JPH0739386A - Production of bacterial cellulose - Google Patents

Production of bacterial cellulose

Info

Publication number
JPH0739386A
JPH0739386A JP19146793A JP19146793A JPH0739386A JP H0739386 A JPH0739386 A JP H0739386A JP 19146793 A JP19146793 A JP 19146793A JP 19146793 A JP19146793 A JP 19146793A JP H0739386 A JPH0739386 A JP H0739386A
Authority
JP
Japan
Prior art keywords
cellulose
culture
acid
salt
carboxylic acid
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP19146793A
Other languages
Japanese (ja)
Other versions
JP2766165B2 (en
Inventor
Masanobu Matsuoka
昌伸 松岡
Hiroshi Takemura
浩 竹村
Takayasu Tsuchida
隆康 土田
Fumihiro Yoshinaga
文弘 吉永
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BIO POLYMER RES KK
Original Assignee
BIO POLYMER RES KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by BIO POLYMER RES KK filed Critical BIO POLYMER RES KK
Priority to JP19146793A priority Critical patent/JP2766165B2/en
Publication of JPH0739386A publication Critical patent/JPH0739386A/en
Application granted granted Critical
Publication of JP2766165B2 publication Critical patent/JP2766165B2/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Abstract

PURPOSE:To industrially and advantageously obtain the subject edible compound by culturing a microorganism, belonging to the genus Acetobacter and having the ability to produce a cellulosic substance in a culture medium containing a carboxylic acid (salt) which is a factor in promoting the production of the cellulose and then collecting the resultant product, CONSTITUTION:This method for producing a bacterial cellulose is to inoculate a microorganism, belonging to the genus Acetobacter and having the ability to produce a cellulosic substance (e.g. Acetobacter xylinum ATCC23768) in a culture medium containing a carboxylic acid (e.g. lactic acid) or a salt thereof as a factor in promoting the production of cellulose added thereto, carry out the stationary culture in a low- temperature incubator at 28 deg.C for 3 days, then filter the culture solution through a gauze, subsequently centrifuge the filtrate, separate the microbial cell, add a sterilized physiological saline solution to the separated microbial cell, provide a seed microbial solution, inoculate the prepared seed microbial solution into the same culture medium as that used in culturing the seed, perform the main culture at 28 deg.C for 4 days while shaking the culture medium and then collect the cellulose and cellulosic substance, produced and accumulated in the culture medium. This bacterial cellulose is useful for retaining the viscosity of a food, a cosmetic, a coating, etc., and usable as a food additive, an emulsion stabilizer, etc.

Description

【発明の詳細な説明】Detailed Description of the Invention

【0001】[0001]

【産業上の利用分野】本発明は、アセトバクター属に属
しセルロース性物質を生産する能力を有する微生物が生
産するセルロース性物質の製造方法に関する。より具体
的には、セルロース生成促進因子として特定の有機酸を
含有する培地中での該微生物によるセルロース性物質の
生産に関する。
TECHNICAL FIELD The present invention relates to a method for producing a cellulosic substance produced by a microorganism belonging to the genus Acetobacter and capable of producing a cellulosic substance. More specifically, it relates to the production of a cellulosic substance by the microorganism in a medium containing a specific organic acid as a cellulose production promoting factor.

【0002】このセルロース性物質は可食性であり食品
分野で利用されるほか水系分散性に優れているので食
品、化粧品又は塗料等の粘度の保持、食品原料生地の強
化、水分の保持、食品安定性向上、低カロリー添加物又
は乳化安定化助剤としての産業上利用価値がある。
Since this cellulosic material is edible and used in the food field and has excellent water-based dispersibility, it retains the viscosity of foods, cosmetics, paints, etc., strengthens the raw material of food materials, retains water, and stabilizes foods. It has industrial utility value as a property improving agent, a low calorie additive or an emulsion stabilizing aid.

【0003】また、該セルロース性物質の離解物はミク
ロフィブリルの構造的物理的特徴に基づき高分子、特に
水系高分子用補強剤として各種の産業用用途がある。こ
のような離解物は高い引張弾性率を示すので該セルロー
ス性離解物を紙状または固型状に固化した物質はミクロ
フィブリルの構造的特徴に基づくすぐれた機械特性が期
待され、各種産業用素材としての応用がある。
The disaggregated material of the cellulosic material has various industrial uses as a reinforcing agent for polymers, especially aqueous polymers, based on the structural and physical characteristics of microfibrils. Since such a disaggregated material shows a high tensile elastic modulus, a substance obtained by solidifying the cellulosic disaggregated material into a paper or solid form is expected to have excellent mechanical properties based on the structural characteristics of microfibrils, and various industrial materials. There is an application as.

【0004】[0004]

【従来の技術】従来より、アセトバクター属に属する微
生物を培養して、セルロースを生産する方法は知られて
いる(この微生物を以後「セルロース生産性酢酸菌」と
称する)。例えば、特開昭62−265990号公報、
特開昭61−221201等に、その記載がある。セル
ロース生産性酢酸菌の培養を行なう際に適当とされてい
る栄養培地としては、炭素源、ペプトン、酵母エキス、
燐酸ナトリウム及びクエン酸からなる Schramm/Hestri
n 培地(Schramm ら、J. General Biology, 11,pp.123
〜129, 1954 )が知られている。しかしながら、上記栄
養培地で振盪もしくは通気撹拌培養を行なった場合、得
られるセルロース生産量は低く、生成速度も必ずしも満
足のいくものではなかった。また、上記栄養培地の他
に、コーンスチープリカー(CSL)や麦芽エキス等を
加えた培地が知られているが、これら天然栄養素(ペプ
トン、酵母エキス、CSL、麦芽エキスなど)に含まれ
る特定成分がセルロース生成促進に関与していることは
知られていない。培地中の特定栄養素によるセルロース
生成促進因子として、現在知られているものにはイノシ
トール、フィチン酸、ピロロキノリンキノン(PQQ)
(特公平5−1718号公報;高井光男,紙パ技協誌,
第42巻,第3号,第237〜244頁)等があるが、
セルロース生成量はまだ不十分であり、またこれらの振
盪もしくは通気撹拌培養における効果も明確ではなかっ
た。
2. Description of the Related Art Conventionally, a method of culturing a microorganism belonging to the genus Acetobacter to produce cellulose has been known (hereinafter, this microorganism is referred to as "cellulose-producing acetic acid bacterium"). For example, JP-A-62-265990,
This is described in JP-A-61-222101 and the like. As a nutrient medium which is considered to be suitable when culturing cellulose-producing acetic acid bacteria, carbon sources, peptone, yeast extract,
Schramm / Hestri consisting of sodium phosphate and citric acid
n medium (Schramm et al., J. General Biology, 11 ,, pp.123
~ 129, 1954) is known. However, when shaking or aeration-agitation culture was carried out in the above nutrient medium, the yield of cellulose obtained was low and the production rate was not always satisfactory. In addition to the above-mentioned nutrient medium, a medium containing corn steep liquor (CSL), malt extract, etc. is known. Specific components contained in these natural nutrients (peptone, yeast extract, CSL, malt extract, etc.) Is not known to be involved in promoting cellulose production. The currently known factors for promoting cellulose production by specific nutrients in the medium include inositol, phytic acid, and pyrroloquinoline quinone (PQQ).
(Japanese Examined Patent Publication No. 5-1718; Mitsuo Takai, Journal of Paper and Paper Technology,
Vol. 42, No. 3, pp. 237-244), etc.
The amount of cellulose produced was still insufficient, and their effects in shaking or aeration-agitation culture were not clear.

【0005】[0005]

【発明が解決しようとする課題】有機酸と酢酸菌におけ
る研究は、Takeuchiら、J. Ferment. Technol.
Vol.46, No.4, pp. 288〜291, 1968年、南場ら、日本
食品工業学会誌,第32巻,第5号,第 331〜337 頁,19
85年などに記載されているが、これらの文献は、酢酸菌
の酸生成に及ぼす影響について研究したものであり、セ
ルロース生産性酢酸菌のこれら有機酸によるセルロース
生産促進効果について言及したものは見当らない。
Studies on organic acids and acetic acid bacteria have been reported by Takeuchi et al., J. Ferment. Technol.
Vol.46, No.4, pp. 288-291, 1968, Minamiba et al., Journal of Japan Society of Food Industry, Volume 32, No. 5, 331-337, 19
Although it is described in 1985 etc., these documents are studies on the effect of acetic acid bacteria on acid production, and no reference is made to the effect of these organic acids to promote cellulose production by cellulose-producing acetic acid bacteria. Absent.

【0006】本発明の目的は、セルロース生産性酢酸菌
を用いてセルロース性物質の生産性を向上させ安価に製
造する方法を開発することにある。
It is an object of the present invention to develop a method for producing a cellulosic substance at a low cost by using a cellulosic acetic acid bacterium to improve the productivity.

【0007】[0007]

【課題を解決するための手段】本発明者らは、上記の目
的を達成するために種々の研究を行ない、アセトバクタ
ー属に属しセルロース性物質を生産する能力を有する微
生物(すなわちセルロース生産性酢酸菌)を特定の有機
酸を添加した培地中で培養することにより、従来の製造
法に比べて著しくセルロース性物質の生産性が向上する
ことを見出した。
[Means for Solving the Problems] The present inventors have conducted various studies to achieve the above-mentioned object, and are microorganisms belonging to the genus Acetobacter and capable of producing a cellulosic substance (that is, cellulose-producing acetic acid). It was found that the productivity of the cellulosic substance is remarkably improved by culturing the bacterium) in a medium to which a specific organic acid is added, as compared with the conventional production method.

【0008】即ち、本発明は、アセトバクター属に属し
セルロース性物質生産能を有する微生物を、セルロース
生成促進因子としてのカルボン酸又はその塩を添加した
培地中で培養し、培地中にセルロース、セルロース性物
質を生成蓄積せしめ該物質を採取することを包含するセ
ルロースの製造方法を提供する。
That is, according to the present invention, a microorganism belonging to the genus Acetobacter and having a cellulosic substance-producing ability is cultivated in a medium to which a carboxylic acid or a salt thereof as a cellulose production promoting factor is added, and cellulose and cellulose are added to the medium. Provided is a method for producing cellulose, which comprises producing and accumulating a sexual substance and collecting the substance.

【0009】本発明において使用される微生物はアセト
バクター属に属し、セルロース性物質を産生する微生物
であればどのようなものでもよい。例えば、アセトバク
ター・スピーシーズ(Acetobacter sp. )BPR200
1株、アセトバクター・キシリナム(Acetobacter xyli
num )ATCC23768、アセトバクター・キシリナ
ムATCC23769、アセトバクター・キシリナムA
TCC10821などが挙げられる。
The microorganism used in the present invention may be any microorganism as long as it belongs to the genus Acetobacter and produces a cellulosic substance. For example, Acetobacter sp. BPR200
1 strain, Acetobacter xylinum
num) ATCC23768, Acetobacter xylinum ATCC23769, Acetobacter xylinum A
Examples include TCC10821.

【0010】本発明方法で使用される特定のカルボン酸
又はその塩は、セルロース生成促進因子として該微生物
のセルロース生合成系に作用して、セルロースの生産性
を著しく向上させる。すなわち、後述する実施例に示す
ように、培地中のセルロース蓄積量はカルボン酸無添加
の場合と比較して約1.5倍〜約12倍に達する。本明
細書中「セルロース生成促進因子としてのカルボン酸又
はその塩」は、カルボン酸又はその塩を添加しない場合
と比較してセルロース蓄積量を約1.5倍以上増加させ
るカルボン酸又は塩を指す。本発明で使用し得るカルボ
ン酸は飽和又は不飽和カルボン酸のいずれでもよく、例
えば、飽和カルボン酸として酢酸、乳酸、ピルビン酸、
コハク酸、リンゴ酸、グルコン酸、グルクロン酸などが
挙げられ、また、不飽和カルボン酸としてフマル酸、マ
レイン酸、アクリル酸、安息香酸などが挙げられる。こ
れらカルボン酸は、炭素数、カルボキシル基数に特に制
限はないが、水溶性であることが望ましい。好ましいカ
ルボン酸は乳酸、ピルビン酸、酢酸である。カルボン酸
を塩として使用するときは、特に制限されないが、通常
アルカリ金属又はアルカリ土類金属の塩を使用し得る。
これらのカルボン酸又はその塩は単独で使用してもよい
し、また2種以上組み合わせて使用することもできる。
また、カルボン酸又はその塩の添加量は特に制限されな
いが、好ましくは1mmol〜200mmol/Lである。本発
明においては、カルボン酸又はその塩は主要炭素源とし
て培地に添加するよりはむしろ、セルロース生成促進因
子として微量もしくは少量添加するだけでセルロース生
産性を顕著に向上させることができる。
The specific carboxylic acid or salt thereof used in the method of the present invention acts as a cellulose production promoting factor on the cellulose biosynthesis system of the microorganism to remarkably improve the productivity of cellulose. That is, as shown in Examples described later, the amount of cellulose accumulated in the medium reaches about 1.5 times to about 12 times that in the case where no carboxylic acid is added. In the present specification, the "carboxylic acid or its salt as a cellulose production promoting factor" refers to a carboxylic acid or salt that increases the amount of accumulated cellulose by about 1.5 times or more as compared with the case where the carboxylic acid or its salt is not added. . The carboxylic acid that can be used in the present invention may be either a saturated or unsaturated carboxylic acid, and examples of the saturated carboxylic acid include acetic acid, lactic acid, pyruvic acid,
Examples thereof include succinic acid, malic acid, gluconic acid and glucuronic acid, and examples of unsaturated carboxylic acids include fumaric acid, maleic acid, acrylic acid and benzoic acid. Although the number of carbon atoms and the number of carboxyl groups of these carboxylic acids are not particularly limited, they are preferably water-soluble. Preferred carboxylic acids are lactic acid, pyruvic acid and acetic acid. When the carboxylic acid is used as a salt, it is not particularly limited, but a salt of an alkali metal or an alkaline earth metal can be usually used.
These carboxylic acids or salts thereof may be used alone or in combination of two or more.
The addition amount of the carboxylic acid or its salt is not particularly limited, but is preferably 1 mmol to 200 mmol / L. In the present invention, the carboxylic acid or a salt thereof can significantly improve the cellulose productivity by only adding a trace amount or a small amount as a cellulose production promoting factor, rather than adding it to the medium as a main carbon source.

【0011】培地組成物中、炭素源としてはシュークロ
ス、グルコース、フラクトース、マンニトール、ソルビ
トール、ガラクトース、マルトース、エリスリット、ガ
ドニット、グリセリン、エチレングリコール、エタノー
ル等が単独或いは併用して用いられる。更にはこれらの
ものを含有する澱粉水解物、チトラスモラセス、ビート
モラセス、ビート搾汁、サトウキビ搾汁、柑橘類を始め
とする果汁等が使用できる。
In the medium composition, as the carbon source, choucloth, glucose, fructose, mannitol, sorbitol, galactose, maltose, erythritol, gadnit, glycerin, ethylene glycol, ethanol and the like are used alone or in combination. Furthermore, starch hydrolysates containing these substances, citrus molasses, beet molasses, beet juice, sugar cane juice, fruit juices including citrus fruits, and the like can be used.

【0012】また、窒素源としては硫酸アンモニウム、
塩化アンモニウム、リン酸アンモニウム等のアンモニウ
ム塩、硝酸塩、尿素等有機或いは無機の窒素源が使用さ
れてもよいし、或いはBact−Peptone、Ba
ct−Soytone、Yeast−Extract、
豆濃などの含窒素天然栄養源が使用されてもよい。有機
微量栄養素としてアミノ酸、ビタミン、脂肪酸、核酸、
2,7,9−トリカルボキシ−1Hピロロ[2,3−
5]−キノリン−4,5−ジオンを添加してもよい。
Ammonium sulfate as a nitrogen source,
Ammonium salts such as ammonium chloride and ammonium phosphate, nitrates, organic or inorganic nitrogen sources such as urea may be used, or Bact-Peptone, Ba.
ct-Soytone, Yeast-Extract,
Nitrogen-containing natural nutrient sources such as soybean concentrate may be used. Amino acids, vitamins, fatty acids, nucleic acids as organic micronutrients,
2,7,9-Tricarboxy-1H pyrrolo [2,3-
5] -quinoline-4,5-dione may be added.

【0013】生育にアミノ酸等を要求する栄養要求性変
異株を使用する場合には、要求される栄養素を補添する
ことが必要である。無機塩類としてはリン酸塩、マグネ
シウム塩、カルシウム塩、鉄塩、マンガン塩、コバルト
塩、モリブデン酸塩、赤血塩、キレート金属類等が使用
される。
When using an auxotrophic mutant strain that requires amino acids and the like for growth, it is necessary to supplement the required nutrients. As the inorganic salts, phosphates, magnesium salts, calcium salts, iron salts, manganese salts, cobalt salts, molybdates, red blood salts, chelate metals and the like are used.

【0014】培養のpHは3ないし7に、望ましくは5
付近に制御する。
The pH of the culture is 3 to 7, preferably 5
Control near.

【0015】培養温度は10〜40℃、望ましくは25
〜35℃の範囲で行う。
The culture temperature is 10 to 40 ° C., preferably 25
It is performed in the range of ~ 35 ° C.

【0016】培養槽に供給する酸素濃度は1〜100
%、望ましくは21〜80%であれば良い。
The oxygen concentration supplied to the culture tank is 1 to 100.
%, Preferably 21 to 80%.

【0017】本発明方法では、培養方法に制限を受け
ず、静置、振盪もしくは通気撹拌培養のいずれでもよ
い。振盪もしくは通気撹拌下での培養であってもセルロ
ース生産性に影響を及ぼさないことも本発明方法の特徴
の1つである。
In the method of the present invention, the culture method is not limited, and any of stationary culture, shaking culture and aeration-agitation culture may be used. It is also one of the features of the method of the present invention that it does not affect the cellulose productivity even if it is cultured under shaking or aeration stirring.

【0018】本発明の方法によって生成されるセルロー
ス性物質はそのまま採取してもよく、さらに本物質中に
含まれる菌体を始めとするセルロース性物質以外の物質
を取り除く処理をほどこしてもよい。
The cellulosic substance produced by the method of the present invention may be collected as it is, and may be subjected to a treatment for removing substances other than the cellulosic substance including the bacterial cells contained in the substance.

【0019】不純物を取り除くためには水洗、加圧脱
水、希酸洗浄、アルカリ洗浄トルエン及び酢酸エチルな
どの極性有機溶媒による処理、次亜塩素酸ソーダ及び過
酸化水素などの漂白剤による処理、リゾチームなどの菌
体溶解酵素による処理、ラウリル硫酸ソーダ、デオキシ
コール酸などの界面活性剤による処理、常温から200
℃の範囲の加熱洗浄などを単独及び併用してほどこすこ
とによりセルロース様物質から不純物を除去することが
できる。
To remove impurities, washing with water, pressure dehydration, washing with dilute acid, washing with alkali, treatment with a polar organic solvent such as toluene and ethyl acetate, treatment with a bleaching agent such as sodium hypochlorite and hydrogen peroxide, lysozyme Treatment with microbial cell lysing enzyme, etc., treatment with surfactant such as sodium lauryl sulfate, deoxycholic acid, etc.
Impurities can be removed from the cellulose-like substance by subjecting it to heating treatment in the range of ° C alone or in combination.

【0020】このようにして得られた本発明でいうセル
ロース性物質とは以下のものをいう。
The thus-obtained cellulosic material of the present invention is as follows.

【0021】本発明のセルロース性物質とはセルロース
及び、セルロースを主鎖としたヘテロ多糖を含むもの及
びβ−1,3、β−1,2等のグルカンを含むものであ
る。ヘテロ多糖の場合のセルロース以外の構成成分はマ
ンノース、フラクトース、ガラクトース、キシロース、
アラビノース、ラムノース、グルクロン酸等の六炭糖、
五炭糖及び有機酸等である。
The cellulosic substance of the present invention includes cellulose, a substance containing a heteropolysaccharide having cellulose as a main chain, and a substance containing glucan such as β-1,3, β-1,2. In the case of heteropolysaccharides, constituents other than cellulose include mannose, fructose, galactose, xylose,
Hexoses such as arabinose, rhamnose, glucuronic acid,
Examples include pentose sugar and organic acids.

【0022】なおこれ等の多糖が単一物質である場合も
あるし2種以上の多糖が水素結合等により混在してもよ
い。
In addition, these polysaccharides may be a single substance, or two or more kinds of polysaccharides may be mixed by hydrogen bonding or the like.

【0023】[0023]

【実施例】以下の実施例により、本発明をさらに詳細に
説明する。
The present invention will be described in more detail by the following examples.

【0024】培養条件 セルロース生産性酢酸菌をフラスコ培養法及びジャーフ
ァメンター培養法を用いて培養した。
Culturing Conditions Cellulose-producing acetic acid bacteria were cultivated using the flask culture method and the jar-famenter culture method.

【0025】フラスコ培養法 フラクトース40g/L、リン酸一カリウム1.0g/
L、硫酸マグネシウム0.3g/L、硫酸アンモニウム
3g/L、バクト−ペプトン5g/L、乳酸1.4m/
L、初発pH5.0の組成の基本培地100mlを張り
込んだ750ml容Rouxフラスコに、セルロース生
産性酢酸菌の凍結保存菌液1mlを植菌し、低温培養器
内で28℃で3日間静置培養を行った。このシード培養
後、前記Rouxフラスコをよく振盪した後、無菌条件
下で内容物をガーゼ濾過しセルロース片と菌体を分離し
た。次に10,000rpmで15分間遠心分離し、培
地成分と菌体(+微小セルロース)を分離し、さらに滅
菌生理食塩水で1〜2回菌体(+微小セルロース)を洗
浄、遠心分離を繰り返した。洗浄された菌体に必要量の
滅菌生理食塩水を加え、撹拌後これをシード菌液とし
た。
Flask culture method Fructose 40 g / L, monopotassium phosphate 1.0 g /
L, magnesium sulfate 0.3 g / L, ammonium sulfate 3 g / L, bacto-peptone 5 g / L, lactic acid 1.4 m /
L, 750 ml Roux flask filled with 100 ml of basic medium of initial pH 5.0 composition, inoculated with 1 ml of cryopreserved bacterial solution of cellulose-producing acetic acid bacterium, and allowed to stand at 28 ° C for 3 days in a low temperature incubator. Culture was performed. After the seed culture, the Roux flask was shaken well, and the contents were gauze-filtered under aseptic conditions to separate the cellulose pieces and the bacterial cells. Then, the cells were centrifuged at 10,000 rpm for 15 minutes to separate the medium components and the bacterial cells (+ microcellulose), and the bacterial cells (+ microcellulose) were washed once or twice with sterile physiological saline, and the centrifugation was repeated. It was A required amount of sterile physiological saline was added to the washed bacterial cells, and after stirring, this was used as a seed bacterial solution.

【0026】次に、シード菌液7.5mlを検討培地6
7.5mlを張り込んだ300ml容スパイラルバッフ
ルフラスコに植菌した。振盪培養機を用い、振幅2c
m、回転速度180rpm、温度28℃の条件で回転振
盪しながら4日間メイン培養を行った。
Next, 7.5 ml of the seed bacterial solution was added to the study medium 6
The cells were inoculated into a 300 ml spiral baffle flask containing 7.5 ml. Using a shaking culture machine, amplitude 2c
Main culture was carried out for 4 days while rotating and shaking under the conditions of m, rotation speed 180 rpm, and temperature 28 ° C.

【0027】産生されたバクテリアルセルロースの定量
は次のようにして行った。すなわち、各フラスコ内の固
形物を水洗して培地成分を除去した後、1%NaOH水
溶液中で110℃、20分間処理して菌体を除去し、さ
らに、洗浄液が中性付近になるまでセルロースを水洗
し、80℃で真空乾燥して乾燥重量を測定した。
The quantification of the produced bacterial cellulose was performed as follows. That is, the solid substance in each flask was washed with water to remove the medium components, and then treated in a 1% NaOH aqueous solution at 110 ° C. for 20 minutes to remove the bacterial cells, and further, the cellulose was washed until the washing liquid became nearly neutral. Was washed with water, vacuum dried at 80 ° C., and the dry weight was measured.

【0028】ジャーファメンター培養法 上記基本培地100mlを張り込んだ750ml容Ro
uxフラスコにセルロース生産性酢酸菌の凍結保存菌液
1mlを植菌し、低温培養機内で28℃で3日間静置培
養を行なった。静置培養終了後、Rouxフラスコをよ
く振盪し、その内容物を無菌条件下でガーゼ濾過してセ
ルロース片と菌体を分離した。得られた菌液7.5ml
を基本培地67.5mlを張り込んだ300ml容スパ
イラルバッフルフラスコに植菌し、振盪培養機を用いて
振幅2cm、回転速度180rpm、温度28℃の条件
で回転振盪しながら3日間シード培養を行なった。
Jar-famentor culture method 750 ml Ro infused with 100 ml of the above basic medium
The ux flask was inoculated with 1 ml of a cryopreserved bacterial solution of cellulose-producing acetic acid bacteria, and static culture was carried out at 28 ° C. for 3 days in a low temperature incubator. After the stationary culture was completed, the Roux flask was shaken well, and the content was subjected to gauze filtration under aseptic conditions to separate cellulose pieces and cells. 7.5 ml of the obtained bacterial solution
Was inoculated into a 300-ml spiral baffle flask containing 67.5 ml of a basic medium, and seed culture was carried out for 3 days while shaking with a shaking incubator under the conditions of an amplitude of 2 cm, a rotation speed of 180 rpm, and a temperature of 28 ° C. .

【0029】培養終了後、フラスコの内容物を無菌ブレ
ンダーに移し、10,000rpmで3分間破砕処理を
行なった。この破砕された内容物をシード菌液とし、以
下のメイン培養に使用した。なお、シード菌液を10,
000rpmで20分間遠心分離し、得られた上清中に
乳酸が残留していないことを確認した。
After completion of the culture, the contents of the flask were transferred to a sterile blender and crushed at 10,000 rpm for 3 minutes. The crushed contents were used as a seed bacterial solution and used in the following main culture. In addition, 10,
After centrifugation at 000 rpm for 20 minutes, it was confirmed that lactic acid did not remain in the obtained supernatant.

【0030】上記シード菌液60mlを滅菌済み検討培
地540mlを張り込んだ小型ジャーファメンター(全
容量1,000ml)に無菌的に植菌し、30℃で20
時間又は30時間、pHを1N NaOHもしくは1N
2 SO4 でpH5.0にコントロールしながら、ま
た、撹拌回転数を初発400rpmで、溶存酸素量(D
O)が3.0〜21.0%内に入るように回転数を自動
制御しながらメイン培養を行なった。
60 ml of the above seed bacterial solution was aseptically inoculated into a small jar fermentor (total volume of 1,000 ml) in which 540 ml of sterilized study medium was placed, and the mixture was incubated at 30 ° C. for 20 minutes.
Time or 30 hours, pH 1N NaOH or 1N
While controlling the pH to 5.0 with H 2 SO 4 , the stirring speed was initially 400 rpm, and the dissolved oxygen amount (D
Main culture was performed while automatically controlling the rotation speed so that (O) was within 3.0 to 21.0%.

【0031】培養終了後、ジャーファメンター内の固形
物を集積し、水洗して培地成分を除去した後、1%Na
OH水溶液中で110℃、20分間処理して菌体を除去
した。さらに、洗浄液が中性付近になるまで生成セルロ
ースを水洗した後、80℃で12時間真空乾燥して乾燥
重量を測定した。
After the completion of the culture, the solid matter in the jar fermenter was collected and washed with water to remove the medium components, and then 1% Na
The cells were removed by treatment in an aqueous OH solution at 110 ° C. for 20 minutes. Further, the produced cellulose was washed with water until the washing liquid became nearly neutral, and then dried under vacuum at 80 ° C. for 12 hours to measure the dry weight.

【0032】実施例1 各種有機窒素源における乳酸
添加効果 セルロース生産性酢酸菌としてアセトバクター・スピー
シーズBPR2001株をまた、検討培地として異なる
下記有機窒素源を含有する下記組成: フラクトース 40g/L、 KH2 PO4 1.0g/L、 MgSO4 0.3g/L、 (NH4 2 SO4 3g/L、 有機窒素(N)源 5g/L、 Bact−Peptone(Difco社製); Bact−Soytone(Difco社製); Yeast−Extract(Difco社製); または 豆濃(大豆蛋白質の酸加水分解濃縮液)、 乳 酸 0または1.4ml/L、 初 発 pH 5.0 の培地を用いて、上記フラスコ培養法に従ってメイン培
養を2日間又は4日間行ない、乳酸の存在又は非存在下
でのセルロース蓄積量を評価した。
Example 1 Lactic acid in various organic nitrogen sources
Addition effect Acetobacter species BPR2001 strain as a cellulose-producing acetic acid bacterium, and the following composition containing the following different organic nitrogen sources as the study medium: fructose 40 g / L, KH 2 PO 4 1.0 g / L, MgSO 4 0. 3 g / L, (NH 4 ) 2 SO 4 3 g / L, organic nitrogen (N) source 5 g / L, Bact-Peptone (manufactured by Difco); Bact-Soytone (manufactured by Difco); Yeast-Extract (manufactured by Difco) ); Or soybean concentrate (acid hydrolyzed concentrated solution of soybean protein), milk acid 0 or 1.4 ml / L, initial pH of 5.0, the main culture is performed for 2 days or 4 according to the above flask culture method. The test was carried out for a day to evaluate the amount of accumulated cellulose in the presence or absence of lactic acid.

【0033】その結果を表1に示した。The results are shown in Table 1.

【0034】[0034]

【表1】 [Table 1]

【0035】表1の結果から分かるように、培地に乳酸
を添加するときには、無添加の場合と比較していずれの
有機N源においてもセルロース蓄積量が約5倍〜約12
倍増大した。使用した有機N源によるセルロース蓄積量
は、培養4日後でBact−Peptone<Bact
−Soytone<Yeast−Extract<豆濃
の順に増大した。
As can be seen from the results in Table 1, when lactic acid was added to the medium, the amount of accumulated cellulose was about 5 times to about 12 in any organic N source as compared with the case where no lactic acid was added.
Doubled. The amount of accumulated cellulose due to the organic N source used was Bact-Peptone <Bact after 4 days of culture.
-Soytone <Yeast-Extract <bean concentrated.

【0036】実施例2 乳酸以外のカルボン酸添加効
有機窒素源としてBact−Soytoneを、またカ
ルボン酸として乳酸の他に酢酸及びピルビン酸を10m
mol/L添加又は無添加で用いた以外は、実施例1と
同様に培養して、セルロース蓄積量に及ぼす乳酸以外の
カルボン酸の添加効果を調べた。
Example 2 Effect of addition of carboxylic acid other than lactic acid
Fruit Bact-Soytone as an organic nitrogen source, acetic acid and pyruvic acid in addition to lactic acid as a carboxylic acid 10 m
The culture was carried out in the same manner as in Example 1 except that the addition of mol / L or no addition was performed, and the effect of addition of a carboxylic acid other than lactic acid on the amount of accumulated cellulose was examined.

【0037】その結果を表2に示した。The results are shown in Table 2.

【0038】[0038]

【表2】 [Table 2]

【0039】表2から、カルボン酸として酢酸及びピル
ビン酸を使用したときにも、セルロース蓄積量は無添加
の場合と比べて約2倍〜約6倍増大することが判明し
た。培養4日後で評価すると、セルロース蓄積量の程度
は、酢酸<ピルビン酸<乳酸の順に増大した。
From Table 2, it was found that even when acetic acid and pyruvic acid were used as carboxylic acids, the amount of accumulated cellulose increased by about 2 to 6 times as compared with the case of no addition. When evaluated after 4 days of culture, the degree of cellulose accumulation increased in the order of acetic acid <pyruvic acid <lactic acid.

【0040】実施例3 セルロース蓄積量に及ぼすカ
ルボン酸添加量の影響 有機窒素源としてBact−Soytoneを、また乳
酸を0.1ml/L、0.5ml/L、1.0ml/
L、5.0ml/L、10.0ml/L、15.0ml
/Lの添加量で用いた以外は、実施例1と同様に4日間
培養してそれぞれの添加量におけるセルロース蓄積量を
評価した。
Example 3 Effect on Cellulose Accumulation
Effect of Rubonic Acid Addition Bact-Soytone as an organic nitrogen source, and lactic acid 0.1 ml / L, 0.5 ml / L, 1.0 ml / L
L, 5.0 ml / L, 10.0 ml / L, 15.0 ml
The amount of cellulose accumulated at each addition amount was evaluated by culturing for 4 days in the same manner as in Example 1 except that the addition amount of / L was used.

【0041】その結果を表3に示す。The results are shown in Table 3.

【0042】[0042]

【表3】 [Table 3]

【0043】表3の結果は、乳酸添加量0.1ml/L
から10.0ml/Lまではセルロース蓄積量が漸増す
るが、さらに乳酸添加量を増量してもセルロース蓄積量
が逆に減少する傾向を示している。
The results in Table 3 show that the amount of lactic acid added was 0.1 ml / L.
From 1 to 10.0 ml / L, the amount of accumulated cellulose gradually increases, but even if the amount of lactic acid added is further increased, the amount of accumulated cellulose tends to decrease.

【0044】実施例4 セルロース蓄積量に及ぼす菌
株の影響 セルロース生産性酢酸菌としてアセトバクター・スピー
シーズBPR2001株の他にアセトバクター・キシリ
ナムATCC23768及びアセトバクター・キシリナ
ムATCC23769を、また有機窒素源としてBac
t−Soytoneを用いた以外は実施例1と同様の方
法で4日間培養を行ない、各菌株についてセルロース蓄
積量を測定した。
Example 4 Bacteria affecting cellulose accumulation
Bac strains influence cellulose productivity Acetobacter xylinum ATCC23768 and Acetobacter xylinum ATCC23769 other Acetobacter sp BPR2001 strain as acetic acid bacteria, and as organic nitrogen sources
Culture was carried out for 4 days in the same manner as in Example 1 except that t-Soytone was used, and the amount of accumulated cellulose was measured for each strain.

【0045】その結果を表4に示した。The results are shown in Table 4.

【0046】[0046]

【表4】 [Table 4]

【0047】表4の結果から、使用された3種の菌株間
で実質的なセルロース蓄積量は異なるけれども、いずれ
の菌株においても乳酸添加によりセルロース蓄積量が約
2.5倍〜約7倍に増加した。特に、アセトバクター・
スピーシーズBPR2001株及びアセトバクター・キ
シリナムATCC23769が高いセルロース産生を示
した。
From the results shown in Table 4, although the substantial amount of accumulated cellulose differs among the three strains used, the addition of lactic acid increased the accumulated amount of cellulose to about 2.5 times to about 7 times in all the strains. Increased. In particular, Acetobacter
Species BPR2001 strain and Acetobacter xylinum ATCC 23769 showed high cellulose production.

【0048】実施例5 セルロース生産性酢酸菌のジ
ャーファメンター培養 セルロース生産性酢酸菌としてアセトバクター・スピー
シーズBPR2001株を、また検討培地として下記組
成: フラクトース 40g/L、 KH2 PO4 1.0g/L、 MgSO4 0.3g/L、 (NH4 2 SO4 3g/L、 Bact−Soytone 5g/L、 乳 酸 0又は1.4ml/L、 初 発 pH 5.0 の培地を用いて、上記ジャーファメンター培養法に従っ
てメイン培養を20時間又は30時間行ない、乳酸の存
在又は非存在下でのセルロース蓄積量を評価した。
Example 5 Cellulose-Producing Acetobacter Di
Afermentor culture Acetobacter species BPR2001 strain as a cellulose-producing acetic acid bacterium, and the following composition as a study medium: fructose 40 g / L, KH 2 PO 4 1.0 g / L, MgSO 4 0.3 g / L, (NH 4 ) 2 SO 4 3 g / L, Bact-Soytone 5 g / L, Lactic acid 0 or 1.4 ml / L, Initial pH 5.0 The main culture was performed for 20 hours or 30 hours according to the above jarfamenter culture method. Over time, the amount of cellulose accumulated in the presence or absence of lactic acid was evaluated.

【0049】その結果を表5に示す。The results are shown in Table 5.

【0050】[0050]

【表5】 [Table 5]

【0051】表5の結果は、ジャーファメンターを使用
してpH、溶存酸素量等の発酵条件を制御するときに
は、乳酸無添加の場合でもセルロース産生が著しく向上
するが、乳酸添加により無添加の場合の約1.5倍〜約
2.5倍にセルロース蓄積量がさらに向上することを示
している。
The results shown in Table 5 show that when the fermentation conditions such as pH and dissolved oxygen content are controlled using a jar fermenter, the production of cellulose is significantly improved even when lactic acid is not added, but when lactic acid is added, no cellulose is added. It is shown that the amount of accumulated cellulose is further improved by about 1.5 times to about 2.5 times that in the case.

【0052】[0052]

【発明の効果】本発明方法による発酵法を利用したセル
ロース生産において、カルボン酸又はその塩を培地に微
量もしくは少量添加するだけでセルロース生産性が従来
法と比べて著しく向上する。このことは、本方法がセル
ロースを効率よくかつ安価に製造できることを示してい
る。
INDUSTRIAL APPLICABILITY In the production of cellulose using the fermentation method according to the present invention, the cellulose productivity is remarkably improved as compared with the conventional method by adding a trace amount or a small amount of carboxylic acid or its salt to the medium. This shows that this method can produce cellulose efficiently and cheaply.

─────────────────────────────────────────────────────
─────────────────────────────────────────────────── ───

【手続補正書】[Procedure amendment]

【提出日】平成5年8月18日[Submission date] August 18, 1993

【手続補正1】[Procedure Amendment 1]

【補正対象書類名】明細書[Document name to be amended] Statement

【補正対象項目名】0009[Correction target item name] 0009

【補正方法】変更[Correction method] Change

【補正内容】[Correction content]

【0009】本発明において使用される微生物はアセト
バクター属に属し、セルロース性物質を産生する微生物
であればどのようなものでもよい。例えば、アセトバク
ター・スピーシーズ(Acetobacter sp. )BPR200
1株(FERM P−13466)、アセトバクター・
キシリナム(Acetobacter xylinum )ATCC2376
8、アセトバクター・キシリナムATCC23769、
アセトバクター・キシリナムATCC10821などが
挙げられる。
The microorganism used in the present invention may be any microorganism as long as it belongs to the genus Acetobacter and produces a cellulosic substance. For example, Acetobacter sp. BPR200
1 strain (FERM P-13466) , Acetobacter
Xylinum (Acetobacter xylinum) ATCC2376
8, Acetobacter xylinum ATCC 23769,
Acetobacter xylinum ATCC 10821 and the like.

【手続補正2】[Procedure Amendment 2]

【補正対象書類名】明細書[Document name to be amended] Statement

【補正対象項目名】0010[Correction target item name] 0010

【補正方法】変更[Correction method] Change

【補正内容】[Correction content]

【0010】本発明方法で使用される特定のカルボン酸
又はその塩は、セルロース生成促進因子として該微生物
のセルロース生合成系に作用して、セルロースの生産性
を著しく向上させる。すなわち、後述する実施例に示す
ように、培地中のセルロース蓄積量はカルボン酸無添加
の場合と比較して約1.5倍〜約12倍に達する。本明
細書中「セルロース生成促進因子としてのカルボン酸又
はその塩」は、カルボン酸又はその塩を添加しない場合
と比較してセルロース蓄積量を増加させる、好ましくは
約1.5倍以上増加させるカルボン酸又は塩を指す。本
発明で使用し得るカルボン酸は飽和又は不飽和カルボン
酸のいずれでもよく、例えば、飽和カルボン酸として酢
酸、乳酸、ピルビン酸、コハク酸、リンゴ酸、グルコン
酸、グルクロン酸などが挙げられ、また、不飽和カルボ
ン酸としてフマル酸、マレイン酸、アクリル酸、安息香
酸などが挙げられる。これらカルボン酸は、炭素数、カ
ルボキシル基数に特に制限はないが、水溶性であること
が望ましい。好ましいカルボン酸は乳酸、ピルビン酸、
酢酸である。カルボン酸を塩として使用するときは、特
に制限されないが、通常アルカリ金属又はアルカリ土類
金属の塩を使用し得る。これらのカルボン酸又はその塩
は単独で使用してもよいし、また2種以上組み合わせて
使用することもできる。また、カルボン酸又はその塩の
添加量は特に制限されないが、好ましくは1mmol〜20
0mmol/Lである。本発明においては、カルボン酸又は
その塩は主要炭素源として培地に添加するよりはむし
ろ、セルロース生成促進因子として微量もしくは少量添
加するだけでセルロース生産性を顕著に向上させること
ができる。
The specific carboxylic acid or salt thereof used in the method of the present invention acts as a cellulose production promoting factor on the cellulose biosynthesis system of the microorganism to remarkably improve the productivity of cellulose. That is, as shown in Examples described later, the amount of cellulose accumulated in the medium reaches about 1.5 times to about 12 times that in the case where no carboxylic acid is added. In the present specification, the "carboxylic acid or its salt as a cellulose production promoting factor" increases the accumulated amount of cellulose as compared with the case where the carboxylic acid or its salt is not added , preferably about 1.5 times. It refers to a carboxylic acid or salt that increases the above. The carboxylic acid that can be used in the present invention may be either a saturated or unsaturated carboxylic acid, and examples thereof include acetic acid, lactic acid, pyruvic acid, succinic acid, malic acid, gluconic acid, and glucuronic acid as saturated carboxylic acids. Examples of the unsaturated carboxylic acid include fumaric acid, maleic acid, acrylic acid and benzoic acid. Although the number of carbon atoms and the number of carboxyl groups of these carboxylic acids are not particularly limited, they are preferably water-soluble. Preferred carboxylic acids are lactic acid, pyruvic acid,
It is acetic acid. When the carboxylic acid is used as a salt, it is not particularly limited, but a salt of an alkali metal or an alkaline earth metal can be usually used. These carboxylic acids or salts thereof may be used alone or in combination of two or more. The addition amount of the carboxylic acid or its salt is not particularly limited, but preferably 1 mmol to 20
It is 0 mmol / L. In the present invention, the carboxylic acid or a salt thereof can significantly improve the cellulose productivity by only adding a trace amount or a small amount as a cellulose production promoting factor, rather than adding it to the medium as a main carbon source.

Claims (4)

【特許請求の範囲】[Claims] 【請求項1】 アセトバクター属に属しセルロース性物
質生産能を有する微生物を、セルロース生成促進因子と
してのカルボン酸又はその塩を添加した培地中で培養
し、培地中にセルロース、セルロース性物質を生成蓄積
せしめ、該物質を採取することを包含するセルロースの
製造方法。
1. A microorganism belonging to the genus Acetobacter and capable of producing a cellulosic substance is cultivated in a medium to which a carboxylic acid or a salt thereof as a cellulose production promoting factor is added to produce a cellulose and a cellulosic substance in the medium. A method for producing cellulose, which comprises accumulating and collecting the substance.
【請求項2】 カルボン酸又はその塩が乳酸、ピルビン
酸もしくは酢酸、又はそれらの塩であることを特徴とす
る請求項1記載の方法。
2. The method according to claim 1, wherein the carboxylic acid or a salt thereof is lactic acid, pyruvic acid or acetic acid, or a salt thereof.
【請求項3】 カルボン酸又はその塩を培地中に1〜2
00mmol/L添加することを特徴とする請求項1又は2
記載の方法。
3. A carboxylic acid or a salt thereof in a medium in an amount of 1 to 2.
3. The method according to claim 1, wherein the amount added is 00 mmol / L.
The method described.
【請求項4】 培養が静置、振盪又は通気撹拌培養であ
ることを特徴とする請求項1〜3のいずれか一項に記載
の方法。
4. The method according to any one of claims 1 to 3, wherein the culture is static, shaking, or aeration-agitation culture.
JP19146793A 1993-08-02 1993-08-02 Method for producing bacterial cellulose Expired - Lifetime JP2766165B2 (en)

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WO1997044477A1 (en) * 1996-05-21 1997-11-27 Bio-Polymer Research Co., Ltd. Process for continuously preparing bacterial cellulose
US6017740A (en) * 1995-09-29 2000-01-25 Bio-Polymer Research Co., Ltd. Process for the production of bacterial cellulose
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US6475725B1 (en) 1997-06-20 2002-11-05 Baxter Aktiengesellschaft Recombinant cell clones having increased stability and methods of making and using the same
WO2007063854A1 (en) * 2005-11-29 2007-06-07 National University Corporation Hokkaido University Method of producing bacterial cellulose
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WO2012131623A2 (en) 2011-03-31 2012-10-04 L'oreal Fractional cosmetic treatment process using a laser or microneedles
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USRE46860E1 (en) 1997-06-20 2018-05-22 Baxalta Incorporated Recombinant cell clones having increased stability and methods of making and using the same
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