroxidase activity proteins Proteins 0.000 claims description 19
- MHAJPDPJQMAIIY-UHFFFAOYSA-N Hydrogen peroxide Chemical compound OO MHAJPDPJQMAIIY-UHFFFAOYSA-N 0.000 claims description 18
- 102000004169 proteins and genes Human genes 0.000 claims description 12
- 108090000623 proteins and genes Proteins 0.000 claims description 12
- 108010015776 Glucose oxidase Proteins 0.000 claims description 11
- 239000004366 Glucose oxidase Substances 0.000 claims description 11
- 229940116332 glucose oxidase Drugs 0.000 claims description 11
- 235000019420 glucose oxidase Nutrition 0.000 claims description 11
- 238000006243 chemical reaction Methods 0.000 claims description 7
- 230000003647 oxidation Effects 0.000 claims description 4
- 238000007254 oxidation reaction Methods 0.000 claims description 4
- 239000000463 material Substances 0.000 description 16
- 238000012360 testing method Methods 0.000 description 13
- 108010010803 Gelatin Proteins 0.000 description 11
- 239000008273 gelatin Substances 0.000 description 11
- 229920000159 gelatin Polymers 0.000 description 11
- 235000019322 gelatine Nutrition 0.000 description 11
- 235000011852 gelatine desserts Nutrition 0.000 description 11
- 235000018102 proteins Nutrition 0.000 description 11
- 102000004190 Enzymes Human genes 0.000 description 8
- 108090000790 Enzymes Proteins 0.000 description 8
- 229940088598 enzyme Drugs 0.000 description 8
- 239000004480 active ingredient Substances 0.000 description 7
- 210000002700 urine Anatomy 0.000 description 7
- 239000004615 ingredient Substances 0.000 description 6
- 238000001514 detection method Methods 0.000 description 5
- 239000000047 product Substances 0.000 description 5
- 229920002472 Starch Polymers 0.000 description 4
- 230000003247 decreasing effect Effects 0.000 description 4
- 239000000975 dye Substances 0.000 description 4
- 239000007788 liquid Substances 0.000 description 4
- 238000000034 method Methods 0.000 description 4
- 239000000123 paper Substances 0.000 description 4
- 239000004033 plastic Substances 0.000 description 4
- 229920003023 plastic Polymers 0.000 description 4
- 210000002966 serum Anatomy 0.000 description 4
- 235000019698 starch Nutrition 0.000 description 4
- 239000008107 starch Substances 0.000 description 4
- -1 starch glycolate Substances 0.000 description 4
- LUKPNZHXJRJBAN-UHFFFAOYSA-N 4-(4-amino-3-methylphenyl)-2-methylaniline;hydron;dichloride Chemical compound [Cl-].[Cl-].C1=C([NH3+])C(C)=CC(C=2C=C(C)C([NH3+])=CC=2)=C1 LUKPNZHXJRJBAN-UHFFFAOYSA-N 0.000 description 3
- 108010058846 Ovalbumin Proteins 0.000 description 3
- 239000000853 adhesive Substances 0.000 description 3
- 230000001070 adhesive effect Effects 0.000 description 3
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 3
- 239000008280 blood Substances 0.000 description 3
- 210000004369 blood Anatomy 0.000 description 3
- 239000005018 casein Substances 0.000 description 3
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 description 3
- 235000021240 caseins Nutrition 0.000 description 3
- 206010012601 diabetes mellitus Diseases 0.000 description 3
- 238000001035 drying Methods 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 239000001301 oxygen Substances 0.000 description 3
- 229910052760 oxygen Inorganic materials 0.000 description 3
- 239000003381 stabilizer Substances 0.000 description 3
- 239000002023 wood Substances 0.000 description 3
- 244000106483 Anogeissus latifolia Species 0.000 description 2
- 235000011514 Anogeissus latifolia Nutrition 0.000 description 2
- 108091003079 Bovine Serum Albumin Proteins 0.000 description 2
- 239000001922 Gum ghatti Substances 0.000 description 2
- 230000009471 action Effects 0.000 description 2
- 229910052782 aluminium Inorganic materials 0.000 description 2
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 2
- 210000001124 body fluid Anatomy 0.000 description 2
- 239000010839 body fluid Substances 0.000 description 2
- KGBXLFKZBHKPEV-UHFFFAOYSA-N boric acid Chemical compound OB(O)O KGBXLFKZBHKPEV-UHFFFAOYSA-N 0.000 description 2
- 239000004327 boric acid Substances 0.000 description 2
- 239000000872 buffer Substances 0.000 description 2
- OSGAYBCDTDRGGQ-UHFFFAOYSA-L calcium sulfate Inorganic materials [Ca+2].[O-]S([O-])(=O)=O OSGAYBCDTDRGGQ-UHFFFAOYSA-L 0.000 description 2
- ZOMBKNNSYQHRCA-UHFFFAOYSA-J calcium sulfate hemihydrate Chemical compound O.[Ca+2].[Ca+2].[O-]S([O-])(=O)=O.[O-]S([O-])(=O)=O ZOMBKNNSYQHRCA-UHFFFAOYSA-J 0.000 description 2
- 239000004568 cement Substances 0.000 description 2
- 230000008859 change Effects 0.000 description 2
- 239000000835 fiber Substances 0.000 description 2
- 239000000945 filler Substances 0.000 description 2
- 239000012530 fluid Substances 0.000 description 2
- 238000009472 formulation Methods 0.000 description 2
- 235000019314 gum ghatti Nutrition 0.000 description 2
- 239000011507 gypsum plaster Substances 0.000 description 2
- QYSGYZVSCZSLHT-UHFFFAOYSA-N octafluoropropane Chemical compound FC(F)(F)C(F)(F)C(F)(F)F QYSGYZVSCZSLHT-UHFFFAOYSA-N 0.000 description 2
- 229920001592 potato starch Polymers 0.000 description 2
- 239000007787 solid Substances 0.000 description 2
- 239000007921 spray Substances 0.000 description 2
- 230000000087 stabilizing effect Effects 0.000 description 2
- 229940071117 starch glycolate Drugs 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 239000002966 varnish Substances 0.000 description 2
- 244000283070 Abies balsamea Species 0.000 description 1
- 235000007173 Abies balsamea Nutrition 0.000 description 1
- 108010088751 Albumins Proteins 0.000 description 1
- 102000009027 Albumins Human genes 0.000 description 1
- 240000003291 Armoracia rusticana Species 0.000 description 1
- 235000011330 Armoracia rusticana Nutrition 0.000 description 1
- 241000283690 Bos taurus Species 0.000 description 1
- 239000004858 Canada balsam Substances 0.000 description 1
- 102000016938 Catalase Human genes 0.000 description 1
- 108010053835 Catalase Proteins 0.000 description 1
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 1
- RGHNJXZEOKUKBD-UHFFFAOYSA-N D-gluconic acid Natural products OCC(O)C(O)C(O)C(O)C(O)=O RGHNJXZEOKUKBD-UHFFFAOYSA-N 0.000 description 1
- RGHNJXZEOKUKBD-SQOUGZDYSA-N Gluconic acid Natural products OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C(O)=O RGHNJXZEOKUKBD-SQOUGZDYSA-N 0.000 description 1
- 102000001554 Hemoglobins Human genes 0.000 description 1
- 108010054147 Hemoglobins Proteins 0.000 description 1
- 239000004698 Polyethylene Substances 0.000 description 1
- 239000004793 Polystyrene Substances 0.000 description 1
- 229920000297 Rayon Polymers 0.000 description 1
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 1
- GWEVSGVZZGPLCZ-UHFFFAOYSA-N Titan oxide Chemical compound O=[Ti]=O GWEVSGVZZGPLCZ-UHFFFAOYSA-N 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 230000000996 additive effect Effects 0.000 description 1
- 235000015278 beef Nutrition 0.000 description 1
- 239000011111 cardboard Substances 0.000 description 1
- 239000003153 chemical reaction reagent Substances 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 239000013065 commercial product Substances 0.000 description 1
- 229910052802 copper Inorganic materials 0.000 description 1
- 239000010949 copper Substances 0.000 description 1
- BERDEBHAJNAUOM-UHFFFAOYSA-N copper(I) oxide Inorganic materials [Cu]O[Cu] BERDEBHAJNAUOM-UHFFFAOYSA-N 0.000 description 1
- KRFJLUBVMFXRPN-UHFFFAOYSA-N cuprous oxide Chemical compound [O-2].[Cu+].[Cu+] KRFJLUBVMFXRPN-UHFFFAOYSA-N 0.000 description 1
- 229940112669 cuprous oxide Drugs 0.000 description 1
- 230000001066 destructive effect Effects 0.000 description 1
- 238000002845 discoloration Methods 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 239000011888 foil Substances 0.000 description 1
- 239000011521 glass Substances 0.000 description 1
- 239000000174 gluconic acid Substances 0.000 description 1
- 235000012208 gluconic acid Nutrition 0.000 description 1
- 239000003292 glue Substances 0.000 description 1
- 229910052751 metal Inorganic materials 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 239000001048 orange dye Substances 0.000 description 1
- 230000001590 oxidative effect Effects 0.000 description 1
- 239000001814 pectin Substances 0.000 description 1
- 235000010987 pectin Nutrition 0.000 description 1
- 229920001277 pectin Polymers 0.000 description 1
- 229920000573 polyethylene Polymers 0.000 description 1
- 229920002223 polystyrene Polymers 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 235000004252 protein component Nutrition 0.000 description 1
- 239000002964 rayon Substances 0.000 description 1
- 239000000376 reactant Substances 0.000 description 1
- 238000012216 screening Methods 0.000 description 1
- 239000000741 silica gel Substances 0.000 description 1
- 229910002027 silica gel Inorganic materials 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
- 239000000454 talc Substances 0.000 description 1
- 229910052623 talc Inorganic materials 0.000 description 1
- OGIDPMRJRNCKJF-UHFFFAOYSA-N titanium oxide Inorganic materials [Ti]=O OGIDPMRJRNCKJF-UHFFFAOYSA-N 0.000 description 1
- XPFJYKARVSSRHE-UHFFFAOYSA-K trisodium;2-hydroxypropane-1,2,3-tricarboxylate;2-hydroxypropane-1,2,3-tricarboxylic acid Chemical compound [Na+].[Na+].[Na+].OC(=O)CC(O)(C(O)=O)CC(O)=O.[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O XPFJYKARVSSRHE-UHFFFAOYSA-K 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
- C12Q1/54—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving glucose or galactose
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/805—Test papers
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
- Y10T436/00—Chemistry: analytical and immunological testing
- Y10T436/14—Heterocyclic carbon compound [i.e., O, S, N, Se, Te, as only ring hetero atom]
- Y10T436/142222—Hetero-O [e.g., ascorbic acid, etc.]
- Y10T436/143333—Saccharide [e.g., DNA, etc.]
- Y10T436/144444—Glucose
Definitions
- This invention is directed to improvements in compositions (and test devices containing such compositions) for detecting glucose in various materials including body fluids, particularly urine, which are, in use, simple, economical, rapid, convenient and reliable, which do not require the use of external or in fact any heat source, lend themselves particularly well to use when vast screening of people for diabetes detection is employed, and which are free of many of the disadvantages which characterize prior glucose-testing devices and compositions.
- I first prepare a composition containing hereinafter described enzymes, an indicator whose color is affected by hydrogen peroxide in the presence of one of these enzymes, a protein material which functions as a stabilizer (and in certain embodiments of this invention as a means for securing the active ingredients to a carrier).
- a dye to make color reading easier may also be added; fillers and buffer compositions may also be included.
- the enzymes used in practicing this invention are glucose aerodehydrogenase sometimes known as glucose oxidase which is capable of converting glucose to gluconic acid in the presence of atmospheric oxygen and at the same time forming hydrogen peroxide, and an enzyme (or a material containing such an enzyme) commonly known as peroxidase, although the term catalase may (while commonly used for a different type of action on hydrogen peroxide) in some instances be applied to this 2 enzyme, which is capable of oxidizing certain substances such as oxidizable dyes when it is present together with such dyes and hydrogen peroxide.
- the materials which contain an enzyme of the latter type are, for example, blood and the like.
- a bufier composition may be included, as above mentioned, in order to keep the pH of the reactants at the site of reaction within a predetermined range.
- a composition such as above described may be made into a suspension or a solution and used to impregnate a bibulous material like paper, wood, fibre, or the like having any desired shape or size; such a product after drying (though drying is not essential) will undergo a distinct color change when contacted with glucose-containing material, e.g. urine.
- this composition may be applied to splinters, sticks'or strips made of, for example, wood, fibre, paper, glass, metal, or plastic using gelatin or similar adhesive material for effecting adhesion. Such sticks will turn color when moistened with a glucosec-ontaining fluid.
- composition may be formed into a tablet and used by applying the fluid to be tested to the tablet e.g. placing a drop or two of suspect urine on the face of the tablet, and observing the color change if any which takes place.
- Example II A mixture was prepared containing:
- liquid containing glucose such as a positive diabeticurine.
- Example III mg. of the powder produced in accordance with" Example II, and 0.5 ml. of a 33% solutionof gelatin was used to coat sticks or strips as those describediin Example II, and used to detect glucose in liquids as above indicated.
- Example III it is seen that the protein component which functions as the stabilizer has been incorporated into the active ingredient mixture, so that the concentrated gelatin solution which is used not only supplies the stabilizing protein, but serves simultaneously as an adhesive to cause the active ingredients to adhere to the stick or strip.
- Another one of the characterizing features of my invention lies in the fact that there is provided thereby a match-like product, having incorporated therein (i.e. onto a stick or strip) the active ingredients of a glucose oxidaseperoxidase-indicator system for the detection of glucose.
- gelatin is a preferred proteinaceous material for producing the products of the present invention
- other substances including other proteins may be substituted therefor as well, as, for example, dog plasma, dog serum, dried beef serum, bovine alubmin, and egg albumin.
- Casein and soluble starch are also useful though generally to a more limited extent.
- other soluble proteins, as well as plasma and serum can be used with some effectiveness as stabilizing agents to produce a stability effect similar though ordinarily to a lesser degree than that obtained by the use of gelatin.
- substitutes that may be used for (preferably with) the gelatin specified, for example, in Example II are such products as the plastic spray known as Spraint, soluble starch (Merck), bovine albumin, gum ghatti, rubber cement, egg albumin, casein, starch glycolate, plaster of Paris, Glyptal (household glue), pectin, varnish such as that known commercially as Cenco Label Varnish, potato starch and Canada balsam.
- gelatin in Example III may also be substituted (preferably only in part) by such products as the plastic spray illustrated by the commercial product known as (Spraint), soluble starch (Merck), bovine albumin, gum ghatti, rubber cement, egg albumin, casein, starch glycolate, plaster of Paris, and potato starch.
- any common adhesive material which does not contain glucose would be suitable for this purpose, and particularly so if used in combination with gelatin or other proteins.
- boric acid used in Examples II and III this can be substituted by any other filler which does not contain glucose and whose other properties are not inimical to the functioning of the composition, such as, for example, talc, starch, sodium citrate-citric acid mixtures, titanium oxide, silica gel and the like.
- Buffers can be used when and if desired in the foregoing compositions to obtain a predetermined pH.
- a dye such as a red, violet, or orange dye; other colors could probably be used, provided that they will function to cover up, or mask, the discolorations of the strip or stick which is brought about by air, heat or light.
- the sticks or strips mentioned in Examples II and III have been successfully made from aluminum foil, from such diverse materials as pipe cleaners, aluminum wire, paper clips, polystyrene, polyethylene, wood, paper, cardboard, plastic and rayon; almost any inert material could be used more or less effectively.
- Example II contains high amounts of all ingredients. It has been found, however, that the peroxidase content can be decreased to of that figure, and that with optimum amounts of other ingredients, it could be decreased even further. It (the peroxidase content) has also been in creased four fold, and insofar as applicant is aware there is no upper limit within reason, other than as may be set by the cost of the material.
- the glucose oxidase content has been decreased to of the indicated amount on that example, usin optimum amounts of other ingredients, while a five-fold increase of the glucose oxidase content appears to inhibit the reaction when high amounts of other ingredients are used.
- a decrease to and a three-fold increase of the indicator o-tolidine dihydrochloride can be effected with optimum concentrations of other ingredients.
- the particular glucose oxidase which was used had an activity of about 2600 units per gram, a unit being by definition that quantity of enzyme which will cause a-rate of oxygen uptake of 10 cu. mm. of oxygen at 30 C. by a solution of glucose contained in a Warburg flask.
- the peroxidase used was obtained from horseradish and its activity was about the same order as that of the hemoglobin of blood.
- This invention provides a means for stabilizing glucose oxidase-peroxidase indicator systems used for glucose determination, which compositions under certain conditions are apt to be unstable to the action of heat, light, and air.
- My invention also provides a means for pre paring improved test sticks or strips or similar devices for testing glucose by contacting such a strip or stick with glucosecontaining material, by incorporating into the active ingredients of the composition, a protein such as a gelatin solution, which not only imparts stability but also serves, simultaneously, to cause these active ingredients to adhere to the stick or to the strip.
- a composition for detecting glucose which com.- prises glucose oxidase, peroxidase, an indicator which is oxidized by hydrogen peroxide in the presence of peroxidase and undergoes a color reaction during such oxidation, and a soluble protein.
- a test indicator for detecting glucose which comprises a self-supporting carrier containing thereon a composition comprising glucose oxidase, peroxidase, an indicator which is oxidized by hydrogen peroxide in the presence of peroxidase and undergoes a color reaction during such oxidation, and a soluble protein.
- test indicator of claim 2 wherein the protein is a member selected from the group consisting of plasma, serum, albumin and gelatin.
- test indicator of claim 2 wherein the carrier is a bibulous material.
- a test indicator for detecting glucose which comprises a self-supporting carrier containing thereon the dry solids deposited from a solution of a composition comprising glucose oxidase, peroxidase, an indicator which is oxidized by hydrogen peroxide in the presence of peroxidase and undergoes a color reaction during such oxidation, and a soluble protein.
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- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Analytical Chemistry (AREA)
- Emergency Medicine (AREA)
- Immunology (AREA)
- Microbiology (AREA)
- Molecular Biology (AREA)
- Biophysics (AREA)
- Physics & Mathematics (AREA)
- Biotechnology (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
- Investigating Or Analysing Biological Materials (AREA)
Description
United States Patent INDICATOR FOR DETECTING GLUCOSE Helen M. Free, Elkhart, Ind., assignor to Miles Laboratories, Inc., Elkhart, Ind., a corporation of Indiana No Drawing. Application February 6, 1956 Serial No. 563,810
6 Claims. (Cl. 23253) This invention relates to the detection of glucose and more particularly to improved glucose testing compositions and devices.
While the compositions and test devices of the present invention are useful in the determination of the glucose content of a wide variety of materials, one of the most important applications is in the detection of glucose in body fluids such as urine, particularly. The determination of glucose in urine is, of course, of importance not only to diabetic patients who must control their sugar input, but is essentially involved in those situations where large numbers of people are screened to determine the incidence of diabetes among them. A simple, rapid, convenient' and reliable test for detecting glucose in urine, particularly, in situations such as the foregoing, would be of tremendous importance as an aid in the detection of this disease.
There are a number of tests, techniques and methods already known which can be, and in fact are being, used to measure or estimate the amount of glucose in urine. The more widely used of the conventional procedures are based on the use of alkaline copper solutions which are heated with the materials being tested whereby to precipitate cuprous oxide when a reducing sugar is present.
The older methods have the disadvantage that their use has required a certain amount of skill and familiarity with the use of measuring equipment such as pipettes and the like, and the use of liquid reagents some of which, especially the alkaline ones, are dangerous to handle and inconvenient to transport easily.
This invention is directed to improvements in compositions (and test devices containing such compositions) for detecting glucose in various materials including body fluids, particularly urine, which are, in use, simple, economical, rapid, convenient and reliable, which do not require the use of external or in fact any heat source, lend themselves particularly well to use when vast screening of people for diabetes detection is employed, and which are free of many of the disadvantages which characterize prior glucose-testing devices and compositions.
In practicing this invention, I first prepare a composition containing hereinafter described enzymes, an indicator whose color is affected by hydrogen peroxide in the presence of one of these enzymes, a protein material which functions as a stabilizer (and in certain embodiments of this invention as a means for securing the active ingredients to a carrier). In certain situations a dye to make color reading easier may also be added; fillers and buffer compositions may also be included.
The enzymes used in practicing this invention are glucose aerodehydrogenase sometimes known as glucose oxidase which is capable of converting glucose to gluconic acid in the presence of atmospheric oxygen and at the same time forming hydrogen peroxide, and an enzyme (or a material containing such an enzyme) commonly known as peroxidase, although the term catalase may (while commonly used for a different type of action on hydrogen peroxide) in some instances be applied to this 2 enzyme, which is capable of oxidizing certain substances such as oxidizable dyes when it is present together with such dyes and hydrogen peroxide. Among the materials which contain an enzyme of the latter type are, for example, blood and the like. In some instances a bufier composition may be included, as above mentioned, in order to keep the pH of the reactants at the site of reaction within a predetermined range.
A composition such as above described may be made into a suspension or a solution and used to impregnate a bibulous material like paper, wood, fibre, or the like having any desired shape or size; such a product after drying (though drying is not essential) will undergo a distinct color change when contacted with glucose-containing material, e.g. urine.
Alternatively, this composition may be applied to splinters, sticks'or strips made of, for example, wood, fibre, paper, glass, metal, or plastic using gelatin or similar adhesive material for effecting adhesion. Such sticks will turn color when moistened with a glucosec-ontaining fluid.
Or such a composition may be formed into a tablet and used by applying the fluid to be tested to the tablet e.g. placing a drop or two of suspect urine on the face of the tablet, and observing the color change if any which takes place. p p
The following examples will serve to document a number of specific embodiments in my invention and illustrate its' flexibility. These have been chosen as illustrative of my'invention and it will, of course, be apparent to those skilled in the art that various modifications may be made without departing from the spirit and scope of my invention. Y
' Example I A mixture was prepared containing:
5 mg. peroxidase 200 mg. glucose oxidase 200 mg. o-tolidine dihydrochloride 100 mg. gelatin articles as made, or after drying, when moistened with] a liquid containing'glucose or moistened with water and touched to a solid containing glucose, turned blue.
Example II .A mixture was prepared containing:
5 mg. peroxidase v 200 mg. glucose oxidase 200 mg. o-tolidine dihydrochloride. 1600 mg. boric acid The foregoing was ground ,into a fine powder- .Into
liquid containing glucose, such as a positive diabeticurine.
Example III mg. of the powder produced in accordance with" Example II, and 0.5 ml. of a 33% solutionof gelatin was used to coat sticks or strips as those describediin Example II, and used to detect glucose in liquids as above indicated.
One of the characterizing feature sot present ,inveuvv e tion lies in the fact that the glucose oxidase-peroxidaseindicator composition used, and which under some conditions is unstable, is now, in accordance with my invention, made relatively stable to such destructive influences as are brought about by heat, light and air.
In Example III it is seen that the protein component which functions as the stabilizer has been incorporated into the active ingredient mixture, so that the concentrated gelatin solution which is used not only supplies the stabilizing protein, but serves simultaneously as an adhesive to cause the active ingredients to adhere to the stick or strip. Another one of the characterizing features of my invention lies in the fact that there is provided thereby a match-like product, having incorporated therein (i.e. onto a stick or strip) the active ingredients of a glucose oxidaseperoxidase-indicator system for the detection of glucose.
While gelatin is a preferred proteinaceous material for producing the products of the present invention, other substances, including other proteins may be substituted therefor as well, as, for example, dog plasma, dog serum, dried beef serum, bovine alubmin, and egg albumin. Casein and soluble starch (Merck) are also useful though generally to a more limited extent. And in general other soluble proteins, as well as plasma and serum can be used with some effectiveness as stabilizing agents to produce a stability effect similar though ordinarily to a lesser degree than that obtained by the use of gelatin.
Examples of substitutes that may be used for (preferably with) the gelatin specified, for example, in Example II are such products as the plastic spray known as Spraint, soluble starch (Merck), bovine albumin, gum ghatti, rubber cement, egg albumin, casein, starch glycolate, plaster of Paris, Glyptal (household glue), pectin, varnish such as that known commercially as Cenco Label Varnish, potato starch and Canada balsam.
It is also found that the gelatin in Example III may also be substituted (preferably only in part) by such products as the plastic spray illustrated by the commercial product known as (Spraint), soluble starch (Merck), bovine albumin, gum ghatti, rubber cement, egg albumin, casein, starch glycolate, plaster of Paris, and potato starch. Generally speaking, it appears that any common adhesive material which does not contain glucose would be suitable for this purpose, and particularly so if used in combination with gelatin or other proteins.
While peroxidase in the foregoing formulations of the examples provides an effective working composition, blood may be substituted for the peroxidase although generally it does not appear to be as effective as peroxidase, under most conditions.
With respect to the boric acid used in Examples II and III this can be substituted by any other filler which does not contain glucose and whose other properties are not inimical to the functioning of the composition, such as, for example, talc, starch, sodium citrate-citric acid mixtures, titanium oxide, silica gel and the like.
Buffers can be used when and if desired in the foregoing compositions to obtain a predetermined pH.
It is generally desirable to have as an additive in the composition a dye such as a red, violet, or orange dye; other colors could probably be used, provided that they will function to cover up, or mask, the discolorations of the strip or stick which is brought about by air, heat or light.
The sticks or strips mentioned in Examples II and III have been successfully made from aluminum foil, from such diverse materials as pipe cleaners, aluminum wire, paper clips, polystyrene, polyethylene, wood, paper, cardboard, plastic and rayon; almost any inert material could be used more or less effectively.
The components of the compositions described hereinbefore are, of course, widely variable as those skilled in the art will appreciate. For example, illustratively Example II contains high amounts of all ingredients. It has been found, however, that the peroxidase content can be decreased to of that figure, and that with optimum amounts of other ingredients, it could be decreased even further. It (the peroxidase content) has also been in creased four fold, and insofar as applicant is aware there is no upper limit within reason, other than as may be set by the cost of the material. The glucose oxidase content has been decreased to of the indicated amount on that example, usin optimum amounts of other ingredients, while a five-fold increase of the glucose oxidase content appears to inhibit the reaction when high amounts of other ingredients are used. A decrease to and a three-fold increase of the indicator o-tolidine dihydrochloride can be effected with optimum concentrations of other ingredients.
With respect to variations in the amounts of components present in Examples II and III the active ingredients have been decreased to as little as with such modified formulations still providing a good reaction; and increases up to ten-fold of all of the ingredients are also feasible as far as applicant is aware.
The particular glucose oxidase which was used had an activity of about 2600 units per gram, a unit being by definition that quantity of enzyme which will cause a-rate of oxygen uptake of 10 cu. mm. of oxygen at 30 C. by a solution of glucose contained in a Warburg flask. The peroxidase used was obtained from horseradish and its activity was about the same order as that of the hemoglobin of blood.
This invention provides a means for stabilizing glucose oxidase-peroxidase indicator systems used for glucose determination, which compositions under certain conditions are apt to be unstable to the action of heat, light, and air. My invention also provides a means for pre paring improved test sticks or strips or similar devices for testing glucose by contacting such a strip or stick with glucosecontaining material, by incorporating into the active ingredients of the composition, a protein such as a gelatin solution, which not only imparts stability but also serves, simultaneously, to cause these active ingredients to adhere to the stick or to the strip.
I claim:
1. A composition for detecting glucose which com.- prises glucose oxidase, peroxidase, an indicator which is oxidized by hydrogen peroxide in the presence of peroxidase and undergoes a color reaction during such oxidation, and a soluble protein.
2. A test indicator for detecting glucose which comprises a self-supporting carrier containing thereon a composition comprising glucose oxidase, peroxidase, an indicator which is oxidized by hydrogen peroxide in the presence of peroxidase and undergoes a color reaction during such oxidation, and a soluble protein.
3. The test indicator of claim 2, wherein the protein is a member selected from the group consisting of plasma, serum, albumin and gelatin.
4. The test indicator of claim 2, wherein the carrier is a bibulous material.
5. A test indicator for detecting glucose which comprises a self-supporting carrier containing thereon the dry solids deposited from a solution of a composition comprising glucose oxidase, peroxidase, an indicator which is oxidized by hydrogen peroxide in the presence of peroxidase and undergoes a color reaction during such oxidation, and a soluble protein.
6. A test indicator for detecting glucose which comprises a self-supporting carrier having adhesively secured thereto a composition comprising a powdered mixture of glucose oxidase, peroxidase, an indicator which is oxidized by hydrogen peroxide in the presence of peroxidase, and a soluble protein.
References Cited in the file of this patent Keilin et al.: Biochemical J., vol. 42 (1948;), pp. 230-238.
Claims (1)
1. A COMPOSITION FOR DETECTING GLUCOSE WHICH COMPRISES GLUCOSE OXIDASE, PEROXIDASE, AN INDICATOR WHICH IS OXIDIZED BY HYDROGEN PEROXIDE N TEH PRESENCE OF PEROXIDASE AND UNDERGOES A COLOR REACTION DURING SUCH OXIDATION, AND A SOLUBLE PROTEIN.
Priority Applications (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US563810A US2912309A (en) | 1956-02-06 | 1956-02-06 | Indicator for detecting glucose |
FR1170875D FR1170875A (en) | 1956-02-06 | 1957-01-15 | Composition and device for the detection of glucose in urine |
DEM33117A DE1121847B (en) | 1956-02-06 | 1957-02-02 | Diagnostic agents for the detection of glucose in liquids |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US563810A US2912309A (en) | 1956-02-06 | 1956-02-06 | Indicator for detecting glucose |
Publications (1)
Publication Number | Publication Date |
---|---|
US2912309A true US2912309A (en) | 1959-11-10 |
Family
ID=24251980
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US563810A Expired - Lifetime US2912309A (en) | 1956-02-06 | 1956-02-06 | Indicator for detecting glucose |
Country Status (3)
Country | Link |
---|---|
US (1) | US2912309A (en) |
DE (1) | DE1121847B (en) |
FR (1) | FR1170875A (en) |
Cited By (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3005714A (en) * | 1959-08-26 | 1961-10-24 | Univ Northwestern | Galactose oxidase |
US3063812A (en) * | 1957-04-02 | 1962-11-13 | Miles Lab | Determination of albumin in liquids |
US3092465A (en) * | 1960-03-25 | 1963-06-04 | Miles Lab | Diagnostic test device for blood sugar |
US3121613A (en) * | 1961-04-26 | 1964-02-18 | Donald L Bittner | Calcium determination method |
US3248173A (en) * | 1963-01-31 | 1966-04-26 | John E Stauch | Pregnancy test |
US3251749A (en) * | 1963-11-05 | 1966-05-17 | Exxon Production Research Co | Fermentation process for preparing polysaccharides |
US3278394A (en) * | 1963-07-22 | 1966-10-11 | Miles Lab | Method and composition for diagnosing glucose |
US3375078A (en) * | 1964-02-12 | 1968-03-26 | Dendy John Stiles | Determination of depletion of dissolved oxygen content in water |
US4621049A (en) * | 1984-11-19 | 1986-11-04 | Miles Laboratories, Inc. | Enzymatic high range glucose test |
US4994238A (en) * | 1988-06-09 | 1991-02-19 | Daffern George M | Constant volume chemical analysis test device |
US6444435B1 (en) | 2000-11-30 | 2002-09-03 | Serim Research Corporation | Test strip for determining dialysate composition |
WO2013045443A1 (en) | 2011-09-28 | 2013-04-04 | Emilia Bramanti | Measurement of lactic acid in biological fluids |
US9034593B2 (en) | 2010-11-22 | 2015-05-19 | Kimberly-Clark Worldwide, Inc. | Vaginal indicator to detect biomarkers of good health |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE1260827B (en) * | 1964-12-09 | 1968-02-08 | Miles Lab | Preparation for the detection of glucose in urine |
-
1956
- 1956-02-06 US US563810A patent/US2912309A/en not_active Expired - Lifetime
-
1957
- 1957-01-15 FR FR1170875D patent/FR1170875A/en not_active Expired
- 1957-02-02 DE DEM33117A patent/DE1121847B/en active Pending
Non-Patent Citations (1)
Title |
---|
None * |
Cited By (19)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3063812A (en) * | 1957-04-02 | 1962-11-13 | Miles Lab | Determination of albumin in liquids |
US3005714A (en) * | 1959-08-26 | 1961-10-24 | Univ Northwestern | Galactose oxidase |
US3092465A (en) * | 1960-03-25 | 1963-06-04 | Miles Lab | Diagnostic test device for blood sugar |
US3121613A (en) * | 1961-04-26 | 1964-02-18 | Donald L Bittner | Calcium determination method |
US3248173A (en) * | 1963-01-31 | 1966-04-26 | John E Stauch | Pregnancy test |
US3278394A (en) * | 1963-07-22 | 1966-10-11 | Miles Lab | Method and composition for diagnosing glucose |
US3251749A (en) * | 1963-11-05 | 1966-05-17 | Exxon Production Research Co | Fermentation process for preparing polysaccharides |
US3375078A (en) * | 1964-02-12 | 1968-03-26 | Dendy John Stiles | Determination of depletion of dissolved oxygen content in water |
US4621049A (en) * | 1984-11-19 | 1986-11-04 | Miles Laboratories, Inc. | Enzymatic high range glucose test |
US4994238A (en) * | 1988-06-09 | 1991-02-19 | Daffern George M | Constant volume chemical analysis test device |
US6444435B1 (en) | 2000-11-30 | 2002-09-03 | Serim Research Corporation | Test strip for determining dialysate composition |
US20030044873A1 (en) * | 2000-11-30 | 2003-03-06 | Christner James E. | Test strip for determining dialysate composition |
US20030044874A1 (en) * | 2000-11-30 | 2003-03-06 | Christner James E. | Test strip for determining dialysate composition |
US6986999B2 (en) | 2000-11-30 | 2006-01-17 | Serim Research Corporation | Test strip for determining dialysate composition |
US7015009B2 (en) | 2000-11-30 | 2006-03-21 | Serim Research Corporation | Test strip for determining dialysate composition |
US9034593B2 (en) | 2010-11-22 | 2015-05-19 | Kimberly-Clark Worldwide, Inc. | Vaginal indicator to detect biomarkers of good health |
WO2013045443A1 (en) | 2011-09-28 | 2013-04-04 | Emilia Bramanti | Measurement of lactic acid in biological fluids |
US9234887B2 (en) | 2011-09-28 | 2016-01-12 | Power Fit S.R.L. | Measurement of lactic acid in biological fluids |
US9702848B2 (en) | 2011-09-28 | 2017-07-11 | Power Fit S.R.L. | Measurement of lactic acid in biological fluids |
Also Published As
Publication number | Publication date |
---|---|
FR1170875A (en) | 1959-01-20 |
DE1121847B (en) | 1962-01-11 |
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