NL7003611A - - Google Patents

Info

Publication number
NL7003611A
NL7003611A NL7003611A NL7003611A NL7003611A NL 7003611 A NL7003611 A NL 7003611A NL 7003611 A NL7003611 A NL 7003611A NL 7003611 A NL7003611 A NL 7003611A NL 7003611 A NL7003611 A NL 7003611A
Authority
NL
Netherlands
Application number
NL7003611A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of NL7003611A publication Critical patent/NL7003611A/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/46—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing dairy products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
NL7003611A 1969-03-14 1970-03-13 NL7003611A (enrdf_load_stackoverflow)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US80728069A 1969-03-14 1969-03-14

Publications (1)

Publication Number Publication Date
NL7003611A true NL7003611A (enrdf_load_stackoverflow) 1970-09-16

Family

ID=25195998

Family Applications (1)

Application Number Title Priority Date Filing Date
NL7003611A NL7003611A (enrdf_load_stackoverflow) 1969-03-14 1970-03-13

Country Status (7)

Country Link
CA (1) CA942119A (enrdf_load_stackoverflow)
CH (1) CH519302A (enrdf_load_stackoverflow)
DE (1) DE2011948A1 (enrdf_load_stackoverflow)
FR (1) FR2038956A5 (enrdf_load_stackoverflow)
GB (1) GB1259074A (enrdf_load_stackoverflow)
NL (1) NL7003611A (enrdf_load_stackoverflow)
SE (1) SE348095B (enrdf_load_stackoverflow)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3730735A (en) * 1971-02-23 1973-05-01 Foremost Mckesson Confection and method of manufacture
US11470854B2 (en) * 2015-06-04 2022-10-18 General Mills, Inc. Process of providing a cooked caramel slurry for coating
WO2020096543A2 (en) * 2018-09-16 2020-05-14 Solen Cikolata Gida Sanayi Ve Ticaret Anonim Sirketi Caramel processing method for a confectionery product

Also Published As

Publication number Publication date
CA942119A (en) 1974-02-19
FR2038956A5 (enrdf_load_stackoverflow) 1971-01-08
GB1259074A (enrdf_load_stackoverflow) 1972-01-05
DE2011948A1 (de) 1970-10-01
SE348095B (enrdf_load_stackoverflow) 1972-08-28
CH519302A (fr) 1972-02-29

Similar Documents

Publication Publication Date Title
AU465452B2 (enrdf_load_stackoverflow)
AU450150B2 (enrdf_load_stackoverflow)
CS153546B2 (enrdf_load_stackoverflow)
AU442375B2 (enrdf_load_stackoverflow)
CS152362B2 (enrdf_load_stackoverflow)
FR2038956A5 (enrdf_load_stackoverflow)
CS152470B2 (enrdf_load_stackoverflow)
AU470301B1 (enrdf_load_stackoverflow)
AU5113869A (enrdf_load_stackoverflow)
AU410358B2 (enrdf_load_stackoverflow)
AU442463B2 (enrdf_load_stackoverflow)
AU470661B1 (enrdf_load_stackoverflow)
AU442535B2 (enrdf_load_stackoverflow)
AU442538B2 (enrdf_load_stackoverflow)
AU442554B2 (enrdf_load_stackoverflow)
AU442380B2 (enrdf_load_stackoverflow)
AU442357B2 (enrdf_load_stackoverflow)
CS153071B2 (enrdf_load_stackoverflow)
CS148416B1 (enrdf_load_stackoverflow)
AU4540468A (enrdf_load_stackoverflow)
AU4949169A (enrdf_load_stackoverflow)
AU5228269A (enrdf_load_stackoverflow)
CS148386B1 (enrdf_load_stackoverflow)
AU5109569A (enrdf_load_stackoverflow)
AU5077469A (enrdf_load_stackoverflow)