JPS62502655A - 調味料組成物とその製法 - Google Patents

調味料組成物とその製法

Info

Publication number
JPS62502655A
JPS62502655A JP61501877A JP50187786A JPS62502655A JP S62502655 A JPS62502655 A JP S62502655A JP 61501877 A JP61501877 A JP 61501877A JP 50187786 A JP50187786 A JP 50187786A JP S62502655 A JPS62502655 A JP S62502655A
Authority
JP
Japan
Prior art keywords
composition
salt
approximately
mixture
component
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP61501877A
Other languages
English (en)
Japanese (ja)
Inventor
ハワード、アラン、ノーマン
Original Assignee
ザ ハワ−ド フアウンデ−シヨン
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by ザ ハワ−ド フアウンデ−シヨン filed Critical ザ ハワ−ド フアウンデ−シヨン
Publication of JPS62502655A publication Critical patent/JPS62502655A/ja
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16Inorganic salts, minerals or trace elements
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/40Table salts; Dietetic salt substitutes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Mycology (AREA)
  • Inorganic Chemistry (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Seasonings (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Medicinal Preparation (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Saccharide Compounds (AREA)
JP61501877A 1985-03-27 1986-03-26 調味料組成物とその製法 Pending JPS62502655A (ja)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB858507977A GB8507977D0 (en) 1985-03-27 1985-03-27 Culinary seasoning compositions
GB8507977 1985-03-27

Publications (1)

Publication Number Publication Date
JPS62502655A true JPS62502655A (ja) 1987-10-15

Family

ID=10576738

Family Applications (1)

Application Number Title Priority Date Filing Date
JP61501877A Pending JPS62502655A (ja) 1985-03-27 1986-03-26 調味料組成物とその製法

Country Status (18)

Country Link
US (1) US4915962A (fr)
EP (1) EP0248810B1 (fr)
JP (1) JPS62502655A (fr)
CN (1) CN86102895A (fr)
AT (1) ATE66577T1 (fr)
AU (1) AU599023B2 (fr)
CA (1) CA1284439C (fr)
DE (1) DE3681163D1 (fr)
DK (1) DK168609B1 (fr)
ES (1) ES8800012A1 (fr)
FI (1) FI92899C (fr)
GB (2) GB8507977D0 (fr)
GR (1) GR860805B (fr)
IE (1) IE57335B1 (fr)
NO (1) NO864769L (fr)
PT (1) PT82276B (fr)
WO (1) WO1986005660A1 (fr)
ZA (1) ZA862350B (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2011501948A (ja) * 2007-10-26 2011-01-20 ルザーフル・エ・コンパニエ 新規NaCl塩代用剤、その使用、及び新規NaCl代用剤を含有する製品

Families Citing this family (39)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3620150C2 (de) * 1986-06-14 1995-06-08 Stoess & Co Gelatine Nahrungsmittel mit einem Gehalt an Kochsalz, Verfahren zur Reduzierung der Kochsalzmenge in einem Nahrungsmittel sowie Verwendung von Kollagenhydrolysat als Kochsalzersatz
EP0291578A1 (fr) * 1987-05-20 1988-11-23 Kopalnia Soli "Wieliczka" Sel de table enrichi en bioéléments
US4786518A (en) * 1987-07-02 1988-11-22 The Procter & Gamble Company Iron mineral supplements
US4786510A (en) * 1987-07-02 1988-11-22 The Procter & Gamble Company Calcium-iron mineral supplements
FR2618305B1 (fr) * 1987-07-23 1989-10-27 Synthelabo Melange nutritif destine a la personne agee
US5114725A (en) * 1991-01-18 1992-05-19 The Pillsbury Company Method for color preservation in canned green vegetables
US5108767A (en) * 1991-06-10 1992-04-28 Abbott Laboratories Liquid nutritional product for persons receiving renal dialysis
US5176934A (en) * 1991-12-12 1993-01-05 Kraft General Foods, Inc. Seasoned food product with a salt enhancer
US5145707A (en) * 1991-12-12 1992-09-08 Kraft General Foods, Inc. Salt enhancer
US5221545A (en) * 1992-03-09 1993-06-22 Abbott Laboratories Method of providing selenium in a nutritional product
US5288510A (en) * 1992-05-18 1994-02-22 George Gregory Palatable low salt substitutes
FR2708178B1 (fr) * 1993-07-26 1995-10-20 Midi Salines Est Cie Salins Composition pour le salage et la conservation de denrées alimentaires et son utilisation.
WO1995018546A1 (fr) * 1994-01-11 1995-07-13 George Gregory Substituts de sel agreables au gout
WO1996016558A1 (fr) * 1994-11-30 1996-06-06 Institute Of Occupational Medicine, Chinese Academy Of Preventive Medicine Composition de sel alimentaire comportant du selenium, du potassium et de l'iode
DE19517498A1 (de) * 1995-05-12 1996-11-14 Budenheim Rud A Oetker Chemie Verfahren zur Anreicherung mit Spurensubstanzen und Rieselhilfsmittel hierfür
WO1996039871A1 (fr) * 1995-06-07 1996-12-19 Abbott Laboratories Poudres minerales a solubilite de chrome amelioree, et leurs procedes de preparation
US5679390A (en) * 1995-07-27 1997-10-21 Conover; Donald Robert Composition and method for making/using a natural fat-free, deep-fried flavoring
DE19703252A1 (de) * 1996-11-07 1998-05-14 Wolfgang Heinz Richard P Pries Nahrungsmittel mit Mineralsalz und Verfahren zu dessen Herstellung
US5871803A (en) * 1997-05-30 1999-02-16 Campbell Soup Company Salt flavor enhancing compositions, food products including such compositions, and methods for preparing such products
US6344223B1 (en) * 2000-03-10 2002-02-05 Nestec S.A Food fortified with iron
US20040047976A1 (en) * 2000-08-14 2004-03-11 Narayan Anantha Subramony Granulation process
WO2005033259A1 (fr) * 2003-10-08 2005-04-14 Belair Biotechnology Pty Ltd Additif pour biere et procede d'utilisation associe
WO2005094615A1 (fr) * 2004-03-03 2005-10-13 Ecosalt Corporation Composition de sel exempte de sodium ou pauvre en sodium sans amertume
US20060083824A1 (en) * 2004-10-20 2006-04-20 Pbm Products Llc Nutritional supplements for glucose intolerant individuals
US20070059428A1 (en) * 2005-09-14 2007-03-15 Chigurupati Sambasiva R Low-sodium salt composition
US9629384B2 (en) 2005-09-14 2017-04-25 S & P Ingredient Development, Llc Low sodium salt composition
NZ594596A (en) * 2006-02-10 2011-10-28 Mannatech Inc All natural multivitamin and multimineral dietary supplement formulations for enhanced absorption and biological utilization
US20100015291A1 (en) * 2006-03-21 2010-01-21 Akzo Nobel N.V. Double-fortified salt and preparation process therefor
SE530154C8 (sv) * 2006-08-23 2008-04-08 Hanson & Moehring Ab Saltblandning
US8802181B2 (en) 2006-10-05 2014-08-12 S & P Ingredient Development, Llc Low sodium salt composition
MX352695B (es) * 2008-02-06 2017-12-05 Campbell Soup Co Metodos y composiciones para reducir el contenido de sodio en productos alimenticios.
WO2009157789A1 (fr) * 2008-02-29 2009-12-30 Carver, Aaron, Jason Procede de fabrication d'un sel botanique
JP2010011807A (ja) * 2008-07-04 2010-01-21 Ajinomoto Co Inc グルタミン酸マグネシウム含有塩味増強剤
PL2644033T3 (pl) * 2012-03-30 2016-09-30 Kompozycja do konserwacji żywności i jej zastosowanie
FR2995186A1 (fr) * 2012-09-13 2014-03-14 Parc Inversions Nouvel agent de salaison alimentaire hyposode
US9247762B1 (en) 2014-09-09 2016-02-02 S & P Ingredient Development, Llc Salt substitute with plant tissue carrier
MX2020002891A (es) * 2017-09-18 2021-01-08 S & P Ingredient Dev Llc Sustituto de sal bajo en sodio con cloruro de potasio.
CN109645433A (zh) * 2017-10-10 2019-04-19 江苏苏盐井神股份有限公司 一种碘化钾碘盐及其生产方法
CN108371317A (zh) * 2018-02-06 2018-08-07 天津佰亿达企业管理股份有限公司 一种中老年盐及其制备方法

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2744823A (en) * 1954-09-13 1956-05-08 Morton Salt Co Salt composition
DE1067291B (de) * 1959-10-15 Hannover-Kirchrode Dr. Hans-Adalbert Schweigart Verfahren zum Ausrüsten von Speisesalz mit Spurenelementen
US4107346A (en) * 1976-09-02 1978-08-15 Kravitz Hilard L Dietary salt compositions

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US12063A (en) * 1854-12-12 Flier
US2489766A (en) * 1946-02-16 1949-11-29 Smith Corp A O Chime for barrels
US2489760A (en) * 1948-06-15 1949-11-29 Gen Foods Corp Trace metal salt
US2489759A (en) * 1948-06-15 1949-11-29 Gearal Foods Corp Trace halogen salt
US2697287A (en) * 1950-12-18 1954-12-21 George E Swain Footwear attachment
US2764485A (en) * 1954-03-17 1956-09-25 Ross Food supplements and process of preparing the same
US4068006A (en) * 1976-10-07 1978-01-10 Akzona Incorporated Salt seasoning mixture
US4220667A (en) * 1978-08-04 1980-09-02 The Procter & Gamble Company Zinc containing condiments
ATE5845T1 (de) * 1980-11-14 1984-02-15 Rudolf Schanze Fuer menschen und tiere geeignetes, spurenelemente enthaltendes konzentrat, ein verfahren zu seiner herstellung und seine verwendung.
IS1318B6 (is) * 1985-04-09 1988-04-11 Gunnar Olof Sundien (Sj β ath.s. varth. NYTJALEYFI) Aðferð til vinnslu steinefnablöndu

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1067291B (de) * 1959-10-15 Hannover-Kirchrode Dr. Hans-Adalbert Schweigart Verfahren zum Ausrüsten von Speisesalz mit Spurenelementen
US2744823A (en) * 1954-09-13 1956-05-08 Morton Salt Co Salt composition
US4107346A (en) * 1976-09-02 1978-08-15 Kravitz Hilard L Dietary salt compositions

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2011501948A (ja) * 2007-10-26 2011-01-20 ルザーフル・エ・コンパニエ 新規NaCl塩代用剤、その使用、及び新規NaCl代用剤を含有する製品

Also Published As

Publication number Publication date
GB8507977D0 (en) 1985-05-01
GB8607466D0 (en) 1986-04-30
ATE66577T1 (de) 1991-09-15
FI92899C (fi) 1995-01-25
GB2172788A (en) 1986-10-01
DK572486A (da) 1987-01-27
FI92899B (fi) 1994-10-14
EP0248810A1 (fr) 1987-12-16
ZA862350B (en) 1986-11-26
GB2172788B (en) 1990-03-28
WO1986005660A1 (fr) 1986-10-09
ES8800012A1 (es) 1987-11-01
NO864769D0 (no) 1986-11-27
AU5628186A (en) 1986-10-23
ES553511A0 (es) 1987-11-01
FI874181A (fi) 1987-09-24
PT82276B (pt) 1988-07-29
EP0248810B1 (fr) 1991-08-28
IE57335B1 (en) 1992-07-29
IE860796L (en) 1986-09-27
NO864769L (no) 1987-01-26
DK168609B1 (da) 1994-05-09
PT82276A (en) 1986-04-01
AU599023B2 (en) 1990-07-12
GR860805B (en) 1986-07-21
FI874181A0 (fi) 1987-09-24
US4915962A (en) 1990-04-10
CN86102895A (zh) 1986-10-01
CA1284439C (fr) 1991-05-28
DK572486D0 (da) 1986-11-27
DE3681163D1 (de) 1991-10-02

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