NO950380D0 - Kjött-behandling - Google Patents
Kjött-behandlingInfo
- Publication number
- NO950380D0 NO950380D0 NO950380A NO950380A NO950380D0 NO 950380 D0 NO950380 D0 NO 950380D0 NO 950380 A NO950380 A NO 950380A NO 950380 A NO950380 A NO 950380A NO 950380 D0 NO950380 D0 NO 950380D0
- Authority
- NO
- Norway
- Prior art keywords
- meat processing
- meat
- processing
- Prior art date
Links
- 235000013372 meat Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/32—Apparatus for preserving using solids
- A23B4/325—Apparatus for preserving using solids with inorganic salts
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Inorganic Chemistry (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB9402183A GB9402183D0 (en) | 1994-02-04 | 1994-02-04 | Meat curing |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| NO950380D0 true NO950380D0 (no) | 1995-02-02 |
| NO950380L NO950380L (no) | 1995-08-07 |
Family
ID=10749894
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NO950380A NO950380L (no) | 1994-02-04 | 1995-02-02 | Kjött-behandling |
Country Status (3)
| Country | Link |
|---|---|
| EP (1) | EP0666030A1 (no) |
| GB (1) | GB9402183D0 (no) |
| NO (1) | NO950380L (no) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US6669974B2 (en) | 1995-05-04 | 2003-12-30 | Osi Industries, Inc. | Method of rapid curing and processing bacon derived from pork products |
| US6051264A (en) * | 1995-05-04 | 2000-04-18 | Osi Industries, Inc. | Method of dry curing and processing pork bellies to provide fully cooked bacon |
| US6214393B1 (en) | 1995-05-04 | 2001-04-10 | Osi Industries, Inc. | Method of curing and processing par-cooked bacon derived from pork bellies |
| DE69707004T2 (de) * | 1996-10-21 | 2002-05-29 | Osi Industries, Inc. | Verfahren zur trockenpökelung und verarbeitung von vollständig gekochtem bacon aus schweinebäuchen |
| US5997925A (en) * | 1997-07-22 | 1999-12-07 | Swift-Eckrich, Inc. | Continuous manufacturing process and apparatus for preparing pre-cooked bacon |
| US6045841A (en) * | 1998-08-10 | 2000-04-04 | Swift-Eckrich, Inc. | Method of pre-cooking sliced bacon |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB944278A (en) * | 1960-03-07 | 1963-12-11 | Unilever Ltd | Improvements in or relating to food products |
| DE3538567A1 (de) * | 1985-10-30 | 1987-06-11 | Wolfgang Henning | Verfahren zur minutenschnellen genussfertigen zubereitung von scheibenschinken |
-
1994
- 1994-02-04 GB GB9402183A patent/GB9402183D0/en active Pending
-
1995
- 1995-01-23 EP EP95300392A patent/EP0666030A1/en not_active Withdrawn
- 1995-02-02 NO NO950380A patent/NO950380L/no unknown
Also Published As
| Publication number | Publication date |
|---|---|
| EP0666030A1 (en) | 1995-08-09 |
| GB9402183D0 (en) | 1994-03-30 |
| NO950380L (no) | 1995-08-07 |
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