KR200346326Y1 - A stove - Google Patents
A stove Download PDFInfo
- Publication number
- KR200346326Y1 KR200346326Y1 KR20-2003-0040779U KR20030040779U KR200346326Y1 KR 200346326 Y1 KR200346326 Y1 KR 200346326Y1 KR 20030040779 U KR20030040779 U KR 20030040779U KR 200346326 Y1 KR200346326 Y1 KR 200346326Y1
- Authority
- KR
- South Korea
- Prior art keywords
- blower
- meat
- roasting
- space
- oven
- Prior art date
Links
- 235000013372 meat Nutrition 0.000 claims abstract description 23
- 239000003610 charcoal Substances 0.000 claims abstract description 13
- 210000001847 Jaw Anatomy 0.000 claims abstract description 6
- 238000007664 blowing Methods 0.000 claims description 16
- MYMOFIZGZYHOMD-UHFFFAOYSA-N oxygen Chemical compound data:image/svg+xml;base64,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 data:image/svg+xml;base64,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 O=O MYMOFIZGZYHOMD-UHFFFAOYSA-N 0.000 description 3
- 229910052760 oxygen Inorganic materials 0.000 description 3
- 239000001301 oxygen Substances 0.000 description 3
- 238000010411 cooking Methods 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N iron Chemical compound data:image/svg+xml;base64,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 data:image/svg+xml;base64,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 [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 230000020169 heat generation Effects 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 230000001590 oxidative Effects 0.000 description 1
- 210000004873 upper jaw Anatomy 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
- A47J37/07—Roasting devices for outdoor use; Barbecues
- A47J37/0704—Roasting devices for outdoor use; Barbecues with horizontal fire box
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
- A47J37/0694—Broiling racks
Abstract
본 고안은 고기구이용 화로에 관한 것으로써, 화덕에 담긴 숯에 항상 신선한 공기를 제공함으로써 화덕의 숯이 원활하게 산화하여 발열이 원만하게 이루어져 고기를 지속적으로 조리할 수 있도록 된 고기구이용 화로를 제공하려는 목적으로 내부에 상부가 개방된 일정한 크기의 공간부(2)를 가지며 상부에 고기구이용 석쇠(3)가 안치되는 안치턱(4)이 형성되며 상기 공간부(2)에 화덕(5)이 수용되어 화덕(5)에 담긴 숯의 발열로 상기 석쇠(3)에 얹어진 고기를 구을 수 있도록 된 몸체(6)를 가지는 고기구이용 화로에 있어서; 상기한 몸체(6)의 일측부에 모터(7)에 의해 동작하는 송풍팬(8)이 구비되고 상기 송풍팬(8)에서 송풍되는 공기를 상기 공간부(2)로 송풍하는 송풍관(9)이 형성된 송풍기(10)와, 상기 송풍기(10)의 송풍관(9)에 삽탈되는 연결관(11)을 가지며 다수의 통공(12)이 형성된 송풍도관(13)로 이루어지는 송풍수단(14)을 더욱 포함하는 고기구이용 화로를 제공한다.The present invention relates to a roaster for roasting meat, by providing fresh air to the roasted charcoal at all times to smoothly oxidize the roasting charcoal so that the heat can be smoothly cooked to continuously cook meat. For the purpose, an inner jaw 4 having a constant size space portion 2 having an upper portion open therein and having a grilling grill 3 thereon is formed thereon, and an oven 5 is accommodated in the space portion 2. In the furnace for roasting meat having a body (6) to be able to bake meat on the grill (3) by the heat of charcoal contained in the oven (5); A blower fan 8 which is provided at one side of the body 6 by a motor 7 and blows air blown by the blower fan 8 to the space 2 is provided. And a blower means (14) comprising a blower conduit (13) having a blower (10) formed therein and a connecting pipe (11) inserted into and removed from the blower tube (9) of the blower (10), and a plurality of through-holes (12). Provide a roasting furnace for use.
Description
본 고안은 고기구이용 화로에 관한 것으로써, 보다 상세하게는 음식점, 대형식당, 주점 등에서 고기를 대량으로 구을 수 있도록 된 고기구이용 화로로써 내부에 송풍 수단이 구비되어 보다 능률적으로 고기를 구을 수 있도록 된 고기구이용 화로에 관한 것이다.The present invention relates to a brazier for roasting meat, and more specifically, a roaster for roasting meat in large quantities in restaurants, large restaurants, and pubs. It relates to the use of roast meat.
일반적으로 대형음식점 등에서 고기를 대량으로 구을때 사용되는 고기구이용 화로는 내부에 상부가 개방된 일정한 크기의 공간부를 가지며 상부에는 고기를 굽는 석쇠가 안치되는 안치턱이 형성되고 상기 공간부에 숯이 담긴 화덕이 수용되어 상기 석쇠에 얹어진 고기를 구을 수 있도록 형성되어 있다.In general, when using a large amount of grilled meat in large restaurants, etc., the brazier for use in a certain size of the open space in the upper part of the interior has a settled jaw grilled meat is formed in the upper portion of the charcoal The oven is accommodated and formed to grill the meat on the grill.
그러나 상기와 같은 종래의 고기구이용 화로는 상기 화덕의 숯의 산화로 공간부의 산소가 급속히 줄어들어 산소의 부족으로 화덕의 발열이 점차적으로 약해저 고기를 용이하게 구을 수 없는 문제점이 있었다.However, there is a problem in that the conventional oven for roasting meat as described above has a problem in that the oxygen of the space is rapidly reduced due to oxidation of the charcoal of the oven, so that the heating of the oven is gradually weakened due to the lack of oxygen.
본 고안은 상기와 같은 종래의 문제점들을 해결하기 위하여 안출된 것으로써, 본 고안의 목적은 화덕에 담긴 숯에 항상 신선한 공기를 제공함으로써 화덕의 숯이 원활하게 산화하여 발열이 원만하게 이루어져 고기를 지속적으로 조리할 수 있도록 된 고기구이용 화로를 제공하는데 있다.The present invention was devised to solve the conventional problems as described above, the purpose of the present invention is to provide a fresh air to the charcoal in the oven always by oxidizing the charcoal of the oven smoothly to generate heat smoothly to sustain the meat It is to provide a brazier for cooking meat that can be cooked.
상기와 같은 본 고안의 목적을 달성하기 위한 본 고안의 고기구이용 화로는 내부에 상부가 개방된 일정한 크기의 공간부를 가지며 상부에 고기구이용 석쇠가 안치되는 안치턱이 형성되며 상기 공간부에 화덕이 수용되어 화덕에 담긴 숯의 발열로 상기 석쇠에 얹어진 고기를 구을 수 있도록 된 몸체를 가지는 고기구이용 화로에 있어서; 상기한 몸체의 일측부에 모터에 의해 동작하는 송풍팬이 구비되고 상기 송풍팬에서 송풍되는 공기를 상기 공간부로 송풍하는 송풍관이 형성된 송풍기와, 상기 송풍기의 송풍관에 삽탈되는 연결관을 가지며 다수의 통공이 형성된 송풍도관로 이루어지는 송풍수단을 가지고 있다.The roasting furnace of the present invention for achieving the object of the present invention as described above has a space of a predetermined size with an upper portion open therein is formed in the upper jaw is settled in the grill for the roasting iron is accommodated in the space portion In the furnace for roasting meat having a body to be able to grill the meat on the grill by the heat of charcoal in the oven; A blower fan operated by a motor is provided at one side of the body, and a blower having a blower pipe for blowing air blown from the blower fan into the space part, and a plurality of through holes having a connection pipe inserted into and removed from the blower pipe of the blower. It has a blowing means consisting of the formed blowing conduit.
이하, 첨부된 도면을 참조하여 본 고안의 고기구이용 화로를 상세히 설명하면 다음과 같다.Hereinafter, with reference to the accompanying drawings will be described in detail the roasting furnace of the present invention in detail.
도 1은 본 고안의 고기구이용 화로를 보인 사시예시도,1 is a perspective view showing a roasting furnace of the present invention,
도 2는 동 사용상태 단면 예시도,2 is a cross-sectional view of the same state of use;
[도면중 중요한 부분에 대한 부호의 설명][Explanation of symbols for important parts of the drawings]
1 : 화로, 2 : 공간부,1: brazier, 2: space part,
3 : 석쇠, 4 : 안치턱,3: grill, 4: inner jaw,
5 : 화덕, 6 : 몸체,5: oven, 6: body,
7 : 모터, 8 : 송풍팬,7: motor, 8: blowing fan,
9 : 송풍관, 10 : 송풍기,9: blower, 10: blower,
11 : 연결관, 12 : 통공,11: connector, 12: through hole,
13 : 송풍도관, 14 : 송풍수단,13: blowing conduit, 14: blowing means,
15 : 안치판, 16 : 재받이 서랍.15: base plate, 16: drawer drawer.
도1 및 도2는 본 고안의 고기구이용 화로를 보인 도면으로 본 고안의 고기구이용 화로(1)는 내부에 상부가 개방된 일정한 크기의 공간부(2)를 가지며 상부에 고기구이용 석쇠(3)가 안치되는 안치턱(4)이 형성되며 상기 공간부(2)에 화덕(5)이 수용되어 화덕(5)에 담긴 숯의 발열로 상기 석쇠(3)에 얹어진 고기를 구을 수 있도록 된 몸체(6)를 가지는 고기구이용 화로에 있어서; 상기한 몸체(6)의 일측부에 모터(7)에 의해 동작하는 송풍팬(8)이 구비되고 상기 송풍팬(8)에서 송풍되는 공기를 상기 공간부(2)로 송풍하는 송풍관(9)이 형성된 송풍기(10)와, 상기 송풍기(10)의 송풍관(9)에 삽탈되는 연결관(11)을 가지며 다수의 통공(12)이 형성된 송풍도관(13)로 이루어지는 송풍수단(14)을 가지고 있다.1 and 2 is a view showing the roasting furnace of the present invention, the roasting furnace 1 of the present invention has a space portion (2) of a constant size with an upper portion open therein and a roasting grill (3) at the top The base jaw (4) is formed therein is formed in the space (2) is housed in the oven (5) is able to bake meat on the grill (3) by the heat of charcoal contained in the oven (5) In a roasting furnace having (6); A blower fan 8 which is provided at one side of the body 6 by a motor 7 and blows air blown by the blower fan 8 to the space 2 is provided. Has a blower (10) formed therein and a blower (14) comprising a blower conduit (13) having a plurality of through holes (12) and a connecting pipe (11) inserted and inserted into the blower (9) of the blower (10). have.
또한 상기한 송풍도관(13)은 도우넛상의 사각틀로 이루어져 있으며, 상기한 몸체(6)의 내부에는 상기 송풍도관(13)이 안치되는 안치판(15)이 형성되어 있다.In addition, the blower conduit 13 is formed of a doughnut-shaped square frame, the inside of the body 6 is formed with a base plate (15) in which the blower conduit 13 is placed.
미설면 부호 "16"는 재받이서랍 이다.Missing code "16" is the drawer drawer.
이와 같이 이루어지는 본 고안의 고기구이용 화로(1)는 먼저 상기 송풍도관(13)을 상기 송풍기(10)의 송풍관(9)에 상기 연결관(11)을 삽입시켜 상기 송풍기(10)로부터 공기를 유입받을 수 있도록 한 후, 상기 안치판(15)에 얹어 상기공간부(2)내에 송풍도관(13)을 위치시킨다.The roasting furnace (1) of the present invention made as described above first inserts the connecting pipe (11) into the blowing pipe (9) of the blower (10) to introduce the air from the blower (10). After receiving, the blower conduit 13 is placed in the space part 2 on the mounting plate 15.
상기와 같이 송풍도관(13)이 상기 몸체(6)의 내부에 안치되면 상기 송풍도관(13)의 상면에 숯이 담긴 화덕(5)을 얹어 놓고 상기 몸체(6)의 안치턱(4)에 상기한 석쇠(3)를 안치하여 고기를 구을 수 있는 상태로 한 후 고기를 상기 석쇠(3)에 얹어 고기를 구우면 된다.When the air blowing conduit 13 is settled inside the body 6 as described above, a charcoal-fired oven 5 is placed on the upper surface of the air blowing conduit 13 and placed on the seating jaw 4 of the body 6. After the grill 3 is placed in a state in which the meat can be baked, the meat may be placed on the grill 3 to grill the meat.
이와 같이 고기를 조리하는 중 화덕(5)의 발열이 약해지면 도시되지 않는 송풍기(10)의 온/오프 스위치를 온하여 송풍기(10)를 작동 외부의 공기를 상기 몸체(6)의 공간부(2)로 송풍을 하는데, 이때에는 송풍기(10)의 송풍팬(8)의 의해 외부의 공기는 송풍관(9)과 이와 연결된 연결관(11)을 경유하여 상기 송풍도관(13)의 내부로 유입되고 송풍도관(13)에 유입된 신선한 공기는 송풍도관(13)에 형성된 다수의 통공(12)을 통해 몸체(6)의 공간부(2)로 송풍된다.When the heat of the oven 5 is weakened while cooking the meat as described above, the on / off switch of the blower 10 (not shown) is turned on to operate the blower 10. 2) is blown, in which the outside air is introduced into the blowing conduit 13 via the blowing pipe 9 and the connecting pipe 11 connected thereto by the blowing fan 8 of the blower 10. And the fresh air introduced into the blowing conduit 13 is blown to the space portion 2 of the body 6 through a plurality of through holes 12 formed in the blowing conduit 13.
이와 같이 신선한 공기가 몸체(6)의 공간부(2)로 송풍이 되면 상기 공간부(2)에는 신선한 공기의 유입으로 인하여 화덕(5)에 담긴 숯에 발열에 필요한 산소를 충분히 공급 할 수 있어 원활하게 발열이 이루어진다.When fresh air is blown into the space part 2 of the body 6 as described above, the space part 2 can sufficiently supply oxygen necessary for heat generation to the charcoal contained in the oven 5 due to the inflow of fresh air. Heat is generated smoothly.
그리고 상기한 스위치는 단순히 온/오프만을 하도록 될 수도 있으나, 바람직하게는 모터(7)의 회전수를 컨트롤하여 송풍되는 공기의 량을 조절할 수 있도록 하는 것이 가장 바람직하며 이러한 것은 통상의 스위치를 사용하면 된다.And the switch may be simply to turn on / off, but preferably it is most preferable to control the amount of air blown by controlling the number of revolutions of the motor (7) using a conventional switch do.
상기한 바와 같이 본 고안의 고기구이용 화로는 화덕에 담긴 숯에 항상 신선한 공기를 제공함으로써 화덕의 숯이 원활하게 산화하여 발열이 원만하게 이루어져고기를 지속적으로 조리할 수 있는 효과가 있다.As described above, the roasting furnace of the present invention provides fresh air to the charcoal in the oven, so that the charcoal of the oven is smoothly oxidized, so that the heat is smoothly cooked.
Claims (3)
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| KR20-2003-0040779U KR200346326Y1 (en) | 2003-12-30 | 2003-12-30 | A stove |
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| KR20-2003-0040779U KR200346326Y1 (en) | 2003-12-30 | 2003-12-30 | A stove |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR101771983B1 (en) * | 2015-01-09 | 2017-08-29 | 김민 | The reconciliation stove with meat grill |
| KR101821308B1 (en) * | 2017-04-14 | 2018-01-25 | 주식회사 에스제이그릴 | A brazier apparatus for roast using corns as fuel |
-
2003
- 2003-12-30 KR KR20-2003-0040779U patent/KR200346326Y1/en not_active IP Right Cessation
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR101771983B1 (en) * | 2015-01-09 | 2017-08-29 | 김민 | The reconciliation stove with meat grill |
| KR101821308B1 (en) * | 2017-04-14 | 2018-01-25 | 주식회사 에스제이그릴 | A brazier apparatus for roast using corns as fuel |
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