NL6914857A - - Google Patents

Info

Publication number
NL6914857A
NL6914857A NL6914857A NL6914857A NL6914857A NL 6914857 A NL6914857 A NL 6914857A NL 6914857 A NL6914857 A NL 6914857A NL 6914857 A NL6914857 A NL 6914857A NL 6914857 A NL6914857 A NL 6914857A
Authority
NL
Netherlands
Application number
NL6914857A
Other versions
NL151250B (nl
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of NL6914857A publication Critical patent/NL6914857A/xx
Publication of NL151250B publication Critical patent/NL151250B/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A23C9/1544—Non-acidified gels, e.g. custards, creams, desserts, puddings, shakes or foams, containing eggs or thickening or gelling agents other than sugar; Milk products containing natural or microbial polysaccharides, e.g. cellulose or cellulose derivatives; Milk products containing nutrient fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/34—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by carbohydrates used, e.g. polysaccharides

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Dispersion Chemistry (AREA)
  • Confectionery (AREA)
  • Dairy Products (AREA)
NL696914857A 1968-10-01 1969-10-01 Werkwijze ter bereiding van een voedingsmiddel uit melk. NL151250B (nl)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
LU56996 1968-10-01

Publications (2)

Publication Number Publication Date
NL6914857A true NL6914857A (fr) 1970-04-03
NL151250B NL151250B (nl) 1976-11-15

Family

ID=19725741

Family Applications (1)

Application Number Title Priority Date Filing Date
NL696914857A NL151250B (nl) 1968-10-01 1969-10-01 Werkwijze ter bereiding van een voedingsmiddel uit melk.

Country Status (23)

Country Link
JP (1) JPS5543736B1 (fr)
AT (1) AT309969B (fr)
BE (1) BE739626A (fr)
BG (1) BG16730A3 (fr)
CA (1) CA924957A (fr)
CH (1) CH505557A (fr)
DD (1) DD78477A5 (fr)
DE (1) DE1949650B2 (fr)
ES (1) ES372072A1 (fr)
FR (1) FR2019564B1 (fr)
GB (1) GB1256290A (fr)
IE (1) IE33326B1 (fr)
IL (1) IL33090A (fr)
IS (1) IS1871A7 (fr)
IT (1) IT970512B (fr)
LU (1) LU56996A1 (fr)
MC (1) MC797A1 (fr)
MT (1) MTP629B (fr)
NL (1) NL151250B (fr)
NO (1) NO125910B (fr)
OA (1) OA03140A (fr)
SE (1) SE362576B (fr)
YU (1) YU246569A (fr)

Families Citing this family (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3031254A1 (de) * 1980-08-19 1983-04-14 Günter 6350 Bad Nauheim Baudach Milch-shake und verfahren zu seiner herstellung sowie milch-shake-grundprodukt
WO1991012726A1 (fr) * 1990-02-26 1991-09-05 Vsesojuzny Nauchno-Issledovatelsky Institut Komplexnogo Ispolzovania Molochnogo Syrya Procede de traitement du lait
AU1434492A (en) * 1991-02-01 1992-09-07 Conagra, Inc. Reduced fat frozen dessert
DE4309560A1 (de) * 1993-03-24 1994-09-29 Kapitz Carl Heinz Speiseeismasse
ES2132731T3 (es) * 1995-01-12 1999-08-16 Hama Foodservice Gmbh Producto alimenticio.
WO1998023169A1 (fr) * 1996-11-25 1998-06-04 Pellucid Limited Formulation de creme glacee et son conditionnement
EP1180330A1 (fr) * 2000-08-16 2002-02-20 Societe Des Produits Nestle S.A. Confiserie glacée et procédé de fabrication
CN1543314A (zh) * 2001-08-17 2004-11-03 �Ʒ� 冷冻甜食
NL1021834C2 (nl) * 2002-11-04 2004-07-01 Campina Bv IJsdessertmateriaal en werkwijze voor de bereiding daarvan.
US20050153046A1 (en) * 2004-01-09 2005-07-14 Mark Robert Pourable liquid dairy dessert
ZA200705400B (en) 2004-12-23 2008-09-25 Unilever Plc Frozen aerated confections
EA020036B1 (ru) * 2008-10-24 2014-08-29 Унилевер Н.В. Замороженное кондитерское изделие и способ его получения
WO2012152324A1 (fr) * 2011-05-11 2012-11-15 Danone S.A. Produit laitier congelable
AR086366A1 (es) * 2011-05-11 2013-12-11 Danone Sa Producto lacteo congelable
CA2857139A1 (fr) * 2011-10-21 2013-04-25 Solazyme Roquette Nutritionals, LLC Produits alimentaires congeles resistant a la cristallisation
IT201800006581A1 (it) * 2018-06-22 2019-12-22 Composizione per la preparazione di prodotti gelati

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK112247B (da) * 1964-01-13 1968-11-25 Grindstedvaerket As Partikelformet kombineret emulgerings- og stabiliseringsmiddel, og fremgangsmåde til fremstilling deraf.
FR1539120A (fr) * 1966-06-24 1968-09-13 Procédé et appareil pour la préparation instantanée d'un mélange aqueux battu de crème à la glace, de lait glacé et de sorbets

Also Published As

Publication number Publication date
NL151250B (nl) 1976-11-15
IL33090A0 (en) 1969-11-30
IT970512B (it) 1974-04-20
FR2019564B1 (fr) 1973-02-02
IL33090A (en) 1973-03-30
GB1256290A (en) 1971-12-08
IE33326B1 (en) 1974-05-15
FR2019564A1 (fr) 1970-07-03
MC797A1 (fr) 1970-05-29
JPS5543736B1 (fr) 1980-11-07
YU246569A (en) 1977-08-31
AT309969B (de) 1973-09-10
NO125910B (fr) 1972-11-27
ES372072A1 (es) 1971-09-01
DE1949650B2 (de) 1973-11-15
MTP629B (en) 1970-04-17
IS1871A7 (is) 1969-10-17
CH505557A (fr) 1971-04-15
BE739626A (fr) 1970-03-31
CA924957A (en) 1973-04-24
DD78477A5 (de) 1970-12-12
OA03140A (fr) 1970-12-15
BG16730A3 (bg) 1973-02-15
IE33326L (en) 1970-04-01
SE362576B (fr) 1973-12-17
DE1949650A1 (de) 1970-04-09
LU56996A1 (fr) 1970-04-01

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Legal Events

Date Code Title Description
BK Erratum

Free format text: IN PAT.BUL.14/92,PAGE 2052:PATENT NUMBER "151250" SHOULD BE MODIFIED INTO "161250"