TW202435767A - 冷凍壽司的解凍方法及解凍器具組 - Google Patents

冷凍壽司的解凍方法及解凍器具組 Download PDF

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Publication number
TW202435767A
TW202435767A TW112150779A TW112150779A TW202435767A TW 202435767 A TW202435767 A TW 202435767A TW 112150779 A TW112150779 A TW 112150779A TW 112150779 A TW112150779 A TW 112150779A TW 202435767 A TW202435767 A TW 202435767A
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TW
Taiwan
Prior art keywords
sushi
frozen sushi
thawing
frozen
tray
Prior art date
Application number
TW112150779A
Other languages
English (en)
Chinese (zh)
Inventor
柿沼寛之
門脇尚子
Original Assignee
日商ｎｏｎｐｉ股份有限公司
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 日商ｎｏｎｐｉ股份有限公司 filed Critical 日商ｎｏｎｐｉ股份有限公司
Publication of TW202435767A publication Critical patent/TW202435767A/zh

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    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J39/00—Heat-insulated warming chambers; Cupboards with heating arrangements for warming kitchen utensils
    • A47J39/006—Heat-insulated warming chambers; Cupboards with heating arrangements for warming kitchen utensils for either storing and preparing or for preparing food on serving trays, e.g. heating, thawing, preserving
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A23B2/82—Thawing subsequent to freezing
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/07—Thawing subsequent to freezing
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/08—Pressure-cookers; Lids or locking devices specially adapted therefor
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00—Parts, details or accessories of cooking-vessels
    • A47J36/24—Warming devices
    • A47J36/28—Warming devices generating the heat by exothermic reactions, e.g. heat released by the contact of unslaked lime with water
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/066—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice

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  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Wood Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Mechanical Engineering (AREA)
  • Cereal-Derived Products (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Cookers (AREA)
TW112150779A 2022-12-28 2023-12-26 冷凍壽司的解凍方法及解凍器具組 TW202435767A (zh)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
JP2022212417 2022-12-28
JP2022-212417 2022-12-28
JP2023066516 2023-04-14
JP2023-066516 2023-04-14

Publications (1)

Publication Number Publication Date
TW202435767A true TW202435767A (zh) 2024-09-16

Family

ID=91717419

Family Applications (1)

Application Number Title Priority Date Filing Date
TW112150779A TW202435767A (zh) 2022-12-28 2023-12-26 冷凍壽司的解凍方法及解凍器具組

Country Status (7)

Country Link
US (1) US20260096567A1 (https=)
EP (1) EP4643721A1 (https=)
JP (2) JP7691794B2 (https=)
KR (1) KR20250127309A (https=)
CN (1) CN120787132A (https=)
TW (1) TW202435767A (https=)
WO (1) WO2024143101A1 (https=)

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH03198814A (ja) * 1989-03-16 1991-08-30 Yutaka Miyake 陶器製万能食器
JPH02127182U (https=) * 1989-03-28 1990-10-19
JPH08214804A (ja) * 1995-02-13 1996-08-27 Masatoshi Isoda 冷凍寿司の解凍方法と解凍具
JP2007082471A (ja) 2005-09-22 2007-04-05 Yoshitomi Gyorui:Kk 冷凍握り寿司の製造方法
JP2007137493A (ja) 2005-11-21 2007-06-07 Takeshi Shindachiya 冷凍寿司の解凍方法と輸送用解凍容器
JP2009153708A (ja) * 2007-12-26 2009-07-16 Cuisine Laboratoire Co Ltd スチームパック
WO2016028044A1 (ko) * 2014-08-18 2016-02-25 최용기 일회용 식품찜기용 찜틀
JP6390345B2 (ja) 2014-10-27 2018-09-19 大日本印刷株式会社 冷凍にぎり寿司収納用二重容器及び冷凍にぎり寿司収納物
JP2017023145A (ja) 2015-07-24 2017-02-02 国立大学法人東京海洋大学 冷凍寿司の解凍方法および寿司の製造方法
JP7381828B1 (ja) 2022-12-26 2023-11-16 株式会社ビーアンドテーマリンプロダクツカンパニー 冷凍寿司の解凍用容器

Also Published As

Publication number Publication date
US20260096567A1 (en) 2026-04-09
CN120787132A (zh) 2025-10-14
JP2025124745A (ja) 2025-08-26
KR20250127309A (ko) 2025-08-26
WO2024143101A1 (ja) 2024-07-04
EP4643721A1 (en) 2025-11-05
JP7691794B2 (ja) 2025-06-12
JPWO2024143101A1 (https=) 2024-07-04

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