NL9202130A - Werkwijze voor het verwijderen van Beta-cyclodextrine uit eigeel of eigeelplasma. - Google Patents
Werkwijze voor het verwijderen van Beta-cyclodextrine uit eigeel of eigeelplasma. Download PDFInfo
- Publication number
- NL9202130A NL9202130A NL9202130A NL9202130A NL9202130A NL 9202130 A NL9202130 A NL 9202130A NL 9202130 A NL9202130 A NL 9202130A NL 9202130 A NL9202130 A NL 9202130A NL 9202130 A NL9202130 A NL 9202130A
- Authority
- NL
- Netherlands
- Prior art keywords
- egg yolk
- cyclodextrin
- amylase
- yolk
- plasma
- Prior art date
Links
- 210000002969 egg yolk Anatomy 0.000 title claims description 53
- 229920000858 Cyclodextrin Polymers 0.000 title claims description 40
- WHGYBXFWUBPSRW-FOUAGVGXSA-N beta-cyclodextrin Chemical compound OC[C@H]([C@H]([C@@H]([C@H]1O)O)O[C@H]2O[C@@H]([C@@H](O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O3)[C@H](O)[C@H]2O)CO)O[C@@H]1O[C@H]1[C@H](O)[C@@H](O)[C@@H]3O[C@@H]1CO WHGYBXFWUBPSRW-FOUAGVGXSA-N 0.000 title claims description 35
- 235000011175 beta-cyclodextrine Nutrition 0.000 title claims description 35
- 239000001116 FEMA 4028 Substances 0.000 title claims description 34
- 229960004853 betadex Drugs 0.000 title claims description 34
- 235000013345 egg yolk Nutrition 0.000 title claims description 33
- 238000000034 method Methods 0.000 title claims description 32
- 102000002322 Egg Proteins Human genes 0.000 title claims description 29
- 108010000912 Egg Proteins Proteins 0.000 title claims description 29
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 claims description 32
- 108090000637 alpha-Amylases Proteins 0.000 claims description 22
- 102000004139 alpha-Amylases Human genes 0.000 claims description 21
- 229940024171 alpha-amylase Drugs 0.000 claims description 16
- 235000012000 cholesterol Nutrition 0.000 claims description 14
- 230000008569 process Effects 0.000 claims description 7
- 239000004382 Amylase Substances 0.000 claims description 5
- 241000193385 Geobacillus stearothermophilus Species 0.000 claims description 4
- 239000012876 carrier material Substances 0.000 claims 2
- 102000004190 Enzymes Human genes 0.000 description 20
- 108090000790 Enzymes Proteins 0.000 description 20
- 229940088598 enzyme Drugs 0.000 description 20
- 239000000047 product Substances 0.000 description 15
- 101710117655 Maltogenic alpha-amylase Proteins 0.000 description 8
- 239000000126 substance Substances 0.000 description 7
- 102000013142 Amylases Human genes 0.000 description 6
- 108010065511 Amylases Proteins 0.000 description 6
- 235000019418 amylase Nutrition 0.000 description 6
- 238000011534 incubation Methods 0.000 description 6
- 239000008363 phosphate buffer Substances 0.000 description 6
- 238000006243 chemical reaction Methods 0.000 description 5
- 235000013601 eggs Nutrition 0.000 description 5
- 235000013305 food Nutrition 0.000 description 5
- 229920002472 Starch Polymers 0.000 description 4
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical group OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 4
- 238000005119 centrifugation Methods 0.000 description 4
- 238000009928 pasteurization Methods 0.000 description 4
- 239000008107 starch Substances 0.000 description 4
- 235000019698 starch Nutrition 0.000 description 4
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 3
- 230000015556 catabolic process Effects 0.000 description 3
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 3
- 229940097362 cyclodextrins Drugs 0.000 description 3
- 238000006731 degradation reaction Methods 0.000 description 3
- ZPWVASYFFYYZEW-UHFFFAOYSA-L dipotassium hydrogen phosphate Chemical compound [K+].[K+].OP([O-])([O-])=O ZPWVASYFFYYZEW-UHFFFAOYSA-L 0.000 description 3
- 229910000396 dipotassium phosphate Inorganic materials 0.000 description 3
- 235000019797 dipotassium phosphate Nutrition 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 230000002349 favourable effect Effects 0.000 description 3
- 238000010438 heat treatment Methods 0.000 description 3
- 239000007788 liquid Substances 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- 239000000203 mixture Substances 0.000 description 3
- 239000000843 powder Substances 0.000 description 3
- 239000000758 substrate Substances 0.000 description 3
- 241000228212 Aspergillus Species 0.000 description 2
- 241000589564 Flavobacterium sp. Species 0.000 description 2
- 241000233866 Fungi Species 0.000 description 2
- MHAJPDPJQMAIIY-UHFFFAOYSA-N Hydrogen peroxide Chemical compound OO MHAJPDPJQMAIIY-UHFFFAOYSA-N 0.000 description 2
- 241000282898 Sus scrofa Species 0.000 description 2
- 230000002411 adverse Effects 0.000 description 2
- 229940025131 amylases Drugs 0.000 description 2
- 239000000969 carrier Substances 0.000 description 2
- 125000004122 cyclic group Chemical group 0.000 description 2
- 238000006911 enzymatic reaction Methods 0.000 description 2
- 238000000605 extraction Methods 0.000 description 2
- 230000002538 fungal effect Effects 0.000 description 2
- 239000011521 glass Substances 0.000 description 2
- 239000008103 glucose Substances 0.000 description 2
- 238000004128 high performance liquid chromatography Methods 0.000 description 2
- LXCFILQKKLGQFO-UHFFFAOYSA-N methylparaben Chemical compound COC(=O)C1=CC=C(O)C=C1 LXCFILQKKLGQFO-UHFFFAOYSA-N 0.000 description 2
- 102000004169 proteins and genes Human genes 0.000 description 2
- 108090000623 proteins and genes Proteins 0.000 description 2
- HFHDHCJBZVLPGP-UHFFFAOYSA-N schardinger α-dextrin Chemical compound O1C(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(O)C2O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC2C(O)C(O)C1OC2CO HFHDHCJBZVLPGP-UHFFFAOYSA-N 0.000 description 2
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 description 1
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 1
- DBTMGCOVALSLOR-UHFFFAOYSA-N 32-alpha-galactosyl-3-alpha-galactosyl-galactose Natural products OC1C(O)C(O)C(CO)OC1OC1C(O)C(OC2C(C(CO)OC(O)C2O)O)OC(CO)C1O DBTMGCOVALSLOR-UHFFFAOYSA-N 0.000 description 1
- 229920000936 Agarose Polymers 0.000 description 1
- 241000193830 Bacillus <bacterium> Species 0.000 description 1
- 241000193749 Bacillus coagulans Species 0.000 description 1
- 241000194110 Bacillus sp. (in: Bacteria) Species 0.000 description 1
- 244000063299 Bacillus subtilis Species 0.000 description 1
- 235000014469 Bacillus subtilis Nutrition 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical group [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 208000017667 Chronic Disease Diseases 0.000 description 1
- RXVWSYJTUUKTEA-UHFFFAOYSA-N D-maltotriose Natural products OC1C(O)C(OC(C(O)CO)C(O)C(O)C=O)OC(CO)C1OC1C(O)C(O)C(O)C(CO)O1 RXVWSYJTUUKTEA-UHFFFAOYSA-N 0.000 description 1
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 1
- 229920000881 Modified starch Polymers 0.000 description 1
- 239000004368 Modified starch Substances 0.000 description 1
- 239000006057 Non-nutritive feed additive Substances 0.000 description 1
- 229920005654 Sephadex Polymers 0.000 description 1
- 239000012507 Sephadex™ Substances 0.000 description 1
- 229920002684 Sepharose Polymers 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 229930003316 Vitamin D Natural products 0.000 description 1
- QYSXJUFSXHHAJI-XFEUOLMDSA-N Vitamin D3 Natural products C1(/[C@@H]2CC[C@@H]([C@]2(CCC1)C)[C@H](C)CCCC(C)C)=C/C=C1\C[C@@H](O)CCC1=C QYSXJUFSXHHAJI-XFEUOLMDSA-N 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 230000002378 acidificating effect Effects 0.000 description 1
- 239000003463 adsorbent Substances 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
- 239000012736 aqueous medium Substances 0.000 description 1
- 229940054340 bacillus coagulans Drugs 0.000 description 1
- 239000011324 bead Substances 0.000 description 1
- 108010019077 beta-Amylase Proteins 0.000 description 1
- GUBGYTABKSRVRQ-QUYVBRFLSA-N beta-maltose Chemical compound OC[C@H]1O[C@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@@H]1O GUBGYTABKSRVRQ-QUYVBRFLSA-N 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 150000001768 cations Chemical class 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 230000015271 coagulation Effects 0.000 description 1
- 238000005345 coagulation Methods 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 239000008121 dextrose Substances 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 239000003925 fat Substances 0.000 description 1
- 239000000706 filtrate Substances 0.000 description 1
- 235000021588 free fatty acids Nutrition 0.000 description 1
- 108010061330 glucan 1,4-alpha-maltohydrolase Proteins 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 230000002209 hydrophobic effect Effects 0.000 description 1
- 230000002779 inactivation Effects 0.000 description 1
- 150000002634 lipophilic molecules Chemical class 0.000 description 1
- FYGDTMLNYKFZSV-UHFFFAOYSA-N mannotriose Natural products OC1C(O)C(O)C(CO)OC1OC1C(CO)OC(OC2C(OC(O)C(O)C2O)CO)C(O)C1O FYGDTMLNYKFZSV-UHFFFAOYSA-N 0.000 description 1
- 229960002216 methylparaben Drugs 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 235000019426 modified starch Nutrition 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 230000008520 organization Effects 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 229920001296 polysiloxane Polymers 0.000 description 1
- 239000008057 potassium phosphate buffer Substances 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 230000002035 prolonged effect Effects 0.000 description 1
- 230000035484 reaction time Effects 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 238000000638 solvent extraction Methods 0.000 description 1
- 238000001179 sorption measurement Methods 0.000 description 1
- 238000001228 spectrum Methods 0.000 description 1
- 230000003637 steroidlike Effects 0.000 description 1
- 235000000346 sugar Nutrition 0.000 description 1
- 150000008163 sugars Chemical class 0.000 description 1
- 230000008719 thickening Effects 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 235000019166 vitamin D Nutrition 0.000 description 1
- 239000011710 vitamin D Substances 0.000 description 1
- 150000003710 vitamin D derivatives Chemical class 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
- 229940046008 vitamin d Drugs 0.000 description 1
- FYGDTMLNYKFZSV-BYLHFPJWSA-N β-1,4-galactotrioside Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@H](CO)O[C@@H](O[C@@H]2[C@@H](O[C@@H](O)[C@H](O)[C@H]2O)CO)[C@H](O)[C@H]1O FYGDTMLNYKFZSV-BYLHFPJWSA-N 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01001—Alpha-amylase (3.2.1.1)
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L15/00—Egg products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L15/00—Egg products; Preparation or treatment thereof
- A23L15/25—Addition or treatment with microorganisms or enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
- A23L5/25—Removal of unwanted matter, e.g. deodorisation or detoxification using enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Organic Chemistry (AREA)
- Microbiology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Enzymes And Modification Thereof (AREA)
Priority Applications (4)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NL9202130A NL9202130A (nl) | 1992-12-09 | 1992-12-09 | Werkwijze voor het verwijderen van Beta-cyclodextrine uit eigeel of eigeelplasma. |
| EP94903141A EP0673210B1 (fr) | 1992-12-09 | 1993-12-08 | PROCEDE POUR ELIMINER LES $g(b)-CYCLODEXTRINES DES JAUNES D'OEUF OU DU PLASMA DE JAUNES D'OEUF |
| DE69311579T DE69311579D1 (de) | 1992-12-09 | 1993-12-08 | Verfahren zur entfernung von beta-cyclodextrin aus eigelb oder eigelbplasma |
| PCT/NL1993/000263 WO1994013158A1 (fr) | 1992-12-09 | 1993-12-08 | PROCEDE POUR ELIMINER LES β-CYCLODEXTRINES DES JAUNES D'×UF OU DU PLASMA DE JAUNES D'OEUF |
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NL9202130A NL9202130A (nl) | 1992-12-09 | 1992-12-09 | Werkwijze voor het verwijderen van Beta-cyclodextrine uit eigeel of eigeelplasma. |
| NL9202130 | 1992-12-09 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NL9202130A true NL9202130A (nl) | 1994-07-01 |
Family
ID=19861609
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NL9202130A NL9202130A (nl) | 1992-12-09 | 1992-12-09 | Werkwijze voor het verwijderen van Beta-cyclodextrine uit eigeel of eigeelplasma. |
Country Status (4)
| Country | Link |
|---|---|
| EP (1) | EP0673210B1 (fr) |
| DE (1) | DE69311579D1 (fr) |
| NL (1) | NL9202130A (fr) |
| WO (1) | WO1994013158A1 (fr) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5565226A (en) * | 1992-05-29 | 1996-10-15 | American Maize-Products Company | Immobilized enzyme for removal of residual cyclodextrin |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS55124494A (en) * | 1979-03-20 | 1980-09-25 | Hayashibara Biochem Lab Inc | Production of fixed enzyme |
| JPS5944318A (ja) * | 1982-09-04 | 1984-03-12 | Riken Kagaku Kogyo Kk | サイクロデキストリン難脱包接物質よりの脱包接法 |
| JP2696534B2 (ja) * | 1988-09-29 | 1998-01-14 | 東和化成工業株式会社 | 高純度マルトース及びその還元物の製造方法 |
| JP2696537B2 (ja) * | 1988-10-28 | 1998-01-14 | 東和化成工業株式会社 | 高純度マルトースの製造方法 |
| DE4001611C1 (fr) * | 1990-01-20 | 1991-02-28 | Skw Trostberg Ag, 8223 Trostberg, De | |
| FR2657623B1 (fr) * | 1990-01-29 | 1995-02-17 | Roquette Freres | Procede de recuperation de composes lipophiles extraits d'un milieu gras par action de la cyclodextrine. |
| DE4041386A1 (de) * | 1990-12-21 | 1992-06-25 | Sueddeutsche Kalkstickstoff | Verfahren zur entfernung von cyclodextrin-rueckstaenden aus fetten und oelen |
-
1992
- 1992-12-09 NL NL9202130A patent/NL9202130A/nl not_active Application Discontinuation
-
1993
- 1993-12-08 WO PCT/NL1993/000263 patent/WO1994013158A1/fr active IP Right Grant
- 1993-12-08 DE DE69311579T patent/DE69311579D1/de not_active Expired - Lifetime
- 1993-12-08 EP EP94903141A patent/EP0673210B1/fr not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| EP0673210A1 (fr) | 1995-09-27 |
| DE69311579D1 (de) | 1997-07-17 |
| EP0673210B1 (fr) | 1997-06-11 |
| WO1994013158A1 (fr) | 1994-06-23 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| EP0575133B1 (fr) | Phospholipase A1, procédé pour sa fabrication et son usage | |
| Borovsky et al. | Purification and Properties of Potato 1, 4‐α‐d‐Glucan: 1, 4‐α‐d‐Glucan 6‐α‐(1, 4‐α‐Glucano)‐Transferase: Evidence against a Dual Catalytic Function in Amylose‐Branching Enzyme | |
| AU710631B2 (en) | Method for liquefying starch | |
| Cerreti et al. | Immobilisation of pectinases into PVA gel for fruit juice application | |
| Bashir et al. | Enzyme immobilization and its applications in food processing: A review | |
| US5328703A (en) | Method for treating fruit juice with high pressure | |
| JPH04341161A (ja) | 卵黄もしくは卵黄プラズマからβ−シクロデキストリンを取り除く方法 | |
| Soria et al. | α-L-Rhamnosidase of Aspergillus terreus immobilized on ferromagnetic supports | |
| Ozyilmaz et al. | Clarification of apple, grape and pear juices by co-immobilized amylase, pectinase and cellulase | |
| Ladole et al. | One pot clarification and debittering of grapefruit juice using co-immobilized enzymes@ chitosanMNPs | |
| IE53983B1 (en) | A process for the production of enzymatically active biocatalysts and the products obtained | |
| Kilara et al. | Clarification of apple juice | |
| NL9202130A (nl) | Werkwijze voor het verwijderen van Beta-cyclodextrine uit eigeel of eigeelplasma. | |
| US4756912A (en) | Rice syrup sweetener production | |
| Ellenrieder et al. | Thermostabilization of naringinase from Penicillium decumbens by proteins in solution and immobilization on insoluble proteins | |
| Arroyo et al. | Immobilisation/stabilisation on different hydroxilic supports of lipase from Candida rugosa | |
| Bogra et al. | Immobilization of tomato (Lycopersicon esculentum) pectinmethylesterase in calcium alginate beads and its application in fruit juice clarification | |
| US5532005A (en) | Process for removal of residual cyclodextrin | |
| JPH01117786A (ja) | 酵素安定化剤 | |
| US5565226A (en) | Immobilized enzyme for removal of residual cyclodextrin | |
| JPH11169113A (ja) | 保存性の改良された澱粉類含有食品の製造方法 | |
| RU2086618C1 (ru) | Способ удаления остаточного количества циклодекстрина из жиров и масел после удаления холестерина | |
| AU684990C (en) | Immobilized enzyme for removal of residual cyclodextrin | |
| Barbagallo et al. | Inexpensive isolation of β-d-glucopyranosidase from α-l-arabinofuranosidase, α-l-rhamnopyranosidase, and o-acetylesterase | |
| KR102549867B1 (ko) | 말토헵타오스 지방산 에스테르 제조방법 및 이로부터 제조된 말토헵타오스 지방산 에스테르 |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| A1B | A search report has been drawn up | ||
| BV | The patent application has lapsed |