MX2014003164A - Seasoning based on dry chili and dehydrated spices. - Google Patents
Seasoning based on dry chili and dehydrated spices.Info
- Publication number
- MX2014003164A MX2014003164A MX2014003164A MX2014003164A MX2014003164A MX 2014003164 A MX2014003164 A MX 2014003164A MX 2014003164 A MX2014003164 A MX 2014003164A MX 2014003164 A MX2014003164 A MX 2014003164A MX 2014003164 A MX2014003164 A MX 2014003164A
- Authority
- MX
- Mexico
- Prior art keywords
- dehydrated
- chili
- seasoning
- dry chili
- pipian
- Prior art date
Links
- 235000002568 Capsicum frutescens Nutrition 0.000 title abstract 4
- 235000011194 food seasoning agent Nutrition 0.000 title abstract 3
- 235000013599 spices Nutrition 0.000 title 1
- 239000000843 powder Substances 0.000 abstract 2
- 241000251468 Actinopterygii Species 0.000 abstract 1
- 244000291564 Allium cepa Species 0.000 abstract 1
- 235000002732 Allium cepa var. cepa Nutrition 0.000 abstract 1
- 240000002234 Allium sativum Species 0.000 abstract 1
- 244000223760 Cinnamomum zeylanicum Species 0.000 abstract 1
- 241000287828 Gallus gallus Species 0.000 abstract 1
- 235000013628 Lantana involucrata Nutrition 0.000 abstract 1
- 235000014647 Lens culinaris subsp culinaris Nutrition 0.000 abstract 1
- 244000043158 Lens esculenta Species 0.000 abstract 1
- 241000408747 Lepomis gibbosus Species 0.000 abstract 1
- 235000006677 Monarda citriodora ssp. austromontana Nutrition 0.000 abstract 1
- 235000007265 Myrrhis odorata Nutrition 0.000 abstract 1
- 241001024099 Olla Species 0.000 abstract 1
- 240000007673 Origanum vulgare Species 0.000 abstract 1
- 240000007594 Oryza sativa Species 0.000 abstract 1
- 235000007164 Oryza sativa Nutrition 0.000 abstract 1
- 240000009164 Petroselinum crispum Species 0.000 abstract 1
- 240000004760 Pimpinella anisum Species 0.000 abstract 1
- 235000012550 Pimpinella anisum Nutrition 0.000 abstract 1
- 240000006365 Vitis vinifera Species 0.000 abstract 1
- 235000014787 Vitis vinifera Nutrition 0.000 abstract 1
- 235000015278 beef Nutrition 0.000 abstract 1
- 239000003795 chemical substances by application Substances 0.000 abstract 1
- 235000013330 chicken meat Nutrition 0.000 abstract 1
- 235000017803 cinnamon Nutrition 0.000 abstract 1
- 239000003086 colorant Substances 0.000 abstract 1
- 235000015071 dressings Nutrition 0.000 abstract 1
- 239000003995 emulsifying agent Substances 0.000 abstract 1
- ZINJLDJMHCUBIP-UHFFFAOYSA-N ethametsulfuron-methyl Chemical compound CCOC1=NC(NC)=NC(NC(=O)NS(=O)(=O)C=2C(=CC=CC=2)C(=O)OC)=N1 ZINJLDJMHCUBIP-UHFFFAOYSA-N 0.000 abstract 1
- 235000019688 fish Nutrition 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000019634 flavors Nutrition 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 abstract 1
- 235000004611 garlic Nutrition 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- 235000013372 meat Nutrition 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 235000011197 perejil Nutrition 0.000 abstract 1
- 235000015277 pork Nutrition 0.000 abstract 1
- 235000020236 pumpkin seed Nutrition 0.000 abstract 1
- 235000009566 rice Nutrition 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 abstract 1
- 235000015067 sauces Nutrition 0.000 abstract 1
- 235000014347 soups Nutrition 0.000 abstract 1
- 235000013311 vegetables Nutrition 0.000 abstract 1
Landscapes
- Seasonings (AREA)
- Seeds, Soups, And Other Foods (AREA)
Abstract
The present invention refers to a food seasoning, which contains dry chili, anise powder, raisins, dehydrated garlic, dehydrated onion, dehydrated parsley, dehydrated oregano, cinnamon powder, the process for manufacturing and using the same. The seasoning does not contain salt, preservers, emulsifiers, colorants or flavor agents and may be used in pipian (a pipian is a thick salsa made of pumpkin seeds and dry chili), marinates, pork, beef, chicken, fish, mole de olla with lentils and pasilla chili, soups, rice, meat juice, vegetables, sauces, dressings.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| MX2014003164A MX2014003164A (en) | 2014-03-14 | 2014-03-14 | Seasoning based on dry chili and dehydrated spices. |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| MX2014003164A MX2014003164A (en) | 2014-03-14 | 2014-03-14 | Seasoning based on dry chili and dehydrated spices. |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| MX2014003164A true MX2014003164A (en) | 2015-09-14 |
Family
ID=55216421
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MX2014003164A MX2014003164A (en) | 2014-03-14 | 2014-03-14 | Seasoning based on dry chili and dehydrated spices. |
Country Status (1)
| Country | Link |
|---|---|
| MX (1) | MX2014003164A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105211817A (en) * | 2015-10-30 | 2016-01-06 | 河南永达美基食品股份有限公司 | A kind of industrialized preparing process of chicken in large dish condiment |
| CN107668668A (en) * | 2017-11-14 | 2018-02-09 | 江门市江海区鲁香三味王餐饮管理有限公司 | A kind of yellow stewing chop sauce |
-
2014
- 2014-03-14 MX MX2014003164A patent/MX2014003164A/en unknown
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105211817A (en) * | 2015-10-30 | 2016-01-06 | 河南永达美基食品股份有限公司 | A kind of industrialized preparing process of chicken in large dish condiment |
| CN105211817B (en) * | 2015-10-30 | 2018-06-29 | 河南永达美基食品股份有限公司 | A kind of industrialized preparing process of chicken in large dish condiment |
| CN107668668A (en) * | 2017-11-14 | 2018-02-09 | 江门市江海区鲁香三味王餐饮管理有限公司 | A kind of yellow stewing chop sauce |
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