US20080182896A1 - Use of metal chelates in human or animal feeding - Google Patents

Use of metal chelates in human or animal feeding Download PDF

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US20080182896A1
US20080182896A1 US12/031,424 US3142408A US2008182896A1 US 20080182896 A1 US20080182896 A1 US 20080182896A1 US 3142408 A US3142408 A US 3142408A US 2008182896 A1 US2008182896 A1 US 2008182896A1
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iron
iii
mha
metal
chrome
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Enrico Cinti
Antonio Ciribolla
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Novus International Inc
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Agristudio Srl
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Priority claimed from IT000863A external-priority patent/ITMI20030863A1/en
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/142Amino acids; Derivatives thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/20Inorganic substances, e.g. oligoelements
    • A23K20/30Oligoelements
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16Inorganic salts, minerals or trace elements
    • A23L33/165Complexes or chelates
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/175Amino acids
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00Drugs for disorders of the metabolism

Definitions

  • the present invention relates to the use in human and animal nutrition (monogastric and polygastric animals) of known chelates of bivalent metals Mg, Ca, Mn, Co, Cu, Zn and Fe with methionine hydroxy analogue.
  • the present invention further relates to a method for preparing new chelates with methionine hydroxy analogue, both in solid form with iron (II), vanadium (IV) and (V) and molybdenum (V) and (VI), and in liquid form in aqueous solution with iron (II) and (III) and chrome (III).
  • the present invention relates to the use of said new chelates, both in solid form with iron (II), vanadium (IV) and (V) and molybdenum (V) and (VI), and in liquid form in aqueous solution with iron (II) and (III) and chrome (III), in human and animal nutrition.
  • a metal chelate is a compound originating from an organic molecule (such as an amino acid or a peptide chain or an alpha-keto acid or an alpha-hydroxy acid) and a metal ion through strong coordination bonds.
  • organic molecule such as an amino acid or a peptide chain or an alpha-keto acid or an alpha-hydroxy acid
  • metal ion through strong coordination bonds.
  • Some known metal chelates are used in the field of human nutrition. Their use is due to the biological action performed by the metal element involved, as activator in several enzymatic reactions, and as regulator in various metabolic functions in all living organisms. The presence of a chelating molecule promotes the absorption, availability and use of the metal element since the latter is carried by the organic component in all areas of the organism.
  • the general features that should characterize a highly bioavailable metal chelate are: (a) neutrality of complex (the positive charge of metal is balanced by the negative charge of ligands; (b) absence of negative counter-ions (chlorides, sulfates); (c) low molecular weight of complex ( ⁇ 1,500 Daltons); (d) well defined metal/chelating agent (bidentate) ratio, possibly ⁇ 1:2.
  • metal chelates should be obtained from simple and clean processes with high yields starting from raw materials that can be easily found.
  • suitable ligands which should be easy to deproton and have at least two donor atoms in such a position to carry out chelation.
  • ligands are amino acids and other organic acids suitably functionalized.
  • Anemia is a pathologic status of blood due to the reduction of the number of red blood cells, to the decrease of the amount of hemoglobin or to both deficiencies.
  • Iron is fundamental for hemoglobin since it is the center in which oxygen is fixed into heme.
  • Classes of people who need a higher amount of iron are menstruated or pregnant women, children under two years of age, vegetarians, people suffering from hemorrhoids, people suffering from ulcers and eventually blood donors. Symptoms felt by an anemic person are weariness, a higher sensibility to cold, irritableness, loss of concentration and heart palpitations.
  • iron can protect from viral or bacterial inf ections since it promotes the stimulation of the immune system. In addition, iron promotes the metabolism of vitamins belonging to B group.
  • a first aim of the present invention is to suggest an integrator for administration in human nutrition. Said integrator is also administered to patients suffering from a deficiency of metal oligoelements such as: Mg, Ca, Mn, Co, Cu, Zn and Fe.
  • a second aim of the present invention is to suggest an integrator for agro-zootechnical nutrition to be administered to monogastric or polygastric animals.
  • Said integrator is also administered to monogastric or polygastric animals needing an administration of metal oligoelements such as: Mg, Ca, Mn, Co, Cu, Zn and Fe with a higher bioavailability.
  • a third aim of the present invention is to suggest a method for preparing metal chelates with methionine hydroxy analogue or one of its salts, both in solid form with iron (II), vanadium (IV) and/or vanadium (V) and molybdenum (V) and/or molybdenum (VI), and in liquid form in aqueous solution with iron (II) and (III) and chrome (III), in which said metals are bonded to a bifunctional organic ligand with a strong coordination bond so as to form a stable metal chelate.
  • a further aim of the present invention is to suggest the use of said new chelates, both in solid form with iron (II), vanadium (IV) and/or vanadium (V) and molybdenum (V) and/or molybdenum (VI), and in liquid form in aqueous solution with iron (II) and (III) and chrome (III), for preparing metal integrators for human and animal nutrition.
  • FIG. 1 shows equipment used for cell growth and differentiation.
  • FIG. 2 shows transepithelial electric resistance (TEER) measurements every 30 minutes over 3 hours.
  • FIG. 3 shows TEER measurements after 24 hours.
  • FIG. 4 shows the content of intracellular iron after 3 hours of treatment with Fe (II)/MHA and Fe (III)/NTA at different concentrations.
  • FIG. 5 shows iron transport from apical environment C to basolateral environment D after treatment with two different concentrations of Fe (III)/MHA and Fe (III)/NTA.
  • said first and second aim are achieved by suggesting the use of metal chelates [2:1] having the general formula (I):
  • the bifunctional chelating agent is 2-hydroxy-4-methylthiobutanoic acid, an alpha-hydroxy acid, known as “methionine hydroxy analogue” (MHA);
  • M is a bivalent metal cation chosen from the group comprising: Co, Ca, Mg, Zn, Fe, Cu and Mn, and n is the number of water molecules; for preparing metal integrators for treating patients suffering from a deficiency of metal oligoelements or for administration in the agro-zootechnical field to monogastric or polygastric animals.
  • MHA methionine hydroxy analogue
  • M is a bivalent metal cation chosen from the group comprising: Co, Ca, Mg, Zn, Fe, Cu and Mn, and n is the number of water molecules; for preparing metal integrators for treating patients suffering from a deficiency of metal oligoelements or for administration in the agro-zootechnical field to monogastric or polygastric animals.
  • 2-hydroxy-4-methylthiobutanoic acid builds with iron ion a chelate having a well defined stoichiometry, containing two molecules of chelating agent pro iron atom, in the same way as it builds chelates with bivalent metals Mg, Ca, Mn, Co, Cu and Zn.
  • metal chelates having formula (I) was described in international patent application PCT/IT99/00225, and consists in the direct reaction of MHA with the corresponding carbonates of bivalent metals Mg, Ca, Mn Co, Cu and Zn.
  • the Applicant has improved a method for preparing metal chelates having formula (I), which envisages the direct reaction of MHA and metals (II) oxides such as: Mg, Ca, Mn, Co, Cu, Zn and Fe.
  • oxides of metals (II) are used instead of carbonates as described in application PCT/IT99/00225, and technical and operating conditions are unchanged with respect to those referred to in application PCT/IT99/00225, and therefore said operating conditions are regarded as contained in the present application.
  • magnesium oxide mixed with magnesium carbonate or alternatively completely replacing magnesium carbonate zinc oxide mixed with zinc carbonate or alternatively completely replacing zinc carbonate
  • calcium oxide mixed with calcium carbonate or alternatively completely replacing calcium carbonate magnesium oxide mixed with magnesium carbonate or alternatively completely replacing magnesium carbonate.
  • the two water molecules are not bonded to the metal.
  • the two water molecules are complexed.
  • the two water molecules are complexed.
  • the two water molecules are not bonded to the metal.
  • the two water molecules are not bonded to the metal.
  • said third aim is achieved by suggesting a method for preparing metal chelates with methionine hydroxy analogue or one of its salts, both in solid form with iron (II), vanadium (IV) and/or vanadium (V) and molybdenum (V) and/or molybdenum (VI), and in liquid form in aqueous solution with iron (II) and (III) and chrome (III).
  • the method for preparing their chelates consists in the reaction of their corresponding metal salts with methionine hydroxy analogue.
  • the Applicant has arranged in a receptacle vanadium oxide V 2 O 5 and methionine hydroxy analogue MHA.
  • Vanadium oxide and methionine hydroxy analogue are present in a molar ratio of 1:2 to 1:8, preferably 1:4 to 1:6 (Vanadium/MHA).
  • the receptacle is equipped with stirring means, heating means and means for reaction reflux.
  • the reaction takes placed under mechanical stirring and under reflux for a time between 20 and 60 minutes, preferably 30 minutes.
  • a dark green solution is obtained, from which after cooling a solid green precipitate is obtained.
  • vanadium (V) oxide reduces to vanadium (IV).
  • iron (II) the method of preparation takes place by reaction of sodium salt (or an alkali metal or alkaline-earth metal salt) of MHA with ferrous sulfate (or any other soluble iron (II) salt) in water environment.
  • the molar ratio MHA/Iron (II) is of 2:1 for completing the reaction.
  • Ferrous chelate precipitates from the reaction environment and is filtered and washed with water so as to eliminate soluble sodium sulfate which builds up.
  • the product is a pale yellow powder, little water soluble, having formula:
  • the infrared vibrational spectrum shows the occurred chelation: as a matter of fact, the spectrum has a series of characteristic bands according to the above structure.
  • the band due to the asymmetric stretching of carboxylic group can be observed at 1,596 cm ⁇ 1 , significantly moved to low frequencies with respect to free MHA (1,720 cm ⁇ 1 ) as expected for deprotonation and coordination. A pure and stable product is thus obtained.
  • stable solutions of iron (II) and chrome (III) chelates with MHA can be obtained by dissolution in water environment of soluble salts of iron or chrome (III) and of MHA in a ration MHA/M(III) ⁇ 2, preferably 3, and keeping pH at a suitable value so as to prevent precipitation of the corresponding hydroxides.
  • the Applicant has improved the preparation of a stable solution of chrome (III) in which a chrome salt, for instance chrome sulfate Cr 2 (SO 4 ) 3 is reacted with methionine hydroxy analogue MHA under stirring, for instance by heating, for a time between 20 and 120 minutes, preferably between 30 and 60 minutes.
  • Chrome salt and methionine hydroxy analogue are present in a molar ration of 1:2 to 1:30, preferably 1:2 to 1:20.
  • a solution of chrome(III) complexes with methionine hydroxy analogue is obtained.
  • said fourth aim is achieved by suggesting the use of said new chelates, both in solid form with iron (II), vanadium (IV) and/or vanadium (V) and molybdenum (V) and/or molybdenum (VI), and in liquid form in aqueous solution with iron (II) and (III) and chrome (III), for the preparation of metal integrators for human and animal nutrition.
  • Metal chelates described in the present invention can be used mixed one with the other in various quantitative ratios for preparing metal integrators. Therefore, the integrators suggested both for human and animal nutrition can contain one or more metal chelates according to the present invention.
  • CACO-2 human colon adenocarcinoma
  • intercellular links can be monitored through measurements of transepithelial electric resistance (TEER) of the single layer of cells. Since intercellular links limit the (para-cellular) movement of solutes, TEER alterations are commonly used as permeability index of said links.
  • TEER transepithelial electric resistance
  • FIG. 1 The equipment used for cell growth and differentiation is shown in FIG. 1 .
  • Said cells referred to with A in FIG. 1 , have been grown and differentiated on a carrier (permeable filter), referred to with B in FIG. 1 , until a single layer of differentiated cells joined by functional intercellular links is formed.
  • Said filter B separates the apical environment C, (AP), (simulating intestine lumen) from the basolateral environment D, (BL), placed in the lower chamber, simulating capillary blood flow.
  • Said cells have been treated for 3 hours with two different concentrations of Fe(III)/MHA (1:3) and Fe(III)/NTA (1:2) (nitriltriacetic acid taken as reference chelate), in a buffer solution at pH 5.5 and 37° C.
  • Said solutions have been placed in the apical compartment C (AP), whereas the basolateral compartment D (BL) contained an iron-free solution of apotransferrin placed in a buffer solution at pH 7.4.
  • TEER has been measured in ⁇ cm 2 , FIG. 2 (every 30 minutes over 3 hours) and FIG. 3 after 24 hours.
  • the passage of iron/MHA chelate from the apical environment, C, to the cell is higher than the one observed in the control.
  • FIG. 5 shows iron transport from apical environment C to basolateral environment D after treatment with two different concentrations of Fe(III)/MHA and Fe(III)/NTA
  • concentration of transported iron is comparable.
  • Data are expressed in nmoles iron/filter.
  • FIG. 3 shows the measurement of TEER 24 hours after the buffer solution at 5.5 containing iron/MHA or iron/NTA has been removed keeping the cells in culture. Said FIG. 3 shows how iron chelate/MHA is stable within cells causing no toxic effect.
  • Said food consisted, pro kg of food as such, of 3,500 Kcal ED, 1.15 g of lysine, and a total amount of zinc element of 81 mg (81 ppm), of which 31 mg (31 ppm) were given by raw materials, whereas 50 mg (50 ppm) were respectively in form of zinc sulfate (Control) and zinc chelate with MHA (Test) according to the present invention.
  • the two groups of animals were balanced by nest, living weight and sex and were fed for 27 days. Other 4 animals were immediately sacrificed and a sampling was made of them according to the following procedure. The two groups of animals were weighed before starting the test and after 27 days. At the end of the test the pigs were sacrificed and stomach, intestine, left kidney and liver were removed from every pig. Stomach and intestine were emptied and weighed again so as to obtain the net weight of said organs. A sample of kidney, liver and brain was taken and frozen. Stomach, intestine, left kidney and liver were then put together with the remaining carcass and homogenized with a mixer. A sample was then taken from the mass thus obtained and frozen. The samples were then dehydrated with a dehydrating device and underwent chemical analysis.
  • the level of zinc, copper and iron were determined on the lyophilized samples by atomic absorption spectroscopy.
  • the body levels of zinc were referred to the product.
  • Table 3 shows the data concerning the effect of the zinc source on the content of zinc, copper and iron in liver, kidney and brain and, therefore, on the interaction with said elements present in the diet under inorganic form. As a matter of fact, it is known about the interaction exerted by said free ions by reducing one the absorption of the other.
  • the content of said three minerals in liver was not affected by the diet and therefore by the zinc source.
  • pigs are one of man-closest animal models and as such they are often used as model for evaluations and studies in the human field.
  • Control and of 565 kg (Test) Two groups of female Charolaise calves (30 months old) comprising 6 animals each, with an average starting weight of 567 kg (Control and of 565 kg (Test), were fed for 90 days with the same diet. The only difference was that the Control group was administered zinc carbonate and the Test group zinc chelate according to the present invention. Daily ingestion was of 22 kg/animal and the total daily supply of zinc element was of 700 mg.

Abstract

The present invention relates to the use in human and animal nutrition (monogastric and polygastric animals) of known chelates of bivalent metal Mg, Ca, Mn, Co, Cu, Zn and Fe with methionine hydroxy analogue. The present invention further relates to a method for preparing new chelates with methionine hydroxy analogue, both in solid form with iron (II), vanadium (iV) and (V) and molybdenum (V) and (VI), and in liquid form in aqueous solution with iron (II) and (III) and chrome (III). Eventually, the present invention relates to the use of said new chelates, both in solid form with iron (II), vanadium (IV) and (V) and molybdenum (V) and (VI), and in liquid form in aqueous solution with iron (II) and (III) and chrome (III), in human and animal nutrition.

Description

  • This application is a continuation of application Ser. No. 10/526,737 filed Mar. 4, 2005, which is a 371 of PCT/IT2003/000400 filed Jun. 27, 2003.
  • BACKGROUND OF THE INVENTION
  • The present invention relates to the use in human and animal nutrition (monogastric and polygastric animals) of known chelates of bivalent metals Mg, Ca, Mn, Co, Cu, Zn and Fe with methionine hydroxy analogue. The present invention further relates to a method for preparing new chelates with methionine hydroxy analogue, both in solid form with iron (II), vanadium (IV) and (V) and molybdenum (V) and (VI), and in liquid form in aqueous solution with iron (II) and (III) and chrome (III). Eventually, the present invention relates to the use of said new chelates, both in solid form with iron (II), vanadium (IV) and (V) and molybdenum (V) and (VI), and in liquid form in aqueous solution with iron (II) and (III) and chrome (III), in human and animal nutrition.
  • It is known that a metal chelate is a compound originating from an organic molecule (such as an amino acid or a peptide chain or an alpha-keto acid or an alpha-hydroxy acid) and a metal ion through strong coordination bonds. Some known metal chelates are used in the field of human nutrition. Their use is due to the biological action performed by the metal element involved, as activator in several enzymatic reactions, and as regulator in various metabolic functions in all living organisms. The presence of a chelating molecule promotes the absorption, availability and use of the metal element since the latter is carried by the organic component in all areas of the organism.
  • This results also in a strong reduction of losses of unused metals in dejections, and therefore in a significant economic saving and in an environmental advantage.
  • The general features that should characterize a highly bioavailable metal chelate are: (a) neutrality of complex (the positive charge of metal is balanced by the negative charge of ligands; (b) absence of negative counter-ions (chlorides, sulfates); (c) low molecular weight of complex (<1,500 Daltons); (d) well defined metal/chelating agent (bidentate) ratio, possibly ≦1:2.
  • Moreover, metal chelates should be obtained from simple and clean processes with high yields starting from raw materials that can be easily found. These features can be implemented by means of suitable ligands, which should be easy to deproton and have at least two donor atoms in such a position to carry out chelation. Examples of ligands are amino acids and other organic acids suitably functionalized.
  • As far as iron is concerned, its administration in chelated form is particularly efficient against anemia. Anemia is a pathologic status of blood due to the reduction of the number of red blood cells, to the decrease of the amount of hemoglobin or to both deficiencies. Iron is fundamental for hemoglobin since it is the center in which oxygen is fixed into heme. Classes of people who need a higher amount of iron are menstruated or pregnant women, children under two years of age, vegetarians, people suffering from hemorrhoids, people suffering from ulcers and eventually blood donors. Symptoms felt by an anemic person are weariness, a higher sensibility to cold, irritableness, loss of concentration and heart palpitations.
  • Furthermore, iron can protect from viral or bacterial inf ections since it promotes the stimulation of the immune system. In addition, iron promotes the metabolism of vitamins belonging to B group.
  • It is known that the lack of these vitamins can result in diseases such as dermatitis or even more serious diseases such as pellagra (due to the deficiency of vitamin B3). Iron intervenes in processes of synthesis of adrenaline and noradrenaline. Eventually, the lack of iron leads to a slow cicatrisation of wounds. A first aim of the present invention is to suggest an integrator for administration in human nutrition. Said integrator is also administered to patients suffering from a deficiency of metal oligoelements such as: Mg, Ca, Mn, Co, Cu, Zn and Fe.
  • A second aim of the present invention is to suggest an integrator for agro-zootechnical nutrition to be administered to monogastric or polygastric animals. Said integrator is also administered to monogastric or polygastric animals needing an administration of metal oligoelements such as: Mg, Ca, Mn, Co, Cu, Zn and Fe with a higher bioavailability.
  • A third aim of the present invention is to suggest a method for preparing metal chelates with methionine hydroxy analogue or one of its salts, both in solid form with iron (II), vanadium (IV) and/or vanadium (V) and molybdenum (V) and/or molybdenum (VI), and in liquid form in aqueous solution with iron (II) and (III) and chrome (III), in which said metals are bonded to a bifunctional organic ligand with a strong coordination bond so as to form a stable metal chelate.
  • A further aim of the present invention is to suggest the use of said new chelates, both in solid form with iron (II), vanadium (IV) and/or vanadium (V) and molybdenum (V) and/or molybdenum (VI), and in liquid form in aqueous solution with iron (II) and (III) and chrome (III), for preparing metal integrators for human and animal nutrition.
  • BRIEF DESCRIPTION OF THE DRAWINGS
  • FIG. 1 shows equipment used for cell growth and differentiation.
  • FIG. 2 shows transepithelial electric resistance (TEER) measurements every 30 minutes over 3 hours.
  • FIG. 3 shows TEER measurements after 24 hours.
  • FIG. 4 shows the content of intracellular iron after 3 hours of treatment with Fe (II)/MHA and Fe (III)/NTA at different concentrations.
  • FIG. 5 shows iron transport from apical environment C to basolateral environment D after treatment with two different concentrations of Fe (III)/MHA and Fe (III)/NTA.
  • DETAILED DESCRIPTION OF THE INVENTION
  • In an embodiment of the present invention said first and second aim are achieved by suggesting the use of metal chelates [2:1] having the general formula (I):

  • (CH3SCH2CH2CH(OH)C00)2M.nH20  (I)
  • in which the bifunctional chelating agent is 2-hydroxy-4-methylthiobutanoic acid, an alpha-hydroxy acid, known as “methionine hydroxy analogue” (MHA); M is a bivalent metal cation chosen from the group comprising: Co, Ca, Mg, Zn, Fe, Cu and Mn, and n is the number of water molecules; for preparing metal integrators for treating patients suffering from a deficiency of metal oligoelements or for administration in the agro-zootechnical field to monogastric or polygastric animals. In formula (I) there are zero to twelve water molecules, preferably zero to six. For instance, zero to four. 2-hydroxy-4-methylthiobutanoic acid builds with iron ion a chelate having a well defined stoichiometry, containing two molecules of chelating agent pro iron atom, in the same way as it builds chelates with bivalent metals Mg, Ca, Mn, Co, Cu and Zn.
  • The method for preparing metal chelates having formula (I) was described in international patent application PCT/IT99/00225, and consists in the direct reaction of MHA with the corresponding carbonates of bivalent metals Mg, Ca, Mn Co, Cu and Zn.
  • In an embodiment according to the present invention the Applicant has improved a method for preparing metal chelates having formula (I), which envisages the direct reaction of MHA and metals (II) oxides such as: Mg, Ca, Mn, Co, Cu, Zn and Fe.
  • In this new embodiment oxides of metals (II) are used instead of carbonates as described in application PCT/IT99/00225, and technical and operating conditions are unchanged with respect to those referred to in application PCT/IT99/00225, and therefore said operating conditions are regarded as contained in the present application.
  • Advantageously, the following are used: magnesium oxide mixed with magnesium carbonate or alternatively completely replacing magnesium carbonate, zinc oxide mixed with zinc carbonate or alternatively completely replacing zinc carbonate, and calcium oxide mixed with calcium carbonate or alternatively completely replacing calcium carbonate.
  • The Applicant has found it advantageous to use for human nutrition the following metal chelates:
      • —(CH3SCH2CH2CH(OH)COO)2Zn.2H2O
  • The two water molecules are not bonded to the metal.
      • —(CH3SCH2CH2CH(OH)COO)2Cu
  • It is an anhydrous complex without water molecules bonded to the metal.
      • —(CH3SCH2CH2CH(OH)COO)2Co.2H2O
  • The two water molecules are complexed.
      • —(CH3SCH2CH2CH(OH)COO)2Mn.2H2O
  • The two water molecules are complexed.
      • —(CH3SCH2CH2CH(OH)COO)2Ca.2H2O
  • The two water molecules are not bonded to the metal.
      • —(CH3SCH2CH2CH(OH)COO)2Mg.2H2O
  • The two water molecules are not bonded to the metal.
  • In another embodiment of the present invention said third aim is achieved by suggesting a method for preparing metal chelates with methionine hydroxy analogue or one of its salts, both in solid form with iron (II), vanadium (IV) and/or vanadium (V) and molybdenum (V) and/or molybdenum (VI), and in liquid form in aqueous solution with iron (II) and (III) and chrome (III).
  • In the case of vanadium and molybdenum the method for preparing their chelates consists in the reaction of their corresponding oxides with methionine hydroxy analogue.
  • Alternatively, in the case of vanadium and molybdenum the method for preparing their chelates consists in the reaction of their corresponding metal salts with methionine hydroxy analogue.
  • For instance, an amount of solid V2O5 or MoO3 is added with a solution of methionine hydroxy analogue at a high temperature and under stirring. A transparent solution and a solid precipitate of a vanadium or molybdenum chelate are obtained from the reaction.
  • In a preferred embodiment the Applicant has arranged in a receptacle vanadium oxide V2O5 and methionine hydroxy analogue MHA. Vanadium oxide and methionine hydroxy analogue are present in a molar ratio of 1:2 to 1:8, preferably 1:4 to 1:6 (Vanadium/MHA).
  • The receptacle is equipped with stirring means, heating means and means for reaction reflux. The reaction takes placed under mechanical stirring and under reflux for a time between 20 and 60 minutes, preferably 30 minutes. At the end of the reaction a dark green solution is obtained, from which after cooling a solid green precipitate is obtained. From the chemical and physical analysis of the precipitate the Applicant has found confirmation that it is a vanadium (IV) complex having formula VOL2, where L=deprotoned methionine hydroxy analogue.
  • During the reaction vanadium (V) oxide reduces to vanadium (IV).
  • In the case of iron (II) the method of preparation takes place by reaction of sodium salt (or an alkali metal or alkaline-earth metal salt) of MHA with ferrous sulfate (or any other soluble iron (II) salt) in water environment.
  • The molar ratio MHA/Iron (II) is of 2:1 for completing the reaction. Ferrous chelate precipitates from the reaction environment and is filtered and washed with water so as to eliminate soluble sodium sulfate which builds up.
  • After filtration and washing the chelated product is then dried so as to reduce the amount of absorbed water. The product is a pale yellow powder, little water soluble, having formula:

  • (CH3SCH2CH2CH(OH)COO)2Fe.2H2O.
  • Water molecules are bonded directly to iron (TGA data).
  • The infrared vibrational spectrum shows the occurred chelation: as a matter of fact, the spectrum has a series of characteristic bands according to the above structure.
  • In particular, the band due to the asymmetric stretching of carboxylic group can be observed at 1,596 cm−1, significantly moved to low frequencies with respect to free MHA (1,720 cm−1) as expected for deprotonation and coordination. A pure and stable product is thus obtained.
  • In an embodiment of the present invention stable solutions of iron (II) and chrome (III) chelates with MHA can be obtained by dissolution in water environment of soluble salts of iron or chrome (III) and of MHA in a ration MHA/M(III)≧2, preferably 3, and keeping pH at a suitable value so as to prevent precipitation of the corresponding hydroxides.
  • In a preferred embodiment the Applicant has improved the preparation of a stable solution of chrome (III) in which a chrome salt, for instance chrome sulfate Cr2(SO4)3 is reacted with methionine hydroxy analogue MHA under stirring, for instance by heating, for a time between 20 and 120 minutes, preferably between 30 and 60 minutes. Chrome salt and methionine hydroxy analogue are present in a molar ration of 1:2 to 1:30, preferably 1:2 to 1:20. At the end of the reaction a solution of chrome(III) complexes with methionine hydroxy analogue is obtained.
  • In another preferred embodiment of the present invention said fourth aim is achieved by suggesting the use of said new chelates, both in solid form with iron (II), vanadium (IV) and/or vanadium (V) and molybdenum (V) and/or molybdenum (VI), and in liquid form in aqueous solution with iron (II) and (III) and chrome (III), for the preparation of metal integrators for human and animal nutrition.
  • Metal chelates described in the present invention can be used mixed one with the other in various quantitative ratios for preparing metal integrators. Therefore, the integrators suggested both for human and animal nutrition can contain one or more metal chelates according to the present invention.
  • With reference to the metal chelates described above and according to the present invention the Applicant has made a series of experimental tests.
  • In Vitro Tests
  • For in vitro tests cells of human colon adenocarcinoma (CACO-2) have been used, these being the most frequently used in vitro system for studies on intestinal functionality, in particular as far as transepithelial transport is concerned, since said cells (CACO-2) develop ultra-structural, functional and electrical properties that are similar to those of small intestine.
  • The formation of intercellular links can be monitored through measurements of transepithelial electric resistance (TEER) of the single layer of cells. Since intercellular links limit the (para-cellular) movement of solutes, TEER alterations are commonly used as permeability index of said links.
  • The equipment used for cell growth and differentiation is shown in FIG. 1.
  • Said cells, referred to with A in FIG. 1, have been grown and differentiated on a carrier (permeable filter), referred to with B in FIG. 1, until a single layer of differentiated cells joined by functional intercellular links is formed. Said filter B separates the apical environment C, (AP), (simulating intestine lumen) from the basolateral environment D, (BL), placed in the lower chamber, simulating capillary blood flow.
  • Said cells have been treated for 3 hours with two different concentrations of Fe(III)/MHA (1:3) and Fe(III)/NTA (1:2) (nitriltriacetic acid taken as reference chelate), in a buffer solution at pH 5.5 and 37° C. Said solutions have been placed in the apical compartment C (AP), whereas the basolateral compartment D (BL) contained an iron-free solution of apotransferrin placed in a buffer solution at pH 7.4. During said experiment, at pre-established time intervals, TEER has been measured in Ω·cm2, FIG. 2 (every 30 minutes over 3 hours) and FIG. 3 after 24 hours.
  • The results are shown in FIG. 4, indicating the content of intracellular iron after 3 hours of treatment with Fe(III)/MHA and Fe(III)/NTA at different concentrations. Data are expressed in nmoles iron/filter.
  • As can be inferred from FIG. 4, the passage of iron/MHA chelate from the apical environment, C, to the cell is higher than the one observed in the control.
  • Moreover, from FIG. 5 (showing iron transport from apical environment C to basolateral environment D after treatment with two different concentrations of Fe(III)/MHA and Fe(III)/NTA) it can be inferred that the concentration of transported iron is comparable. Data are expressed in nmoles iron/filter.
  • Data shown in FIGS. 4 and 5 confirm that iron chelate is strongly absorbed by cells of intestinal microvilli and moves within blood flow.
  • From FIG. 2 (showing TEER measurements) it can be inferred that intercellular links are unchanged, thus proving the non-toxicity of iron chelate towards cells, contrarily to what happens in the case of unchelated iron such as ferrous sulfate.
  • FIG. 3 shows the measurement of TEER 24 hours after the buffer solution at 5.5 containing iron/MHA or iron/NTA has been removed keeping the cells in culture. Said FIG. 3 shows how iron chelate/MHA is stable within cells causing no toxic effect.
  • Finally, the tests show that MHA/M chelates according to the present invention are efficiently absorbed, stable within intestinal cells and non-toxic.
  • The results shown above support the use of said new chelates, both in solid form with iron (II), vanadium (IV) and/or vanadium (V) and molybdenum (V) and/or molybdenum (VI), and in liquid form in aqueous solution with iron (II) and (III) and chrome (III), for the preparation of metal integrators for human and animal nutrition.
  • In Vivo Tests
  • Said tests have involved both monogastric animals (such as pigs) and polygastric animals (such as calves).
  • a) Monogastric Animals (Pigs)
  • Two test groups of pigs (Control and Test) of 35 days of age and weaned at 19 days, were administered a food differing only in the zinc source.
  • Said food consisted, pro kg of food as such, of 3,500 Kcal ED, 1.15 g of lysine, and a total amount of zinc element of 81 mg (81 ppm), of which 31 mg (31 ppm) were given by raw materials, whereas 50 mg (50 ppm) were respectively in form of zinc sulfate (Control) and zinc chelate with MHA (Test) according to the present invention.
  • The two groups of animals were balanced by nest, living weight and sex and were fed for 27 days. Other 4 animals were immediately sacrificed and a sampling was made of them according to the following procedure. The two groups of animals were weighed before starting the test and after 27 days. At the end of the test the pigs were sacrificed and stomach, intestine, left kidney and liver were removed from every pig. Stomach and intestine were emptied and weighed again so as to obtain the net weight of said organs. A sample of kidney, liver and brain was taken and frozen. Stomach, intestine, left kidney and liver were then put together with the remaining carcass and homogenized with a mixer. A sample was then taken from the mass thus obtained and frozen. The samples were then dehydrated with a dehydrating device and underwent chemical analysis.
  • The level of zinc, copper and iron were determined on the lyophilized samples by atomic absorption spectroscopy. The body levels of zinc were referred to the product.
  • On the basis of the body's “net” weight (i.e. without the content of the digestive tube) and of its content of zinc at test beginning and end it was possible to determine also daily zinc retention. The results of the chemical analyses carried out on the samples are shown in Table 1. The pigs were sacrificed at an average weight of 16.2 kg. The average daily weight increase was of 324 g.
  • As can be inferred from the data shown in Table 2 concerning daily zinc retention of the two different sources, the integration of zinc chelate was retained by the organism 26% more (P=0.07) than the integration with zinc sulfate. Table 3 shows the data concerning the effect of the zinc source on the content of zinc, copper and iron in liver, kidney and brain and, therefore, on the interaction with said elements present in the diet under inorganic form. As a matter of fact, it is known about the interaction exerted by said free ions by reducing one the absorption of the other.
  • The content of said three minerals in liver was not affected by the diet and therefore by the zinc source.
  • Average values were 296 mg/kg for zinc, 63 mg/kg for copper and 220 for iron. Conversely, kidney showed a higher content of zinc (+18%, P=0.07), of iron (+36%, P<0.01) and of copper (+36%, P=0.12), and did not reach only for the latter value the threshold of statistic significance, though it showed a tendency towards an increase in the retention of said metal element.
  • In brain there was a tendency towards a higher content of zinc (+13%), of copper (+20%), of iron (+25%).
  • The obtained results point out a higher bioavailability of the metal element in chelated form with respect to inorganic sources such as sulfates, and further a lower interaction with other ions, which results in a higher retention of the latter.
  • As is known, pigs are one of man-closest animal models and as such they are often used as model for evaluations and studies in the human field.
  • b) Polygastric Animals (Meat Cattle)
  • Two groups of female Charolaise calves (30 months old) comprising 6 animals each, with an average starting weight of 567 kg (Control and of 565 kg (Test), were fed for 90 days with the same diet. The only difference was that the Control group was administered zinc carbonate and the Test group zinc chelate according to the present invention. Daily ingestion was of 22 kg/animal and the total daily supply of zinc element was of 700 mg.
  • Living weight at test beginning and end, dead weight and slaughtering yield were determined for each animal. Data are shown in Table 4.
  • Animals fed with zinc chelate with respect to those fed with zinc carbonate have a significantly higher final weight (652 kg vs. 642 kg, p<0.05), a significantly higher daily weight increase (1,039 g vs. 934 g, p<0.05), a significantly higher carcass weight (377 kg vs. 366 kg, P<0.01), and a significantly higher yield (57.83% vs. 57.03%, p<0.01). Data are shown in Table 4. The effect due to the presence of zinc chelate in the ratio administered to animals is shown in Table 5.
  • Said results show an evident improvement of the aforesaid zootechnical performances of zinc chelate with respect to inorganic sources of said element. Stability constants for the various Fe/MHA complexes have been calculated with potentiometric titrations. The stability of iron (III) complexes is very high and chelated species form also at acid pH. Uncomplexed Fe3+ ions are present only at very low pH values (<2.5), whereas at higher pH values all iron (III) is complexed as chelated species metal/ligand 1:2.
  • TABLE NO. 1
    Chelate Sulfate E.M.S.
    Number of days n 26.3 26.4
    Initial living weight kg 7.54 7.33 0.50
    Final living weight kg 16.14 16.20 0.55
    Daily increase g 327 321 11
    Diet g 544 548 1.9
    Conversion index 1.68 1.72 0.054
    Initial net living weight kg 7.31 7.49 0.48
    Final net weight kg 15.57 15.76 0.55
    Daily net increase g 314 313 11
  • TABLE NO. 2
    Chelate Sulfate E.M.S.
    Daily Zn retention mg 5.40 5.27 0.37
  • TABLE NO. 3
    Statistic
    Chelate Sulfate E.M.S. significance
    Liver
    Zinc 292 300 21 P = 0.80
    Copper 63.6 62.5 6.3 P = 0.91
    Iron 240 199 35 P = 0.44
    Kidney
    Zinc 97.5 82.3 5.5 P = 0.07
    Copper 55.0 40.2 6.4 P = 0.12
    Iron 244 179 11.8 P < 0.01
    Brain
    Zinc 53.9 47.6 3.5 P = 0.23
    Copper 28.1 23.3 3.5 P = 0.35
    Iron 100.9 80.6 9.9 P = 0.17
  • TABLE NO. 4
    Diet Initial weight E.M.S.
    Control 567.700000 31.845747
    Zn 565.633333 31.845747
    Final weight E.M.S.
    Control 642. 2.694781
    Zn 652. 2.691923
    Control vs. Zn P < 0.05
    Diet Daily increase E.M.S.
    Co 931. 29.94201
    Zn 1,039. 29.91025
    Control vs. Zn P < 0.05
    Diet Carcass weight E.M.S.
    Control 366. 1.812368
    Zn 377. 1.810445
    Control vs. Zn P < 0.01
    Slaughtering
    Diet weight E.M.S.
    Control 57.03 0.1132212
    Zn 57.85 0.1131011
    Control vs. Zn P < 0.01
  • TABLE NO. 5
    Initial Final Daily Total Dead Slaughtering
    Calf weight weight increase increase weight weight
    number kg kg g kg kg kg
    CONTROL 1 583.5 670.75 1,050 94.50 383 0.578
    2 583.5 670.75 970 87.30 383 0.571
    3 599.5 675.96 850 76.50 388 0.574
    4 540.9 623.67 920 82.80 353 0.566
    5 568.1 649.12 900 81.00 370 0.570
    6 532.3 624.13 1,020 91.80 357 0.572
    TEST 1 625.6 724.61 1,100 99.0 421 0.581
    2 676.8 789.29 1,250 112.5 457 0.579
    3 582.7 686.21 1,150 103.5 398 0.580
    4 564.0 653.98 1,000 90.00 378 0.578
    5 476.5 557.49 900 81.00 320 0.574
    6 468.2 548.28 890 80.10 318 0.580

Claims (7)

1-25. (canceled)
26. A stable aqueous solution comprising iron (III) and/or chrome (III) complexed with MHA in which the molar ratio MHA/M(III) is ≧2.
27. A method for preparing an integrator, comprising a step in which MHA is reacted with an aqueous solution of a soluble iron (III) or chrome (III) salt.
28. The stable aqueous solution according to claim 26, wherein the composition further comprises iron(II) complexed with MHA.
29. The method according to claim 27, wherein at least a metal chelate selected from the group consisting of:

(CH3SCH2CH2CH(OH)COO)2M.nH2O  (I)
in which: M is a bivalent metal cation chosen from the group comprising: Mg, Ca, Mn, Co, Cu, Zn and Fe, and n is between 0 and 6;
Vanadium oxide and MHA present in a molar ratio (Vanadium/MHA) of 1:2 to 1:8;
Molybdenum oxide or salt complexed with MHA is further added to the integrator.
30. A method of treating a human being or an animal suffering from a deficiency of metal oligoelements comprising iron and/or chrome, said method comprising the step of treating said human being or animal with an integrator according to claim 27.
31. The method according to claim 30, wherein the deficiency of metal oligoelements comprising iron and/or chrome is of iron (III) and/or chrome (III).
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