JP2939186B2 - Gas stove - Google Patents

Description

DETAILED DESCRIPTION OF THE INVENTION

[0001]

BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a gas stove, and more particularly, to a technique for improving the appearance and flattening a top plate to enhance the commercial value.

[0002]

2. Description of the Related Art Conventionally, as shown in FIG. 6, a gas stove has an edge portion of a dish-shaped juice receiving portion 4a placed on an edge portion of an opening portion of a top plate 1a. , And burner 3 is arranged around burner 3. In another conventional example, as shown in FIG.
A recess is formed in substantially the entire area of b, and the juice receiving cover 4b is set up at a position where the burner faces.

[0003]

However, in the former configuration, the juice receiving portion 4a is recessed with respect to the top plate 1a, and the top plate 1a cannot be flattened over substantially the entire surface. In addition, the boiled juice and the like in the juice receiving part 4a are heated by the burner 3, and the seasoning and the ingredients of the cooked material in the boiled juice stick to the juice receiving part 4a, and this is visually perceived and the appearance is greatly reduced. In addition, there is a problem that boiling juice or the like may enter from between the top plate 1a and the juice receiving portion 4a and fall to the lower surface side of the top plate 1a. Further, in the latter configuration, the top plate 1b is recessed over the entire area, and the top plate 1b cannot be flattened to enhance the appearance.
Then, the top plate 1 recessed beyond the juice receiving cover ring 4b
The broth reaches the bottom of b and spreads over the whole area of the baking sheet 1b, which is heated and sticks, which can be seen from the outside.
It reduces the appearance.

[0004] The present invention is intended to solve such a problem, and an object of the present invention is to improve the appearance by flattening the top plate, but still not to see the boiling juice that has entered the juice receiving portion. Thus, an object of the present invention is to provide a gas stove that can further enhance its appearance.

[0005]

According to the first aspect of the present invention, the burner 3 projects from the opening 2 of the flat top plate 1.
A concave portion is formed in the periphery of the opening 2 so that an annular juice receiving portion 4 is integrally formed with the top plate 1, and an annular, substantially flat cover plate 5 is detachably attached to the juice receiving portion 4 and the top plate 1. Boiled juice and the like dropped onto the top plate 1 and the cover plate 5 from between the outer peripheral edge of the cover plate 5 and the outer edge 4a of the juice receiver 4 are covered with the juice receiver 4. It is characterized by being constituted so that it can be introduced into.

According to the second aspect of the present invention, a detent means 6 for detenting the cover plate 5 is provided. The detent positioning hole 7 is formed in the cover plate 5, and the detent 8 arranged on the periphery of the burner 3 is provided. It is mounted on the cover plate 5 and is characterized in that a positioning piece 9 of a virtue 8 is inserted into a virtue positioning hole 7. In the configuration of the first aspect, the cover plate 5 is covered on the juice receiving portion 4 so as to be substantially flush with the top plate 1, and the juice receiving portion 4 also has the flushness with the top plate 1. The top plate 1 can be made substantially flush over substantially the entire area, and the appearance can be enhanced. Further, the juice receiving portion 4 is formed on the top plate 1 in series, and the boiled juice passes over the juice receiving portion 4. The juice receiving portion 4 can be easily cleaned without falling on the lower surface of the plate 1, and the boiled juice dropped on the top plate 1 and the juice receiving portion 4 is removed from the outer peripheral edge of the cover plate 5 and the juice receiving portion 4. It is possible to conceal the visual observation of the stored boiled juice introduced into the juice receiving portion 4 from between the outer edge portion 4a, and in this respect, the appearance can be enhanced. Further, the broth or the like introduced into the juice receiving part 4 is covered with a cover plate 5, and is heated by the flame of the burner 3 and the heat reflected from the bottom of the pot.
Direct heating can be prevented, sticking due to heating of the broth or the like can be reduced, and the juice receiving portion 4 can be easily cleaned.

According to the construction of claim 2, the annular cover plate 5 is not rotated by the rotation stopping means 6, and the positioning piece 9 of the virtue 8 is inserted into the virtue positioning hole 7 of the cover plate 5, The positioning of the covering piece 6 and the positioning piece 9 is performed, so that the virtue 8 cannot be rotated, so that when a cooking vessel such as a pot or a frying pan is placed on the virtue 8, the virtue 8 does not rotate unexpectedly. , Can maintain safety.

[0008]

1 is an overall perspective view of a gas stove, FIG. 2 is a plan view, and FIG. 3 is a cross-sectional view partially omitted. On the upper part of the casing 16, a peripheral portion of a top plate 1 made of, for example, a stainless steel plate is placed and fixed. Openings 2 are formed in the top plate 1, for example, at three locations. The burner 3 faces the opening 2, and a mixing tube is connected to the burner 3.

A recess is formed in the periphery of the opening 2 of the top plate 1 so that an annular juice receiving portion 4 is formed integrally with the top plate 1. The inner and outer edges of the annular juice receiving portion 4 are higher than the central portion. The juice receiving part 4 has a shape that makes it easy to wipe off the boiled juice and the like. The cover plate 5 is formed in an annular shape, and a bent piece 10 is hung on the inner and outer edges of the cover plate 5. These inner and outer bent pieces 10 are placed on the inner and outer edges of the annular juice receiving portion 4,
A cover plate 5 is detachably mounted on the juice receiving portion 4. In this case, the cover plate 5 is substantially flush with the top plate 1.

The outer edge portion 4a of the juice receiving portion 4 has a gentle slope, and the bent piece 10 is substantially perpendicular to the cover plate 5, so that the outer edge portion 4a of the juice receiving portion 4 and the cover plate 5 Bent piece 10
A gap d is formed between the top plate 1 and the boiled liquid dropped on the top plate 1 and the cover plate 5 to collect in the gap d. A rising piece 17 is formed along the entire circumference of the opening 2 of the top plate 1, and the rising piece 17 is formed higher than the outer peripheral edge of the top plate 1. In addition, the overflowed broth is prevented from entering the lower surface of the top plate 1 beyond the opening 2.

As shown in FIGS. 4A and 4B, the juice receiving section 4
In the outer edge 4a, three recesses 11 are formed at intervals in the circumferential direction, so that the boiled juice or the like entering the gap d is introduced from the recess 11 into the juice receiving portion 4. . By the way, as shown in FIG. 4 (c), a large number of notches 12 formed in the bent piece 10 with a gentle curve are formed at intervals in the circumferential direction, and the boiled juice that has entered the gap d is received in the juice receiving portion. You may make it introduce | transduce into the part 4. Then, the cover plate 5 is tapered so that its inner edge side is slightly higher than the outer peripheral edge, so that the boiled juice dropped on the cover plate 5 flows down to the outer peripheral edge side, and the boiled juice is received in the juice receiving portion 4. May be introduced.

As shown in FIG. 5, a ridge 18 constituting the rotation preventing means 6 is formed on a part of the outer peripheral portion of the burner 3, and the rotation preventing means 6 is formed on a part of the inner peripheral edge of the cover plate 5. The cover 13 is positioned so as not to rotate with respect to the burner 3 by fitting the recess 13 to the protrusion 18. The positioning of the cover plate 5 may be such that a convex portion is formed on the cover plate 5 side and a concave portion in which the convex portion is fitted is formed on the burner 3 side. And the detent means 6
May be configured between the cover plate 5 and the top plate 1. In this case, the rising pieces 17 around the opening 2 of the top plate 1
By forming a concave portion on one of the rising pieces 17 or the cover plate 5 and a convex portion on the other, the detent means 6 can be easily configured. As described above, the design of the rotation preventing means 6 can be variously changed.

The cover plate 5 is provided with slit-shaped positioning holes 7 at appropriate intervals in the circumferential direction. on the other hand,
The virtues 8 are formed by radially arranging several virtues 15 on a central disk 14 and fixing them by welding. A positioning piece 9 is hung on every other virtue piece 15, and this positioning piece 9 is inserted into the virtue positioning hole 7 of the cover plate 5, so that the virtue 8 is positioned on the cover plate 5 so as not to rotate. I have. In this manner, the virtues 8 are fixed so as not to rotate. By the way, the center disk 14 of the gotoku 8 serves as a cover to prevent the broth from dropping into the burner 3.

According to the above configuration, the cover plate 5 is covered on the juice receiving portion 4 so as to be substantially flush with the top plate 1. This makes it possible to make the top plate 1 substantially flush over substantially the entire area, thereby enhancing the appearance. In this case, the juice receiving portion 4 is formed in a series on the top plate 1, and the boiled juice does not fall on the lower surface of the top plate 1 beyond the juice receiving portion 4, so that the juice receiving portion 4 can be easily cleaned. . The boiled liquid dropped on the top plate 1 and the juice receiving portion 4 is introduced into the juice receiving portion 4 from the gap d between the outer peripheral edge of the cover plate 5 and the outer edge 4a of the juice receiving portion 4 and is accumulated. You can hide the sight of the broth. Further, the annular cover plate 5 does not rotate with respect to the burner 3 by the rotation preventing means 6, and the positioning piece 9 of the virtue 8 is inserted into the virtue positioning hole 7 of the cover plate 5, and The positioning with the positioning piece 9 is performed, so that the virtues 8 cannot be rotated, and when a cooking container such as a pot or a frying pan is placed on the virtues 8, the virtues 8 do not rotate unexpectedly, Safety can be maintained.

[0015]

According to the first aspect of the present invention, the burner projects from the opening of the flat top plate, a recess is formed in the periphery of the opening, and the annular juice receiving portion is integrally formed with the top plate. An annular substantially flat cover plate is detachably mounted on the juice receiving portion so as to be detachable and substantially flush with the top plate, and the top plate is disposed between the outer peripheral edge of the cover plate and the outer edge portion of the juice receiver portion. And the boiled liquid dropped on the cover plate can be introduced into the juice receiving portion, so that the cover plate is covered on the juice receiving portion so as to be substantially flush with the top plate. The top plate can be made flush with the top plate, and the top plate can be made flush with almost the entire area, and the appearance can be enhanced. The broth does not fall down to the lower surface of the top plate, and the boiled juice that has dropped onto the top plate and the juice receiving portion is placed between the outer edge of the cover plate and the outer edge of the juice receiving portion. And introduced, pooled broth and this can be hidden to visually sticking heated, can also improve the appearance in this respect. Furthermore,
The broth introduced into the soup receptacle is covered with a cover plate, which prevents direct heating due to the flame of the burner and the heat reflected from the bottom of the pan, and reduces sticking due to the heating of the broth etc. Therefore, there is an advantage that the removal of the juice receiving portion can be easily performed.

According to the second aspect of the present invention, a detent means for stopping the rotation of the cover plate is provided, and a detent positioning hole is formed in the cover plate, and the detent positioned on the periphery of the burner is placed on the detent plate. At the same time, the virtues positioning piece is inserted into the virtues positioning hole, so that the annular cover plate is not rotated by the detent means, and the virtues positioning piece is inserted into the virtues positioning hole of the cover plate. Thus, the positioning of the covering piece and the positioning piece is performed, so that the virtues cannot be rotated, and the virtues do not rotate unexpectedly when a cooking vessel such as a pot or a frying pan is placed on the virtues, so that the safety is ensured. There is an advantage that can be maintained.

[Brief description of the drawings]

FIG. 1 is an overall perspective view showing one embodiment of the present invention.

FIG. 2 is a plan view.

FIG. 3 is a sectional view partially omitted.

4A is a partial plan view, FIG. 4B is a schematic perspective view,
(C) is a schematic perspective view.

FIG. 5 is a partial perspective view.

FIG. 6 is a sectional view of a conventional example.

FIG. 7 is an exploded perspective view of another conventional example.

[Explanation of symbols]

 DESCRIPTION OF SYMBOLS 1 Top plate 2 Opening 3 Burner 4 Juice receiving part 4a Outer edge 5 Covering plate 6 Detent means 7 Gotoku positioning hole 8 Gotoku 9 Positioning piece

──────────────────────────────────────────────────続 き Continuation of the front page (72) Inventor Yukinaga Shibata 1-52, Oka, Minami-shi, Minato-ku, Osaka-shi Harman Co., Ltd. (56) References Really open Sho 61-138903 (JP, U) Really open Sho 59-70118 (JP, U) Japanese Utility Model Application Hei 6-22812 (JP, U) (58) Fields investigated (Int. Cl. ⁶ , DB name) F24C 15/14 F24C 3/02 F24C 15/10

Claims (2)

(57) [Claims] 1. A burner protrudes from an opening of a flat top plate, a recess is formed in the periphery of the opening, and an annular juice receiving portion is integrally formed with the top plate. A substantially flat cover plate is detachably mounted on the top plate so as to be substantially flush with the top plate, and dropped onto the top plate and the cover plate from between the outer peripheral edge of the cover plate and the outer edge of the juice receiving portion. A gas stove characterized by being capable of introducing boiled juice or the like into a juice receiving portion. 2. A device for preventing rotation of a cover plate, wherein a rotation positioning means is formed on the cover plate, and a positioning hole is formed in the cover plate. 2. The gas stove according to claim 1, wherein a locating piece is inserted into the hole.