US2710825A - Perfume composition - Google Patents
Perfume composition Download PDFInfo
- Publication number
- US2710825A US2710825A US423837A US42383754A US2710825A US 2710825 A US2710825 A US 2710825A US 423837 A US423837 A US 423837A US 42383754 A US42383754 A US 42383754A US 2710825 A US2710825 A US 2710825A
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- US
- United States
- Prior art keywords
- perfume
- oil
- odor
- fragrance
- methyl
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
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- 239000000203 mixture Substances 0.000 title claims description 19
- 239000002304 perfume Substances 0.000 title description 49
- 150000001875 compounds Chemical class 0.000 claims description 12
- 235000019645 odor Nutrition 0.000 description 23
- 150000001299 aldehydes Chemical class 0.000 description 21
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 15
- 239000004615 ingredient Substances 0.000 description 14
- ZTQSAGDEMFDKMZ-UHFFFAOYSA-N Butyraldehyde Chemical compound CCCC=O ZTQSAGDEMFDKMZ-UHFFFAOYSA-N 0.000 description 13
- 239000003921 oil Substances 0.000 description 13
- 235000019198 oils Nutrition 0.000 description 13
- XMGQYMWWDOXHJM-UHFFFAOYSA-N limonene Chemical compound CC(=C)C1CCC(C)=CC1 XMGQYMWWDOXHJM-UHFFFAOYSA-N 0.000 description 12
- 239000000834 fixative Substances 0.000 description 8
- 238000002156 mixing Methods 0.000 description 8
- 238000006243 chemical reaction Methods 0.000 description 6
- 239000003795 chemical substances by application Substances 0.000 description 6
- 239000003085 diluting agent Substances 0.000 description 6
- HGBOYTHUEUWSSQ-UHFFFAOYSA-N valeric aldehyde Natural products CCCCC=O HGBOYTHUEUWSSQ-UHFFFAOYSA-N 0.000 description 6
- 239000003054 catalyst Substances 0.000 description 5
- 239000001926 citrus aurantium l. subsp. bergamia wright et arn. oil Substances 0.000 description 5
- 239000001257 hydrogen Substances 0.000 description 5
- 229910052739 hydrogen Inorganic materials 0.000 description 5
- OEYQBKYISMRWQB-UHFFFAOYSA-N Santal Chemical compound C=1C(OC)=CC(O)=C(C2=O)C=1OC=C2C1=CC=C(O)C(O)=C1 OEYQBKYISMRWQB-UHFFFAOYSA-N 0.000 description 4
- SESFRYSPDFLNCH-UHFFFAOYSA-N benzyl benzoate Chemical compound C=1C=CC=CC=1C(=O)OCC1=CC=CC=C1 SESFRYSPDFLNCH-UHFFFAOYSA-N 0.000 description 4
- 235000001510 limonene Nutrition 0.000 description 4
- 229940087305 limonene Drugs 0.000 description 4
- 238000000034 method Methods 0.000 description 4
- UHOVQNZJYSORNB-UHFFFAOYSA-N Benzene Chemical compound C1=CC=CC=C1 UHOVQNZJYSORNB-UHFFFAOYSA-N 0.000 description 3
- WVDDGKGOMKODPV-UHFFFAOYSA-N Benzyl alcohol Chemical compound OCC1=CC=CC=C1 WVDDGKGOMKODPV-UHFFFAOYSA-N 0.000 description 3
- UGFAIRIUMAVXCW-UHFFFAOYSA-N Carbon monoxide Chemical compound [O+]#[C-] UGFAIRIUMAVXCW-UHFFFAOYSA-N 0.000 description 3
- 240000004045 Cassia javanica Species 0.000 description 3
- UFHFLCQGNIYNRP-UHFFFAOYSA-N Hydrogen Chemical compound [H][H] UFHFLCQGNIYNRP-UHFFFAOYSA-N 0.000 description 3
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 3
- SUAUILGSCPYJCS-UHFFFAOYSA-N Musk ambrette Chemical compound COC1=C([N+]([O-])=O)C(C)=C([N+]([O-])=O)C=C1C(C)(C)C SUAUILGSCPYJCS-UHFFFAOYSA-N 0.000 description 3
- 125000002723 alicyclic group Chemical group 0.000 description 3
- 229910052799 carbon Inorganic materials 0.000 description 3
- 229910002091 carbon monoxide Inorganic materials 0.000 description 3
- 238000013329 compounding Methods 0.000 description 3
- 239000003205 fragrance Substances 0.000 description 3
- 239000010648 geranium oil Substances 0.000 description 3
- 235000019717 geranium oil Nutrition 0.000 description 3
- 238000005984 hydrogenation reaction Methods 0.000 description 3
- 238000004519 manufacturing process Methods 0.000 description 3
- XMWRWTSZNLOZFN-UHFFFAOYSA-N musk xylene Chemical group CC1=C(N(=O)=O)C(C)=C(N(=O)=O)C(C(C)(C)C)=C1N(=O)=O XMWRWTSZNLOZFN-UHFFFAOYSA-N 0.000 description 3
- 230000002085 persistent effect Effects 0.000 description 3
- 239000001738 pogostemon cablin oil Substances 0.000 description 3
- 239000000047 product Substances 0.000 description 3
- 229920006395 saturated elastomer Polymers 0.000 description 3
- 229910052708 sodium Inorganic materials 0.000 description 3
- 239000011734 sodium Substances 0.000 description 3
- MWOOGOJBHIARFG-UHFFFAOYSA-N vanillin Chemical compound COC1=CC(C=O)=CC=C1O MWOOGOJBHIARFG-UHFFFAOYSA-N 0.000 description 3
- FGQOOHJZONJGDT-UHFFFAOYSA-N vanillin Natural products COC1=CC(O)=CC(C=O)=C1 FGQOOHJZONJGDT-UHFFFAOYSA-N 0.000 description 3
- 235000012141 vanillin Nutrition 0.000 description 3
- CHLICZRVGGXEOD-UHFFFAOYSA-N 1-Methoxy-4-methylbenzene Chemical compound COC1=CC=C(C)C=C1 CHLICZRVGGXEOD-UHFFFAOYSA-N 0.000 description 2
- WRMNZCZEMHIOCP-UHFFFAOYSA-N 2-phenylethanol Chemical compound OCCC1=CC=CC=C1 WRMNZCZEMHIOCP-UHFFFAOYSA-N 0.000 description 2
- GOLORTLGFDVFDW-UHFFFAOYSA-N 3-(1h-benzimidazol-2-yl)-7-(diethylamino)chromen-2-one Chemical compound C1=CC=C2NC(C3=CC4=CC=C(C=C4OC3=O)N(CC)CC)=NC2=C1 GOLORTLGFDVFDW-UHFFFAOYSA-N 0.000 description 2
- YZFPDESEFZSBIN-UHFFFAOYSA-N 3-(4-methylcyclohexyl)butanal Chemical compound O=CCC(C)C1CCC(C)CC1 YZFPDESEFZSBIN-UHFFFAOYSA-N 0.000 description 2
- FERIUCNNQQJTOY-UHFFFAOYSA-N Butyric acid Chemical compound CCCC(O)=O FERIUCNNQQJTOY-UHFFFAOYSA-N 0.000 description 2
- 241000522254 Cassia Species 0.000 description 2
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 description 2
- 241000207199 Citrus Species 0.000 description 2
- GLZPCOQZEFWAFX-UHFFFAOYSA-N Geraniol Chemical compound CC(C)=CCCC(C)=CCO GLZPCOQZEFWAFX-UHFFFAOYSA-N 0.000 description 2
- SIKJAQJRHWYJAI-UHFFFAOYSA-N Indole Chemical compound C1=CC=C2NC=CC2=C1 SIKJAQJRHWYJAI-UHFFFAOYSA-N 0.000 description 2
- QAOWNCQODCNURD-UHFFFAOYSA-N Sulfuric acid Chemical compound OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 description 2
- KGEKLUUHTZCSIP-HOSYDEDBSA-N [(1s,4s,6r)-1,7,7-trimethyl-6-bicyclo[2.2.1]heptanyl] acetate Chemical compound C1C[C@]2(C)[C@H](OC(=O)C)C[C@H]1C2(C)C KGEKLUUHTZCSIP-HOSYDEDBSA-N 0.000 description 2
- 239000002253 acid Substances 0.000 description 2
- 150000001298 alcohols Chemical class 0.000 description 2
- VSCWAEJMTAWNJL-UHFFFAOYSA-K aluminium trichloride Chemical compound Cl[Al](Cl)Cl VSCWAEJMTAWNJL-UHFFFAOYSA-K 0.000 description 2
- HUMNYLRZRPPJDN-UHFFFAOYSA-N benzaldehyde Chemical compound O=CC1=CC=CC=C1 HUMNYLRZRPPJDN-UHFFFAOYSA-N 0.000 description 2
- 229960002903 benzyl benzoate Drugs 0.000 description 2
- 239000001772 cananga odorata hook. f. and thomas. oil Substances 0.000 description 2
- 235000020971 citrus fruits Nutrition 0.000 description 2
- 239000010634 clove oil Substances 0.000 description 2
- 239000000470 constituent Substances 0.000 description 2
- ZYGHJZDHTFUPRJ-UHFFFAOYSA-N coumarin Chemical compound C1=CC=C2OC(=O)C=CC2=C1 ZYGHJZDHTFUPRJ-UHFFFAOYSA-N 0.000 description 2
- CBOQJANXLMLOSS-UHFFFAOYSA-N ethyl vanillin Chemical compound CCOC1=CC(C=O)=CC=C1O CBOQJANXLMLOSS-UHFFFAOYSA-N 0.000 description 2
- WBJINCZRORDGAQ-UHFFFAOYSA-N formic acid ethyl ester Natural products CCOC=O WBJINCZRORDGAQ-UHFFFAOYSA-N 0.000 description 2
- 238000009472 formulation Methods 0.000 description 2
- 230000006870 function Effects 0.000 description 2
- 150000002431 hydrogen Chemical class 0.000 description 2
- 239000000543 intermediate Substances 0.000 description 2
- 239000000171 lavandula angustifolia l. flower oil Substances 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- QSHDDOUJBYECFT-UHFFFAOYSA-N mercury Chemical compound [Hg] QSHDDOUJBYECFT-UHFFFAOYSA-N 0.000 description 2
- 229910052753 mercury Inorganic materials 0.000 description 2
- 125000002496 methyl group Chemical group [H]C([H])([H])* 0.000 description 2
- 230000003287 optical effect Effects 0.000 description 2
- 230000002688 persistence Effects 0.000 description 2
- DTUQWGWMVIHBKE-UHFFFAOYSA-N phenylacetaldehyde Chemical compound O=CCC1=CC=CC=C1 DTUQWGWMVIHBKE-UHFFFAOYSA-N 0.000 description 2
- 239000010665 pine oil Substances 0.000 description 2
- SATCULPHIDQDRE-UHFFFAOYSA-N piperonal Chemical compound O=CC1=CC=C2OCOC2=C1 SATCULPHIDQDRE-UHFFFAOYSA-N 0.000 description 2
- BASFCYQUMIYNBI-UHFFFAOYSA-N platinum Chemical compound [Pt] BASFCYQUMIYNBI-UHFFFAOYSA-N 0.000 description 2
- KMUONIBRACKNSN-UHFFFAOYSA-N potassium dichromate Chemical compound [K+].[K+].[O-][Cr](=O)(=O)O[Cr]([O-])(=O)=O KMUONIBRACKNSN-UHFFFAOYSA-N 0.000 description 2
- KRIOVPPHQSLHCZ-UHFFFAOYSA-N propiophenone Chemical compound CCC(=O)C1=CC=CC=C1 KRIOVPPHQSLHCZ-UHFFFAOYSA-N 0.000 description 2
- 239000010666 rose oil Substances 0.000 description 2
- 235000019719 rose oil Nutrition 0.000 description 2
- 229940098465 tincture Drugs 0.000 description 2
- GKASDNZWUGIAMG-UHFFFAOYSA-N triethyl orthoformate Chemical compound CCOC(OCC)OCC GKASDNZWUGIAMG-UHFFFAOYSA-N 0.000 description 2
- PHXATPHONSXBIL-UHFFFAOYSA-N xi-gamma-Undecalactone Chemical compound CCCCCCCC1CCC(=O)O1 PHXATPHONSXBIL-UHFFFAOYSA-N 0.000 description 2
- DHKHKXVYLBGOIT-UHFFFAOYSA-N 1,1-Diethoxyethane Chemical compound CCOC(C)OCC DHKHKXVYLBGOIT-UHFFFAOYSA-N 0.000 description 1
- 240000007436 Cananga odorata Species 0.000 description 1
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 1
- WTEVQBCEXWBHNA-UHFFFAOYSA-N Citral Natural products CC(C)=CCCC(C)=CC=O WTEVQBCEXWBHNA-UHFFFAOYSA-N 0.000 description 1
- ZKVZSBSZTMPBQR-UHFFFAOYSA-N Civetone Natural products O=C1CCCCCCCC=CCCCCCCC1 ZKVZSBSZTMPBQR-UHFFFAOYSA-N 0.000 description 1
- 239000004606 Fillers/Extenders Substances 0.000 description 1
- 239000005792 Geraniol Substances 0.000 description 1
- GLZPCOQZEFWAFX-YFHOEESVSA-N Geraniol Natural products CC(C)=CCC\C(C)=C/CO GLZPCOQZEFWAFX-YFHOEESVSA-N 0.000 description 1
- 241000282375 Herpestidae Species 0.000 description 1
- 235000014150 Myroxylon pereirae Nutrition 0.000 description 1
- 244000302151 Myroxylon pereirae Species 0.000 description 1
- 239000007868 Raney catalyst Substances 0.000 description 1
- NPXOKRUENSOPAO-UHFFFAOYSA-N Raney nickel Chemical compound [Al].[Ni] NPXOKRUENSOPAO-UHFFFAOYSA-N 0.000 description 1
- 229910000564 Raney nickel Inorganic materials 0.000 description 1
- 241000220317 Rosa Species 0.000 description 1
- 206010040844 Skin exfoliation Diseases 0.000 description 1
- 244000223014 Syzygium aromaticum Species 0.000 description 1
- 235000016639 Syzygium aromaticum Nutrition 0.000 description 1
- 244000284012 Vetiveria zizanioides Species 0.000 description 1
- 235000007769 Vetiveria zizanioides Nutrition 0.000 description 1
- 150000001241 acetals Chemical class 0.000 description 1
- WUOACPNHFRMFPN-UHFFFAOYSA-N alpha-terpineol Chemical compound CC1=CCC(C(C)(C)O)CC1 WUOACPNHFRMFPN-UHFFFAOYSA-N 0.000 description 1
- 235000019445 benzyl alcohol Nutrition 0.000 description 1
- 229940115397 bornyl acetate Drugs 0.000 description 1
- 150000004652 butanoic acids Chemical class 0.000 description 1
- 238000009924 canning Methods 0.000 description 1
- 125000004432 carbon atom Chemical group C* 0.000 description 1
- 239000010627 cedar oil Substances 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 229940043350 citral Drugs 0.000 description 1
- 239000001111 citrus aurantium l. leaf oil Substances 0.000 description 1
- 239000001524 citrus aurantium oil Substances 0.000 description 1
- ZKVZSBSZTMPBQR-UPHRSURJSA-N civetone Chemical compound O=C1CCCCCCC\C=C/CCCCCCC1 ZKVZSBSZTMPBQR-UPHRSURJSA-N 0.000 description 1
- 230000000052 comparative effect Effects 0.000 description 1
- 239000007859 condensation product Substances 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 229960000956 coumarin Drugs 0.000 description 1
- 235000001671 coumarin Nutrition 0.000 description 1
- JRUYYVYCSJCVMP-UHFFFAOYSA-N coumarin 30 Chemical compound C1=CC=C2N(C)C(C=3C4=CC=C(C=C4OC(=O)C=3)N(CC)CC)=NC2=C1 JRUYYVYCSJCVMP-UHFFFAOYSA-N 0.000 description 1
- SQIFACVGCPWBQZ-UHFFFAOYSA-N delta-terpineol Natural products CC(C)(O)C1CCC(=C)CC1 SQIFACVGCPWBQZ-UHFFFAOYSA-N 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 229960004756 ethanol Drugs 0.000 description 1
- 125000004494 ethyl ester group Chemical group 0.000 description 1
- 229940073505 ethyl vanillin Drugs 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 235000003599 food sweetener Nutrition 0.000 description 1
- PHXATPHONSXBIL-JTQLQIEISA-N gamma-Undecalactone Natural products CCCCCCC[C@H]1CCC(=O)O1 PHXATPHONSXBIL-JTQLQIEISA-N 0.000 description 1
- 229940020436 gamma-undecalactone Drugs 0.000 description 1
- WTEVQBCEXWBHNA-JXMROGBWSA-N geranial Chemical compound CC(C)=CCC\C(C)=C\C=O WTEVQBCEXWBHNA-JXMROGBWSA-N 0.000 description 1
- 229940113087 geraniol Drugs 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- PZOUSPYUWWUPPK-UHFFFAOYSA-N indole Natural products CC1=CC=CC2=C1C=CN2 PZOUSPYUWWUPPK-UHFFFAOYSA-N 0.000 description 1
- RKJUIXBNRJVNHR-UHFFFAOYSA-N indolenine Natural products C1=CC=C2CC=NC2=C1 RKJUIXBNRJVNHR-UHFFFAOYSA-N 0.000 description 1
- 239000010656 jasmine oil Substances 0.000 description 1
- 150000002576 ketones Chemical class 0.000 description 1
- 230000002045 lasting effect Effects 0.000 description 1
- 230000000873 masking effect Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 239000001157 myroxylon pereirae klotzsch resin Substances 0.000 description 1
- 230000001590 oxidative effect Effects 0.000 description 1
- QNGNSVIICDLXHT-UHFFFAOYSA-N para-ethylbenzaldehyde Natural products CCC1=CC=C(C=O)C=C1 QNGNSVIICDLXHT-UHFFFAOYSA-N 0.000 description 1
- 229940100595 phenylacetaldehyde Drugs 0.000 description 1
- 229940067107 phenylethyl alcohol Drugs 0.000 description 1
- 229910052697 platinum Inorganic materials 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 239000000376 reactant Substances 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 238000010992 reflux Methods 0.000 description 1
- 239000010671 sandalwood oil Substances 0.000 description 1
- 230000008786 sensory perception of smell Effects 0.000 description 1
- CMIXPEKWARLEBM-UHFFFAOYSA-M sodium;[(4-methyl-2-oxochromen-7-yl)amino]methanesulfonate Chemical compound [Na+].C1=C(NCS([O-])(=O)=O)C=CC2=C1OC(=O)C=C2C CMIXPEKWARLEBM-UHFFFAOYSA-M 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 235000013599 spices Nutrition 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000003765 sweetening agent Substances 0.000 description 1
- 239000011269 tar Substances 0.000 description 1
- 229940116411 terpineol Drugs 0.000 description 1
- 239000010679 vetiver oil Substances 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B9/00—Essential oils; Perfumes
- C11B9/0026—Essential oils; Perfumes compounds containing an alicyclic ring not condensed with another ring
- C11B9/0034—Essential oils; Perfumes compounds containing an alicyclic ring not condensed with another ring the ring containing six carbon atoms
Definitions
- the present invention relates to perfumes, particularly to high quality perfumes that are blended from relatively easily available ingredients.
- the blending of perfumes is perhaps the oldest of arts and has been widely practiced in attempts to synthesize natural perfumes. New blending ingredients are continually sought, however, to widen the range of individual odors that are available for blending. Each new ingredient enables many new combinations of scents so that natural perfumes can be more closely duplicated or completely new mixtures made to please the sense of smell.
- Additional objects of the present invention are novel perfumes made with ingredients and intermediates that are easily available.
- H H H H3O 0 c o 0 where R is an alkyl-substituted, six-carbon nonbenzenoid alicyclic hydrocarbon group, are highly effective perfume ingredients. These compounds in pure condition have a citronella-like odor and contribute to a perfume a floral and citrus background with a characteristic lift. The odors are highly persistent and quite powerful so that only a very small proportion is needed for blending.
- beta-(4-methyl-A3-cyclohexenyl) butyraldehyde which structurally is:
- Limonene is found in appreciable quantities in citrus peelings, large amounts of which are normally discarded by the fruit canning industry.
- the other reactants, carbon monoxide and hydrogen are also readily available, and because of these features the perfume ingredients of the invention are easily produced at a relatively low cost. Care must be taken, however, not to attempt the reaction with catalysts that are too highly active in hydrogenation reactions, inasmuch as such catalysts cause the production of tars and foul-smelling products from which the desired pleasant smelling aldehyde cannot be recovered.
- the reaction conditions specified in the parent case provide very satisfactory yields of aldehyde suitable for blending.
- H H H H H3O t o o 1 o This compound can be readily formed by hydrogenating the beta-(4-methyl-A3-cyclohexenyl)-butyraldehyde described above.
- the hydrogenation is suitably effected in the conventional manner by shaking the unsaturated aldehyde at room temperatures with Raney nickel or finely divided platinum catalyst, and hydrogen at pressures of at least about fifty pounds per square inch. Higher temperatures and diiferent hydrogenation catalysts can also be used.
- some amounts of the saturated aldehyde usually accompany the unsatu rated aldehyde production, as is shown in the parent case, and can be separately recovered.
- the reaction of limonene, or dipentene, with carbon monoxide and hydrogen can be effected with an excess of hydrogen, about two or more times the proportions shown in the prior case, thereby increasing the direct production of the saturated aldehyde.
- the saturated aldehyde boils at 58 to 59 C. under a pressure of one millimeter of mercury and has an index of refraction of 1.465 for the yellow sodium D line at 28 C.
- Other members of the above-described class of perfume ingredients can be prepared from other sources.
- Such other sources may have the alicyclic ring substituted with an alkyl radical other than methyl, and the methyl or other substituted radical may be positioned in different places on the ring.
- the alicyclic ring may also have two double bonds, if desired, Without appreciably altering the odor of the aldehyde.
- the present invention also encompasses the use as fragrance-imparting agents of the various optical isomers of the aldehydes set forth above, including dextro, laevo and racemic forms.
- the aldehydes have at least two asymmetric carbon atoms in the molecule, one at the beta position with respect to the aldehyde, and the other in the ring at the position where it is linked to the 3 beta-positioned carbon.
- a variety of different dextro and laevo forms can accordingly be obtained, as is well known.
- a perfume may be said to consist of three parts: the odoriferous or fragrance-imparting part, the fixative part and the diluent.
- the odoriferous component serves to impart the odor or fragrance to the perfume.
- consideration must be given to the intensity of its odor, and sufficient of the odoriferous constituents are employed to impart the desired fragrance to the final blend.
- the percentage composition of a perfume may indicate a component to be present in rather minor quantity, its contribution to the fragrance of the finished product may be quite dominant. For example, although p-cresol-methyl ether or methyl acetophenone may be present in very small quantities, contribution to the final perfume odor is quite pronounced.
- aldehydes of the present invention are the intensity and persistence of their odor.
- beta-(4-methyl-A3-cyclohexenyl) butyraldehyde was found to be detectable and fragrance-imparting in onefifth the concentration of this conventional oil.
- the odor of the subject aldehyde was found to be much stronger and more lasting.
- the butyraldehyde imparts a characteristic greenness or freshness to the compounded product.
- fixatives serve primarily to control the degree of volatilization of the different more or less volatile components of the perfume. In some instances these materials may possess their own distinctive odors and contribute as well to the emergent odor. Because of this a given perfume type may require a particular fixative which would not be suitable for a perfume of another type. Generally, however, a maximum efficiency is obtained through the use of mixtures of suitable fixatives. Examples of conventional fixatives are musk xylene, civetone, musk ambrette, coumarin, vanillin and oakmoss.
- the function of the perfume diluent is primarily that of reduction and masking of odor of the blend and in a smaller measure to contribute to the odor of the final product.
- this constituent are bergamot oil, limonene, benzyl benzoate, and ethanol.
- a high grade oriental perfume was made from a mixture of 199 parts of the above oriental perfume oil, 798 parts of 96 per cent ethanol, and 3 parts of the standard tincture of civet, all parts being by weight.
- the other oils can be similarly compounded into high quality perfumes, adding ethanol or other diluents thereto and other fragrance-imparting agents if desired.
- a pleasing apple blossom perfume was prepared by mixing 500 parts by weight of the above apple blossom oil and 500 parts by weight of 96 per cent ethanol.
- the pine oil was made into a perfume by mixing 200 parts of it with 800 parts of 96% ethanol. 200 parts of the santal oil were similarly compounded with 800 parts of 95 per cent ethanol.
- the proportions of the various ingredients in the above formulations can be varied over a considerable range.
- the butyraldehydes even in a concentration of /2 per cent by weight impart their characteristic lift. They are most suitable in concentrations of up to about per cent by weight.
- diluents constitute the major proportion of the compounded perfumes, e. g. normally between about 50 and 90 per cent by weight.
- the proportion of fixatives generally varies from say 1 to 5 per cent by weight of the total composition.
- the aldehydes of the present invention make not only good fragrance-imparting agents for perfumes in themselves, but they can be used as intermediates in the preparation of other such agents and hence other desirable perfumes.
- oxidizing the aldehyde to the corresponding acid there is produced a butanoic acid having a very pleasing rum-butter odor.
- This reaction is conveniently and rapidly carried out in a cold (10 C.) mixture of benzene and dilute sulfuric acid (30 per cent acid by weight) containing potassium dichromate.
- the butanoic acids can be esterified by conventional techniques to produce other compounds having odors resembling those of spices, the odor of the ethyl ester being of strong nutmeg-like character.
- the aldehydes of the present invention can also be reduced to the corresponding alcohols which have a strong and persistent rose odor. These alcohols can also be esterified to provide compounds having a sweet floral (geranium-like) odor.
- a sweet floral geranium-like
- aldehydes of the invention can also be condensed with ketones or other aldehydes to form condensation products having a generally peach-like odor.
- Such processes are disclosed in the copending application of Wearn and Bordenca, Serial No. 721,874 filed January 13, 1947, now Patent No. 2,519,327.
- fragrance-imparting ingredients can be made by converting the aldehydes of the invention to the corresponding acetals.
- a diethyl acetal is formed having a woody, cedar-like odor.
- This reaction can be readily carried out by contacting equal parts by weight of the aldehyde and ethyl orthoformate in ethanol solution in the presence of solid aluminum chloride catalyst. The reaction can be carried out at room temperature, but can be accelerated by heating to higher temperatures up to the point at which vigorous refluxing takes place.
- R is an alkyl-substituted nonbenzenoid six-carbon cyclic hydrocarbon group, along with a major proportion of other fragrance-imparting agents and perfume diluents.
- the said fragrance-imparting compound is a beta(4-methyl- A3-cyclohexenyl) butyraldehyde.
- fragrance-imparting compound is a beta-(4-methyl cyclohexyl) butyraldehyde.
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Description
2,710,825 PERFUME COMPOSITION Wilbur Arthur Lazier, North Adams, Mass., and Carl Bordenca, Birmingham, Ala., assignors to Food Machinery and Chemical Corporation, San Jose, Calif., a corporation of Delaware No Drawing. Application April 16, 1954, Serial No. 423,837
3 Claims. (Cl. 167-94) This application is in part a continuation of copending application Serial No. 222,292, filed April 21, 1951, now abandoned, which was in turn a continuation-in-part of U. S. Patent 2,584,539 issued February 5, 1952.
The present invention relates to perfumes, particularly to high quality perfumes that are blended from relatively easily available ingredients.
The blending of perfumes is perhaps the oldest of arts and has been widely practiced in attempts to synthesize natural perfumes. New blending ingredients are continually sought, however, to widen the range of individual odors that are available for blending. Each new ingredient enables many new combinations of scents so that natural perfumes can be more closely duplicated or completely new mixtures made to please the sense of smell.
The most desirable perfume ingredients are those that have a low volatility and therefore long persistence. Perfume blends normally contain some highly persistent ingredients, and if relatively volatile scent-contributing materials are also present, the scent will undergo a major change upon exposure by reason of the selective evaporation.
Among the objects of the present invention is the provision of new perfume oils and blends.
Further objects of the present invention include the provision of novel perfumes with fragrance-imparting ingredients of relatively low volatility.
Additional objects of the present invention are novel perfumes made with ingredients and intermediates that are easily available.
It has been discovered that the class of compounds having the formula:
H H H H3O 0 c o 0 where R is an alkyl-substituted, six-carbon nonbenzenoid alicyclic hydrocarbon group, are highly effective perfume ingredients. These compounds in pure condition have a citronella-like odor and contribute to a perfume a floral and citrus background with a characteristic lift. The odors are highly persistent and quite powerful so that only a very small proportion is needed for blending.
The various individual members of the above described class of compounds all have slight differences in odor, but these odors closely resemble each other and in general can be used interchangeably for blending purposes.
One preferred example of the new perfume ingredients is beta-(4-methyl-A3-cyclohexenyl) butyraldehyde, which structurally is:
H H H nited States Patent 0 2,710,825 Patented June 14, 1955 This compound is readily made by reacting limonene (dextrorotatory or laevorotatory) or its optically inactive isomer dipentene, with carbon monoxide and hydrogen, as more fully explained in the above-identified parent U. S. patent, the disclosure of which is hereby included in this specification as though fully set forth herein. In its optically active form it boils at 72 to 74 C. under a pressure of one millimeter of mercury, at 27 C. shows an index of refraction for the yellow sodium D line of 1.477. Its specific optical rotation for the yellow sodium D line at 27 C. is 15.3 degrees.
Limonene is found in appreciable quantities in citrus peelings, large amounts of which are normally discarded by the fruit canning industry. The other reactants, carbon monoxide and hydrogen are also readily available, and because of these features the perfume ingredients of the invention are easily produced at a relatively low cost. Care must be taken, however, not to attempt the reaction with catalysts that are too highly active in hydrogenation reactions, inasmuch as such catalysts cause the production of tars and foul-smelling products from which the desired pleasant smelling aldehyde cannot be recovered. The reaction conditions specified in the parent case provide very satisfactory yields of aldehyde suitable for blending.
Another specific example of the above-described class of perfume ingredients is beta-(4-methyl-cyclohexyl) butyraldehyde, the structure of which is:
H H H H3O t o o 1 o This compound can be readily formed by hydrogenating the beta-(4-methyl-A3-cyclohexenyl)-butyraldehyde described above. The hydrogenation is suitably effected in the conventional manner by shaking the unsaturated aldehyde at room temperatures with Raney nickel or finely divided platinum catalyst, and hydrogen at pressures of at least about fifty pounds per square inch. Higher temperatures and diiferent hydrogenation catalysts can also be used. Furthermore, some amounts of the saturated aldehyde usually accompany the unsatu rated aldehyde production, as is shown in the parent case, and can be separately recovered. In addition, the reaction of limonene, or dipentene, with carbon monoxide and hydrogen can be effected with an excess of hydrogen, about two or more times the proportions shown in the prior case, thereby increasing the direct production of the saturated aldehyde. The saturated aldehyde boils at 58 to 59 C. under a pressure of one millimeter of mercury and has an index of refraction of 1.465 for the yellow sodium D line at 28 C.
Other members of the above-described class of perfume ingredients can be prepared from other sources. Such other sources may have the alicyclic ring substituted with an alkyl radical other than methyl, and the methyl or other substituted radical may be positioned in different places on the ring. The alicyclic ring may also have two double bonds, if desired, Without appreciably altering the odor of the aldehyde.
The present invention also encompasses the use as fragrance-imparting agents of the various optical isomers of the aldehydes set forth above, including dextro, laevo and racemic forms. The aldehydes have at least two asymmetric carbon atoms in the molecule, one at the beta position with respect to the aldehyde, and the other in the ring at the position where it is linked to the 3 beta-positioned carbon. A variety of different dextro and laevo forms can accordingly be obtained, as is well known.
That the basic principles of perfumery and perfume compounding are complex has long been recognized by all associated with the perfume industry, whether they be manufacturers or experimenters. In the Schimmel Briefs No. published June 1936, for example, it is stated that:
The very nature of perfume compounding is so intricate, not to say intangible, and there are so many considerations entering into it, that definite rules for the procedure can hardly be set down in black and white.
It is difficult to generalize on the procedure for perfume compounding because, as has been pointed out, every new composition is subject to variations and modifications which are normally ascertained de move by experimentation. However, certain fundamental classes of perfume components are well recognized in the field.
According to Riegel, Industrial Chemistry, 5th ed., p. 645 (1949), a perfume may be said to consist of three parts: the odoriferous or fragrance-imparting part, the fixative part and the diluent. The odoriferous component, as the name indicates, serves to impart the odor or fragrance to the perfume. Thus in the creation of a perfume compound, consideration must be given to the intensity of its odor, and sufficient of the odoriferous constituents are employed to impart the desired fragrance to the final blend. In this way, while the percentage composition of a perfume may indicate a component to be present in rather minor quantity, its contribution to the fragrance of the finished product may be quite dominant. For example, although p-cresol-methyl ether or methyl acetophenone may be present in very small quantities, contribution to the final perfume odor is quite pronounced.
In this connection it should be pointed out that among the distinctive properties of the aldehydes of the present invention are the intensity and persistence of their odor. In a comparative study with oil of cloves, for instance, beta-(4-methyl-A3-cyclohexenyl) butyraldehyde was found to be detectable and fragrance-imparting in onefifth the concentration of this conventional oil. When compared to citral too, the odor of the subject aldehyde was found to be much stronger and more lasting. In addition, the butyraldehyde imparts a characteristic greenness or freshness to the compounded product.
The fixatives serve primarily to control the degree of volatilization of the different more or less volatile components of the perfume. In some instances these materials may possess their own distinctive odors and contribute as well to the emergent odor. Because of this a given perfume type may require a particular fixative which would not be suitable for a perfume of another type. Generally, however, a maximum efficiency is obtained through the use of mixtures of suitable fixatives. Examples of conventional fixatives are musk xylene, civetone, musk ambrette, coumarin, vanillin and oakmoss.
The function of the perfume diluent is primarily that of reduction and masking of odor of the blend and in a smaller measure to contribute to the odor of the final product. Examples of this constituent are bergamot oil, limonene, benzyl benzoate, and ethanol.
In view fo the above it should be apparent that only generalizations can be made in regard to the function of the various perfume components. For example, coumarin, heliotropin and vanillin are generally considered as sweeteners but may serve in some instances as fixatives. Bergamot oil is probably more of an extender or perfume diluent although its contribution to the floral character of the perfume is quite definite. Vetiver and atchouli oils serve in part as fixatives and to a lesser extent to impart or intensify woody notes or wood-like odors.
Without limiting the invention in any way, but merely to facilitate the practicing of the present invention by others, there are given below some representative perfume formulations in which the new aldehydic fragranceimparting agents are effectively incorporated.
Oriental perfume oil Parts by weight Coumarin 175 Vanillin 50 Ethyl vanillin 5 Musk xylene 45 Rose oil 20 Bergamot oil 240 Oakmoss tincture 25 Patchouli oil 40 Vetiver oil 20 Neroli oil 25 Lavender oil S Jasmine oil Ylang-ylang l5 Geraniol 10 Geranium oil 10 Benzyl benzoate 240 Beta-(4-methyl-A3-cyclohexenyl) butyraldehyde 10 1,000
Pine oil Parts by weight Bornyl acetate 190 Geranium oil Cassia oil 40 Clove oil 50 Petitgrain oil 50 Lavender oil 240 Bergamot oil 195 Terebene 50 Musk ambrette 20 Coumarin 30 Patchouli oil 10 Beta-(4-methyl-cyclohexyl) butyraydehyde 30 1,000
Santal oil Parts by weight Sandalwood oil 290 Cedarwood oil 290 Clove oil 50 Cassia oil 20 Patchouli oil 30 Geranium oil Cananga oil 50 Bergamot oil 50 Musk ambrette 20 Coumarin 20 Oakmoss absolute l0 Beta-(4-methyl-A3-cyclohexenyl) butyraldehyde- 30 1,000 Apple blossom oil Parts by weight Terpineol 300 Bois de rose oil 200 Cananga oil 4O Phenylethyl alcohol 200 Benzaldehyde 2 Benzyl alcohol 70 Peru balsam 30 Gamma undecalactone 25 Musk xylene 50 Heliotropin 50 Phenylacetaldehyde 20 Beta-(4-methyl-A3-cyclohexenyl) butyraldehyde l0 Indole 3 1,000
A high grade oriental perfume was made from a mixture of 199 parts of the above oriental perfume oil, 798 parts of 96 per cent ethanol, and 3 parts of the standard tincture of civet, all parts being by weight. The other oils can be similarly compounded into high quality perfumes, adding ethanol or other diluents thereto and other fragrance-imparting agents if desired. Thus a pleasing apple blossom perfume was prepared by mixing 500 parts by weight of the above apple blossom oil and 500 parts by weight of 96 per cent ethanol. The pine oil was made into a perfume by mixing 200 parts of it with 800 parts of 96% ethanol. 200 parts of the santal oil were similarly compounded with 800 parts of 95 per cent ethanol.
The proportions of the various ingredients in the above formulations can be varied over a considerable range. The butyraldehydes even in a concentration of /2 per cent by weight impart their characteristic lift. They are most suitable in concentrations of up to about per cent by weight. Usually diluents constitute the major proportion of the compounded perfumes, e. g. normally between about 50 and 90 per cent by weight. The proportion of fixatives generally varies from say 1 to 5 per cent by weight of the total composition.
The aldehydes of the present invention make not only good fragrance-imparting agents for perfumes in themselves, but they can be used as intermediates in the preparation of other such agents and hence other desirable perfumes. Thus by oxidizing the aldehyde to the corresponding acid, there is produced a butanoic acid having a very pleasing rum-butter odor. This reaction is conveniently and rapidly carried out in a cold (10 C.) mixture of benzene and dilute sulfuric acid (30 per cent acid by weight) containing potassium dichromate. The butanoic acids can be esterified by conventional techniques to produce other compounds having odors resembling those of spices, the odor of the ethyl ester being of strong nutmeg-like character.
The aldehydes of the present invention can also be reduced to the corresponding alcohols which have a strong and persistent rose odor. These alcohols can also be esterified to provide compounds having a sweet floral (geranium-like) odor. For details of these procedures see the copending patent application of Wearn and Bordenca, Serial No. 718,609 filed December 26, 1946, now Patent No. 2,556,150.
The aldehydes of the invention can also be condensed with ketones or other aldehydes to form condensation products having a generally peach-like odor. Such processes are disclosed in the copending application of Wearn and Bordenca, Serial No. 721,874 filed January 13, 1947, now Patent No. 2,519,327.
Still further fragrance-imparting ingredients can be made by converting the aldehydes of the invention to the corresponding acetals. Thus by reacting the aldehyde with ethyl orthoformate, a diethyl acetal is formed having a woody, cedar-like odor. This reaction can be readily carried out by contacting equal parts by weight of the aldehyde and ethyl orthoformate in ethanol solution in the presence of solid aluminum chloride catalyst. The reaction can be carried out at room temperature, but can be accelerated by heating to higher temperatures up to the point at which vigorous refluxing takes place.
As many apparently widely different embodiments of this invention may be made without departing from the spirit and scope hereof, it is to be understood that the invention is not limited to the specific embodiments hereof except as defined in the appended claims.
What is claimed is: l. A perfume composition containing a fragrance-imparting proportion of a compound having the formula H H H H3O 0 C C 0 where R is an alkyl-substituted nonbenzenoid six-carbon cyclic hydrocarbon group, along with a major proportion of other fragrance-imparting agents and perfume diluents. 2. The perfume composition of claim 1 wherein the said fragrance-imparting compound is a beta(4-methyl- A3-cyclohexenyl) butyraldehyde.
3. The perfume composition of claim 1 wherein the said fragrance-imparting compound is a beta-(4-methyl cyclohexyl) butyraldehyde.
References Cited in the file of this patent UNITED STATES PATENTS 2,327,066 Roelen Aug. 17, 1943 2,437,600 Gresham et a1. Mar. 9, 1948 2,584,539 Bordenca Feb. 5, 1952 FOREIGN PATENTS 888,667 France Sept. 13, 1943
Claims (1)
1. A PERFUME COMPOSITION CONTAINING A FRAGRANCE-IMPARTING PROPORTION OF A COMPOUND HAVING THE FORMULA
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US423837A US2710825A (en) | 1954-04-16 | 1954-04-16 | Perfume composition |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US423837A US2710825A (en) | 1954-04-16 | 1954-04-16 | Perfume composition |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| US2710825A true US2710825A (en) | 1955-06-14 |
Family
ID=23680382
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| US423837A Expired - Lifetime US2710825A (en) | 1954-04-16 | 1954-04-16 | Perfume composition |
Country Status (1)
| Country | Link |
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| US (1) | US2710825A (en) |
Cited By (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2931769A (en) * | 1955-12-01 | 1960-04-05 | Esso Res Engineering Company | Hydroforming of a naphtha with heat exchange of the products with the feed |
| US3124614A (en) * | 1964-03-10 | Preparation of z-substituteb | ||
| US3316305A (en) * | 1962-07-26 | 1967-04-25 | Lever Brothers Ltd | Ether ketones |
| US4122121A (en) * | 1976-08-09 | 1978-10-24 | Shell Oil Company | Cyclohexane derivatives |
| US4323193A (en) * | 1979-11-07 | 1982-04-06 | The Procter & Gamble Company | Wick-type slow diffusion dispenser |
| EP0092031A1 (en) * | 1982-04-15 | 1983-10-26 | Firmenich Sa | 1(7)p-Menthene-9-al and its use as a perfuming and flavouring agent |
| US4543429A (en) * | 1983-02-28 | 1985-09-24 | Firmenich Sa | 1(7)-P-menthen-9-al |
| US4584409A (en) * | 1983-07-08 | 1986-04-22 | International Flavors & Fragrances Inc. | Tertiary hydroxyl carboxaldehydes |
| US4918052A (en) * | 1988-01-28 | 1990-04-17 | Kao Corporation | Perfume base composition |
| EP0395662A4 (en) * | 1987-09-23 | 1991-03-20 | Basf K & F Corporation | Alkyltetramethylcyclohexane derivatives and their use as perfumes |
| US5049544A (en) * | 1989-07-28 | 1991-09-17 | Kao Corporation | Perfumery composition comprising 2-cyclohexylpropionic acid or its derivative |
| US20070042933A1 (en) * | 2005-08-16 | 2007-02-22 | Roark Michelle V | Fragrances, cosmetics and other body products based on Phi |
| US20080161224A1 (en) * | 2007-01-02 | 2008-07-03 | Symrise Gmbh & Co. Kg | Mixtures of 3-(4-methylcyclohex-3-enyl)butyraldehyde and ambrocenide® and corresponding uses and methods |
| EP1947166A1 (en) * | 2007-01-02 | 2008-07-23 | Symrise GmbH & Co. KG | Mixtures of 3-(4-methyl-cyclohex-3-enyl)-butyraldehyde and Ambrocenide and their uses and method |
| US20080182774A1 (en) * | 2007-01-02 | 2008-07-31 | Symrise Gmbh & Co. Kg | Mixtures containing 3-(4-methylcyclohex-3-enyl)butyraldehyde and 2,6-dimethyl-7-octen-2-ol |
| WO2019122236A1 (en) | 2017-12-21 | 2019-06-27 | Firmenich Sa | Method for identifying positive allosteric modulators for odorant receptors |
| WO2020127325A2 (en) | 2018-12-19 | 2020-06-25 | Firmenich Sa | Use of volatile compounds to modulate the perception of floral muguet |
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|---|---|---|---|---|
| US2327066A (en) * | 1938-09-19 | 1943-08-17 | Roelen Otto | Production of oxygenated carbon compounds |
| FR888667A (en) * | 1941-12-17 | 1943-12-20 | Ig Farbenindustrie Ag | Alternatives for linalool |
| US2437600A (en) * | 1945-06-07 | 1948-03-09 | Du Pont | Synthesis of aldehydes |
| US2584539A (en) * | 1946-07-20 | 1952-02-05 | Fmc Corp | Reaction of limonene with carbon monoxide and hydrogen |
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1954
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Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2327066A (en) * | 1938-09-19 | 1943-08-17 | Roelen Otto | Production of oxygenated carbon compounds |
| FR888667A (en) * | 1941-12-17 | 1943-12-20 | Ig Farbenindustrie Ag | Alternatives for linalool |
| US2437600A (en) * | 1945-06-07 | 1948-03-09 | Du Pont | Synthesis of aldehydes |
| US2584539A (en) * | 1946-07-20 | 1952-02-05 | Fmc Corp | Reaction of limonene with carbon monoxide and hydrogen |
Cited By (18)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3124614A (en) * | 1964-03-10 | Preparation of z-substituteb | ||
| US2931769A (en) * | 1955-12-01 | 1960-04-05 | Esso Res Engineering Company | Hydroforming of a naphtha with heat exchange of the products with the feed |
| US3316305A (en) * | 1962-07-26 | 1967-04-25 | Lever Brothers Ltd | Ether ketones |
| US4122121A (en) * | 1976-08-09 | 1978-10-24 | Shell Oil Company | Cyclohexane derivatives |
| US4323193A (en) * | 1979-11-07 | 1982-04-06 | The Procter & Gamble Company | Wick-type slow diffusion dispenser |
| EP0092031A1 (en) * | 1982-04-15 | 1983-10-26 | Firmenich Sa | 1(7)p-Menthene-9-al and its use as a perfuming and flavouring agent |
| US4543429A (en) * | 1983-02-28 | 1985-09-24 | Firmenich Sa | 1(7)-P-menthen-9-al |
| US4584409A (en) * | 1983-07-08 | 1986-04-22 | International Flavors & Fragrances Inc. | Tertiary hydroxyl carboxaldehydes |
| EP0395662A4 (en) * | 1987-09-23 | 1991-03-20 | Basf K & F Corporation | Alkyltetramethylcyclohexane derivatives and their use as perfumes |
| US4918052A (en) * | 1988-01-28 | 1990-04-17 | Kao Corporation | Perfume base composition |
| US5049544A (en) * | 1989-07-28 | 1991-09-17 | Kao Corporation | Perfumery composition comprising 2-cyclohexylpropionic acid or its derivative |
| US20070042933A1 (en) * | 2005-08-16 | 2007-02-22 | Roark Michelle V | Fragrances, cosmetics and other body products based on Phi |
| US20080161224A1 (en) * | 2007-01-02 | 2008-07-03 | Symrise Gmbh & Co. Kg | Mixtures of 3-(4-methylcyclohex-3-enyl)butyraldehyde and ambrocenide® and corresponding uses and methods |
| EP1947166A1 (en) * | 2007-01-02 | 2008-07-23 | Symrise GmbH & Co. KG | Mixtures of 3-(4-methyl-cyclohex-3-enyl)-butyraldehyde and Ambrocenide and their uses and method |
| US20080182774A1 (en) * | 2007-01-02 | 2008-07-31 | Symrise Gmbh & Co. Kg | Mixtures containing 3-(4-methylcyclohex-3-enyl)butyraldehyde and 2,6-dimethyl-7-octen-2-ol |
| US7601682B2 (en) | 2007-01-02 | 2009-10-13 | Symrise Gmbh & Co. Kg | Mixtures of 3-(4-methylcyclohex-3-enyl)butyraldehyde and Ambrocenide® and corresponding uses and methods |
| WO2019122236A1 (en) | 2017-12-21 | 2019-06-27 | Firmenich Sa | Method for identifying positive allosteric modulators for odorant receptors |
| WO2020127325A2 (en) | 2018-12-19 | 2020-06-25 | Firmenich Sa | Use of volatile compounds to modulate the perception of floral muguet |
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