NO177481C - Method and apparatus for disinfecting raw materials, products and production equipment - Google Patents
Method and apparatus for disinfecting raw materials, products and production equipmentInfo
- Publication number
- NO177481C NO177481C NO913559A NO913559A NO177481C NO 177481 C NO177481 C NO 177481C NO 913559 A NO913559 A NO 913559A NO 913559 A NO913559 A NO 913559A NO 177481 C NO177481 C NO 177481C
- Authority
- NO
- Norway
- Prior art keywords
- products
- raw materials
- production equipment
- disinfecting raw
- disinfecting
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/72—Treatment of water, waste water, or sewage by oxidation
- C02F1/722—Oxidation by peroxides
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N59/00—Biocides, pest repellants or attractants, or plant growth regulators containing elements or inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/03—Drying; Subsequent reconstitution
- A23B4/033—Drying; Subsequent reconstitution with addition of chemicals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/10—Coating with a protective layer; Compositions or apparatus therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/12—Preserving with acids; Acid fermentation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
- A23B4/20—Organic compounds; Microorganisms; Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
- A23B4/24—Inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/26—Apparatus for preserving using liquids ; Methods therefor
- A23B4/30—Apparatus for preserving using liquids ; Methods therefor by spraying of liquids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/02—Dehydrating; Subsequent reconstitution
- A23B7/022—Dehydrating; Subsequent reconstitution with addition of chemicals before or during drying, e.g. semi-moist products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/10—Preserving with acids; Acid fermentation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
- A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
- A23B7/154—Organic compounds; Microorganisms; Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
- A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
- A23B7/157—Inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
- A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
- A23B7/158—Apparatus for preserving using liquids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/16—Coating with a protective layer; Compositions or apparatus therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/358—Inorganic compounds
Priority Applications (15)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
NO913559A NO177481C (en) | 1991-09-10 | 1991-09-10 | Method and apparatus for disinfecting raw materials, products and production equipment |
PCT/NO1992/000148 WO1993004705A1 (en) | 1991-09-10 | 1992-09-10 | Method, means and devices for disinfection of materials, products, and production equipment in the industry, research and the medical profession |
BR9206477A BR9206477A (en) | 1991-09-10 | 1992-09-10 | Composition process and apparatus for the treatment of raw materials, water products and / or production devices |
CA002118696A CA2118696C (en) | 1991-09-10 | 1992-09-10 | Method, composition and device for the treatment of raw materials, products and production means, in particular in the foodstuff industry |
ES92920672T ES2106884T3 (en) | 1991-09-10 | 1992-09-10 | PROCEDURE, COMPOSITION AND DEVICE FOR THE TREATMENT OF RAW MATERIALS, PRODUCTS AND MEANS OF PRODUCTION, PARTICULARLY IN THE FOOD INDUSTRY. |
AU26460/92A AU666335B2 (en) | 1991-09-10 | 1992-09-10 | Method, composition and device for the treatment of raw materials, products and production means, in particular in the foodstuffs industry |
DE69221628T DE69221628T2 (en) | 1991-09-10 | 1992-09-10 | METHOD, COMPOSITION FOR THE TREATMENT OF RAW MATERIALS, PRODUCTS AND PRODUCTION APPARATUS, ESPECIALLY FOR THE FOOD INDUSTRY |
AU25937/92A AU2593792A (en) | 1991-09-10 | 1992-09-10 | Method, means and devices for disinfection of materials, products, and production equipment in the industry, research and the medical profession |
EP92920672A EP0603329B1 (en) | 1991-09-10 | 1992-09-10 | Method, composition for the treatment of raw materials, products and production means, in particular in the foodstuffs industry |
PCT/NL1992/000156 WO1993004595A2 (en) | 1991-09-10 | 1992-09-10 | Method, composition and device for the treatment of raw materials, products and production means, in particular in the foodstuffs industry |
DK92920672.0T DK0603329T3 (en) | 1991-09-10 | 1992-09-10 | Process and composition for processing raw materials, products and production agents, especially in the food industry. |
US08/204,330 US5658595A (en) | 1991-09-10 | 1992-09-10 | Method, composition and device for the treatment of raw materials, products and production means, in particular in the foodstuffs industry |
JP50471193A JP3249520B2 (en) | 1991-09-10 | 1992-09-10 | Methods, compositions and equipment for the treatment of raw materials, products and production means, especially in the food industry |
KR1019940700759A KR100254852B1 (en) | 1991-09-10 | 1992-09-10 | Method, composition and device for the treatment of raw materials, products and production means, in foodstuffs industry |
AT92920672T ATE156669T1 (en) | 1991-09-10 | 1992-09-10 | METHOD, COMPOSITION FOR THE TREATMENT OF RAW MATERIALS, PRODUCTS AND PRODUCTION APPARATUS, PARTICULARLY FOR THE FOOD INDUSTRY |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
NO913559A NO177481C (en) | 1991-09-10 | 1991-09-10 | Method and apparatus for disinfecting raw materials, products and production equipment |
Publications (4)
Publication Number | Publication Date |
---|---|
NO913559D0 NO913559D0 (en) | 1991-09-10 |
NO913559L NO913559L (en) | 1993-03-11 |
NO177481B NO177481B (en) | 1995-06-19 |
NO177481C true NO177481C (en) | 1995-09-27 |
Family
ID=19894447
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NO913559A NO177481C (en) | 1991-09-10 | 1991-09-10 | Method and apparatus for disinfecting raw materials, products and production equipment |
Country Status (3)
Country | Link |
---|---|
AU (1) | AU2593792A (en) |
NO (1) | NO177481C (en) |
WO (1) | WO1993004705A1 (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR100254852B1 (en) * | 1991-09-10 | 2000-05-01 | 클링켄빌 | Method, composition and device for the treatment of raw materials, products and production means, in foodstuffs industry |
CN1047064C (en) * | 1994-07-28 | 1999-12-08 | 关键生 | Antiseptic disinfectant with hydrogen peroxide |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4537778A (en) * | 1983-01-03 | 1985-08-27 | Colgate-Palmolive Company | Oral preparation |
US4812173A (en) * | 1987-05-01 | 1989-03-14 | Ciba-Geigy Corporation | Stabilized hydrogen peroxide contact lens disinfecting solution |
FI880221A (en) * | 1988-01-19 | 1989-07-20 | Santasalo Sohlberg Ab Oy | FOERFARANDE OCH ANORDNING FOER STERILISERING ELLER DESINFEKTERING AV VERKTYG. |
EP0354186B1 (en) * | 1988-08-04 | 1996-08-28 | Ciba-Geigy Ag | A method of preserving ophthalmic solutions and compositions therefor |
-
1991
- 1991-09-10 NO NO913559A patent/NO177481C/en unknown
-
1992
- 1992-09-10 WO PCT/NO1992/000148 patent/WO1993004705A1/en active Application Filing
- 1992-09-10 AU AU25937/92A patent/AU2593792A/en not_active Abandoned
Also Published As
Publication number | Publication date |
---|---|
NO177481B (en) | 1995-06-19 |
NO913559D0 (en) | 1991-09-10 |
WO1993004705A1 (en) | 1993-03-18 |
NO913559L (en) | 1993-03-11 |
AU2593792A (en) | 1993-04-05 |
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