JPS561862A - Control of food heating by detecting infrared radiation - Google Patents

Control of food heating by detecting infrared radiation

Info

Publication number
JPS561862A
JPS561862A JP7741979A JP7741979A JPS561862A JP S561862 A JPS561862 A JP S561862A JP 7741979 A JP7741979 A JP 7741979A JP 7741979 A JP7741979 A JP 7741979A JP S561862 A JPS561862 A JP S561862A
Authority
JP
Japan
Prior art keywords
food
output level
infrared radiation
heating
heated
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP7741979A
Other languages
Japanese (ja)
Inventor
Shigeru Kusuki
Kazunari Nishii
Tomotaka Nobue
Keijiro Mori
Takahito Kanazawa
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Panasonic Holdings Corp
Original Assignee
Matsushita Electric Industrial Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Matsushita Electric Industrial Co Ltd filed Critical Matsushita Electric Industrial Co Ltd
Priority to JP7741979A priority Critical patent/JPS561862A/en
Publication of JPS561862A publication Critical patent/JPS561862A/en
Pending legal-status Critical Current

Links

Landscapes

  • General Preparation And Processing Of Foods (AREA)
  • Control Of Resistance Heating (AREA)

Abstract

PURPOSE: To enable skillful and automatic cooking with a heat cooker, such as a microwave oven, etc., by determining the stage of cooking of the food as a whole from the surface temperature of the food, and controlling the heat source according to the cooking stage.
CONSTITUTION: Food is heated with a heater such as a microwave oven furnished with an infrared radiation temperature sensor, and capable of controlling the output level for heating. The food is heated first at high output level to a temperature TN1, and allowed to cool to TD1. After cooling, it is heated again at a low output level to TN2 and the time (t0) necessary to the reheating is determined, the time depends upon the thickness and the volume of food in the oven. The output level and the heating time for the next heating are adjusted to the optimum levels according to the value of to.
COPYRIGHT: (C)1981,JPO&Japio
JP7741979A 1979-06-18 1979-06-18 Control of food heating by detecting infrared radiation Pending JPS561862A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP7741979A JPS561862A (en) 1979-06-18 1979-06-18 Control of food heating by detecting infrared radiation

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP7741979A JPS561862A (en) 1979-06-18 1979-06-18 Control of food heating by detecting infrared radiation

Publications (1)

Publication Number Publication Date
JPS561862A true JPS561862A (en) 1981-01-10

Family

ID=13633428

Family Applications (1)

Application Number Title Priority Date Filing Date
JP7741979A Pending JPS561862A (en) 1979-06-18 1979-06-18 Control of food heating by detecting infrared radiation

Country Status (1)

Country Link
JP (1) JPS561862A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS62177883A (en) * 1986-01-30 1987-08-04 松下電器産業株式会社 Heating cooker

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS62177883A (en) * 1986-01-30 1987-08-04 松下電器産業株式会社 Heating cooker

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