US1794238A - Ice-cream holder or cone - Google Patents
Ice-cream holder or cone Download PDFInfo
- Publication number
- US1794238A US1794238A US247713A US24771328A US1794238A US 1794238 A US1794238 A US 1794238A US 247713 A US247713 A US 247713A US 24771328 A US24771328 A US 24771328A US 1794238 A US1794238 A US 1794238A
- Authority
- US
- United States
- Prior art keywords
- cap
- cream
- ice
- cone
- holder
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
- A23G9/50—Products with edible or inedible supports, e.g. cornets
- A23G9/506—Products with edible or inedible supports, e.g. cornets products with an edible support, e.g. a cornet
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S229/00—Envelopes, wrappers, and paperboard boxes
- Y10S229/932—Ice cream cone carrier
Definitions
- My present invention has reference to a holder or container for icecream or other sticky and dissoluble confections and my object is the provision of a holder for this pure pose which is. in the nature of a pastry or of any other edible material, and which includes a body that receives the cream or confection therein or thereon and a cap which has a frictional engagement with the body to establish an air-tight joint therebetween,
- the said joint also preventing theaccidental disassociation of-the cap from the bodyso that the pastry may be conveyed or conveniently carried for an indefinite period and retained without danger'of deterioration.
- Figure 1 is a perspective view of one form of the improvement, the cap being elevated above the body.
- Figure 2 is a sectional view through the improvement, the cap being arranged on the bod igure 3 is a view similar to Figure 1, but illustrating a slight modification.
- Figure 4 is a sectional view through the embodiment of the invention disclosed by 1IJ iCgure 2, the cap being arranged on the In Figures 1 and 2 of the drawings, the body 1 of the improvement is cone-shaped, and the hollow body is designed to receive therein ice cream or other sticky confection, which is liable to melt when expos'edto the air. Below the open mouth the body 1 is provided with a-continuousenlargement in the rim is preferably rounded.
- the numeral 3 designates the hollow dome-shaped cap for the body. This cap has at its month, an outwardly extendingcon- .tinuous ring flange 4 which is designed for '45 frictional en agement with the annular ex.-
- the cap has its body ortion rounded outwardly to its juncture with the 'ring flange 4. This affords what may be i "termed aflared mouthbetween this portion 1 efiectively seals the body for preventing the the nature of a rim 2,. and the outer edge of or on the top of the body 1.
- the cap is then arranged over the body and the said cap will of the cap and the body 1 adjacent thereto and serves as a passage for the compressed ice cream and the moisture or vapor emanating therefrom when the cream is compressed on the base by the pressure of the cap thereagainst so that such moisture or vaporwill enter the joint between the body 1 and the ring flange of the cap to effectively seal these elements together.
- the body 1 provides a holder or ice cream or like'confections while the cap 3 confection from deterioration.
- the cap 3' is similar to that previously described but the body 1' 1s in the nature of a'disc having a lower rim portion-2' and an upper annular portion 5 that receive the annular flange 4' of the cap 3' thereon.
- ice cream or other confections are arranged upon the fiat top of the body 1 and when the ca 3' is arranged thereover this confection is e ectively protected from the atmosphere and may be convenientl carried from place to place.
- Both the b y 1 andthe cap 3' may e of edible and preferably sweetened material, but obviously may be of other material. It is to be noted that incident to the sticky consistency of the contents ofthe container any vapor or moisture emanating therefrom will, in its attempt to find a passage between the body 'andcap, cause the joint between these elements to be treated .tosuch adhesvie substance andthereby more positively hermetically sealing the joint.
- the .ice cream is scooped in the usual manner and is placed either 1n the cap compress the ice cream between the interior of the cap and the body, forcing the moisture and vapor from the ice cream into the 'oint between the ring flange of the cap an the body and thereby efiectively sealing theca to the body.
- the container is eaten wit the cream, or in other words, is not separated in order to remove the ice cream therefrom after the cream has been arranged therem.
- the improvement obviates the expense on the part of the retailer in packing the cream in the ordinary manner and the cream as well as the container therefor will be preserved for a great length of time, as a matter-offact, a number of containers which are filled with ice cream may be placed in a bag for delivery and, as stated, will remain in practically the same condition as when packed after the buyer has conveyed his package to his home or for a considerable distance away from the place where the cream was purchased.
- a holder for ice cream of edible material comprising a body having a round top and a continuous ring enlargement below the top, and a hollow dome-shaped cap for the body,
- . having its lower edge rounded outwardly and formed with .a depending ring flange which is designed for frictional engagement with the mouth of the body and likewise designed to rest upon the flange of the body, and said body and ca designed to receive 'therebetween a scoop 0 ice cream and to compressithe cream between the body and cap to cause the moisture and vapor therefrom to enter the joint between the body and cap and hermetically seal the ca to the body.
Description
WITN
R. E. M KIBBEN ICE 91mm HOLDER OR GONE Filed Jan. 1 1928 A I v INVE Patented Feb. 24, 1931 UNITED STATES ROBERT E. M GKIBBEN, OF PITTSBURGH, PENNSYLVANIA.
ICE-CREAM HOLDER OB CONE Application filed January 18, 1928. Serial No. 247,713.
My present invention has reference to a holder or container for icecream or other sticky and dissoluble confections and my object is the provision of a holder for this pure pose which is. in the nature of a pastry or of any other edible material, and which includes a body that receives the cream or confection therein or thereon and a cap which has a frictional engagement with the body to establish an air-tight joint therebetween,
the said joint also preventing theaccidental disassociation of-the cap from the bodyso that the pastry may be conveyed or conveniently carried for an indefinite period and retained without danger'of deterioration.
To the attainment of the foregoing the invention consists in the improvement as hereinafter describedand definitely claimed.
In the drawings: 1
Figure 1 is a perspective view of one form of the improvement, the cap being elevated above the body. j 1
Figure 2 is a sectional view through the improvement, the cap being arranged on the bod igure 3 is a view similar to Figure 1, but illustrating a slight modification.
Figure 4 is a sectional view through the embodiment of the invention disclosed by 1IJ iCgure 2, the cap being arranged on the In Figures 1 and 2 of the drawings, the body 1 of the improvement is cone-shaped, and the hollow body is designed to receive therein ice cream or other sticky confection, which is liable to melt when expos'edto the air. Below the open mouth the body 1 is provided with a-continuousenlargement in the rim is preferably rounded.
The numeral 3 designates the hollow dome-shaped cap for the body. This cap has at its month, an outwardly extendingcon- .tinuous ring flange 4 which is designed for '45 frictional en agement with the annular ex.-
In practice the .ice cream is scooped in the usual manner and is placed either 1n the cap compress the ice cream between the interior of the cap and the body, forcing the moisture and vapor from the ice cream into the 'oint between the ring flange of the cap an the body and thereby efiectively sealing theca to the body. The container is eaten wit the cream, or in other words, is not separated in order to remove the ice cream therefrom after the cream has been arranged therem.
The improvement obviates the expense on the part of the retailer in packing the cream in the ordinary manner and the cream as well as the container therefor will be preserved for a great length of time, as a matter-offact, a number of containers which are filled with ice cream may be placed in a bag for delivery and, as stated, will remain in practically the same condition as when packed after the buyer has conveyed his package to his home or for a considerable distance away from the place where the cream was purchased.
Having described the invention, I claim: A holder for ice cream of edible material, comprising a body having a round top and a continuous ring enlargement below the top, and a hollow dome-shaped cap for the body,
. having its lower edge rounded outwardly and formed with .a depending ring flange which is designed for frictional engagement with the mouth of the body and likewise designed to rest upon the flange of the body, and said body and ca designed to receive 'therebetween a scoop 0 ice cream and to compressithe cream between the body and cap to cause the moisture and vapor therefrom to enter the joint between the body and cap and hermetically seal the ca to the body.
ln'testimonfi whereof I a OBERT E. MCKIBBENQ my signature. I
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US247713A US1794238A (en) | 1928-01-18 | 1928-01-18 | Ice-cream holder or cone |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US247713A US1794238A (en) | 1928-01-18 | 1928-01-18 | Ice-cream holder or cone |
Publications (1)
Publication Number | Publication Date |
---|---|
US1794238A true US1794238A (en) | 1931-02-24 |
Family
ID=22936029
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US247713A Expired - Lifetime US1794238A (en) | 1928-01-18 | 1928-01-18 | Ice-cream holder or cone |
Country Status (1)
Country | Link |
---|---|
US (1) | US1794238A (en) |
Cited By (26)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2527993A (en) * | 1948-06-11 | 1950-10-31 | Adam L Habler | Ice-cream cone extension |
US3950563A (en) * | 1972-08-10 | 1976-04-13 | Wheaton Donald S | Method for making a bun |
US4226355A (en) * | 1979-05-17 | 1980-10-07 | Thomas P. Madden | Ice cream holder |
US4639376A (en) * | 1985-10-10 | 1987-01-27 | Salvatore Saladino | Ice cream handle |
US4812323A (en) * | 1986-12-05 | 1989-03-14 | Cookie Cup International | Method for preparing a cup-shaped cookie |
US5226352A (en) * | 1992-03-05 | 1993-07-13 | Bakamold, Inc. | Apparatus and method for molding and baking dough |
US5400698A (en) * | 1992-03-05 | 1995-03-28 | Scoope, Inc. | Apparatus for molding and baking dough and batter |
EP0712579A3 (en) * | 1994-11-18 | 1998-01-14 | Soremartec | A food product and its packaging |
US5979695A (en) * | 1994-05-18 | 1999-11-09 | Valls; Arcadio Martinez | Ice cream support containers |
US20030044493A1 (en) * | 2001-06-28 | 2003-03-06 | Rettey David C. | Container comprising edible manifold |
US20030219527A1 (en) * | 2002-05-27 | 2003-11-27 | Katsuma Sasaki | Cup shaped baked confectionary and manufacturing method thereof |
US20040109921A1 (en) * | 2002-12-10 | 2004-06-10 | Alexis Diaz | Ice cream cone with fortune |
US20050089604A1 (en) * | 2003-10-28 | 2005-04-28 | Jacqueline Pastore | Ice cream chip |
US20050263012A1 (en) * | 2004-05-27 | 2005-12-01 | Weld Scott R | Baking pan assembly |
US20090068321A1 (en) * | 2007-09-12 | 2009-03-12 | Jackie Clayton | Ice cream cone end pastry |
US20140151373A1 (en) * | 2012-06-15 | 2014-06-05 | Barry Sitt | Ice cream cup and cover |
USD765341S1 (en) | 2014-08-01 | 2016-09-06 | William T. Pordy | Food cone |
US9993007B1 (en) | 2014-11-06 | 2018-06-12 | Alix Rose Podbelsek | Three-part ice cream cones |
WO2018231174A3 (en) * | 2017-01-09 | 2019-03-14 | Mondi Kale Nobel Ambalaj Sanayi Ve Ticaret Anonim Sirketi | Windowed cornet package |
USD845283S1 (en) * | 2017-06-22 | 2019-04-09 | Audio-Technica Corporation | Microphone |
US20200315205A1 (en) * | 2019-03-22 | 2020-10-08 | Snowie LLC | Food-grade shaper and container for frozen confections |
US20210289966A1 (en) * | 2020-03-17 | 2021-09-23 | Zhen Yi Xuan Food Enterprises Co. | Edible cap |
USD947259S1 (en) * | 2020-06-19 | 2022-03-29 | Make Great Sales Limited | Ice mold |
USD950380S1 (en) * | 2020-04-17 | 2022-05-03 | Travents, LLC | Clampable cover for water or sports bottle |
US20220183315A1 (en) * | 2020-12-11 | 2022-06-16 | Lucia Dzimkova | Insulating Device for Frozen Confections |
US20240008506A1 (en) * | 2022-07-08 | 2024-01-11 | James Michael McLaughlin | Containment system for a volume of ice cream and method of making a consumable product using the containment system |
-
1928
- 1928-01-18 US US247713A patent/US1794238A/en not_active Expired - Lifetime
Cited By (34)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2527993A (en) * | 1948-06-11 | 1950-10-31 | Adam L Habler | Ice-cream cone extension |
US3950563A (en) * | 1972-08-10 | 1976-04-13 | Wheaton Donald S | Method for making a bun |
US4226355A (en) * | 1979-05-17 | 1980-10-07 | Thomas P. Madden | Ice cream holder |
US4639376A (en) * | 1985-10-10 | 1987-01-27 | Salvatore Saladino | Ice cream handle |
US4812323A (en) * | 1986-12-05 | 1989-03-14 | Cookie Cup International | Method for preparing a cup-shaped cookie |
US5226352A (en) * | 1992-03-05 | 1993-07-13 | Bakamold, Inc. | Apparatus and method for molding and baking dough |
US5400698A (en) * | 1992-03-05 | 1995-03-28 | Scoope, Inc. | Apparatus for molding and baking dough and batter |
US5979695A (en) * | 1994-05-18 | 1999-11-09 | Valls; Arcadio Martinez | Ice cream support containers |
EP0712579A3 (en) * | 1994-11-18 | 1998-01-14 | Soremartec | A food product and its packaging |
US5858428A (en) * | 1994-11-18 | 1999-01-12 | Soremartec S.A. | Container and filled food product assembly |
US6176375B1 (en) | 1994-11-18 | 2001-01-23 | Soremartec S.A. | Container for filled food product |
US20060068065A1 (en) * | 2001-06-28 | 2006-03-30 | Schwans Sales Enterprises, Inc. | Container comprising edible manifold |
US20030044493A1 (en) * | 2001-06-28 | 2003-03-06 | Rettey David C. | Container comprising edible manifold |
US20030219527A1 (en) * | 2002-05-27 | 2003-11-27 | Katsuma Sasaki | Cup shaped baked confectionary and manufacturing method thereof |
US20090274801A1 (en) * | 2002-05-27 | 2009-11-05 | Lotte Co., Ltd. | Cup shaped baked confectionary and manufacturing method thereof |
US8252357B2 (en) | 2002-05-27 | 2012-08-28 | Lotte Co., Ltd. | Cup shaped baked confectionary and manufacturing method thereof |
US20040109921A1 (en) * | 2002-12-10 | 2004-06-10 | Alexis Diaz | Ice cream cone with fortune |
US20050089604A1 (en) * | 2003-10-28 | 2005-04-28 | Jacqueline Pastore | Ice cream chip |
US20050263012A1 (en) * | 2004-05-27 | 2005-12-01 | Weld Scott R | Baking pan assembly |
US20110068110A1 (en) * | 2004-05-27 | 2011-03-24 | Weld Scott R | Baking pan assembly |
US20090068321A1 (en) * | 2007-09-12 | 2009-03-12 | Jackie Clayton | Ice cream cone end pastry |
US20140151373A1 (en) * | 2012-06-15 | 2014-06-05 | Barry Sitt | Ice cream cup and cover |
USD765341S1 (en) | 2014-08-01 | 2016-09-06 | William T. Pordy | Food cone |
US9993007B1 (en) | 2014-11-06 | 2018-06-12 | Alix Rose Podbelsek | Three-part ice cream cones |
WO2018231174A3 (en) * | 2017-01-09 | 2019-03-14 | Mondi Kale Nobel Ambalaj Sanayi Ve Ticaret Anonim Sirketi | Windowed cornet package |
USD845283S1 (en) * | 2017-06-22 | 2019-04-09 | Audio-Technica Corporation | Microphone |
US20200315205A1 (en) * | 2019-03-22 | 2020-10-08 | Snowie LLC | Food-grade shaper and container for frozen confections |
US11849737B2 (en) * | 2019-03-22 | 2023-12-26 | Snowie LLC | Food-grade shaper and container for frozen confections |
US20210289966A1 (en) * | 2020-03-17 | 2021-09-23 | Zhen Yi Xuan Food Enterprises Co. | Edible cap |
US11510513B2 (en) * | 2020-03-17 | 2022-11-29 | Zhen Yi Xuan Food Enterprises Co. | Edible cap |
USD950380S1 (en) * | 2020-04-17 | 2022-05-03 | Travents, LLC | Clampable cover for water or sports bottle |
USD947259S1 (en) * | 2020-06-19 | 2022-03-29 | Make Great Sales Limited | Ice mold |
US20220183315A1 (en) * | 2020-12-11 | 2022-06-16 | Lucia Dzimkova | Insulating Device for Frozen Confections |
US20240008506A1 (en) * | 2022-07-08 | 2024-01-11 | James Michael McLaughlin | Containment system for a volume of ice cream and method of making a consumable product using the containment system |
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