MX371301B - Antiaglomerante de queso para fundido mejorado. - Google Patents
Antiaglomerante de queso para fundido mejorado.Info
- Publication number
- MX371301B MX371301B MX2015010885A MX2015010885A MX371301B MX 371301 B MX371301 B MX 371301B MX 2015010885 A MX2015010885 A MX 2015010885A MX 2015010885 A MX2015010885 A MX 2015010885A MX 371301 B MX371301 B MX 371301B
- Authority
- MX
- Mexico
- Prior art keywords
- cheese
- anticake
- particulate
- anticaking agent
- modified starch
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
- A23C19/09—Other cheese preparations; Mixtures of cheese with other foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/14—Treating cheese after having reached its definite form, e.g. ripening, smoking
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/14—Treating cheese after having reached its definite form, e.g. ripening, smoking
- A23C19/16—Covering the cheese surface, e.g. with paraffin wax
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C2250/00—Particular aspects related to cheese
- A23C2250/15—Shredded non-dried cheese
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dairy Products (AREA)
- Confectionery (AREA)
Abstract
La presente invención se refiere a productos de queso natural en partículas que tienen una composición de almidón modificado como un agente antiaglomerante, así como métodos para fundir el producto de queso rallado. El agente antiaglomerante de almidón modificado proporciona gránulos de almidón intactos que incluyen amilopectina y sustancialmente sin amilosa para el queso en partículas. Durante el calentamiento, el fundido del queso natural es resistente a la separación, y tiene propiedades organolépticas deseables tal como una textura y sabor en el producto final.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US13/840,020 US20140272073A1 (en) | 2013-03-15 | 2013-03-15 | Cheese Anticake for Enhanced Melt |
PCT/US2014/020581 WO2014149727A1 (en) | 2013-03-15 | 2014-03-05 | Cheese anticake for enhanced melt |
Publications (2)
Publication Number | Publication Date |
---|---|
MX2015010885A MX2015010885A (es) | 2015-12-01 |
MX371301B true MX371301B (es) | 2020-01-24 |
Family
ID=50391408
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MX2015010885A MX371301B (es) | 2013-03-15 | 2014-03-05 | Antiaglomerante de queso para fundido mejorado. |
Country Status (12)
Country | Link |
---|---|
US (1) | US20140272073A1 (es) |
EP (1) | EP2967096B1 (es) |
JP (2) | JP6666834B2 (es) |
KR (1) | KR102279038B1 (es) |
CN (1) | CN105188388B (es) |
AU (1) | AU2014237892A1 (es) |
BR (1) | BR112015020582B1 (es) |
CA (1) | CA2899943C (es) |
ES (1) | ES2628809T3 (es) |
MX (1) | MX371301B (es) |
NZ (1) | NZ710773A (es) |
WO (1) | WO2014149727A1 (es) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2022129435A1 (en) * | 2020-12-18 | 2022-06-23 | Dsm Ip Assets B.V. | Milk replacer comprising animal-free formulations of fat-soluble vitamins |
KR102627454B1 (ko) * | 2021-01-06 | 2024-01-19 | 주식회사 다인소재 | 슈레드 치즈용 항균 조성물 및 이를 포함하는 슈레드 치즈 |
US20230114609A1 (en) * | 2021-10-07 | 2023-04-13 | Kraft Foods Group Brands Llc | Plant-based cheese product and method of making a plant-based cheese product |
CN114271337A (zh) * | 2021-12-28 | 2022-04-05 | 光明乳业股份有限公司 | 一种无水A2β-酪蛋白再制奶酪及其制备方法 |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4552774A (en) * | 1983-11-14 | 1985-11-12 | Land O'lakes, Inc. | Cheese-like product |
DE4040621A1 (de) * | 1990-12-19 | 1992-07-02 | Benckiser Knapsack Ladenburg | Schmelzkaesezusatzstoffe |
US5626893A (en) * | 1994-10-18 | 1997-05-06 | Reddy; Malireddy S. | Method of treating a divided cheese product for anticaking |
US20060210694A1 (en) * | 2005-03-18 | 2006-09-21 | Chappell Rulon A | Anti-caking agents and methods |
US8017169B2 (en) * | 2005-12-30 | 2011-09-13 | Kraft Foods Global Brands Llc | Method of manufacture for shelf stable pasteurized cheese shreds |
JP5526425B2 (ja) * | 2009-07-16 | 2014-06-18 | 松谷化学工業株式会社 | チーズ用結着防止剤及びチーズ含有食品 |
NZ592043A (en) * | 2010-04-02 | 2012-08-31 | Kraft Foods Global Brands Llc | Cheese with improved organoleptic and melting properties comprising a dry dairy powder coating |
-
2013
- 2013-03-15 US US13/840,020 patent/US20140272073A1/en not_active Abandoned
-
2014
- 2014-03-05 NZ NZ710773A patent/NZ710773A/en unknown
- 2014-03-05 AU AU2014237892A patent/AU2014237892A1/en not_active Abandoned
- 2014-03-05 JP JP2016500634A patent/JP6666834B2/ja active Active
- 2014-03-05 WO PCT/US2014/020581 patent/WO2014149727A1/en active Application Filing
- 2014-03-05 CA CA2899943A patent/CA2899943C/en active Active
- 2014-03-05 EP EP14713999.2A patent/EP2967096B1/en active Active
- 2014-03-05 BR BR112015020582-8A patent/BR112015020582B1/pt active IP Right Grant
- 2014-03-05 KR KR1020157022985A patent/KR102279038B1/ko active IP Right Grant
- 2014-03-05 MX MX2015010885A patent/MX371301B/es active IP Right Grant
- 2014-03-05 CN CN201480010651.7A patent/CN105188388B/zh active Active
- 2014-03-05 ES ES14713999.2T patent/ES2628809T3/es active Active
-
2019
- 2019-09-09 JP JP2019163521A patent/JP6864051B2/ja active Active
Also Published As
Publication number | Publication date |
---|---|
CN105188388B (zh) | 2019-04-26 |
NZ710773A (en) | 2020-01-31 |
CA2899943A1 (en) | 2014-09-25 |
KR20150129682A (ko) | 2015-11-20 |
WO2014149727A1 (en) | 2014-09-25 |
ES2628809T3 (es) | 2017-08-04 |
MX2015010885A (es) | 2015-12-01 |
EP2967096B1 (en) | 2017-05-10 |
CA2899943C (en) | 2021-10-12 |
CN105188388A (zh) | 2015-12-23 |
EP2967096A1 (en) | 2016-01-20 |
AU2014237892A1 (en) | 2015-08-20 |
JP6666834B2 (ja) | 2020-03-18 |
JP2016512025A (ja) | 2016-04-25 |
BR112015020582B1 (pt) | 2020-12-08 |
JP2020000251A (ja) | 2020-01-09 |
KR102279038B1 (ko) | 2021-07-19 |
US20140272073A1 (en) | 2014-09-18 |
JP6864051B2 (ja) | 2021-04-21 |
BR112015020582A2 (pt) | 2017-07-18 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FG | Grant or registration |