JPH0248224B2 - - Google Patents

Info

Publication number
JPH0248224B2
JPH0248224B2 JP57149398A JP14939882A JPH0248224B2 JP H0248224 B2 JPH0248224 B2 JP H0248224B2 JP 57149398 A JP57149398 A JP 57149398A JP 14939882 A JP14939882 A JP 14939882A JP H0248224 B2 JPH0248224 B2 JP H0248224B2
Authority
JP
Japan
Prior art keywords
emulsion
meat
parts
water absorption
protein
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP57149398A
Other languages
English (en)
Japanese (ja)
Other versions
JPS5939257A (ja
Inventor
Takayoshi Kato
Myako Yamauchi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Fuji Oil Co Ltd
Original Assignee
Fuji Oil Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fuji Oil Co Ltd filed Critical Fuji Oil Co Ltd
Priority to JP14939882A priority Critical patent/JPS5939257A/ja
Publication of JPS5939257A publication Critical patent/JPS5939257A/ja
Publication of JPH0248224B2 publication Critical patent/JPH0248224B2/ja
Granted legal-status Critical Current

Links

JP14939882A 1982-08-28 1982-08-28 耐煮性肉様食品素材の製造法 Granted JPS5939257A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP14939882A JPS5939257A (ja) 1982-08-28 1982-08-28 耐煮性肉様食品素材の製造法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP14939882A JPS5939257A (ja) 1982-08-28 1982-08-28 耐煮性肉様食品素材の製造法

Publications (2)

Publication Number Publication Date
JPS5939257A JPS5939257A (ja) 1984-03-03
JPH0248224B2 true JPH0248224B2 (enrdf_load_stackoverflow) 1990-10-24

Family

ID=15474256

Family Applications (1)

Application Number Title Priority Date Filing Date
JP14939882A Granted JPS5939257A (ja) 1982-08-28 1982-08-28 耐煮性肉様食品素材の製造法

Country Status (1)

Country Link
JP (1) JPS5939257A (enrdf_load_stackoverflow)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2014156948A1 (ja) * 2013-03-28 2014-10-02 不二製油株式会社 組織状植物性蛋白素材及びこれを利用した薄切り代用肉
CN112788951A (zh) * 2018-10-19 2021-05-11 不二制油集团控股株式会社 美味食品样食品的制造方法

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6196949A (ja) * 1984-10-18 1986-05-15 Nisshin Oil Mills Ltd:The スナツク様食品の製造法

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6010693B2 (ja) * 1977-06-20 1985-03-19 昭和産業株式会社 蛋白食品の製造法
JPS5440624A (en) * 1977-09-06 1979-03-30 Mitsubishi Electric Corp Magnetic tape device or rotary head type

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2014156948A1 (ja) * 2013-03-28 2014-10-02 不二製油株式会社 組織状植物性蛋白素材及びこれを利用した薄切り代用肉
CN112788951A (zh) * 2018-10-19 2021-05-11 不二制油集团控股株式会社 美味食品样食品的制造方法

Also Published As

Publication number Publication date
JPS5939257A (ja) 1984-03-03

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