NL7403252A - - Google Patents

Info

Publication number
NL7403252A
NL7403252A NL7403252A NL7403252A NL7403252A NL 7403252 A NL7403252 A NL 7403252A NL 7403252 A NL7403252 A NL 7403252A NL 7403252 A NL7403252 A NL 7403252A NL 7403252 A NL7403252 A NL 7403252A
Authority
NL
Netherlands
Application number
NL7403252A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority to US34236073A priority Critical
Application filed filed Critical
Publication of NL7403252A publication Critical patent/NL7403252A/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/26Meat flavours
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/21Synthetic spices, flavouring agents or condiments containing amino acids
    • A23L27/215Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/24Synthetic spices, flavouring agents or condiments prepared by fermentation
NL7403252A 1973-03-19 1974-03-11 NL7403252A (xx)

Priority Applications (1)

Application Number Priority Date Filing Date Title
US34236073A true 1973-03-19 1973-03-19

Publications (1)

Publication Number Publication Date
NL7403252A true NL7403252A (xx) 1974-09-23

Family

ID=23341504

Family Applications (1)

Application Number Title Priority Date Filing Date
NL7403252A NL7403252A (xx) 1973-03-19 1974-03-11

Country Status (10)

Country Link
US (1) US4081565A (xx)
JP (1) JPS49134876A (xx)
AU (1) AU6656474A (xx)
BR (1) BR7402109D0 (xx)
DE (1) DE2413138A1 (xx)
FR (1) FR2222030B1 (xx)
GB (1) GB1447730A (xx)
IT (1) IT1048273B (xx)
NL (1) NL7403252A (xx)
PH (1) PH10382A (xx)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4218487A (en) * 1977-05-31 1980-08-19 Givaudan Corporation Processes for preparing flavoring compositions
US4161550A (en) * 1977-09-21 1979-07-17 The Procter & Gamble Company Meat aroma precursor composition
GB2130071B (en) * 1982-11-22 1986-11-26 Nobuyuki Yoshida A supplementary feed for animals
US4604290A (en) * 1983-09-01 1986-08-05 Nestec S.A. Meat flavoring agents and process for preparing same
US4592917A (en) * 1984-04-16 1986-06-03 Nestec S.A. Chicken flavorants and processes for preparing them
US4942047A (en) * 1987-10-29 1990-07-17 International Flavors & Fragrances Inc. Process for preparing marinaded proteinaceous product and product produced thereby
EP0963706A1 (fr) * 1998-05-07 1999-12-15 Societe Des Produits Nestle S.A. Mélange précurseur d'arÔme
AU2003240287B2 (en) * 2002-06-21 2006-01-19 Mars, Incorporated Palatable vegetarian pet food
AUPS311602A0 (en) * 2002-06-21 2002-07-18 Mars Incorporated Palatable vegetarian pet food
WO2014110532A2 (en) 2013-01-11 2014-07-17 Maraxi, Inc. Methods and compositions for affecting the flavor and aroma profile of consumables
US20140220217A1 (en) 2011-07-12 2014-08-07 Maraxi, Inc. Method and compositions for consumables
CN103385446A (zh) * 2013-06-14 2013-11-13 天津春宇食品配料有限公司 一种牛肉膏体香精及其制备方法
WO2015044298A1 (en) * 2013-09-27 2015-04-02 Dsm Ip Assets B.V. Compositions with a chicken flavour and production thereof
WO2015044300A1 (en) * 2013-09-27 2015-04-02 Dsm Ip Assets B.V. Compositions with a beef flavour and production thereof
JP2017509349A (ja) 2014-03-31 2017-04-06 インポッシブル フーズ インコーポレイテッド ひき肉レプリカ

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2934437A (en) * 1955-04-07 1960-04-26 Lever Brothers Ltd Flavoring substances and their preparation
US3394015A (en) * 1964-01-16 1968-07-23 Int Flavors & Fragrances Inc Product and process of reacting a proteinaceous substance with a sulfurcontaining compound to provide a meat-like flavor

Also Published As

Publication number Publication date
JPS49134876A (xx) 1974-12-25
US4081565A (en) 1978-03-28
AU6656474A (en) 1975-09-18
IT1048273B (it) 1980-11-20
GB1447730A (en) 1976-08-25
FR2222030B1 (xx) 1979-10-12
BR7402109D0 (pt) 1974-11-26
DE2413138A1 (de) 1974-10-03
FR2222030A1 (xx) 1974-10-18
PH10382A (en) 1977-03-02

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Legal Events

Date Code Title Description
BA A request for search or an international-type search has been filed
BV The patent application has lapsed