JPS628152Y2 - - Google Patents
Info
- Publication number
- JPS628152Y2 JPS628152Y2 JP19903084U JP19903084U JPS628152Y2 JP S628152 Y2 JPS628152 Y2 JP S628152Y2 JP 19903084 U JP19903084 U JP 19903084U JP 19903084 U JP19903084 U JP 19903084U JP S628152 Y2 JPS628152 Y2 JP S628152Y2
- Authority
- JP
- Japan
- Prior art keywords
- kettle
- opening
- edge
- clad steel
- spout
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 229910000831 Steel Inorganic materials 0.000 claims description 21
- 239000010959 steel Substances 0.000 claims description 21
- 229910001220 stainless steel Inorganic materials 0.000 claims description 12
- 239000010935 stainless steel Substances 0.000 claims description 12
- 239000000463 material Substances 0.000 claims description 11
- 238000005260 corrosion Methods 0.000 claims description 4
- 230000007797 corrosion Effects 0.000 claims description 4
- JEIPFZHSYJVQDO-UHFFFAOYSA-N iron(III) oxide Inorganic materials O=[Fe]O[Fe]=O JEIPFZHSYJVQDO-UHFFFAOYSA-N 0.000 description 9
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 8
- 229910052742 iron Inorganic materials 0.000 description 4
- 238000010411 cooking Methods 0.000 description 3
- XKRFYHLGVUSROY-UHFFFAOYSA-N Argon Chemical compound [Ar] XKRFYHLGVUSROY-UHFFFAOYSA-N 0.000 description 2
- PXHVJJICTQNCMI-UHFFFAOYSA-N Nickel Chemical compound [Ni] PXHVJJICTQNCMI-UHFFFAOYSA-N 0.000 description 2
- 239000011358 absorbing material Substances 0.000 description 2
- 238000005452 bending Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 230000006698 induction Effects 0.000 description 2
- 238000003466 welding Methods 0.000 description 2
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 1
- 229910052782 aluminium Inorganic materials 0.000 description 1
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 1
- 229910052786 argon Inorganic materials 0.000 description 1
- 229910052802 copper Inorganic materials 0.000 description 1
- 239000010949 copper Substances 0.000 description 1
- 238000002347 injection Methods 0.000 description 1
- 239000007924 injection Substances 0.000 description 1
- 229910052751 metal Inorganic materials 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 229910052759 nickel Inorganic materials 0.000 description 1
Landscapes
- Cookers (AREA)
Description
【考案の詳細な説明】
［考案の技術分野］
この考案は、電磁調理器用ケトルに係り、クラ
ツド鋼を使用したケトルの注出口取付構造を改良
した電磁調理器用ケトルに関する。[Detailed Description of the Invention] [Technical Field of the Invention] This invention relates to a kettle for an electromagnetic cooker, and more particularly, to a kettle for an electromagnetic cooker that uses clad steel and has an improved spout attachment structure.
［考案の技術的背景とその問題点］
従来より、ケトルの材質として様々なものが使
用されてきたが、調理器の進歩につれて、ケトル
の材質にも新たな機能が要求されている。すなわ
ち、調理台に組み込まれたコイルから磁力線を出
し、その上に載せた金属製ケトルや鍋等の底に渦
電流を誘導発生させて、ケトルや鍋自体を発熱さ
せる、所謂、電磁調理器においては、アルミニウ
ムや銅等の磁力非吸着材製のケトルや鍋は使用す
ることができず、鉄、ステンレス、ニツケル等か
ら成る磁力吸着材製のケトルや鍋によらなければ
調理することができないものであつた。そこで、
磁力による発熱を有効に利用するために、現在で
はクラツド鋼なる多層構造の鋼板が多く利用され
ている。ところが、このような特殊な鋼材を用い
て従来通りにケトルを製造すると、ケトルの注出
口内部に錆が発生してしまうといつた欠点があつ
た。すなわち、従来のケトルにおいては、第３図
に示す如く、胴体１１に開穿した開口部１３の開
口外側縁に、注出口体１２の注入口がわの開口端
縁１２ａを突合させて溶着するものなので、鉄な
どを使用したクラツド鋼で形成した開口部１３の
開口端から発生する錆が、胴体１１内部に係留せ
ざるを得ない。更に、第４図に示すような従来の
ケトルにおいても、第３図に示した構造のものと
同様に、注出口体１２に連通する胴体１１に開穿
した連通孔１４の各孔端面１４ａから錆が発生す
る欠点があつた。[Technical background of the invention and its problems] Various materials have been used for kettles in the past, but as cooking appliances have progressed, new functions have been required for kettle materials. In other words, in a so-called electromagnetic cooker, magnetic lines of force are emitted from a coil built into the cooking table, and eddy currents are induced in the bottom of a metal kettle or pot placed on top of the coil, causing the kettle or pot itself to generate heat. cannot use kettles or pots made of non-magnetic absorbing materials such as aluminum or copper, and cannot be cooked without using kettles or pots made of magnetically absorbing materials such as iron, stainless steel, or nickel. It was hot. Therefore,
In order to effectively utilize the heat generated by magnetic force, clad steel, a multilayer steel plate, is now widely used. However, when kettles were conventionally manufactured using such special steel materials, there was a drawback that rust formed inside the spout of the kettle. That is, in the conventional kettle, as shown in FIG. 3, the opening edge 12a of the spout body 12 on the side of the inlet is abutted against and welded to the outer edge of the opening 13 formed in the body 11. Therefore, rust generated from the open end of the opening 13 formed of clad steel using iron or the like has no choice but to be anchored inside the body 11. Furthermore, in the conventional kettle as shown in FIG. 4, as well as in the structure shown in FIG. The problem was that it rusted.
［考案の目的］
そこで、この考案は、上述の欠点を解消すべく
案出されたもので、クラツド鋼を使用したケトル
内部に錆が発生するのを防止できる電磁調理器用
ケトルの提供を目的とする。[Purpose of the invention] Therefore, this invention was devised to eliminate the above-mentioned drawbacks, and the purpose is to provide a kettle for an induction cooker that uses clad steel and can prevent rust from forming inside the kettle. do.
［考案の概要］
上述の目的を達成すべくこの考案は、クラツド
鋼材により形成されたケトルの胴体側面に開口部
を穿設すると共に、この開口部の開口縁を胴体外
側に向けて屈曲して係合縁部を形成し、一方、耐
蝕製材から成り、胴体の内側から開口部に嵌入さ
れる注出口体の注入口がわ開口縁に、係合縁部に
係合せしめる係合端部を形成し、この係合縁部と
係合端部とを溶着したことを要旨とすることで、
クラツド鋼製ケトル内部の防錆に成功したもので
ある。[Summary of the invention] In order to achieve the above-mentioned purpose, this invention has an opening in the side surface of the body of the kettle made of clad steel, and the opening edge of this opening is bent toward the outside of the body. On the other hand, the spout body is made of corrosion-resistant sawn material and is fitted into the opening from the inside of the body. The gist is that the engaging edge portion and the engaging end portion are welded.
This product successfully prevents rust inside a clad steel kettle.
［考案の実施例］
以下、図面を参照してこの考案の実施例を詳細
に説明する。[Embodiments of the invention] Hereinafter, embodiments of the invention will be described in detail with reference to the drawings.
図中、符号１は、クラツド鋼により形成された
ケトルの胴体部分を示すもので、この胴体１側面
には開口部５が穿設されて、後述する注出口体２
の注入がわ端部をこの開口部５の内側に嵌合させ
るように設けてある。そして、開口部５の開口縁
を胴体１に向けて屈曲することで係合縁部３を形
成してある。この際、胴体１を形成するクラツド
鋼は、厚さ0.8mmの鉄材８製板体の両面に、夫々
厚さ0.1mmのステンレス鋼９を重合した３層構造
のものを使用し、特に、板体表面のステンレス鋼
は、18−10ステンレス鋼を予定している。 In the figure, reference numeral 1 indicates the body of the kettle made of clad steel, and an opening 5 is bored in the side of the body 1, and a spout body 2, which will be described later, is provided.
The end of the injection tube is fitted inside the opening 5. The engagement edge 3 is formed by bending the opening edge of the opening 5 toward the body 1. At this time, the clad steel forming the fuselage 1 is of a three-layer structure in which stainless steel 9 with a thickness of 0.1 mm is superposed on both sides of a plate made of iron material 8 with a thickness of 0.8 mm. The stainless steel on the body surface is planned to be 18-10 stainless steel.
符号２は、耐蝕性材にて胴体１と別体に形成さ
れる注出口体を示し、この注出口体２の注入口が
わ開口縁に、前記係合縁部３に係合せしめる係合
端部４を設けてある。そして、注出口体２の注出
口がわを胴体１の内部から開口部５内に挿通し、
係合端部４と係合縁部３とを係合させた状態でこ
れらを溶着してある（第２図参照）。この際、注
出口体２はステンレス鋼１０材にて形成すること
を予定しており、このステンレス鋼１０は、前記
胴体１を形成するクラツド鋼表面のステンレス鋼
９とは材質が若干異なつた18−８ステンレス鋼を
予定している。また、係合縁部３と係合端部４と
の溶着は、アルゴン溶接方法によつて溶着させる
ものである。 Reference numeral 2 indicates a spout body formed separately from the body 1 from a corrosion-resistant material, and an engagement member is provided on the opening edge of the spout body 2 to engage with the engagement edge 3. An end 4 is provided. Then, insert the spout side of the spout body 2 into the opening 5 from inside the body 1,
The engaging end portion 4 and the engaging edge portion 3 are welded together in an engaged state (see FIG. 2). At this time, the pouring spout body 2 is planned to be made of stainless steel 10, and this stainless steel 10 is a material that is slightly different from the stainless steel 9 of the clad steel surface forming the body 1. -8 stainless steel is planned. Further, the engaging edge portion 3 and the engaging end portion 4 are welded together by an argon welding method.
尚、図中符号６はケトルの蓋を示し、符号７は
把手を示す。 In addition, the reference numeral 6 in the figure indicates the lid of the kettle, and the reference numeral 7 indicates the handle.
［考案の効果］
この考案は上述の如く構成したことにより、ク
ラツド鋼材を使用したケトル内部の防錆を図るこ
とができるものである。[Effects of the invention] By having the structure as described above, this invention can prevent rust inside a kettle using clad steel.
すなわち、クラツド鋼材により形成されたケト
ルの胴体１側面に開口部５を穿設すると共に、こ
の開口部５の開口縁を胴体１外側に向けて屈曲し
た係合縁部３を形成し、一方、耐蝕製材から成
り、胴体１の内側から開口部５に嵌入される注出
口体２の注入口がわ開口縁に係合縁部３に係合せ
しめる係合端部４を形成し、この係合縁部３と係
合端部４とを溶着したことによつて、クラツド鋼
製胴体１の開孔部５の開口端部が胴体１の外側面
に表出することになる。したがつて、クラツド鋼
の端部から錆が発生したとしても、この錆はケト
ルの外部で発生することとなり、クラツド鋼を用
いた従来のケトルの如く、胴体１１と注出口体１
２との溶着部分内がわに錆が発生するのを防止で
きる。 That is, an opening 5 is formed in the side surface of the body 1 of the kettle made of clad steel, and an engaging edge 3 is formed by bending the edge of the opening 5 toward the outside of the body 1. The spout body 2 is made of corrosion-resistant lumber and is fitted into the opening 5 from the inside of the body 1. An engaging end 4 is formed on the opening edge of the spout body 2 to be engaged with the engaging edge 3. By welding the edge 3 and the engaging end 4, the open end of the aperture 5 of the clad steel body 1 is exposed on the outer surface of the body 1. Therefore, even if rust occurs from the ends of the clad steel, this rust will occur on the outside of the kettle, and unlike conventional kettles using clad steel, the body 11 and spout body 1
It is possible to prevent rust from forming inside the welded part with 2.
更に、ケトルの胴体１にクラツド鋼を使用して
いることから、ケトル自体に重量感を与えると共
に保温性を高める利点を有し、電磁調理器にとつ
て好適であるばかりでなく、一般の調理器で使用
するにも極めて都合の良いものである。 Furthermore, since clad steel is used for the body 1 of the kettle, it has the advantage of giving the kettle itself a sense of weight and improving heat retention, making it suitable not only for induction cookers but also for general cooking. It is also extremely convenient for use in containers.
このようにこの考案によれば、クラツド鋼材を
使用したケトル内部に錆が発生するのを防止し、
電磁調理器用として効果的に使用することが可能
であり、しかも、一般の調理器で使用するにも都
合が良いなどといつた実用上有益な種々の効果を
奏するものである。 In this way, this invention prevents rust from forming inside the kettle using clad steel,
It can be effectively used in an electromagnetic cooker, and has various practical effects such as being convenient for use in a general cooker.
図面中第１図乃至第２図はこの考案の実施例を
示すもので、第１図は斜視図、第２図は要部断面
図、第３図及び第４図は従来例を示す断面図であ
る。
１……胴体、２……注出口体、３……係合縁
部、４……係合端部、５……開口部、６……蓋、
７……把手、８……鉄材、９……ステンレス鋼、
１０……ステンレス鋼、１１……胴体、１２……
注出口体、１２ａ……開口端縁、１３……開口
部、１４……連通孔、１４ａ……孔端面。
Figures 1 and 2 in the drawings show an embodiment of this invention, where Figure 1 is a perspective view, Figure 2 is a sectional view of the main part, and Figures 3 and 4 are sectional views showing a conventional example. It is. DESCRIPTION OF SYMBOLS 1... Body, 2... Spout body, 3... Engagement edge, 4... Engagement end, 5... Opening, 6... Lid,
7...Handle, 8...Iron material, 9...Stainless steel,
10... Stainless steel, 11... Body, 12...
Spout body, 12a...opening edge, 13...opening, 14...communication hole, 14a...hole end surface.
Claims (1)
側面に開口部を穿設すると共に、この開口部の
開口縁を胴体外側に向けて屈曲して係合縁部を
形成し、一方、耐蝕性材から成り、胴体の内側
から開口部に嵌入される注出口体の注入口がわ
開口縁に、係合縁部に係合せしめる係合端部を
形成し、この係合縁部と係合端部とを溶着した
ことを特徴とする電磁調理器用ケトル。 ２ 胴体は、鉄材の両面にステンレス鋼が重合さ
れた３層構造を成すクラツド鋼材にて形成した
実用新案登録請求の範囲第１項記載の電磁調理
器用ケトル。 ３ 注出口体は、ステンレス鋼材にて形成した実
用新案登録請求の範囲第１項または第２項記載
の電磁調理器用ケトル。[Claims for Utility Model Registration] 1. An opening is formed in the side surface of the body of a kettle made of clad steel, and the edge of this opening is bent toward the outside of the body to form an engaging edge. On the other hand, an engaging end is formed on the opening edge of the spout body which is made of a corrosion-resistant material and is fitted into the opening from the inside of the body, and which engages with the engaging edge. A kettle for an electromagnetic cooker, characterized in that an edge portion and an engaging end portion are welded. 2. The kettle for an electromagnetic cooker according to claim 1, wherein the body is made of a clad steel material having a three-layer structure in which stainless steel is polymerized on both sides of a steel material. 3. The kettle for an electromagnetic cooker according to claim 1 or 2, wherein the spout body is made of stainless steel.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP19903084U JPS628152Y2 (en) | 1984-12-27 | 1984-12-27 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP19903084U JPS628152Y2 (en) | 1984-12-27 | 1984-12-27 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS61114690U JPS61114690U (en) | 1986-07-19 |
| JPS628152Y2 true JPS628152Y2 (en) | 1987-02-25 |
Family
ID=30758574
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP19903084U Expired JPS628152Y2 (en) | 1984-12-27 | 1984-12-27 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS628152Y2 (en) |
-
1984
- 1984-12-27 JP JP19903084U patent/JPS628152Y2/ja not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| JPS61114690U (en) | 1986-07-19 |
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