KR100833328B1 - Method for manufacturing of organic fertilizer - Google Patents

Method for manufacturing of organic fertilizer Download PDF

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Publication number
KR100833328B1
KR100833328B1 KR1020070014015A KR20070014015A KR100833328B1 KR 100833328 B1 KR100833328 B1 KR 100833328B1 KR 1020070014015 A KR1020070014015 A KR 1020070014015A KR 20070014015 A KR20070014015 A KR 20070014015A KR 100833328 B1 KR100833328 B1 KR 100833328B1
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South Korea
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compost
fermentation
days
fermenting
fermented
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KR1020070014015A
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Korean (ko)
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석종욱
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석종욱
주식회사 흙살림
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    • C—CHEMISTRY; METALLURGY
    • C05—FERTILISERS; MANUFACTURE THEREOF
    • C05F—ORGANIC FERTILISERS NOT COVERED BY SUBCLASSES C05B, C05C, e.g. FERTILISERS FROM WASTE OR REFUSE
    • C05F5/00—Fertilisers from distillery wastes, molasses, vinasses, sugar plant or similar wastes or residues, e.g. from waste originating from industrial processing of raw material of agricultural origin or derived products thereof
    • C05F5/002—Solid waste from mechanical processing of material, e.g. seed coats, olive pits, almond shells, fruit residue, rice hulls
    • C—CHEMISTRY; METALLURGY
    • C05—FERTILISERS; MANUFACTURE THEREOF
    • C05F—ORGANIC FERTILISERS NOT COVERED BY SUBCLASSES C05B, C05C, e.g. FERTILISERS FROM WASTE OR REFUSE
    • C05F11/00—Other organic fertilisers
    • C05F11/08—Organic fertilisers containing added bacterial cultures, mycelia or the like
    • C—CHEMISTRY; METALLURGY
    • C05—FERTILISERS; MANUFACTURE THEREOF
    • C05F—ORGANIC FERTILISERS NOT COVERED BY SUBCLASSES C05B, C05C, e.g. FERTILISERS FROM WASTE OR REFUSE
    • C05F5/00—Fertilisers from distillery wastes, molasses, vinasses, sugar plant or similar wastes or residues, e.g. from waste originating from industrial processing of raw material of agricultural origin or derived products thereof
    • C05F5/006—Waste from chemical processing of material, e.g. diestillation, roasting, cooking
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/10—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in agriculture
    • Y02A40/20—Fertilizers of biological origin, e.g. guano or fertilizers made from animal corpses

Abstract

A method for producing an organic fermented fertilizer is provided to maximize the effect of fermented compost, and to need no synthetic agricultural chemical and chemical fertilizer. A method for producing an organic fermented fertilizer comprises a step of blending and fermenting sawdust, distillers grain, seaweed grain, rice bran, coffee grain and crushed shell. Particularly, the method comprises the steps of: mixing 30-50 wt% of non-contaminated sawdust, 15-25 wt% of distillers grain, 15-20 wt% of seaweed grain, 5-10 wt% of rice bran, 2-8 wt% of coffee grain and 2-8 wt% of crushed shells; naturally fermenting the resultant blend in a fermenting station for one month while introducing air into the fermenting station; introducing the preliminarily fermented compost into a fermenting device capable of blowing and agitation and maintaining an internal temperature of 60-80 deg.C and carrying out fermentation of the compost for 20 days while repeating blowing and agitation; and carrying out post-aging of the fermented compost in a post-aging station maintained at 50-60 deg.C for 20 days.

Description

유기농 발효퇴비의 제조방법{Method for manufacturing of organic fertilizer}Method for manufacturing of organic fertilizer

본 발명은 유기농 발효퇴비의 제조방법에 관한 것으로서, 보다 구체적으로는 충분한 발효를 통하여 다량의 유익한 미생물을 확보하고, 또한 특정 병발생의 억제력을 갖고 있는 길항미생물을 첨가함으로해서 화학합성농약과 비료를 사용하지 않는 유기농에 사용할 수 있도록 하는 발효퇴비의 제조방법을 제공코자 하는 것이다.The present invention relates to a method for producing organic fermented compost, and more specifically, through a sufficient fermentation to secure a large amount of beneficial microorganisms, and also by adding antagonistic microorganisms having the ability to suppress specific disease by chemically synthesized pesticides and fertilizers It is to provide a method for producing fermented compost that can be used for unused organic.

종래의 퇴비는 왕겨나 톱밥, 볏짚 등 농림업의 부산물과 각종 가축분뇨를 비롯해 식품가공에서 나오는 부산물 또는 수산물가공에서 발생되는 부산물, 폐기물 등을 이용해서 수분을 약65%에서 70%사이로 조절하고 발효기를 이용해 20일~30일정도 발효시켜 사용하고 있다.Conventional compost uses moisture by about 65% to 70% by using by-products from agriculture and forestry industries such as rice husks, sawdust, rice straw, and various livestock manure, by-products from the food processing or by-products and wastes, and fermenters. Fermented for 20 to 30 days.

이러한 종래 퇴비 발효기술은 주로 원료를 배합 후 발효기에 곧바로 투입하여 강제로 송풍과 교반을 하면서 15일 정도의 발효기간을 거친 다음 이를 제품화하는 방법으로 이는 발효가 아닌 건조과정을 거친 정도의 미숙퇴비가 유통되고 있는 실정이다.This conventional compost fermentation technology is mainly put into the fermenter immediately after mixing the raw materials and forced to blow and agitate, after 15 days of fermentation, and then to commercialize it, which is not the fermentation, but the degree of immature compost It is in circulation.

이와 같이 미숙퇴비를 사용할 경우 퇴비의 기능성을 제공하기가 어려우므로 많은 량의 퇴비를 사용하는 경우가 많았고, 토양에 시비(施肥)된 상태에서 후발효의 과정을 반드시 거치게 되는 관계로 유해가스의 발생 등으로 인해 작물의 뿌리 발육이 잘 이루어지지 않게 되고, 그로 인해 농작물의 성장에 지장을 주게 되는 등 많은 문제점이 있었다.In this way, when using immature compost, it is difficult to provide compost functionality. Therefore, a large amount of compost is often used, and harmful gas is generated since it is subjected to a post-fermentation process in a fertilized state. Due to the poor root development of the crop is not made, thereby causing a lot of problems, such as to interfere with the growth of the crop.

이에 본 발 발명자는 종래 제공되고 있는 퇴비가 갖는 제반 문제점을 일소코자 본 발명을 연구 개발한 것으로서,Therefore, the inventor of the present invention has researched and developed the present invention to solve all problems of compost provided in the prior art.

본 발명에서는 퇴비 원료를 충분히 배합한 상태에서 자연발효와 발효기를 이용한 발효 및 1,2차 후숙을 통하여 충분히 발효되도록 하고, 포장하는 단계에서 퇴비 발효/후숙(後熟) 과정에서 부족하면서도 농사에 유익한 길항미생물을 접종함으로 해서 발효퇴비의 효과를 극대화시켜 화학 합성농약과 화학비료를 전혀 사용할 수 없는 유기농업 전용퇴비로 제공함에 발명의 기술적 과제를 두고 본 발명을 완성한 것이다.In the present invention, the fermentation using natural fermentation and fermenter and the first and second ripening in a state in which the compost raw material is sufficiently blended, and is useful for farming while insufficient in the compost fermentation / ripening process in the packaging step. Maximizing the effect of fermentation compost by inoculating the antagonist microorganisms has completed the present invention with the technical problem of the invention to provide as a dedicated organic compost that can not use chemical synthetic pesticides and chemical fertilizers at all.

본 발명은 완전 발효 숙성된 퇴비를 제공함과 아울러 발효/숙성과정에서 유용한 미생물의 다량 확보와 퇴비 속에 부족한 병 발생 억제의 유익한 길항미생물을 포장단계 수일 전에 접종함으로 해서 발효퇴비의 효과를 극대화 시키도록 함에 그 특징이 있다.The present invention is to maximize the effect of fermentation compost by inoculating a few days before the packaging step to provide a complete fermentation fermentation compost and beneficial antagonistic microorganisms of inhibiting the occurrence of insufficient disease in the composting and securing a large amount of useful microorganisms in the fermentation / ripening process It has its features.

본 발명은 원료배합, 1차 발효, 발효기를 이용한 2차 발효, 1,2차 후숙, 미생물접종, 검량 및 포장의 단계로 제조가 이루어지는 것으로, 이하에서 본 발명의 제조방법을 각 단계별로 보다 자세하게 설명한다.The present invention is made of a raw material blending, primary fermentation, secondary fermentation using a fermenter, first and second ripening, microbial inoculation, calibration and packaging, the production method of the present invention in more detail in each step below Explain.

1. 원료배합1. Raw material blending

중량비로 오염되지 않은 톱밥30~50%, 주정박(酒精粕)15~25%, 해초박(海草粕)15~20%, 미강(米糠)5~10%, 커피박(粕)2~8%, 패화석(貝化石)2~8%를 잘 배합하며, 배합 시 수분함량은 65~70%로 함이 적당하다.Sawdust 30-50% uncontaminated by weight, 15-25% alcohol marinated, 15-20% seaweed vinegar, 5-10% rice bran, 2 ~ 8 coffee bak % And 2-8% of crushed stone are mixed well, and the water content is 65 ~ 70% when mixing.

2. 1차 발효2. Primary fermentation

상기와 같이 오염되지 않은 원료를 배합하여 발효장에 야적한 상태에서 내부에 공기를 공급하면서 1개월 동안 자연발효를 시킨다. 자연발효를 시킬 때 고온(60~80℃)의 열이 발생하게 되므로 원료로 사용되는 톱밥(목재)이 갖고 있는 유기화합물질인 탄닌산, 리그닌산, 텔빈산, 수지 등의 독소를 분해 또는 불용성화 시키고 잡초종자와 나쁜 미생물들을 사멸시키며, 유효한 미생물의 활동을 돕는 작용을 하게 된다.By mixing the raw material as not contaminated as described above, it is fermented for one month while supplying air to the inside in a fermentation field. Since high temperature (60 ~ 80 ℃) heat is generated during natural fermentation, detoxification or insolubilization of toxins such as tannic acid, lignin acid, telvinic acid, resin, etc., which are organic compounds of sawdust (wood) used as raw materials It kills weed seeds and bad microorganisms, and helps the activity of effective microorganisms.

3. 2차 발효3. Secondary Fermentation

상기와 같이 1차 발효된 퇴비를 송풍과 교반을 행할 수 있는 발효기에 투입하여 20일 동안 송풍과 교반을 반복하면서 발효시킨다. 이때 발효기 내부 온도는 60~80℃를 유지하며, 발효기 내에서 원료의 대부분은 발효가 완료된다. As described above, the first fermented compost is put into a fermentor capable of blowing and stirring to ferment while repeating blowing and stirring for 20 days. At this time, the temperature inside the fermenter is maintained at 60 ~ 80 ℃, most of the raw materials in the fermenter is completed fermentation.

4. 1차 후숙4. Primary aftercare

1,2차 발효과정을 거쳐 발효된 퇴비를 50~60℃가 유지되는 1차 후숙장으로 이적시켜 20일 동안 후숙하게 된다. 1차 후숙 과정에서 퇴비가 완벽하게 발효되며, 이를 전답에 시비하거나 혹은 검량 및 포장하여 시중에 유통시켜도 무방하다.The compost fermented through the 1st and 2nd fermentation process is transferred to the 1st boarding house which is maintained at 50 ~ 60 ℃, and is ripened for 20 days. Composts are fully fermented during the first stage of ripening and can be fertilized in the field, or calibrated and packaged for distribution on the market.

5. 2차 후숙 및 미생물접종5. Secondary ripening and microbial vaccination

1차 후숙을 거친 퇴비의 효과를 더욱 높일 목적으로 본 발명에서는 1차 후숙된 퇴비를 2차 후숙장으로 이적하여 미생물 접종에 적합한 온도인 40~50℃가 되도록 10~20일 후숙시킨다. In the present invention, the first ripened compost is transferred to the second ripening place for the purpose of further enhancing the effect of the compost after the first ripening, and then ripened for 10 to 20 days so that the temperature is suitable for inoculation of microorganisms at 40 to 50 ° C.

상기와 같이 2차 후숙장으로 이적 후숙한 상태에서 포장 수일 전에 농작물재배시 특정한 병해 발생을 억제할 수 있는 미생물을 선택하여 사용하면 되는데, 본 발명에서는 미생물농약으로 등록을 한바 있는 길항미생물(jkk238균주; 대한민국 공개특허 2002-014561호)을 퇴비 중량비로 0.1~1%를 접종 혼합하였다. 이때 퇴비속의 유용한 미생물은 종래 퇴비보다 30~300배 다량 확보될 수 있게 된다. As described above, a microorganism capable of inhibiting the occurrence of a specific disease during crop cultivation a few days before the packaging is transferred to a second boarding house after ripening may be used. In the present invention, the antagonist microorganism (jkk238 strain) has been registered as a microbial pesticide. ; Republic of Korea Patent Publication No. 2002-014561) was inoculated and mixed 0.1-1% in the compost weight ratio. At this time, useful microorganisms in the compost can be secured in a large amount 30 to 300 times than conventional compost.

6. 검량 및 포장6. Calibration and Packing

미생물접종이 완료된 퇴비를 검량하여 포장지에 투입 포장한다.The compost that has been inoculated with microorganisms is calibrated and packed in a wrapping paper.

이상과 같이 본 발명의 유기농 발효퇴비 제조방법에 의하면, 기존 단기 발효에 의해 제조되는 퇴비에 비해 제조시간이 조금 더 소요되기는 하나, 충분한 발효과정이 이루어지므로 전답에 시비할 경우 작물에 신속하게 흡수되므로 작물 생육에 크게 기여할 수 있으며, 퇴비속의 유기물과 다량의 유용한 미생물이 산성화된 토양을 개량하고, 지력을 높이고 점점 건강한 토양으로 변화시키게 되는 것이다.As described above, according to the method of manufacturing organic fermented compost according to the present invention, although it takes a little more time to prepare than the compost produced by the existing short-term fermentation, since the fermentation process is sufficient, it is quickly absorbed into the crop when fertilized in the answer. It can contribute greatly to crop growth, and organic matter and large amounts of useful microorganisms in the compost can improve acidified soils, increase intellect, and change to healthier soils.

그리고 본 발명에서 제조된 퇴비를 전답에 적정량 시비할 경우 충분히 발효가 되어 유용한 미생물이 많은 퇴비에 또 길항미생물을 첨가한 것이므로 종전에는 화학합성농약이나 화학비료를 사용했지만 이를 줄이거나 사용하지 않아도 작물을 충실하게 성장시킬 수 있어 병해충에도 강하고 품질 좋은 농작물을 재배할 수 있는 바, 화학합성농약과 화학비료를 전혀 사용할 수 없는 유기농업용으로 적합한 퇴비를 공급할 수 있는 것이다.And when fertilizing the compost prepared in the present invention in the appropriate amount is enough fermentation, since the useful microorganisms are added to the antagonist microorganisms a lot of composts, because previously used chemical synthetic pesticides or chemical fertilizers, but do not reduce or use crops Since it can grow faithfully, it can grow strong and quality crops against pests, and it can supply compost suitable for organic farming where no chemical synthetic pesticides and chemical fertilizers can be used.

Figure 112007089832876-pat00003
Figure 112007089832876-pat00003

표 1은 본 발명과 부엽토에서 식물뿌리에 피해를 주어 발병케 하는 선충을 조사한 것으로서, 본 발명 퇴비를 3개월 발효한 결과 유해선충이나 이를 잡아먹는 천적역할을 하는 부식선충(일명: 대형선충)이 전혀 없었으며, 본 발명 퇴비를 6개월 발효한 결과 식물기생선충(유해선충)의 발견은 없었으나 토양응애, 애지렁이알, 부식선충 등 다양한 미생물이 있음을 확인할 수 있어 오랜 시간 적당한 조건으로 퇴비를 발효시킬 경우 토양에 이로운 생물들이 증가함을 알 수 있었다.Table 1 is to investigate the nematode causing damage to the plant roots in the present invention and foliar soil, as a result of the fermentation of the compost of the present invention for three months, harmful nematodes or corrosion nematodes (aka: large nematodes) that play a natural role of eating them. After six months of fermentation of the present invention, no plant parasitic nematodes (harmful nematodes) were found, but there were various microorganisms such as soil mites, worm eggs and corrosive nematodes. Fermentation increased the beneficial organisms in the soil.

그리고 부엽토의 경우 식물 뿌리에 피해를 입히는 식물기생선충(유해선충)과, 부식선충이 함께 발견되었다.In the case of foliar soil, plant parasitic nematodes (harmful nematodes) and corrosive nematodes were found to damage plant roots.

Figure 112007012407713-pat00002
Figure 112007012407713-pat00002

중온성:30℃, 고온성:45℃에서 3~4일간 배양했으며, 0.1TSA+0.2%Chitin 배지를 사용하였음. Medium temperature: 30 ℃, high temperature: 45 ℃ incubated for 3-4 days, 0.1TSA + 0.2% Chitin medium was used.

표 2는 본 발명에서 제조한 퇴비와 시중 유통 중인 J사 및 C사의 퇴비에서의 방선균 밀도를 조사한 것으로서, 발효가 3개월 이상 정상적으로 이루어진 본 발명 퇴비가 시중에서 15~30일 발효시켜 유통 중인 타사 퇴비보다 중온성 방선균이 300배 이상, 고온성 방선균이 30배 이상 발생이 많은 것을 확인할 수 있다.Table 2 is a survey of the actinomycetes density in the compost produced in the present invention and the composting company J and C in the market, the compost of the present invention in which fermentation is normal for 3 months or more fermented on the market for 15 to 30 days It can be confirmed that more than 300 times of mesophilic actinomycetes and 30 times more of the thermophilic actinomycetes occur.

이상에서 살펴본 바와 같이 본 발명에서 제공하는 유기농 발효퇴비의 제조방법에 의하면 완전 발효된 퇴비에 길항미생물을 첨가한 것으로서, 본 발명으로 퇴비를 제조 공급한 경우 토양에 유용한미생물(일반 퇴비 보다 30~300배 많음)의 다량 공급으로 농작물 재배 시 병충해 발생이 적고 품질 좋은 농산물을 생산 할 수가 있고, 특히나 농사에서 발병 빈도가 높은 벼도열병균, 포도 및 딸기의 잿빛곰팡이균, 과채류의 저장병균, 토마토의 시들음병, 고추와 가지의 탄저병균, 감자와 담배 의 역병균, 무의 잘록병균등 식물병원균에 대하여 방제활성을 갖고 있는 퇴비의 효과를 극대화 시킬 수 있으므로, 특히 유기농업용 퇴비로 사용할 경우 작물을 병해충 없이 실하게 재배할 수 있는 매우 유용한 발명이다.As described above, according to the manufacturing method of the organic fermented compost provided by the present invention, the antagonist microorganism is added to the fully fermented compost, and the microorganisms useful for the soil when the compost is manufactured and supplied according to the present invention (30-300 than general compost) The large amount of pears) can produce high quality agricultural products with low pest incidence when growing crops, especially rice fever bacteria, grape and strawberry gray fungus, fruit and vegetable storage bacteria, and wilted disease of tomatoes. It is possible to maximize the effectiveness of compost which has control activity against plant pathogens such as anthrax germ of pepper and eggplant, pestilence of potato and tobacco, and pathogen of radish of radish. Especially when used as organic compost, crops are grown without pests. It is a very useful invention.

Claims (2)

  1. 톱밥, 주정박(酒精粕), 해초박(海草粕), 미강, 커피박(粕), 패화석을 배합/발효하여 퇴비를 제조함에 있어서,In the production of compost by blending / fermenting sawdust, alcohol marinade, seaweed pak, rice bran, coffee bak, and calcite,
    중량비로 오염되지 않은 톱밥30~50%, 주정박(酒精粕)15~25%, 해초박(海草粕)15~20%, 미강5~10%, 커피박(粕)2~8%, 패화석2~8%를 배합하는 단계와;Sawdust 30 to 50% uncontaminated by weight, 15 to 25% alcohol marinated, 15 to 20% seaweed, 5 to 10% rice bran, 2 to 8% coffee bak Blending 2-8%;
    배합된 원료를 발효장에 야적한 상태에서 내부에 공기를 공급하면서 1개월 동안 자연 발효시키는 1차 발효 단계와;A primary fermentation step of naturally fermenting the blended raw materials for one month while supplying air therein while deposited in a fermentation plant;
    1차 발효된 퇴비를 송풍과 교반을 행할 수 있으며 내부 온도가 60~80℃로 유지되는 발효기에 투입하여 20일 동안 송풍과 교반을 반복하면서 발효시키는 2차 발효단계와;A second fermentation step in which the primary fermented compost can be blown and stirred and put into a fermentor maintained at an internal temperature of 60 to 80 ° C. for 20 days while repeatedly blowing and stirring;
    1,2차 발효과정을 거쳐 발효된 퇴비를 50~60℃가 유지되는 1차 후숙장으로 이적시켜 20일 동안 후숙하는 1차 후숙 단계로 제조함을 특징으로 하는 유기농 발효퇴비의 제조방법Method of producing organic fermented compost, characterized in that the fermentation composted through the first and second fermentation process is transferred to the first boarding house maintained at 50 ~ 60 ℃ to produce a first boarding step to ripen for 20 days
  2. 제 1항에 있어서,The method of claim 1,
    상기 1차 후숙 단계를 거친 퇴비를 40~50℃가 유지되는 2차 후숙장으로 이적하여 미생물 접종에 적합한 온도인 40~50℃가 되도록 10~20일 후숙시키는 2차 후숙 단계와;A second ripening step of transferring the compost through the first ripening step to a second ripening place where 40 to 50 ° C. is maintained for 10 to 20 days to be 40 to 50 ° C., which is a temperature suitable for inoculating microorganisms;
    상기 2차 후숙한 상태에서 퇴비를 포장하기 수일 전에 길항미생물을 퇴비 중량비로 0.1-1%를 혼합하여 접종시키는 단계;를 더 부가하여 제조함을 특징으로 하는 유기농 발효퇴비의 제조방법.Inoculating by mixing the antagonist microorganisms 0.1-1% in the compost weight ratio a few days before packing the compost in the second ripening state; manufacturing method of organic fermentation compost, characterized in that further manufacturing.
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CN102633571A (en) * 2012-04-05 2012-08-15 杨骁仓 Biological organic compound fertilizer for cultivation of tobacco, and preparation method thereof
CN103588568A (en) * 2013-11-10 2014-02-19 湖州艺萌城市农业发展有限公司 Melon and fruit substrate soil for micro agriculture
CN103601560A (en) * 2013-11-29 2014-02-26 云南瑞升烟草技术（集团）有限公司 Tobacco seedlings culturing matrix and preparation method thereof
CN104098376A (en) * 2014-06-09 2014-10-15 安徽红三星磷复肥有限责任公司 Fertilizer special for strawberries and preparation method thereof
CN104261961A (en) * 2014-08-28 2015-01-07 凤阳县兴科农业生态发展有限公司 Organic fertilizer capable of increase tomato yield and preparation method thereof
CN104844291A (en) * 2015-04-24 2015-08-19 四川省烟草公司德阳市公司（德阳市烟草公司） Burnt tobacco leaf stacking warehouse and stacking fermentation method
GB2543487A (en) * 2015-10-14 2017-04-26 Gci Corp Ltd Plant growth enhancing composition and method for producing it
KR101805390B1 (en) * 2017-04-18 2017-12-07 지문규 Top soil composition for ecology restoration and method of ecology restoration using the same
KR101815544B1 (en) 2016-11-17 2018-01-05 황경연 Compost production method and system using food waste, composite of compost manufactured by thereof
CN107641033A (en) * 2017-11-05 2018-01-30 湖南省烟草公司永州市公司 The one rich potassium cake fertilizer to grow tobacco
CN108178711A (en) * 2018-03-05 2018-06-19 广西壮族自治区烟草公司百色市公司 One grows tobacco organic fertilizer and preparation method thereof
CN108947703A (en) * 2018-09-21 2018-12-07 佛山市森昂生物科技有限公司 A kind of preparation method of fertilizer special for tobacco
KR102118698B1 (en) 2019-03-18 2020-06-03 농업회사법인 주식회사 연정바이오 Manufacturing Method of Eco-Friendly Livestock Slurry Compost Using Aseron and Eco-Friendly Compost Thereof

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KR100246257B1 (en) 1998-01-08 2000-03-15 이용화 Microbe zymogen for livestock feed
KR100384068B1 (en) 2000-01-26 2003-05-14 김도중 Method of making fertilizer using food trash
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Cited By (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102633571A (en) * 2012-04-05 2012-08-15 杨骁仓 Biological organic compound fertilizer for cultivation of tobacco, and preparation method thereof
CN103588568A (en) * 2013-11-10 2014-02-19 湖州艺萌城市农业发展有限公司 Melon and fruit substrate soil for micro agriculture
CN103601560A (en) * 2013-11-29 2014-02-26 云南瑞升烟草技术（集团）有限公司 Tobacco seedlings culturing matrix and preparation method thereof
CN104098376A (en) * 2014-06-09 2014-10-15 安徽红三星磷复肥有限责任公司 Fertilizer special for strawberries and preparation method thereof
CN104261961A (en) * 2014-08-28 2015-01-07 凤阳县兴科农业生态发展有限公司 Organic fertilizer capable of increase tomato yield and preparation method thereof
CN104844291A (en) * 2015-04-24 2015-08-19 四川省烟草公司德阳市公司（德阳市烟草公司） Burnt tobacco leaf stacking warehouse and stacking fermentation method
GB2543487A (en) * 2015-10-14 2017-04-26 Gci Corp Ltd Plant growth enhancing composition and method for producing it
KR101815544B1 (en) 2016-11-17 2018-01-05 황경연 Compost production method and system using food waste, composite of compost manufactured by thereof
KR101805390B1 (en) * 2017-04-18 2017-12-07 지문규 Top soil composition for ecology restoration and method of ecology restoration using the same
CN107641033A (en) * 2017-11-05 2018-01-30 湖南省烟草公司永州市公司 The one rich potassium cake fertilizer to grow tobacco
CN108178711A (en) * 2018-03-05 2018-06-19 广西壮族自治区烟草公司百色市公司 One grows tobacco organic fertilizer and preparation method thereof
CN108947703A (en) * 2018-09-21 2018-12-07 佛山市森昂生物科技有限公司 A kind of preparation method of fertilizer special for tobacco
KR102118698B1 (en) 2019-03-18 2020-06-03 농업회사법인 주식회사 연정바이오 Manufacturing Method of Eco-Friendly Livestock Slurry Compost Using Aseron and Eco-Friendly Compost Thereof

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