JPS52120154A - Method of making fruit juice with sourness adjusted - Google Patents

Method of making fruit juice with sourness adjusted

Info

Publication number
JPS52120154A
JPS52120154A JP3661676A JP3661676A JPS52120154A JP S52120154 A JPS52120154 A JP S52120154A JP 3661676 A JP3661676 A JP 3661676A JP 3661676 A JP3661676 A JP 3661676A JP S52120154 A JPS52120154 A JP S52120154A
Authority
JP
Grant status
Application
Patent type
Prior art keywords
sourness
adjusted
method
fruit juice
making fruit
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP3661676A
Other versions
JPS5522076B2 (en )
Inventor
Denbee Kawamura
Kazuo Kuboyama
Original Assignee
Shizuoka Prefecture
Shizuokaken Kankitsu Nougiyou
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date

Links

JP3661676A 1976-03-31 1976-03-31 Expired JPS5522076B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP3661676A JPS5522076B2 (en) 1976-03-31 1976-03-31

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP3661676A JPS5522076B2 (en) 1976-03-31 1976-03-31

Publications (2)

Publication Number Publication Date
JPS52120154A true true JPS52120154A (en) 1977-10-08
JPS5522076B2 JPS5522076B2 (en) 1980-06-14

Family

ID=12474727

Family Applications (1)

Application Number Title Priority Date Filing Date
JP3661676A Expired JPS5522076B2 (en) 1976-03-31 1976-03-31

Country Status (1)

Country Link
JP (1) JPS5522076B2 (en)

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS55138380A (en) * 1979-04-13 1980-10-29 Tax Adm Agency Decomposition of malic acid in fruit juice or fruit liquor
US6210738B1 (en) 1999-04-23 2001-04-03 E Excel Internatioanal Inc. Freeze-dried ginseng berry tea
US6238672B1 (en) 1999-04-23 2001-05-29 E. Excel International Inc. Dietary supplements containing dehydrated cactus fruit juice and ginseng berry juice
US6524626B2 (en) 1999-04-23 2003-02-25 E Excel International, Inc. Ginseng berry topical products
US6576286B1 (en) 1999-04-23 2003-06-10 E Excel International Cactus fruit drinks and food products
US20100021532A1 (en) * 2008-07-24 2010-01-28 Smitha Rao Personal care composition containing yeast/polyphenol ferment extract

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0748657Y2 (en) * 1992-07-21 1995-11-08 堺化学工業株式会社 High temperature firing container

Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS55138380A (en) * 1979-04-13 1980-10-29 Tax Adm Agency Decomposition of malic acid in fruit juice or fruit liquor
US6210738B1 (en) 1999-04-23 2001-04-03 E Excel Internatioanal Inc. Freeze-dried ginseng berry tea
US6238672B1 (en) 1999-04-23 2001-05-29 E. Excel International Inc. Dietary supplements containing dehydrated cactus fruit juice and ginseng berry juice
US6524626B2 (en) 1999-04-23 2003-02-25 E Excel International, Inc. Ginseng berry topical products
US6576286B1 (en) 1999-04-23 2003-06-10 E Excel International Cactus fruit drinks and food products
US20100021532A1 (en) * 2008-07-24 2010-01-28 Smitha Rao Personal care composition containing yeast/polyphenol ferment extract
US9376659B2 (en) * 2008-07-24 2016-06-28 Arch Personal Care Products, L.P. Personal care composition containing yeast/polyphenol ferment extract
US9744121B2 (en) 2008-07-24 2017-08-29 Arch Personal Care Products, L.P. Personal care composition containing yeast/polyphenol ferment extract
US9901538B2 (en) 2008-07-24 2018-02-27 Arch Personal Care Products, L.P. Personal care composition containing yeast/polyphenol ferment extract

Also Published As

Publication number Publication date Type
JPS5522076B2 (en) 1980-06-14 grant

Similar Documents

Publication Publication Date Title
JPS52104506A (en) Fat and its making method
JPS52122675A (en) Production of refreshing drink containing grape juice
JPS5341408A (en) Method of producing lvl
JPS5356366A (en) Production of health food
JPS5212956A (en) Method of producing favorite drink
JPS52110899A (en) Process for preparing orange wine by citrous enzyme
JPS537799A (en) Novel compound and its producing process
JPS5318707A (en) Method of producing continuous lvl
JPS5449366A (en) Production of soymilk drink containing vegetable juice
JPS52102459A (en) Sheettlike food and method of producing same
JPS52136943A (en) Natural fruit juice of oranges or natural coloring agent
JPS5324052A (en) Method of making juice from plum fluit and side dish of plum
JPS52114066A (en) Juicer
JPS5290622A (en) Pasteurizing method of substance
JPS5347572A (en) Food coloring method
JPS5298051A (en) Silicone compound and its production method
JPS5486653A (en) Production of natural fruits juice with improved acidic taste
JPS52105232A (en) Preserving method of food
JPS52114029A (en) Preserving method of food
JPS5311740A (en) Photooshapeegrading method and device for fruit and vegetable
JPS54145251A (en) Production of concentrated juice and fruit wine utilizing frozen fruit
JPS52110874A (en) Production of flavor improving agent for food
JPS52120168A (en) Chewing gummlike food and method of producing same
JPS5318778A (en) Juicer