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Priority to JP5915573ApriorityCriticalpatent/JPS5010942A/ja
Publication of JPS5010942ApublicationCriticalpatent/JPS5010942A/ja
Method of applying flavorings and edible fats on to deep-frozen foods with free apportionability so as to obtain food ready for consumption merely after adding water and applying heat
Method of applying flavorings and edible fats on to deep-frozen foods with free apportionability so as to obtain food ready for consumption merely after adding water and applying heat
